Piccolo Italia in Hamilton Menu

Piccolo Italia in Hamilton has no menu available, but can choose from many other options such as -fries large or Fresca big breakfast from Fresca Cafe. Lazat offers many options including Penang char kuey teow and Satay (lamb or chicken). Sangam Indian Cuisine includes a wide range like Onion Bhaji or Vegetable samosa. Shrimp and rice and Warehou from . Glenview Takeaways offers Indian Delights and Dal Tadka.

Nearby Sample Menus

  • double filling $3.80
  • no. 4 $21.90
    • 3 fish/ 2 hot dogs/ 2 crab sticks/ 2 1/2 bat sausages/ $5 chips
  • per piece $3.30
  • squid rings $9.50
  • no. 5 $24.90
    • 4 fish/ 2 sausages/ 2 crab sticks/ 2 spring rolls/ $5
  • d. hoki fish, hot dog & chips $10.50
    • 600 ml coca-cola range
  • no. 6 $35.90
    • 6 fish / 3 hot dogs( large)/3 sausages 3 crab sticks/ $6.5 chips
  • crumbed fresh snapper $5.90
  • Pork broth, karengo, sea spaghetti, watercress $12.00
  • Chicken lover parfait, quince jelly, croutons $12.00
  • Very old edam, quince paste, handmade crackers $12.00
  • Two courses $25
  • Salmon tartare, citrus, crème fraiche $12.00
  • Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
  • Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
  • Selection of homemade ice cream and sorbet $12.00
  • Hot smoked salmon $7.20
  • ROASTED CHORIZO AND BABY SPINACH PAPPARDELLE PASTA $16.50
    • with homemade tomato sauce topped with parmesan and toasted pine nuts
  • BRIOCHE FRENCH TOAST $18.50
    • served with roasted peaches, bacon maple syrup and topped with berry compote
  • OPEN SPANISH OMELETTE $18.00
    • chorizo, roast pepper and red onion
  • BRAISED PORK BELLY ON CREAMY POTATO MASH $18.00
    • served with green beans, toasted almonds and finished with apple glaze
  • Kransky $4.50
  • TRADITIONAL EGGS BEVEDICT $20.00
    • house smoked bacon
  • TRADITIONAL EGGS BEVEDICT $18.50
    • streaky smoked bacon
  • CHAR KUEY TEOW $29
    • Fried rice noodles with prawns and Chinese pork sausage / vegetarian option available
  • CHICKEN & PRAWN LAKSA SOUP $20
    • (vegetarian and (gf) option available$18)
  • CARAMELISED PINEAPPLE ROLLS (3 pieces) $7
  • MALAYSIAN DAHL (v) (GF) $8
  • PORTUGUESE CUSTARD TARTS $7
  • STIR-FRIED PORK BELLY $19
    • asian greens, oyster sauce, spiced crackling crumble
  • TIGER PRAWN DUMPLINGS (4 pieces) $11.00
  • WOO SALAD $14
    • lychee, peanuts, palm sugar dressing (v) (GF)
  • Squid in Ginger Sauce $13.00
  • Beef Lasagne $3.00
  • Vegetables $9.50
  • Roasted Chicken $20.00
  • Donut $1.20
  • Prawn $13.00
  • Battered Sausage $1.80
  • Pork $11.00
  • Confit Pork Belly* $17.00
    • Crushed baby peas, apple syrup, mustard, slaw
  • Every dish is gluten free unless it has ciabatta or burger bun
  • Sausage, egg, hash brown, toast, tomato sauce* $10.00
  • ●The Full Grill $21.50
    • Eggs your way, streaky bacon, hash browns, beef sausage, baked beans mushrooms, lamb chop, grilled tomato, toasted ciabatta
  • Salmon Risotto $19.00
    • Smoked salmon & citrus risotto served with a dill cream cheese
  • All served with wedges
  • Add to base salads in cabinet
  • bread (GF) / hash browns / egg / toasted ciabatta / mushrooms / grilled tomato / baked beans $3.00
  • EGGS (ANY sTYLE) $3.90
  • EGGS BENEDICT $16.90
    • Poached Eggs on Toasted Turkish Bread with Streaky Bacon and Baby Spinach, Smoked Salmon or Creamy Mushrooms and covered with Hollandaise Sauce
  • HASH BROWNS $3.90
  • PANCAKES $7.90
    • Pancake Stack topped with Ice Cream and served with Maple Syrup
  • CURRY OF THE DAY $16.90
    • Freshly Cooked Homemade Curry served with Basmati Rice, Mint Yoghurt and a fresh Gaden Salad
  • STREAKY BACON $3.90
  • STEAK. EGGS AND CHIPS $20.90
    • Freshly Grilled Rump Steak, Eggs any style and French Fries served with Mushrooms, Tomato Sauce. Aioli & a fresh Garden Salad
  • HAM AND CHEESE GRILLED SANDWICH AND CHIPS $9.90
  • Eggs florentine(GF) $19.50
    • Wilted spinach / pine nut and currants / field mushroom /poached egg / hollandaise
  • - Smoked salmon and popped capers
  • Chefs specials P.O.A.
  • - All sides bacon/ mushroom/ tomato/sausage/ hash brown/ kiwi baked beans/ spinach $3.00ea
  • Toasted quinoa muesli (GF) $9.50
    • Toasted quinoa muesli / Seasonal fruit / Almond milk
  • Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu
  • Gardens montreal(GF) $19.50
    • Herb rosti / goats cheese /asparagus / smoked salmon / poached egg / hollandaise / crispy prosciutto
  • For the kids $10.00
    • Choose between hash brown /poached egg /bacon toasted waffle / streaky bacon / maple syrup BLT / bacon / lettuce / tomato / fries
  • Veg. Korma $7.00
  • Seek Kebab Wrap $6.00
  • Large $13.50
  • Chick Peas Curry $7.00
  • CHANNA MASALA $7.00
  • GARLIC NAAN $2.50
  • VEG. BIRYANI $10.00
  • Mango Chicken $10.00
  • PENNE all’ ARRABBIATA (Vegetarian) $24.00
    • Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
  • RAVIOLI al GORGONZOLA e NOCI $26.00
    • Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
  • INSALATA di FEGATINI $16.50
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
  • FARFALLE al FEGATINI $26.00
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
  • GELATO $13.00
    • Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
  • FILETTO al FUNGHI $32.00
    • Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
  • CHEESE BOARD (for 2 persons) $19.00
    • A selection of premium New Zealand cheeses and crackers.
  • INSALATA MISTA $8.00
    • A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Mint Chutney $3.50
  • Raita $3.50
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Mince pie
  • Chocolate cake $3.00
  • Raspberry muffin $1.80
  • Ham, cheese and pineapple $3.20
  • -Caramel
  • Bacon, egg and cheese $3.50
  • Steak and bacon
  • Lamington $2.00
  • Plain Naan $1.50
  • Mint Chutney $ 0.99
    • Yoghurt mixed with mint, green chillies & spices.
  • Baingan Masala $9.99
    • Eggplant slices cooked with Indian spices and masala.
  • Keema Naan $3.99
    • Stuffed with mince meat. Chicken or Lamb.
  • -Chicken $12.99
  • Madras Curry
    • A typical goanese style dish cooked to suit your palate.
  • Chettinad Chicken $12.99
    • Chicken cooked according to traditional chettinadu recipe with black pepper, garlic, ginger and herb based chicken curry.
  • -Lamb $13.99
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Free range eggs on toast $4.00
    • add mushrooms
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
  • Planet harvest salad $5.00
    • add Aoraki salmon
  • Fries with sea salt and aioli $6.00
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
  • Toasted New York bagel $14.00
    • champagne ham and emmental cheese
  • Asian beef salad $18.00
    • sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
  • Meat fried shredded pancake $10.00
  • Noodle with soy bean pasta and meat sauce $8.00
  • Pork Dumplings $10.00
  • Red bean rice Congee $3.00
  • JianNiuRou Soy Sauce Beef $7.50
    • braised beef shin meat sliced served with special soy sauce
  • Pork with celery Dumplings $10.00
  • Hot &Spicy Chicken on Rice
  • Oil sprinkled noodles $10.00
Piccolo Italia

Piccolo Italia

location

Address

235 Victoria Street, Hamilton East, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078393955

email

Email

None

clock

Opened hours

12 Noon to 3 PM, 5 PM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
235 Victoria Street, Hamilton East, Hamilton, Waikato, 3204, New Zealand