Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
Fried Squid - Muc Chien (said "muc-cheen") $10.00
Lightly battered salt & pepper squid with a zesty chilli lemon sauce
Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
HOT DOGS $11.50
with fries & a petit salad
JALAPENO & CHORIZO
with mozzarella cheese & wild roquette
RASPBERRY BRIOCHE FRENCH TOAST $17.50
Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds