Pinch of Spice in Southland Menu

Pinch of Spice in Southland has no menu available, but can choose from many other options such as ** Fruit Toast or ** Muesli from Sass Cafe. The Kiln offers many options including all pasta served with your choice of fresh fettuccine or dried fusilli and The Kiln Bread Selection. Five Rivers Cafe includes a wide range like Raisin toast or Bacon & Eggs. Bacon & Eggs on Toast and Toasts & Spreads from . Anchorage Cafe & Wine Bar offers Bracken Hall and Breakfast.

Nearby Sample Menus

Buster Crabb (sample menu)
  • Pasta Special $26.00
    • Regularly changing with an emphasis on fresh ingredients. Your wait staff will inform you on todays flavour
  • Eggs Benedict $19.50
    • Toasted bun with mascarpone, spinach & poached eggs drizzled with a rich hollandaise. Served with either smoked salmon, crispy bacon or roasted mushrooms.
  • 4-6 person $62.00
  • 2-4 person $42.00
  • Deluxe Tasting (4) $31.00
  • Mulled Wine Jelly $13.50
    • With orange salad, vanilla ice cream, mascarpone & tuile biscuits.
  • Five Spice Pork Belly $24.50
    • With garlic mash, roast vegetables, apple chutney & jus.
  • Chicken Burger $23.00
    • Grilled chicken strips with streaky bacon, tomato, lettuce, avocado cream & aioli in a toasted bun with fries
Sagun Cafe & Indian Cuisine (sample menu)
  • Plain Naan $2.50
    • Famous Indian bread coated with butter, unless specified
  • Veg Korma $8.50
  • Onion Bhaji $2.00
    • Onion rings and shredded silver beet battered with chickpea flour and served with a tamarind sauce
  • Chicken Saag $19.00
    • Tender chicken cooked in a subtly flavoured spinach and cream sauce
  • Lamb Madras $10.00
  • Butter Chicken $10.50
  • Saag Aloo $16.00
    • Spinach, cream, ginger and garlic sauce based potato curry. A vegetarian delicacy.
  • Lamb Anarkali $10.00
Waxy O'Shea's Irish Pub (sample menu)
  • Ploughmans platter $60.00
    • Smoked salmon, cold sliced pork, gherkins, pickled onions, camembert cheese, waxys famous cheese pot, sun dried tomatoes, boiled eggs, selection of breads, crackers and chutneys
  • Kids medley $14.90
    • Hotdog, mini pie & fish bites served with curly fries and tomato sauce
  • Lamb’s fry & bacon stack $19.90
    • Pan fried thinly sliced lamb’s liver and gravy with crispy bacon & battered onion ring all stacked on mashed potato.
  • Irish big breakfast $19.50
    • Crispy bacon, hash browns, herb roasted tomato, big beef sausage, two fried eggs & toasted sourdough.
  • Cheesecake of the moment $10.50
    • Our wait staff will inform you of today's flavour served with whipped cream and ice cream.
  • Duo of cod & scallops $31.90
    • Stewart island blue cod fillet lightly coated with seasoned flour, pan fried with lemon herb crumbed scallops, pan roasted baby potatoes & green salad.
  • Side salad. $5.00
  • Mini pizza $14.90
    • Pizza with ham, pineapple, tomato & cheese with curly fries peas & carrots
Paddington Arms (sample menu)
  • OR
  • Slowly Braised Lamb Spare Ribs $19.9
    • Served on creamy mash with pea puree and roasted veggies
  • Panko Crumbed Chicken Schnitzel $19.9
    • served on creamy mash with Paddy’s Real Gravy, wilted greens, peas and roasted carrots
  • Roast Beef
    • With roast potatoes, mash, peas and Real Home Made Gravy
  • Big Kids (11 – 14yrs) $15
  • Young Kids (1-10yrs) $10
  • Paddy’s Kids Desserts
  • Affagato $8.5
    • ice cream and a double espresso served with sweet truffle
The Crib Cafe (sample menu)
  • Soup $11
  • Beef Burger $15
    • 200g beef patty, bacon, cheese, fresh lettuce, tomato, onion, mayonnaise and tomato sauce
  • Ferdinand $20
    • Tomato base, mozzarella, mushrooms, tomatoes, prime steak, bacon, salami and bbq sauce
  • Optional fried egg or beetroot $2
  • Thanks Give To Me $20
    • Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
  • Streaky bacon $4
  • Henny Penny $20
    • Tomato base, mozzarella, red onion, sundried tomatoes, smoked chicken, basil, roast vegetable chutney and feta
  • Greek Salad $9
Blazing Copper Restaurant - Heartland Hotel Croydon (sample menu)
  • Crispy Skin Salmon $20.00
    • Stewart Island salmon, hollandaise, beetroot and feta salad
  • Southern Antipesto $39.50
    • To share, Manuka Ridge venison salami, duck pate, Stewart Island salmon mousse, lamb carpaccio, ham hock terrine, pickles and bread
  • Selection of Fresh Bread $15.00
    • Locally baked bread accompanied by an assortment of tasty dips and oils
  • Steak Sandwich $23.50
    • Ciabatta, tomato, lettuce, relish and fries
  • Seafood Chowder $15.00
    • Market fish, local seafood, seasonal vegetables bound in a creamy chowder
  • Duck Fat Chips
  • Teriyaki Mushroom & Broccoli $20.00
    • Tossed through soba noodles. Add chicken $25.00
  • Thai Chicken Tenderloins $19.00
    • Noodles, chopped nuts, bean sprouts, lime dressing
Route 6 Cafe And Bar (sample menu)
  • Served with Fries $18
  • Served with Fries $15
  • DeSoto Wraps $21
    • Spicy chicken wraps served with wedges, sour cream & sweet chili sauce.
  • The Bermuda $15
    • Chocolate Brownie topped with premium rich chocolate ice cream & warm nutella! Finished with whipped cream & a Ferrero Rocher. (Can be made gluten free on request)
  • Served with Fries $17
  • The Oldsmobile (GF) $20
    • Smoked salmon, capers and cream cheese,
  • Fish Bites
    • Fish nuggets served with fries and Watties tomato sauce for dipping.
  • These aren't just burgers, but divine monsters from the kitchen leaving no stomach empty! All burgers come on a base of garlic aioli, lettuce, tomato and thinly sliced red onion.
Little India (sample menu)
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Papadom $1.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Dome Cafe & Bar (sample menu)
  • All day breakfast $20.00
  • Bacon & Eggs $14.00
  • Soup of the day $12.00
  • Eggs Benny $16.00
  • Cheese Burger $14.00
  • Vege Burger $16.00
  • Pottle chips $3.00
  • chicken Burger $8.00
    • (Lettuce, relish, cheese, mayo & chicken fillet pattie)
The Brown Trout Cafe (sample menu)
  • Athol burger $ 12.00
  • Seafood chowder $ 18.00
    • with a toasted garlic roll
  • With egg & bacon $ 14.00
  • NACHOS $14.00
  • Battered hotdog $ 3.00
  • Spicy pumpkin
  • Bowl of soup $ 12.00
  • Add bacon & corder salad $ 14.00
Ristorante Pizzeria Paradiso (sample menu)
  • Fiordlander $30.00
    • White pizza, coconut cream and mozzarella, smoked salmon, blue cod with a fresh salsa.
  • Chicken Cranberry $25.00
    • Tomato, mozzarella, chicken, cranberry jelly, cranberries and camembert
  • Napoli $23.00
    • Tomato, mozzarella, olives, capers and anchovies.
  • Farmer Pizza $25.00
    • Tomato, mozzarella, sausage, red kidney beans, bacon, onion.
  • Mini Ciabatta Garlic Loaf $8.00
  • Vesuvio $28.00
    • Half Calzone, half pizza. Inside with mozzarella, tomato, spicy eggplant. Outside – camembert, sundried tomato, olive tapenade.
  • 300 Gram Ribeye Steak with Field Mushroom $32.00
    • Served with salad, field mushroom sauce with a hint of truffle and your choice of potato gratin or polenta. Your choice of: potato gratin / polenta
  • Torta Rich Chocolate $12.00
    • With berry coulis, vanilla ice cream & chocolate drizzle
Kepler's Family Restaurant (sample menu)
  • WARM BALSAMIC LAMB SALAD $23.00
    • served with roasted vegetables, tomato & red onion salsa, feta cheese crumbs and rocket salad.
  • PAN SEARED VENISON DENVER LEG $39.00
    • local free range venison served with beetroot gnocchi, sauteed with peas and broad beans, roasted hazelnut, onion capsicum marmalade & blue cheese.
  • RIBEYE STEAK $38.00
    • juicy 300g steak served with potato dauphinoise, prawn and scallop skewers and a creamy roasted garlic sauce.
  • HERB & PISTACHIO CRUSTED RACK OF LAMB $40.00
    • served with roasted garlic mash potato, vegetable timbale, grilled polenta and Carmenere jus.
  • KEPLER SEAFOOD CHOWDER $16.00
    • classic soup loaded with the finest seafood served with bread
  • SOUP OF THE DAY $12.00
    • please ask for today's choice - served with bread.
  • MUSSELS WITH WHITE WINE SAUCE AND PARMESAN CHEESE $15.00
    • served with tomato, broccoli and salad leaves.
  • ALMOND & QUINOA CRUSTED SALMON $36.00
    • served with sundried tomato risotto, grilled courgettes and coriander oil.
Mamma Lina (sample menu)
  • Pizza Margherita $19.5
    • Mozzarella with fresh basil sauce and tomato sauce
  • Pizza Ai Carciofi $22
    • Artichoke with cooked ham, tomato sauce, mozzarella
  • Crostinii $15
    • Smoked salmon on toasted bread with butter and onion
  • Pizza Ai Pepperoni $22.5
    • Pepperoni salami, tomato sauce, mozzarella
  • Filetto Di Pesce Al Pepe Verde $30
    • Fish Fillet in green pepper sauce
  • Pizza Vegetariana $19
    • Capsicums, eggplant, mushroom, tomato sauce, mozzarella
  • Pannacota $10
    • Vanilla Cream Served with fruit of the day
  • Strudel $12
    • Puff pastry with apple, sultana, walnuts and pine nuts served with ice-cream
Sass Cafe (sample menu)
  • - Chocolate Caramel
  • Raspberry/Cream cheese
  • ** Satay Chicken Filo $9.00
  • Add: Side Salad +$4.50
  • ** BBQ Panini $8.00
  • Add: Side Salad +$4.50
  • - Tan
  • - Melting Moment biscuit
Joe's Garage (sample menu)
  • Joe's caesar $17.00
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
  • Add rocket $3.00
  • Pikelets $9.80
    • raspberry jam and real whipped cream
  • Joe’s hash $4.00
  • Beef burger $17.80
    • beef pattie, streaky bacon, swiss cheese, caramelised onions, ettuce and aioli with chips
  • Magic carpet $5.50
    • vanilla bean ice cream and wafers with chocolate sauce
  • Kids schnitz $12.80
    • crumbed beef with chips and tomato sauce
  • Kids pizza $10.80
    • bacon and pineapple / salami and cheese
Pinch of Spice

Pinch of Spice

location

Address

29 Esk Street, Invercargill 9810, New Zealand

phone

Phone

032189244

email

Email

pinchofspicenz@gmail.com

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:00 PM
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Child-friendly

Location
29 Esk Street, Invercargill 9810, New Zealand
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