Pasta & Cuore in Auckland Menu

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Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people

Tagliatelle Bolognese $24.00
- with classic Bolognese beef ragout
Tagliatelle con Avocado $24.00
- with red onion, extra virgin olive oil and grated Parmigiano Reggiano
Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
Tortelloni Butter and Sage $26.00
- Tortelloni stuffed with buffalo ricotta served with butter and sage
Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce
Gnocchi con Ragu di Pollo e Porcini $24.00
- Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
Gnocchi alla Romana $22.00
- Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm

Seasonal Tomato Salad $10.00
- with red onion and fresh basil
Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
Mixed oven Roasted Vegetables $17.00
Fresh Baked Tigelia $2.50
- mountain bread, single serving

Pannacotta $12.00
- with melted chocolate and toasted almond flakes
Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur
Tiramisu $12.00
- Not to be missed our unforgettable Tiramisu

Nearby Sample Menus

Egg $4.60
BBQ Pork $5.20
- + extra meat or cheese $1.00/ + extra veggie $0.50
Spring Roll $2.20
Crumbed Chicken Fillet $4.00
Donut $1.30
Cheese and onion $4.20
Lasagne Topper $3.20
Pork Riblet $5.20

-Chicken or pork or beef $13.50
-Prawns or seafood $16.50
-Vegetarian with Tofu $10.00
Duck Curry $16.50
- Red curry paste served with duck and vegetables in coconut milk
●Thai Fried Rice
- Thai fried rice with your choice of meat
●Noodle Soup
- RIce noodle served in light soup
●Spicy
- Stir fried your choice of meat with veggies in curry paste, rhizome ginger & bamboo shoots
●Green Curry
- Thai green curry paste cooked with choice of meat and veggies in coconut milk

MINCE AND CURRY $4.80/$14.00
FRUIT TURNOVERS $2.50
- APPLE/APRICOT/APPLE AND BOYSENBERRY
MINCE AND POTATO TOP $5.50/$16.00
STEAK, TOMATO AND SPINACH $5.00/$14.50
CHICKEN AND APRICOT $5.50/$16.00
CHICKEN $5.00/$14.50
STEAK AND PEPPER $5.00/$14.50
MINCE $4.50/$12.00

Chicken Burger $5.50
Ham $2.50
Chips $2.70
Oyster $1.60
Steak & Egg $4.30
Sausages $1.30
Homemade Fish Cakes $2.00
Vegetarian Burger $5.00

Farmer's beef burger $19.50
- served with bacon, cheddar cheese, tomato sauce and a fried egg
Fish and chips $16.50
- battered and fried served with house made tartar sauce, fries and coleslaw, can be grilled!
● Breakfast
Calamari $16.50
- salt & pepper squid rings served with fries and aioli
Portobello Blue Beef burger $18.50
- served with a portobello mushroom and blue cheese
The italian $12.50
- fresh mozzarella from II Casaro with tomato, basil pesto on a crusty bread with olive oil
Cajun Chicken Burger $18.50
- served with provolone cheese by II casaro and a peach chutney
Lasagna $!5.50
- Beef lasagna served with a tomato sauce and salad

11. Spicy Pork Bulgogi $13.00
- Seasoned pork with pan fried vegetables and chilli sauce-served with rice and miso soup >>
27. Asahi Bento $16.00
- Teriyaki chicken with prawn and vegetable tempura, fresh salad, rolled sushi - served With rice and miso soup (Change to Teriyaki Fish or Pork add $1.00)
16. Chicken (or Beef) Fried Noodle $13.00
- Pan fried noodles with chicken (or Beef) and vegetables and miso
33. Salad $3.00
9. Beef Bulgogi $13.00
- Seasoned beef with pan fried vegetables - served with rice and miso soup
21. Sukiyaki $13.00
- Specially marinated tender beef simmered with vegetables and vermicelli served with rice
4. Chicken Katsu Don $13.00
- Deep fried chicken cutlets With pan filed vegetables over rice and miso
14. Fish Katsu $14.00
- Deep fried fish cutlets with vegetable salad, rice and miso

Free range pork, apple & herb sausage rolls w queenies tom sauce $4.00
Toast
- a selection of breads w' queenies preserves sourdough, puglia, multigrain, pide, wheat free
Gluten free gooey chocolate mousse cake $50.00
Eggs
Banana, pecan, cinnamon & chocolate loaf $48.00
Savoury brioche $4.50
- Feta, red onion, queenies chilli jam & rocket
Savoury muffins w feta, rocket, tomato, red onion. $4.50
Gluten & dairy free orange & almond loaf w passion fruit glaze $48.00

Half Size Version Available $15.0
Snapper Bites (GF)
- served with fries & salad
Gluten Free Toast Available
Extra Fillings: bacon, onion, ham, tomato, cheese, mushroom, chicken, spinach +$2.5
Steak Sandwich $21.9
- grilled scotch fillet grilled to your liking served on toasted focaccia with swiss cheese, onion rings, fresh mesclun, tomato, relish & homemade aioli with steak cut fries
Prime Beef Burger $17.00
- homemade burger pattie served on toast focaccia with swiss cheese, fresh mesclun & tomato, red onion, relish, homemade aioli with steak cut fries
With Bacon $17.5
Homemade Waffles $ 16.50
- served with grilled banana, bacon, berry coulis, maple syrup & fresh whipped cream

Cheese Cake
- House made cheesecake served with chantilly cream
Double $27.00
All $12.00
Blue Cheese Pizza Bread $12.00
- With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
Creme Brulee
- Creme brulee of the day with house made short bread
Tiramisu
- House made tiramisu with grated chocolate and mixed berry compote
Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)

Beef Curry on Rice $11.00
Mussel $1.00
Squid Ring $0.80
Shrimp $13.00
(with 2 Egg, Chips, Salad)
Fish (Hoki) $2.70
Combination $13.00
50 for $33.00

Fried Ice Cream $1.80
Chips (minimum) $2.00
Ham $3.00
Special $21.00
- 3 Fish, $3 Chips, 3 Sausages, 3 Egg Burgers, 2 Potato Fritters
Hot Dog $1.80
Fish Cake $1.20
Chicken Patty $1.80
Fried Chocolate $2.50

Extra rice $1.00
Miso katsu Chicken / Salmon / pork
- Fried bread crumbed cutlets in a mildly spicy miso sauce
Potato katsu $5.50
Tofu salad $5.50
Teriyaki Chicken / Salmon / Beef / Tofu
- Kuma's bowl recommended
Prawn katsu $5.50
Eda-mame $5.50
- Boiled soybeans
Egg-katsu Chicken / pork / prawn
- Egg and soy sacue

All combos come with Hot Chips and a 420mL Drink
Chicken $11.00
Chicken Kebab $10.00
Medium $13.50
Mix (Chicken & Lamb)
Falafel $12.00
All Combos come with Hot Chips and a 420mL Drink
Cheese Extra $1.00

9 Pieces $7.30
Berry or Chocolate Parfait $5.90
Large $4.80
Large $4.00
Son of Baconator $7.30
1/2 LB Double $9.70
5 Pieces $4.20
Mushroom and Cheese $6.20

Rustic fries
Potato croquettes
Kumara Rosti
Confit Pork Belly Cut $22.00
- served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
Wild Mushrooms and Polenta (V) $18.00
- wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)
Sticky Pork Burger $15.00
- marinated pork with homemade barbecue sauce, crispy lettuce, apple slaw and cress mayonnaise(add rustic fries or polenta chips $5.00)
Grilled chorizo sausage
Crispy karaage chicken