Petit Bocal in Auckland Menu

LUNCH LUNCH
  • Our famous baguette sandwiches $11.50
    • champagne ham, emmental cheese, tomato and salad
  • Our famous baguette sandwiches $12.50
    • prosciutto ham with emmental cheese, tomato and salad
  • Our famous baguette sandwiches $11.50
    • french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Freshly baked croissant $9
    • filled with champagne ham and melted emmental cheese and a side salad
  • Croque monsieur or croque madame $15 / $16
    • with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Sourdough tartine $19
    • smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
  • Sourdough tartine $21
    • prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
  • Sourdough tartine $20
    • chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
  • Tarte of the day $14
    • served with a side salad
  • Picky lunch $23
    • rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
SALADS SALADS
  • Super salad bowl $19
    • kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
  • Super salad bowl $23
    • free range chicken
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Healthy caesar $18
    • crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
  • Healthy caesar $22
    • free range chicken
  • Summer tuna salad $23
    • tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds

Nearby Sample Menus

  • Italian Style Baked Beans $16.9
    • Butter Beans, Marinara Sauce, Mozzarella, Polenta Chips butter Beans, Marinara Sauce, Mozzarella, Polenta Chips. With Streaky Bacon $17.9 / With Confit Duck $19.9 / With Poached Eggs $17.5
  • Grilled Or Battered Fish Goujons $12.0
    • Chunky Fries
  • Gnocchi N/A
  • Slow Cooked Beef Cheek $28.5
    • Swede, Celeriac, Butternut Purée, Polenta Chips, Braising
  • Limoncello $6.0 Each
    • Citrus Granola
  • Amante Del Carne $22.5
    • Pepperoni, Beef, Chorizo, Ham, Chicken, Prosciutto, Bbq Sauce
  • Prosciutto $22.5
    • Leek, Oregano, Pecorino, Mozzarella Pearls
  • Poached Egg $2.7
  • HOTDOG $1.50
  • SAUSAGE $1.00
  • FISH MEAL $11.00
    • 2 FISH pcs ,2 EGGS ($1 CHIPS),SALAD
  • No 7 $12.00
    • 4 FISH, 3 SAUS ($2 CHIPS)
  • SNAPPER $5.00
  • FRIED BREAD 1O FOR $8.00
    • 80 CENTS EACH (Sorry we do not take phone orders for fried bread )
  • FISH $2.50
  • MUSSEL (BATTERED) 3 FOR $2.00
  • HOT Buffalo Wings $11 Regular / $17 Large
    • Our buffalo sauce packed with extra heat!
  • Original Buffalo Wings $11 Regular / $17 Large
    • Our classic buffalo sauce recipe
  • A Taste on NY $100.00
    • 4 of our signature large 18'' pizzas: Cheese, Pepperoni, Meatball, Sausage
  • Pepperoni, Extra Cheese $5.00 ea
  • Sal's Classic $11.00
    • Any slice, 3 knots, Sal's legendary sauce, can of soda
  • Mushroom, Capsicum, Tomato $4.00 ea
  • Little Neck Combo $15.00
    • Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
  • 6 Mozzarella Sticks $9.00
    • Breaded mozzarella cooked golden brown. Served with a marinara dipping sauce
  • N3 Roast Duck Noodle Soup $11.00
  • R28 Hot & Spicy Chicken with Peanuts on Rice $11.00
  • R24 Beef (Chicken/Pork) with Black Bean Sauce $11.00
  • B9 Roast Suckling Pig (Whole)
  • R8 Fujian Style Fried Rice $12.50
  • Duck Bone Tofu Soup/Duck Bone with Ginger
  • C12 Sizzling Chicken With Black Bean Sauce $18.00
  • F43 Pork with Bamboo & Fungus Mushroom $18.00
  • Prawn & Pork Triangles (Kanom Pung Na Goong) $7.50
    • Crispy fried triangles of bread topped with minced prawns & pork served with plum sauce
  • Salmon Cashew Nuts (Yum Pla Salmon) $17.90
    • Tossed with apple, red onion, chilli, lime juice & shallots
  • Chicken Cashew Nuts (Gai Pad Med Ma-Meung) $16.90
    • With roasted chilli paste, water chestnuts & market fresh vegetables
  • Prawn Red Curry (Choo-Chee Goong) $18.90
    • With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
  • Stir-Fried Angus Beef (Nua Pad Nam Mun Hoi) $15.90
    • With market fresh vegetables & oyster sauce
  • Lamb Curry (Gang Massamun Gae) $16.90
    • With coconut milk, onion, potato & peanuts
  • Sweet Basil Tofu (Pad Kra-Pao Jay) $14.90
    • With market fresh vegetables, bamboo shoots, onion & chilli
  • BBQ Pork (Moo Yang) $16.90
    • Chargrilled & marinated in coriander, pepper & garlic, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
  • Crab Stick $ 1.50
  • Ham $ 4.20
  • Paua Fritter $ 2.50
  • Battered Sausage $ 2.00
  • Chicken Tender $ 1.50
  • Steak Cheese Onion $ 5.50
  • Battered Mars Bar $ 2.50
  • Sausage $ 1.80
  • Side Avocado $4.00
  • Steak Sandwich $24.90
    • Eye-fillet steak sandwich with slow roast tomato, caramelised onions, roast garlic aioli, rocket leaves, fried egg & shaved parmesan
  • Numberg Sausage $5.00
  • Arancini $12.90
    • Risotto balls, chorizo sausage, green leaves, mozzarella, sweet fruit chutney
  • Roast Field Mushroom $18.90
    • Dressed with a homemade red capsicum pesto, melted brie & fresh thyme, kumara hash, rocket, toasted ciabatta bread
  • Pasta of the Day N/A
    • Ask our wait staff for todays special
  • Side Salad $7.50
    • Fresh leafy salad greens, tomato, cucumbers, red onion, maple balsamic dressing
  • Chicken Saltimbocca $18.90
    • Crispy chicken thigh & bacon, served on crispy lettuce, with kumara shavings & mustard cream sauce
  • on burgers & toasted sandwiches
  • Crumbed Chicken Cutlet $2.00
  • Mussel $1.00
  • Corn Fritter $2.00
  • Donut $1.20
  • Fresh Snapper $5.50
  • Double Ham / Cheese & Onion $3.00
  • Chicken Nugget (6) $3.50
  • Corn Flakes Chicken $32.00
  • Pork Meaty soft Bone
  • Tofu & Kimchi
    • stir fried kimchi
  • Sweet & Sour Chicken
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Popcorn Chicken $32.00
  • Chicken Soup with baby octopus
  • Soft Bone Chicken
  • B22 Spicy salty green bean noodles with fermented black beans $5.00
  • A20 Braised pig intestine slices $8.00
  • A17 Lamb kebabs $1.20
  • N30 Dan Dan noodle with crispy pork mince in spicy sauce $9.00
  • F2 Homemade special fried vermicelli $10.80
  • A19 Braised pork knuckle $5.00
  • B9 Sliced ox tripe in chili sauce/Dry mixed ox tripe $10.80
  • H4 Codonopsis pilosula with pig heart $6.80
  • Ginger Beef on Rice $ 11.00
  • BBQ Pork & Chicken on Rice $ 10.00
  • Roast Duck Rice Noodles $ 11.00
  • Roast Duck, Roast Pork & BBQ Pork on Rice $ 12.00
  • Combination Rice Noodles $ 12.50
  • BBQ Pork Fried Noodles $ 11.00
  • Roast Pork on Rice $ 9.00
  • Prawn Rice Noodles $ 12.50
  • Masale Bhat / Tomato Saar / Kobichi Sukhi Bhaaji $6.00
  • Bhajaniche Vade $6.50
    • Thalipeeth deep fried
  • Puri (5 puris) $3.00
  • Khaman Dhoklav $5.00
    • Gram flour, steamed and tempered with mustard, asafoetida, fresh coconut, chopped coriander and soaked in lemon water served with green chutney
  • Flower Tomato ras Bhaaji $7.00
  • Gulabjam / Aamraas $5.00
  • Sabudana Khichdi $7.00
    • Sago, crushed peanut, steamed & served with chutney
  • Shrikhand / Rasmalai $6.00
  • Large Sausage Roll $2.50
  • Fish $2.20
  • Chicken Kebab $2.70
  • Curry Rolls $2.00
  • Thighs $3.50
  • Mince Pie $2.50
  • Bacon & Egg $2.80
  • Seafood Pie $3.50
  • SALMON SALAD $12.00
  • BACON SALAD $10.00
  • TOASTED MUESLI & YOGHURT $7.50
  • TOAST & JAM OR MARM $6.00
  • CHICKEN SALAD $10.00
  • TOASTED CROISSANTS & ETC $6.00
  • SOUP OF THE DAY $9.50
  • BLT SANDWICH $11.00
  • Cong You Bing (3 pieces) (V) $8
    • Spring onion pancakes
  • Guo Bao Rou (GF/*) $30
    • North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
  • Shuizhu Niurou (GF/S) $39
    • Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
  • Mango Sago $15
    • Mango sorbet, coconut, sago, macadamia
  • Sijidou (GF) $21
    • Green bean, pork mince, black bean, garlic, ginger
  • Hongsad Rou (GF) $27
    • Slow Braised pork belly, bok choi, pork glaze
  • We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
  • All dumplings are proudly made by Mrs Wang
Petit Bocal

Petit Bocal

location

Address

177 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

098156992

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , European , French , Gluten Free , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Brunch ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
177 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand