Patisserie Vaniyé in Auckland Menu

Patisserie Vaniyé in Auckland has no menu available, but can choose from many other options such as Mini Salmon(G) or Mini Avo(V)(G) from Tomi Ro. The Brewers Co-Operative offers many options including CRAFT BEER BATTER and PANKO CRUMB. Pita House includes a wide range like Hummus & Crispy Pita or Lamb or Chicken Kebab Burger with chips. margherita (VEG) and chicken from . Niks's Kebabs & Pizza offers Gourmet Burger & Brew Kitchen and PRAWN TWISTER.

Nearby Sample Menus

  • Kiwi as Baked Beans $16.5
    • Valrhona cocoa baked beans with smoked spicy tomato ragu served in an open pan with toasted sourdough bread. Add a poached egg $2. Get exotic and add black pudding $2
  • Field Mushroom $17.5
    • With smashed gourmet potatoes, quinoa, roasted eggplant, grilled halloumi, beetroot feta puree and rocket. Top off the stack with a poached egg $2. Wrap it up with some crispy dry cured streaky bacon $2
  • Mish Mash Hash $17.5
    • House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
  • Ricotta Hotcakes $19.5
    • w/ Bacon
  • Lemon Hollandaise $2
  • The Magic Sister $18.5
    • The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
  • Green Omelette $18
    • w/ Toast
  • Goldylocks Porridge $12.5
    • Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
  • Fresh fruit, coconut or natural yoghurt $15.50
  • Muesli, fruit, coconut or natural yoghurt $15.50
  • Fruit, raglan coconut yoghurt, granola $15.50
  • Risotto, prawn, broad bean, lemon $21.50
  • Ricotta hotcakes, fresh fruit $16.50
  • Free range eggs scrambled, poached, fried on sourdough $10.50
  • Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
  • Organic porridge, chia seed nuts $15.50
  • NZ mussels $18 / $35
    • Steamed with garlic, chilli and white wine fragrant and succulent
  • Pate maison $10
    • Rich pate on toasted rye
  • Calamari $12 / $30
    • Squid rings, marinated in lime juice, crumbed and deep fried
  • Button mushrooms on rye $10
    • Fresh field mushrooms on toasted rye
  • Sticky date pudding $10
    • Soaked in butterscotch sauce, all time favourite
  • Brandy snaps $10
    • Crunchy and creamy filled with liquer cream
  • Garlic bread $4
  • Seafood chowder $15
    • Interesting & varying selection of fishy treats, in a rich, creamy broth
  • - Aburi Salmon Nigiri $13.50
  • - Fresh Spring Roll $9.00
  • Seafood Salad $21.00
    • Assorted seafood on green salad
  • Teriyaki Lunch $15.50
    • Choice of beef, chicken or fish, small dishes, rice
  • Teriyaki Dinner $26.00
    • 2 choice from beef, chicken or fish
  • Sashimi Lunch $14.50
    • Sushi, small dishes, rice
  • Combination Lunch
    • Sushi / Sashimi / Teriyaki (Beef, Chicken or Fish) / Tempura Fried Chicken / Pork Cutlet / Udon (Flour Noodle in Soup)
  • Fried Chicken $23.00
    • With side salad
  • Main Plates $25.00
  • Garlic custard, mussels, clams, bouillabaise
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Gingerbread Oven Roasted Duck Breast, Honeyed Figs & Kumara Rosti $33
  • Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
  • Roasted Beetroot, Creme Friache $9
  • Sauteed French Beans, Garlic, Orange Gremolata $9.5
  • Roquette. Pear, Toasted Hazelnuts & Feta $9
  • Salt & Pepper Queen Olives $7.5
  • A Choice Of Three Scoops Of Italian Gelato $14
    • Hokey Pokey - Chocolate -'Mixed Berry - Strawberry, _Lemon, Madagascan Vanilla, Salted Caramel & Cashew Tfut
  • Dutch Chicken Croquettes, Fritessaus, Curry Ketchup (3 Pieces) $ 11
  • Catch of the day P.O.A
    • Served on a roasted capsicum, lemon and chive crushed potato stack and accompained with a tasty sauce to match . Ask our friendly team which freshly caught fish is on offer today
  • Seafood $55
    • Fresh fish, tender calamari, succulent prawns and shellfish, served with FSU tartare sauce, charred lemon and a selection of locally baked breads. This platter offers a wide selection of fresh Newzealand seafood
  • Bruschetta baby (Small / Medium / Large) $10 / $17 / $27
    • Keep it real with freshly diced vine tomatoes, plenty of crushed garlic, fresh basil and fine virgin olive oil lovingly combined to create this classic margarita style pizza
  • Garden salad with balsamic and extra virgin olive oil $9
  • Peking chicken wrap with hoisin and plum sauce, cucumber, chinese cabbage and fried shallot. Add a crispy noodle salad of green onion, mint, coconut and red nam jhim sauce for only $3 $14
  • Legendary beer battered fries $9
  • Tandoori chicken (Small / Medium / Large) $14 / $24 / $34
    • Chicken marinated in tandoori paste for over 24 hours is combined with chilli, capsicum and red onion . We finish it all off with cheese , coriander and a mint infused acidophilus yogurt ( to help cool the heat)
  • Asian duck spring rolls with a thai sweet chilli sauce $12
  • Mushrooms $5.00
  • Hot Apple Crumble
    • with cream anglaise and vanilla ice cream
  • $8.00
    • Seafood Topping: 2x Scallops 2x King Prawn Small Handful Shrimp pan fried in garlic butter
  • Smoked Chicken Salad $16.50
    • with peanut chilli mayonnaise, red onion & crispy noodles
  • Salt & Pepper Squid $16.00
    • served on mesculan salad topped with parsnip shavings
  • Fresh Fettuccine $18.00
    • Chicken or Vegetarian with basil in creamy sauce with parmesan cheese served with ciabatta bread
  • Banana Fritter
    • with maple syrup and ice cream
  • Juicy Scallops $22.00
    • Crumbed and served with salad and fries and tartare sauce
  • Muesli Streusel $15.00
    • tarragon fruits, honey brittle, milk two ways
  • Kransky $7.00
  • Frozen Cookie Dough $14.00
    • vanilla ice cream
  • Scotch Pancakes $17.00
    • green apple granita, lavender creme
  • Heirloom Tomatoes $5.00
  • Eggs on Toast $12.00
    • eggs to your liking and choice of fresh bread
  • Poached Rhubarb $14.00
    • whipped cream, olive oil
  • Cheese Burger $22.00
    • roast fruit chutney, very old edam, fries
  • PANCAKE $13.50
    • with blueberries, banana & maple syrup
  • EGGS BENEDICT SALMON $15.50
  • EGGS BENEDICT MUSHROOM $14.00
  • FRENCH TOAST $14.00
    • with bacon
  • QUESADILLA MUSHRROM $10.00
  • OMELETTE $13.50
    • with ham tomato spring onion & cheese
  • FETTUCCINE $15.00
    • with chicken and mushrooms in creamy tomato sauce
  • EGGS ON TOAST POACHED $10.50
  • Fresh Mixed Side Salad $6.50
  • Aiolia $2.00
  • Roast Garlic & Onion Jam Pizza $11.90
  • Corn Fritters $14.00
    • with tomato salsa, avocado and sour cream
  • Grilled Tomato $4.00
  • Gourmet Focaccia Sandwich $14.90
    • filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Cajun chicken, house dressing & aioli
  • Toasted Bagels or Toast $10.50/$13.50
    • Basil pesto, cream cheese & sliced tomato or with bacon
  • Chicken Tenders & Aioli $8.50
  • Merguez Hot Dog $16.50
  • Egg any Style (V) $12
    • Toast, Blistered Tomatoes
  • Fried Prawn Po’Boy $16
    • Crispy slaw, wasabi aioli, roasted cashews
  • Berry Cheese Cake $13
    • Mali biscuit crumb, maple cream cheese cake and berry compote
  • Grilled Hoisin Chicken (200 G) $17
  • Vege Burger $15
    • A vegetarian patty with salad and swiss cheese on a brioche bun
  • Reuben $16
    • Corned beef, pickled Cabbage, sliced Cheese, Sourdough
  • Angels On Horseback (Bacon, Wrapped Scallops) $17
  • Ham and Pineapple $9.00
  • Soup of the Day $13.00
    • With toasted bagel stick - see blackboard.
  • Avocado $3.00
  • Tomato, Feta, Red Onion, Rocket and Olive Salad $11.00
  • Kransky Sausage $5.00
  • Mushrooms $4.00
  • Brioche French Toast $17.00
    • with maple syrup, bacon and grilled banana
  • Fries and Tomato Sauce $6.00
  • Kiwi burger $11.50
  • Tyranno Burger $9.00
    • Home made beef pattie with mesclun, tomato, cheese and onion jam
  • Tyranno burger special!
  • Venison Burger $11.00
    • Venison pattie with mesclun, tomato, mango, peach chutney and wasabi blue cheese
  • Open Chicken Sandwich $10.50
    • Grilled chicken in cajun spice with aioli, mesclun and tomato on toasted ciabatta
  • Saurus Breakfast $10.00
    • 2 eggs as you like them, prime bacon, hash brown, grilled mushroom and bread slice
  • Small breakfast from $11.00
  • California Buffalo Wings
    • served with chilly tabaco sauce
  • Katsu Chicken & Avocado $10.00
    • California Roll 8 Piece Per Pack
  • Kids Roll $6.00
    • (Salmon & Teriyaki Chicken) 8 Piece Per Pack
  • Salmon & Avocado Roll $10.00
    • 8 Piece Per Pack
  • Salmon & Avocado $10.00
    • California Roll 8 Piece Per Pack
  • Gyoza (6 Piece) $6.00
  • Teriyaki Chicken Salad Large $10.00
    • Seasonal Vege, Teriyaki Chicken & Rice Ball
  • Prawn Salad Medium $7.00
  • Katsu Chicken Rice Large $8.00
    • Katsu Chicken On Sushi Rice
Patisserie Vaniyé

Patisserie Vaniyé

location

Address

1/7 Windsor Street, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093070839

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Dessert , European , French , Gluten Free

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Dairy Free

Location
1/7 Windsor Street, Parnell, Auckland, Auckland, 1052, New Zealand