Piha RSA in Auckland Menu

Piha RSA in Auckland has no menu available, but can choose from many other options such as COMBO 9 or COMBO 10 from Wonderland Takeaway. Subway offers many options including Ham and Veggie Delite. Lebanese Cafe includes a wide range like Chicken salad or Falafel kebab. Pizza Bread and Chicken Liver Pate from . Muldoons offers No 6 Cafe and Granola, Seasonal Fruit, Kamahi Honey, Labneh.

Nearby Sample Menus

  • Hawaiian $3
  • Pork $9.50
  • Pork $10
  • Chicken $10
  • Special $12
  • BBQ Pork $10
  • 10. 3 Fish, 3 Hot Dogs, 4 Potato Fritters, Chips $12
  • Prawn $13
  • SMOKED FISH POTATO CAKES Fishcakes w/bacon, poached eggs, & hollandaise sauce $19.50
  • Note : Please order at the counter for breakfast and lunch, dinner is table service - One account per table or even split:
  • BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95
  • Add bacon, egg, or cheese $2.00
  • PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
  • PASTA OF THE DAY Served different ways on different days! $19.95
  • SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50
  • HOT CAKES w/ banana, maple syrup & berry compote / add bacon $14.50 / $17.50
  • Balsamic vinaigrette
  • Choose your sauce: Italian style tomato sauce / Bolognese / Creamy chicken + bacon
  • Mini Chicken + Bacon Salad
    • cucumber, tomato + garden greens
  • Gnocchi
  • #8 Seafood, peperonata, mussels, prawns, calamari, fresh herbs + lemon ricotta
  • Eggs on Toast $16.50
    • cooked your way with toasted ciabatta, roast vine tomato, shaved prosciutto + basil
  • Parmesan Crusted Courgette Chips (V) $11.5
    • smoked paprika aioli + pickled onion
  • #6 Chicken, bacon, mushrooms, onion + creamy sauce
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • This is a sample menu, dishes may change with the seasons.
  • Sweet mango chutney / Tamarind Sauce / Mint Chutney / Pickles $2.50
  • Goat (mutton) Curry $14.99
    • Goat cooked in KIR style with bones
  • Lamb Madras $14.99
    • Lamb cooked in south indian style with coconut cream, with touch of onion and tomato gravy
  • Aloo parantha $4.50
    • Stuffed with potato & herbs
  • Paneer or Vegetable Pakora $8.00/$5.00
    • Chopped paneer or vegetables mildly spiced dipped in batter & deep fried
  • Jyoti Curry $14.00
    • Mixed vegetables cooked with mint, spices, onion & tomatoes
  • Tangri Kebab H$10.00/F$18.00
    • chicken drumsticks marinated in yoghurt, ginger, garlic and spices then cooked in clay
  • Paneer Saag (mild) $14.00
    • Paneer cooked in fine mild puree of spinach & lightly spiced
  • French fried potatoes $8.00
  • Pickle chicken root $12.00
  • Garlic taste chicken wing $16.00
  • Kung Pao chicken on rice $18.00
  • Mapo Tofu meat $18.00
  • Chicken bite $8.00
  • Fried prawn with salt and pepper $16.00
  • Squid $2.00
  • 1. Green Curry (mild - med - hot) $12
    • The most popular Thai curry with coconut milk and vegetables
  • 11. Pad See-Ew Tofu $12
    • Rice noodles stir-fried with eggs and vegetables bean sprouts black soya sauce with Tofu.
  • 3. Tom Yum Tofu (mild-med-hot) $12
    • Hot, spicy and sour Thai soup, with lemon juice, lemongrass, mushrooms, tomato, and fresh coriander and tofu
  • 2. Thai Curry Puff (4 Pcs) $6
    • Sweet potatoes & vegetables wrapped in fluffy pastry served with dipping sauces
  • 5. Yellow Curry (mild - med - hot) $12
    • A dish from southern Thailand, Aromatic turmeric curry paste, potato and medley of Vegetables
  • Prawn or Mixed Seafood $13
  • Prawn or Mixed Seafood $13
  • Prawn or Mixed Seafood $13
  • NEW YORKER $20
    • pepperoni, oregano, mozzarella
  • GREEN BEANS, TOASTED ALMONDS $6
  • WHITE CHOCOLATE & BERRY CHEESECAKE $12
  • BBQ PRAWN $20
    • mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request
  • Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt $7 selection of 3 $16
  • BABY COS & HONEY MUSTARD $6
  • ROCKET, PEAR & PARMESAN SALAD $6
  • FETTUCINE CARBONARA $18 (with chicken) $20
    • bacon, mushrooms, white wine, herbs, garlic cream sauce
  • Full Scoop Skinnies $5.5
  • Aioli Chilli Mayo, Sweet Chilli Sour Cream $1
  • 15. Animal Rights $12.50
    • we believe this is the most versatile vege burger in town, it’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, aioli and velvet relish. Also available with mushroom or falafel pattie
  • Half Scoop Fatties $5.5
  • Gluten Free Bun $2.5
  • 14. Mini Velvet Lady $10.90
    • 1/2 size grilled chicken breast, salad, bacon avocado, aioli & velvet relish
  • Mushroom $1.5
  • 12. Mini Velvet Burger $7.90
    • 1/2 size venison pattie, salad, grilled pineapple, chilli mayonnaise & velvet relish
  • SAM KASAT $21.50
    • tempura dish with market vegetables blended with sweet and spicy tamarind sauce/prawns/snapper fillets
  • MASSAMAN LAMB CURRY $19.50
    • a tender diced lamb curry cooked with potatoes onion and peanutds
  • PAD KRA TIEM $18.50
    • with fresh garlic pepper mushroom leek and market vegetables/chicken/beef(duck $20.50)
  • PAD KHING $21.50
    • with fresh ginger onion mushroom, zucchini, carrots, and market vegetables/snapper fillets
  • KAO PAD KRA PRAW $17.50
    • rice cooked with sweet basil, chili onion, carrots, mushroom, beans, zucchini and bamboo shoots/CHICKEN/BEEF/LAMB
  • TOFU SATAY $8.00
    • deep fried skewered tofu topped with homemade satay sauce
  • TOM KHA $9.50
    • traditional coconut soup with galangal mushroom lemongrass prawns/seafood(chicken$8.50)
  • PAD PRIK THAI $18.50
    • with garlic leek and market vegetables in homemade black pepper sauce/lamb
  • Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
    • Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
  • Satay Kambing Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Soto Ayam Chicken and Cubed Rice Soup $12
    • Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Add Beef Rendang $14
  • Nasi Goreng Fried Rice (Vegetarian option available) $12
    • Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
  • Nasi Lemak Coconut Rice (Vegetarian option available) $10
    • Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
  • Chicken Nyonya Curry Laksa $12
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
  • Kiwi omelette $18.40
    • Oven roasted kumara, chorizo sausage, onion, toasted rewana, cress with homemade smoky tomato relish
  • Steak and chips $22.60
    • Open steak sandwich on rewana with homemade beetroot relish
  • Brekkie tomatoes(2) $3.70
  • -smoked salmon $18.40
  • Eggs benedict
    • Served on toasted rewana with spinach, breakfast tomato, hollandaise and cress green
  • Tuihana mammoth breakfast $22.60
    • Egg any style, bacon, kransky sausage, mushrooms, grilled tomato, petite corn fritters, house hash browns, toasted rewana with homemade smoky tomato relish
  • -add bacon $4.20
  • -vegetarian $16.30
  • SILVERSIDE $3.50
  • BACON & EGG $3.00
  • EGG & SPRING ONION $3.00
  • CHICKEN AVOCADO VOGEL $3.80
  • EGG $3.00
  • HAM & CHEESE $3.00
  • SAUSAGE ROLL $2.20
  • VEGETARIAN $3.00
  • Tofu Skin with Fresh Green Chili $9.80
  • Stir-fried beef with veges in casserole / Stir-fried beef with dry chili $16.80
  • Stewed Pickled Cabbage with Pork Belly Sliced $15.80
  • Spicy diced chicken with veges / Chicken with oyster sauce / Double fried pork belly slices $9.80
  • Deep fried long green bean with pork mince and garlic $16.80
  • Steamed Chicken with Chili $12.80
  • Cabbage & Pork Dumpling / Chives, Eggs & Prawns Dumpling $10.80
  • Special Stir-Fried rice with Prawns & Veges $18.00
  • Pork scotch with caponata, mozzarella & white beans $38
  • Tapas plate— selection of chefs four choices S $29.5 -L $38
  • Baby beets with mint & coriander harissa $9
  • Warm pecan tart with cinnamon cream $8.50
  • Parmesan & herb crusted chicken livers with cabbage & organic figs $18.5 / $27.5
  • Clevedon valley buffalo feta — firm & chalky with a salty finish.
  • Steamed broccoli with almond vinaigrette $9
  • Chunky cut chips with truffle aioli $9.50
Piha RSA

Piha RSA

location

Address

3 Beach Valley Rd Piha Road, Piha, New Zealand

phone

Phone

09 812 8138

email

Email

None

clock

Opened hours

Sunday 14:00 - 23:00 Monday 16:00 - 22:00 Tuesday 16:00 - 22:00 Wednesday 16:00 - 22:00 Thursday 16:00 - 22:00 Friday 16:00 - 23:00 Saturday 14:00 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Diner

features

Features

Seating ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
3 Beach Valley Rd Piha Road, Piha, New Zealand
Similar Restaurants based on Cuisines