Piknik Takeaways in Auckland Menu

Pork sisig $7.50
- With egg
Braised pork on rice $7.50
Sisig burrito $7.00
Piknik burger $6.00
-With chips $7.00
Chicken adobo $7.50
- Chicken cooked in soy sauce and vinegar, served with your choice of steamed rice
Chicken & chips $7.00
Piknik beef & bacon burger $8.00
-With chips $9.00
Double beef patty burger $9.00
-With chips $10.00
Fish & chips $7.00
Sweet & sour fish $7.50
Pork siomai $3.50
- 3 for
Tapsilog $9.50
Longanisa $12.00
- 1 pack
Ngohiong $12.00
- 1 pack w/ sauce
Chicken tocino $12.00
- 1 pack
Beef tapa $12.00
- 1 pack
Rice toppings $6.00
-2 for $9.00
Ngohiong springroll $6.00
Steamed bun $4.50
Pulled pork w/ cheese
Pork, w/ chinese sausage and salted egg
Fish burger $4.00
Batchoy noodles $8.50
Chicken tocilog $8.50
Longsilog $8.50

Nearby Sample Menus

Fish Capsicum Masala $16.00
- Fresh fish capsicum cooked with hand ground spices.
Garlic Naan $3.00
Lamb Khorma (made to order) $14.00
- Tender boneless lamb cooked with almond and cashew gravy.
Zafrani Chicken $12.00
- Clay Oven Chicken Leg pieces
Dum Ka Ghost (medium spicy) $12.00
- Lamb bone, whole spices marinated with yogurt and cooked in dum style.
Double Ka Meetha $3.00
- A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.
Vegetable Dum Biryani $35.00
- Served with raita and gravy (for 4 persons)
Kadai Lamb (made to order) $16.00
- Lamb leg pieces tempered with onion tomato, capsicum and special spices, served in kadai.

Prawns tava (GF) $14.50
- Pan fried prawns, garlic butter, fresh salad, fresh lemon, mixed spices
Mediterranean salad ( coban salad ) (GF) $16.50
- Mixed salad cucumbers fresh tomatoes, fresh lemon juice, olives, feta cheese parsley, sumac, pomegranate syrup
Tzatziki with bread (GF) $10.00
- Yoghurt, garlic, dried mint, fresh lemon juice, garlic bread
Meat mezze (serve 2) $21.50
- Free range spring iamb mince, chicken breast, sigam, fresh salad, tabuli, dolmades, feta cheese, olives, hummus, sundried-tomato dip, txatxiki,garlic bread
Healthy beetroot with bread (GF) $10.00
- Beetroot, yoghurt, sour cream, fresh limejulce, garlic bmad, mixed spices
Calamari tava (GF) $13.50
- Pan fried calamari, garlic butter, fresh salad, fresh lemon, mixed spices
Combo shish (GF with tobuli) $26.50
- Free range spring lamb back straps, free range chicken breast, mixed spices, authentic turkish style marination
Izgara kofte $14.50
- Free range spring lamb mince, free range beef mince, garlic, bread crumbs, mixed spices, fresh salad, garlic sauce

Prawn Salad $5.80/ $8.80
- Fresh green salad and prawn with creamy mayo dressing (S/M)
Grilled chicken $17.80
- grilled chicken with black pepper and chilli sauce
Grilled oyster $16.80
- grilled oyster with three kinds of sauce
Chicken filler cutlet $17.80
- deep fried bread crumbed pork filled served with tonkatsu sauce
Rice $2.00
Sizzling prawn $22.00
- grilled prawns with golden cream sauce
Selection of sashimi $18.00/ $32.00
- Variety of fresh sliced raw fish served with soy sauce and wasabi (S/L)
California roll $12.80
- rolled sushi with crabstick, avocado, cucumber and japanese mayonnaise

Fish Sandwich $19.00
- Market fish, steamed bun, Swiss cheese, aioli, lemon & French fries
French Fries / Salad Iceberg / Ratatouille $9.00
Pain, beurre & huile d'olive $12.00
- Fresh homemade bread, smoked truffle butters
Joue de boeuf $32.00
- Ox cheeks and onion au gratin, agria, 1664 kronenbourg beer, tarragon butter, crispy leek
-Ham, gruyere and dijon mustard sauce
●French Cheese Selection
- Brie, comte, bleu d'auvergne, aged cheddar or rocamadour
Croissant Croque Monsieur / Madame (with eggs) $17 / $19
- Fresh bake croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad
B.L.A.S.T $18.00
- Bagel, lemon, avocado, salmon, tomatoes

Kadhai Chicken $15.00
- Chicken cooked with capsicum, onion, ginger & garlic with mixed spices, tomato flavoured sauce. A very popular dish
Bombay Aloo $12.00
- Potatoes cooked with cummin seeds, tomato & fresh coriander.
Chilli Chicken $12.00
- Pieces of chicken cooked with onion & capsicumin soya sauce.
Prawns Tandoori $14.00
- Prawns marinated in yoghurt, herbs and spices, cooked gently in tandoor.
Saag Aloo $12.00
- Potatoes cooked with spinach and spiced.
Chicken Madras $14.00
- Chicken cooked in coconut flavoured sauce & mildly spiced. Popular South Indian dish.
Fish Curry $16.00
- The chefs secret recipe, a blend of mixed sauces & spices.
Butter Prawn $17.00
- Shelled prawns cooked in special creamy tomato flavoured sauce.

Stir-fry Rice Noodles with beef $12.50
- stit fry rice noodles with beef onion and bean sprouts
Taiwanese Tempura $7.50
Stewed Tofu $7.50
Bak Kut Teh Soup $10.00
- Pork Ribs mushrooms and vegetables topped with green onion
Chocolate Thick Toast $4.50
Beef Tendon Soup $10.00
- beef tendon and vegetables topped with green onion
Green Tea Thick Toast $4.50
Deep Fried Fish Ball w Pork Filling $7.50

Madras $17.50
- Curry prepared with coconut & classic South Indian spices
Onion Kulcha $4.50
- Naan stuffed with lightly spiced onions
Bhuna - Kohinoor's Special $17.50
- Chicken pieces cooked in chef's unique spice mix and with very little added water
Saag Aaloo $14.50
- Potatoes cooked in a lightly spiced spinach puree
Prawn Jalfrezi $20.50
- Shelled prawns cooked with onion and vegetables in tomato gravy
Mini Banquet $25.00 PP
- Entree - Onion Bhaji, Pakora and Chicken tikka. Mains - Butter chicken, lamb rogan josh, navarattan korma, plain naan and side dishes platter of 4 accompaniments
Paneer Tikka $10.00
- Chunks of cottage cheese marinated in Tandoori spices, then seared in the Tandoor
Mixed Platter $20.00
- Samosa, mix Pakora, chicken tikka, Seekh kebab

Today's dessert waffle $15.00
Espresso affogato, walnut praline + passion fruit syrup (Add your favourite Liqueur...ask your friendly wait staff $9.00) $13.00
Flambeed prawns, spiced rum & chilli syrup, crispy shallots + lime $24.00
Crispy calamari, pickled jalapeno mayo + coriander $16.00
Confit duck croquettes, honey carrot + apple & cranberry compote $24.00
Paprika grilled lamb cutlets, aubergine créme, parsley salsa + feta $28.00
Bourbon BBQ wagyu meat balls + bubble & squeak mash $19.00
Honey roasted butternut & beetroot salad, scarlet pesto + feta $20.00

Potato and Parmesan Beignets (V) $8
Sausage $5
Healthy Granola honey toasted, served with delicious fruit and vanilla yoghurt $12
Peroni Beer-Battered Fish And Chips $20
- served with fresh salad and gribiche sauce
Tasty Porridge (V) $9
- with raisins with dried cranberries and stewed fruit with bro
Chef's Platter $30
- fish goujons, meatballs, New Zealand cheese, crusty bread, crackers, olives, mixed salad and fries
Traditional Toast $8
- white or multigrain with butter, marmalade, jam
Egg $4

Garlic naan $3.50
- Naan buttered and garnished with garlic.
Mint chutney $2.50
- A combination of yoghurt, cucumber and carrot.
Mixed Platter $15
- A combination of chicken tikka, samosa, seekh kebab and onion bhaji with mint and tamarind chutney.
Cheese nann $4
- Naan with a stuffing of cheese.
Amritsari Fish $9
- Battered fish fillet with herbs and spices.
Juice $3.50
Lassi $4
Beef Jalfrazie $10
- Beef cubes in a mixed vegatable sauce.

Hot Chips
with chips $9.00
B.L.T $8.00
Crumbed Scallops & Chips $12.50
- 1/2 doz Scallops served with lemon & tartare sauce *side salad optional
Chicken Salad $14.50
- Crispy Chicken Tenders, sliced & put together with greens & Honey mustard sauce
Chicken Burger & Chips $8.50
- Crispy Chicken Tenders w/ a slice of pineapple & Honey mustard sauce (same price with no chips)
Chicken Nuggets $7.50
- served with chips tomato sauce
Large $5.50