Patisserie Vaniyé in Auckland Menu

Patisserie Vaniyé in Auckland has no menu available, but can choose from many other options such as Mini Salmon(G) or Mini Avo(V)(G) from Tomi Ro. The Brewers Co-Operative offers many options including CRAFT BEER BATTER and PANKO CRUMB. Pita House includes a wide range like Hummus & Crispy Pita or Lamb or Chicken Kebab Burger with chips. margherita (VEG) and chicken from . Niks's Kebabs & Pizza offers Gourmet Burger & Brew Kitchen and PRAWN TWISTER.

Nearby Sample Menus

  • Vegie dog $3.50
    • On a steak
  • Mushroomburger $7.00
  • Kiddie burger $4.00
    • Buns, beef and sauce only
  • Vegetarian burger $10.00
    • Fried onion, vege pattie, salad, tomato chutney, cheese, egg, avocado, pineapple
  • 6 fish ball $2.20
  • Steakburger $8.50
    • Sirlain
  • Curry & rice, vegetarian and spring rolls $3.00 ea
  • Sweetcorn $3.50
  • Mixed Kebab $6.50
    • Served with Rice and Salad or pita bread
  • Chips $ 3.50
  • Felafel Salad $9.50 / $10.50
    • Medium/Larger
  • Mussaka $ 15.00
    • Served with Rice and Salad
  • Lamb Satay on Rice & Salad $ 13.00
  • Mixed Souvlaki (Spicy) $11.50
  • Lamb Satay $11.00
  • Chicken Souvlaki (Spicy) $11-00
  • Combination Fried Rice $12.90
  • Thai Style Pork $18.00
  • CHICKEN RICE $2.50
  • Wonton Soup $8.90
  • Combination Egg Fu Yong $13.00
  • Curry Rendang Beef $18.00
  • Sweet & Sour Fish
  • Lemon Sauce Fish
  • Calzone classico $18.50
    • San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Parmigiano
  • Pesto bread (v) $9.50
    • Pesto & Parmigiano
  • Marinara (v) $11.50
    • San Marzano peeled tomatoes, Garlic, Oregano, Extra virgin olive oil
  • Gnocchi 4 formaggi (v) $19.50
    • San Marzano peeled tomatoes, Mozzarella, Buffalo ricotta, Gorgonzola, Parmigiano
  • A'cafon $23.50
    • Smoked Mozzarella, Fennel Pork sausages, Baked potatoes, Rosemary, E.V.O. oil
  • Contadina (v) $18.50
    • Mozzarella, Capsicum, Kalamata olives, Red onion, Zucchini, E.V.O. oil
  • Margherita (v) $16
    • San Marzano peeled tomatoes, Mozzarella, Basil, E.v.o. oil
  • Diego armando $24.50
    • San Marzano peeled tomatoes, Smoked Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper, Basil
  • Fresh Baked Tigelia $2.50
    • mountain bread, single serving
  • Tortellini in Brodo $29.00
    • Tortellini pasta in free-range chicken broth
  • Zucchini Carpaccio $19.00
    • with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
  • Tiramisu $12.00
    • Not to be missed our unforgettable Tiramisu
  • Italian Charcuterie Board $29.00
    • accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
  • Tagliatelle con Avocado $24.00
    • with red onion, extra virgin olive oil and grated Parmigiano Reggiano
  • Gnocchi Vegetariani $24.00
    • Potato gnocchi served with sauteed vegetables
  • Gnocchi alla Romana $22.00
    • Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
  • Stir-Fried Chicken Chillies $18.50
    • sweet basil, honey soy and seasonal vegetables. (mild)
  • Mussaman Nua $18.50
    • Slow cooked beef shin, potatoes and peanuts (medium hot)
  • Panang Pedyang $19.50
    • Red curry of duck, pineapple, grapes, kaffir lime leaves, coconut cream and bird's eye chilli (medium hot)
  • Panang Tow Hoo $15.50
    • Fried tofu with red curry paste and coconut milk (medium hot)
  • Pla Rad Prik $25.50
    • Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
  • Larb Gai $14.50
    • Spicy minced chicken salad (medium hot)
  • Shiitake $15.50
    • Mushrooms Sauteed with mixed vegetables
  • Nua Yang $19.50
    • Thai char-grilled beef sirloin
  • Onion rings $8.50
  • Garlic pizza bread $14.00
    • With aioli, spinach & feta dips
  • Seafood basket $19.00
    • Mixed seafood, with chips and dips
  • Prawn tempera $12.00
    • Served with mayo & sweet chilli
  • Prawn salad $18.00
    • Fresh salad with cooked tiger prawns
  • Chicken tender $26.00
    • Pan fried juicy chicken thigh
  • Hot chips $8.50
  • Squid rings $12.00
    • With crispy vermicelli and sweet chilli
  • Fish and Chips $18.50
  • Kumara Chips $8.50
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Hot Chips $6.50
  • BACON EGG OR CHEESE $4.70
  • STEAK EGG OR CHEESE $5.00
  • STEAK CHEESE OR EGG $5.00
  • BIG BREAKFAST $10.00
    • bacon egg tomato hashbrown toast
  • Mouse Trap $2.00
  • PORK OR CHICKEN CUTLET ON RICE $8.00
  • EGG OR CHEESE $4.00
  • W MEAT EGG OR CHEESE $4.50
  • 1 Chicken Thigh, 1 Chicken Chips $5.00
  • 2 Fish, 1 Cup Chips $6.50
  • 5 Chicken Thigh, 2 Cup Chips $18.00
  • 1 Hot Dog $2.00
  • 1 Sausage $1.50
  • 5 Chicken Nuggets $2.00
  • 1 Chicken thigh $3.00
  • 3 Chicken Thigh, 1 Cup Chips $10.00
  • Cheese & accompaniments $18
  • Olives & smoky almonds $10
  • Spanish omelette, potato, cold smoked tomato, Ortiz anchovy, chicharrón $18
  • Sourdough
  • Otello’s wild boar salami, red onion & sloe gin marmalade $16
  • Roast Carrots, Caraway, honey, whipped chevre $12
  • Chicken liver pate, speculaas spice, quince Icily, sourdough $17
  • With liquor $ 20
  • -(3 pcs) $10.00
  • -(7 pcs) $9.00
  • ●Jerk fried chicken (spices, chipotle, and lime )
  • Bulgogi deopbap $8.00
  • Bibimbap $8.50
  • Korean pancake (chocolate or cinnamon ) $4.00
  • Shrimp burger w mandarin mayo $5.00
  • Bulgogi burger $6.50
  • Taro shaved ice w/condensed milk $11.80
  • Red bean soup w/taro ball $8.00
  • Red bean crushed ice w/matcha $13.80
  • Herbal jelly no 1 $8.00
    • mung bean + barley + boba
  • Red bean soup w/fresh milk $7.00
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Q mochi snowflake ice $13.80
  • Tofu Pudding with mung bean $8.00
  • Pappardelle $23.00
    • With cockles, prawns and seafood veloute
  • -Design your own omelette, NF $16.00
    • Choice of filling: Ham, cheese, tomato, mushroom, spinach, onion, served with toasted ciabatta bread and tomato relish
  • Fish 'N' chips $22.00
    • Tempura battered fish, fries, tartar sauce and garden salad
  • -Pavlova with fruits salsa, cream & passion fruit syrup
  • Channa masala $18.50
    • Chickpea curry with steamed rice and poppadom
  • Fettuccine $19.50
    • With medley of mushrooms
  • Sunday
  • Monday
  • Char siu pork & prawn fried rice $9.00
  • Roti Roll, slaw, coriander, mint, lime, soy & sesame dressing, crispy shallots. Bang Bang Chicken Char Siu Pork
  • Kimchi $4.00
  • Red curry of silken tofu, fresh tomatoes, spinach, green beans, coconut cream, almonds (v) $27.00
  • Chinese roast duck, plum & mandarin sauces (Half/ Whole) $37.00/ $74.00
  • Yellowfin tuna, wasabi, salted cucumber & radish, soy, ginger, sesame dressing (gf) $16.00
  • Freshly shucked market oysters, chilli jam, fresh lime, crispy shallots (gf) (6/ 12) $30.00/ $60.00
  • Wok fried crispy hapuka dry curry, broccolini, peanut, mint, coriander & kaffir lime $35.00
Patisserie Vaniyé

Patisserie Vaniyé

location

Address

1/7 Windsor Street, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093070839

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Dessert , European , French , Gluten Free

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Dairy Free

Location
1/7 Windsor Street, Parnell, Auckland, Auckland, 1052, New Zealand