Pita Pit in 151 Victoria Street West Menu

Nearby Sample Menus

Fettuccine Peperoncino $15.00
- crispy bacon garlic chili parmesan olive oil & fresh tomato sauce
Alla Puttanesca $15.00
- tomato, mozzarella, chili capers, black olives oregano & parsley
Pan-Fried Seafood Salad $15.00
- fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad
Salmon Fillet $25.50
- Fresh Salmon Fillet, grilled and served on a mushroom cottage pie with bok choy & topped with a fresh hollandaise sauce
Lasagne Verde $15.00
- tomato parsley zucchini silver beet & ricotta
Mediteranneo $15.00
- pancetta, ham, tomato, pecorino, mozzarella & rosemary
Penne Peperoncino $15.00
- crispy bacon, garlic, chili parmesan, olive oil & fresh tomato sauce
Fish of the Day $25.50
- seasonal-please ask

GRILLED ARABIC BREAD $9.50
- garlic oil Jalapeno & Chickpea Dip
String Fries $7.50
SPICED APRICOT
GRILLED VINE TOMATOES $4.00
lemon & thyme Chicken Supreme $25.00
KINGFISH CEVICHE $13.50
- coconut chili lime Lebanese cucumber
ROASTED PUMPKIN RIGATONI $21.50
- ricotta, sizzling sage, tomato petals, Waldorf salad
Black Pudding Croquette $6.50

Omelette $19.50
- w/ jamon iberico, goats feta, confit mushrooms & cebolla
Eggs any style on toasted sourdough, add bacon $11.00/$17.00
Cream doughnut $5.00
- diplomate cream, homemade raspberry compote
Poached eggs w dukkah $22.00
- smoked eggplant, mustard, herbs preserved lemon and baba ganosh
Italian style carrot cake $8.00
- w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
Pork belly & beans $25.00
- w chorizo, capsicum, egg and crackling
Scone $4.00
- classic parsley, chives, cheese
Potato nuggets w/ aioli and truffle oil $7.00

Miso Glazed ‘Saikyo’ Tooth Fish 23.00
- w/ cauliflower puree, black tobiko, beetroot pickles & tempura waffle
Oyster Tempura 21.00
- w/ wasabi tartar & lemon—3 pieces
Teriyaki Tofu 25.00
- w/ black miso jam, courgette carrot julienne, cherry tomatoes & white truffle oil
Miso soup
Sticky Pork Belly 35.00
- w/ hoisin miso sauce, pickled red cabbage & spring onion
Main-Free Range Teriyaki Chicken
- w/ broccoli & truffle oil
Salmon Avocado Roll $5.00
- 3 pieces
Entree-Chef selection of today’s best market fish sashimi(3 pieces)

Seafood Sour and Spicy Soup Small $9 / Large $18
Black Bean Sauce Chicken in Sizzling Plate / Sweet and Sour Chicken $18.00
Deep Fried Round Bean / Dried Bean Curd with Round Bean $18.00
Sauteed Beef with Deep Fried Bun $16.00
Sauteed Lamb Slice with Cumin / Black Pepper Beef (lamb) in Sizzling Plate $18.00
Beef with Honey Comb in Chilli Sauce / Duck Feet In Wasabi $12.00
Spiced Tofu with Pork Mince on Rice / Deep Fried Tofu with Soy Sauce on Rice $9.00
Stewed Pork Cubes and Tofu Skin in Brown Sauce / Braised Intestines with Spicy Sauce in Cooking Pot $22.00

Open Steak Sandwich $9.90
- Char-grilled fresh sirloin steak, salad, homemade aioli & tomato relish on butter toasted ciabatta
Chilli Chicken Burger $8.90
- Char-grilled fresh chicken breast, melted cheese, sweet chilli sauce, salad, homemade aioli
Sea Food Special $5.50
- 1 x Tempura fish; 1 x Hoki Bites (5); 1 x Crab Stick
Chicken on Salad $7.90
- Char-grilled chicken breast on garden salad with homemade aioli
Homemade Caramelized Onions / Jalapeno $0.50
Steak & Cheese Burger $10.00
- Char-grilled fresh sirloin steak, melted cheese, salad, homemade aioli & relish
Chicken Deluxe Burger $9.90
- Char-grilled fresh chicken breast, bacon, melted cheese, pineapple, salad, homemade aioli & tomato relish
Satay Chicken Burger $8.50
- Char-grilled fresh chicken breast, peanut satay sauce, salad, homemade aioli

Extra Cashew Nuts $2.50
3. Gari puff (4 Pieces) $7.00
- Deep-fried minced chicken, potatoes, onion and green peas in puff pastry
9. Chicken Wing $8.50
- Deep-fried marinated chicken wings
IS. Tom Yum Goong or Talay $8.00
- Hot and sour spicy prawn or mixed seafood soup with mushroom and lemon grass
28. Pad Med Mamuang
- Stir-fried meat sauteed with cashew nuts and vegetables in oyster sauce
2. Poh Pia Goong (4 Pieces) $8.50
- Deep-fried prawn spring roll
39. Gaeng Panang
- Thick red curry with baby corn, peas, carrots, kaffir lime leaf, crushed peanut and coconut milk
5. Kha Nom Pang Na Goong (4 Pieces) $7.00
- Deep-fried marinated prawn topped bread

- Add prawns $36.50
Bottle 750ml $49.00
Tiger $8.00
Bottle 750ml $49.00
French Toast $19.90
- sumptuous brioche, fresh seasonal fruit, vanilla mascarpone & seasonal berries - This is one of the OBC's signature dishes - a must try
BOOTLED BEER
Big O 250ml $18.00
Just Fries $9.00
- with aioli or sweet chili sauce

Salted Caramel $14.50
- Toasted macadamia cobbler, salted caramel gelato and sauce
Double Chocolate $14.50
- Double scoop of chocolate gelato with various chocolate toppings
All waffles are served with maple syrup & whipped cream
Cheese & Bacon Chorizo Sausages $3.50
Chicken burger & chips $10.50
• Options
- Chicken or Lamb
Scallop Risotto $22.50
- Diver bay scallops w streaky bacon, white wine, cream, sweet peas, saffron
Curly fries with aioli $5.50

Chocolate Fondant $12.5
- Rich Chocolate fondant with whipped cream served with marshmallows & fruits
Potato Mash $6.5
Jamon Serrano $12
- Spanish cured ham with ciabatta and tzatziki
Fries $6.5
Spaghetti Meatballs $23
- Spaghetti pasta with meatballs and roasted capsicums in a classic tomato sauce
Royal Steak n Eggs Benedict $20
- Herb marinated Oven baked & grilled sirloin with spinach, thin diced tomatoes, chopped onions, poached eggs and Hollandaise Garnish with crispy Ham
Chicken Liver $12
- Pan fried chicken livers with bacon in a creamy brandy sauce
Rocket Parmesan Salad $6.5

Choose from:
Three Egg Cheese Omelette $16
- Additional fillings 50c each: mushroom, ham, onion, tomato
Creamy mashed potato
Baby Vegetable Salad $16
- Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
Classic Cesar Salad $17,5
- Tossed Cos lettuce, aioli, garlic croutons, anchovies’, bacon, topped with a soft poached egg. Add smoked chicken $5
Vegetarian Plate $12
- Vegetable bhaji, tempura vegetables and falafel bites Served with a mango chutney
RatatouilleTart $16
- Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
Mini Fish 'n' Chips $12.50
- Served with lemon wedge and tomato sauce