Address
29 Esk Street, Invercargill 9810, New Zealand
Pinch of Spice in Southland Menu
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Pinch of Spice in Southland has no menu available, but can choose from many other options such as ** Fruit Toast or ** Muesli from Sass Cafe. The Kiln offers many options including all pasta served with your choice of fresh fettuccine or dried fusilli and The Kiln Bread Selection. Five Rivers Cafe includes a wide range like Raisin toast or Bacon & Eggs. Bacon & Eggs on Toast and Toasts & Spreads from . Anchorage Cafe & Wine Bar offers Bracken Hall and Breakfast.
Nearby Sample Menus
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Char Grilled Chicken Bruschetta $19.50
- Char grilled chicken, tomato, onions, mozzarella & parmesan on twice baked bread drizzled with white balsamic glaze & basil oil with salad.
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Komene Kass
- The classical Dutch cheese set with cumin seeds. Made in smaller rounds than the traditional Dutch cheese & enrobed in yellow wax.
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Belly Buster $22.50
- Chorizo, hash brown, grilled tomato, streaky bacon & two eggs cooked to your liking on toasted bread.
- Trio Tasting (3) $25.50
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Market Fish & Chips $26.50
- Fresh fish from the market either beer battered or pan fried with herbs & lemon. Served with salad, chips & tartare on the side.
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Pan Seared Scallops $26.50
- Scallops seared with garlic butter, bacon, onions & herbs. Served on a tomato & saffron risotto with mascarpone.
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Steak Sandwich $23.50
- Grilled rib eye topped with roasted mushrooms, fried egg, lettuce & tomato on rye with beetroot relish & aioli with fries.
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Pasta Special $26.00
- Regularly changing with an emphasis on fresh ingredients. Your wait staff will inform you on todays flavour
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Smokehouse Salmon $21.50
- Smoked on the premises using citrus tea, brown sugar and manuka sawdust. Served with apricot & capsicum relish, aioli and freshly toasted bread.
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Ziff’s Famous Cookie $14.00
- Double chocolate chip cookie hot from the oven served with hokey pokey ice cream, hot chocolate sauce and whipped cream.
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Ziff’s Antipasto Platter (GF) $52.00
- Smoked salmon, Cajun seasoned chicken skewers, steamed mussels, salami, chorizo, olives, roasted peppers, marinated mushrooms, sundried tomatoes, Whitestone brie and Windsor blue, pesto, garlic butter, tomato relish, baby gherkins, crackers and a variety of toasted breads.
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Ziff’s Individual Pizza $23.50
- Check out our specials board for today’s flavour.
- Tomato $2.90
- -5x Cheese $32.50
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Whitestone Cheese2x Cheese $17.50
- Served with garlic butter, pesto, fresh apple, cashew nuts, apricot & capsicum relish, crackers and toasted bread. *GF available. Your pick from the following – Windsor Blrue, Livingstone Gold, Totara Tasty, Creamy Havarti or Brie
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Pulled Pork Sandwich $23.50
- Juicy pork shoulder marinated in spices, braised for hours then pulled apart served in a French stick with coleslaw and apples. Served with a handful of fries.
- Side of creamy mashed potato $4.90
- -Spicy cracked pepper
- ●Step 4 - Choose One Side
- 6 crumbed prawns $7.00
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Lamb Sweet Breads $15.90
- Seasoned and coated in the Thar & Feather smoked rub and then battered. Served with our minted mayonnaise and a plum sauce.
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Chicken Burger $22.90
- This deluxe burger comes with salad greens and our famous seasoned minced chicken pattie, bacon, onion, cheese, tomato, avocado and our home-made mayonnaise. Served with beer-battered fries and tomato sauce.
- -Béarnaise butter
- -Scotch Fillet (Ribeye) 250g $32.90
- Signature Vegetarian $9.00 per head
- Super Vege (3 Fillings) $4.00
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Pita Chips and Dip $3.90
- Marmite Mania $4.00
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Brownie $2.50
- Happy Ham $5.00
- Cooked half Doz $14.00
- Sausage $2.50
- Bc Bites $1.00
- Minimum Chips $2.50
- Seconds 2 Doz $30.00
- Cooked Each $2.50
- Garlic Butter $1.00
- Hot Dogs $2.50
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Lamb sliders $23.50
- With beetroot relish and rocket and house wedges
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Chicken salad $22.50
- Served in a taco shell with seasonal salad and chipotle mayo
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Vogels toast and preserves $9.00
- With jam, marmalade, marmite and butter
- -Large $12.00
- Kids waffles with golden syrup $10.00
- Vegetarian soup of the day
- -Small $7.50
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Country ham, eggs and hash (GF) $22.50
- With tomato relish and hollandaise
- Vegetables
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Cheesy Garlic Bread $9.00
- Baked garlic, herb and cheese bread
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Teriyaki Mushroom & Broccoli $20.00
- Tossed through soba noodles. Add chicken $25.00
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Selection of Fresh Bread $15.00
- Locally baked bread accompanied by an assortment of tasty dips and oils
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Seafood Chowder $15.00
- Market fish, local seafood, seasonal vegetables bound in a creamy chowder
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Crispy Skin Salmon $20.00
- Stewart Island salmon, hollandaise, beetroot and feta salad
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Paella $20.00
- Prawns, mussels, calamari, clams, chorizo, tomato and saffron rice. Served with crusty bread
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Pan Fried Market Fish Half$22.00/Full$31.50
- Minted new potatoes, asparagus, garlic butter and spinach
- Cheese Burger & Fries $9.00
- Kids Blue Cod & Fries $12.00
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Seafood Selection $25.00
- Blue cod bites, hoki bites, squid rings, scallops, mussels & prawn twisters. Served with fries, tartare & lemon. Add a salad and make it a Main Meal for $4.00 extra.
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Blue Cod 1 piece $21/2 pieces $29
- Served crumbed, battered, grilled or gluten free, with fries & salad
- Onion Rings $2.00 for 4
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Chicken Bacon & Mushroom Pasta $24.00
- Served with creamy basil pesto on fettuccini
- Egg $2.00 each
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Soup of the Day $10.00
- Homemade soup with toasted bread
- 200gm Fiordland Venison Leg Fillet $35.00
- Homemade Soup of the Day(V, DF)>served with toasted bread $12.00
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Thai Red Curry(V) $20.00
- Asian vegetables and jasmine rice
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Fiordland Venison Pie(DF) $27.00
- slow cooked venison stew topped with a pastry lid, served with kumara fries and a tossed salad
- 300gm Pure Angus Rib-Eye Steak $37.00
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Garlic Bread(V) $10.00
- ciabatta with cheese
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Roast Baby Chicken(GF) $30.00
- served with seasonal vegetables, mashed potato and red wine jus
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Thai Skewered Chicken $15.00
- served with peanut sauce and a tossed salad
- Seafood Chowder $9.50
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Nachos $14.50
- With chilli mince, cheese, sour cream & sweet chilli
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Creamy Fettuccine $22.50
- Chicken, salmon or vegetarian
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Sweet Corn Fritters & Bacon $12.50
- With a salsa topping
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Captains Choice $12.50
- Squid rings, battered mussels prawn twisters, crumbed scallops & dipping sauces
- Salmon Stack with Red Pepper Sauce $24.50
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Soup of the Day $9.50
- Seasonal
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Scallops & Prawns on Rice $24.50
- In a creamy seafood sauce
- Athol burger $ 12.00
- Minestrone
- Chicken tender $ 2.50
- Spring or curry roll $ 3.00
- Prawn Twister $ 1.50
- Spicy pumpkin
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Seafood chowder $ 18.00
- with a toasted garlic roll
- Add bacon & corder salad $ 14.00
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Blue Cod and Fettuccine $28.00
- Poached blue cod with a white wine cream sauce
- Bolognese $12.00
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Pasta $8.00
- With: cheese / butter
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Grecian $25.00
- Tomato, mozzarella, feta, black olive, fresh tomato, oregano.
- BBQ Chicken $12.00
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Meatballs Starter $14.00
- Five venison and pork meatballs with tasty roma sauce.
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Torta Rich Chocolate $12.00
- With berry coulis, vanilla ice cream & chocolate drizzle
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Panacotta $10.00
- Creamy velvet white chocolate panacotta with tangy raspberry coulis
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Battered Blue Cod $ 24
- Served with salad, golden fries & tartare sauce
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Bread and Dips $ 10.5
- Homemade breads with hummus, pesto and Balsamic olive oil
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Venison Hot Pot $ 20
- Local venison served with seasonal vegetables and rich gravy.
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Manapouri Meat Lovers $ 22
- Bacon, ham, pepperoni, onion and BBQ sauce
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The Manapouri Burger $ 20
- Your choice of chicken, venison, beef lamb or veggie falafel Pattie
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All Day Breakfast $ 16.5
- NZ Bacon. Free range eggs, sausages. Hash Browns. Tomatoes
- Garlic Bread V $ 6.5
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Chicken Enchiladas $ 22
- Baked tortilla wrap filled with spiced chicken, spring onion and cheese. Served with salad
- All Seconds Meal are served with mix vegetables
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Lasagna $23
- Layers of pasta and meat sauce baked slowly in the oven
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Pizza Ai Funghi $21.5
- Mozzarella, mushroom, tomato sauce, and oregano
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Fettuccine Bolognese $19
- Fettuccine with a traditional meat sauce
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Pizza 4 Formaggi $23
- Mozzarella and mix cheese with tomato sauce by choice
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Filetto Di Manzo Al Gorgonzol $38
- Beef-fillet with melted blue cheese, with toasted bread
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Pizza Capriciosa $23.5
- Cooked ham, mushroom, artichoke, tomato sauce, mozzarella, olives, oregano
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Selezione Di Salumi $18
- Typical assortment of mixed Italian cured meats, served with pickles, olives
- - Cheese/Mushroom
- Muffins $4.00
- ** Smoked Salmon Bagel
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** Scrambled Eggs $10.00
- With: Tomato and Toast
- - Gooey Lemon
- Add: Side Salad $4.50
- NOTE: Each of the lunch items can be bought by themselves or with either a side salad or herb bread for an extra $4.50 on top of the price of the main food item. Lunch is offered throughout the day, while stocks last. Prices may vary from those shown here
- NOTE: All options may not be offered every day and prices may vary from those shown here.
Pinch of Spice
Phone
032189244
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:00 PM
Price
$0 - $10
Type
Restaurant
Service
Table Service
Cuisine
Asian , Indian , Vegan , Vegetarian
Features
Delivery , Wheelchair accessible , Reservations , Waitstaff , Takeout , Seating , Child-friendly
29 Esk Street, Invercargill 9810, New Zealand
- Southland Asian Menus
- Southland Indian Menus
- Southland Vegan Menus
- Southland Vegetarian Menus
- Southland Region Asian Menus
- Southland Region Indian Menus
- Southland Region Vegan Menus
- Southland Region Vegetarian Menus