Phoenix Bar & Cafe in New Plymouth Menu

Phoenix Bar & Cafe in New Plymouth has no menu available, but can choose from many other options such as Locally Baked Breads or + $6 per extra person from Table Restaurant at Nice Hotel. Midhurst Tavern offers many options including All Day Breakfast and Open Steak Sandwich. Social Kitchen includes a wide range like Warm Marinated Olives or House Made Flat Bread. Classic breakfast and Kids breakfast from . BB's Cafe offers India Today and Onion Bhaji.

Nearby Sample Menus

  • New york baked cheesecake $9.00
    • vanilla classic with berry compote and fresh cream
  • Vege burger $17.80
    • house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
  • Salmon $26.80
    • pan seared fillet of salmon served on a lightly dressed crisp green salad, including gourmet potatoes with a ginger, honey soy dipping sauce on the side
  • Streaky bacon $4.80
  • Egg on toast $4.80
    • a free range egg on toast
  • Bangers and beans $6.80
    • kransky sausages and baked beans on toast
  • Kids beef burger $12.80
    • free range chicken breast and lettuce with chips and tomato sauce
  • Avocado (seasonal) $2.30
  • Rice Flavored Pork in Sichuan Sauce $16.00
  • Fried Fish Fillet in Hot & Sour Sauce $19.00
  • Diced Chicken in Black Bean Sauce $12.00
  • Gongbao Chicken with Cashew, Capsicum in Sweet Chilli Sauce $12.00
  • Stir-fried Whole prawns in Ginger & Garlic Sauce $19.00
  • Deep fried Eggplant in Garlic Sauce $12.00
  • Stir-fried Whole Prawns in Five Spicy Sauce $19.00
  • Sweet Corn Soup $5.00
  • Chocolate hazelnut bonbons, amaretto biscuit cream $12.90
  • Broad bean, ricotta and mint $13.90
  • Avocado, coyo natural coconut yogurt, extra virgin olive oil and pine nuts $9.90
  • Chicken cotoletta, caponata, cannellini beans, pepadew salsa $26.90
  • Open omelette primavera, clevedon buffalo mozzarella, fresh basil, baby peas, zucchini $18.90
  • Caramelised leek, prosciutto, grana padano $3.00
  • Handmade pappardelle, beef cheek ragu, grana padano $22.90
  • Pork belly, chilli, lemon, rosemary, garlic, black olive, semolina gnocchi, asparagus $28.90
  • Mushrooms
  • -Seafood $16.50
  • -Seafood $16.50
  • Duck Noodle Soup $16.50
  • -Seafood $16.50
  • Crispy or BBQ Pork on Rice $16.50
  • -Vegetables $13.50
  • -Seafood $16.50
  • Kumara chips $11.5
    • served w/ a dollop of sour cream & sweet chilli sauce
  • Bacon and banana pancakes $18.5
    • thick soft pancakes with bacon & lightly sauteed banana drizzled with organic apple syrup. gf available add $3.00
  • Fish and chips $21.9
    • with salad
  • Bach baked beans on toast $14.5
    • With bacon or 2 poached eggs $18.90
  • Free range bacon (2) $5.6
  • Fish and chips $19.5
    • Lightly battered portions of hoki served w/ skinny french fries
  • Home-made gluten free toast $3.0
  • Scrambled eggs with haloumi cheese $18.5
    • 3 eggs, with grilled haloumi, seared tomato and toast
  • Seafood Chowder $16.90
    • Secret recipe of smoked fish stock, green-lipped mussles, local line caught fish and clams. Finished with fresh toasted bread
  • The Hot Loaf $9.90
    • Hot crusty bread with herb garlic butter
  • The Short Rack $19.90
    • A 1/2 Rack of succulent slow cooked pork ribs covered in our secret sauce. Served with fries
  • The Tex Mex Taco Plank $39.90
    • Build Your Own Taco station, with piles of our beef and bean nacho mix, shredded lettuce, grated carrot, tomato and chilli salsa and grated cheese
  • ● Beer Battered Scallops
    • Lager battered scallops over a pile of crisp fries with a fresh seasonal salad and tartare sauce
  • Smoked BBQ Wings (6) $15.90 / (12) $25.90
    • Slow smoked onsite with a choice of our specialty sauces: Barbeque, Southwest, Old Smokey, Butt Burners
  • -Add an extra donut $1.50 each
  • Wicked Wedges $14.90
    • Crispy and oozing lashes of smoked bacon, cheese, salsa and topped with sour cream
  • Beef Nachos $16.90
    • Topped with chees, salsa and sour cream
  • Stumble Inn's surf & turf $38.90
    • Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries
  • Side of seasonal vegetables $5.90
  • Pull apart loaf $12.90
    • Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
  • Garlic bread $6.90
    • Hot crusty bread with an infusion of garlic butter
  • Texas chicken salad $19.90
    • Golden grilled chicken pieces tossed through salad and greens with a ranch dressing
  • Thai green chicken & vegetable curry $19.90
    • Our popular curry served with rice, poppadam and a side yoghurt
  • Crispy herb crumbed chicken bites $15.90
    • Served with dipping sauce and side salad
  • taco $6.00
    • Crispy or Soft cor tortilla with fresh salad, blended pinto or whole black beans, cheese and your choice of meat, fish or veges and sauces. please note, one is considered snack size. We recommend two or three.
  • -crispy $6
  • -sauces / sour cream $1.00
  • -medium $9.90
  • cheese quesadilla $6
    • A flour tortilla folded in half and filled with melted cheese.
  • ·salad bowl $13.90
    • Either in a plastic salad bowl or crispy salad bowl with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veges and sauces.
  • Choose your homemade filling.... Pollo Asada - Marinated Chicken Marinated in Tequila, Lemon & Garlic. Barbacoa - Shredded Beef Braised beef cooked with smoked chile, garlic and mexican spices. Seasoned Mince Ground beef seasoned with onions, tomato and mexican spices. Pescado - Grilled Fish Local catch marinated in a citrus vinaigrette. (when available) Grilled Vegetables Fresh Vegetables tossed with a mild ancho chilli paste and olive oil. Choose your homemade sauce... Mild (Zesty Tomatillo), Medium (Roasted Guajillo) or Hot (Chile de arbol). Choose your cream... Sour cream or Chipotle Crema (smoked chile cream sauce with a garlic base) optional extras at an extra cost ... guacamole $2 tapitio hot sauce, extra hot habanero or jalapenos $1 *salad includes homemade salsa fresca, corn and lettuce.
  • -large $14.50
  • Vege roll $2.50
  • Supreme
    • Cheese, ham, pineapple, mushroom, capsicum, pepperoni & olives
  • Mexican (mild /hot )
    • Cheese, chilli beans, beef & nacho chips
  • Extra fillings $1.00
  • Oysters (beef) $3.50
  • Banana fritter $2.50
  • Apple turnover $2.50
  • Kiddi hot dog $1.80
  • French Toast $17.80
    • Served w Seasonal Fruit & Maple Syrup With Bacon
  • Eggs Benedict $18.00
    • Poached Eggs on Toast with Hollandaise & Crispy Rindless Middle Bacon
  • Side of Fries $4.50 each
  • Balsamic Cream Mushrooms $18.80
    • On Toasted Ciabatta With Bacon
  • The Hub Stack $19.50
    • Hub Potato Croquettes Stacked with Bacon, Avocado & Portobello Mushroom Drizzled with Balsamic Syrup & topped with Pesto-Sour Cream Mousse
  • Balsamic Cream Mushrooms $15.80
    • On Toasted Ciabatta
  • See the Blackboard for Our
    • Salad of the Day/Burger of the Day/And Other Specials
  • Hub Relish/Hollandaise Sauce/a Kransky Sausage/a Slice of Toasted Ciabatta/a Hub Croquette/GF Potato Hash Cake $2.00each
  • Chicken Nuggets $10.00
    • Served with fries & tomato sauce
  • Fish Burger $18.00
    • With lettuce, tomato, onion, beetroot, battered fish & a side of fries
  • ●Steak, Chips & Eggs $22.00
  • -Add Bacon $1.00
  • Big Breakfast $19.00
    • With bacon, sausages, eggs, hash brown, mushrooms, tomatoes & toast
  • Open Steak Sandwich $16.00
    • Lettuce, steak, onions plum sauce on sliced white bread with a side of fries
  • Open Chicken Sandwich $16.00
    • Lettuce, red onions, chicken on sliced white bread with a side of fries
  • ●Sausages, Chips & Eggs $12.00
  • Botannix Stack $18.50
    • Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
  • Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
    • Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
  • Sweet Crepes (GF) $14.50
    • Deliciously light crepes served with crispy bacon, banana and maple syrup
  • Gf gluten free
  • V vegetarian
  • Bacon and Eggs $13.50
    • Two eggs (fried, poached or scrambled) with bacon, served with toast
  • Balsamic Mushrooms $16.50
    • Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
  • Botannix Full Cooked Breakfast $18.00
    • Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
  • -add poached egg $2.00
  • -large $17.50
  • -Small $11
  • -add fried egg $1.00
  • Hamana
    • smoked nz salmon, cream cheese, capers, mozzarella, rocket
  • Hawaiian
    • ham, pineapple, mozzarella
  • Roasted Chicken Breast $26.50
    • wrapped in streaky bacon, on pumpkin risotto, with wilted spinach, creamy garlic and mushroom sauce
  • Fries with aioli $7.00
  • Lamb Rogan Josh $17.9
    • Diced lamb cooked in traditional North indian style with onion gravy.
  • Hot Blond(not for the faint hearted) $18.9
    • An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
  • Beef Nawabi $17.9
    • Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
  • Fresh Fish Fillet $20
    • Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
  • Pasta of the Day POA
    • (see specials)
  • Creamy Balsamic Mushrom $16
    • Served on toasted garlic ciabatta, spinach and topped with potato thins.
  • Salad of the Day POA
    • (see specials)
  • Mantra Burger $18
    • American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
  • Chicken Parmigiana $24.00
    • Parmigiana coated chicken topped with tomato sauce & mozzarella served with vegetables & salad
  • Crispy Calamari $14.00
    • Deep fried crumbed squid rings served on a bed of green salad, drizzled with sauce & lemon
  • Moroccan Chicken with Lemon & Olive $25.00
    • Marinated Chicken cooked with olives and lemon, served with cous-cous
  • Doner Kebab-Lamb $10.00
    • Traditional marinated slices of meat, served with salad, hummus, pita breads, rice and garnished with yogurt
  • Middle-Eastern Falafel $10.00
    • The most popular vegetarian patties of chickpeas, onion and mild spices served with warm Mediterranean salad, hummus, and Pita breads
  • Crispy Calamari $10.00
    • Home-made crispy calamari served on Traditional Lebanese fresh salad with a mix of parsley, cracked wheat, tomato, onion & herbs, tossed in olive oil & lemon juice dressing. Served with a home-made Aioli sauce
  • Vegetarian Delight $22.00
    • Pasta cooked in creamy tomato sauce with vegetables, topped with parmesan cheese
  • Moroccan Pasta $10.00
    • Pasta with meatballs, moroccan tomato sauce
Phoenix Bar & Cafe

Phoenix Bar & Cafe

location

Address

33 Devon Street West, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067590199

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Seating Not Available ,  No Takeaway ,  Serves Alcohol

Location
33 Devon Street West, New Plymouth, Taranaki, 4310, New Zealand
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