Papamoa Beach Tavern in Bay of Plenty Menu

Papamoa Beach Tavern in Bay of Plenty has no menu available, but can choose from many other options such as Toasted Bagel or Toasted Muesli from Rhubarb Cafe. Flying Eagle Takeaways offers many options including Vegetable and Chicken. M and M Takeaways includes a wide range like (mixed with vegetable mushrooms bean sprouts) or Plain Vegetable. Roast Beef Pita and The Family Feast from . Pita Pit offers Mags Fresh fish and Hotdog.

Nearby Sample Menus

  • Cumin Spiced Chips $8.00
    • Chunky cumin spiced hot potato chips served with Watties tomato sauce & your choice of garlic aioli or homemade tomato jam.
  • Garlic Bread $6.50
    • Fresh ciabatta bread smothered in a homemade garlic & herb butter.
  • Spicy Lamb Salad $21.00
    • Tunisian spiced lamb, caramelized onion, fresh mesclun greens & feta cheese. Served with homemade vinaigrette & toasted pita bread.
  • French Toast Kebabs $11.00
    • With seasonal fresh fruit.
  • Couscous Salad $8.00
    • Couscous, chickpeas, fresh herbs, spinach, tomato, feta & olive oil.
  • Hunter's Gathering $36.00
    • A platter consisting of New Zealand’s finest meats & cheeses served with toasted ciabatta, crispy garlic tortilla bread, olives & homemade apple, date & caramelized onion chutney.
  • Garlic Bread $6.50
    • Fresh ciabatta bread smothered in a homemade garlic & herb butter.
  • Mexican Platter $33.00
    • Three jalapeño cheese bites, three free range chicken enchilada bites, two prawns, two marinated sirloin beef kebabs, one cheese & Mexican black bean melt served with homemade corn chips, salsa & guacamole.
  • Mushroom & Truffle Risotto $24
    • Field mushrooms, Chianti, parmesan & truffle oil
  • Fries $7
  • Pork In A Bun $15
    • Roasted pork belly with Tom Yum honey sauce & vegetables julienne in a hot steamed bun
  • Pork Cheeks $29
    • Braised pork cheeks with Italian port, honey, gourmet potatoes & apple with saffron barley
  • Caesar & The Duck $24
    • Roasted duck leg & a classic Caesar; polenta croutons, creamy dressing, bacon, egg & anchovies
  • Garden Salad $7
  • Seafood Spaghetti 'Al Nero' $26
    • White wine, garlic, chilli, prawns, squid, mussels, soft shell crab, squid ink (you can have a no ink option)
  • Truffle & Parmesan Wedges $8
  • Teriyaki Chicken $27
    • Pan fried New Zeland gourmet chicken with divine teriyaki sauce with fresh sautéed vegetables served with crispy bean noodles and fluffy rice
  • Tempura Udon $19
    • Delicious chicken soup in harmony with udon noodles served with crispy tempura
  • -Salmon $8
  • -Spider (soft shell crab) $15
  • Yakiniku Set $32
    • Combination meat cooking on the charcoal fire. You are the chef! you cook the meat yourself
  • Karaage Salad $15
    • Light battered chicken marianted with Japanese soy and garlic soy and garlic served with garden salad
  • Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
  • Prawn Star $32
    • Lightly battered whole prawns served with stir fried vegetables and garden salad
  • Vegetarian Spring Rolls (Entree) $8.50
    • Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce.
  • Ped Ob Louw Dang $25.50
    • Roasted duck breast on Bok choy with red wine sauce.
  • Green Curry Tofu (Main Course) $14.50
    • Green curry paste cooked in coconut cream with tofu and vegetables.
  • Keang Dang Ped $25.50
    • Red curry duck cooked in coconut cream with pineapple, basil and vegetables.
  • Kae Pad Prik $15.50
    • Stir fried lamb with hot chilli, onion, mushrooms and beans.
  • Pla Nuang Manaow $21.50
    • Steamed fish fillets on bok choy with lemon and chilli.
  • Green Curry $14.50
    • Green curry paste cooked in coconut cream with your choice of beef, pork or chicken.
  • Tofu with Cashew Nuts $14.50
    • Stir fried tofu with cashew nuts and vegetables
  • Steel cut oats, poached rhubarb, brown sugar porridge 13
  • Ribbon pasta, braised lamb, olives, chilli, lemon butter 25
  • Smoked market fish, soft herbs & caper omelette 18
  • Apple pudding, salted caramel, vanilla gelato 14
  • Lardo potatoes
  • Chicken Coto Letta, kale & celeriac salad, goddess dressing 26
  • Roasted cauliflower, stracciatella, pangritata
  • Eggs Benedict ham, bacon, winter greens or smoked fish 19
  • Breakfast open sandwich $16.00
    • w toasted ciabatta, pan fried halloumi, tomato, avocado and Portobello mushroom flushed with balsamic syrup(add bacon $3.00)
  • Skirt steak corn tortillas $19.00
    • w grilled sweet corn, capsicum salsa, guacamole & chimichurri sauce w black beans and spicy salsa Roja de molcajete on the side
  • Creamy coconut pannacotta $16.00
    • w caramelized pineapple, warm banana bread, and honey
  • Pumpkin & kumara fritter stack $17.00
    • w Tomato Ginger Jam, honey glazed baby beetroot, radish remoulade and salad greens(add bacon $3.00)
  • Spaghetti w tomato and crispy bacon $10.00
  • Cheese on toast (add bacon 3.00) $7.00
  • Pulled lamb, slow cooked Iamb $19.00
    • w wild and basmati rice, chickpeas, currants, fresh herbs and crispy onion
  • Garlic infused olive oil & sea $7.00
    • salt grilled ciabatta
  • To compliment bread, dips from the cabinet $3.50
  • Smoked ham, pineapple and mozzarella
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Spice Rubbed Roast Beef
  • Caramelised onion, rosemary and blue cheese $10.00
  • Borek $20.00
    • Baked layers of filo pastry filled with fresh baby spinach, feta cheese, chopped tomato and spring onion. Served hot with Jack and black olives.
  • Sauces
    • Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./ Hand Made Falafel Patties
  • Roasted veggies with feta, spinach, pesto and mozzarella
  • Cheese and Herb Pizza Bread $7.00/$10.00
  • National Treasure $11/$14.90
    • Marinated chicken, onions, chopped cashews, cheese and aioli sauce
  • Gooey Chocolate Brownie $8.00
    • Served with whipped cream, ice cream and drizzled in chocolate
  • Apple-Berry Crumble $9.00
    • Served hot with fresh cream or ice-cream
  • French Fries $5.00/$8.00
    • Served with tomato sauce or garlic aioli
  • Mussels $16.00
    • 1 doz mussels sauteed in white wine, garlic and cream with a side of Vienna bread
  • BLT $14.00
    • Bacon, lettuce, tomato served on toasted Vienna drizzled with Aioli and served with a side of chips
  • Creamy Fettuccine $18.00
    • Creamy Mushroom & Bacon fettuccine with fresh herbs and parmesan cheese
  • Butter Prawn $19.50
    • Peeled prawns cooked in tomato butter sauce with Indian Spices
  • Butter Naan $5.00
    • Traditional Indian Bread baked in Tandoor oven with butter
  • Malai Kofta $16.50
    • Cottage cheese, potatoes shaped into ping pong balls deep fried and served soaked in a rich curry gravy sauce
  • Shahi Paneer $16.50
    • Homemade cheese cooked in onion, nut gravy.
  • Paneer Butter Masala $16.50
    • Indian homemade cheese cooked in butter tomato sauce
  • Channa Masala $16.50
    • Chickpeas cooked in fresh onion, tomato, ginger, garlic, coriander and cumin seeds with authentic Indian spices
  • Children's Butter Chicken $12.00
  • Chicken Jhalfrezi $18.50
    • Boneless chicken cooked in spices & Vegetables
  • - Smoked Salmon - in house smoked salmon, capers, red onion
  • - Prawn & Chicken Dumplings w/ Dipping Sauce $12.00
  • - Mussels in coconut & lemon-grass broth Reg $16 Large $22
  • Talisman Salads $18.00
  • add chicken or pork or tofu $5.00
  • - Tali's Spicy, Sticky Chicken Wings $12.00
  • GF $3.00
  • - Nige's Seafood Chowder $18.50
  • Sausage, Chips & Eggs $10.90
  • Pasta of the Day Main $20.50 Mini $13.50
    • Served on Basmati Rice
  • Chicken Schnitzel, Chips & Salad $10.90
  • Cheesecake $9.00
  • Scotch Fillet $27.50
    • Prime Hereford Fillet cooked to your liking. Served with either Chips, Potatoes, Vegetables or Salad
  • Regular Burgers (served with fries) $14.50
    • Beef, Chicken, Fish or Vegetarian
  • Crumbed Fish & Chips $10.90
  • Mini Hot Dogs & Chips $7.00
  • Creamy seafood chowder $24.00
    • 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
  • 2 Petit choux profiterole $13.00
    • Crème patissier (refined custard), warm Belgium chocolate topping
  • Chicken Cannelloni $26.00
    • Bechamel sauce, nutmeg, gruyere, oven roasted
  • Pork Belly roulade $26.00
    • Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
  • Stuffed chicken breast $28.00
    • Cranberry, plum, herbs, brandy and quince sauce, roasted potato
  • Creamy Seafood chowder $17.00
    • 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
  • Crepe $12.00
    • Salted caramel, berry ice cream, slivered almond
  • Homemade bread (serves 2 ) $12.00
    • Olive oil, cream of balsamic vinegar, aioli, red pesto
  • Fish Malabari $18.50
    • Fish pieces cooked in delicious coconut cream in south Indian Style
  • Garlic Tikka (4 pcs) $10.50
    • Boneless chicken marinated in garlic and spices and cooked in the tandoor
  • Non Vegetarian Banquet $62.00
    • Entree: Samosa, Chicken Tikka, Vegetable pakoda and seekh kebab Main Course: Butter chicken, Lamb rogan josh, beef vindaloo and mix vegetables Breads: Plain naan and garlic naan Price is for two persons
  • Indian Green Salad $6.00
    • Onion, tomatoes, fresh carrots and cucumber with a piece of lemon
  • Roti $2.50
    • Hand rolled bread made with whole meal flour
  • Paneer Korma $14.50
    • Cubes of indian cottage cheese cooked with cream, tomato and crushed cashew
  • Lamb Rogan Josh $16.50
    • Tender lamb cooked in rich traditional Kashmiri style gravy
  • Chicken Jalfrazi $15.50
    • Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander and cumin seeds
  • Kimchi N/A
  • Cabonara N/A
  • Seafood Gratin N/A
  • Beef Stew N/A
  • Chili Paste N/A
  • Greek Salad N/A
  • Coleslaw Salad N/A
  • Sesame Oil N/A
  • Full breakfast $18.50
    • Kransky sausage, eggs, bacon, tomatoes, hashbrown
  • BLT $13.50
    • bacon, tomato, lettuce
  • Open steak sandwich $18.00
    • served with fries
  • Chicken liver & bacon pate $12.50
    • served with toast
  • Hot dog & fries $6.50
  • Pancakes $16.50
    • bacon, banana & maple syrup
  • Muesli with fruit & yoghurt $9.00
  • Fairy bread $4.00
Papamoa Beach Tavern

Papamoa Beach Tavern

location

Address

20 Domain Road, Papamoa 3118, New Zealand

phone

Phone

072828180

clock

Opened hours

Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 1:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Barbeque , Brew Pub , Cafe Food , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
20 Domain Road, Papamoa 3118, New Zealand