Piknik Takeaways in Auckland Menu

Pork sisig $7.50
- With egg
Braised pork on rice $7.50
Sisig burrito $7.00
Piknik burger $6.00
-With chips $7.00
Chicken adobo $7.50
- Chicken cooked in soy sauce and vinegar, served with your choice of steamed rice
Chicken & chips $7.00
Piknik beef & bacon burger $8.00
-With chips $9.00
Double beef patty burger $9.00
-With chips $10.00
Fish & chips $7.00
Sweet & sour fish $7.50
Pork siomai $3.50
- 3 for
Tapsilog $9.50
Longanisa $12.00
- 1 pack
Ngohiong $12.00
- 1 pack w/ sauce
Chicken tocino $12.00
- 1 pack
Beef tapa $12.00
- 1 pack
Rice toppings $6.00
-2 for $9.00
Ngohiong springroll $6.00
Steamed bun $4.50
Pulled pork w/ cheese
Pork, w/ chinese sausage and salted egg
Fish burger $4.00
Batchoy noodles $8.50
Chicken tocilog $8.50
Longsilog $8.50

Nearby Sample Menus

Fish tikka $16.99
- Fish marinated in yoghurt, mustard oil and spices, skewered served with lemon and chat masala
Vindaloo lamb $17.99
- A goan speciality is a very hot, sweet & sour style lamb curry
-Half $11.99
Prawn pakora (on tray appetiser) $14.99
- Prawns dipped in batter and deep fried
Mango chutney $2.99
Chawla's mint sauce $2.99
Madras chicken $16.99
- Chicken cooked in traditional soth indian type curry with coconut and spices
Mix Pakoda $5.99
- Iindian starter prepared with mixed vegetables, chickpea flour and carom seeds and fried

Grilled Asparagus, Mustard Dressing $11
Broccolini, Roast Cauilflower, Mustard Dressing $10
Peanut Butter Parfait see above
- moromi miso caramel, sesame, paprika, orange
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
Duck Fat Roasties $11
Cheese see above
- oatcakes, hazelnut bread, quince, merlot jelly
Asparagus And Spiced Quails Eggs see above
- shiitake, miso, almonds
Miso-Baked Aubergine see above
- medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree

-seafood chow mein $17.60
-with bacon $14.50
Club sandwich (chicken or beef) with chips/ garnish salad $15.50
Cream caramel $5.50
Extra tomatoes $2.00
Squid ( 5 piece) $6.50
Toasted baguettes $4.50
- Three slices served with butter, jam, marmalade or honey
- with baby spinach & mushroom $14.00

1.5L Drink $3.50
Spicy Paneer
- onion / cottage cheese / tomatoes / butter sauce
Cheese Deluxe
- pizza sauce / three different types of cheese
Tandoori Chicken
- onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
Supreme
- onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
Italian
- onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
Butter Chicken
- onion / chicken / tomatoes / butter chicken sauce
Garlic Bread $3.50

Char Ch'nang Dei (Clay pot)
- One of the below sautéed with onion, mushroom, spring onion with special soya bean sauce cooked in a clay pot
Tow Hoo Basil $16.50
- Fried tofu sautéed with 5+ vegetables, chilli and basil leaves
Tre Chearn (whole fish) $28.50
- Delicious deep fried whole snapper with choice of sauce; special black bean sauce, tamarind, garlic & chilli sauce, pepper sauce or bean & ginger sauce
Muk Chearn $8.50
- Deep fried marinated diced squid with spices, starch salt, pepper
Char Machu Kroeung $25.50
- Sautéed choice of tender beef or roasted duck with green herbs, green vegetables, lemon grass without coconut cream in tamarind flavour
Roasted meat platter $28.50
- Variety of roasted duck, roasted chicken, grilled beef skewers and bbq pork with special sauce served with green salad
Char Chantee
- Your choice of meat sautéed with a selection of 5+ seasonal vegetables in a special gravy sauce with cashew nuts
Soup Seaweed $10.50
- Mixed minced seafood or minced chicken, white egg and seaweed

CHEESECAKE $2.80
VEGETARIAN
All Served with Meat of your choice Salad and Hot Gravy and Sauce of your choice.
PORK $6.00
1 CHIP
GRAVY SMALL $2.00 LARGE $4.00
MEDIUM $9.00
Cheese+Onion $3.00