with satuéed mushroom, potato purée, red pepper jam, port wine jus & onion rings
Slow Braised Pork Shoulder (GF) $32.0
pickled cabbage stuffed NZ pork shoulder, smoked and crispy spareribs, fennel and apple purée, sesame aioli with asian slow, orange scented kumara fondant and finished with sherry vinaigrette
Warm Pita Pocket $17.00
with chicken shawarma, falafel, hummus & mesclun salad
Vanilla Pancakes $16.50
With grilled bananas, mixed berry compote, softly whipped maple cream