Address
1/7 Windsor Street, Parnell, Auckland, Auckland, 1052, New Zealand
Patisserie Vaniyé in Auckland Menu
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Patisserie Vaniyé in Auckland has no menu available, but can choose from many other options such as Mini Salmon(G) or Mini Avo(V)(G) from Tomi Ro. The Brewers Co-Operative offers many options including CRAFT BEER BATTER and PANKO CRUMB. Pita House includes a wide range like Hummus & Crispy Pita or Lamb or Chicken Kebab Burger with chips. margherita (VEG) and chicken from . Niks's Kebabs & Pizza offers Gourmet Burger & Brew Kitchen and PRAWN TWISTER.
Nearby Sample Menus
- Available in lettuce bun (GF)
-
Caesar Salad $18
- With cos lettuce/croutons/parmesan/bacon/poached egg & anchovies
- All Served With Free Ice Cream
-
Prawn Twisters $14
- With aioli & lemon
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Roasted Vegetable Salad (V) $17
- With goats cheese/walnuts & cornmeal crisp
-
Lamb & Vegetable Shortcrust Pie $22
- With mint sauce & kumara mash
- Loaded With gravy & cheese $6.5
-
Garlic Loaf (V) $10
- With house dips
- Ham $2.50
- 8 chicken nibbles, $2.50 chips $7.50
- Fish $4.00
- Chicken Fried rice & steak chow mein & sweet and sour pork
- Prawn Foo Yoong $13.00
- Noodle Soup $7.00
- Chicken $12.00
- Steak $4.00
- Touch Sashimi $16.00
- Seaweed Salad $6.00
- Miso Soup $2.50
- Udon $12.00
- Boston Mud Cake $8.50
- Tofu Steak $8.50
-
Course A $79.90
- Starter, entrée, chicken karaage, edamame, ebi yaki, sushi sashimi, tempura mori, hot pot sukiyaki, dessert
- Today-Chef's Specials $$
-
Steamed pork bun $7.00
- hoisin sauce, pickled cucumber and coriander
-
Fresh rice paper rolls 2 for $12.00
- chilli and lime prawns, coriander mint, vermicelli and jin dressing
- Fresh pickled cucumbers with chillies $4.00
-
Matcha tiramisu $12.00
- with black sesame praline
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Chilli prawns $29.00
- wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
- Wok fried Asian greens with ginger $8.00
-
Thai green salad $14.00
- green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
-
Fresh local fish $26.00
- stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
- Sausage / Mussel / Crabstick / Donut $1.20
- Ham & cheese / Ham & egg $4.00
- Steak & cheese $5.50
-
Combo b $10.00
- $2.50 chips, 1 fish, 2 hamburgers
-
Combo 2 $7.00
- 2 pieces chicken, 3 potatoes, 1 can of drink
- Cheese / Egg $4.00
- Kumara $0.70
- King $7.00
- 3, Rava Thosai with Coconut Chutney and Dhall $8.00
- Seafood $15.00
-
6. Chicken sambal 18.00
- (Boneless chicken deep fried & cooked in tomatoes, chillies & coconut cream)
-
4. Chicken Paratal $15.00
- (Chicken cooked with spices in a dry from)(Bone)
- Lunch $18.00 per head
-
10. Okra $13.00
- (Stir-fried with spices)
-
9. Mee Hoon Goreng (Vege / Non-Vege) $12.50
- (Rice sticks stir-fried with shrimps, eggs, chicken and bean sprouts & sauces)
- 5. Stir-fried Potato $8.50
- DESSERT
-
Tofu salad(V) $11.00
- seasoned fresh salad, silken tofu with far dressing
-
Chop - Chae(V) $18.00
- sweet potato noodles, stir-fried in sesame oil with various vegetables
-
DOENJANG(V) $14.00
- soybean soup with vegetables and tofu served with 7 side dishes & rice with choice of seafood and beef
-
KIM SAM GYEOP $29.00
- stir fried pork belly with kamichi served with 3 side dishes& salad, rice($2.00) extra
- DESSERT
-
VARIOUS MEATS COMBINATION
- marinated beef, marinated pork, 2 piece prawn, marinated chicken
-
NENG-MYUN(V) $14.00
- ice cold noodle served with 3 side dishes with choice of chilli dry noodle or mild noodle soup
- Beef chapli kebab slider burger, curry leaves mayo, onion bhaji, smoked cheddar with curly fries $19.50
- Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
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Vanilla cream porridge $13.50
- Wine poached figs, maple syrup
- -smoked salmon $17.50
- Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
- Slow braised lamb shoulder kolhapuri, chettinad crispy potatoes, green pea foogath, mint tzatziki $26.90
- Venison cafreal, coconut and golden kumara dauphinoise, baby vegetables, wild berry jus $33.90
- Balchao prawn bao, jackfruit pickled vegetable, xec xec sauce $12.90
- Fried Fish with Tofu on Rice $16.00
- Cucumbers with Spicy Sauce $12.00
- Beef in Egg Gravy on Rice $16.00
- Deep Fried Scampi (6 per serve) $22.00
- Chicken & Pineapple Fried Rice $16.00
- Fried Kumara Chips $14.00
- Fried Rice Noodle with Chicken $16.00
- Pork Ribs with Garlic Flavour On Rice $16.00
- Crumbed Oysters (2 pieces) $5.00
- Seafood Katsu (2 pieces) $4.00
- Pork Katsu Set $14.00
- Ramen Nabe Set $16.00
- Grill Mussels (2 pieces) $4.00
- Ebi Katsu (2 pieces) $9.00
- Chicken Karaage Set $14.00
- Udon Nabe Set $16.00
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Saag Paneer
- onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
-
Veg Deluxe
- onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
-
Seafood
- seafood mix / onion / capsicum / mushroom / seafood sauce
- Wedges $3.90
- Buffalo Wings (5 Pieces) $4.90
-
Italian
- onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
-
Beef / Bacon
- onion / pepperoni / beef / bacon / bbq swirl
- Cheese $3.00
-
Baklava $5.00
- Filo pastry filled with nuts topped soaked in syrup served with cream
-
Goulash $6.50
- Filo pastry filler with minced beef, egg and cheese
-
Moussaka $16.00
- Eggplant and bechamel dish with minced beef
-
Konofa $6.00
- Pastry served with cheese soaked in sweet sugary syrup served with cream
-
Egyptian simit
- Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
-
Macaroni pasta with bechamel $10.00
- Pasta with mince meat, bechamel sauce and cheese
- -large (16 pieces) $21.00
-
Egyptian omeleyye $9.50
- 2 eggs, tomato, onion, cream and cheese served with bread, feta and olive
- Sausage $7.00
- Kumura $1.20
- Raw fish $5.80
- Egg Foo young $5.00
-
Sweet & sour $4.00
- fish/pork/chicken
- Curry chicken $5.00
- Steak $12.00
- Tapioca $1.20
-
Unagi don $25.00
- Bbq sauced eel on rice
-
Okonomiyaki $10.00
- Japanese seafood omelette
-
Ebi katsu don (prawn) $10.00
- Deep fried prawn cooked with onion, egg and special sauce on rice
- Edamame (V) $3.50
- Vegetarian sushi $1.20
- Eel $3.50
-
Oyako don $10.00
- Chicken on rice with onion, egg, special sauce
- (V)= vegetarian
- Roti $1.50
-
Vege in Chewnut $10.00
- Wok fried veges with cashew & drizzled with special sauce.
-
Chicken in Cashewnut $12.00
- Wok fried chicken tossed with veges & added with cashew & drizzled with special sauce.
-
Veg Fried Rice $10.00
- Stir fried rice in a wok mixed veges, soy sauce.
-
Chilli Vege $10.00
- Seasonal veges cooked in curry paste.
-
Paneer Curry $10.00
- Slow cooked cottage cheese in traditional curry paste.
- Fiji Style Bhajiya (3 PCS) $3.00
-
Corn Soup $7.00
- Corn kernel cooked in corn broth, butter, flour, salt & pepper for seasoning & dash of cream.
Patisserie Vaniyé
Phone
093070839
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Dessert , European , French , Gluten Free
Features
Delivery , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Dessert Parlour , Lunch , Seating , Cards accepted , Desserts and Bakes , Dairy Free
1/7 Windsor Street, Parnell, Auckland, Auckland, 1052, New Zealand
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