Piknik Takeaways in Auckland Menu

Salmon Steak $33.50
Tank's Beef Bump 300 gram $33.50
Ribs Smoked long & slow for 14 hours
Salt & Pepper Squid
Little Bo Peep $19.50
- Lamb shoulder, lettuce, onion, smoked hummus, minted aioli
Chicken Breast $29.90
Summer Leaf
- Salad greens, parmesan crisp, vine tomatoes, soft boiled egg, ranch dressing
1/4 Chook $28.00
- maryland chicken/gravy

Crunch roll $13.00
- Fried prawn, surimi, cucumber, avocado, masago, bread crumb, BBQ sauce, wasabi sauce.
Individual traditional sushi $1.40/$1.50ea
Heaven roll a $18.00
- Peanuts butter, avocado, cucumber bacon, fried prawns, teriyaki chicken, bread crumbs, creamy sauce.
Platter C $55.00
- 45 pieces
Traditional sushi roll $12/$13 per roll
- Salmon and avo pineapplem avo and cream cheese surimi tuna vege teri chicken salmon and cream cheese tempura prawn katsu chicken salmon/tuna cream cheese and avo or customise your own (may cost extra- please enquire instore)
Bodybuilder roll $15.00
- Teriyaki chicken, tuna, salmon, avocado, surimi, cucumber, bread crumbs wasabi sauce, hot sauce, sesame, seeds
Philadelphia roll $13.00
- Salmon, cream cheese, avocado, spring onion, masago, wasabi sauce
Rainbow roll $15.00
- Salmon, prawn, surimi, avocado, wasabi sauce

Pan fried Malborough king salmon 37.00
- cream leek, caramelised cauliflower purée
Home made plum sorbet 10.00
- salted caramel, toasted almonds
Soft lemon meringue 14.00
- shortbread & crispy textures
New Zealand lamb rump 35.00
- courgettes, peas, anchovies & onion purée
Side Salad with French dressing 7.50
Side Dauphinoise potato 7.50
Side vegetable 7.50
New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb

Add organic marinated tofu $5.00 extra
Fried chicken BLT $16.00
- Buttermilk fried chicken, bacon, lettuce, tomato, avocado, maple mustard dressing
-For two $30.00
- Half chicken, salad, bread
Chicken fat roasted agria potatoes $10.00
- Gravy optional, from 6pm
-Little $4.00 extra
Good bird burger $15.00
- Grilled chicken thigh, ranch, mustard, cheddar, lettuce, tomato
Korean bbq $11.00
- Pulled chicken, korean bbq sauce, slaw, mayo, coriander
"Birdseed" honey muesli $12.00
- Fruit and yoghurt

Veg 65 $12
- Chopped vegetable balls marinated with yogurt, curry leaves and hand ground spices
Chicken Tikka Masala $15
- Tandoori chicken cooked with yogurt, Indian spices in rich thick gravy
Chicken Chilli $12
- Chicken cubes marinated in chilli/so/ sauce and cooked with onions and capsicum
Chilli Paneer $12
- Cottage cheese marinated with red chilli paste mix with onion, capsicum and spring onions
Stuffed Naan (paneer, chicken. Lamb mince or potato) $5
Lamb Rogan Josh $ 15
- Pieces of tender lamb curry in brown onion gravy enhanced with aromatic Indian spices
Chilli Prawns $16
- Prawns marinated in chilli/soy sauce and cooked with onions and capsicum
Lamb Korma $15
- Pieces of tender boneless lamb cooked with almond and cashew gravy

X1. Barg $16
Barg Kebab $24
- Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
Arum Special $32
- Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.
X1. Joojeh $12
Kashke Bademjan $10
- Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
Zereshk Polo $22
- Saffron half chicken, served with basmati rice mixed with barberries and salad
Olives $6
Cahrboiled tomato $3

Sticky Venison Ribs (GF) $26.00
- Slow cooked venison ribs, sticky BBQ glaze w baby watercress, fennel salad, coriander & hand cut fries
Roasted mushrooms $8.00
Grass Fed Beef Fillet (GFO) $38.00
- Prime beef fillet served w hand cut chunky fries, beer battered onion rings and jus
Castaways’ Garlic Parmesan Bread (V) $9.00
- Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w pesto oil
Dressed garden salad $8.00
Bread & Dip Selection (V) $15.00
- Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
Fisher’s Catch (GFO) $36.00
- Scallops, prawns, mussels and catch of the day, served w hand cut chunky fries, garden salad and Kilpatrick sauce
House slaw $8.00

Risotto Pescatore $33.80
- Arborio rice cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
Main $25.00
Pollo Farcito $33.80
- Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
Frutta di Bosco
- Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
Maccheroni alla mamma mia
- Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
Main $25.00
Main $26.00
Our renowned chowder made with selected seafood. $13.00

Beef Teriyaki $13.50
- Beef with Wasabi original sauce & teriyaki sauce
Salmon Sashimi Don $13.00
- (Salmon Sashimi with veggie & Sauce on Rice)
Vegetarian Sushi Set $15.00
- (Vegetable Roll 4pcs,Tofu Nigiri 2pcs, Avocado Nigiri 2pcs, Seaweed Nigiri 2pcs)
Tax Max Roll $13.00
- (Cucumber,avocado.crabmeat & Tomato, raw tuna, avocado)
Finger Sushi $40.00
- 50pcs
Vegetable Tempura Udon $15.00
Nigiri Party Pack
- Combination Party Pack
Beef Don $10.00
- (Beef with veggie & Sauce on Rice)

Rolls $6.70
6 Piece Chicken
Large $11.00
Vegetarian Meal
5 Drumsticks
Special 4 $10.50
- 3 pieces Chicken, 5 Golden Potatoes, 1 Can of Drink (No drink change potaotes)
Chicken Kebab $2.70/ea
Roast Meat King Burger $6.20

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