Piknik Takeaways in Auckland Menu

PIKNIK TAKEAWAYS PIKNIK TAKEAWAYS
  • Pork sisig $7.50
    • With egg
  • Braised pork on rice $7.50
  • Sisig burrito $7.00
  • Piknik burger $6.00
  • -With chips $7.00
  • Chicken adobo $7.50
    • Chicken cooked in soy sauce and vinegar, served with your choice of steamed rice
  • Chicken & chips $7.00
  • Piknik beef & bacon burger $8.00
  • -With chips $9.00
  • Double beef patty burger $9.00
  • -With chips $10.00
  • Fish & chips $7.00
  • Sweet & sour fish $7.50
  • Pork siomai $3.50
    • 3 for
  • Tapsilog $9.50
  • Longanisa $12.00
    • 1 pack
  • Ngohiong $12.00
    • 1 pack w/ sauce
  • Chicken tocino $12.00
    • 1 pack
  • Beef tapa $12.00
    • 1 pack
  • Rice toppings $6.00
  • -2 for $9.00
  • Ngohiong springroll $6.00
  • Steamed bun $4.50
  • Pulled pork w/ cheese
  • Pork, w/ chinese sausage and salted egg
  • Fish burger $4.00
  • Batchoy noodles $8.50
  • Chicken tocilog $8.50
  • Longsilog $8.50

Nearby Sample Menus

  • KAJU ROLL $6.00
  • STICK KULFI $4.50
  • MIXED UTTAPAM $11.50
  • SEV PURI $9.50
  • MAKKI KI ROTI & SARSOAN KA SAAG $11.00
  • CHOLE BHATURE $10.50
  • KULFI RABRI FALUDA $7.50
  • ONION UTTAPAM $10.50
  • Aglio Pizza Bread $15
    • roasted garlic / rosemary salt / EVOO
  • Grass Fed Scotch Fillet $30
    • duck fat potatoes / green onion /vine tomato greens / red chimichurri
  • Affogato $12
    • with Frangelico, Baileys, or Kahlua
  • Kumara Bread $3
  • Eggs on Toast $10
    • two eggs cooked to your liking
  • Green Lipped Mussels $19.5
    • confit garlic / cream / parsley /baguette sauce rouille
  • Waikare Inlet Oysters $20/$38
    • Natural w Prelibato white balsamic, lemon & Tabasco
  • Pesce $25
    • salsa Bianca / fior de latte / smoked hapuka cipollini onion / caper berries / preserved lemon
  • Pita Bread With Blue Cheese, Pistachio & Honey $9,5
  • Parmesan Cheese $2
  • Omelette $15
    • Omelette of the day. Served with green salad.
  • Pasta Pirata L $19,5 / M $24
    • Homemade black pasta with queen scallops, prawns,
  • Margherita $17
    • Fresh tomato and basil
  • Profiterole $14
    • Pastry puff stuffed with homemade custard and covered with dark chocolate sauce.
  • La Rosa Creme Brulee $12
    • Coffee flavoured creme brûlée, finished with dark chocolate.
  • Insalata Di Pollo $119
    • Pan fried Chicken, zucchini, pancetta, almonds, fried gnocchi, parmesan cheese & fresh spinach.
  • Mushrooms (carton) $4.00
  • BBQ Pork & Cashew Nuts $16.50
  • Vegetarian Spring Roll $2.50
  • - With broccoli, bean sprouts & white rice
  • Steamed (6 pcs) $6.00
  • Sweet & Sour Sauce (carton) $2.00
  • BBQ Pork & Pineapple $16.50
  • Chicken $15.50
  • Clevedon Coast Oysters (GF) $
  • With bloody Mary shots (4 oysters) $24.5
  • Lemon Pepper Squid $16.5
    • with lemon aioli
  • Red Earth Beef, Bacon and Caramelized Onion $22
    • with salad greens, tomato, cheese and chipotle aioli
  • Arancini Balls (V,GF) (4 pieces) $15.5
    • Risotto balls with pumpkin, fetta and spinach, on beetroot puree
  • Spanish Omelette $15.5
    • Chorizo, Capsicum, Onion and Cheese Omelette served with lightly toasted bread (Can be Vegetarian on Request)
  • Mojito Prawn Salad (OF) $23.5
    • Watermelon, Mint, Cucumber and Fetta on Greens with saut£ Prawns
  • Muesli $9.5
    • with Oreek Yoghurt and Honey topped with seasonal fresh fruits
  • Crayfish, new season potatoes, tomato, radish $39.00
  • Gnocchi verdi, peas, beans, ricotta $20
  • Kingfish crudo, watermelon, gazpacho $19.00
  • Gnocchi verdi, peas, beans, ricotta $20.00
  • Market fish, garden harvest $29.00
  • Squash panzanella, feta, sesame crumb $8
  • Burrata, caponata, soft herbs $26
  • Squash panzanella, feta, sesame crumb $8.00
  • CHICKEN, STEAK, BACON $2.50
  • HOMEMADE SPRING ROLL $1.90
  • AMERICAN HOTDOG $3.50
    • with cheese, onion, sausage
  • FRIED RICE ADDED TO MELA $3.00
  • FISH $9.80
  • HAM & PINEAPPLE $3.00
  • CHICKEN $8.90
  • CHICKEN LAKSA $9.00
    • with rice noodles, prawn chicken tofu & fresh vegetables in coconut Thai hot soup
  • Fresh Salmon Salad $16.00
  • Salmon Sashimi medium $14.50
  • Pork Katsu Don $13.00
  • Katsu Bento $17.00
    • katsu chicken or pork, fresh salad, sushi roll, veggie & prawn tempura, rice and miso soup
  • Seafood Udon $14.00
  • Chicken Yaki Udon $15.00
  • Seafood Sizzling $14.00
  • Chicken Katsu Udon $15.00
  • Meat Lovers $39.50
    • Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
  • Beetroot & Quinoa Salad (gf/ v) $18.50
    • Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
  • Deep Creek burger $25.50
    • 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
  • Chicken or vegetarian quesadilla $20.00
    • Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
  • Seafood Chowder $13.50
    • Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
  • Roasted Vegetable Salad (gf/ v) $19.50
    • A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
  • Spicy skirt steak tacos $17.50
    • Flame grilled, sliced black angus skirt steak, roasted red capsicum salsa, fresh slaw, radish, in soft shell wraps
  • Mushroom & spinach tagliatelle (v) $24.50
    • Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
  • Chilli cream or turmeric cream sauce / Mushy Peas / Baked Beans $4.50
  • Fresh Tarakimi $5.50
  • All crispy bases with our own delicious sauce
  • Bowl of Wedges with sour cream $9.50
  • Bacon / Mushroom / Avocado $2.00
  • Eggs on Toast $8.50
    • 2 eggs any style with toast
  • Squid Rings / Donuts / Potato Fritter / Pineapple Fritter $1.00
  • English Tradition $14.50
    • a piece of fresh fish served with chips & mushy peas
  • NIBBLES (each/3 pack) $1.40/$3.90
    • fish nuggets
  • ONION RING LARGE $6.90
  • 12 X HOKI $24.90
  • SNAPPER $9.50/$12.90/$15.90
  • TARAKIHI $8.50/$11.90/$14.90
  • WEDGES $4.90/$6.90
  • MANGO DELIGHT $8.90
    • freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
  • PRAWN TWISTER $2.00
  • Raw & Cooked Beef Rice Noodles Soup
  • Fresh Longan with Ice
  • Chicken Rice Noodles Soup
  • Prawns Fine Egg Noodles Soup
  • Pork Spare Rib Fine Egg Noodles Soup
  • Fish Cakes Fine Egg Noodles Soup
  • Stir Fried Beef with Vermicelli
  • Curry Beef Stew with Fine Egg Noodles
  • Hash Brown $3.50
  • Lamb Cutlet $28.50
    • Cooked to your liking on mash or roast potatoes, served with seasonal vegetables and salsa
  • Fries $3.50
  • Bread with In-House Dips $10.50
  • Old Fashioned Mix Grill Sizzler $29.50
    • Lamb cutlets, bacon strips, BBQ steak, mushrooms, sausages and fries. Served on a sizzler
  • Fettucinni Roma $14.50
    • Ribbon pasta with chicken tossed in mushroom and cream or tomato sauce
  • Mega Cooked Breakfast $17.00
    • Bacon, sausages, eggs to your choice, hash brown, grilled tomato along with cereals, fresh milk, yoghurt, fruit, juices, toast, preserves, tea & filter coffee
  • Greek Salad $16.50
    • Mesclun salad with tomato, olives, feta, celery, capsicum and cucumber
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Garlic Bread
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Omelette V GF
    • Mushroom and cheese.
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Mango & Prawns $16.00
    • Sprout, cucumber, young coconut meats, cashew
  • Crispy Saigon Rolls $9.50
    • Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
  • VietFlames Pork Buns $10.50
    • 8 hour-crispy pork*, pickled carrot, coriander, shallot
  • Chicken Skewers $12.50
    • Curry leaf, lemongrass, sweet sour sauce(GF)
  • Seasonal Greens $8.00
  • Crispy Banana $11.00
    • Cinnamon rock sugar, pandan leaf, vanilla ice cream
  • Rambutan & Duck $16.00
    • Basil, peanut, plum dressing
  • Jack-fruit Tapioca $11.00
    • Coconut ice cream, pandal tapioca, peanut candy
Piknik Takeaways

Piknik Takeaways

location

Address

6 Upper Municipal Place, Auckland, Onehunga, Auckland

phone

Phone

096364682

email

Email

None

clock

Opened hours

10 AM to 7 PM (Mon-Sat), 10 AM to 6 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Filipino , Fish & Chips , Fusion

features

Features

Quick Bites

Location
6 Upper Municipal Place, Auckland, Onehunga, Auckland