The Sugar Club in Auckland Menu

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Hiramasa Kingfish see above
- nori, cucumber, orange, chilli soy dressing, peanuts, wasabi cream
Miso-Baked Aubergine see above
- medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
Asparagus And Spiced Quails Eggs see above
- shiitake, miso, almonds
Ham Hock Terrine see above
- kina cream, mushroom, crispy prosciutto, sherry vinegar
Spiny Crayfish And Marlborough Saffron Linguine see above
- pinenuts, aged parmigiano reggiano
Creamed Paua, Kiwi Dip, Frybread see above
- chef Neil’s tasty take on three kiwi classics
Seared Venison see above
- chilli lime dressing, pineapple, avocado, tamari sunflower seeds
Octopus see above
- corn puree, quinoa, celery, capsicum
Tempura Aubergine And Blue Pea Inari see above
- panch phoron spiced tomato pickles, rhubarb, guava
Line Caught Fish see above
- tempura oyster, mussels, cucumber, dashi
Laksa With South Island Whitebait see above
- spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
Hawkes Bay Lamb Rump see above
- pecorino gnocchi, pesto, lamb floss, preserved lemon dressing
Mahy Farms Beef Fillet see above
- spiced beef cheek, smoked mash, spinach
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes

Grilled Asparagus, Mustard Dressing $11
Duck Fat Roasties $11

Roast Heirloom Carrots see above
- liquorice cauliflower, hazelnut crumb, upland cress
Sesame Miso-Baked Aubergine see above
- medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
Saffron Linguini see above
- herb dressing, broccolini, pinenuts, aged parmigiano reggiano
Minted Pea Pakora see above
- pineapple, avocado, tamari sunflower seeds
Tempura Chickpea Pumpkin Inari see above
- papaya, green beans, persimmon, salted coconut
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes

Broccolini, Roast Cauilflower, Mustard Dressing $10

Gran Olar see above
- pear sorbet, chestnut, persimmon, grains, seeds
Peanut Butter Parfait see above
- moromi miso caramel, sesame, paprika, orange
Original Beans Cru Virunga 70% Chocolate see above
- tamarillo, tonka bean, hokey pokey, white chocolate snow
Cheese see above
- oatcakes, hazelnut bread, quince, merlot jelly

Nearby Sample Menus

Hot Smoked Salmon Salad $19
- With oak leaf/capers/apple/spicy cashew nuts & house vinaigrette
Pork And Fennel Sausages (GF) $24
- With Yorkshire pudding potato mash & onion gravy
Caesar Salad $18
- With cos lettuce/croutons/parmesan/bacon/poached egg & anchovies
Beef Battered Market Fish $22
- With home-style chips/garden salad & tartar sauce
Chocolate Fudge Cake $11
- With Hershey's chocolate sauce/vanilla ice cream
Portobello Mushroom Lasagna $24
- With feta/spinach/tomato/caramelized onion green salad
Seafood Laksa $26
- With white fish/mussels/clams/crab/prawns/crispy noodles/jolokia salsa & steamed rice
All $ 15

Tempura Salmon R $4.00
Oyster $7.00
Mini Cucumber(V)(G) $3.00
White Fish Wing $7.00
Kakeage (V) $8.90
Assorted $4.50
Charcoal Grill(1 Skewer)
Dessert Berry, Chocolate or Vanilla(D) $4.00

Fish & Chips $21
- Freshly caught fish, fried in a batter made from a Shakespeare craft beer served with golden crisp fries, homemade tartar and a crisp green salad.
Chunky Fries $8
- Crispy golden chunky fries served with lime aioli.
Fish & Chips $11.95
- Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.
Chocolate, Vanilla or Strawberry Sundae $7.50
- Vanilla ice-cream covered in whipped cream topped with you flavor sprinkled with nuts, white chocolate and dark chocolate, topped with a wafer.
New York $20
- Classic New York style slice made of salami and mozzarella.
Albion Works Burger $20
- Flamed Angus beef mince patty with cheese, crisp bacon, fried egg, grilled pineapple and beetroot topped with BBQ served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Pulled Beef Nachos $16
- Slow cooked tender pulled beef with three beans served hot on crunchy corn chips coated in mozzarella cheese, sour cream, jalaperios and avocado puree.
Kiwi Lamb Burger $20
- 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.

Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Avocado, sliced tomato, and bacon
Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
Garlic & herb grilled bread $8.50
Burger The beef ‘n cheese $20.00
- ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
Hand cut fries with fresh aioli $8.50
Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
Burger Chicken, roasted garlic, feta and spinach $20.00
- with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Chorizo, aubergine and tomato caponata, fresh basil.

S = Single / D = Double
Sauerkraut $1.00
Spicy Chicken $14.50
- Free range aztec spiced chicken thigh, spicy truck slaw, chipotle yoghurt, smashed avocado, and kumara brioche
Vegetarian Nut Mince $15.50
- Two soft flour tortillas with walnut & almond nut mince, tomato kasundi, lettuce, pickled veg & chipotle yoghurt
Vegetarian $14.50
- Chickpea, mint & kale falafel, lettuce, tomato, red onion, chargrill capsicum, basil pesto and kumara brioche
Kumara Chips (GF)(V) $9,50
- Classic Kumara chips with pink salt & date tomato ketchups. Gluten Free & Vegan
●Extras
Swiss Cheese $2.00

All day breakfast until 3pm
-poached $4.60
La croquetta $20
- Potato and Gruyere cheese croquette with smoked fish, poached eggs, chorizo, capers and herbs $20
-ciabatta $4.00
- fried $4.60
Hot chips $9.50
French toast $9.50
- Kids size, with bacon, maple syrup and banana
Montecarlo (GF) $22
- House made herb potato cake with smoked salmon, 2 poached eggs and hollandaise

Katsu roll $1.00 to $3.00
- From
Teriyaki chicken roll $1.00 to $3.00
- From
Salmon roll $1.00 to $3.00
- From
Curry katsu (chicken or pork) $13.50
- Deep fried chicken (or pork) cutlet with vegetable salad, rice and miso soup
Beef roll $1.00 to $3.00
- From
Teriyaki chicken nigiri $1.00 to $3.00
- From
Nabi udon $12.00
- Plain white noodle with fish cake, shrimp, vegetables in clear soup
Sashimi bento $15.90
- Sashimi, tempura, fresh salad, rolled sushi with rice and miso soup

Special Chicken Burger (Fried Chicken Filet ) $12.00
Lamb Souvlaki Salad (Hot & Spicy) $13.90
Super On Chips (Chicken, Lamb & 2 Falafels) $14.90
Chicken Fillet $14.50
Egg & Cheese Burger (Mince, Egg & Cheese) $10.90
Lamb Souvlaki (Hot & Spicy) $11.90
Chicken Teriyaki $11.90
Falafel Kebab $10.90

Chicken gizzard $5.00/$6.00
Secret recipe chicken wings $3.50
Orlean style chicken wings $3.50
Chicken skin $1.50
Chicken heart $5.00/$6.00
Crispy chicken bones $4.00
Secret recipe bbq quail $12.00
Honey chicken wings $3.50

Steak Burger (Burger/Combo) $11.90/$13.90
- chargrilled tenderized prime scotch fillet,béarnaise sauce,mayo,salad and tomato relish
Vegetarian Grill (Burger/Combo) $7.90/$11.90
- homemade vegetable loathe, béarnaise sauce, mayo salad & tomato relish
Falafel Rice Flame (Kebab/Combo) $12.00/$14.90
Vegetarian Lover (Burger/Combo) $7.90/$11.90
- Spinach pumpkin crumbed pattle, béarnaise sauce, mayo salad & tomato relish
Chicken Rice Flame (Kebab/Combo) $12.00/$14.90
Kiwi Chicken (Burger/Combo) $8.90/$12.90
- chargrilled fresh chicken tenderloins,avocado,mayo,salad and tomato relish
Camembert (Burger/Combo) $8.90/$12.90
- chargrilled prime ground beef,camembert cheese,mayo,salad and tomato relish
Beef Shish (Chicken/Combo) $3.90/$8.90

Ebi Katsu (2 pieces) $9.00
Teriyaki Salmon Set $14.00
Ebi Harumaki (2 pieces) $4.00
White Fish Sashimi (4 pieces) $5.00
Takoyaki (5 pieces) $4.00
Seafood Katsu (2 pieces) $4.00
Soba Nabe Set $16.00
Pork Katsu Set $14.00

-confit pork fingerlings $19.50
Lifestyle breakfast $14.00
- Home-made five seed toast with poached eggs, avocado and fresh tomato
-vegetarian $16.30
Steak and chips $22.60
- Open steak sandwich on rewana with homemade beetroot relish
-add bacon $4.20
Toasted muesli $13.20
- Fresh fruit salad, greek yoghurt, sunflower seeds and honey
Smoked salmon salad $20.50
- Fresh salad, red onion cucumber, capers and ponzo
Brekkie tomatoes(2) $3.70

Butter Chicken $19.00
Tandoori Chicken Half $14 / Full $24
- Fine chicken marinated in a spicy mix of house masalas and fresh herbs and skewer roasted in a tandoor oven, until moist and succulent
Old Fort Naan Platter $16.00
- An assortment of naan breads-lamb mince naan, lime chilli naan, garlic naan and paneer naan, served with a variety of dips
V=Vegetarian
Vegetarian Chow Mein (V) $12.00
- A delicacy of steamed noodles stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
Saag Paneer (V) $19.00
- Cottage cheese and cashew dumplings, cooked in a rich spinach puree, flavoured with mughlai spices and finished off with cream
Chicken Tikka Maltaise $14.00
- Coal flamed chicken tikka tossed in a sticky orange glaze, served on a smear of classic hollandaise sauce
Subz Biryani (V) $15.00
- Your choice of seasonal vegetables cooked in a potpourri of spices, fresh herbs and fragrant basmati rice

FISH MASALA INDIAN STYLE
- Tender fish fillets cooked in a traditional onion and tomato gravy
STEAMED JEERA $5.00
- Rice with cumin
FISH TIKKAS (5 pieces) $18.00
- Fish fillets in authentic spices cooked to perfection in the traditional tandoor
AALOO GOBHEE
- Cauliflower and potatoes cooked in exotic spices with tomatoes & ginger
CHICKEN MADRAS
- This dish comes traditionally from South India. Prepared with coconut and a hint of red chilly, curry leaves and seeds
TANDOORI CHICKEN TIKKA SALAD $11.00
PALAK AALOO
- Potatoes cooked in a traditional Spinach spiced gravy.
GARLIC NAAN $4.00

Emmental Cheese $4.50
Mushroom Medley $7.00
Kransky (3) $6.50
Mushroom, Chives, And Pecorino Omelette $18.5
Bacon (3) $8.00
Pasta, Tuna, Lemon, Garlic, Chilli And Fried Capers $19.00
Eggs Benedict On Campagne(GFA)
Bacon $18.50

The Sugar Club

Auckland Region > Auckland > The Sugar Club

Address

72 Victoria Street West, Level 53, Sky Tower, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093636365

Email

enquiries@thesugarclub.co.nz

Opened hours

Monday: 5:30 – 9:30 PM, Tuesday: 5:30 – 9:30 PM, Wednesday: 12:00 – 9:30 PM, Thursday: 12:00 – 9:30 PM, Friday: 12:00 – 9:30 PM, Saturday: 12:00 – 9:30 PM, Sunday: 12:00 – 9:30 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , Fusion , Gluten Free , New Zealand , Vegan , Vegetarian

Features

EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Waitstaff , Private Dining , Cash , Groups , Lunch , Luxury Dining , Valet Parking , Seating , View , Street Parking , No Takeaway , City View , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar

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The Sugar Club in Auckland Menu

Nearby Sample Menus

The Sugar Club

Auckland Region > Auckland > The Sugar Club

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

72 Victoria Street West, Level 53, Sky Tower, Auckland, Auckland, Auckland, 1010, New Zealand

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