Pita Pit in 151 Victoria Street West Menu

Nearby Sample Menus

Bacon and Egg Bap $10
- Chilli Jam, Rocket
Spring Fruit $16
- Raspberry Ricotta, Violet Sugar, Granola Clusters
House made seasonal jam $1
Herbed Kale $4
Omelettes $18
- Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
Confit Mushroom Roll $11 / $6.5
- Artichoke Puree, Smoked Feta, Salsa Verde
Crumpets $16
- Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
Toast $2

Pork Belly and Blue Cheese Salad (GF) $19.9
- Topped with pork belly and blue cheese pieces and a blue cheese sauce.
Grilled Cheese Tomato & Onion (V) $9.9
- Cheese, tomato, onion and lettuce.
Grilled Chicken & Aioli $13.9
- Chicken blended with creamy aioli, lettuce and tomato.
Scotch Fillet $34.9
- 250g
Eye Fillet $38.9
- 200g
The Porterhouse Burger $20.9
- Our original beef burger with your choice of pepper, garlic or mushroom sauce.
Lunchtime Risotto (V) (GF) $14.9
- Changes regularly, served with a side of salad.
Calamari Rump Combo $35.9
- Rump topped with a sauce of your choice and served with calamari rings.

Thai Jasmine Rice $2.00
Prawn $25.00
Sweet and Sour $25.00
- Sweet and sour, Thai style, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with pineapple, cucumber, onions and tomatoes.
Sweet Basil $25.00
- Stir fried, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with bamboo shoots, beans, onions and flavoured with chilli paste and sweet basil.
Tom Yum Gai $10.00
- A tasty spicy / sour Thai soup, with Chicken breasts, tomatoes, mushrooms, onions, and flavours of lemongrass and coriander.
Chef's Selection 4 Pieces $10.00
- Our Chef's selection - a range of appetisers with complimentary sauces.
Young Ginger
- Sauteed, with your choice of either Chicken, Pork, Beef, or Roast Duck, with fresh ginger and seasonal vegetables.
Tempura Prawn 3 Pieces $12.00
- Tempura battered prawns with a coating of desiccated coconut, served with a Thai plum sauce.

Beef & Bulghur Meatballs $13.9
- w / spicy tomato & white bean ragout topped with Parmesan
Thai Chicken Larb Gai $19.9
- w/ lemongrass broth, crushed peanuts, steamed jasmine rice & lettuce
Mini Burger $11.5
- Chicken or Beef with fries and ketchup
Chunky Fries $9
- with Elephant salt and tomato sauce
Angus Pure Rump Steak 300gm $34.5
- grass fed premium beef
Malibu Panna Cotta $12.9
- w/ spiced pineapple & roast coconut crisps (gf/df)
Aged Eye Fillet 200gm $35.5
- aged to perfection for a minimum of 21 days; tender prime cut
Traditional Caesar $20.9
- w / cos lettuce, parmesan, poached egg, crispy bacon, focaccia croutons & caesar dressing. Add chicken $6.0

Eggs Benedict $17.00
- Poached eggs on croissant or toast, bacon or salmon served with hollandaise sauce, baby spinach, cheese
Salmon Gnocchi
- Smoked salmon served with cream and cheese
Louis de Funes $9.00
- Homemade lemon and cinnamon caramel
Duck Leg with Olive Sauce $26.00
- Served with pan fried green beans, garlic and parsley
Eiffel Tower Galette $15.00
- Baby spinach, feta, cheese
Kiwi Galette $19.00
- Toulouse sausage, potatoes, mushrooms, egg, cheese
Beef Bourguignon
- Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot
Risotto $19.00
- Served with goat cheese, feta and spinach

Ugly Soup $12.90 ea
- Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
Freshly cooked dumplings (10 for) $10.90
Dessert $2.00 ea
- Frozen mango (real fruit / no dairy / no cholesterol)
-BBQ pork $3.50 ea
Pan fried dumplings $1.10 ea
Dumplings $1.10 ea
- Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
Dipping Sauce
- Soy / Vinegar / Chilli
Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
- Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork

Wagyu beef, shiitake & cumin shumai 4 for $10.00
Shaking Beef, wok-fried pasture fed beef fillet, garlic, ginger & soy, red onion, cress, coriander (gf) $42.00
Prawn Crackers & chilli salt $6.00
Massaman curry of lamb shoulder, gourmet agria potatoes, peanuts, crispy shallots $34.00
Crispy soft shell crab, garlic, chilli, spring onion, & Sichuan pepper (gf) $19.00
Buddha’s Delight, silken tofu, chilli, shiitake, cashew nuts, bean sprouts & wakame (v) $17.00
Char siu pork & prawn fried rice $9.00
Silver Fern Farms masterstock braised beef cheek, eggplant miso & burnt butter puree, wok fried mushrooms with chilli & black vinegar, choi sum, crispy tripe $32.00

Grilled chorizo sausage
Best ugly bagels $16.00
- the classic, manuka smoked salmon, red onion caper berry + cream cheese whip
Grilled halloumi
Crispy karaage chicken
Mediterian lamb koftas GF $19.00
- served with cumin spiced yogurt, buckwheat, quinoa, harissa, seasonal greens, and seeds
Sticky Pork Burger $15.00
- marinated pork with homemade barbecue sauce, crispy lettuce, apple slaw and cress mayonnaise(add rustic fries or polenta chips $5.00)
Eggs Your Way (V) $10.00
- free range eggs (poached, fried or scrambled with herbs) on your choice of chia bread (DF/GF), ciabatta. seven-grain, kumara sourdough or Freedom Loaf
Ms.Twisted(V) $22.00
- Any style eggs, wild forest mushrooms, kumara rosti, slow-roasted vine tomatoes and grilled halloumi on chia toast, with pesto + ricotta whip and homemade chutney( add bacon or salmon $5.00)

Pita Pit