Piknik Takeaways in Auckland Menu

Pork sisig $7.50
- With egg
Braised pork on rice $7.50
Sisig burrito $7.00
Piknik burger $6.00
-With chips $7.00
Chicken adobo $7.50
- Chicken cooked in soy sauce and vinegar, served with your choice of steamed rice
Chicken & chips $7.00
Piknik beef & bacon burger $8.00
-With chips $9.00
Double beef patty burger $9.00
-With chips $10.00
Fish & chips $7.00
Sweet & sour fish $7.50
Pork siomai $3.50
- 3 for
Tapsilog $9.50
Longanisa $12.00
- 1 pack
Ngohiong $12.00
- 1 pack w/ sauce
Chicken tocino $12.00
- 1 pack
Beef tapa $12.00
- 1 pack
Rice toppings $6.00
-2 for $9.00
Ngohiong springroll $6.00
Steamed bun $4.50
Pulled pork w/ cheese
Pork, w/ chinese sausage and salted egg
Fish burger $4.00
Batchoy noodles $8.50
Chicken tocilog $8.50
Longsilog $8.50

Nearby Sample Menus

17 Chicken Aloo $10.00
- Ginger garlic paste, onion paste, tomato paste & mix spicy masala
49 Keema Naan (Chicken/Lamb) $5.00
- Stuffed with spice & mince mixture
48 Paneer Naan (Cottage Cheese) $5.00
- Stuffed with a special cheese mixture
Full $18.00
54 Cheese and Garlic Naan $5.00
63 Veg Monchurian (dry/gravy) $13.00
- Soy sauce, salt, ginger, garlic, spices, mix vegetable
15 Chicken Saagwala $12.00
- Chicken cooked with fresh spinach, blended with herbs & spices.
53 Gobi Prantha $4.50
- Flaky whole bread stuffed with spicy grated cauliflower

Capricciosa(Small / Large) $17.00/$22.00
- - anchovies, capers and olives
Special Oven, spaghetti or fettucine with bolognaise, mushrooms, mozzarella and bacon, baked in the oven $23.50
Humus, ground chickpeas, olive oil, garlic, lemon and tahini, served with warm Turkish bread $10.50
Chicken Breast, pan seared lemon chicken breast served on garlic mash with seasonal vegetables and a fig and orange dressing $25.50
French Fries $5.00
Panna Cotta, vanilla infused Italian custard made with cream served with berries
Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00
Mezze Platter (for 2), selection of dips, falafel, feta, filo parcels with olives and Turkish Bread $19.50

-lamb $12.60
Mezze dip $10.80
- Hummus, moroccan carrot, olive & feta crumble with crips pita chips
Crips chick $12.60
- Fresh rosemary, sumac & lemon crumbed chicken tenderloin, sundried tomato tapenade, lettuce, tabbouleh, fresh tomato, red onion, tomato relish, sweet chilli aioli and chilli sauce
Chicken pita $12.20
- Marinated chicken, tabbouleh, red cabbage, letuce, tomato relish and a minted yoghurt & cucumber sauce
Fattoush salad $15.60
- Spinach, lettuce, tabbouleh, marinated olives, cucumber, fresh tomato and garlic croutons with a sundried tomato tapenade, tomato relish and minted yoghurt & cucumber sauce with your choice of either chicken, falafel
Pesian salad $15.60
- Cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu or
Chocolate brownie $2.20
Nougat $2.00

Dessert-Scoop of Miso Vanilla Macadamia Nut $5.00
Mixed Sashimi 70.00
- Chef’s selection of today’s best market fish18 pieces
Edamame 8.00
- soy beans w/ green tea salt & shichimi pepper
Mixed Tempura 25.00
- black tiger prawn, market fish, seasonal vegetables w/ dipping broth
Tonkatsu Cup 22.00
- w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo
Vegetable Tempura 18.00
- seasonal vegetables w/ dipping broth
Crisp Soft Shell Crab 25.00
- w/ wasabi tartare & orange ponzu
Shredded Cabbage Salad 8.00
- w/ sesame dressing**

Chips $3.50
- Tomato sauce
Wedges $6.00
- Sour Cream.
Satay chicken rice $14.50
- Peanut Satay with Mediterannean Rice,hummus,salad,sauces.
Chicken or lamb satay salad $13.50
- Cooked with home made sata sauce.
Falafel salaed $12.00
Falafel salad $12.00
Chicken or lamb souvlaki salad $13.50
- Cooked with home made souvlaki sauce.
Chicken nuggets and chips $6.00
- With Tomato Sauce

Amritsari Fish (fry) $14.50
- Fried fish with lots of Indian spices and served with mint chutney
Veg/ Chicken Chili Garlic Noodles $10.50
Chicken Sholay Kabab $11.50
- Chicken thigh pieces are marinated in ginger chili paste and roasted in tandoor
Dal Fry $10.50
- Yellow split lentil cooked with cumin seeds, ginger, garlic and tomatoes
Balti Lamb $11.50
- Boneless lamb blended together with tomato puree, yoghurt, garam masala, chili powder, mango chutney, salt and sugar
Veg Korma $10.50
- Mix vegetables cooked with cashew and almond gravy
Chana Masala $10.50
- Chickpeas curry blended with ground atomic in house spices
Mixed Platter $10.50
- Samosa, onion bhaji, paneer tikka, hara bhara kebab

Thai soup Clear soup with potato, tomato, onion, spring onion
Tom yum(Coconut soup)Spicy hot and sour soup with mushroom
Tom kha pak $6.50
- Vegetables spicy mushroom in coconut soup
Karee puff $7.00
- Minced chicken and potato, curry powder, onion in puff pastry
Micxed $7.50
- Spring roll, money bag, curry puff, corn cake, prawn on toast
Pad med ma-muang
- Stir fried vegetables onion, capsicum, cashew nuts
Keemao rice or noodle
- Rice or noodle stir fried with chilli, garlic, onion, vegetables and basil leaf
Spring roll $7.00
- Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce