Address
1/7 Windsor Street, Parnell, Auckland, Auckland, 1052, New Zealand
Patisserie Vaniyé in Auckland Menu
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Patisserie Vaniyé in Auckland has no menu available, but can choose from many other options such as Mini Salmon(G) or Mini Avo(V)(G) from Tomi Ro. The Brewers Co-Operative offers many options including CRAFT BEER BATTER and PANKO CRUMB. Pita House includes a wide range like Hummus & Crispy Pita or Lamb or Chicken Kebab Burger with chips. margherita (VEG) and chicken from . Niks's Kebabs & Pizza offers Gourmet Burger & Brew Kitchen and PRAWN TWISTER.
Nearby Sample Menus
- Stewed beef tendon in brown sauce $18.00
- Deep fried squid with cumin and chilli $16.00
- Vegetarian fried pancakes $9.00
- Winter melon and spareribs in terrine $15.00
- Spicy pork mince and bean sprouts with noodles $10.00
- Sesame sauce on noodles $10.00
- Stewed beef in brown sauce $15.00
- Fish flavoured shredded chicken $14.00
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Garlic steak $5.50
- Steak with garlic
- Sweet & sour pork $11.00
- Plain fried rice (no meats) $9.00
- Crab stick $1.40
- John Chan special $13.50
- Mushroom $9.50
- Chicken nugget $0.60
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Fried soft noodle $12.00
- With chicken, steak or BBQ pork
- Bacon Egg $3.80
- Sand Flounder $5.50
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Family Pack(Super Save) $28.00
- 5 fish, 5 crab stick, 5 mussel, 5 sausages, $3.00 chips and 2.25L drink
- Crab Stick $1.00
- Corn Fritter $1.60
- Chicken Nugget $0.60
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Lunch Pack $4.00
- 1 fish, 1 sausages, $1.00 chips
- Steak Egg Burger $4.70
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Tofu Panggang - E4 $6.50
- Grilled salad topped with sesame. peanut and sauce - 4 pieces.
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Mee Goreng - A2 $13.50
- Noodles stir-fried with bean spouts and egg.
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Langkawi Fish Special - SF4 $16.60
- Fish fillets cooked with lemon grass, coriander and lemon juice.
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Gado-Gado — Ve1 $12.80
- Fresh salad, tofu & egg served with our signature satay sauce
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Gula Meloka - D1 $5.80
- A popular dessert of sago pearls, coconut milk, topped with palm syrup
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Daging Minong - Bl $15.50
- Succulent in sauce, basil and vegetables.
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Egg Fried Rice - K5 $7.50
- Served with chicken
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Babi Pedas - Hot - P2 $15.50
- Pork and vegetables sauteed with fresh chilli, cummin and spices.
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Panna Cotta $13.5
- Marinated local strawberries, biscuit crumbs
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Cured King Salmon $16.5
- Creme fraiche, cucumber, crispy potatoes
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Line Caught Leigh Fish $34
- Warm heirloom tomato, chick pea, garlic and olive oil salad
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Pan-fried Calamari $16
- Chorizo, Nuoc cham, fresh herb, lime
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Banoffee Pie $13.5
- Broken base, caramel, cream, Charlie's vanilla ice cream
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Hawke's Bay Lamb Rump $34
- Stables rub, zesty summer veg, cous cous, labne
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Gourmet Pizza $12
- with any or all toppings - tomato sauce, ham, cheese, pineapple
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Pulled Duck $26
- Mushrooms, edamame, bean sprouts, hoisin
- Potato Wedges $4.00
- Steak & Cheese Toastie $4.50
- Sausage $1.40
- Chips $2.00
- Bacon Burger $4.00
- Corn Beef & Egg & Cheese Toastie $4.50
- Teak & Onion Roll $3.50
- Hash Brown $1.00
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Roast Pumpkin $26.00
- W cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing
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Nicoise $24.00
- W gourmet potatoes, green beans, olives, cherry tomatoes, capers & soft boiled egg w green olive & mint dressing - Add fish $34.00
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New Zealand Eye Fillet $38.00
- W duck fat potatoes, grilled asparagus, onion rings, Bearnaise sauce & pinot jus
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Steamed Jersey Bennies $10.00
- W mint & butter
- Todays Fish $38.00
-
Poached Coconut & Lime Chicken $27.00
- W mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing
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Marinated OIives & Feta $12.00
- W fresh ciabatta
-
Parmesan Crumbed Mushrooms $12.00
- W a chilli & parmesan aioli
- - Bacon $18.50
-
Corn Fritter with Salmon/Bacon $18.90
- Rocket, caramelised onion, chilli jam, coriander and sour cream
-
Free Range Eggs $9.50
- Any style, 5 grain or ciabatta
- - Plain $16.50
-
Haloumi + Avocado Rosti $16.50
- Spinach, pesto, tomato, poached egg
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Eggs Benedict
- Poached eggs, spinach, tomato + hollandaise. Choose:
- - Ham $18.50
-
Maple Toasted Muesli $9.50
- Berry coulis + natural yoghurt
- Bowl of wedges $5.00
- Steak & cheese pie $3.50
- Lasagna & fries $10.00
- Spring Rolls & fries $7.50
- Samosas & fries $7.50
- Mince & cheese pie $3.50
- Nuggets & fries $7.50
- Bowl of fries $3.50
- Ham - Tomato
- Smoke Fish Pie $3.90
- Ham - Pineapple
- Ham - Egg
- Ham - Onion
- Ham - Cheese
- Extra 0.50¢ each
- Bacon & Egg
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J7.Stir Fried Pokechol $20
- With Salted Fish
- F4. Braised Lamb Chops $32
- G9.Free Range Salt-Roasted Chicken in Chinese Style Half $28
-
D17. Stir Fried Shelled Prawns $32
- With Egg
-
K6. Fried Rice $22
- With Dried Scallops & Egg White
- G10. Emeraid Style Free Range Chicken Half $28
- For 8-10 people $48
-
K7. Fried Rice $28
- With Shelled Prawns & Chinese Sausage
- Crispy Chicken Leg $6.50
-
Moroccan Lamb $12
- Moroccan spice infused lamb, grilled and served with a balsamic drizzled side salad and rice.
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Spicy Grilled Calamari $12
- Grilled calamari brushed and cooked with specially made BBQ sauce, served with balsamic drizzled side salad and rice.
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Seafood Combo $15
- Selection of tuna, soft-shell crab, fish and squid, served with side salad and rice.
- Braised Terotero $9
-
Teriyaki Eel $17
- Top grade teriyaki eel, served with a balsamic drizlled side salad and rice, (limited supply, please ask for availability)
-
Tonkatsu $10
- Japanese style fried pork cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
-
Soya Chicken Leg $11
- Soya braised whole chicken leg served with noodle soup.
-
Tiramisu $13.00
- A flavored cream with espresso soaked sponge cocoa
-
Daimanta Cake $14.50
- A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue
-
Meats
- Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
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New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
-
Bread Dips $10.50
- Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
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The Chef's Grill $35.00
- Choose a meat, one side sauce. Served with potato of the day
-
Creamy Seafood Chowder $13.00
- Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
-
Pan-Seared Marlborough Salmon $34.00
- Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
-
Guinness Pie $19.50
- Angus beef, Guinness, Irish cheddar, pastry top, served with creamy mash & peas
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The Tree Hugger $18.50
- Mushroom, roasted bell pepper, red onion, fresh basil, guacamole & Kalamata olives
-
Caesar Salad $17.95
- Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk - Add Chicken $3.50
-
Soup of the Day $11.50
- With toasted garlic bread
-
Wedges $14.95
- With sour cream & salsa - Add bacon & cheese $3.50
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Doolan's Beef Burger $19.50
- 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
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Crispy Southern Fried Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
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Moroccan Lamb Salad $17.95
- Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
- Fish and Chips homemade tartare $ 18
-
Sirloin Steak $ 22
- with dijon mayonnaise fries and salad
- With either bacon or salmon or spinach & mushrooms $ 14.50
-
Granola $ 10.50
- with greek yoghurt and fresh fruit
- Tasting Platters $ 25
- Panko crumbed goats cheese salad $ 17
-
Eggs benedict on potato cakes $ 18
- with salmon or bacon
-
Caesar Salad $ 17
- with smoked salmon or roast chicken
Patisserie Vaniyé
Phone
093070839
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Dessert , European , French , Gluten Free
Features
Delivery , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Dessert Parlour , Lunch , Seating , Cards accepted , Desserts and Bakes , Dairy Free
1/7 Windsor Street, Parnell, Auckland, Auckland, 1052, New Zealand
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