Pasta & Cuore in Auckland Menu

Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people

Tagliatelle Bolognese $24.00
- with classic Bolognese beef ragout
Tagliatelle con Avocado $24.00
- with red onion, extra virgin olive oil and grated Parmigiano Reggiano
Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
Tortelloni Butter and Sage $26.00
- Tortelloni stuffed with buffalo ricotta served with butter and sage
Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce
Gnocchi con Ragu di Pollo e Porcini $24.00
- Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
Gnocchi alla Romana $22.00
- Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm

Seasonal Tomato Salad $10.00
- with red onion and fresh basil
Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
Mixed oven Roasted Vegetables $17.00
Fresh Baked Tigelia $2.50
- mountain bread, single serving

Pannacotta $12.00
- with melted chocolate and toasted almond flakes
Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur
Tiramisu $12.00
- Not to be missed our unforgettable Tiramisu

Nearby Sample Menus

BBQ PORK $6.00
CHICKEN BROTH $2.50
WONTON SOUP $13.50
- Homeroasted BBQ pork, handmade wontons, bok choy & beansprouts served in a herb & bone broth (no noodles)
DUCK NOODLE SOUP $14.90
- Slow roasted, boneless duck served w bok choy & rice noodles in a rich herb & bone broth.
EGG $2.00
FRIED RICE $12.90
- Traditional wok-tossed fried rice w your choice of meat & served w a lemon wedge.
TOM YUM (RICE OR NOODLES) $13.50
- Traditional spicy & sour soup made w fresh herbs & served w chicken and mushrooms
PINEAPPLE FRIED RICE $12.90
- Traditional fried rice w pineapple giving it that subtle sweet twist.

Vegan/Gluten Free English Tripe & Onions, Parsley Milk Sauce Small $16.5 / Large $29
Baked Cheesecake $14
- We Will Inform You Of Today'S Flavor
Cauliflower Gratin, Cheesy White Sauce $7.5
Steamed Broccolini, Lemon Virgin Olive Oil $9.5
Tiramisu $14
- Mascarpone, Sponge Fingers, Marsala & Chocolate - Ooh La La
Chili Spiced Calamari, Pickled Lime Aioli (4 Pieces) $ 11
Wood Fired Feta & Green Chilli Turkish Flat Bread $ 7.5
Roasted Beetroot, Creme Friache $9

Egg & Beef
Pancakes & Maple Syrup
Mini Hot Dog
The family dish
- with 4 fish
Salt & Pepper Squid With Lemon $8.50
- With half scoop chips & salad
Meals $9.50
Half Dozen Coromandel Mussels $8.50
- with half scoop chips or salad
Seafood Basket $15
- Fish bites, squid rings, prawn cutlets, salt, pepper squid & fries

Party sushi from $32.00
Grilled salmon sushi $1.00 to $3.00
- From
Fish teriyaki $14.00
- Pan fried fish with teriyaki sauce, served with rice, miso soup and fresh salad
Grilled scalops $1.00 to $3.00
- From
Nabi udon & sashimi $19.00
Avocado nigiri $1.00 to $3.00
- From
Chili chicken fried noodle $13.00
- Pan fried chicken, noodles and vegetables with chili sauce
Beef roll $1.00 to $3.00
- From

Tekka Roll $1.30
Edi Nigiri $1.80
- cooked prawn
Teriyaki Chicken Nigiri $1.80
- tenderized chicken
Ten Ebi Don $12.00/$ 8.00
- deep fried prawn, salad on rice
Shrimp Gunkan $2.00
Fish Katsu Curry $12.00/$ 8.00
- deep fried crispy fish & Japanese curry on rice
Teriyaki Salmon Bento Box $22.00
- teriyaki salmon, sushi, salad, tempura, fruit, rice, miso soup
Fried Salmon Roll $1.30

Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
Topokki Sundae (Small/Medium/Large) $25/$35/$45
- stir-fried pork intestines with rice cake
Sundae Gukbab $13.00
- Korean sausage and rice soup
Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage
Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt
Nurungji Tang $10.00
- The crust of overcooked rice soup

MARKET FISH(YOUR WAITPERSON WILL ADVISE) $29.50/$33.00
- Artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan served w lemon herb risotto, seasonal veg & FW sun-dried tomato oil
GINGER & WHITE CHOCOLATE BRULEE $13.00
MONARCH BIG BREAKFAST $21.50
- free range eggs, Kransky sausages, crispy bacon, potato rosti, roasted vine ripened tomatoes, spinach toast & FW hollandaise
ICE CREAM SUNDAE $6.50
- double scoop of vanilla Ice cream SW your choice of chocolate or raspberry sauce
BACON & CHEESE FETTUCINE IN A CREAMY SAUCE $11.50
GARLIC & HERB LOAF $9.50
- w olive oil & balsamic
CHUNKY FRIES $8.00
- w garlic aioli & ketchup
BRUSCHETTA $12.50
- w Vine Ripened tomatoes, fresh basil, parmesan, balsamic, rocket & garlic olive oil