Papamoa Beach Tavern in Bay of Plenty Menu

Papamoa Beach Tavern in Bay of Plenty has no menu available, but can choose from many other options such as Toasted Bagel or Toasted Muesli from Rhubarb Cafe. Flying Eagle Takeaways offers many options including Vegetable and Chicken. M and M Takeaways includes a wide range like (mixed with vegetable mushrooms bean sprouts) or Plain Vegetable. Roast Beef Pita and The Family Feast from . Pita Pit offers Mags Fresh fish and Hotdog.

Nearby Sample Menus

  • Sake futomaki (salmon & avocado) $14.00
  • Hotate hot roll (panko scallops, creams cheese, chives) $18.00
  • Diced salmon, tuna & prawns with spring onions, sesame seeds, sesame oil & lemon juice $21.00
  • Chicken $15.50
  • Wasabi $0.80
  • Sake roll (salmon, avocado, cream cheese) $17.50
  • Satori (chicken, salmon & panko prawns) $19.00
  • Ebi furay roll (panko prawns, cream cheese, chives, lime slise, satori sauce) $17.50
  • Karahi chicken (boneless or with bones, med or hot) $14.00
    • Chicken pieces cooked in ginger, garlic and spices
  • Vindaloo (chicken/lamb/beef) (hot) $13.5/$14/$13
    • Spicy curry ------ of goa (most be served spicy hot)
  • Naan $2.50
  • Lamb nawabi (mild or med or hot) $14.00
    • Lamb sauteed with onions & tomatoes, cooked in cream & garnished with coconut
  • Vegetable jalfrezi(med or hot) $12.00
    • Fresh seasonal vegetables cooked in aromatic indian spices
  • Chicken tikka (4 pcs) $8.00
    • Tender morsels of boneless chicken, marinated overnight in yoghurt and spices and roasted in the tandoori oven
  • Cheese chilli (med or hot) $12.00
    • Cubed cottage cheese dipped in gram flour battered and half fried then finished with fresh capsicum, onions and green chilli
  • Mango chicken (mild) $13.50
    • An exotic curry with tender boneless chicken pieces in a subtle mango sauce
  • FAMILY COMBO PACK $21.00
    • 5 fish, 3 sausages, 3 hotdogs, $6.00chips
  • Extra Pattie $1.50
  • Steak $3.20
  • Fish Hoki $3.00
  • Corn Fritter $2.50
  • Oysters $1.80
  • Scallops $2.10
  • Battered Sausage $1.90
  • Giovanni’s Italian Salad $17.50
    • Crunchy romaine lettuce, buffalo mozzarella, cherry tomatoes, stuffed red peppers, red onion, kalamata olives, homemade Italian dressing, drizzled with basil pesto. (v)
  • L’Italia $15.50
    • Coz lettuce, cherry tomatoes, olives, red onion, buffalo mozzarella, focaccia croutons, drizzled with olive oil and seasonings. (v)
  • Puttanesca $22.50
    • Roasted chicken, capers, anchovies, capsicum, olives, mozzarella, Napoli
  • Garlic focaccia $13.00
    • Wood fired baked pizza bread with garlic, mozzarella and truffle oil(v)
  • Margherita $18.50
    • Fresh basil, buffalo mozzarella, Napoli sauce
  • Gnocchi $22.50
    • Homemade potato and parmesan gnocchi tossed in garlic red peppers and roasted tomato sauce topped with parmesan cheese and basil pesto. (v) (Children’s portions available 13 and under) >>
  • San Marco 18.50
    • Sundried tomatoes, spinach, red onion, mozzarella, Napoli sauce
  • Napoletana $19.50
    • Kalamata olives, anchovies, mozzarella, Napoli sauce
  • Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
  • Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
  • Edamame beans, sea salt and sesame oil $10.00
  • Char grilled breads, chutneys, balsamic cream and olive oil $14.00
  • Prawn & pork dumplings, miso coleslaw, chilli oil, soya dip $14.00
  • Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
  • Thyme Roasted Gourmet Potatoes $7.00
  • Camembert wheel roasted with chardonnay, thyme and crostini $20.00
  • Gaeng Kiew Wan $18.50
    • Chicken, pork or beef cooked in a green curry paste and coconut milk with seasonal vegetables
  • -Made with Scallops $23.50
  • Nua Num Mun Hoi $18.50
    • Sauteed beef and vegetables cooked in oyster sauce
  • Pad See Eiw $15.50
    • Stir-fried rice noodles with chicken or pork in a thick soya sauce with sliced cabbage
  • Pad Thai $15.50
    • Stir-fried rice noodles with chicken and bean sprouts with a garnish of crushed peanuts.
  • -Made with Scallops $23.50
  • Pad Prik Gaeng $18.50
    • Sauteed vegetables in a red curry paste and coconut milk, made with either chicken, pork or beef
  • -Made with Scallops $23.50
  • Peshwari Naan (chopped nuts and fruit) $5.00
  • Chawal (Rice Dishes)
  • Chocolate with a Fudge/Cointreau Sauce $9.50
    • Tasty chocolate steam pudding with a subereb chocolate contreau sauce, served steaming hot
  • Ask your waiter/waitress for our childrens menu
  • Samosa $9.00
    • Deep fried triangular pastries filled with spiced vegetables
  • -Vegetable Pilau $4.50
    • Rice and vegetable mix
  • Goaness Fish $25.50
    • Fresh fish pieces prepared in a traditional goaness style, served in a coconut cream and cashew nut gravy
  • -Onion Bhaji
    • Thinly sliced onion, coated with spiced batter and deep fried to a crispy taste
  • Guinness and Wagyu Sausages $ 28.50
    • Served with mashed potatoes and steamed vegetables or fries and coleslaw
  • Chicken and bacon-beef and cheese-fish-vegetarian-served with fries
  • Guinness Chocolate Cake $ 11.50
    • With baileys irish cream icing served with ice cream
  • Toasted Sandwiches $ 9.00
    • Your choice of 3 fillings
  • Smoked Chicken and Bacon Panini $ 16.50
    • With coleslaw and fries
  • Hot Apple and Rhubarb Pie $ 11.50
    • Served with vanilla ice cream
  • Apple Smoked Chicken Wrapped in Bacon $ 28.50
    • Filled with our special stuffing, served with seasonal roasted and steamed vegetables with gravy
  • Rack of Lamb $ 29.00
    • With pesto & bread crumbs, served with seasonal roasted and steamed vegetables
  • Smoked Salmon Cake $16.50
    • Hot smoked salmon with fresh herbs and pan fried, served with fresh salad greens with a fennel and green apple slaw and tangy jack
  • Falafel Meze* $13.00
    • Homemade rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt
  • Borek $20.00
    • Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
  • Islanders * $21.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Harissa Smoked Lamb Shoulder
  • Dolma Meze* $13.00
    • Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
  • Garlic Bread $10.00
  • Turkish Pide $8.00
  • Parmesan and Pesto $10.00
  • Curly Fries $8.00
    • With aioli and tomato sauce
  • Hawaiian S $18 / L $28
    • Ham, pineapple, onions, mushrooms
  • Fries $6.00
    • With tomato sauce and aioli
  • S=Small / L=Large
  • Served Sunday-Wednesday 5:30pm - 8:30pm / Thursday-Saturday 5:30pm - 9pm
  • Served Sunday-Wednesday 5:30pm - 8:30pm Thursday-Saturday 5:30 - 9pm
  • Available all day
  • Scallop and Bacon Mornay $18.00
    • Seared and braised scallops in a creamy mornay sauce with salad garnish
  • Chicken burger $15.00
    • Cranberry, brie, garlic aioli, lettuce, tomato with fries
  • Cookies pork cordon bleu $25.00
    • Pieces of crumbed pork fillet panfried & oven baked with brie,baby spinach & plum sauce,served with salad & fries
  • Smoked chicken omelette (GF) $17.00
    • Smoked chicken with cheese served with either salad or fries
  • Chicken carbonara $22.00
    • Panseared chicken with bacon and mushrooms sauteed and tossed with a garlic white wine cream sauce and topped with parmesan cheese
  • Beef burger $15.50
    • 2 beef patties, egg, onions, lettuce, tomato, relish and mayo with fries
  • Chicken parma $21.00
    • Crumbed chicken snitzel topped with ham and cheese oven baked with herby tomato sauce served with salad & fries
  • The game fishers steak (GF) $27.00
    • 300g sirloin steak, topped with two eggs & onions,with a garden salad & fries
  • Bacon & egg burger $14.00
    • Lettuce, tomato, mayo, with fries
  • Prawn salad $25.50
    • Prawns grilled with garlic and a touch of chilli, on a garden salad with brie cheese and tomato concasse.
  • Pork Belly $33.00
    • Marinated and braised, served on truffle mash, with pork crackle and jus
  • Meat N/A
    • served with potatoes and seasonal vegetables
  • Pomodoro $34.00
    • Scotch fillet with sauteed onions, italian tomatoes, and a hint of chilli.
  • Bouillabaisse $18.00
    • Seafood selection in a lightly -spiced tomato broth
  • Fish of the day N/A
    • As advised by our specials Blackboard
  • Salmon $33.00
    • Cajun - spiced , pan - seared, and grilled salmon fillet with avocado salsa.
  • Carbonara $25.00
    • Bacon, Onion, garlic, and fresh herbs in a white wine cream sauce incorporated with spaghetti
  • Add Egg, cheese or garlic butter $1.00
  • Steak Burger $8.00
  • kiwi Silver Breakfast $16.00
    • bacon sausage, eggs, hash brown, tomato baked beans or spaghetti on toast
  • Add Beef pattie $4.00
  • Savory Muffins $4.00
  • 24B Burger $16.00
  • Sausage $3.00
  • Egg & Mushroom Burger $9.00
  • Dosa platter $16.50
    • Masala dosa, idli vada, sambhar & chutney
  • Jalebi plate $3.00
    • 6 pcs
  • Vegetarian jalfrezi $13.99
  • Naan $3.00
  • Chilli paneer $10.50
  • Paper masala dosa $13.99
  • Malpura with rabri $3.00
    • 1 pcs
  • Veg chinese platter $17.50
  • Garlic Bread $10
  • -Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
  • * Gluten free option available
  • Haloumi Meze* $16.50
    • Pan fried haloumi and red peppers, served with olive tapenade, capers.
  • * Gluten free pizza bases available add $4
  • -Spicy walnut
  • Chilli Squid Meze* $16.50
    • Marinated squid scored and seared, served with fresah salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed with a coriander mayo and lots of lemon wedges.
  • Baked Brie $19
    • A mini brie cheese baked in our wood-fired oven and served with sliced dates, pistachio nuts and a drizzle of honey. Served with toasted ciabatta. It is a perfect starter or a dessert!
Papamoa Beach Tavern

Papamoa Beach Tavern

location

Address

20 Domain Road, Papamoa 3118, New Zealand

phone

Phone

072828180

clock

Opened hours

Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 1:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Barbeque , Brew Pub , Cafe Food , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
20 Domain Road, Papamoa 3118, New Zealand