Crispy fried bread topped with minced prawns served with sweet Thai chilli sauce.
Gang dang goong $20.90
Tiger prawn cooked in a red curry paste with coconut milk, green bean, lychee, capsicum,basil and kaffir lime leaves serve in hot pot
Tow hu song kreung (mild) $15.90
Steamed soft tofu cooked with fresh ginger, mushrooms and spring onions
Goong pad graprow $20.90
Stir fried Tiger prawn with green beans, capsicum, broccoli and basil leaves
Gang panang tow hu $15.90
Tofu cooked in a red curry paste with coconut milk,pumpkin,crushed peanuts and kaffir lime leaves
Gang grari gae $16.90
Lamb cooked in a yellow curry paste with coconut milk, potato,onion and peanuts
Pad ped pla kha-pong $21.90
Deep fried snapper fillet cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans,capsicum, young pepper corn,basil and kaffir lime leaves
Thaley nang nuan (mild) $20.90
Stir fried Mixed seafood with chilli paste, vegetable spring onion and cashew nuts
Tomato, roasted onion, capers, anchovies, garlic, and mozzarella
Pepperoni $26.50
Spicy salami, tomato, capsicum, chili, mozzarella
6 Course Degustation with matching wines $189.00
1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person