Blue and Gold "Southern Fish & Chips" 1 pce $22.5 2 pcs $28.5
South Island Blue Cod bound in a golden batter, served with steak fries, tartare sauce and a salad garnish
Sweet thai chilli $2.0
Braised Pork Belly small $18.5 large $22.5
Served on creamy mash with a smokey, bbq sauce and green vegetables
The'Roccan Beef Salad $21.0
Pan seared beef on a crisp green salad bed made up of tomato, red onion, cucmber, capsicum and mango cheek. Served with Jasmine rice and Moroccan aioli
Spaghetti Carbonara $22.5
Pan fried chicken pieces with bacon, mushroom, onions, garlic all bound in a white wine cream sauce with spaghetti and parmesan
Sour cream $2.0
B.E.L.T. $18.0
Bacon, fried egg, lettuce, tomato relish, aioli, all between toasted ciabatta and served with steak fries