Patricks in Auckland Menu

Patricks in Auckland has no menu available, but can choose from many other options such as Gyoza (8pcs) or Seaweed Salad from Sakana Sushi Cafe. Curry of India offers many options including Onion Bhaji (6 Pcs) and Buttered. Rangoli includes a wide range like Vegetable Samosa or Pakora. Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird from . Habitual Fix offers Indian Lounge and Not incl. In specials.

Nearby Sample Menus

  • Cashew Nuts / Peanut Sauce $2.00
  • -Chicken or Pork or Beef $10.90
  • -Seafood or Prawns $15.50
  • Red Curry Prawns $15.50
    • Thai red curry paste cooked with prawns & vegetables in coconut milk
  • Lava Pork $16.50
    • Stir fried pork sirloin marinated with Thai sauce, garlic and pepper served with vegetables and cashew nuts
  • Fri & Sat Entree
    • When purchase 2 mains (*spring rolls, curry puffs, or money bags only)
  • Red Curry (chicken or pork or beef) $10.90
    • Red curry paste served with vegetables in coconut milk
  • ●Fat Noodles
    • Stir fried big rice noodles with choice of meat and vegetables
  • Today special $5
    • 1 chicken burger, 1 hot dog & chips
  • Bacon & onion toast $3.50
  • -chips $4.00
  • -chips $2.50
  • Special a $5.00
    • 1 fish,2 sausages, chip
  • Family pack 6 $30
    • 8 fish, 4 sausages, 4 crab sticks, 4 potato fritter, 4 battered mussels
  • Whole banana $1.80
  • Family pack 4 $18
    • 4 fish, 4 potato fritters, 2 spring rolls, 2 hot dogs
  • B7 Peking Duck in Two Ways $42.00
  • N19 Chicken Stir Fried Rice Noodle $11.00
  • C5 Sweet & Sour Chicken $20.00
  • R33 Sweet & Sour Pork (Chicken/Fish) on Rice $11.00
  • R27 Pork Rib with Black Bean Sauce on Rice $11.00
  • T4 Salted Pepper Duck Chin $18.00
  • R42 Beef Tomato on Rice $11.00
  • M2 Marinated Meat Combination (Small) $18.00
  • Pork Adobo Meal $12.90
    • Marinated pork cooked with soy sauce & vinegar until tender
  • Leche Flan (Caramel Custard) $7.00
  • Pork and Shrimp Siomai (4 pcs) $6.00
  • Pancit Canton $10.90
    • Egg noodles (canton) mixed with pork, shrimp and vegetables
  • Mixed Pancit Guisado $10.90
    • Rice sticks (bihon noodles) mixed with egg noodles (canton), pork, chicken and vegetables
  • Beef Caldereta Meal $12.90
    • Beef brisket cooked with tomato sauce until tender
  • Corned Beef $9.90
    • Sautéed corned beef served with garlic rice and fried egg
  • Brazo de Mercedes (Custard Roll) S $6.00 / W $45.00
  • 18 GOONG PAD MED MAMUANG (Medium) $13.50
    • King Prawns with cashew nuts, special chilli sauce and vegetables.
  • 19 PAD THAI (Mild)
    • Traditional Thai Noodles cooked with tofu and topped with crushed peanuts and bean sprouts.
  • 3 TOM KHA GAI (Mild) $8.50
    • Lightly spice Thai soup with Chicken, mushrooms, galangal and lemongrass in coconut milk.
  • 1 SATAY GAI $9.50
    • Char-grilled chicken marinated in spice served with peanut sauce.
  • 9 PAD KRA PAO (Medium-Hot) $10.00
    • Chicken, Pork or Beef with garlic, chilli and fresh sweet basil.
  • 14 PAD MED MAMUANG (Medium) $11.00
    • Chicken, Pork or Beef with cashew nuts, special chilli sauce and vegetables.
  • 22 TOW HOO MED MAMUANG (Medium) $10.00
    • Stir fried tofu with mixed seasonal vegetable, special chilli sauce and cashew nut.
  • 17 GOONG PAD PRIEW WAN (Mild) $12.50
    • King Prawns with sweet & sour sauce and vegetables.
  • Affogato $15.00
    • Ice cream drowned with espresso and liqueur
  • Market Fish Paella $29.00
    • Pan roasted white fish, served on saffron paella rice with green beans, lemon and aioli
  • Lahmajun $21.00
    • Istanbul street pizza. Ground meats and onion topped with rocket and fresh tomato, and a good squeeze of lemon
  • Churros $12.00
    • Jammy raspberries, hot chocolate sauce, cream
  • Ceviche $18.00
    • Marinated white fish, lemon & lime juices, avocado, fresh coriander, coconut mayo
  • Apple & Blackberry Almond Crumble $14.00
    • With honey custard and ice cream
  • Slow Cooked Pork Belly $30.00
    • With crispy polenta, silken cabbage & tomato kapuska and horseradish cream
  • Stuffed Vegetable $16.00
    • Cabbage roll or stuffed pepper, rice, onion, dill, homemade tomato sauce, tzatziki
  • -Half Avocado $4.50
  • -With Free Range Aztec Chicken $18.50
  • Burrito Bowl
    • Out Take on a naked burrito, lime infused black rice, quinoa and cauliflower super grains, turtle beans, lettuce, spiced corn, paper radish, pickled veg & chipotle yoghurt. Served with soft flour tortillas. Gluten Free and Vegan Available
  • Chipotle Prawn $16.50
    • Two Fost Flour tortillas with chipotle marinated prawns, tomato, kasundi, lettuce, pickled veg & chipotle yoghurt
  • -With Vegetarian Nut Mince $18.50
  • -Choose beefroot, spicy chicken or vegetarian crumbed fish, please add $2.00
  • S = Single / D = Double
  • Kids Chicken Tenders $10.00
    • Crumbed chicken tenders with house tomato sauce. Served with crinkle cut veg.
  • Honey smoked bacon $5.00
  • Vegetarian Feed $19.00
    • eggs any style, spinach, creamy feta, mushrooms, roasted tomato, homemade hash brown, organic sourdough, tomato relish, pesto
  • Kids Brioche French Toast $11.50
    • crispy honey smoked bacon, grilled banana, maple syrup, berry compote
  • Sauteed mushrooms $4.00
  • Brioche French Toast $18.50
    • crispy honey smoked bacon, grilled banana, maple syrup, berry compote
  • Mediterranean Salad $10.00
    • salad leaves, tomatoes, red capsicum, olives, red onion, creamy feta, balsamic dressing
  • Chicken Sandwich $18.00
    • cornfed chicken tenderloins, garlic brushed organic sourdough, bacon, salad leaves, sliced tomatoes, avocado, garlic aioli
  • Free-range eggs (2) $5.00
  • 330ml L&P $3.00
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side.
  • Grimm (Double / Snack) $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients.
  • Sinister (Double / Snack) $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese
  • Trouble (Double / Snack) $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients.
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip.
  • Serpent (Double / Snack) $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado.
  • Spicy Tuna & Avocado Roll
  • Salmon & Ikura Ship
  • Chicken Roll
  • Salmon & Cream Cheese Roll
  • Scampi
  • Egg Salad Ship
  • Teriyaki Chicken Rice Bowl $9.00
  • D Karaage Udon $9.00
  • -Chicken $8.50
  • -Prawns / Seafood $9.50
  • Pad Kra Tiem
    • With fresh garlic, pepper, mushroom, leek and market vegetables
  • Tom Yum Jae $8.50
    • Traditional spicy soup with tofu, lime juice, vegetables and thai herbs
  • -Chicken / Beef / Lamb $17.50
  • ●Soup
  • -Prawns $18.50
  • Pad Nam Mun Hoi
    • With garlic, mushroom, market vegetables and oyster sauce
  • Fresh NZ oysters 1doz/half doz
    • natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread (market price)
  • Add Surf n Turf $5.90
  • Salt & Pepper Squid $14.50
    • lightly Floured Squid with garlic mayo and petite salad
  • NZ green-lipped Mussels $13.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis served with toasted bread
  • Bread & Dips $10.90
    • oven warmed bread with assorted dips
  • Extra sauce options $2.00
    • mushroom gravy, bearnaise, horseradish, whole grain mustard, English mustard, blue cheese, garlic or pepper sauce
  • FISH & CHIPS $25.50
    • lightly battered fresh Tarakihi served with Thick cut fries house salad and tartare sauce (Optional with Pan fried $5.00)
  • (all flame grilled dishes are served with fries & salad or potato mash & vegetables all steaks served with the V grill's famous red wine jus)
  • 3 Drums
  • 2 Thighs
  • 1 Thigh
  • 1 Can of Coke Range 250mL
  • Chicken Thighs $3.50 each
  • 1 Can of Coke Range 250mL
  • Up Size Drum to Thigh $1.00 each
  • Regular Chips
  • Battered/ grilled (fresh fish) burger
  • Oyster $2.50
  • -potato $0.90
  • Steak burger $10.80
    • Scotch fillet
  • Chicken $5.80
  • Potato wedges $4.50
  • Vege & pesto $8.50
  • Beef, bacon & avocado $9.90
  • Chicken and cheese
    • chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
  • Vege n cheese
    • crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
  • Ham & pineapple cheese
  • Ham cheese
  • Ham n cheese
    • salty ham cubes and melted cheddar cheese
  • Potato n cheese
    • mashed potatoes mixed with sour cream, melted cheddar cheese
  • Chicken cheese
  • Potato cheese
Patricks

Patricks

location

Address

2/7 Catherine Street, Auckland, Auckland, 0612, New Zealand

phone

Phone

099786769

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 9 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
2/7 Catherine Street, Auckland, Auckland, 0612, New Zealand
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