Piknik Takeaways in Auckland Menu

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Pork sisig $7.50
- With egg
Braised pork on rice $7.50
Sisig burrito $7.00
Piknik burger $6.00
-With chips $7.00
Chicken adobo $7.50
- Chicken cooked in soy sauce and vinegar, served with your choice of steamed rice
Chicken & chips $7.00
Piknik beef & bacon burger $8.00
-With chips $9.00
Double beef patty burger $9.00
-With chips $10.00
Fish & chips $7.00
Sweet & sour fish $7.50
Pork siomai $3.50
- 3 for
Tapsilog $9.50
Longanisa $12.00
- 1 pack
Ngohiong $12.00
- 1 pack w/ sauce
Chicken tocino $12.00
- 1 pack
Beef tapa $12.00
- 1 pack
Rice toppings $6.00
-2 for $9.00
Ngohiong springroll $6.00
Steamed bun $4.50
Pulled pork w/ cheese
Pork, w/ chinese sausage and salted egg
Fish burger $4.00
Batchoy noodles $8.50
Chicken tocilog $8.50
Longsilog $8.50

Nearby Sample Menus

KAJU ROLL $6.00
STICK KULFI $4.50
MIXED UTTAPAM $11.50
SEV PURI $9.50
MAKKI KI ROTI & SARSOAN KA SAAG $11.00
CHOLE BHATURE $10.50
KULFI RABRI FALUDA $7.50
ONION UTTAPAM $10.50

Aglio Pizza Bread $15
- roasted garlic / rosemary salt / EVOO
Grass Fed Scotch Fillet $30
- duck fat potatoes / green onion /vine tomato greens / red chimichurri
Affogato $12
- with Frangelico, Baileys, or Kahlua
Kumara Bread $3
Eggs on Toast $10
- two eggs cooked to your liking
Green Lipped Mussels $19.5
- confit garlic / cream / parsley /baguette sauce rouille
Waikare Inlet Oysters $20/$38
- Natural w Prelibato white balsamic, lemon & Tabasco
Pesce $25
- salsa Bianca / fior de latte / smoked hapuka cipollini onion / caper berries / preserved lemon

Pita Bread With Blue Cheese, Pistachio & Honey $9,5
Parmesan Cheese $2
Omelette $15
- Omelette of the day. Served with green salad.
Pasta Pirata L $19,5 / M $24
- Homemade black pasta with queen scallops, prawns,
Margherita $17
- Fresh tomato and basil
Profiterole $14
- Pastry puff stuffed with homemade custard and covered with dark chocolate sauce.
La Rosa Creme Brulee $12
- Coffee flavoured creme brûlée, finished with dark chocolate.
Insalata Di Pollo $119
- Pan fried Chicken, zucchini, pancetta, almonds, fried gnocchi, parmesan cheese & fresh spinach.

Mushrooms (carton) $4.00
BBQ Pork & Cashew Nuts $16.50
Vegetarian Spring Roll $2.50
- With broccoli, bean sprouts & white rice
Steamed (6 pcs) $6.00
Sweet & Sour Sauce (carton) $2.00
BBQ Pork & Pineapple $16.50
Chicken $15.50

Clevedon Coast Oysters (GF) $
With bloody Mary shots (4 oysters) $24.5
Lemon Pepper Squid $16.5
- with lemon aioli
Red Earth Beef, Bacon and Caramelized Onion $22
- with salad greens, tomato, cheese and chipotle aioli
Arancini Balls (V,GF) (4 pieces) $15.5
- Risotto balls with pumpkin, fetta and spinach, on beetroot puree
Spanish Omelette $15.5
- Chorizo, Capsicum, Onion and Cheese Omelette served with lightly toasted bread (Can be Vegetarian on Request)
Mojito Prawn Salad (OF) $23.5
- Watermelon, Mint, Cucumber and Fetta on Greens with saut£ Prawns
Muesli $9.5
- with Oreek Yoghurt and Honey topped with seasonal fresh fruits

Crayfish, new season potatoes, tomato, radish $39.00
Gnocchi verdi, peas, beans, ricotta $20
Kingfish crudo, watermelon, gazpacho $19.00
Gnocchi verdi, peas, beans, ricotta $20.00
Market fish, garden harvest $29.00
Squash panzanella, feta, sesame crumb $8
Burrata, caponata, soft herbs $26
Squash panzanella, feta, sesame crumb $8.00

CHICKEN, STEAK, BACON $2.50
HOMEMADE SPRING ROLL $1.90
AMERICAN HOTDOG $3.50
- with cheese, onion, sausage
FRIED RICE ADDED TO MELA $3.00
FISH $9.80
HAM & PINEAPPLE $3.00
CHICKEN $8.90
CHICKEN LAKSA $9.00
- with rice noodles, prawn chicken tofu & fresh vegetables in coconut Thai hot soup

Fresh Salmon Salad $16.00
Salmon Sashimi medium $14.50
Pork Katsu Don $13.00
Katsu Bento $17.00
- katsu chicken or pork, fresh salad, sushi roll, veggie & prawn tempura, rice and miso soup
Seafood Udon $14.00
Chicken Yaki Udon $15.00
Seafood Sizzling $14.00
Chicken Katsu Udon $15.00

Meat Lovers $39.50
- Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
Beetroot & Quinoa Salad (gf/ v) $18.50
- Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
Deep Creek burger $25.50
- 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
Chicken or vegetarian quesadilla $20.00
- Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
Seafood Chowder $13.50
- Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
Roasted Vegetable Salad (gf/ v) $19.50
- A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
Spicy skirt steak tacos $17.50
- Flame grilled, sliced black angus skirt steak, roasted red capsicum salsa, fresh slaw, radish, in soft shell wraps
Mushroom & spinach tagliatelle (v) $24.50
- Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)

Chilli cream or turmeric cream sauce / Mushy Peas / Baked Beans $4.50
Fresh Tarakimi $5.50
All crispy bases with our own delicious sauce
Bowl of Wedges with sour cream $9.50
Bacon / Mushroom / Avocado $2.00
Eggs on Toast $8.50
- 2 eggs any style with toast
Squid Rings / Donuts / Potato Fritter / Pineapple Fritter $1.00
English Tradition $14.50
- a piece of fresh fish served with chips & mushy peas

NIBBLES (each/3 pack) $1.40/$3.90
- fish nuggets
ONION RING LARGE $6.90
12 X HOKI $24.90
SNAPPER $9.50/$12.90/$15.90
TARAKIHI $8.50/$11.90/$14.90
WEDGES $4.90/$6.90
MANGO DELIGHT $8.90
- freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
PRAWN TWISTER $2.00

Raw & Cooked Beef Rice Noodles Soup
Fresh Longan with Ice
Chicken Rice Noodles Soup
Prawns Fine Egg Noodles Soup
Pork Spare Rib Fine Egg Noodles Soup
Fish Cakes Fine Egg Noodles Soup
Stir Fried Beef with Vermicelli
Curry Beef Stew with Fine Egg Noodles

Hash Brown $3.50
Lamb Cutlet $28.50
- Cooked to your liking on mash or roast potatoes, served with seasonal vegetables and salsa
Fries $3.50
Bread with In-House Dips $10.50
Old Fashioned Mix Grill Sizzler $29.50
- Lamb cutlets, bacon strips, BBQ steak, mushrooms, sausages and fries. Served on a sizzler
Fettucinni Roma $14.50
- Ribbon pasta with chicken tossed in mushroom and cream or tomato sauce
Mega Cooked Breakfast $17.00
- Bacon, sausages, eggs to your choice, hash brown, grilled tomato along with cereals, fresh milk, yoghurt, fruit, juices, toast, preserves, tea & filter coffee
Greek Salad $16.50
- Mesclun salad with tomato, olives, feta, celery, capsicum and cucumber

Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
Garlic Bread
Beef & Reef
- Scotch topped with scallops mornay
Omelette V GF
- Mushroom and cheese.
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.
Sticky date pudding
- Dates, pear and ginger served with cream.

Mango & Prawns $16.00
- Sprout, cucumber, young coconut meats, cashew
Crispy Saigon Rolls $9.50
- Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot
Chicken Skewers $12.50
- Curry leaf, lemongrass, sweet sour sauce(GF)
Seasonal Greens $8.00
Crispy Banana $11.00
- Cinnamon rock sugar, pandan leaf, vanilla ice cream
Rambutan & Duck $16.00
- Basil, peanut, plum dressing
Jack-fruit Tapioca $11.00
- Coconut ice cream, pandal tapioca, peanut candy