Pita Pit in 404 Remuera Road Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Gorkha Kitchen (sample menu)
  • Gurkha Special Dish Lamb $18.00
    • a secret recipe in a hot flavor
  • Chicken Vindaloo $16.00
    • a very hot curry from goa prepared with vinegar and spices
  • Chicken Fried Rice $15.00
    • perfect combination of chicken, rice and egg with touch of sauce
  • Vegetable Manchurian (Gravy/Dry) $14.00/$16.00
    • mix veg ball cooked with chopped onion, ginger, garlic and spring onion
  • Gurkha Special Dish Veg $18.00
    • a secret recipe in a hot flavor
  • Lamb Madras $17.00
    • popular south Indian dish cooked with chunks of capsicum and onion, garnished with coriander
  • Kadhai Lamb $17.00
    • diced lamb cooked with slices capsicum & onion in thick gravy flavored with cumin & coriander
  • Lamb Seekh Kebab (Half/Full) $10.00/$ 18.00
    • lamb mince marinated with exotic spices and roasted in tandoor oven and served with dips
L'oeuf (sample menu)
  • Free range poached egg $2.50
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
Ezmeralda's Cafe (sample menu)
  • TOASTED BREAD $5.00
    • homemade bread selection, mixed berry preserve or marmalade
  • BEEF NACHOS $9.00
  • Chicken $15.00
  • Sirloin $17.50
  • EGGS BENEDICT $13.00
    • eggs, hollandaise sauce, homemade bread /salmon
  • SMALL CHICKEN KEBAB $4.50
    • garlic marinated chicken with coleslaw
  • Beef $14.00
  • CHICKEN BURGER $5.00
The Yellow Chilli (sample menu)
  • Amritsari Fish H $11.50 / F $16
    • Fresh fish smothered in chickpea batter deep fried
  • Gulafi Seekh Kebab H $11 / F $15.50
    • Lamb mince kebab with variety of capsicum and cooked tandoor
  • Lal Mirch Ka Paneer $12.00
    • Cottage cheese, cubes stuffed with mint & pickle paste marinated in herbs served with mild chilli jam sauce
  • Kadahi Paneer / Sabji $10.00
    • Seasonal veggies tossed with onions, tomatoes & mixed peppers, finished with crushed red chilli & coriander seeds
  • Made with spices, slow cooked rice and meat or vegetables
  • Chilli Garlic Potato $8.00
    • Home made potato fries marinated in spices, flour & tossed with capsicum, onion & garlic sauce
  • Tawa Ka kukkad (Chicken) $10.00
    • Yellow chilli special chef recipe
  • Fried Rice (Chicken/Egg/Veg) / Noodles (Chicken/Egg/Veg) $12.00
Franc's Cafe + Bar (sample menu)
  • Brisket Burger $22.50
    • bogus brioche, shoestring fries, gherkin, kokako BBQ sauce, mayo, pickled onion, swiss cheese
  • Beetroot $14.50
    • witloof, nuts, seeds, miso dressing, pickled onion
  • Soft Cooked Salmon $27.50
    • cockles, tomato, fennel, garlic bread crumb, chickpeas, butter beans, citrus
  • Side Show $6.50
    • Molasses Pinto Beans
  • Szechuan Pepper + Lemon Crispy Squid $15.50
    • chilli, gremolata, coriander
  • Ice Cream Sandwich $12.50
    • cinnamon cookie, strawberries, shaved chocolate, vintage strawberry ice cream
  • Black Dog Golden Lager Battered Fish + Chips $24.50
    • shoestring fries, tartar sauce,garden salad
  • Beef Bavette $24.90
    • cheddar mac n cheese, gremolata, quinoa pickle salad
Venice Italian Restaurant (sample menu)
  • Scaloppine nel Pomodoro
    • Italian style veal and grilled capsicum With a touch of napolitana sauce
  • MUSHROOM
    • - Mozzarella, mushrooms, parsley and a touch of olive oil
  • Large $19.00
  • Regular $13.00
  • RISOTTO MARINARA $24.00
    • - Arborio Rice served with shrimps, mussels, scalops, calmari and king prawns in white wine
  • Lasagna
    • Layer of pasta filled with beef mince and cheesy bechamel in tomato sauce
  • SPAGHETTI ALLA BOLOGNESE $14.00/$18.00
    • - Traditional northern Italiana meat sauce with ground beef and tomato served over spaghetti
  • FETTUCCINE ALFREDO $14.50 / $20.00
    • - The Classic, prepared with chicken mushroom bacon in a creamy sauce.
Flourishing Cafe (sample menu)
  • Sizzle Beef with Black Pepper Sauce / Sizzle Beef with Ginger & Spring Onion $25.00
  • Chicken / Beef with Ginger & Spring Onion on Rice $14.00
  • Deep Fried Spring Roll (2) / Deep Fried Wonton (4) / Deep Fried Vegetable / Prawn Cracker $5.00
  • Squid with Black Bean Sauce / Hot & Spicy Squid / Salt & Pepper Squid / Maggi Sauce with Squid $26.00
  • Seafood with vegetable / Seafood with Sar cha Sauce / Seafood with Black Bean Sauce $28.00
  • Crispy Deep Fried Prawn Ball $38.00
  • Beef with Sar Cha Sauce / Beef with Black Bean Sauce $25.00
  • Sizzle Seafood with hot Sichuan Sauce / Sizzle Seafood with ginger & spring onion $28.00
46 & York (sample menu)
  • Today's dessert waffle $15.00
  • Honey roasted butternut & beetroot salad, scarlet pesto + feta $20.00
  • Crispy onion rings + sundried tomato mayo $7.00
  • Flambeed prawns, spiced rum & chilli syrup, crispy shallots + lime $24.00
  • Baby cos, Caesar dressing, parmesan, bacon + soft eggs $18.00
  • Market fish sliders, pickle mayo + rocket $19.00
  • The 46 burger, wagyu, Swiss cheese + fries (Add harmony bacon $3.00) $22.00
  • Ajika spiced cous cous, dried fruits, walnuts + baby greens $16.00
Yong's Hand Pulled Noodles (sample menu)
  • Sautéed beef tripe with chili sauce (spicy) $20
  • Sauteed beef with pickled chili on rice $10
  • Sautéed beef with pickled chill (spicy) $19
  • Sautded pork intestine with spicy sauce (spicy) $12
  • Chinese burger for kids $3
  • Sautéed shredded potato with capsicum $15
  • Extra noodle $4
  • Noodles in sichuan style $8
Gasket Espresso Kitchen (sample menu)
  • - Smoked Akaroa salmon
  • - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
  • Bratwurst $5.00
  • French Toast $19.50
  • - egg any style
  • Ask for Veggie option
  • - with berry compote, plum & palm sugar
  • Avocado $4.50
Dong Ji BBQ Noodle House (sample menu)
  • L1 Gui Fei Free Range Chicken pre-order( Half/ Whole) $20.00/$38.00
  • C4 Fish Fillet with Tofu on Rice $9.50
  • F19 BBQ Pork Fried Noodle $9.50
  • O9 Steamed Tofu with Soya Sauce $12.00
  • D2 Yang Chow Fried Rice $9.50
  • C14 Beef with Black Bean Sauce on White Rice $9.50
  • K23 Fish Fillet with Sweet Corn $15.00
  • M9 Prawn & vermicelli in Hot Pot $25.00
Hiroba Sushi (sample menu)
  • Teriyaki Prawn $1.50
  • Squid Rings $1.50
  • Mixed Platter Sushi & Nigiri $40/$50/$60/$70
    • 28 / 38 /48 /58
  • Don Kastu $10.50
  • Tuna $1.20
  • Noodle (Fried Udon) $12.00
  • Deep Fried Teri-Chicken $1.70
  • Teriyaki Chicken $14.50
Ruean Thong (sample menu)
  • Extra Rice $2.00
  • Mixed Entrees $9.90
    • Selection of above entrees
  • -Chicken noodles topped with seafood $23.90
  • Tom Kha Goong $9.90
    • Prawns in coconut galangal
  • -Prawns or Scallops $23.90
  • Prawns or Scallops with Cashew Nuts $23.90
    • Stir fried king prawns or scallops with cashew nut, baby corn, mushroom and spring onion
  • Seafood Salad $23.90
    • Mixed of seafood marinated with lemon juice, chillies, fish sauce, vermicelli, onion and cucumber
  • Pla Panang $28.00
    • Whole Snapper with panang curry
Jimmy Cook's Kiwi Kitchen (sample menu)
  • Steak egg 'N' chips $24.00
    • New Zealand angus sirloin steak, egg, fries, garden salad and jus
  • Pork and shrimp gyosa
    • With dipping sauce
  • Ask your waiter for today's special
  • Grilled chicken burger $22.00
    • With lettuce, cheese, grilled bacon, tomato and garlic aioli
  • Ice cream selection $10.00
  • Steamed rice $2.50
  • Soup of the day $8.00
    • Served with freshly baked bread roll
  • Beef burger $22.00
    • With lettuce, cheese, beer battered onion rings and tomato relish
Sushi Yu (sample menu)
  • Prawn Salad Medium $7.00
  • Teriyaki Chicken Salad Large $10.00
    • Seasonal Vege, Teriyaki Chicken & Rice Ball
  • Katsu Chicken Rice Large $8.00
    • Katsu Chicken On Sushi Rice
  • Katsu Chicken & Avocado $10.00
    • California Roll 8 Piece Per Pack
  • Fried Udon Noodle With Chicken & Vege $10.00
  • Tuna & Avocado Roll $10.00
    • 8 Piece Per Pack
  • Oyako Don (Miso Soup Include) $10.00
  • Curry Udon Noodle Soup $10.00
Pita Pit

Pita Pit

location

Address

404 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095227482

email

Email

franchising@pitapit.co.nz

clock

Opened hours

Mon 9 AM to 8 PM Tue 9 AM to 8 PM Wed 9 AM to 8 PM Thu 9 AM to 8 PM Fri 9 AM to 8 PM Sat 10 AM to 8 PM Sun 11 AM to 7 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted

Location
404 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
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