herb crusted lamb rack and chive marinated lamb rump on rna .cted garlic and macadamia purée, pickled beets and carrots, green pea mash, red wine and thyme beurre blanc
Stuffed Potato Bread $8.5
with thyme scented chicken and mushrooms served with whipped garlic butter
Amora Club Sandwiches $22.00
ham, fried egg, chicken, tomato, cheese, shoestring fries and tomato sauce >>
Savoy Cabbage Rolls (GF V) $29.5
stuffed with forest ,mushrooms. baby spinach, coconut rice and toasted macadamia nuts served with miso and mushroom broth, puy lentils and deep fried tofu
Grilled Beef Sirloin $16
Brie cheese, fondant potato, button mushroom
Beef Sirloin 180g $22.00
with satuéed mushroom, potato purée, red pepper jam, port wine jus & onion rings
Lettuce, tomato, cucumbers, feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
Panir Sabzi $6.00
Colourful plate of imported feta cheese, walnuts & fresh herbs.
Ice Cream $9.00
Vanilla, chocolate
Fesenjoon $32.00
Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
Gheymeh Bademjan $22.00
Sautéed eggplant cooked in special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
Soltani $27.00
Skewers of Shashlik & Koobideh served with rice & charbroiled tomato and fresh season salad.