Pita Pit in 10/391 Rosebank Road Menu

Pita Pit in Auckland has no menu available, but can choose from many other options such as Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy or Beef from Howick Roast & Chicken Hut. Satya South Indian Restaurant offers many options including Idli (2pcs) and Rava Idli (2pcs). Poké Poké includes a wide range like Please let us know if you have any allergy or nutritional requirements. or Our trained staff are happy to help. Southern Fried Chicken & Ice Cream Parlour and Roast Meals from . Westmere Roast offers Silver Moon Cafe and Organic toasted multi grain or bagel.

Nearby Sample Menus

  • Poppadum (4Pieces) / Mango Chutney / Mixed Pickles / Mint Chutney $2.50
  • Saag Paneer $12.00
    • Cubes of homemade Indian cottage cooked with spinach & spices.
  • Dal Tadka $12.00
    • Yellow splits lentils cooked with cummin seed, ginger, garlic, tomatoes and turmeric.
  • Fresh Salad $5.00
  • Lamb / Beef Saagwala $14.00
    • Tender pioces of lamb /beef cooked in a subtly flavoured spinach and cream sauce.
  • Tandoori Roti $5.00
    • Unleavened wholemeal flour bread baked in the tandoor. Mango Kulfi / Gulab Jamun
  • Onion Bhaji $6.00
    • Crunchy onion snack. Slice of onion coated with a chickpea batter & fried .
  • Vegetable Samosa $5.00
    • Triangular Flaky Pastry. filled with diced potatoes, peasand cumminseed, then fried golden brown. Two Samosas per portion.
  • Vegetable Samosas $7.00
    • Triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip
  • Chicken Fried Rice $15.00
  • Sizzling Meat Feast Combo for Two $17.99
    • Chicken Tikka, Lamb Sheek Kebab, Vege Pakora and Samosa Served piping hot on Sizzler
  • Aloo Gobhi $14.49
    • Cauliflower potatoes, and an enticingly fragrant blend of spices make up this traditional indian fish
  • Charcoal Chicken Tikka $9.99 / $18.99
    • Succulent diced boneless Chicken in a mildly spiced marinade, cooked in the Tandoor and Served with salad
  • Paneer Tikka Masala $14.49
    • Almost as popular as the chicken counterpart
  • Dhal Makhani $14.49
    • Black Lentils stewed, seasoned with butter and spices and garnished with a dash of cream
  • Tandoori Roti $2.50
  • Lambs Fry and Bacon $15.90
    • With toasted German rye bread
  • Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
    • In a crispy batter, fries and garlic aioli
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
  • Seafood Medley $27.90
    • Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
  • Seafood Chowder $15.90
    • The Landing seafood chowder with toasted ciabatta
  • Scallops $17.50
    • Grilled with bacon and Japanese tare dressing, spring onions
  • Prawn Salad $15.50
    • Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
  • Potato & Kumara Gratin N/A
  • -lamb $15.80
  • Chicken chawarma $11.00
    • Toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yoghurt & cucumber sauce
  • Tofu chawarma $11.00
    • Toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yoghurt & cucumber sauce
  • Potato kofta $6.40
    • Bite sized croquettes with sweet chilli aioli
  • Takeout sauce $1.00
  • Vegetarian chawarma $11.00
    • Toasted bap bun with pumpkin, lentil & corn croquettes, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and minted yoghurt & cucumber sauce
  • Sheik salad $15.60
    • Spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parseley yoghurt and sweet chilli, dressing with your choice of either harissa chicken, vegetarian croquetters or
  • Spiced nut pita $12.00
    • Spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and minted yoghurt & cucumber sauce
  • Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
  • Chilli prawns $29.00
    • wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
  • Matcha tiramisu $12.00
    • with black sesame praline
  • Thai green salad $14.00
    • green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
  • Budda's Delight $16.00
    • pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
  • Wok fried Asian greens with ginger $8.00
  • Bone broth $5.00
    • by the cup
  • Fresh local fish $26.00
    • stir fried with Asian greens, shaoxing wine, chilli, ginger, lime juice and light soy
  • Steak $3.40
  • Scallops, Cashew Nuts & Veges $18.00
  • combination Meats Fu Yoong $13.50
  • Steak & Veggies Curry $13.00
  • SPECIAL FRIED RICE $15.00
    • with prawn roast pork chicken/honey chicken rice
  • Seafood with Mushroom & Veges $15.50
  • Extra meat $2.00
  • Young Zhou Fried Rice $15.00
    • (with Roast Pork, Prawn, Cashew Nuts)
  • Bruschetta ai funghi $10.50
    • Grilled ciabatta slices topped with sauteed mushrooms and a trio of cheeses-parmesan. Provolone and mozzarella
  • - GF add $3.00
  • Calamari fritti (GF) $13.90
    • Salt & peppered squid deep-fried, served with lemon wedge and smoked paprika aioli
  • Cheesecake (GF) $11.90
    • Home-made cheesecake - please ask
  • Pane e olive $10.50
    • Warm ciabatta bread with dips and marinated olives
  • Pollo alla parmigiana $27.90
    • Polenta crumbed chicken breast portions baked with eggplant slices, napoletana sauce, topped with mozzarella
  • Desserts- affogato $8.90
    • Simplicity is king, vanilla ice cream drowned in espresso coffee. Add your favourite liqueur - kahlua, cointreau or frangelico - add 5 dollars
  • Melanzane parmigiana (V) (GF) $11.90
    • Grilled eggplant slices baked with napoletana sauce and mozzarella
  • Gobi Paratha $6.50
  • -Medium $7.00
  • Chaat Papdi $6.00
  • Pav Bhaji $6.99
  • Butter Naan $2.50
  • Mini Thali $6.99
    • Served with 2 curries, 1 naan & rice
  • Vada Pao $4.00
  • Rajasthani Banquet $16.99
    • Served with 3 curries, 3 naan or puris, rice, gulab jamun, pickle, lassi & papad
  • Sauce-katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in kuma's special sauce
  • Extra veges $1.00
  • Teriyaki Chicken / Salmon / Beef / Tofu
    • Kuma's bowl recommended
  • Vege spring rolls $5.50
  • Miso soup $2.20
  • Potato katsu $5.50
  • Yakininu Chicken / Pork / Beef
    • Spicy garlic sauce
  • Katsu curry Chicken / Pork / prawn
    • Freid bread crumbed cutlets in curry
  • Chicken
  • Medium $9.00
  • Mix (Chicken & Lamb) $11.00
  • Large $11.50
  • Small $7.50
  • Small $11.00
  • Lamb $9.00
  • Mix (Chicken & Lamb) $7.00
  • Squid Pakoras $8.00
    • Squid cooked in a chick pea flour batter and deep fried.
  • Balti Chicken $13.00
  • Lamb Nawabi $14.00
    • Tender lamb with light coconut and cashew sauce. Lightly spiced and full of flavour.
  • Onion Bhaji $5.00
    • Sliced onion marinated with lemon juice and spices, battered in chick pea flour and deep fried.
  • Cheese & Garlic Naan $4.00
  • Chicken Saagwala $13.00
    • Succulent pieces of chicken cooked to perfection with spinach.
  • Beef Mushroom Masala $12.00
    • Sauteed mushroom cooked with beef in special way.
  • Beef Madras Curry $12.00
    • Cooked in a tomato and coconut sauce, medium to hot curry.
  • Banana and Bacon $16.50
  • Mini hot dogs & chips $8.90
  • Kiwi-ana- Bacon, hash browns $17.50
  • Preserves (jam, butter & lemon curd) $3.00
  • Corn & Zucchini Fritter $17.50
    • Ricotta, bacon, poached egg, avocado, salsa, sour cream
  • Fish bites & chips $8.90
  • Bacon & scrambled eggs on toast $8.90
    • French toast with bacon & caramelised Banana $10.50
  • Belgian Waffle $10.50
    • Original waffle topped with maple syrup & whipped cream
  • Ai Margherita S $12 /L $22
    • Tomato, buffalo mozzarella and basil
  • Kumara Fries $8
    • Served with black pepper Aioli
  • Honkey Pokey Ice Cream $9
    • Toasted almonds, waffle cone
  • Ai Quattro Formaggi S $14 /L $24
    • Mozzarella, provolone, pecorino, parmesan and speck
  • Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
  • Cipolla S $12 /L $22
    • Caramelised onion, Feta, rocket and walnuts
  • Ko "Knock Out" Fried Chicken $16
    • Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
  • Corn Fritter $2.50
  • Hash Brown $1.20
  • Chicken nuggets $0.60
  • Corn/vegetable Fritter Burger $4.50
  • Steak $4.00
  • 3 Prawn Twists $4.00
  • 6 Onion Rings $3.00
  • Bacon $3.00
  • Ham $3.20
  • Sausage $1.30
  • Chicken $3.90
  • Crab Sticks $0.80
  • Chips $2.50
  • Chicken $3.50
  • Yo Kum $5.20
    • Chicken, Egg
  • Steak-Egg / Steak-Mushroom $5.90
Pita Pit

Pita Pit

location

Address

10/391 Rosebank Road, Auckland, Auckland, 1026, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 12 Midnight to 7:30 PM Tue 12 Midnight to 7:30 PM Wed 12 Midnight to 7:30 PM Thu 12 Midnight to 7:30 PM Fri 9 AM to 7 PM Sat 10 AM to 4 PM Sun 10 AM to 3 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
10/391 Rosebank Road, Auckland, Auckland, 1026, New Zealand
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