Parnell Returned Services Club in Auckland Menu

Parnell Returned Services Club in Auckland has no menu available, but can choose from many other options such as MAMA'S SPECIAL ( CHEF SELECTION ) or CHICKEN SATAY from Mulan. The Wine Cellar offers many options including Olives & Sundried Tomatoes and Cheese (Blue, Swiss, Cheddar Or Camembert). Pizza Hut includes a wide range like Ham and cheese or Beef and onion. Moonshines cornbread with burnt butter and Market oysters - Natural with shallot dressing from . Miss Moonshine's offers Sky Cafe and The Cheeseburger.

Nearby Sample Menus

  • Whangaripo, Ash brie (buffalo milk) $21.00
  • Mahoe, blue (cows milk) $21.00
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • White chocolate, quince and ginger $16.00
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • Cheeses, seed/oat biscuits and roof honey $21.00
  • Tina’s wedge salad $7.00
  • Chicken, Pork or Beef $15
  • 56. Sen Mee Keemao $14 -$16
    • Stir fried noodle with bamboo, bean, broccoli, cauliflower, carrots & chilli
  • Lamb, Prawns, Seafood or Fish $18
  • 53. Pad Yakisoba $14 - $16
    • Stir fried egg noodles with egg, soy sauce, broccoli, cauliflower, carrots & Chinese veges
  • 43. Som Tum $11
    • Carrot salad with chilli dried shrimp, peanuts, lemon juice & fish sauce
  • 49. Kao Pad $14 - $17
    • Stir fried rice with egg, onion, carrots , beans & coriander
  • 17. Red Curry $16 - $18
    • Curry made with coconut milk, red curry paste with mixed mix vegetables
  • 36. Pad Pong Garee $15 - $17
    • Stir fried egg in sweet chilli paste and yellow curry powder with celery, onion, spring onion and capsicum
  • Fresh Green Salad, Tomatoes, Cucumber & Lemon Vinaigrette (GF) (HC) $6.90
  • Classic Caesar Salad E $17.90 / M $23.90
    • With light caesar dressing, bacon, parmesan, garlic croutons & poached egg
  • Warm Cajun Chicken Salad (GF) E $18.90 / M $29.90
    • Apple, spinach, creamy habanero dressing & almond
  • Steamed Rice (GF) (HC) $6.90
  • Olives (GF) (HC) $9.90
    • Bowl of sicilian & kalamata olives in fruity olive oi
  • Limoncello Raspberry Parfait (GF) $14.00
    • Candy floss, lemon glaze, raspberry crumbs
  • please ask your wait staff for today’s selection
  • Waipuna Banana Sundae (GF) $14.90
    • Homemade macaron, chocolate sauce, berry compote, fresh vanilla cream, banana berry ice cream, chocolate flourish & silver pearls
  • KIDS BREAKFAST $8.50
    • toast, bacon, egg, hash brown, sausage
  • BAGEL BAGEL $9.50
    • creamy egg, chutney, pistachio
  • PANCAKE $15.50
    • home made pancake, apple syrup, ice cream, fresh seasonal fruits, blueberry puree
  • EGG BENEDICT $17.00
    • Baby spinach hollandaise on kaiser roll /bacon
  • KUMARA FRIES $7.50
  • BOTANY GARDEN GRILL $18.50
    • Streaky bacon, herb sausage, roast potato, tomato portobello mushroom, any style egg, ciabatta
  • TOAST & EGGS $9.50
    • any style eggs on ciabatta chutney(add bacon $3.00 /add creamy mushroom $3.00)
  • CAJUN CHICKEN SALAD $16.50
    • grilled cajun chicken, crunchy apple, mixed nuts, house vinegratte dressing
  • Fish of the Day POD
    • today’s creation, please ask our friendly staff
  • Panko Crumbed Squid $16
    • served with fries, green salad and basil aioli
  • Spanish potatoes $15
    • chorizo, roast corn, tomato and manchego fondue
  • Roast Chicken Salad $23.5
    • with roasted vegetables, chorizo, feta tomato, olives, potatoes, cucumber, corn salsa, & saffron aioli topped with mesclun & balsamic dressing
  • Smoked Salmon & Prawn Salad $23.5
    • served on lettuce, avocado, tomato, olives and red onions with balsamic dressing & basil pesto aioli
  • French Toast $18.5
    • with banana, streaky bacon, whipped cream and maple syrup
  • Greek Meatballs $16
    • on sautéed potatoes and Mediterranean vegetables with a crushed tomato sauce and Greek Yoghurt
  • Chicken liver pâté $15.5
    • watercress, grilled pita and pickles
  • fish and egg $6.80
  • ●Extra
  • Corn(homemade) $2.80
  • fish $6.00
  • -Steak or bacon $1.80
  • Steak and egg $6.00
  • Chicken $6.00
  • -Plain or S n M $3.00
  • Pappardelle $26.50
    • Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • All $12.00
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Chowder $12.50
    • Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Braised pork pringa $12.00
    • Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
  • Snapper cakes (GF) $12.00
    • Market fresh snapper with asian herbs and spices served with chilli lime aioli
  • Herb & smoked provolone croquettes (V) $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Wrapped prawns (GF) $10.50
    • Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Mixed spiced nuts (V)(GF) $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • Grilled eggplant (V)(GF) $8.50
    • Stuffed with goals cheese and smoked provolone and saffron aioli
  • Bacon & egg $2.80
  • Kumara $0.70
  • Steak $2.80
  • D pack $16.00
    • $2.5 chips, 2 fish, 2 hot dogs, 2 sausages, 4 potato fritters, 2 squid rings
  • E pack $19.00
    • $2 chips, 3 fish, 3 hot dogs, 3 potato fritters, 4 chicken wings, 2 spring rolls
  • No 4 $25.00
    • 30 nibbles, $4 chips, 2 can drinks
  • Crab stick $1.20
  • - 40 nibbles $30.00
  • Beef with the five spices sauce $32
  • Prawns with veg $27
  • Sichuan prawns $27
  • Sichuan chicken $18
  • Lamb with the five spices sauce $13
  • Bean curd with preserved egg $8
  • Fish fillet in Chilli sauce $23
  • Pork tripe with Chilli oil $12
  • Bacon & Egg on Toast $13.90
  • Bacon on Toast $9.90
    • Two slice of Bacon with two slice of toast
  • Muesli with Fruit $12.90
    • Served with fresh banana, berries, milk, honey and yoghurt
  • French Toast N/A
    • Served with fried banana, Berries and maple syrup
  • Café Style Toasted Muesli $6.90
    • Served with milk, honey, yoghurt
  • Eggs Benedict $16.90
    • With Salmon, two poached eggs and hollandaise sauce
  • Mince on Toast $13.90
    • Home made beef mince with one slice of toast
  • Eggs Benedict $16.90
    • With mushroom, two poached eggs and hollandaise sauce
  • Moroccan $12
    • Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Samuel El Jackfruit $12
    • Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Tempeh Trap $12
    • Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Chocolate Chunk Cookies $4
    • Dairy And Egg Free, Made With Whittakers Dark Chocolate
  • Fries $5
    • With Homemade Egg-Free Lemon Aioli
  • Spicy Mex $12
    • Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
  • Kiwi $12
    • Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
  • Handmade Aioli $9
    • Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
  • Roast Pork SP$12.50/PM$10.50
    • on steamed rice and bok choy
  • Crumbed fish fillet SP$9.50/PM$8.50
    • with fries and salad
  • Hot Chips SP$4.90/PM$3.90
  • BBQ pork singapore noodle SP$9.50/PMP$8.50
  • Soya Chicken SP$11.50/PM$9.50
    • Quarter chicken
  • ●Duck
  • ●Combination Meat
  • Roast Duck SP$25.50/PM$23.50
    • Half duck
  • Gukbab $12.00
    • Beef soup with rice
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Beongchun
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Nurungji Tang $10.00
    • The crust of overcooked rice soup
  • -with streaky bacon $16.00
  • -with bacon, banana & maple syrup $16.50
  • Bagel with jam and cream cheese $7.50
  • Freshly made granola $9.00
    • with berry compote, honey & yoghurt
  • -with mascarpone, rhubarb & red berry compote $12.50
  • -Add Bacon for $4.00
  • Eggs Benedict
    • Poached eggs with hollandaise
  • Eggs on toast $8.50
Parnell Returned Services Club

Parnell Returned Services Club

location

Address

139 Parnell Road, Auckland 1052, New Zealand

phone

Phone

clock

Opened hours

Monday: 2:00 – 10:00 PM, Tuesday: 2:00 – 10:00 PM, Wednesday: 2:00 – 10:00 PM, Thursday: 2:00 – 10:00 PM, Friday: 2:00 – 10:00 PM, Saturday: 2:00 – 10:00 PM, Sunday: 2:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cheque

Location
139 Parnell Road, Auckland 1052, New Zealand
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