Pita Pit in 151 Victoria Street West Menu

Nearby Sample Menus

STEAMED PORK AND PRAWN WONTON (4) $10.00
HOT AND NUMBING GROUND WILD BOAR $26.00
- water chestnut, coriander, soy custard
STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
HOUSE-MADE KIMCHI $5.00
STIR-FRIED CUMIN LAMB $28.00
- w/ coriander and chilli
BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
CHINESE-STYLE BARBECUE PORK $22.00
SICHUAN CHILLI SAUCE

Spicy Garlic Bread $6.50
Vegetarian Stingers
- Tomato Base, Onion, Mushroom, Jalapenos, Ginger, Garlic, Coriander, Black Olives, Mozzarella, Capsicum, Pineapple.
Meat Balls
- B.B.Q Base, Onion, Garlic, Double Meat Balls, Mozzarella.
Spicy Lamb Bullets $12.00
Garlic Prawns
- Garlic Base, Onion, Capsicum, Seasoned Prawns, Mozzarella.
Shanghai Paneer
- Tomato Base, Paneer, Garlic, Mozzarella, Onion, Capsicum, Black Pepper, Manchurian Sauce & Coriander
Potato Gems $4.50
Creamy Chicken & Meat
- Creamy Base, Onion, Garlic, Mushrooms, Chicken, Black Pepper, Creamy Sauce, Capsicum, Mozzarella, Meat Cubes.

SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
EGGS ON TOAST $14.50
- three poached eggs on toast
PLUMBERS BREAKFAST $27.00
- basically the works + anything we have kicking about
SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough
CREAMY MUSHROOMS $18.00
- served w seasonal leaves on sourdough
FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
PORIDGE $14.50
- served with seasonal fruit

Goodness Porridge $13.00
- Ancient grains with pumpkin seeds, sesame seeds infused with coconut oil and topped with cranberries, roasted almond, coconut and blueberries. Served with honey and yoghurt.
Feel Good $15.50
- Five grain toast, poached eggs, fresh basil leaves, vine tomatoes and creamy brie with olive oil and a balsamic reduction. Add bacon $18.50
Spiced Hash Brown $18.00
- Baked eggs, cheese and bacon topped with avocado, tomato and spring onion.
- Bacon $17.00
- Salmon $17.50
French Toast $17.50
- Served with bacon, banana, berries, vanilla bean yoghurt and drizzled with maple syrup... local fave!
- Cream Cheese, Basil Pesto & Tomato $11.50
- Hummus & Tomato $11.50

Tomato
Chef’s Special Roast Beef $23.00
Classic B.L.T $17.00
- manuka bacon, lettuce, tomato on organic Turkish bread served with game chips and house aioli
Grilled Chicken
Lemon Peppered Calamari
- with Asian slaw & caper, mustard mayo brie, ciabatta bread and fried kumara with
Sauteed Mushroom $16.50
With Smoked Salmon $16.00
The Orient Grill $21.50
- manuka bacon, tomato, mushroom, sausage, hash browns, baked beans and free range eggs in any styles on organic five grain toast

Garden $23.00
- Mushrooms, roasted pepper, olives, onion & tomatoes
Grilled chicken breast $23.00
- Cheese stuffed chicken breast with spicy napolitana sauce
Lamb of the week $24.00
- With a polenta cake & veg. Drizzled with a jus
Pollo $24.00
- Chargrilled chicken parmesan, peppers, onion & capers
-chicken $15.00
Sparks $24.00
- Spicy salami, black olives, tomato & chilli flakes
Yalla $25.00
- Mediterranean lamb mince, olive, tomato & mint
Big boy burger
- With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle

-Add Tomato / Avocado / Source Beans / Potato Rosti / Portobello Mushroom $5.00
-Add poach egg $3.00
-Add bacon or salmon $8.00
French toast roll ups (V) $16.50
- French toast cinnamon rolls served with ragian coconut yoghurt, maple syrup and berry compote
Nachos (GFP) $18.50
- Beef mince with house made tomato & chilli bean served with sour cream and source relish
-Add chicken $6.00
Salt & Pepper Squid (GFP) $16.00
- Served on rocket salad with leson and caper, gherkin dill mayo
-Add cole slaw / Add fries $3.00 / $6.00

Kadai Paneer $14.50
- Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
Bombay Aloo $13.00
- Potato cubes, cooked with cumin seeds garlic, onions and mustard seeds
Dhal $13.00
- Yellow lentil tempered with garlic, cumin and coriander seeds, onion, tomato and spices
Paneer Tikka Masala $14.50
- Cubes of Indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
Namaste Lamb Wrap $9.99
- Lettuce, carrot, cabbages, mixed with lamb kebab pieces
Namaste Special $6.50
- Made with yoghurt milk and mango pulp. Served with vanilla ice cream and finished with dried nuts as garnish
Namaste Lamb $16.50
- Succulent lamb cooked with eggplant, okra and roasted spices. Served with steamed basmati rice
Sagwala $16.50
- Tender pieces of lamb cooked with fresh spinach and spices in an onion and tomato gravy

Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet
Cured and Torched Salmon $20.00
- Fennel, Mandarin
Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
Shoestring Fries $8.00
- House Aioli
Brussels Sprouts $12.00
- Lardons, Miso
Pork Neck $18.00
- Green Apple, Mustard
Smoked Venison Carpaccio $20.00
- Pickled Shitake, Juniper, Beetroot

Pita Pit