Pita Pit in 151 Victoria Street West Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

  • Curry Chicken With Malaysian Coconut Rice
  • Sambal Prawn
  • Chicken & Salted Fish Fried Rice
  • Black Pepper Chicken Chops With Eel
  • Black Pepper Chicken Chop
  • Thai Chicken Cashew
  • Fried Tomato Egg
  • Lamb Stick ( 5 Sticks)
  • PRAWNS/FISH $3.50
  • FRIED RICE $12.90
    • Traditional wok-tossed fried rice w your choice of meat & served w a lemon wedge.
  • STICKY RICE $2.50
  • TOM YUM (RICE OR NOODLES) $13.50
    • Traditional spicy & sour soup made w fresh herbs & served w chicken and mushrooms
  • VEGETABLES $4.00
  • YELLOW CURRY $13.50
    • Rich, mild curry made w tumeric, kaffir lime leaves & cumin.Served w chicken, potatoes & carrots.
  • CHICKEN BROTH $2.50
  • WONTON SOUP $13.50
    • Homeroasted BBQ pork, handmade wontons, bok choy & beansprouts served in a herb & bone broth (no noodles)
  • Torikara $10.90
    • deep fried seasoned chicken
  • Vege tempura $6.90
    • pumpkin, kumara, green veges
  • Seaweed salad $5.90
    • marinated in sesame oil
  • Tempura udon $8.90
    • udon noodle soup topped w/ tempura
  • Vege lover $20.90
    • vege tempura, teriyaki tofu, vege roll, salad, miso soup
  • Steamed prawn dumpling $6.90
  • Edamame $5.90
    • soybeans in pods
  • Crystal plum wine jelly $6.90
    • w/ fresh seasonal fruits & ice cream
  • Aloo tikki - 5pcs $7.9
    • Vegetarian patties made from potatoes, onions and coriander, fried in oil and served with tamarind chutney.
  • Chowmein chicken $16.9
    • Indian style Chinese noodles cooked with chicken
  • Keema naan $5
    • Naan bread stuffed with Lamb mince
  • Banquet vegetarian three course (entrees + mains + dessert + naan) $34.9
    • ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments. DESSERT: Your choice of dessert
  • Garlic naan $4
    • Naan bread stuffed with Garlic
  • Chana massalla $15.5
    • This delicious Punjabi vegetarian recipe consists of chickpeas simmered slowly in a rich aromatic tomato based curry
  • Shami kebab (4pcs) $11.9
    • Patties made of lamb mince, ginger, garlic, herbs and spices, all mixed together and fried
  • Tandoori mushrooms 6pcs $13.9
    • Whole button mushrooms marinated and cooked in tandoor, served with mint sauce.
  • Spanakopita $17.00
    • Greek savoury pastry filled with spinach and feta cheese served with shepherd's salad and tzatziki
  • Crushed Garlic & Parmesan Bread $8.00
  • Affocato $12.00
    • single shot of espresso w scoop of vanilla ice cream & your choice of liqueur
  • Turkish bread $4.00
  • Seafood Chowder $20.00
    • served w scallop & prawn skewers & warm Turkish bread
  • Chef’s Toasted Muesli $11.50
    • our chef’s homemade muesli w fresh fruit, Turkish yoghurt & honey
  • Cajun Chicken Sandwich $19.50
    • cajun marinated chicken breast on focaccia w bacon, avocado, brie, green leaves, chunky chips & aioli
  • Spanish Deluxe $18.00
    • our signature classic cassoulet of slow braised beans w napoli, chorizo sausage, red onion on toasted ciabatta w 2 poached eggs
  • Gang Keow Wan Goong $23.50
    • Prawns with green curry paste , bamboo shoots, green peas and capsicum in coconut cream.
  • Gang Pah Pak $19.50
    • Sliced of chicken, beef, pork or lamb with country style red curry paste fried tofu bamboo shoots, green peas, baby corns and basil leaves.
  • Deep fried Ice Cream $7.00
    • Ice cream stuffed in bread crumbs put on pineapple sauce.
  • Gang Keow Wan Pak $16.50
    • Fried tofu with green curry paste and vegetables in coconut cream.
  • Popia [5 pieces] $8.00
    • Thai spring rolls filled with minced pork, prawns, vegetables served with sweet chilli sauce.
  • Goong Satay [4 pieces] $9.00
    • Grilled prawns marinated with herbs and served with peanut sauce.
  • Satay [4 pieces] $8.00
    • Your choice of grilled chicken or beef marinated with herbs and served with peanut sauce.
  • Gang Dang $19.50
    • Sliced of chicken, beef, pork or lamb with red curry paste, bamboo shoot, green peas and capsicum in coconut cream.
  • Deep fried pork porcine cartilage with spicy sovt $18.00
  • Soup noodles with shredded pork mustard tuber $12.00
  • Pan seared green chili pepper $18.00
  • Soup noodles with hoe and sour beef $12.00
  • Steamed bule clod $38.00
  • Sweetened sago with taro $12.00
  • Salted diced chicken wings with red pepper $18.00
  • Shredded pork with garlic sauce $12.00
  • Seafood noodle soup $15.80
  • Egg plant salted fish hot pot $28.80
  • Combination fried rice noodle $14.80
  • Fried squid tentacles $9.80
  • Beef with vege noodle soup (Chicken/BBQ Pork/Fish) $13.80
  • Lamb ribs with black pepper sauce with rice $16.80
  • Sizzling ginger squid $28.80
  • Red roast blue cod fish $39.80
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • PORIDGE $14.50
    • served with seasonal fruit
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • Paneer Tikka $12
    • Cubes of cottage cheese marinated in spices and cooked in tandoor
  • Naan $3
    • Plain flour bread garnished with butter.
  • Chips $4
  • Dal Makhani $10
    • Mixed lentils and beans cooked in onions, tomatoes, garlic and ginger.
  • Mixed pickles $2.80
    • Mango, Sweetened.
  • Chicken/Lamb Madras $10
    • South indian dish with curry leaves and coconut cream
  • Malai Tikka Half $11 Full $20
    • Creamy succulent cubes of chicken marinated in indian herbs, spices and then cooked in the tandoor.
  • Beef Karai $10
    • Beef cubes in a blend of spices and tomato sauce.
  • Beef
  • Mixed Vegies
  • Garlic Bread $2.50
  • Wrap Combo $10.50
    • Roast wrap with 4 potatoes & 1 H2GO Pure 425mJ Upsize to a Pepsi 600ml, a V can, a Fresh up can or a H2GO Pure 750ml water for only $1.00.
  • Roast Wrap $7.50
    • Choice of Pork. Lamb. Beef or Chicken Served with lettuce, carrots, cheese, avocado, gravy & sauce.
  • Chips & Gravy $3.50
  • Lamb
  • Side Orders
  • Confit Mushrooms $6
  • Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
  • Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
  • Chicken liver parfait, House made pickles, Charred onions, Crostini $19
  • Salmon, Celeriac puree, Risotto, Celery, Puffed wheat $32
  • Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
  • Eggs Benedict - Hot smoked salmon $20
  • Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
  • Red Onion
  • Lettuce
  • Extra Avocado $1.50
  • 3. Village Burger $11
    • Chicken, Bacon, Avocado, Hamburger Bun, Rocket, Tomato, w/Aioli & Tomato Salsa
  • Buttered bread $1
  • Ham
  • Donuts w/cinnamon sugar $3
  • Brown Sauce
  • Big Fry $25.00
    • poached, scrambled or fried eggs with bacon & 5 grain toast tomatoes mushrooms, caramelised onions and kransky sausages
  • Soup Of The Day $10.00
    • with toasted 5 grain or Italian white
  • Extra Sides
  • With avocado $ 15.50
  • Small Fry $13.00
    • poached, scrambled or fried eggs with bacon & 5 grain toast
  • N.Y.Reuben $14.50
    • open bagel melt pastrami, mustard, sauerkraut and cheese
  • Toasted Bagel, 5 grain or Italian Bread
  • With Avocado, Cream Cheese And Tomato $10.90
  • 12. Yunan Flavor Cold Rice Noodle $12.00
  • 17. Fried Dumplings $11.00
  • 2. Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
  • 23. Rice With Stewed Beef $13.00
  • 8. Gravy Rice Noodles With Sauce Pork Mince (Medium/Large) $11.00/$13.00
  • 25. Gravy Rice Cake $12.00
  • 19. Fried Spring Roll $2.00
  • 3. Rice Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
Pita Pit

Pita Pit

location

Address

151 Victoria Street West, Auckland, Auckland, 1010, New Zealand

phone

Phone

093071153

email

Email

None

clock

Opened hours

Mon 7:30 AM to 8 PM Tue 7:30 AM to 8 PM Wed 7:30 AM to 8 PM Thu 7:30 AM to 8 PM Fri 7:30 AM to 8 PM Sat 10 AM to 5 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner ,  Cash only

Location
151 Victoria Street West, Auckland, Auckland, 1010, New Zealand
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