Address
20 Domain Road, Papamoa 3118, New Zealand
Papamoa Beach Tavern in Bay of Plenty Menu
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Papamoa Beach Tavern in Bay of Plenty has no menu available, but can choose from many other options such as Toasted Bagel or Toasted Muesli from Rhubarb Cafe. Flying Eagle Takeaways offers many options including Vegetable and Chicken. M and M Takeaways includes a wide range like (mixed with vegetable mushrooms bean sprouts) or Plain Vegetable. Roast Beef Pita and The Family Feast from . Pita Pit offers Mags Fresh fish and Hotdog.
Nearby Sample Menus
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Scramble of the Day $16.10 / S $12.20
- Scrambled eggs served with toast and hash browns
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Panfried Tarakihi Fillets $28.00
- Panfried tarakihi fillets on crushed new potatoes, fat dog homemade piccalilli with fresh rocket
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Slow Cooked Pork Belly $28.00
- Mozzarella stuffed pumpkin balls with a smoked tomato provencal sauce with a chickpea salsa & shaved parmesan
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Porridge $11.70
- Porridge served with brown sugar, milk and cream
- Onion Rings $3.20
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Beef Scotch Fillet $30.00
- 250gm beef scotch fillet served with a mediterranean veggie filo parcel, onion rings & roasted tomatoes with a blue cheese dressing
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Dogs Bollox Burger $19.90
- 2 beef patties, fried egg, lettuce, coleslaw, roast tomato, onion rings, caramelised onion, and sesame bun with fries
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Classic Caesar Salad $19.30 / S $17.20
- Cos lettuce, bacon, poached egg, croutons, parmesan cheese, fat dog caesar dressing
- Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
- Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
- Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
- Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
- Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
- Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
- Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
- Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
- Egg $2.50
- Lunchtime special S$5.00/M$7.00/L$9.00
- Combination $10.30
- Combination $10.30
- Scallop $1.80
- Pork $9.80
- Egg $7.80
- Chicken, pineapple, cashew nuts $10.30
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Spiced Pulled Pork $18.90
- fresh coriander and sesame salad with miso lime dressing
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Angus Scotch fillet of Beef $36.90
- hand cut chips, grilled prawns, sauce béarnaise, aged parmesan (GF)
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Salted caramel, peanut butter and chocolate tart $14.90
- with vanilla bean ice cream
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Baked White Chocolate & Blueberry Cheesecake $14.50
- Baked white chocolate & Blueberry cheesecake with vanilla bean ice cream
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Chargrilled lamb fillets $21.90/ $35.20
- With blue cheese, walnuts, caramelised pears and semi dried tomatoes (GF) Entree/ Main
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Roquette, blue cheese & pear $11.50
- with toasted walnuts
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Apple and Blackberry Cigars $14.90
- with cinnamon sugar and apple crumble ice cream
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Salt and Lemon pepper Calamari $18.90
- With citrus and parsley aioli
- -burguer only $6.40
- -pancake $5.50
- -1/3 lb. Angus $12.50
- -small $2.50
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Jr. Chicken burger
- One chicken patty with lettuce and mayonnaise.
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Alabama chicken $9.90
- A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
- -1/3 lb. Angus $9.90
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Honey mustard big chicken burger $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
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Moroccan Prawn $17.00
- Moroccan coated prawn, Spanish onion, capsicum, orange, tomato, dukkah, avocado, saffron aioli >>
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Crepes $15.00
- Berry compot, whipped cream
- All Served on toasted Turkish Pocket with garden salad (G/free available )
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Calamari $17.00
- Tea crusted calamari, macadamia dukkah, feta, cocktail tomato, capsicum, toasted lavosh
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Roman Gnocchi (Vegetarian) $18.00
- Oven baked, trio of cheese, sautéed mushroom, wilted mushroom
- Sausage $3.00
- Mushroom $3.50
- Tomato $2.50
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Crispy Salt & Pepper Squid $9.00
- With garlic aioli
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Tomato Salsa Roja $9.00
- With crispy tortilla chips
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Eggs Any Way $9.00
- With toasted ciabatta
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Community Garden $25.00
- Roasted pumpkin, onion jam, feta, pine nuts & fresh mixed herbs
- Hot Waffle with Cinnamon Sugar $5.00
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Sweet Passion $8.00
- A delightful spread of passion fruit & Luscious lemon curd
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Big Bad Breakfast $16.00
- Bacon, fried eggs, creamy mushrooms, fries, tomato, sausages, toasted ciabatta & hash brown Includes bottomless coffee
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Aloha Moods $25.00
- Free range pineapple, carved ham & mozzarella cheese
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Raita $3.00
- Cucumber or Yoghurt
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Madras $17.00
- A traditional South Indian style curry cooked with coconut and spices
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Cardamom Special Paneer $17.00
- Fenugreek, coriander and chef's special ingredients
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Cardamom Banquet $80.00
- 2 x Chicken Tikka, 2 x Malai Tikka, 2 x Seekh Kabab, 2 x Tandoori Chicken, 2 x King Prawn Masala, 2 x Beef Korma, 2 x Butter Chicken, 2 x Lamb Razila with Rice, 2 x Garlic Naan, 2 x Condiments
- Chicken Nuggets and Chips $6.50
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Cardamon Seekh Kabab $16.50
- Chicken marinated with traditional spice and roasted over charcoal
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Coconut Rice $6.00
- Basmati rice flavoured with coconut
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Mushroom Pulao $9.50
- Rice and mushroom cooked together with aromatic spices
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Lamb Seekh Kebab $13.50
- Minced lamb flavored with exotic spices, pressed on a skewer then cooked in the tandoor
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Bombay Potato $16.50
- Diced potatoes cooked with tomatoes and Indian spices. This is a dry dish
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Mushroom Masala $16.50
- Mushroom cooked with onion, tomatoes, and spices.
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Lamb/ Goat Vindaloo $18.50
- Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)
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Paneer Pakora $15.00
- Paneer battered with clOck pea flour spices and deep fried
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Fish Pakora $20.00
- Boneless fish battered with chickpea flour spices and deep fried
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Chicken Bartha $18.50
- Chicken cooked in onion and tomatoes and special Indian spices
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Mango Kufli $7.00
- mango flavored Ice-cream
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BREAKFAST STACK $15.50
- bacon, 180 gm beef Pattie, cheese, egg, Kransky stacked onto artisan bun with tomato and salad served with chips
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EGGS BENEDICT $16.50
- poached eggs with baby spinach, hollandaise on sourdough toast- bacon or salmon
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JIVE ENGLISH BREAKFAST $18.00
- bacon n egg on toast with Kransky, hash brown, fried tomato and baked beans
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SALT N PEPPER SQUID SALAD $12.00
- salt n pepper squid served with a salad
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CHICKEN LICKEN BURGER $17.00
- grilled chicken breast on artisan bun with cream cheese, cranberry sauce, brie cheese and spinach
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CBLT STACK $17.00
- chicken breasts with bacon, lettuce, tomato, caramelised onion, relish, mayo on artisan with beer battered fries
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HAWAIIN BURGER $17.50
- beef burger with pineapple served with chips
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JIVE WEDGES $11.00
- wedges served with bacon and cheese, grilled
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Fish and Fries $16
- 2 pieces of battered fish served with fries, Coleslaw and tartare sauce
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Bagel and Preserves $8
- served with cream cheese avid jam or lemon curd
- Chicken Tenders and Fries
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The Lighthouse Mega Breakie $18
- Toast, 2 eggs any style bacon sausage, hash brown, tomato, mushrooms, fried onion, and baked beans
- All extras (each) $2
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Pancakes $14
- Pancake stack served with fresh Fruit, maple syrup and cream
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Beef $14
- Beef pattie, lettuce, tomato, beetroot, cheese, onion, and ketchup
- Fresh Fruit & Yoghurt
- SEAFOOD CHOWDER $6.00
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CHICKEN $10.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
- HOT CHIPS $3.00
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LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
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Kid's Burger $7.00
- egg+steak or SML Angus pattie or bacon
- FOUR $7.00
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CHICKEN & PORK & MUTTON $18.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing add 1 fried bread per hangs for only $1.00
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PORK $13.00
- with pumpkin kumara potato, cabbage mixed veg with rewena stufing
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Mussels $16.50
- NZ Green - lipped mussels, steamed in white wine and sweet chilli tomato sauce
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Chicken Salad $24.00
- Grilled Chicken breast wit avocado, sun- dried tomato, feta, red onion, and yoghurt dressing.
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Fettucine Verdura $24.00
- Broccoli, Zucchini, Feta, Olives and Capsicum with basil Napoletanasauce
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Chicken Livers $16.50
- With Mushrooms and bacon, flamed in marsala wine sauce
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Calamari $16.50
- Amphora classic : tender, grilled squid rings served with our garlic aioli
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Pepper Steak $34.00
- Scotch fillet with a classsic green, peppercorn and cream sauce.
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Fries $5.50
- With house -made aioli
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Beef Salad $25.00
- Sauteed beef fillet strips with tomatoes, onions, cubed potatoes, salad grees,and teriyaki dressing
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
- Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
- Raita - Classic cooler with cucumber and organic yoghurt $2.50
- Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
- Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
- Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
- Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
- Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
- Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
Papamoa Beach Tavern
Phone
072828180
Opened hours
Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 1:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar , Barbeque , Brew Pub , Cafe Food , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Wine and Beer , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar