Pho Heaven in Auckland Menu

Vietnamese Pork ( Beef/Chicken/Prawn) Tang Soo S $18.00 / M $25.00
- Deep fried pork with sweet and sour lemon sauce
Chicken (Beef/Seafood/Prawn/Tofu) Black Bean S $18.00 / M $25.00
- Stir fried chicken with black bean on a hot iron plate
Oriental Beef (Chicken/Seafood/Prawn/Tofu) S $18.00 / M $25.00
- Stir fried beef & assorted vegetables with oriental sauce
Lemon Chicken S $18.00 / M $25.00
- Deep fried chicken with sweet and sour lemon sauces
Oriental Fish $25.00
- Deep fried fish with ginger & spring onions in soy sauce
Egg Noodle Nest $16.00
- Deep fried crispy egg noodle with beef(Chicken/Seafood/Tofu
Steam Boat / Hot Pot S M $55.00 / L $68.00
- Steamboat, a vietnamese variety of stew, consists of simmering metal pot of stock at the center of the dining table, Thinly sliced meat, vegetables, mushrooms, rice noodles and seafoods are placed into the pot and are cooked by boiling served with a dipping sauce. ( Mild or Spicy)

Nearby Sample Menus

FRIED SPICY CHICKEN DUMPLING (3) $10.00
WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00
HOT, SWEET, SOUR AND NUMBING STIR-FRIED WAGYU BEEF $28.00
SICHUAN CHILLI SAUCE
WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
- coriander, peanuts and sesame
STEAMED PORK AND PRAWN WONTON (4) $10.00
STIR-FRIED MARKET FISH $32.00
- w/ picked mustard greens, school prawns, coriander and chilli
STIR-FRIED CUMIN LAMB $28.00
- w/ coriander and chilli

Butter Sausage $2.00
Pork $14.00
Chicken $4.20
Steak $4.90
Cheese & Egg $6.10
Bacon & Egg $5.00
American Hot Dog $3.60
For 5-6 People $58.00
- Combination Chow Mein / Beef Black Bean Sauce / Bbq Pork Fried Rice / Sweet & Sour Pork / 8 Wontons 1.5L Soft Drink

Spatzle / Salad / vegetables / $5.00
Scallops $20.00
- in a white wine dill sauce, garnished with salad greens ENTREE
Champignonschnitzel $28.00
- breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 2 pieces
Zwiebelrostbraten $26.00
- Beef Schnitzel in a dark onion sauce, served with chips mashed potatoes or dumplings
Crumbed Camembert $15.00
- fried camembert served with cranberry sauce and salad greens
Nurnberger - Entrée $16.00
- pork sausages served with Sauerkraut and black bread(Schwarzbrot)
Vegetable Lasagne $22.00
- pumpkin, carrots, peas, corn, mushrooms, tomatoes, and onions on layers of potatoes and cheese, served with salad greens
Potato Salad / Side Chips $5.00

Fish Vindaloo $15.50
- Boneless fish with hot spicy sauce
Chicken/Lamb Do Piazza $16.50
- Selection of your choice of meat toasted with onions in spicy gravy
Maharaja Banquet for 2 $32.00
- (Entrée, Samosa, chicken tikka, seekh kebab & onion bhaji (Mains, Butter chicken, lamb Rogan josh, lamb madras, vegetable korma & rice, naan & condiments, tea/coffee) >>
Aloo Gobi $13.50
- Potatoes and cauliflower cooked with mild spices
Chicken/Lamb Jhalfragie $16.50
- Curry cooked with vegetables
Mixed Pickle $3.00
Chicken Jahangir $16.50
- Boneless pieces of chicken cooked with the spicy yogurt
Chicken/Lamb Takatak $16.50
- Chaahat Chef’s special recipe

Maxi Burger $8.90
Thigh $3.20
5 Piece Pack $14.70
- 3 piece of chicken thigh , 2 piece of drum stick and regular chip
Chicken Feast $29.90
- 5 piece of chicken thighs, 5 piece of drum sticks and large chips and a 1.5L drink.
Dinner Box $10.20
- 2 piece of chicken thigh , 1 piece of drum stick and regular chip
4 Fish, 4 Sauasges & 1 Large chips $12.90
Coleslaw Reg $2.10 / L $3.90
20 Nibble & Regular chips $12.80

Gang Kiew Wahn Pug $15.90
- Mixed vegetables cooked in a green curry paste with coconut milk, cashew nuts, capsicum and basil
Goong Pad Khing (Mild) $20.90
- Stir fried tiger prawn with fresh ginger, mushroom and spring onion
Curry Puff $7.50
- Minced chicken with potatoes, onion and curry paste in puff pastry served with sweet Thai chilli sauce
●Tom Yum
- A popular Thai traditional hot and sour soup with chilli, lemon grass, mushrooms, lime leaves and coriander
Yum Pet $19.90
- BBQ duck salad with chilli paste, cucumber, onion, tomato, coriander and spring onion
Neau Pad Num Man Hoi (Mild) $15.90
- Stir fried beef with oyster sauce, mushroom, broccoli and spring onion
Kanom Pang Na Goong $7.50
- Crispy fried bread topped with minced prawns served with sweet Thai chilli sauce
Gang Gari Gai $16.90
- Chicken cooked in yellow curry paste with coconut milk, potato, onion and peanuts

Somtum Phu Plarah $8 / $14
- Pickled crab & spicy green papaya salad, tomatoes & snake beans
Yum Sawei $10.00
- Vegetable salad w broad beans & spicy dressing
Kee Mao Talay $34.00
- Wok seared banana prawns, squid, mussels, bamboo shoots, green peppercorns, chillis & Thai basil
Geang Sadoong $18.00
- Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
Nahm Prik Ong $17.00
- Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling
Lon Phu Nim $25.00
- Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
Pad Pak $14.00
- Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
Taohu Prik Khing $18.00
- Stir fried firm tofu w red curry paste, snake beans, chilli, kaffir lime & green peppercorns

Curry Noodle $12.00
- Curried meat, served with noodles and crunchy peanuts
Fried Rice $12.00
- Stir fried rice with meat, egg and vegetables
Red Curry J $11.00
- Mixed seasonal vegetables and tofu in red curry and coconut milk
Pad Kee Mao Noodle $12.00
- Stir fried flat noodles with vegetables, chilli and bamboo
Fish Curry $15.00
- Curried fish with choice of red or green curry and vegetables
Tom Kha (Chicken or Prawns) $8.00
- Light spicy soup cooked with mushrooms and coconut milk
Thai Omelette
- Tao's delicious omelette with pork mince, tomato and spring onions
Tom Yum J $7.00
- Hot and sour soup with tofu and vegetabñes

Chicken / Lamb Biryani $16.00
Veg Kadhai $16.50
- (Assorted Vegetables roasted in the oven and then topped with a brown Capsicum based sauce, best enjoyed with hot rotis)
Veg Handi $18.00
- (Assorted Vegetables cooked in a Special clay pot and served drizzled with a dash of cream)
Kachumber Salad (Indian Salsa) $3.00
Gulab Jamun $7.00
- (Round Indian Sweets dipped in Sugar & Rose Water Syrup & Served with a scoop of Vanilla Ice Cream)
Bombay Jeera Aloo $10.00
- (Potatoes tempered with cumin, turmeric & curry leaves)
Garlic Naan $4.00
KHEEMA PAV $10.00
- (Mumbai Style Minced Lamb Served with Pav Bread & Diced Onion & Side Salad – A famous Mumbai Brunch Dish)

Pho Heaven