Address
1/7 Windsor Street, Parnell, Auckland, Auckland, 1052, New Zealand
Patisserie Vaniyé in Auckland Menu
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Patisserie Vaniyé in Auckland has no menu available, but can choose from many other options such as Mini Salmon(G) or Mini Avo(V)(G) from Tomi Ro. The Brewers Co-Operative offers many options including CRAFT BEER BATTER and PANKO CRUMB. Pita House includes a wide range like Hummus & Crispy Pita or Lamb or Chicken Kebab Burger with chips. margherita (VEG) and chicken from . Niks's Kebabs & Pizza offers Gourmet Burger & Brew Kitchen and PRAWN TWISTER.
Nearby Sample Menus
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Insalata Verde (VE) (GF) $8
- A green salad of mixed leaves finished with a homemade Italian vinaigrette
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Avocado Shrimp Salad $17
- Drizzled in a homemade lemon based mayo sauce
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Olive e Feta (V) (GF) $12
- Marinated olives, feta cheese, sun-dried tomatoes
- Garlic Focaccia Bread (V) $3.5
- vegetarian (V) vegan (VE) gluten free on request (GF)
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Veal Avocado (GF) $34
- Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad
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Risotto alla Milanese (v) (GF) $26
- Saffron risotto with spinach, mushrooms, onion and white wine
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Mozzarella Caprese (V) (GF) $16
- Mozzarella, tomato, basil, extra virgin olive oil and balsamic
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BUTTER PRAWN $23.50
- prawns cooked in a special creamy tomato flavored sauce
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SEEKH KEBAB 4 PCS $9.00
- lightly spiced lamb mince rolled on skewers and roasted in tandoori oven
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BEEF MADRAS $18.50
- diced beef cooked in light spices and coconut flavored sauce
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MIXED PLATTER $9.00
- min two people, samosa, onion, bhaji, seekh kebab and chicken tikka served with tamarind and mint sauce
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NAAN $3.00
- plain flour bread
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ALOO GOSH $18.50
- lamb baby potatoes cooked with exotic blend of spices finished with coriander
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CHICKEN DO PIAZA $18.50
- boneless chicken cooked in lightly spiced flavored sauce and diced fried onions
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CHICKEN MADRAS $18.50
- tender boneless chicken cooked in garlic and ginger then finished in coconut flavored sauce
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Sizzling Steak $30
- 250g of angus pure sirloin cooked to your liking coated in garlic and herb butter served to your table still sizzling accompanied with chunky fries crisp green salad and peppercorn jus.
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Fish & Chips $11.95
- Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.
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Tasting Plate $26
- A selection of our shared plates menu suited for two people.
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Pulled Beef Nachos $16
- Slow cooked tender pulled beef with three beans served hot on crunchy corn chips coated in mozzarella cheese, sour cream, jalaperios and avocado puree.
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Mozzarella Risotto Balls $10
- Fresh aldente risotto mixed with basil and stringy mozzarella cheese, rolled in panko crumbs and served with apricot chutney.
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Cajun Chicken $17
- Grilled chicken tenderloins marinated in cajun herbs and spices, cherry tomatoes, cucumber, red onion and sweet carrot mixed with a lime and chili dressing.
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Meatballs $10
- Albion's special recipe made from ground beef, pork and Spanish chorizo with a blend of herbs and spices, served with a red pepper and tomato salsa.
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Fish Burger $11.95
- Crispy beer battered fresh fish, lettuce, tomato, onion and homemade tartar sauce in a soft sesame seed bun served with golden wisp fries.
- Thai Style Chicken on Rice $12.50
- Black Pepper Beef $18.00
- Thai Sauce Tofu $16.00
- Lobak Roll $6.00
- Combination Fried Rice $12.90
- BBQ Pork Fried Rice $10.50
- Chow Kuey Teow $10.50
- Pork Chop on Rice $10.50
- Bacon & Egg Burger $4.30
- Fish Cake (Homemade) $2.70
- Prawn Cutlet $0.80
- Small tomato sauce $1.00
- Mini spring rolls (5) $2.00
- Sausage $1.40
- Spring Roll $2.50
- Steak & mushroom $3.70
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Wok fried 5 spice duck breast $26.00
- burnt pineapple, chilli, ginger, mint and spring onion
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Phad Thai $19.00
- white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
- Roast pork, with steamed rice and greens $12.00
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Banh Mi Roll $14.00
- roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
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Fresh local fish $26.00
- stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
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Thai green salad $14.00
- green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
- Fresh pickled cucumbers with chillies $4.00
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Fresh rice paper rolls 2 for $12.00
- chilli and lime prawns, coriander mint, vermicelli and jin dressing
- Toast with preserves $3.90
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Sasonal fruit bowl $8.90
- With yogurt and honey
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Berry pancakes $13.80
- With whipped cream and maple syrup
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Ham and mozzarella cheese omelette $14.00
- With toast
- Salmon eggs benedict $14.50
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Toasted muesli $8.90
- With fresh fruit, honey and honey
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French toast $14.80
- With caramelised banana, bacon and maple syrup
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Spinach omelette $14.00
- With toast
- Missi Roti $3.50
- Raita (cucumber yoghurt ) $3.50
- Any chicken, lamb ,beef OR veggie Curry with a plain Naan, 2 poppadums and a 355ml con of cake, diet coke sprite or mango lassi
- Vegetable Biryani $14.00
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Paratha / Aaloo paratha $3.50
- Layered wholemeal bread OR stuffed with spiced potatoes
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Baingan/pumpkin
- A traditional curry a choice of eggplant or pumpkin
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Masala (Fish or Prawn)
- Terakhi fillets or king prawns cooked with capsicum,fresh ginger,onions and spices
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Bengal (Fish or Prawn)
- Terakhi fillets /king prawns cooked in a tangy curry of mustard seeds and curry leaves
- -add chicken for an extra $4
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Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
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Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
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Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
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Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
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Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
- Service between 11.00am and 3.00pm
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Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
- Mixed (Chicken/lamb) R$11.5/L13.5
- Maple syrup crepe $5.50
- Super $16.50
- Chicken S$9.5/M$11.5/L$13.5
- With salad $11.00
- Super(Chicken/lamb/falafel) S$10.5/M$12.5/L$14.5
- fish and chips $6.50
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Dolma salad $8.50
- Vine leaves stuffed with rice and herbs served on salads with the dressing and warm turkish bread
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Vege Saag $13.00
- Seasonal vegetables cooked with spinach and cream
- Garlic Naan $3.50
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Lamb Samosa (2 Per Serve) $7.00
- Deep fried pastry stuffed with lamb mince and spinach
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Madras Chicken / Lamb / Beef $13.50
- Chicken or Lamb or Beef - South Indian style curry cooked in coconut flavoured, lightly spiced sauce
- All curries come with rice.
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Tandoori Chicken - Half $11.00
- Chicken marinated in yoghurt, garlic, ginger & spices cooked in the tandoor
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Palak Paneer $13.00
- Cottage cheese cooked with spinach and cream
- Plain Rice $2.00
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Kids Toastie $6.00
- peanut butter & banana / cream cheese & marmite
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Kids Crepes $7.00
- with banana
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Lemon smashed avocado, dukkah, almond on ciabatta $20.90
- with halloumi
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Bang Bang Chicken (free range) $16.90
- home made satay sauce, carrot, tom, bean sprouts, coriander, cashews, rice
- Mushrooms/colcannon/beef sausage/tomato/avocado $4.00
- Smoked Salmon $6.50
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Hearty Creamy Mushrooms $15.90
- wilted spinach, balsamic caramelised onion, sourdough grain toast
- Kale, Chorizo (free range) tomato & cheese $17.90
- FELAFEL KEBAB ON RICE $13.99
- GOURMET BURGER $10.99
- BEEF CHILLI $11.99
- CHICKEN CURRY ON RICE $13.99
- FISH ON RICE $14.50
- CAJUN CHICKEN KEBAB $11.99
- CHICKEN BBQ $11.99
- CHICKEN CREAMY CHEESE & APRICOT $12.99
- Hand cut chunky street fries, blackened aioli $9.00
- - Fruit Compote Filling $13.00
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Pop Corn Fried Chicken $9.50
- with house made tomato relish
- - Flavour of the Day $6.00
- - Vanilla Custard Filling $13.00
- - Grilled Fish, Apple Slaw, Tomato Salsa & Sour Cream $9.50
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Ya Ya Gumbo $24.50
- Prawns, Chicken, Andouille Sausage, Crab, Okra & Cornbread Crumble
- Turtle & black eyed bean dip w paprika yoghurt $9.00
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Grilled Pork cutlet $27.50
- set on crushed potatoes and topped with caramalized apple rings and fried onion. Served with seasonal steamed vegetables
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Pulled beef and sauteed onion R$14.50/L$17.50
- with bbq sauce and cheese
- All breakfast include toast, juice, tea or filtered coffee N/A
- Fries L $7.50 or S $5.50
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Warmed chocolate browinie $10.50
- with vanilla bean ice cream
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Chilled melon soup $12.50
- served with grissini bread sticks ,wrapped in prosciutto and garnished with strawberry chilli coulis
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Mediterranean tomato soup $9.50
- with a dallop of sour cream. Served with garlic-herb bread
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Beef burger $19.50
- prime beef pattie, cheese, tomato, lettuce, caramalized onion, steaky bacon, and bbq sauce,in focaccia bun. Served with chunky fries
Patisserie Vaniyé
Phone
093070839
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Dessert , European , French , Gluten Free
Features
Delivery , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Dessert Parlour , Lunch , Seating , Cards accepted , Desserts and Bakes , Dairy Free
1/7 Windsor Street, Parnell, Auckland, Auckland, 1052, New Zealand
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