Pita Pit in 151 Victoria Street West Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

  • STEAMED PORK AND PRAWN WONTON (4) $10.00
  • HOT AND NUMBING GROUND WILD BOAR $26.00
    • water chestnut, coriander, soy custard
  • STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
  • HOUSE-MADE KIMCHI $5.00
  • STIR-FRIED CUMIN LAMB $28.00
    • w/ coriander and chilli
  • BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
  • CHINESE-STYLE BARBECUE PORK $22.00
  • SICHUAN CHILLI SAUCE
  • Spicy Garlic Bread $6.50
  • Vegetarian Stingers
    • Tomato Base, Onion, Mushroom, Jalapenos, Ginger, Garlic, Coriander, Black Olives, Mozzarella, Capsicum, Pineapple.
  • Meat Balls
    • B.B.Q Base, Onion, Garlic, Double Meat Balls, Mozzarella.
  • Spicy Lamb Bullets $12.00
  • Garlic Prawns
    • Garlic Base, Onion, Capsicum, Seasoned Prawns, Mozzarella.
  • Shanghai Paneer
    • Tomato Base, Paneer, Garlic, Mozzarella, Onion, Capsicum, Black Pepper, Manchurian Sauce & Coriander
  • Potato Gems $4.50
  • Creamy Chicken & Meat
    • Creamy Base, Onion, Garlic, Mushrooms, Chicken, Black Pepper, Creamy Sauce, Capsicum, Mozzarella, Meat Cubes.
  • Chicken & Egg $3.80
  • Wonton Noodles Soup $8
  • King Prawn $14
  • 6. Beet with Ginger & Spring Onion (no vege) $14.00
  • BBQ Pork & Egg $3.80
  • BBQ Pork $11
  • Vegetables $9
  • Chicken $10
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • PORIDGE $14.50
    • served with seasonal fruit
  • Goodness Porridge $13.00
    • Ancient grains with pumpkin seeds, sesame seeds infused with coconut oil and topped with cranberries, roasted almond, coconut and blueberries. Served with honey and yoghurt.
  • Feel Good $15.50
    • Five grain toast, poached eggs, fresh basil leaves, vine tomatoes and creamy brie with olive oil and a balsamic reduction. Add bacon $18.50
  • Spiced Hash Brown $18.00
    • Baked eggs, cheese and bacon topped with avocado, tomato and spring onion.
  • - Bacon $17.00
  • - Salmon $17.50
  • French Toast $17.50
    • Served with bacon, banana, berries, vanilla bean yoghurt and drizzled with maple syrup... local fave!
  • - Cream Cheese, Basil Pesto & Tomato $11.50
  • - Hummus & Tomato $11.50
  • Tomato
  • Chef’s Special Roast Beef $23.00
  • Classic B.L.T $17.00
    • manuka bacon, lettuce, tomato on organic Turkish bread served with game chips and house aioli
  • Grilled Chicken
  • Lemon Peppered Calamari
    • with Asian slaw & caper, mustard mayo brie, ciabatta bread and fried kumara with
  • Sauteed Mushroom $16.50
  • With Smoked Salmon $16.00
  • The Orient Grill $21.50
    • manuka bacon, tomato, mushroom, sausage, hash browns, baked beans and free range eggs in any styles on organic five grain toast
  • Beef $33.00
    • Salsa Verde and Hand-Cut Chips
  • Cured Fish $18.00
    • Plums, Watercress and Balsamic Vinaigrette
  • Spaghetti & Meatballs $32.00
  • Tiramisu $13.00
  • Bagna Cauda with Veges $10.00
    • Garlic & Anchovy Dip with Veges
  • Chicken Liver Parfait $20.00
    • Sweet and Sour Onions & Toast
  • Seasonal Veges $9.00
    • Courgettes, Basil and Macadamia Pesto
  • Arancini (Risotto balls) $12.00
    • Beetroot and Goats Cheese
  • P8 Preserved Vege and Beef Rice Noodle in Stone Pot $ 10.8
  • R5 Fried Dumplings $ 9.8
    • Pork & Cabbage/Pork & Leek
  • S18 Stir-Fried Eggs with Passion Fruit Sauce $ 15.8
  • F3 Olive Leaves Pork Mince and Intestine on Rice $ 12.0
  • S22 Stir-Fried Pickle Chinese Cabbage & Trips $ 16.8
  • M24 Chicken and Cashew Nuts $ 18.8
  • C13 Black Jelly Noodle in Sesame Sauce $ 9.8
  • F24 Stir-Fried Lamb Heart/Stomach/Meat on Rice $ 10.8
  • Garden $23.00
    • Mushrooms, roasted pepper, olives, onion & tomatoes
  • Grilled chicken breast $23.00
    • Cheese stuffed chicken breast with spicy napolitana sauce
  • Lamb of the week $24.00
    • With a polenta cake & veg. Drizzled with a jus
  • Pollo $24.00
    • Chargrilled chicken parmesan, peppers, onion & capers
  • -chicken $15.00
  • Sparks $24.00
    • Spicy salami, black olives, tomato & chilli flakes
  • Yalla $25.00
    • Mediterranean lamb mince, olive, tomato & mint
  • Big boy burger
    • With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle
  • -Add Tomato / Avocado / Source Beans / Potato Rosti / Portobello Mushroom $5.00
  • -Add poach egg $3.00
  • -Add bacon or salmon $8.00
  • French toast roll ups (V) $16.50
    • French toast cinnamon rolls served with ragian coconut yoghurt, maple syrup and berry compote
  • Nachos (GFP) $18.50
    • Beef mince with house made tomato & chilli bean served with sour cream and source relish
  • -Add chicken $6.00
  • Salt & Pepper Squid (GFP) $16.00
    • Served on rocket salad with leson and caper, gherkin dill mayo
  • -Add cole slaw / Add fries $3.00 / $6.00
  • Sea Vege Miso / Chicken Miso / Tofu Miso
  • Chicken Katsu $11.00
  • Kimchi Fried Rice $12.00
  • Fresh Salmon $16.00
  • Vege Dumpling Soup $12.00
  • Small $12.00
  • Deep Fried Tofu $11.00
  • Pork Katsu $11.00
  • Kadai Paneer $14.50
    • Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Bombay Aloo $13.00
    • Potato cubes, cooked with cumin seeds garlic, onions and mustard seeds
  • Dhal $13.00
    • Yellow lentil tempered with garlic, cumin and coriander seeds, onion, tomato and spices
  • Paneer Tikka Masala $14.50
    • Cubes of Indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
  • Namaste Lamb Wrap $9.99
    • Lettuce, carrot, cabbages, mixed with lamb kebab pieces
  • Namaste Special $6.50
    • Made with yoghurt milk and mango pulp. Served with vanilla ice cream and finished with dried nuts as garnish
  • Namaste Lamb $16.50
    • Succulent lamb cooked with eggplant, okra and roasted spices. Served with steamed basmati rice
  • Sagwala $16.50
    • Tender pieces of lamb cooked with fresh spinach and spices in an onion and tomato gravy
  • Stewed chitterlings and sweet potato noodles $10/$7
  • Fried rice with spicy tofu $10.00
  • Braised pork trotter $8.00
  • Peas with pork trotter noodles (Rice noodles) $10/$7
  • Fried rice with pineapple and beef $12.00
  • Lamb celery dumpling $10/$20
  • Boiled chicken with scallions $10.00
  • Peanut mix spinach $6.00
  • Crispy skin chicken(whole) $28.00
  • Singapore style fried vermicelli $11.50
  • Steamed stuff tofu $14.00
  • Salty fish eggplant in casserole $15.00
  • Mixed vegetable and Chinese Vermicelli casseroles $14.00
  • Stir Fried Rice Noodle with XO sauce $11.00
  • Scallops cashew nuts and vegetables $25.00
  • Stuffed Duck with Chinese Nuts(please book) $42.00
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Shoestring Fries $8.00
    • House Aioli
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
Pita Pit

Pita Pit

location

Address

151 Victoria Street West, Auckland, Auckland, 1010, New Zealand

phone

Phone

093071153

email

Email

None

clock

Opened hours

Mon 7:30 AM to 8 PM Tue 7:30 AM to 8 PM Wed 7:30 AM to 8 PM Thu 7:30 AM to 8 PM Fri 7:30 AM to 8 PM Sat 10 AM to 5 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner ,  Cash only

Location
151 Victoria Street West, Auckland, Auckland, 1010, New Zealand
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