Piccolo Italia in Hamilton Menu

Piccolo Italia in Hamilton has no menu available, but can choose from many other options such as -fries large or Fresca big breakfast from Fresca Cafe. Lazat offers many options including Penang char kuey teow and Satay (lamb or chicken). Sangam Indian Cuisine includes a wide range like Onion Bhaji or Vegetable samosa. Shrimp and rice and Warehou from . Glenview Takeaways offers Indian Delights and Dal Tadka.

Nearby Sample Menus

Foundation Bar (sample menu)
  • Kids pizza(GF)(DF) $ 10
    • pizza sauce / champagne ham / mozzarella
  • FOUNDY SPECIALTY - Mussel burger(DF) $ 21
    • beer battered mussels / tartare sauce / cos /red onion / tomato / toasted sesame bun /steak fries
  • Moroccan lamb
    • shredded Moroccan lamb / moroccan sauce /red onion / mozzarella / lemon yoghurt
  • Steak sandwich (DF) $ 24
    • 150g sirloin / toasted Vienna / chilli jam / blue cheese aioli / tomato / cos / onion rings /steak fries
  • Steak egg + chips (DF)(GF) $ 32
    • 250g scotch fillet / fried eggs / mesclun + bean sprout salad / shallot vinaigrette / hand cut chips/ tomato sauce
  • With smoked salmon $ 18
    • cream cheese / capers / rocket / basil pesto
  • Sorbet(GF)(DF) $ 10
    • 3 scoops of your choosing – raspberry or lemon and lime
  • Foundy fish + chips(GF)(DF) $ 21
    • beer battered dory / steak fries / mesclun +bean sprout salad / shallot vinaigrette / tartare sauce / tomato sauce / vinegar pipette
Seafood Bazaar (sample menu)
  • A $10.00
    • 2 fish, 1 meat patties, 2 potato fritters, $2 chips
  • ●Extra
  • Hot Dog $1.90
  • 4-5 People $57.00
    • 1 large meat mix, 1 large peas & carrot mix, 1 seasoned salad, 1 large gravy, 6 pumpkin pieces, 6 kumara pieces, 20 potatoes, half chicken, 1.5l drink
  • Quarter $7.00
  • Lamb S $6 / R $8 / W $10
  • 3-4 People $47.00
    • 1 large meat mix, 1 large peas & carrot mix, 1 large seasoned salad, 1 large gravy, 5 pumpkin pieces, 5 kumara pieces, 15 potatoes
  • Lamb Shank S $12 / L $17
Grey Street Kitchen (sample menu)
  • FREE RANGE EGGS ON TOAST $10.50
    • poached or fried
  • Bacon $4.50
  • VANILLA PANCAKES $17.00
    • bacon and banana with maple syrup
  • PORRIDGE $10.00
    • cream and brown sugar
  • TRADITIONAL EGGS BEVEDICT $18.50
    • streaky smoked bacon
  • UGLY BAGEL $16.00
    • hot smoked salmon with caper berries and cream cheese
  • FREE RANGE EGGS ON TOAST $11.00
    • scrambled
  • toast and one spread jam marmite or peanut butter $5.20
I Japanese Cafe (sample menu)
  • Small Salad $2.80
  • Octopus Ball (8 pcs) $10.50
    • octopus in flour cake with special sauce
  • Gvoza (5 pcs) $10.00
    • pan fried home-made dumplings
  • Deep Fried Chicken $10.00
    • Japanese style
  • Japanese Pickles $3.50
  • Deep Fried Squid Tentacles $9.00
  • Japanese Steak Set $17.50
    • sizzling diced beef steak with salad, miso soup and rice
  • Salmon Sashimi
    • fresh sliced raw salmon
Vilagrad Winery (sample menu)
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Salad and Vegetables N/A
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
Ginger Thai (sample menu)
  • Thai seafood noodle soup in red sauce (Yen ta pho) $14.50
  • Lemon pork (Medium) GF $14.50
    • Stir fried roast pork & veges with fresh chilli in Thai sauce and dash of lemon juice
  • Thai green curry (Medium) $14.50/ $11.50
    • with your choice of meat & veges (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
  • A6 Money bag (4pcs) $5.50
    • Deep fried minced chicken & shrimp wrapped in pastry
  • Spicy salad with roast pork or grilled chicken & rice (Yum) $14.50
  • Goong plamuck kratiam prik thai (Medium) GF $17.00
    • King prawns & squid stir fried with veges in garlic & pepper sauce
  • Pad kratiam prik thai (Our chef's speciality) GF V $13.50
    • Stir fried chicken, pork oe beef & veges in garlic & pepper sauce
  • Nasi Goreng (Medium) GF $11.50/ $14.50/ $12.00
    • Malaysian style fried rice with veges -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
The Londoner (sample menu)
  • Thai Beef & Crispy Noodle Salad $12.00
    • Tossed with Thai sweet chili sauce
  • Sausage Sandwich $10.00
    • Wild boar & bacon free range sausage with roast tomato relish, cheddar cheese sliced tomato and onion and salad leaves served in a lightly toasted bap. Add chips for an extra $2.
  • Home made Beef Lasagne $14.00
    • Served with fresh garden salad. Add chips for an extra $2
  • Battered Onion Rings $5.00
  • Chocolate Brownie $10.00
    • Homemade rich chocolate brownie, with berry compote, ice-cream, and cream
  • Chicken Nuggets $10.50
    • With salad & chips
  • Homemade Hand Cut Chunky Fries with Garlic Aioli $7.00
  • Prime Waikato Hereford Rump Steak (200gm) $18.00
    • Topped with creamy mushroom sauce and served with hand cut chunky fries & salad
Craft (sample menu)
  • Blue Cheese $21.00
    • Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
  • Mediterranean $22.00
    • Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
  • Mexican Pulled Pork Burger $19.00
    • Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
  • Pepperoni $22.00
    • Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
  • Pear and Walnut Salad $7.00 / $15.00
    • Rocket, balsamic dressing, Monte Vecchio Cheese
  • Craft Burger $19.00
    • Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
  • Chicken Thai Curry $23.00
    • Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
  • Margherita $17.00
    • Craft tomato base, buffalo mozzarella, fresh basil
Hillcrest Fast Foods (sample menu)
  • POTATOES $0.70
  • KING SIZE $7.00
  • VEGETARIAN $6.00/$8.00
  • STEAK & CHEESE $3.70
  • CHICKEN $9.00/$13.00
  • CHEESE $4.00
  • FISH $4.00
  • LAMB $9.00/$13.00
White Picnic (sample menu)
  • Chef’s Special $ 15.00
  • Pork Dumplings
  • Asian Chicken Donburi
  • Lamb Shank & Gratin
  • Daily Menu $ 15.00
    • Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
  • Green Chicken Curry
  • Chorizo Burger
  • Shoestring Fries With Aioli $ 7.00
Bongo Sushi (sample menu)
  • -bacon & egg
  • -steak mushroom
  • chicken dim sim $2.20
  • spicy chicken kebab $3.30
  • -mince & cheese $3.30
  • -spicy chicken
  • -steak cheese
  • chips $2.80
Ichiban Sushi & Noodle Bar (sample menu)
  • Bbq noodle $11.00
    • Wok-fried egg noodles choice from chicken, beef, prawns with fresh veges in a bbq sauce
  • Garlic prawns $14.00
    • Egg noodles with king prawns & fresh veges in a delicious garlic sauce
  • Bean sprouts $2.00
  • Extra roasted pork 4 pcs $5.00
  • Half size rice $1.50
  • Bbq pork ramen $11.00
    • Pork & soy sauce flavour
  • Satay noodle $11.00
    • Ok-fried rice noodle with fresh veges & satay chicken
  • Ramen egg $1.00
Crave Cafe and Catering (sample menu)
  • THE HAMMIE $7.00
    • ham, cheese, chutney
  • THE VEGGIE(V) $7.00
    • tomato, cheese, onion
  • BAGELS $13.00
    • salmon + cream cheese
  • BAGELS $6.00
    • cream cheese + jam
  • CHICKEN $7.50
    • chicken, pesto, lettuce, tomato, carrot
  • VEGGIE $7.50
    • tomato, cheese, lettuce, carrot, cucumber
  • THE HAWAIIAN $7.00
    • ham, cheese, pineapple
  • EGG $7.50
    • egg, lettuce, tomato, carrot, cucumber
Taylor's Fine Roasts (sample menu)
  • Apple & mint sauce available on request
  • Beef S$12/M$14.5/L$17
  • Pork S$12/M$14.5/L$17
  • Sandwich combo $11.00
  • S = Sandwiches / R = Rolls
  • Roast Chicken
  • S = Small (100g) / M= Medium (120g) / L=Large (150g)
  • Roast Potato / Roast Pumpkin / Roast kumara $1.00
Three Leg Frog (sample menu)
  • TUESDAY - SUNDAY 11 AM - 3PM
  • Hot pot cauliflower (GF) $12.80
    • Stir-fried cauliflower in hot pot with chilli
  • Black pepper beef(GF) $12.80
    • Premium NZ beef slices, carrots, onions cooked with black pepper on rice
  • Please check with our friendly staff for availability
  • Yuxiang style eggplant $10.80
    • Eggplant and capsicums cooked in Chefs Yuxiang recipe with rice
  • Pickled cabbage & pork slices (GF) $10.80
    • Stir-fried pickled cabbage cooked with pork slices on rice
  • Before ordering, please inform your server of any food allergies. Gluten free options available.
  • Tomato and egg soup gf $12.80
Piccolo Italia

Piccolo Italia

location

Address

235 Victoria Street, Hamilton East, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078393955

email

Email

None

clock

Opened hours

12 Noon to 3 PM, 5 PM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
235 Victoria Street, Hamilton East, Hamilton, Waikato, 3204, New Zealand
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