Patisserie Vaniyé in Auckland Menu

Patisserie Vaniyé in Auckland has no menu available, but can choose from many other options such as Mini Salmon(G) or Mini Avo(V)(G) from Tomi Ro. The Brewers Co-Operative offers many options including CRAFT BEER BATTER and PANKO CRUMB. Pita House includes a wide range like Hummus & Crispy Pita or Lamb or Chicken Kebab Burger with chips. margherita (VEG) and chicken from . Niks's Kebabs & Pizza offers Gourmet Burger & Brew Kitchen and PRAWN TWISTER.

Nearby Sample Menus

  • Sliced Pork Fried (Noodle/Rice)
  • Laksa (Chicken/Seafood)
  • Chicken & Salted Fish Fried Rice
  • Deep Fried Chips
  • Chicken Wing With Honey (Pair)
  • Curry Chicken With Malaysian Coconut Rice
  • Sliced Chicken Fried (Noodle/Rice)
  • Seafood Combination
  • Kadai paneer $10.90
    • Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Mango chutney $3.50
  • Ask for mild/medium/hot/indian hot
  • Chilli chicken
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Popadom $2.50
    • 3 pieces
  • Aloo gobi $10.90
    • Potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
  • Indian cheese balls deep fried, soaked in cardamom flavoured syrup
  • Namaste express lamb $11.99
    • Succulent lamb cooked with eggplant , okra and roasted spice. Served with steamed basmati rice
  • Tiger prawn $2.50
    • battered/crumbed
  • Mussel $1.80
    • battered
  • Any 3 burgers, 1 large chips $33.50
  • Salmon Skewer $7.50
    • with lime pickle + corlander
  • 2 Hoki, 2 Sausages, 1 Large Chips $17.50
  • New Orleans - grilled blackened fish, salad, corn salsa and tartare $11.50
  • Shrimp + Corn Fritter $4.80
  • Local Oyster $2.50
  • BBQ Chicken $13.00
  • Fried Chicken Intestine $25.00
  • Fried Prawn $13.00
  • Oyako-don (Chicken w/ eggs) N/A
  • Rice W/ Veges, Beef, Egg - No Meat $12.00
    • Vegetarian
  • Fried YB Flounder - small / large $15.00/$22.00
  • Stir-Fried Squid $13.00
  • Spicy Chicken (Chicken Nibbles) $12.00/$16.00/$31.00
    • 5 Pcs / Half / One
  • -With Eggs on $10.00
    • Free Range Eggs, Mixed Grain Toast with Dukkah
  • -Smoked Salmon $18.50
  • Porridge (V) $10.50
    • Five Grain Oats, Almond Milk & Homemade Rhubarb Jam
  • -Plain $6.50
    • Mixed Grain Bread with Home made Jam & Butter
  • Farm Free Chicken $5.50
    • Sous Vide
  • Avocado $14.00
    • Organic Smashed Avocado on Mixed Grain Toast with Free Range Egg, Halloumi Cheese & Roasted Vine Tomato
  • Farm Free Sausage $4.50
  • -Extra Fillings $1.20
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • Seriously Large Peri-Peri Chips $9.50
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Chips
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Swiss Cheese $1.50
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • - Large $6.50
  • -Don katsu $13.00
  • Snapper fish $2.50
  • Steamed rice stir-fry vegetable
  • Salmon
    • Avocado or cream cheese
  • Fresh salmon
  • Katsu chicken on rice $5.00
  • -Teriyaki chicken $12.00
  • Hob box 2
    • Steamed rice, fresh salad, sushi
  • Karaage don $18.00
    • deep-fried chicken with cabbage, ginger, lemon, mayo and spring onion
  • Pork-katsu $28.90
    • served with tonkatsu sauce, mayo, sesame
  • Sashimi mixed $28.90
    • 9 slices of mixed fresh sashimi
  • Katsu don (one selection: fish, chicken or pork) $18.00
    • panko crumbed with tonkatsu sauce, cabbage, ginger, mayo and spring onion
  • Unagi don $27.80
    • grilled eel with kabayaki sauce, ginger, sesame and spring onion
  • Trevally $3.80
  • Spicy tuna roll $14.50/$27.80
    • (4pcs/8pcs) fresh tuna, cucumber, avocado, dashimaki egg, mayo, sesame seeds with spicy sauce
  • Eel $9.00
  • Karaage oyster $9.50
    • Lightly battered oyster
  • Spicy pork $13.00
    • Karaage pork with spicy sauce
  • Traditional and ura (inside out) rolls
    • Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
  • Karaage chicken $9.50
    • Lightly battered chicken
  • Katsu fish $10.00
    • crumbed fish
  • Katsu prawn $10.00
    • Crumbed prawn
  • Yaki udon beef $7.50
    • Fried udon noodle
  • Hot food served with eggs, onion and rice in bowl
  • Tom yum tow hoo $6.50
    • Spicy and sour with bean curd soup and mushroom
  • Karee puff $7.00
    • Minced chicken and potato, curry powder, onion in puff pastry
  • Keemao rice or noodle
    • Rice or noodle stir fried with chilli, garlic, onion, vegetables and basil leaf
  • Thai soup Clear soup with potato, tomato, onion, spring onion
  • Micxed $7.50
    • Spring roll, money bag, curry puff, corn cake, prawn on toast
  • Pang goong $8.00
    • Minced prawn on toast lightly deep fried served with thai sweet chilli sauce
  • Garlic and black pepper
    • Stir fried choice meat or seafood with chilli, garlic and basil leaf
  • Pad thai
    • Stir fried rice with eggs and vegetables
  • Soup of the day $6.50
    • served with 2 slices of toast
  • Eggs Benedict $15.00
    • with smoked salmon or Mushroom
  • Jam or Butter on toast $3.50
  • Baked bean on toast $6.50
  • Omelette $13.00
    • Ham & mushroom / Vegetarian with spinach, mushroom & tomato (‘all omelets come with cheese and toast unless otherwise requested)
  • Waffle $6.50
    • Served with maple syrup (Add ice cream $2.00, Fruit $3.00)
  • Pancakes $6.00
    • Served with maple syrup (Add fruit $3.00)
  • Beef / Chicken Burger $12.50
    • Lettuce, tomato, onion with tries
  • -Chicken $10.00
  • -Seafood $12.00
  • -Prawns $13.00
  • -Chicken $10.00
  • -Option: + Prawns $2.00
  • Nasi Goreng
    • Malaysian style wok fried rice
  • -Chicken $10.00
  • Mee Mamak $11.00
    • Malaysian-indian style of frie fresh noodles, prawns, chicken, squid, potato, tomato, tofu and topped with fresh shallots with a wedge of lemon
  • Boysenberry
  • 4 Piece Kumara
  • Sandwiches $5.70
  • Large $11.00
  • 5 Drumsticks
  • Small $6.00
  • Come with Lettuce, Onions, Tomato's & Gravy
  • Piece $2.70
  • Tom Yum Stir-Fried Tofu (CF) (GF) (LC) (V) $14.00
    • (Rice or white soba noodles) Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion.
  • -Seafood $15.00
  • Tofu Salad with Rice (CF) (GF) (LC) (V) $14.00
    • Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion,bean sprout, coriander, lemon juice and fresh chilli.
  • Carbohydrate-free (CF) Low carbohydrate (LC) Vegetarian (V) Brown rice or white rice
  • Extra Rice $2.50
  • -Meat $14.00
  • -Seafood $15.50
  • Curry Puffs $6.50
    • Minced curry chicken with potatoes, onion in puff pastry
  • Crunchyroll $4.50
  • Tai Snapper $4.00
  • Geso Squid Leg $3.50
  • Teriyaki Salmon $4.50
  • Yasai Gyoza Vegetable Dumpling $5.50
  • Mini Ebi Tempura Udon
  • Ika Tempura Squid $4.00
  • Asparagus & Avocado Roll $4.00
Patisserie Vaniyé

Patisserie Vaniyé

location

Address

1/7 Windsor Street, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093070839

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Dessert , European , French , Gluten Free

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Dairy Free

Location
1/7 Windsor Street, Parnell, Auckland, Auckland, 1052, New Zealand