Address
1/7 Windsor Street, Parnell, Auckland, Auckland, 1052, New Zealand
Patisserie Vaniyé in Auckland Menu
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Patisserie Vaniyé in Auckland has no menu available, but can choose from many other options such as Mini Salmon(G) or Mini Avo(V)(G) from Tomi Ro. The Brewers Co-Operative offers many options including CRAFT BEER BATTER and PANKO CRUMB. Pita House includes a wide range like Hummus & Crispy Pita or Lamb or Chicken Kebab Burger with chips. margherita (VEG) and chicken from . Niks's Kebabs & Pizza offers Gourmet Burger & Brew Kitchen and PRAWN TWISTER.
Nearby Sample Menus
- Ham $3.00
- Pork $10.40
- BBQ Pork $10.40
- BBQ Pork $10.40
- BBQ Pork $11.90
- Chips (minimum) $2.00
- Steak $4.50
- Nasi Goreng (rice) $12.90
- Stir Fried Round Bean / Steam Vegetable $9.00
- Steam Spinach & Shrimp Dumpling / Steam Minced Pork Bun $5.80
- Deep Fry Wonton / Steam Beef Tendon $5.80
- Stir Fry Egg Noodle / Stir Fry Vermicelli with BBQ Pork & Shrimp $12.80
- Beef Fillet cooked in Hot & Spicy Broth $23.00
- Sweet & Sour Pork / Deep Fried Chicken Wings $9.00
- Spicy and Sour Soup / Chicken and Sweet Corn Soup $7.00
- Chicken Feet / Pork Ribs with black bean sauce $5.30
- Chicken & Chilli $11.50
- Beef & Mushrooms $12.00
-
D $21
- Steak Fried Rice, Sweet & Sour Pork, 2 Spring Rolls
- Bami Goreng $12.50
- Vegetable $9.00
- Prawn $13.00
- Carton of Steamed Rice $3.00
- Chicken $11.00
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Honey Chicken Noodles $13.50
- batter chicken in honey sauce with fresh veges
- Scallops & Black Bean Sauce $17.00
- Combination Meats, Veges & Satay $13.50
- Honey Chicken Fried Rice $13.50
- Crabstick $1.50
- Won Ton 1/2 Doz $5.00
- Chicken, Ginger & Pineapple $13.50
- Prawn Fried Rice $15.00
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Angus Eye Fillet - 200 g $34.00
- The most tender and lean steak
- Ostrich Fillet 200 g -When available $42.00
- Wild Venison Denver Leg 250gm -When available $38.00
- Veg of the day, Salad, Mushroom Sauce $5.00
- Serengeti Cub's Ribs Chargrilled $16
-
Waffles and Ice Cream $12.00
- Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
-
Peppermint Crisp Tart $12.00
- A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
-
Scotch Fillet 300gm $32.00
- Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
- 50 pieces party platter $50.00
- Prawn $10.90
- -7 pcs $10.00
- Teriyaki chicken on rice $7.50
- Fresh salmon $12.90
- Chicken katsu,beef, prawn, roll sushi, sashimi, rice, salad & mis $18.00
- Sea food $10.90
- California roll $9.00
- 2 x Fish, 1.50 chips $ 5.00
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Roast Sandwich $ 7.00
- 420 ml coca cola range
- Package $20.00
- Beef(Small/Medium /Large) $ 9.00/$ 12.00/ $15.00
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Package B $ 10.00
- 4x Fish, 2x Sausages
- Lamb $ 5.00
- Beef $ 5.00
- Beef $ 6.50
- Prawn / salmon katsu don $15.00
- ·fresh salmon sashimi
- Teriyaki tofu don $13.50
- Chicken karaage $6.00
- Sushi from $1
- Crispy prawn $6.50
- Chicken / pork katsu don $13.50
- Yakiniku beef don $13.50
- Tuna Sashimi $13
-
Chicken Katsu Curry $11
- Japanese style fried chicken cutlets served with curry and rice
-
Grilled Fish Fillet $13
- Grilled fish fillets served with noodle soup.
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Grilled Marlborough Salmon $12
- Grilled south island Marlborough salmon steak with a hint of cajun, served with seasonal vegetables and rice.
-
Pork Belly $11
- Soya braised pork belly served with noodle soup.
-
Teriyaki Chicken $10
- Teriyaki Chicken . served with a balsamic drizzled side salad and rice.
- Fried Squid Balls $5.50
-
Chicken Cutlets $11
- Taiwanese style deep-fried chicken cutlets served with noodle soup.
-
Goulash $6.50
- Filo pastry filler with minced beef, egg and cheese
-
Chicken bechamel $14.00
- Pasta with minced meat, bechamel sauce and cheese
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Baklava $5.00
- Filo pastry filled with nuts topped soaked in syrup served with cream
-
-small $7.50
- Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil
-
Lamb chops $17.00
- Served with rice, tahini and salad
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Agyptian savoury pastries $8.00
- Mince meat, feta cheese
-
Regular $15.00
- 8 pieces of lamb kebab served with two sauces, salad, and a choice of either bread or rice
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Lamb on rice $15.00
- Served with salad, pickles and your choice of yogurt or tahini
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Chik Mul NengMyeon $13
- Cold water arrowroot noodles
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Gamjia Tang $45 / $60
- Spicy pork bone soup with potatoes
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Kimchi bibimbab $14
- Fried Kimchi Mixed Rice
-
Haemul Pajeon $18
- Haemul Pancake
- -Add Cheese $16
-
Bulgogi Baekban $14
- Beef BBQ with rice
- -Add cheese $15
-
Haemul Bokeumbab $14
- Seafood fried rice with veges and egg
-
Saagwala L $16.9 / B $15.9
- Lamb/Beef pieces in a puree of spinach blended with our own herbs and spices.
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Chicken Tikka $12.00
- Tender boneless chicken cubes marinated in yoghurt, garlic n herbs n cooked in clay oven
-
Chicken Masala $15.90
- Tender chicken cubes cooked in tomato, onion, spices n herbs
-
Fish Tikka $12.00
- Fish cubes marinated in yoghurt, garlic, ginger, spices n herbs and cooked in the clay oven
-
Seekh Kebab $12.00
- Lamb mince fully spiced with herbs then rolled on skewers n cooked in clay oven
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Shahi Paneer $14.90
- Cottage cheese cooked in cashewnut gravy n spices
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Dhansak $18.00
- Lamb cubes cooked with lentils, onion, tomato, spices with a touch of spinach n cream
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Lamb Biryani $17.90
- Basmati rice cooked together with lamb, aromatic spices n herbs
- Sizzling Beef with Black Pepper / Stir-fried beef with black bean $16.80
- Stir-fried bean sprouts with garlic $11.80
- Pork, Chives & Prawns Dumpling $13.80
- Stir-fried seasonal veges in garlic sauce / Stir-fried seasonal veges in soup $16.80
- Hot and Sour Rice noodles $8.80
- Stir-fried beef with oyster sauce / Stir-fried beef with ginger and leek $16.80
- Pork Intestines with Fresh Green Chili / Deep Fried Pork Intestines with dry chili $18.80
- Stir-fried beef with cumin sauce / Stir-fried lamb with cumin sauce / Stir-fried lamb with leek crisp fried lamb $19.80
- Beef Burger –handmade patties cheese salad & fries $17
- Daily Specials N/A
- Salt and pepper squid salad $17
- Fish and Chips homemade tartare $18
- Muffins Scones and treats at the bar N/A
- Tasting Platters $25
- Cream style mushrooms with spinach on toast $14
-
Eggs on Toast $14.50
- With either bacon or salmon or spinach & mushrooms
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Green papaya salad $15.50
- Prawns, chilli, cherry tomato, roasted peanuts
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Penang curry (V) $17.50
- Of chicken, beef or tofu, coconut milk, kaffir lime, market vege, peanuts
- Coconut & mango pannacotta $10.50
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Spicy basil noodles (V) $16.50 / 19.50
- Chicken, tofu or prawn, bamboo shoots, market vege, crispy cabbage
- Passionfruit & white chocolate cheesecake $8.50
-
Curry puffs $8.50
- Slow braised pork, turmeric, mild roasted chilli (4 pcs)
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Spring rolls (V) $8.50
- Vermicelli, straw mushroom, vegetables, sweet chilli sauce (4 pc)
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Chicken or tofu coconut soup (V) $9.50
- Coconut milk, mushroom, Thai herbs
Patisserie Vaniyé
Phone
093070839
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Dessert , European , French , Gluten Free
Features
Delivery , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Dessert Parlour , Lunch , Seating , Cards accepted , Desserts and Bakes , Dairy Free
1/7 Windsor Street, Parnell, Auckland, Auckland, 1052, New Zealand
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