Patisserie Vaniyé in Auckland Menu

Patisserie Vaniyé in Auckland has no menu available, but can choose from many other options such as Mini Salmon(G) or Mini Avo(V)(G) from Tomi Ro. The Brewers Co-Operative offers many options including CRAFT BEER BATTER and PANKO CRUMB. Pita House includes a wide range like Hummus & Crispy Pita or Lamb or Chicken Kebab Burger with chips. margherita (VEG) and chicken from . Niks's Kebabs & Pizza offers Gourmet Burger & Brew Kitchen and PRAWN TWISTER.

Nearby Sample Menus

The Galley Fish n Chips (sample menu)
  • Salads $4.00
  • I $11.00
    • 1 fish of the day, 1 spring roll, 1 potato fritter, 1 pineapple fritter, 1 calamari ring, $2.00 chips
  • BBQ SAUCE
  • Egg Burger $4.50
  • H $10.00
    • 1 hamburger, 1 fish of the day, 1 sausage, 1 potato fritter, $2.00 chips
  • Potato Fritter $0.90
  • MAYONNAISE
  • Fish Cake $3.20
Millwater takeaway (sample menu)
  • I $40.00
    • combination fried rice, combination chow mein sweet & sour pork 12 wontons
  • Chicken $12.00
  • Combination $13.00
  • G $30.00
    • egg fried rice, chicken chow mein, sweet & sour pork
  • Bbq Pork $11.00
  • Crab Stick $1.50
  • 1 Filling $2.50
  • Egg $10.00
Tony's Lord Nelson Restaurant (sample menu)
  • Lamb mignons Main $35
    • Bacon wrapped fillets, tenderly grilled and glazed with a mango and mint sauce
  • Pate maison $10
    • Rich pate on toasted rye
  • Seafood brochettes $15 / $38
    • Skewered selection of the ocean's bounty, including prawns and scallops gently grilled
  • Fillet mignon $38
    • Traditional cut, wrapped in bacon, with mushroom sauce
  • Java chilly prawns $38
    • Best shelled prawns and stunning hot flavours
  • Crumbed scallops $15 / $38
    • Plump and tasty, deep fried at their succulent best
  • Fillet mexicano $38
    • Best fillet, grilled as you like it with a hot spicy sauce
  • Chicken angelica $30
    • Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts. Heavenly!
The Garden Shed (sample menu)
  • Shed Cheese (GFA) $22.90
    • Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie. Served up with apple paste, fresh fruit, flatbread and toasted sourdough
  • -Add Pink pepper basted chicken $5.50
  • Shed Coconut Bowl (DF) $14.90
    • Primal toasted fruits, whipped raglan coconut yoghurt, pure maple and pistachios
  • Market Ceviche (DF)(GF) $14.90
    • Coriander mayo, lime, cucumber, and fresh herbs
  • Buckwheat Pancakes (GF) $18.90
    • Summer fruits, whipped raglan coconut yoghurt, pure maple and pistachios.
  • Shed Burger $23.90
    • Local beef and cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips.
  • Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie (GFA) $22.90
    • Served up with apple paste, fresh fruit, flatbread and toasted sourdough
  • Goats Cheese Paté (V)(GFA) $14.90
    • with apple paste and flatbread
Home Thai (sample menu)
  • FRESH CHILLI [Medium Hot] $13.90
    • Choice of meat stir-fried in spicy fresh chili sauce and vegetable Chicken, Beef or Pork
  • SPECIAL EGG NOODLE $13.90
    • Stir fried egg noodle, egg in homemade sauce and vegetables. Chicken, Beef or Pork
  • THAI FRIED RICE $13.90
    • Stir fried rice with egg, onion, spring onion and tomato. Chicken, Beef or Pork
  • VEGETARIAN ROLLS (V) [5 pieces] $8.00
    • Deep fried vegetarian Thai spring rolls
  • RED DUCK CURRY [Medium Hot] $17.90
    • Roasted duck cooked in red curry and pineapple with coconut milk.
  • CASHEW NUTS $13.90
    • Choice of meat stir fried with roasted cashew nuts, chili jam, and vegetable Chicken, Beef or Pork
  • SWEET CHILLI JAM SEAFOOD $ 15.90
    • Seafood stir-fried with vegetables sauteed with special sweet chili jam sauce.
  • PAD PRIK KING [Medium Hot] $15.90
    • Stir-fried with your choice of meat in red curry paste and beans.
Man O'War Winery (sample menu)
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
The Albany (sample menu)
  • Long Black Small $3.50 Large $4.50
  • Margherita $16.50
    • Tomato and onion topped with mozzarella and fresh basil
  • Quesadillas $12.50
    • Baked chicken, beef or black bean tortillas stuffed with chilli beans, tomato salsa and topped with mozzarella and  sour cream
  • Redbull/Sugar Free Redbull $5.50
  • Mac’s Non-Alcoholics $5.00
  • Cappuccino Small $4.00 Large $5.50
  • Meat Lovers $21.00
    • Bacon, ham, salami, meatballs, chorizo and onion, topped with BBQ sauce and mozzarella
  • Dutch Apple Crumble $10.00
    • A tender sweet pastry case, packed with real chunky apple pieces, cinnamon and spices, served warm with hot custard
Taisho Yakitori Bar (sample menu)
  • Eggplant or Spinach
    • In soya based sauce
  • Minimum 2 sets same type
  • K21. Aburi Salmon Nigiri $12
    • Lightly seared cut salmon on sushi rice
  • Y15. Lamb Rack $12.50
  • K7. Nasuzuke (cold) $6.50
    • Fried eggplant in a soy based sauce
  • k3. Dashimaki $7
    • Japanese style savoury omelette
  • Y5. Tebasaki $6.50
    • Crispy chicken wing
  • K17. Salmon Avocado Roll $9
The V Grill (sample menu)
  • Prawn & Scallop Salad $22.90
    • a serving of prawns and scallops served with rock melon cucumber avocado & house salad
  • eye fillet 220g $31.90
  • Sirloin 250g/350g $29.50/$34.50
  • Seafood Pot $25.90
    • scallops prawns mussels squid and fresh fish in a white wine & tomato coulis served with lemon & toasted bread
  • Eye Fillet 220g $35.90
  • Bread & Dips $10.90
    • oven warmed bread with assorted dips
  • Soup of The Day $8.90
    • ask your server for today selection
  • NZ green-lipped Mussels $13.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis served with toasted bread
Jai Jalaram Khaman (sample menu)
  • Basundi $3.00
  • Sev-puri $6.00
  • Sev-khamani(250 grams) $6.00
  • Surti-idla (250 grams) $6.00
  • Samosa-chaat $6.00
  • Vada-pau $5.00
  • Samosa each $2.00
  • Behl-puri $6.00
Game Keeper's Restaurant (sample menu)
  • Chocolate Fudge Cake
    • with hot fudge sauce, frangelico liqueur and vanilla ice cream
  • Vegetables $7.00
  • Cheeseboard $18.00
    • A selection of aged soft and veined cheeses served with fresh fruit and crackers
  • Game Keepers Beef and Game Pie $33.00
    • Tender beef, venison, rabbit and duck. Braised with garlic and port, in a light puff pastry case
  • All Available As Main Sizes
  • Mushrooms $5.00
  • Ice Cream Sundae $9.50
    • Chocolate, Strawberry or Caramel, with lashings of decadent garnish,
  • All Steaks Accompanied With Your Choice Of Salad Or Vege. Cooked To Your Liking.
J K Takeaways (sample menu)
  • Double Cone $3.00
  • 1 Fish; 1 Cup Chips $4.50
  • 1 Sausage $1.50
  • Triple Cone $4.00
  • 6 Chicken Nibble; 1 Cup Chips $6.00
  • 10 Chicken Nibble; 1 Cup Chips $9.00
  • 4 Squid Rings $2.00
  • Single Cone $2.00
Sushi Wasabi (sample menu)
  • Salmon Cheese Roll $13.00
    • (Cream cheese.avocado & Cooked salmon)
  • Chicken Katsu Don $10.00
    • (Chicken Cutlet with veggie & Sauce on Rice)
  • Plain Baby Sushi $6.00
  • Tempura Udon $15.50
  • Salmon & Avocado Roll(6pcs) $7.20
  • Crispy Prawn Don $10.00
    • (Crispy Prawn with veggie & Sauce on Rice)
  • Vegetable Tempura Udon $15.00
  • Vegetarian Box $14.00
    • (Vegetable Roll,Harumaki,Tofu Steak,Avocado,Salad,Rice,Miso)
Nagoya Sushi (sample menu)
  • BEEF & AVOCADO
  • CHICKEN BENTO $14.00
  • SALMON SASHIMI DON $13.50
  • KARI KARI CHICKEN DON $11.90
  • CHUKA DON $11.90
  • BACON, CHEESE & EGG
  • GOMA SALAD $5.00
  • CALAMARI PAPRIKA DON $11.90
Ding Ding Xiang Hot Pot (sample menu)
  • Pig marrow bone noodles (Rice noodles) $10/$7
  • Sichuan style noodles $7/$5
  • Mushroom chicken noodles (rice noodles) $10/$7
  • Braised pork trotter $8.00
  • Fried rice with spicy beef $12.00
  • Chicken cold noodles $10/$7
  • Hot and spicy noodles $7/$5
  • Pork with chinese cabbage $10/$20
Patisserie Vaniyé

Patisserie Vaniyé

location

Address

1/7 Windsor Street, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093070839

email

Email

contact@vaniye.com

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Dessert , European , French , Gluten Free

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Dairy Free

Location
1/7 Windsor Street, Parnell, Auckland, Auckland, 1052, New Zealand
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