Patisserie Vaniyé in Auckland Menu

Patisserie Vaniyé in Auckland has no menu available, but can choose from many other options such as Mini Salmon(G) or Mini Avo(V)(G) from Tomi Ro. The Brewers Co-Operative offers many options including CRAFT BEER BATTER and PANKO CRUMB. Pita House includes a wide range like Hummus & Crispy Pita or Lamb or Chicken Kebab Burger with chips. margherita (VEG) and chicken from . Niks's Kebabs & Pizza offers Gourmet Burger & Brew Kitchen and PRAWN TWISTER.

Nearby Sample Menus

Blue Rose (sample menu)
  • Vege Omelette $14
    • Lu'Au, Mushrooms & Tomato
  • Mince on Toast $17.50
    • With A Free Range Egg on Toast
  • Mixed Grill $19.50
    • Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
  • Texas Ranger Steak Sandwich $19
    • Steak Onions, Chutney, Egg & Salad
  • Breakfast Burger $17.50
    • With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
  • Organic Free Range Eggs - Any Style $12
  • Extra Options $4
    • Toast, Salmon, Bacon, Pork or Sausage
  • Toasted Polenta Bread or Crumpets $6
    • With Preserves or Nutella and Banana
Viv's Kitchen (sample menu)
  • BAKED BEANS & EGGS ON TOAST
  • PIE & VEGGIES $4.00
  • Sunday 4 pm. to 12-30 a.m.
  • SPAGHETTI & EGGS ON TOAST $5.60
  • PIE, VEGGIES & EGGS $5.60
  • SAUSAGES & ONIONS $6.60
  • Open 5-30 p.m. Every Night
  • BACON & ONIONS $6.60
Clevedon Seafoods (sample menu)
  • STEAK $12.00
  • FISH OF THE DAY $4.50
  • TARAKIHI MEAL $21.00
    • 2x TARAKIHI, 2x EGGS, SALAD & FRIES
  • BACON $1.20
  • MEDIUM $3.50
  • CHICKEN AND SWEETCORN $7.50
  • MEDIUM $11.00
    • SAUSAGE, BACON, EGG, HASH BROWN, TOMATO AND TOAST
  • FISH $15.00
    • 2x FISH, SALAD & FRIES
Momo Tea (sample menu)
  • Beef Fried Rice Noodle
  • Spicy Baby Octopus
  • Sliced Beef Fried (Noodle/Rice)
  • Beef Tongue (Pair)
  • Momo Red Bean Ice
  • Prawn With Chicken Stick (Pair)
  • Pork& Mustard V-Noodle Soup
  • Sambal Eggplant
The Surrey Pub - The Surrey Hotel (sample menu)
  • Beef Eye Fillet $36
    • Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
  • Cheese Burger $18.00
    • house made beef patty, melted cheese, lettuce, tomato, onion and beetroot on a corn dusted bun, with fries, aioli and tomato sauce
  • Chicken and Brie $22
    • With cranberries, cashew nuts and onion
  • Spanish Omelette $16.00
    • with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
  • Seafood Tower $18
    • Prawns, salmon, avocado, cos and mango
  • Garlic Cheesy Pizza Bread $12
    • Choose from plain, bacon and onion or basil pesto
  • Meat Supreme $22
    • Meatballs, ham, bacon, chorizo, onions and mushrooms
  • Moroccan Salad $16.50
    • Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
Golden Swallow Takeaways (sample menu)
  • FISH (snapper) $5.20
  • BACON $4.20
  • WON TON & B.B.Q PORK (1 dozen) $9.80
  • FISH $2.80
  • CURRY COMBINATION & VEGE $14.00
  • CHICKEN & SWEET CORN $8.50
  • SWEETCORN $2.90
  • COMBINATION MEATS $14.00
Kojiro (sample menu)
  • Beef & Pork Bowl $8.90
  • Chicken Curry Zen $8.90
  • Teriyaki Chicken Zen $14.80
  • Salmon Nabe Zen $8.90
  • Salmon & Tuna Nigiri Sushi Zen $14.80
  • Chicken Miso Katsu Ramen $12.50
    • Crumbed chicken with original miso sauce on top.
  • Pork Ramen $12.50
    • Slow cooked pork on top.
  • Salmon & Tuna Sashimi Zen $14.80
Upland Cafe (sample menu)
  • Parsi Eggs $15.50
    • w softly scrambled eggs with ginger, cumin, onion, tomato, chilli & fresh coriander
  • Bacon Benedict $16.50
    • w bacon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
  • Salt And Pepper Squid $21.50
    • flash fried w spicy plum sauce & salad greens
  • Porridge $12.50
    • w fresh banana, sultanas & manuka honey
  • Toasted Bagel $9.50
    • w cream cheese & 3 berry jam
  • Corn Fritters $18.50
    • w fresh coriander, bacon, sour cream & chilli sauce
  • Upland Breakfast $21.50
    • poached eggs w bacon, mushrooms, pork & sage sausage, grilled tomato, hash brown & 5 grain toast
  • Warm Chicken Salad $22.00
    • avocado, almonds, salad greens and fresh mint and yoghurt dressing
The V Grill (sample menu)
  • V-Grill Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • GRILLED SALMON FILLET $28.90
    • grilled salmon served with potato gratin salad pineapple salsa and fresh lemon
  • Scallop Bacon Skewers $16.90
    • scallop wrapped with bacon served with grilled cheese hollandaise and petite salad
  • Classic Caesar salad $16.90
    • served with cos lettuce croutons crispy bacon anchovies parmesan & poached egg(add grilled chicken strips for $5.90
  • Seafood Pot $25.90
    • scallops prawns mussels squid and fresh fish in a white wine & tomato coulis served with lemon & toasted bread
  • (flame grilled aged angus beef served with house salad, thick cut fries & our famous red wine jus)
  • T-bone 450g $33.90
  • Oven Roasted Half Duck $35.50
    • Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
Northcote Kebabs (sample menu)
  • Get a combo deal chips and small drinks for $6.00
  • Falafel $1.50
  • Lamb Teriyaki $11.90
  • Lamb Satay Salad $13.90
  • Lamb Satay On Rice $13.90
  • Chicken Souvlaki Salad (Hot & Spicy) $13.90
  • Chicken Kebab $10.90
  • Chicken Salad $12.90
Tandoori Hutt (sample menu)
  • Beef Vindaloo $12.00
    • Goan curry; diced beef cooked Goanese style
  • Saag Gosht $12.00
    • Diced lamb cooked in spinach, tomato and onion gravy
  • Chicken Tikka Masala $12.00
    • Chicken cooked in onion and tomato gravy with onion and capsicum
  • Raita $2.00
  • Kadhai Chicken $12.00
    • Boneless chicken cooked in onion, capsicum and tomatoes
  • Beef Madras $12.00
    • Diced beef cooked in onion, tomatoes, spices and coconut
  • Butter Chicken $12.00
    • Roasted chicken tikka cooked in tomato and cream sauce
  • Aloo Pratha $3.00
Westgate Foodhall (sample menu)
  • -Vegetarian $9.50
  • -Prawns, Mixed Seafood or Squid $14.00
  • -Mix Seafood or Prawns $14.50
  • -Vegetarian $10.50
  • -With Tofu $10.50
  • -Prawns, Mixed Seafood or Squid $14.00
  • Grilled Salmon on Rice & Salad / Combo Chicken on Rice with Chips and Coke can $16.00
  • -Vegetarian $9.50
Dutchy's Burger Joint (sample menu)
  • -Add bacon and / or cheese
  • Big Boy $14.00
    • Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
  • - Add bacon
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • Man Berger $16.50
    • Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • Lil Fella $7.50
    • Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
Wardani Indonesian Food (sample menu)
  • SOTO KALIO $10.00
    • Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
  • LAMB SATAY $10.00
    • grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
  • SOTO AYAM $9.50
    • chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
  • OXTAIL SOUP $11.50
    • delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
  • SEAFOOD WARDANI $12.00
    • wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
  • NASI PADANG $11.00
    • combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
  • CURRY NOODLE SOUP $11.00
    • Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
  • BEEF RENDANG $11.00
    • traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
GreenKeeper Cafe (sample menu)
  • 1/4roast chicken fries & salad $18
  • Fish and Chips homemade tartare $18
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
  • Caesar Salad with smoked salmon or roast chicken $17
  • Cream style mushrooms with spinach on toast $14
  • Eggs on Toast $14.50
    • With either bacon or salmon or spinach & mushrooms
  • Eggs on Toast $10.50
  • Beef Burger –handmade patties cheese salad & fries $17
Patisserie Vaniyé

Patisserie Vaniyé

location

Address

1/7 Windsor Street, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093070839

email

Email

contact@vaniye.com

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Dessert , European , French , Gluten Free

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Dairy Free

Location
1/7 Windsor Street, Parnell, Auckland, Auckland, 1052, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea