Pita Pit in 404 Remuera Road Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Soul Bar and Bistro (sample menu)
  • Oyster shooter - with or without vodka $6.00
  • Organic chicken breast, cos, furikake, macadamia aioli $32.00
  • Blackened hapuku, cucumber & almond gazpacho $38.00
  • Te kouma, coromandel - each $5.50
  • Rockfeller, grilled with spinach & gruyere crumbs - 3 / 6 $17.00/$34.00
  • Bill's bolognese, cavatelli, monte vecchio $30.00
  • Mushroom tortelli, balsamic, hazelnuts $27.00
  • Kilpatrick, grilled with bacon and shallots - 3 / 6 $17.00/$34.00
Le Chef (sample menu)
  • Big Breakfast $19.50
    • With bacon, sausage, mushrooms, hash beignet, bread, eggs any ways
  • Crispy pork steam bun $17.00
    • Slaw, horseradish, passion fruit chili sauce
  • Beignets de courgettes $15.00
    • Courgette cauliflower beignets, lemon aioli
  • Eggs Benedict $19.50
    • With bacon or mushrooms or salmon w/ charred lemon hollandaise on hash beignets
  • ●La Baguette du Chef $18.50
    • With French fries and coleslaw
  • Les pâtes du chef $29.00
    • Fettuccini, leek, lime, comte ratatouille
  • Garlic Bread $6.00
  • French Fries / Salad Iceberg / Ratatouille $9.00
Lucky Star Takeaways (sample menu)
  • Sweet & sour Pork / Sweet & Sour won tons / Sweet & sour chicken wings $9.90
  • Sweet corn / Cheese & onion $2.50
  • Steak / Chicken $3.90
  • Ham $2.80
  • B $20.90
    • Ginger beef vegetables, pork fries rice, 2 spring rolls
  • Lemon Fish / Braised chicken & cashew nuts / Braised chicken & mushroom $10.90
  • Combination Seafood $12.90
  • Paua Fritter / Mussel Fritter $2.50
Safran Cafe Restaurant (sample menu)
  • mushrooms / grilled tomato / wilted spinach / hash brown $4.5
  • Smoked Salmon and Potato Hash $21.5
    • with wilted spinach, grilled tomato, poached eggs and hollandaise sauce
  • Qebapa $16
    • Albanian home made beef sausages served with salad, bread and fries
  • Spanish potatoes $15
    • chorizo, roast corn, tomato and manchego fondue
  • Smoked Salmon & Prawn Risotto $27.5
    • cooked in creamy arborio rice topped with shaved parmesan
  • Qebapa $14
    • traditional beef sausage, harissa and white bean cassoulette grilled bread
  • Meatballs $15
    • in a tomato sauce, topped with yoghurt
  • Paella $23.5
    • the famous saffron flavoured Spanish dish, served in a hot pan with a mixture of seafood, vegetables, chicken & chorizo sausage
Palm Court - The Langham Hotel (sample menu)
  • Freshly squeezed orange juice $9.00
  • Banana Split $15.50
    • Chocolate fudge brownies, banana vanilla ice and chocolate crunch
  • New Zealand Cheese $27.50
    • Assorted New Zealand cheeses, selection of freshly baked breads and crackers, spiced plum paste with fresh and dried fruit
  • Fresh crusty toast with butter and preserves $10.50
  • Coffee $5.00
  • Served daily 5.30pm until 10.30pm
  • Crispy chicken thighs, Portobello mushroom and leek lasagne, white Madeira foam $31.50
  • Selection of cheese $20.00
Sun Tasty Chinese (sample menu)
  • combo 1 $6.00
    • 2 fish, $2 chips
  • roast duck on rice $10.00
  • 1 chicken drum stick, 1 chicken thigh & chips $5.00
  • hot dog $1.50
  • roast pork BBQ pork & roast duck on rice $13.00
  • combo 3 $13.00
    • 3 fish, 2 hot dogs, 4 chicken, nuggets, $3 chips
  • BBQ pork noodles soup $9.00
  • special B $13.00
    • 4 chicken thighs & chips
Kebab Station (sample menu)
  • Mixed $9.00
  • Fried eggs $13.00
    • Mushrooms, tomatoes, toasted bread & butter
  • Chicken royal $14.00
  • Amb doner $14.50
  • Chicken doner $14.50
  • Lamb $8.00
  • Mixed d/salad $15.00
  • Souvlaki lamb c (spicy) $16.00
Sushi and Don (sample menu)
  • Curry Chicken Katsu Don $13.50
    • Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
  • Teriyaki Salmon Don $12.50
    • Grilled Teriyaki Salmon with Salad & Rice
  • Curry Tonkatsu Don $13.50
    • Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
  • Vegetable Udon $9.50
  • Salmon Sashimi Don $15.50
  • Teriyaki Beef Don $11.50
    • Grilled Teriyaki Beef with Salad & Rice
  • Chicken Karaage Don $11.50
    • Deep Fried Chicken Japanese-Style with Salad & Rice
  • Teriyaki Chicken Don $11.50
    • Grilled Teriyaki Chicekn with Salad & Rice
Gion Japanese Restaurant (sample menu)
  • Chicken teriyaki don $18.00
    • juicy chicken with teriyaki sauce, ginger, mayo, sesame and spring onion
  • Kara-age bento $19.80
  • Fish-katsu $28.90
    • served with tonkatsu sauce, mayo, sesame
  • Spicy karaage don $18.00
    • deep-fried chicken with spicy sauce, cabbage, ginger, lemon, mayo and spring onion
  • Tobiko Roll $17.80
    • flying sh caviar, NZ salmon, avocado, mayo
  • Gion futomaki $16.00/$30.00
    • (4pcs/8pcs) avocado, cucumber, kampyo, denbu sh ake, prawn, tobiko, dashimaki egg, spring onion, wasabi, sesame seeds
  • Salmon sashimi (7 slices) $18.00
  • Karaage don $18.00
    • deep-fried chicken with cabbage, ginger, lemon, mayo and spring onion
Tiger Burger (sample menu)
  • Double Kim Cheese $20
    • Double NZ grass fed beef, double cheese, double the fun!
  • K-Fries $12
    • With kim cheese sauce, crème sauce, house kimchi
  • Extra sauce $2
  • Kim Cheese $14
    • Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
  • Aged Cheddar $2
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • K-BBQ $17
    • Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
  • Dobu (V) $13
    • Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
Kowi Chicken (sample menu)
  • Hot Chips (p/scoop) $3
  • Seasoned Chicken Spicy $34
  • Fried Combo $6.50
  • Seasoned Combo $7
  • Drumstick (p/pc) $2.80
  • Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $26/$14/$8
  • Boneless Fried Chicken $34
  • Fried & Spring Onion $35
Uncle Mans Xpress (sample menu)
  • Chicken Nyonya Curry Laksa $12
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
  • Maggie Goreng Fried Maggi Noodle $12
    • Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
  • Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Nasi Lemak Coconut Rice (Vegetarian option available) $10
    • Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
  • Add Chicken Curry $13.50
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Add Spiced Fried Chicken $13.50
  • Satay Kambing Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
Hansan Vietnamese Restaurant (sample menu)
  • Pan Fried Chicken with Lemon Grass
  • Vietnamese Ham with Rice Noodles Soup
  • Pan Fried Pork with Lemon Grass
  • Banana Sago with Coconut Cream
  • Pan Fried Chicken with Lemon Grass Egg Noodles Soup
  • Curry Beef Stew with Steam Rice
  • Vietnamese Ham with Fine Egg Noodles Soup
  • Raw & Cooked Beef Fine Egg Noodles Soup
Taksim (sample menu)
  • Falafel (V) $10.00
    • Chickpea, onionn, garlic, parsley, deep fried and served with roasted vege dip
  • Begendi $32.00
    • Chargrilled scotch fillet with turkish potato gratin, served with creamy mushroom puree, spiced jus & served with salad
  • Tavuk dolma $30.00
    • Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
  • Rice $5.00
  • Karadez $14.00
    • Marinated prawns with ginger, garlic and citrus, pan fried and served with rocket and aioli
  • Balik tava $29.00
    • Turkish chorizo, prawns, salmon, chickpeas, capsicum, red onion sauteed with tomato puree, oven baked served with rice & turkish pide
  • Mediterranean $16.00
    • Prawns, calamari, feta, olive, capers and capsicum with goats cheese
  • Helva $14.00
    • Helva, honey, tahini dessert served with ice cream
Visaya Restaurant (sample menu)
  • Chunky Fries served with tomato sauce $8
  • Pan Fried Fish steamed vegetables & basil oil $15
  • Eye Fillet potato of the day, creamy spinach, onion rings & brandy pepper sauce $38
  • Philly Sandwich (Chicken or Beef) pan-fried strips, onion & green bell peppers topped with garlic aioli, mozzarella & Italian herbs on a soft roll served with fries $22
  • Angus Sirloin potato of the day, seasonal greens & port wine jus $36
  • Fish & Chips tempura battered fi sh with garden fresh salad, chunky fries & tartare sauce $28
  • Pasta of the Day $28
  • Ice Cream Gateau served with chocolate sauce $14
Pita Pit

Pita Pit

location

Address

404 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095227482

email

Email

franchising@pitapit.co.nz

clock

Opened hours

Mon 9 AM to 8 PM Tue 9 AM to 8 PM Wed 9 AM to 8 PM Thu 9 AM to 8 PM Fri 9 AM to 8 PM Sat 10 AM to 8 PM Sun 11 AM to 7 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted

Location
404 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
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