Patisserie Vaniyé in Auckland Menu

Patisserie Vaniyé in Auckland has no menu available, but can choose from many other options such as Mini Salmon(G) or Mini Avo(V)(G) from Tomi Ro. The Brewers Co-Operative offers many options including CRAFT BEER BATTER and PANKO CRUMB. Pita House includes a wide range like Hummus & Crispy Pita or Lamb or Chicken Kebab Burger with chips. margherita (VEG) and chicken from . Niks's Kebabs & Pizza offers Gourmet Burger & Brew Kitchen and PRAWN TWISTER.

Nearby Sample Menus

Sun World Chinese Restaurant (sample menu)
  • Fried stuffed eggplant with fish paste n/a
  • Orange roughly n/a
  • Ice-cream sundae n/a
  • Braised slice abalone & sea cucumber with vegetables n/a
  • Deep fried squid (6pcs) n/a
  • Sweet & sour chicken n/a
  • Chicken fillet with lemon sauce (half) n/a
  • Malaysian style stir-fried squid n/a
Green Bay Takeaways (sample menu)
  • Special $6.50
  • Steak / chicken $10.50
  • Donut / wonton / chicken nibbles $0.70
  • Prawn $13.00
  • Whole chicken $13.00
  • Steak & veggies / chicken & veggies $10.50
  • Hot dog / scallop $1.50
  • Steak & veggies / chicken & veggies $11.50
The Grill - The Amora Hotel (sample menu)
  • Cajun Spiced Shoestring Fries $9.5
    • With aioli
  • Your preferred cut of meat served with potato croquettes, smoked eggplant caviar,buttered broccolini, sautéed Swiss brown mushrooms and o sauce to your taste;
  • Full Cooked Breakfast $30.00
    • Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
  • Catch of the Day (GF) $35.0
    • compressed with green seaweed. on a bed of citrus red quinoa salad, carrot and ginger cream and garnished with spinach and fennel purée
  • Grilled Lamb Loin Salad $23.00
    • Garden leaves, pear, crispy walnut, Feta cheese, cherry tomato & balsamic glaze dressing
  • Grilled Beef Sirloin $16
    • Brie cheese, fondant potato, button mushroom
  • Antipasto Platter For 2 $18
    • Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
  • Crumbed Pork Cheek (200 gms) $34.0
Mary's (sample menu)
  • - Bagel
  • Toast Options
  • Bowl of Chips $8.50
    • served with Aioli & Tomato Sauce
  • - Mushrooms $4.50
  • Mary's Croque Monsieur $16.00
    • Champagne Ham & Swiss Cheese Toasted Sandwich' grilled until Bechamel Sauce is bubbling & served with Rocket
  • - Avocado $4.00
  • Fresh Tuna Nicoise - The French Classic $22.00
    • Gourmet Potatoes, French Green Beans, Soft boiled Egg, Olives, Seared Tuna, Cos & Cherry Tomatoes
  • - With Salmon, Capers & Cream Cheese $13.00
Bolliwood Xpress (sample menu)
  • Samosa (3 pieces) $5.00
    • Pastry stuffed with spky potato & peas.
  • Goat curry $12.50
    • Goat meat cooked on the bone with an exotic blend of Indian herb & spkes.
  • Samosa chaat $5.00
  • Ginger chicken $12.50
    • Chicken pieces cooked in fresh ginger with onion sauce
  • Chicken/lamb rogan josh $12.50
    • Choice of chicken or lamb cooked with an exotic blend of herbs & spkes.
  • Mixed vegetables $11.50
    • Seasonal vegetables cooked with mild spices.
  • Paneer pakora $8.00
    • Home made cheese dipped In batter, stuffed with fresh mint & deep fried.
  • Chicken/lamb/goat saagwala $12.50
    • Choice of chicken, lamb or goat cooked & skillfully Wended with spinach In an exotic curry.
Elevation Cafe and Restaurant (sample menu)
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Seafood Lasagne $28
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries & croutons
Federal & Wolfe (sample menu)
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • Wolfe Lentils 19.0
    • Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • Free Range Pork and Fennel Sausages 6.5
    • Gluten Free
  • Pan Seared Salmon Fillet 21.0
    • With basmati rice, carrot salad & goma wakame
  • Smoked Fish Kedgeree 19.0
    • Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
  • Organic Free Range Eggs (V) 12.0
    • Served as you like with either wholegrain, sourdough, gluten free or a bagel
  • Sweet Risotto with Berry Compote (V) 14.5
    • Cooked in coconut milk with toasted almonds (Gluten and dairy free)
The Bakehouse (sample menu)
  • -Combo $8.80
  • Cheese $5.00
  • Drumstick $1.70
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • Rump Steak with Eggs Chips or Wedges $14.90
  • Big Breakfast $15.90
    • 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
Homa Kebab Cafe (sample menu)
  • Homa Special Rice Platter $18.00
  • Green Thai Chicken Curry Rice Platter $15.90
    • Hot green chicken curry cooked in creamy coconut milk and vegetables. Served with fluffy basmati rice and salad
  • Wedges $5.50
  • Chips $5.50
  • Cheese Nachos $9.90 each
    • Tender beef mince and tomato in a savoury sauce, served with crisp corn tortilla chips
  • Served with garlic bread topped with authentic sprinkles and salad
  • All salads come with sauces and sprinkles
  • Mixed Meze for two $14.90
    • A mixture of falafels, dolmas and dips
Baguette & Co (sample menu)
  • Macarons $2.90 each
  • Bardot $10.90
    • Mozzarella, sundried tomatoes & basil
  • Mario $10.90
    • Serrano ham and Manchego cheese
  • Contact us for gluten free options
  • Almond Croissant / Apricot Croissants $5.50
  • Oscar $10.90
    • Prosciutto, Bleu d'Auvergne cheese & fig
  • Breakfast Baguette
    • Free range omelette with your choice of: Chorizo, Ham, Salmon, Cheese & Spinach
  • Plaf $10.90
    • Champagne ham, brie coeur de lion & fig paste
Classic Bakery (sample menu)
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
  • Pizza Pie $3.00
  • Combo Box $24.00
    • 4 Thighs, 4 Drumsticks, 1 Large Chips And A Can Of Cokes
  • Mice Savoury $1.00
  • Mince Pie $3.00
  • Chicken Pie $3.00
  • Custard Slice $2.00
  • Potato Pie $3.00
Diamond Takeaway (sample menu)
  • Deep Fried Chicken $2.80ea
  • BBQ Chicken Leg $4.00ea
  • BBQ Chicken Back $1.00ea
  • Spice Fish $3.00ea
  • Flounder $5.00ea
  • Pork Head $6.50 Half
  • Pork Hock $8.00ea
  • Pink Taro $2.00ea
Grey Lynn Roast (sample menu)
  • Vegetarian $6.00/$8.00/$10.00
    • small/medium/large
  • Chicken $6.50
  • Pork $11.00/$14.00/$18.00
    • small/medium/large
  • Pumpkin $0.70
  • SMALL COMBO $8.00
    • 2 drumsticks, 4 golden potatoes, $1.00 can 355 ml drink
  • FAMILY MEAL DEAL $45.00
    • 6 drumsticks, 6 thighs, 12 golden potatoes, 6 kumara, 1.5 l coke
  • Gravy $1.50/$3.50
    • small/large
  • DINNER COMBO $32.00
    • 4 drumsticks, 4 thighs, 8 golden potatoes, 4 kumara, 1.5l coke
Kebabs Istanbul (sample menu)
  • Mixed $14.00
  • Lamb $12.00
  • Spinach & eggs gozleme $14.00
    • spinach onion & eggs feta cheese
  • Falafel $17.50
  • Medium $11.00
  • Medium mixed $11.50
  • Medium mixed $16.50
  • Falafel $13.50
Thyme Restaurant (sample menu)
  • Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
    • with preservedLemon and Asparagus (gf)
  • Crispy French Goats’ Cheese $18.5
    • erved with Vanilla glazed baby Beetroot and Mustard Greens
  • Available for dinner every Thursday, Friday and Saturday.
  • Beer battered Onion Rings(V) $3.85
  • Panko Bread crumbed Bream Bay Scallops $24.5
    • served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
  • Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
  • House smoked Salmon $36.5
    • served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
Patisserie Vaniyé

Patisserie Vaniyé

location

Address

1/7 Windsor Street, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093070839

email

Email

contact@vaniye.com

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Dessert , European , French , Gluten Free

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Dairy Free

Location
1/7 Windsor Street, Parnell, Auckland, Auckland, 1052, New Zealand
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