Parnell149 in Auckland Menu

BREADS BREADS
  • Garlic bread $7
  • Wood fired ciabatta or kumara bread with virgin olive oil, dips $7.5
  • Wood fired feta & green chilli Turkish flat bread $7.5
TASTING PLATES TASTING PLATES
  • Charcuterie board of cured Italian meats, pickles, Picorino Romano $16 per person
  • Flat lamb meatballs, sumac, lemon yoghurt $12
  • Spiced salt & pepper calamari, green chilli aioli $11
  • Portuguese char grilled prawns, crisp shallots, piri piri cream sauce $16
  • Dutch chicken croquettes, fritessaus, curry ketchup $12
  • Duck breast schnitzel, orange glaze, fennel & green apple salad sm $17 lg $34
  • Chickpea battered cauliflower, smoked eggplant, red lentil fritets $16 vegan/GF $31
CHAR GRILLED & OVEN MEATS CHAR GRILLED & OVEN MEATS
  • Hanging eye fillet skewer with onion, capsicum & Whiskey grill glaze, crunchy fries or salad $34
  • Angus Beef Eye Fillet 200grm (grass fed, aged 21 days) $36
  • Angus Scotch Fillet 300grm (grass fed, aged 21 days) $34
  • Hereford Striploin 300grm (grass fed, aged 21 days) $32
    • Served with a choice of sauce: Madagascan green peppercorn / Gorgonzola & Mascarpone / Béarnaise / Baked garlic jus / Café de Paris butter
  • Crispy skin duck breast w caramelized orange sauce, grilled figs & kumara rosti $34
  • Chicken breast rolled w prosciutto, sage leaves, cherry tomato sauce, buffalo $33
  • Fresh market fish, we will inform you of today’s preparation $33
  • Nine hour braised Alpine Merino lamb shoulder w cheddar & leek bread & butter pudding, pan juices (for two) $62
  • English tripe & onions, parsley milk sauce Small $17.5 Large $31
SIDES SIDES
  • Roasted beetroot, crème friache $9
  • Sautéed French beans, garlic, orange gremolata $9.5
  • Steamed broccolini, lemon virgin olive oil $9.5
  • Ice burg lettuce w Green Goddess dressing $9
  • Oven roasted cauliflower, virgin olive oil dressing, brioche croutons $9.5
  • Salt & vinegar fries $7.5
  • Polenta fries w wasabi mayonnaise $7.5
DESSERT DESSERT
  • Tiramisu ~ Mascarpone, sponge fingers, Marsala & chocolate – ooh la la $14
  • Duo of crème brulée – Malibu & Pistachio (flavour's may change) $14
  • Baked cheesecake – we will inform you of today’s flavour $14
  • Fresh strawberry panna cotta w Italian strawberry gelato, compote & chocolate brownie $14
  • Organic apple & rhubarb crumble served w liquid cream & ice cream $14
  • Citron tart - glazed w sugar served w lemon gelato & lemon honey $14
  • A choice of three scoops of Italian Gelato $14
  • Hokey Pokey – Chocolate – Mixed Berry – Strawberry, Lemon, Madagascan Vanilla, Salted Caramel & Cashew Nut $14
CHEESE CHEESE
  • Barry’s Bay Canterbury Red Cheddar Akaroa, New Zealand $16.5 / $14.5 each
    • 50 grams OR single cheese / two or more cheeses
  • Chèvre Bourdin Goats cheese France $16.5 / $14.5 each
    • 50 grams OR single cheese / two or more cheeses
  • Buffalo Blue Cheese Clevedon Valley Buffalo Company Auckland $16.5 / $14.5 each
    • 50 grams OR single cheese / two or more cheeses

Nearby Sample Menus

  • 78. Bacon $1.50
  • 2. Chicken Vegetables
  • 62. Oyster / Mussel (Each) $1.50
  • 3. Steak Vegetables
  • 33. Sweet & Sour Pork
  • Large $15.50
  • Large $15.50
  • White $5.00
  • Prawn or Seafood $15.90
  • 140 BBQ BEEF (NUA YANG) $13.90
    • Chargrilled marinated beef w/ tangy tamarind sauce.
  • 65 SWEET & SOUR (PAD PRIEW WAAN) $13.90
    • Cucumber w/ tomato and market fresh vegetables. (Chicken, Beef, Pork Or Tofu)
  • 04 CHICKEN SATAY (SATAY GAI) $7.50
    • Chargrilled skewered marinated chicken & served with home-made peanut sauce.
  • 124 CHILLI PEPPER FISH (PAD PRIX GANG PLA) $15.90
    • Red curry sauce w/ coconut milk & green beans.
  • 64 GARLIC & PEPPER (PAD KRATIEM PRIK THAI) $13.90
    • With market fresh vegetables & coriander. (Chicken, Beef, Pork Or Tofu)
  • Chicken, Beef, Pork or Tofu $13.90
  • Fish $15.90
  • Mushroom $13.90
    • Napolitana tomato sauce, mozzarella cheese, mushroom, parsley, oregano
  • Egg Benedict $15.50
    • On toast with bacon, avocado, poached egg & hollandaise sauce
  • Seafood Basket $11.90
    • Fresh fish, cabman, crabstick, prawn cutlet, mussel & chips
  • Mixed Salad $11.90
    • Marinated Lamb & chicken, hummus, avocado, yoghurt & choice of salad served with pita bread
  • Chilli Chicken $9.90
    • Chicken, mayo, salad, chili & tomato relish
  • Beef + Beet $10.90
    • 1/3 lbs prima beef, beetroot, mayo, salad & tomato relish
  • Marinara $15.50
    • Tomato base, mozzarella cheese, capsicum, olives, capers, mushroom, onion, chili
  • Choice of Salads: lettuce, tomato, cucumber, onion, carrot
  • gluten free bread available add $1
  • Safran’s Chicken Burger $19.5
    • with tomato, lettuce, cheese, cranberry sauce, toasted ciabatta roll, aioli and fries
  • Eye Fillet 200g $34.5
    • Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
  • Passionfruit Panacotta $13.5
    • with puréed mango, kiwifruit mint couli and vanilla ice cream
  • mushrooms / grilled tomato / wilted spinach / hash brown $4.5
  • Roast Vegetable Lasagne $16
    • layers of pasta with roasted vegetables, rich tomato ragout, creamy béchamel sauce and parmesan cheese
  • Toasted Ciabatta, Bagel or Five Grain $12.5
    • with any two sides; streaky bacon / mushrooms / fresh tomato / wilted spinach / mozzarella / smoked salmon / cream cheese
  • Chilli Prawns $16.5
    • in creamy, sweet chilli, garlic sauce & toasted bread
  • Satay - 1 $6.50
    • Grilled chicken with special satay sauce - 4 skewers.
  • Ayam Tumis - Hot - C4 $15.50
    • Chicken, pineapple, veges, and fresh lime, sauteed with chilli sauce.
  • Fish Nuggets and Chips — K3 $6.50
  • Venison Halia — V1 $22.50
    • Premium venison slices Sauteed with spring onion ginger dashes of oriental wine
  • Kapitan Chicken M1 $15.50
    • Malaysian chicken curry with potatoes simmered to perfection.
  • - Minimum order 2 persons. $7 oo p/p
  • Cashew Nut Chicken — W1 $15.60
    • Chicken and vegetables stir fried with cashew
  • Daging Lemak - B2 $15.50
    • Tender beef simmered in lemon grass, coriander and other condiments
  • Cheese $4.90
  • Bacon $5.80
  • Steak & egg $6.40
  • Oysters $2.00
  • Chips $2.80
  • Chicken nuggets (6)/ (12) $4.60 / $8.60
  • Milk shake / Thich shake $3.80 / $4.60
  • Deluxe vegetarian $7.80
    • Scrumptious vege patty grilled with peanut sauce
  • Vegetarian Jalfrazi $10
    • Mixed vegetable cooked in sweet chilli sauce, capsicum, onion and spices.
  • Chicken Tikka Masala $10
    • Thick tomato and onion sauce with touch of coriander flavour.
  • Masala Popadoms $4
    • Small pieces of onion, coriander and chaat masala sprinkled on fried popadom on top.
  • Fish Tikka $15
    • Boneless chunks of fish marinated in Indian spices and then cooked in the tandoor.
  • Naan $3
    • Plain flour bread garnished with butter.
  • Mint chutney $2.50
    • A combination of yoghurt, cucumber and carrot.
  • Chicken/Lamb Roganjosh $10
    • Tender chicken/lamb cubes cooked in exotic blends of herbs and spices.
  • Kachumber salad $3
  • M $50.00
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • 7. Dolsot Bibimpab $14.00
    • Boiled rice with assorted vegetables mixture in heated stone pot
  • 6. Yook Gae Jang $13.00
    • Spicy beef soup with boiled rice
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • 4. Beef Tongue $30.00
  • 5. Chef's Choice $20 ~ $50
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
  • Brioche French toast, bacon, maple syrup $14.50
  • Hand crafted garlic bread with aioli (GF option) $5
  • Crab and tofu dumplings, soy and chicken broth $16
  • Sage gnocchi, corn, radish, zucchini, broad beans (V) $32
  • Crazy shake of the day Junior $10 / Large $15
  • Egg white omelette, smoked salmon, avocado, multigrain $15
  • Broccoli, green beans,anchovy, caper, bread crumbs (DF/GF option) $9
  • Crispy chocolate and caramel mausse, Chantilly cream, berry sorbel $15
  • Kiwi burger $7.50
  • Nelson scallops $1.80
  • Potato fritter $0.70
  • Kumara fritters $1.50
  • Garlic prawns $1.80
  • Steak burger $5.50
  • Cheese $2.50
  • Curry roll $2.50
  • Falafel $15.00
    • pickled turnip, taratour, charred green chilli, coriander
  • Arnabeet $12.00
    • fried cauliflower, golden raisins, almonds
  • Moughrabieh $25.00
    • braised lamb, pickled onions, caraway crunch, crispy kale
  • Beetroot $12.00
    • whipped feta, braised beetroot, pickled apple
  • Tahini Delice $15.00
    • milk chocolate, rhubarb, black sesame
  • Lamb's Tongue $12.00
    • tomato chutney, fennel seed, pickles
  • Ba'alewa "Ice Cream Sandwich" $12.00
    • walnut, rose, floss
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • Chicken Katsu $10
    • Japanese style fried chicken cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Steak And Chips $12
    • (steak will be cooked medium if no done-ness requested)
  • Salmon Steak $8.50
  • Spicy Grilled Calamari $12
    • Grilled calamari brushed and cooked with specially made BBQ sauce, served with balsamic drizzled side salad and rice.
  • Katsu Curry $11
    • Japanese style fried pork cutlets served with curry and rice
  • Chicken Cutlets $6.50
  • Crispy Squid $9
  • Fried Fermented Tofu $7.50
  • Bacon & Egg Burger $4.50
    • Crispy bacon, cheese, egg, tomato, salad topped with Mayonnaise
  • Classic Chicken $8.00
    • Baked chicken thigh, chips, egg & salad
  • Cheese Burger $6.50
    • Beef patty, cheese, tomato, salad & chips
  • Steak Burger $6.50
    • Lightly seasoned grilled steak, grilled onion, tomato, salad, topped with BBQ Sauce
  • Stacked Pancakes $8.50
    • Grilled banana, bacon, maple syrup & whipped cream
  • Fish n Chips $8.00
    • Deep fried tempura hoki fillet chips, egg & salad
  • Family Box $19.80
    • 3 Thighs, 3 Drumsticks, 1 Large Chips
  • Steak Meal $14.70
    • Grilled sirloin, onions, chips, egg & salad
  • .Steak $3.80 each
  • 3-CHEESE LOAF $2.80
  • Chicken Cordon Bleu $3.00
  • American hotdog roll $3.80
  • .Bacon & Egg $3.80 each
  • Curry roll $2.00 each
  • .Quiche $3.90 each
  • Fish cakes $2.50 each
  • Lamb Classic $12.0
    • Moroccan Spiced Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yoghurt Sauce, Special Sauce, Ketchup
  • Hand Cut Agria Fries $3.5 / $6.5
  • The Mex $15.0
    • Mexican Dry Rub Beef, Streaky Bacon, Iceberg, Corn Salsa, Guacamole, Chipotle Aioli, Chipotle Ketchup
  • Cheat Meal $20.0
    • Beef Patty, Beef Brisket, Fried Egg, Streaky Bacon, Swiss Cheese, American Cheddar, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Special Sauce, Tomato Relish, Hickory Sauce
  • Sticy Fingers $18.0
    • Hickory Pulled Pork, Streaky Bacon, American Cheddar, Iceberg, Tomato, Guacamole, Pineapple Salsa, Onion Ring, Special Sauce, Hickory Sauce
  • Fried Chicken $7.5
  • Add to any Burger $4.0
    • Patty
  • Winner Winner $19.00
    • Double Crispy Fried Chicken, Streaky Bacon, American Cheddar, Iceberg, Tomato, Red Onion, Chipotle Maple, American Mustard, Chipotle Tomato Relish, Guacamole, Special Sauce
Parnell149

Parnell149

location

Address

149 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093093878

email

Email

None

clock

Opened hours

Monday Closed Tuesday 12–3PM, 6–11PM Wednesday 12–3PM, 6–11PM Thursday 12–3PM, 6–11PM Friday 12–3PM, 6–11PM Saturday 12–3PM, 6–11PM Sunday 12–3PM, 6–11PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Diner

features

Features

Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Seating ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
149 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
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