Pho Bay in Auckland Menu

ENTREE ENTREE
  • Vietnamese Spring Roll $5.00/ 2ea
  • Fresh Spring Roll Set $6.00/ 2ea
  • Crispy Fried Chicken Wings $8.90/ 2ea
  • Wonton (Deep Fried or Boiled) $7.50/ 6ea
RICE NOODLE SOUP RICE NOODLE SOUP
  • Combination Rice Noodle Soup / Seafood Rice Noodle Soup / Chicken Rice Noodle Soup / Beef Rice Noodle Soup $11.00
  • Pork Chop Rice Noodle Soup $12.00
  • Wonton Rice Noodle Soup / Wonton Soup $11.00
EGG NOODLE SOUP EGG NOODLE SOUP
  • Combination Egg Noodle Soup / Seafood Egg Noodle Soup / Chicken Egg Noodle Soup $11.00
  • Beef Egg Noodle Soup / Hot & Spicy Combination Meat Egg Noodle Soup / Wonton Egg Noodle Soup $11.00
  • Pork Chop Egg Noodle Soup $12.00
SPECIAL DISHES SPECIAL DISHES
  • Stir-Fried Scotch Fillet and Vegetables with Oyster Sauce on the Hot Plate / Stir-Fried Chicken and Vegetables with Oyster Sauce on the Hot Plate $30.00
  • Stir-Fried Seafood and Vegetables with Oyster Sauce on the Hot Plate / Sweet-Soy Scotch Fillet with Vegetable on the Hot Plate $30.00
  • Sweet-Soy Chicken with Vegetable on the Hot Plate / Sweet-Soy Seafood with Vegetables on the Hot Plate $30.00
  • Lemongrass Grilled Pork Chop / Lemongrass Crispy Chicken / Vegetarian Delight $30.00
  • Cold Combination Rice Noodle Soup $14.00
STEAM BOAT STEAM BOAT
  • -Seafood $29.00
  • Phobay Steam Boat S$48/M$64/L$75
    • Combination seafood, meat and noodles
  • ●Extra Order
  • -Vegetables $14.00
  • -Meat $19.00
VERMICELLI NOODLE VERMICELLI NOODLE
  • Stir Fried Chicken with Vermicelli / Stir Fried Beef with Vermicelli / Stir Fried Pork with Vermicelli / Spring Roll with Vermicelli $13.00
STIR FRIED NOODLE OR RICE STIR FRIED NOODLE OR RICE
  • Combination Stir Fried Noodle or Rice / Chicken Stir Fried Noodle or Rice $14.00
  • Beef Stir Fried Noodle or Rice / Pork Stir Fried Noodle or Rice / Malaysian Style Seafood Stir Fried Noodle or Rice $14.00
  • Prawns Fried Rice $16.00
  • Pineapple Fried Rice $17.00
RICE RICE
  • Grilled Pork Chop on Rice / Crispy Chicken on Rice / Lemongrass Grilled Pork Chop on Rice $14.00
  • Pork Chop & Egg on Rice $15.00
  • Pork Chop with Egg and BBQ Prawn on Rice $17.00
  • Stir-Fried Scotch fillet and vegetables with oyster sauce on rice / Stir-Fried Chicken and vegetables with oyster sauce on rice $17.50
  • Stir-Fried Seafood and vegetables with oyster sauce on rice / Sweet-Soy Scotch fillet with vegetables $17.50
  • Sweet-Soy Chicken with vegetables on rice / Sweet-Soy Seafood with vegetables on rice $17.50
  • Butter Chicken Curry with tomato sauce on rice / Grilled Chicken Wing on Rice $17.50
DESSERTS DESSERTS
  • Ice Cream $4.00
  • Kim Chi $2.50

Nearby Sample Menus

Bushman's Grill (sample menu)
  • Half Rack (Approx 400g) $28.00
  • Eye Fillet (200g) $38.00
    • Also known as tenderloin, a prime very tender cut.
  • Rump (300g) $32.00
    • Considered by many to be the tastiest cut.
  • -Large $8.00
  • -Regular $5.00
  • Spicy Rice (GF) $5.00
  • NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Full Rack (Approx 700g) $40.00
The Portland Public House (sample menu)
  • Nachos $11.00
    • Mexican refried beans/mozzarella/salsa/jalapenos
  • Fish burger $11.00
    • Mixed salad/tartar sauce/spanish onion
  • Portland mezze/antipasto platter $35.00
    • Selection of cold meats/cheese/olives/dips/prawns/calamari/salad/ciabatta bread
  • Portland real spiced hand-cuts $8.00
  • Lamb burger $11.00
    • Mixed salad/tomato/red onion/mint yoghurt
  • Pulled pork shoulder $11.00
    • Homemade bbq sauce/chef secret slaw
  • Crispy chicken taco $11.90
    • Slaw/criander/chipotle crema/chilli
  • Pan fried halloumi taco $11.00
    • Guacamole/salsa/jalapeno/chipotle crema (v)
Asian Wok (sample menu)
  • Sizzling Beef Fillet with black pepper sauce $36.00
  • Salted Jelly Fish Salad with Seasonal Vegetable $13.00
  • Sichuan Style Steamed Chicken with Chili Sauce / Sliced Beef Tripe with Chili Oil in Sichuan Style $15.00
  • Prawn with Cashew Nuts $30.00
  • Chestnut chicken (on bone) in casserole $23.00
  • Sweet and Sour Prawns $30.00
  • Steamed pork belly with vegetable $25.00
  • Mongolian style beef (spicy) $20.00
Bombay Blues (sample menu)
  • S2 Prawn Masala
  • E4 Fish Tikkas $19.50
  • (Choose Carb Free as a salad/In a wrap/or on a bed of Rice with Salad with your choice of dips)
  • V10 Malai Kofta
  • K8 Mixed Kebab
  • V1 Paneer Makhani
  • E5 Tandoori Murg (Half/Full) $11/$19
  • K1 Chicken Tikka
Burgz Burger (sample menu)
  • Jalapenos $2.00
  • Meat (Lamb & Beef) $5.00
  • Oinker $14.90
    • Harmony slow roasted organic pork belly, homemade slaw, wholegrain mustard, Burgz special apple relish & aioli
  • Crispy Salt 'N' Pepper Calamari $13.00
    • served w/ lemon aioli
  • Beetroot $2.00
  • Farmstead $12.90
    • Fresh grilled cauliflower quinoa patty, homemade slaw, magic green sauce & chipotle aioli
  • Fresh Hand Cut Shoestring Fries $4.50
    • topped w/ thyme, parsley, salt & aioli
  • Grilled Pineapple $2.00
Bellota (sample menu)
  • Pan-fried salted almonds $8.50
  • Chorizo con cebolla caramelizada y salsa de mostaza $7.50
    • grilled chorizo, caramelised onion and mustard mayonnaise
  • (platters to share)
  • Manzanilla olives stuffed with pimientos, blue cheese or jamon serrano $8.50
  • Queso de cabra semi curado & ralladura de naranja escarchada $15.00
    • semi-cured goat cheese from Navarra, with candied orange peel
  • Brocoli a la parrilla $10.00
    • grilled broccoli, olive oil, almonds
  • Idiazabal & mermelada de tomate verde $15.00
    • Latxa ewe's milk cheese from the Basque country, with green tomato marmalade
  • Dessert Platter $24.00
    • tarta Santiago, morcilla de chocolate, churros, dulce de leche ice cream
Nando's (sample menu)
  • - +1 Large side $29.90
  • Grilled Livers $6.90
  • Cheddar Cheese $1.50
  • Grilled Haloumi $1.50
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Side Salad $4.50
  • - Large $6.50
Country Roast (sample menu)
  • Vegetarian $9.00
  • Combo $17.00
    • With 600ml drink pepsi range
  • 1 chips, 1 thigh, 1 drumstick $7.00
  • Pork / Beef / Lamb / Chicken $5.50
  • Chicken beba $2.20
  • Whole chicken $16.00
  • Thigh $3.00
  • Combo $10.00
Sam's Roasts (sample menu)
  • PORK $7.50/$6.00
  • GOLDEN POTATO $0.70
  • DRUM STICK $3.30
  • PUMPKIN $0.90
  • CHOCOLATE MOUSSE $3.50
  • MASHED POTATO & GRAVY $3.50
  • HOMEMADE DESSERT $4.00/$7.00
    • apple custard crumble(small/large)
  • CHICKEN $7.50/$6.00
Hawaiian Sizzler (sample menu)
  • Chicken Nuggets (5 pcs) $8.90
  • For 6 prawns with your salad - add $6.00
  • Blazin' Scandel in a Burger $17.90
    • 1/3 pound home-made patty, Aioli sauce, bacon, cheese, lettuce, tomato, onions, pineapple, beetroot, mushroom sauce & fries
  • Crumbed Prawns (Large - 14 Pieces) $15.90
  • Scotch Fillet Steak (230 - 250gm) $23.90
  • Served with 2 Sides.Choices: 2 scoops of rice, 2 scoops of macaroni pasta salad, green salad N/A
  • Fish meal $15.90
    • 2 Fish, salad, egg & chips
  • Grilled Prawn Salad $19.90
Columbia Bakery (sample menu)
  • Steak curry $2.80
  • Mince savoury $2.50
  • Chicken kebab $2.50
  • Mince and cheese $2.80
  • Pork pie $2.80
  • Steak mushroom $2.80
  • Sausage roll $1.40
  • Steak and cheese $2.80
Metrolanes (sample menu)
  • Spicy soya beans $6
    • stemmed and served with chilli, fennel seeds and sea salt
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
  • Sticky Date Pudding $9
    • Vanilla Ice cream Caramel Sauce
  • Ai Quattro Formaggi S $14 /L $24
    • Mozzarella, provolone, pecorino, parmesan and speck
  • Honkey Pokey Ice Cream $9
    • Toasted almonds, waffle cone
  • Shoe String Fries $8
    • Served with black pepper Aioli
  • Cipolla S $12 /L $22
    • Caramelised onion, Feta, rocket and walnuts
  • Kumara Fries $8
    • Served with black pepper Aioli
Red Crab (sample menu)
  • Whole snapper $27.50
    • Whole snapper deep fried, with tamarind and chilli sauce (mild)
  • Pad Kra Pao $18.50
    • Pad kra pao, mixed vegetable and tofu stir fried with basil and chilli sauce
  • Tasting Platter $14.50
    • 6 selection of starters (medium hot)
  • Tom yum goong $9.50
    • Sweet, sour and spicy prawn soup with lemongrass (hot)
  • Sweet and sour beef $22.50
    • Thai style sweet and sour beef with carrots, red onions and pineapple
  • Chocolate cake $8.50
    • Chocolate cake, mocha ice cream,
  • Curry puff $9.00
    • Pastry filled with minced chicken, potatoes and yellow curry paste
  • Goong neung manao $8.50
    • Steamed prawn with lime, garlic, mint and fish sauce (mild)
Hana Sushi (sample menu)
  • Beef $14.00
  • with salad
  • Salmon Donburi $15.00
  • Chicken donburi $14.00
  • Chicken Katsu $14.00
  • Vege $14.00
  • Pork Katsu $14.00
Subway (sample menu)
  • Wheat N/A
  • Veggie Delite N/A
  • Yoghurt N/A
  • Chicken Classic N/A
  • Italian Herbs & Cheese N/A
  • Capsicum N/A
  • Cucumber N/A
  • White Chip Macadamia N/A
Pho Bay

Pho Bay

location

Address

14 Bishop Lenihan Place, East Tamaki, Auckland, Auckland, 2016, New Zealand

phone

Phone

092724282

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  BYO ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
14 Bishop Lenihan Place, East Tamaki, Auckland, Auckland, 2016, New Zealand
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