Address
1/7 Windsor Street, Parnell, Auckland, Auckland, 1052, New Zealand
Patisserie Vaniyé in Auckland Menu
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Patisserie Vaniyé in Auckland has no menu available, but can choose from many other options such as Mini Salmon(G) or Mini Avo(V)(G) from Tomi Ro. The Brewers Co-Operative offers many options including CRAFT BEER BATTER and PANKO CRUMB. Pita House includes a wide range like Hummus & Crispy Pita or Lamb or Chicken Kebab Burger with chips. margherita (VEG) and chicken from . Niks's Kebabs & Pizza offers Gourmet Burger & Brew Kitchen and PRAWN TWISTER.
Nearby Sample Menus
- Gulab jamun $1.2/pc
- Khaman dhokla $20/kg
- Kolkatta mitha paan (fresh) $3/pc
- Butter naan $3.50
- Sada Dosa $8.00
- Dates & dryfruit barfi $25/kg
- Mumbai chaat wrap $7.50
- Dahi idli $6.50
- Cheese $3.20
- Egg fried Rice $8.80
- Squid black bean sauce $12.10
- Cheese & egg $3.70
- Steak Fried Rice $10.30
- Sweet Corn $2.60
- Chicken & tomato $4.20
- Plain Egg Foo Young $8.80
- 4. Japanese Vienna sausage $3.90
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20. Salmon Don $16.90
- Salmon Teriyaki on Rice
-
4. Tempura & Teriyaki $20.90
- (5pcs tempura & chicken or fish teriyaki)
-
7. California Roll $10.90
- Crabmeat & vege & sesame seeds
- 8. Pork belly with onion $5.90
-
48. Tonkatsu Bento $11.90
- Sushi, tempura, pork cutlet, daily special
- 5. Unagi Teriyaki Set $22.90
-
42. Teriyaki & Udon $15.90
- Chicken or Fish Teriyaki & Mini Udon
- ddeok bokki $28.00
- -extra seaweed $14.00
- -extra seaweed $2.00
- sizzling spicy chicken $15.00
- chicken mayo dupbap $15.00
- rice ball $5.00
- odeng tang $25.00
- sizzling spicy squid $15.00
- Braised pork intestines with vegetables $20.00
- Fried spring rolls $16.00
- Deep fried chicken wings with mince garlic $16.00
- Sizzling chicken fillet with black peppers $18.00
- Soup noodles with shredded pork mustard tuber $12.00
- Saute diced chicken with peanuts $18.00
- Cabbage fried shrimps $24.00
- Salted shrimps with salt egg yoke $22.00
-
Channa Masala / Bhatura $13.5
- Chic peas cooked wth blended onions, ginnger and tomatoes
-
Paneer Malai Methi $13.5
- Home made cheese cooked with fenugreek in cashew nut base
- Wedges $4.5
- Cheese & Garlic $4.5
-
Masala $14.9
- Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour.
-
Tandoori Chicken Half $12.5/ Full $20
- Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor Oven.
- Mango Kulfi $5
- Indian Roti $3
- Cheese / Egg $1.50
-
250gram Flame Grilled Angus Rump Steak $19.90
- Served with salad, egg & chips
- Hot Chocolate Cake and Ice Cream $8.90
- Crispy Chicken Chippies (10 pcs) & French Fries or Salad / Crispy Fish Strips (5 pcs) & French Fries or Salad $8.90
- -Salad / Egg $1.50
- Doughnuts Cream and Ice Cream $8.50
-
500 grams Pork Ribs with Chef's Special BBQ Sauce $24.90
- Served with salad and chips
- ●Optional
-
Murgh Makhani (Mild To Medium) $22.50
- World famous butter chicken cooked in a true Indian style with fresh tomato and cashews
-
Mysore Beef (Mild) $24.50
- Spiced beef cooked with ginger, garlic, chilli and curry leaves
-
Awadhi Lamb Shank $32.50
- Fresh lamb shank marinated and cooked with mixed spices, coriander, onion, yoghurt, mint, tomato and almond sauce
-
Trimurti Paneer (Medium) $21.90
- Cottage cheese cooked with tomato, onion, capsicum and finished with red whole chilli and coriander seeds
- Ask Our Wait Staff What The Fresh And Seasonal Soup Is Today $12.00
-
Lahori Jhinga Masala (Mild) $28.50
- Prawns simmered in semi dried tomato and onion gravy
-
Crispy Chilli Aloo $13.50
- Thin cut potatoes, chilli, garlic and soy sauce
-
Lasooni Murgh (Mild) $22.50
- Chicken with cashews, onion, tomato and garlic gravy
- Slow Braised Whole Abalone with Sea Cucumber & Dried Scallop in Claypot $58.00
- Yellow Chices with Mince Fish $35.00
- Salt and Pepper King Prawn $38.00
- Season Home made Bean Curd $25.00
- Prawns with Cashew Nuts on Rice $15.80
- Slow Braised Beef Brisket with Turnips $28.00
- Combination (2) of BBQ on Rice $14.80
- Shanghai Fried Thick Noodle $13.80
- Fish bento $ 18.00
- Chicken bento $ 20.00
- Beef bento $ 22.00
- Vegetable bento $ 18.00
-
Spicy tonkotsu $ 15.00
- with kakuni pork
- Shoyu ramen $ 15.00
- Tempura soba $ 15.00
- Tempura bento $ 20.00
-
OMELETTE $18.50/$14.50
- choice from bacon, ham, cheese, tomato, mushrooms onion(extra filling $1.50)
- Salads
-
NACHOS $13.00
- beef w beef & beans corn chips cheese & sour cream
-
WAFFLES $13.50/$9.00
- w cream maple syrup 3sml/6
-
PANCAKES $13.00/$8.50
- choc chip or blueberry pancakes
-
CHICKEN & BACON SALAD $16.00/$13.00
- w honey mustard dressing
- CHIPS W BACON CHEESE + MAYO $9.00/$7.00
-
SIZZLING CHICKEN SATAY $17.00/$14.00
- w peanut sauce beans onion & rice
-
VEGETARIAN $19.00
- PARMESAN CHEESE, CAPSICUMS, RED ONIONS, MUSHROOMS, ROASTED GARLIC, & TOMATOES.
-
FRIED CHICKEN $19.00
- MOMMA BONNIE'S FRIED CHICKEN PIECES, CAPSICUM, BBQ SAUCE, ONIONS, MELTED CHEESE & HONEY DIJON
-
ROMBO’S FAMOUS PORK SPARE RIBS HALF $23.00 WHOLE 35.50
- MARINATED WITH OUR DRY RUB, SMOKED & COOKED SLOW’N’LOW, THEN COATED IN SWEET CHIPOTLE BBQ. SERVED WITH FRIES & RANCH SLAW.
-
RIB TASTER $16.00
- SMALL STACK OF OUR FAMOUS SLOW’N’LOW SPARE RIBS COVERED IN SWEET CHIPOTLE BBQ.
-
FRESHLY COOKED TORTILLA CHIPS $11.00
- WITH JALAPENO CHEESE DIP
-
MEXICAN CHICKEN $19.00
- MARINATED PULLED CHICKEN, CAPSICUMS, ONIONS, JALAPENOS, CHEESE, CHIPOTLE RANCH & SOUR CREAM
-
DIXIE BURGER $19.00
- LARGE BEED PATTY WITH SWEET CHIPOTLE BBQ SAUCE, CRISPY BACON, LETTUCE, TOMATO, CHEESE, AND RANCH DRESSING.
-
PULLED PORK $19.00
- SMOKED SLOW'N'LOW PORK, SEASONED WITH OUR SECRET RUB, TOSSED IN BBQ SAUCE, WITH PICKLES AND RANCH SLAW. SERVED WITH FRIES.
- Chargrilled chorizo with spanish mayo $12
- Pork scotch with caponata, mozzarella & white beans $38
- Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12
- Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
- Dark chocolate truffles $7.50
- Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
- Steamed broccoli with almond vinaigrette $9
- Duck with tamarind & date chutney, asian slaw & chicken sausage $37.50
-
BBQ pork ribs $24.50
- Slow cooked in our own sticky sauce served with fries or salad
-
Chargrilled Vege Salad (feta optional) $20.00
- Served with toasted pearl couscous and tzatziki sauce
-
Caesar salad $22.00
- Bacon, croutons, parmesan, poached egg, homemade dressing/add chargrilled chicken
-
Chicken Parmigiana $20.50
- Panko crumbed chicken topped with mozzarella and tomato Provencale sauce with fries or salad
-
Fish n Chips $22.50
- Crispy beer battered fresh fish lemon aioli and fries
- Crumbed Chicken and Chips
-
Vegetarian $17.90
- Courgettes, sundried tomatoes, capsicum, mushroom, pumpkin, kumara, blue cheese
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Muldoon’s Pizza $19.90
- Pulled Guinness beef, caramelised onion, minced baby potato, sauerkraut, roasted capsicums, mozzarella
- Mushroom chicken noodles (rice noodles) $10/$7
- Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
- Fried rice with curry spicy chicken $12.00
- Fried rice with pineapple and beef $12.00
- Fried rice with seafood $12.00
- Marinated potatoes $5.00
- Lamb celery dumpling $10/$20
- Sichuan style noodles $7/$5
Patisserie Vaniyé
Phone
093070839
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Dessert , European , French , Gluten Free
Features
Delivery , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Dessert Parlour , Lunch , Seating , Cards accepted , Desserts and Bakes , Dairy Free
1/7 Windsor Street, Parnell, Auckland, Auckland, 1052, New Zealand
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