Pita Pit in 404 Remuera Road Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Paradise (sample menu)
  • Naan (butter/plain) $2.50
  • Chicken Tikka $10.00
    • Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
  • Lolly Pop Chicken (8 pieces) $10.00
    • Deep fried chicken coated with coraflour and spices.
  • Paradise Dum Biryani Combo $45.00
    • Chicken or lamb biryani bowl served with chicken 65 bowl, eggs, raita and gravy.
  • Chicken 65 (medium spicy) $12.00
    • Cubes of chicken cooked in yogurt, curry leaf and Hand pound spices.
  • Chicken Jalfrezi (made to order) Boneless chicken satay with onions, capsicum and onion gravy. $14.00
  • Double Ka Meetha $3.00
    • A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.
  • Balti Lamb (made to order) $14.00
    • Boneless lamb cooked with special Balti gravy.
Bunters Takeaways (sample menu)
  • Snapper burger $7.90
  • Squid ring $1.00
  • Chicken $11.90
  • Hawaiian burger $5.50
  • Hot dog & chips $3.90
  • Chicken $11.90
  • Chicken, bacon & pineapple burger $7.50
  • Steak $11.90
Namaste Express Indian Restaurant & Bar (sample menu)
  • Handi chicken
    • Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
  • Namaste express lemon chicken $10.99
    • Barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
  • Sagwala
    • Tender pieces of chicken/lamb cooked with fresh spinach, spices and onion and tomato gravy
  • Madras
    • Chicken/beef/lamb prepared with exotic spices and coconut milk in a tomato gravy. A famous curry from south india's coastal region
  • Mixed pickles $3.50
  • Chilli chicken
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Korma
    • Boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
  • Kadai paneer $10.90
    • Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
Renkon (sample menu)
  • Extra in donburi dishes 50c / $1 / $1 / $3
    • mayo / veges / rice / rice bowl (separate dish)
  • Prawn katsu $5.5
  • Sauce-katsu $12.5
    • Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
  • Vege springrolls $5.5
  • Eda-mame (boiled soybeans) $5.5
  • Kelp salad $5
  • Agedashi tofu(deep fried) $5.5
  • Karaage chicken(fried Japanese-style) $5.5
Wade Hotel (sample menu)
  • A Dozen Sticky Pork Short Ribs Drizzled $25.50
    • with a Sweet Hickory Sauce
  • Garlic Bread - Made $10.50
    • with Locally Sourced Baguette
  • Cheese Platter (Gf) $17.50
    • Brie, Cheddar & Blue Cheeses Served with Crackers
  • Pan Fried Fish of the Day (GF) $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
  • Asian Platter 17.90
    • Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$
  • Bread & Dips (GF) $16.90
  • Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
Mui Japanese Restaurant (sample menu)
  • Tako-wasabi $7.00
    • Wasabi sauce-marinated raw octopus
  • Edamame $5.00
    • Steamed edamame with smoked sea salt or smoked sea salt & shichimi pepper
  • Teppan N/A
    • comes with rice, Mui pickle and miso soup
  • Spicy sashimi salad $11.00
    • Raw sashimi with spicy vinegar dressing
  • Avocado (2pcs) $4.00
  • Mixed tempura $18.00
    • 6pcs vegetables and 4pcs of black tiger prawn
  • Yum-yum prawn 3pcs $10.00
    • Grilled tiger prawn with home-made garlic prawn mayo
  • Mixed sashimi $12.00
    • small - 6 pcs
Sal's (sample menu)
  • Mushroom, capsicum, tomato $4.00
  • A TASTE OF NY $100.00
    • 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
  • QUEENS MEAL $39.90
    • 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
  • Authentic sauces $1.50
    • Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
  • LARGE 18 PEPPERONI $30.00
    • Real New York Pepperoni
  • Mozzarella Stick 6 pieces $9.00
  • LARGE 18 SAUSAGE $31.00
    • Italian Style Sausage
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
Betsia Kebabs & Chargrilled Burgers (sample menu)
  • Basic Burger $10.50
    • Prime beef pattie and fresh burger salad.
  • Chicken Schnitzel, Chips and Salad $16.00
  • Fish $11.00
  • Mixed $12.00
  • Turkish Delight (5 For) $4.00
  • Chicken or Lamb $12.50
  • Chicken Camembert Cranberry $12.50
    • Grilled chicken tenderloin, melted camembert cheese, cranberry jam and burger salad.
  • Mix Chilli Lover $14.00
Heaven Scent Food Co (sample menu)
  • Breakfast Tart (full tray cut into slices) $60.00
    • house made baked beans w/ bacon, egg & pesto / potato w/ leek & swiss cheese sauce
  • - avocado / grilled tomato / wilted spinach / extra egg / house made baked beans $3.00
  • Add a Side
  • Pies de Resistance (check board for todays options) $10.00
    • port wine beef & blue cheese / braised lamb shank & lentil / moroccan lamb tagine / malaysian lychee duck curry / chicken pancetta & parcini cream crostata / slow roast pork with kawakawa hawaiian kahla / braised pork belly / smoked pork in pineapple gravy / venison & sour cream soufle
  • Heart Warming Soups (check boards for daily flavours)
    • served w/ toasted organic breads
  • - Savoury $5.00
  • Rice Paper Rolls $5.00
    • free range chicken / vegetarian
  • Nice as Pies $9.00
    • coconut chicken & cashew / coconut thai chicken curry / creamy smoked salmon & fish / pure angus beef with lemon grass / spicy beef bean & chorizo sausage with mozzarella sauce / creamy mushroom with sage onion & crispy potato / mexican bean with mozzarella sauce
Kaiseki Japanese Restaurant (sample menu)
  • Salmon Sushi Rolls $9
  • Takoyaki $9.90
    • 8 pieces of deep fried Octupus Ball with takoyaki sauce and mayo, sprinkled with shavings of dried bonito
  • Teriyaki Chicken Sandwich $12
  • Horensou $5.90
    • Spinach with miso sesame sauce
  • Green Salad $7.90
    • Fresh green salad with kaiseki original dressing
  • Soft Shell Crab Salad $13.90
    • Fresh Green Salad , Deep Fried Soft Shell Crab with creamy sesame dressing
  • Suid Rin Karage $10
  • Yaki Soba $9.90
    • Stir fried noodle with cabbage, onion, carrot
Sigdi (sample menu)
  • Navrattan Korma
    • Seasonal vegetables cooked in a mild,creamy blend of cashewnuts
  • Butter Chicken
    • A sigdi signature dish! Chicken tikka cooked in a creamy ,tomato based curry
  • Chicken Korma
    • A finely-blended based curry.mild rice and creamy
  • Vegetable Biryani $14.00
  • The Tandoor
    • A tandoor is a traditional Indian clay oven that exposes food to both live fire, radiant heat cooking and hot air, convection cooking. Tandoor ovens remain lit for long periods of time to maintain the high cooking temperature (up to 480 degree Celsius), adding an unparalleled tenderness and flavour to food
  • Channa Masala
    • Chickpeas cooked in a lightly spiced tomato and onion curry, garnished with coriander
  • All breads are freshly baked in a tandoor oven
  • Plain Naan $3.00
Vivace (sample menu)
  • Chicken, mushrooms, feta & mozzarella $20.00
  • Poached Coconut & Lime Chicken $27.00
    • W mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing
  • Flounder Fillets $17.00
    • Pan fried in butter w chives & parsley
  • Harissa Lamb Fillets $28.00
    • W roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w a mint dressing & tzatziki
  • Herb & Chilli Meatballs $14.00
    • In a rich tomato ragu
  • Salt & Pepper Squid on Rocket $14.00
    • W ginger, chilli & caramel
  • Clevedon Buffalo Ricotta $13.00
    • W pinenuts & honey served w toasted ciabatta
  • Spaghetti $28.00
    • W prawns, rocket, mint, chilli & capers
Huapai Roast (sample menu)
  • Roast meals all meats come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious home-made gravy. On request- apple sauce, mint sauce & horse readish sauce
  • Half $10.00
  • Chicken piece $2.70
  • Coleslaw M $2.5 / L $4
  • Rolls & sandwiches & wraps all served with meat of your choice (come with gravy & salad & sauces) pork, beef, lamb or chicken
  • Chicken kebab $3.00
  • Wraps L $9.5 / S $7
  • Lamb shank M $12 / L $19.5
The Abbey (sample menu)
  • -chicken & aioli
  • Beer Battered Tarakihi $26
    • with mixed leaves, fries & aioli
  • Crispy Pork Belly $33
    • with sauteed kumara, wilted baby spinach & spiced apple sauce
  • Abbey Assiette to share $43
    • a selecion of seafood, meat, bread & dips
  • -Duck Fat Roasted Gourmet Potato $8
  • Abbey Bites $19
    • your choice of two bites with fries
  • -Garlic Fries $8
    • with homemade aioli
  • -Salad leaves with homemade dressing $8
Food Shack (sample menu)
  • Samosa $1.50
  • Vada Paav $4.00
  • Dabeli $4.00
  • Samosa Chaat (Double) $6.00
  • Naan $2.50
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Vegeterian Curry With Rice $6.00
  • Bread Pakoda $2.00
Pita Pit

Pita Pit

location

Address

404 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095227482

email

Email

franchising@pitapit.co.nz

clock

Opened hours

Mon 9 AM to 8 PM Tue 9 AM to 8 PM Wed 9 AM to 8 PM Thu 9 AM to 8 PM Fri 9 AM to 8 PM Sat 10 AM to 8 PM Sun 11 AM to 7 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted

Location
404 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
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