Pita Pit in 151 Victoria Street West Menu

Nearby Sample Menus

Wonton tacos platter $58.00
- Ten wonton tacos with two choices of filling
Thick cut chips with lime mayo $9.00
Belly bao $15.00
- Pork belly with crispy crackling, hoisin sauce, fresh coriander & roasted peanuts
Yin yang mousse $16.00
- White and dark chocolate mousse with artisan sorbet & house made hokey pokey
Three little pigs $16.00
- Crispy pork wafers on seasonal greens salad
Tuck's banquet platter $180.00
- Chef's selection of our tastiest dishes: served 4
General tso $18/$23
- A delicious flavour fusion: savoury spiced crispy chicken or prawns, served on rice
Dim sum $18.00
- A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips

Steak / chicken / pork $11.50
●takeaway meals
●family special
Special chow mein, combination fried rice, bami gorang, sweet & sour pork $44.00
Steak / chicken $10.50
Steak with black bean sauce / chicken with black bean sauce / satay beef & veges / fish with lemon sauce $12.00
Chips $2.20
Combination fried rice , combination chow mein, 1/2 doz won tons $26.00

Bacon N/A
- scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
Omelette $18
- with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
Salmon Lox N/A
- smashed avocado, capers, red onions, cream cheese, basil pesto
Creamy balsamic mushrooms $19 / $3
- Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
Winter roast vege salad $17 / $5 / $8.5
- kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
Crispy skin salmon steak $23
- broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
Slow-cooked lamb shank $26
- with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
Halloumi N/A
- tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto

SICILLIAN
- - Tomato, mozzarella, parmesan, olives, anchovies, with oregano and basil
CALAMARI ALLA GRIGLIA $15.00 / $20.00
- - Marinated squid rings, grilled and accompanied by fresh wild greens
PEPPERONI
- - Tomato, mozzarella, capsicum, onion, capers and salami
MIXED CHOICE OF PIZZA BREAD AND MAIN MEAL
SCALLOPINE MARSALA $27.00
- - Veal scaloppine in a creamy marsala sauce with mushrooms
FETTUCCINE ALFREDO $14.50 / $20.00
- - The Classic, prepared with chicken mushroom bacon in a creamy sauce.
OLIVE SELECTION $9.00
- - Delicious selection of green Sicilian Olives and Limbo Kalamata Olives
FILLETO PEPE NERO $29.00
- - Scotch fillet grilled to your taste and topped with soft green pepper corns, cream and white wine sauce

Stewed Duck with Taro / Stewed Chicken with Chestnut $20.00
BBQ Pork $12.00
Fish Fillet Noodles/Vermicelli Soup $14.00
Lemon Chicken / Stewed Chicken with Ginger & Wine / Chicken with Black Bean & Spring Onion $20.00
Choice of: lettuce wrap / salt & pepper duck bone / sauteed shredded duck meat / duck bone soup / duck meat fried rice or noodles
Mapo Tofu / Salt & Pepper Tofu / Braised Tofu / Tofu with Mushrooms $18.00
Dry-Fried Round Bean / Seasonal Vegetable with Preserved Egg $22.00
Tofu with Egg & Combination Meat / Vegetarian Delight $23.00

Veg Platter(Minimum 2 People) $15.90
- Samosa,Onion bhaji,Paneer Pakora, Kofta Fry with tamarind & mint Sauce.
Lemon Chicken $14.90
- Lemon chicken is fried chicken pieces with lemon sauce
Aloo Gobi $12.90
- Cauliflower and potatoes cooked in exotic spicy sauce with tomatoes & ginger
Chicken /Lamb Madras $14.90
- Chicken/Lamb cooked in coconut flavored sauce & mildly spiced
Prawn Salan $17.90
- Prawn meat cooked in capsicum,onion tomatoes and special masala sauce
Mango Lassi $5.00
- Yogurt & mango pulp
Chicken Naan $5.00
- Naan stuff with chicken
Mattar Paneer $12.90
- Cubes of Ricotta cheese and peas cooked in specially prepared Roganjosh sauce

Kangaroo Sandwich $21.50
- Coated with pumpkin seeds & juniper berries, salad, fries
Omelette of the Day $17.50
- Served with a petite salad
Wine Box Grilled Scotch Fillet $9.50
- Fried egg, salad, fries
Casserole Of The Day $13.50
Fish 'n Chips $18.50
Toast Selection $7.50 / $11.00 / $13.00
- A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
Omelette $14.50
- Oven baked, filled with bacon, tomatoes and cheese, served with toast and chutney.
Soup of the Day $10.50

Seafood Chowder $18.50
- mussels / squid / fish / cheese bread
-Citrus Pulled pork
- slaw / sriracha mayo
Grilled Asparagus $20.00
- poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
Eggs Benedict $13.50
- poached eggs / bacon / hollandaise / ciabatta / spinach
Fish & Chips $15.00
- shoestring fries / salad / tartare Sauce
AVAILABLE TILL 3PM
150g Rump Steak $14.50
- fried egg / shoestring fries / aioli
Creamy Mushrooms On Toast $15.50
- ciabatta / italian parsley / bacon

Please note that we only take one payment per table. Sorry for any inconvenience.
Zengfensi Yabai (GF/V) $17
- Steam Wongbok, vermicelli, garlic
Ice Cream $10
- Chef's choice ice cream sselection
Suijing Xiaqiu (GF) $28
- prawn cutlets, snow peas, celery, ginger and spring onion
GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
Rou Jia Mo (4 pieces) (*) $18
- Slow Braised pork belly pockets
Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)