Pasta & Cuore in Auckland Menu

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Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people

Tagliatelle Bolognese $24.00
- with classic Bolognese beef ragout
Tagliatelle con Avocado $24.00
- with red onion, extra virgin olive oil and grated Parmigiano Reggiano
Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
Tortelloni Butter and Sage $26.00
- Tortelloni stuffed with buffalo ricotta served with butter and sage
Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce
Gnocchi con Ragu di Pollo e Porcini $24.00
- Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
Gnocchi alla Romana $22.00
- Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm

Seasonal Tomato Salad $10.00
- with red onion and fresh basil
Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
Mixed oven Roasted Vegetables $17.00
Fresh Baked Tigelia $2.50
- mountain bread, single serving

Pannacotta $12.00
- with melted chocolate and toasted almond flakes
Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur
Tiramisu $12.00
- Not to be missed our unforgettable Tiramisu

Nearby Sample Menus

Corn $3.00
Mushroom $5.00
Cucumber Salad $7.00
Sliced Potato $7.00
Squid Body $2.00
Batten $3.00
Chicken $1.00
Rice $1.00

Chilly Paneer $13.00
Chicken Fry (dry) $13.00
Aloo Palak $13.00
Tandoori Chicken Whole Leg $6.00/pcs
Chicken 65 $13.00
Aloo Gobi $13.00
Chilli Chicken $13.00
Kessar Pissta Kulfi $3.00

Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
- Fresh spinach, grilled asparagus, avocado
Breakfast Popsicle (V, Gf) $6.5
- Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
Japanese Style Curry W/ Mixed Grain Rice (V) $16
- Potato, carrot, onion, spinach
Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
- Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
Watercress S. Pea Soup (Gf*, V) $13
- Potato, mint, served with sourdough toast
Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
- Rocket, cherry tomato, basil, capers, sundried tomato
-Paleo toast +$1.0
Organic Free Range Eggs (Gf*) $13.2
- Fresh salsa & lemon, sourdough >>

Chilli paste $3
- Red chilli paste with addition of ginger, garlic paste and oil
Lamb jaane bahar $20.5
- Tender lamb cooked with spinach leaves and lamb mince in an onion and tomato gravy.
Malai methi mutter $16.5
- Fenugreek and green peas cooked in fresh Cream and fresh Indian Spices
Tandoori mushrooms 6pcs $13.9
- Whole button mushrooms marinated and cooked in tandoor, served with mint sauce.
Lamb seekh kebabs 8 pcs $21.9
- Freshly ground lamb with a perfect balance of spice, skewered and cooked in tandoor (Indian clay oven).
Aloo parantha $4.5
- Wheat bread stuffed with potatoes
Fried rice-vegetable $14.9
- Vegetable Mix
Traditional onion bhajjis $7.9
- Crisp Golden Onion fritters in mildly spiced gram flour batter served with tamarind dips.

27. Asahi Bento $16.00
- Teriyaki chicken with prawn and vegetable tempura, fresh salad, rolled sushi - served With rice and miso soup (Change to Teriyaki Fish or Pork add $1.00)
17. Chilli Chicken (or Beef) Fried Noodle $14.00
- Pan fried noodles with chicken (or Beef), vegetables and chilli sauce and miso
1. Chicken Don $12.50
- Seasoned chicken breasts with pan fried vegetables over rice and miso
6. Tempura Don $13.00
- Vegetable tempura with pan fried vegetables over rice and miso
34. Spring Roll (8 pcs) $7.00
36. Prawn Skewer $4.00
16. Chicken (or Beef) Fried Noodle $13.00
- Pan fried noodles with chicken (or Beef) and vegetables and miso
11. Spicy Pork Bulgogi $13.00
- Seasoned pork with pan fried vegetables and chilli sauce-served with rice and miso soup >>

Plain Egg $10.00
Served with or without noodles or rice
Nasi Goreng(Rice) / Bami Goreng (Noodle) $15.00
Prawn $15.80
Chicken Fried Rice and Special Seafood Chow Mein $28.50
Scallop /Prawn / Combination Seafood $16.00
Served with steamed rice
Combination Seafood $16.00

Hawaiian Burger $10
White Lady Burger $18.50
- 100g scotch fillet, beef pattie, bacon, egg, cheese, pineapple, fried onions, lettuce, tomato & sauce
Aucklander Burger $20
- 300 g scotch fillet fried onions, lettuce, tomato & sauce
Gluten free
- your choice of meat wrapped in a lettuce leaf
Sausage, hash brown & bacon $10
Pineapple
Burger $8.50
Served between two slices of bread toasted in a sandwich press $4.50
- any combo

FRESH PAPPARDELLE PASTA 29.5/26.5
- SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
RISOTTO - CHANGES DAILY 23.5
- (your waitperson will advise)
MONARCH LUNCH PLATTER FOR 2 35.5
- CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
SALAD OF SPICED YOGHURT CHICKEN 22.5
- SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
PORK & PRAWN DUMPLINGS 18.5
- W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
SALT & PEPPER CALAMARI 20.5
- W ROCKET, GARLIC AIOLI & LEMON
FRESH SEASONAL VEGETABLES 8
MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
- ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL

Diced chicken on rice $10.00
Spicy pork on rice $10.00
Chicken and mushroom $13.80
Lamb with cumin $14.80
Spicy tofu on rice $10.00
Sweet & sour fungus $9.80
Tofu with spring onion $6.00
Pork belly with soy sauce $9.80

Roast Pork on Rice / Honey BBQ Pork on Rice $14.00
Beef or Chicken, Ginger & Spring Onions Fried Egg Noodles / Beef or Chicken with Vegetables Fried Egg Noodles $24.00
Mixed Vegetables with Bean Curd $20.00
Chicken with Sar Char Sauce / Chicken with Black Bean Sauce / Chicken with Satay Sauce $28.00
Dim Sum (6) Steamed or Deep Fried $8.00
●Peking Duck
King Prawns with Cashew Nuts (Shell off) / King Prawns with Oyster Sauce (Shell off) $34.00
Singapore Fried Rice Noodle with Chicken & Prawn / Singapore Fried Vermicelli Noodles $21.00

GOONG PAD PHED $26.90
- marinated king prawns stir fried in hot wok, red curry sauce WARM
(TOFU $22.80/SLOW COOKED BEEF $24.00/PORK $24.00/PRAWN$ 26.90/MIXED SEAFOOD $26.90)
PAD THAI $23.80
- stir fried rice noodles tamarind sauce, crushed peanuts/prawn
GANG DANG
- red curry vegetables bamboo shoot WARM
PAD TA-KRI
- with vegetables fresh chili fresh lemongrass WARM
MIXED ENTREE PLATTER $11.30
- four selections, Satay Todman Goong Poh Pia Pug Gari Puff
LARB $25.50
- rice powder red onion chili lime based dressing iceberg lettuce/Duck
PAD PUG
- with vegetables and oyster sauce MILD

Hamburger - Meal $4.95
King Onion Rings $2.40/$3.70
- Sml / Reg
Salad Burger $6.45/$9.45
- Burger / Value Meal
Brekkie Wrap $5.70/$9.50
- Muffin / Value Meal
Long BBQ Rodeo $7.00/$10.00
- Burger / Value Meal
Double BK Chicken $9.30/$12.30
- Burger / Value Meal
Ploughman's Angus Steakhouse $9.70/$12.70
- Burger / Value Meal
Creamy Mayo Cheeseburger $3.10/$6.60
- Burger / Value Meal

Baby beets with mint & coriander harissa $9
Clevedon valley buffalo feta — firm & chalky with a salty finish.
Saint agur—cows milk creamy blue.
Warm pecan tart with cinnamon cream $8.50
Salt & pepper squid with homemade sweet chilli sauce $12
Soup: chilled avocado, dill & cucumber $10
Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50

Spicy Cajun Chicken $16.50
- chicken breast, seasonal vege, ranch, crispy chicken noodle
Omelet $14.50
- choose 3 filling, bacon, ham, cheese, tomato, mushroom, onion, serve with ciabatta
Caesar $14.50
- cos bacon poached egg parmesan aioli crouton
Sausage $3.00
Hashbrown $3.00
Wholegrain Toast & Preserves $5.50
- choose 2 of peanut butter, honey, marmalade, mix berry and strawberry
onion Ring $7.00
Kumara $8.00