Pita Pit in 151 Lincoln Road Menu

Nearby Sample Menus

Hash brown $1.30
Wedges with sour cream $6.50
- Choose: bacon, lemon pepper, sweet chilli
Mad max $15.60
- Twin 150gram beef patties, 2x cheddar iceberg lettuce, gherkins with special homemade max sauce
Fishburger $9.50
- Battered hoki, smoked cheddar, red onion salad, with our tangy coriander & lime sauce
Snapper $5.20
"Brat" burger $7.00
- Chips, tomato sauce & juice
Pulled pork $11.20
- Slow cooked pulled pork, camembert, homemade coleslaw, sweet pepper BBQ sauce
Kiwiana $10.50
- 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli

kimchi pork dupbap $15.00
dwenjang jjigae $15.00
carbonara ddeok bokki $28.00
tofu & kimchi $25.00
tuna bibimbap $15.00
chicken mayo dupbap $15.00
kimchi kal guk su $14.00
ddukbaegi bulgogi $15.00

Hawthorn Dene Steak $20.00
- Creamy Mash Potato, Scotch Fillet, Mushroom Sauce, Balsamic Glaze, House Salad
- Smoked Chicken $18.00
B.L.A.T. $16.00
- Smoked Bacon, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
Toasties $7.00
- Served with kid's side choose from - Cheese, pineapple, bacon
Smoked Fish Filo $16.00
- Spinach, Parmesan Cheese, House Smoked Fish, Tuna Chunks, all baked in Flaky Filo Pastry
Smoked Chicken Salad $16.00
- Mesclun, Red Onion, Tomato, Cucumber, Crouton, Smoked Chicken, House Dressing
Kids Fluffy $2.00
Bacon and Eggs on Toast $13.00
- Bacon and Eggs on a warm buttered Toast

Cheese $3.20
Steak, Veges & Cashew $13.00
BBQ Pork & Vegetables $12.50
Chicken $10.50
Chicken and Ginger $12.00
Lemon Fish $11.00
Vegetable $9.00
Beef and Mushroom $6.00

Wedges $4.50
(Pick up only)
Cool Banana's
- Caramel Sauce, Banana, Cinnamon, Mozzarella
Chips $4.50
Chicken Tenders $6.00
2 x Small Pizzas
Butter Paneer (Nuts)
- Tomato Base, Onion, Paneer, Garlic, Makhani Sauce, Coriander, Mozzarella
Potato Gems $4.50

Polenta Chips $10.00
- with Aioli
Coco's Meat and Cheese Plate $25 / $35
- House Cured Meats, Cheese & Homemade Bread
Olive Oil Chocolate Mousse $12.00
Spaghetti & Meatballs $32.00
Arancini (Risotto balls) $12.00
- Beetroot and Goats Cheese
Pork $32.00
- Cabbage and Onion with Anchovy and Lemon Crema
Bagna Cauda with Veges $10.00
- Garlic & Anchovy Dip with Veges
Petaia's Espressotini $18.00
- Made with Eight Thirty Coffee

Traditional Vietnamese beef noodle soup $6.00
Lime curd w soft meringue, cinnamon, tuille & meringue ice cream $12.50
Wok seared beef skirt, house made pickled mustard greens w fried garlic & crispy shallots 20.00
Seafood squid rolls w lemon & pink pepper mayonnaise 15.00
Warm cellophane noodles w mushrooms, bok choy, sugar snaps, pickled chilli & soft herbs(V) 12.50
Pickled carrot & daikon w lime & sesame 6.00
Line caught whole baked w herbs, chilli, garlic, spring onion ginger & grilled lime POA
Tiger prawn cuties coated in young green rice w house chilli sauce 23.00

Grilled Salmon $7.50
- x3p
Sashimi dish M $10.00 / L $15.00
General mix S$30/M$45/L$55
- colourful mix of all time favourite sushi
Prawn Tempura / Vege Tempura
Edamame $4.50
Chicken Karrage
-Unagi (Eel) $2.00
Miso M $2.00 / L $3.00

Gourmet chicken burger/ Beef burger $17.50
- Gourmet brioche bun, fresh lettuce, tomato, cucumber, beetroot, tasty cheese. Served with sundried tomato olive chutney and fries
Beef hash cake $20.00
- Shredded beef with mashed mix potato, mustard, gherkins, served with tabasco yoghurt. Delicious with dressed parmesan cheese rocket and poached egg
Omelette $14.90
- Fresh farm eggs topped with cheese, onion and mushroom. Served with slow roasted tomato and toast
Side avocado $5.50
Bagel $12.00
- With smoked salmon, cucumber, caper and cream cheese
Porridge $10.50
- Cook with organic milk, coconut cream, raspberry sauce and maple syrup
Kids egg on toast $4.50
Egg benedict $16.50
- Served Served with wilted spinach, your choice of streaky bacon/ ham

Mixed(Large/Medium/Small) $ 12.50/ $ 10.00/$ 7.50
Chicken $ 10.50
Mixed $ 11.50
Extra $ 4.50
Mixed(Large/Medium) $ 12.50/ $ 10.00
Falafel $ 10.00
Falafel $ 7.00
Chicken (Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00

Prawn $12.00
Steak $3.50
Egg $2.50
Pork $9.00
Hawaiian $3.50
Cheese $3.80
Mussel $1.30
Donut $1.00

Salt & Pepper Squid $19.00
- with salad & fries
Kumara Rosti Stack $18.00
- with smoked salmon & poached egg & hollandaise
Eggs Benedict $17.00
- with artisan bread hollandaise sauce & pesto/bacon
Smoked Salmon Bagel w homemade cream cheese and salad $16.00
Eggs Benedict $18.00
- with artisan bread hollandaise sauce & pesto/smoked salmon
Big Breaky $21.00
- crispy bacon, sausages, 2 eggs, 2 hash browns, tomato, sauteed mushrooms, toast
Ciabatta French Toast $18.00
- w bacon banana strawberry preserve whipped cream & maple syrup
Creamy Mushrooms on toast $18.00
- with bacon parmesan & garlic crumbs

Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
Sticky date pudding
- Dates, pear and ginger served with cream.
Pan fried fish of the day
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Thai green curry
- with gurnard, steamed rice and seasonal vegetables
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.
Eggs BenedictGF
- Poached eggs, bacon and spinach.

Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.

Add scoop of vanilla ice cream $3.00
CUFF CAFE ASSIETTE FOR TWO $39.90
- combination of seafood and meat morsels served with hummus and homemade bread roll
PORK BELLY $31.90
- pork fillet, roasted parsnip and apple
COUNTRYSIDE TERRINE $18.90
- mustard, saffron brioche, pickles, whipped duck fat
VEGETARIAN FANTASY $29.90
- grilled eggplant, chestnut and dukkah timable vegetables fantasy
FRENCH TOAST $14.90
- streaky bacon, caramelized banana and maple syrup
SOUP OF THE DAY $12.90
- served with homemade bread
CROQUE MADAME $17.90
- Croque Monsieur with fried egg

Pita Pit

Auckland Region > Auckland > Pita Pit

Address

151 Lincoln Road, Auckland, Auckland, 0610, New Zealand

Phone

098350385

Email

None

Opened hours

Mon 8 AM to 8 PM Tue 8 AM to 8 PM Wed 8 AM to 9 PM Thu 8 AM to 9 PM Fri 8 AM to 9 PM Sat 10 AM to 9 PM Sun 10 AM to 8 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Fast Food , Health Food

Features

EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner

Pita Pit in 151 Lincoln Road Menu

Nearby Sample Menus

Pita Pit

Auckland Region > Auckland > Pita Pit

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

151 Lincoln Road, Auckland, Auckland, 0610, New Zealand

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