Pita Pit in Te Rapa Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Madam Woo (sample menu)
  • STEAMED JASMINE RICE (v) (GF) $3
  • PORK & LUP CHEONG WONTON (4 pieces) $10.00
  • PORTUGUESE CUSTARD TARTS $7
  • ASSAM PEDAS FISH CURRY $32
    • tamarind, lemongrass & chilli (gf)
  • HONEY & SOY TOSSED SQUID $17
    • cashew nuts, Szechuan pepper, chilli
  • WOK FIRED ASIAN VEGETABLES braised peanuts (v) $12
  • KUM HEONG STYLE SOFT SHELL CRAB $26
    • crispy curry leaves, dried shrimp, ginger & onion
  • SOY, SESAME EGGPLANT (v) red chilli dressing $14
The Eatery & The Keg Room (sample menu)
  • Open Sandwich $18.00
    • smashed avocado, grilled chicken, pickled red onion
  • Duck Ravioli $14.00
    • mushroom pasta, Chianti sauce, parmesan, truffle oil (3)
  • Chunky polenta chips, garlic aioli $8.00
  • Suprema $22.00
    • prosciutto, fresh rocket, pinenuts
  • Seared scallops, sliced pork belly $15.00
  • Pulled Lamb Shoulder $14.00
    • minted crushed peas, salsa verde
  • This buffet is served family-style because we, like Italians, believe food is best shared with family and friends.
  • Desserts $45.00pp
    • Mini milk chocolate & orange brulee / Italian meringue with berries / Mixed gelato cones
Little Korea (sample menu)
  • KOREAN STYLE SALMON SALAD $12.00
    • fresh salmon pieces with vegetables covered in Korean traditional vinegar and chili sauce
  • BEEF RIB SOUP WITH RICE $17.00
    • boiled pieces of beef spare rib with glass noodles in beef stock
  • BULGOGI HOTPOT WITH VEGETABLES(FOR 2-3 PEOPLE) $40.00
    • large size marinated beef cooked with vegetable egg and glass noodles cooked at your table
  • SWEET AND SOUR PORK $25.00
    • fried pork pieces covered in sweet and sour sauce
  • STIR FRIED SPICY SQUID $15.00
    • squid pieces fried with vegetables with hot and spicy sauce
  • CHICKEN SOUP WITH RICE $17.00
    • slowly boiled chicken meat in chicken stock and served in hot pot
  • KIMCHI STEW $15.00
    • traditional Korean style kimchi soup that comes with a choice of tuna, pork or sausages
  • SLICED PORK BELLY $20.00
The Bakehouse Cafe (sample menu)
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • Hot Chips $3.00
  • Rump Steak $5.00
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • Sirloin Steak with Chips or Wedges $16.90
  • -Combo $8.80
  • -Combo $8.80
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
Hot Roast Meals (sample menu)
  • CHICKEN
  • Small $10.50
  • Medium $7.00
  • 1 Large Peas & Carrot Mix
  • 5 Kumara Pieces
  • PORK
  • 1 Large Gravy
  • (Order Must Be Placed A Day In Advance)
Family House Restaurant (sample menu)
  • Spicy Steamed Hairtail $15
    • Boiled haritair with turnips and chilli sauce
  • Jabche L $30 M $20
    • Stir fried noodles, vegetables and pork
  • -For 2-3 people $45.00
  • Deep Fried Plaice / Deep Fried Mackerel $15
  • Hot Stone Pot Bibimbab (Not for takeaway) $15.00
    • Rice in a hot stoned pot mixed with veges. beef mince, an egg yolk spicy chilli paste
  • Spicy Pork & Kimchi Soup $12.00
    • Hot and spicy soup boiled with kimchi, pork and tofu
  • Spicy Soybean Soup $12.00
    • Boiled with mushroom, courgette, onion and tofu
  • Beef Bulgogi Soup $30.00
    • Boiled marinated beef in sweet soy sauce with vegetables and noodles
Baan thai (sample menu)
  • Prawns Spring Rolls (4 Pieces) $9.95
    • Fresh King prawns wrapped in spring rool wrapped and staff with mince pork then deep fried
  • Hor Mok $27.95
    • Stir fried with combination seafood, red curry paste in coconut cream and vegetable wrapped in foil light on sizzling platter and fire flame.
  • Lamb Krathiem $25.95
    • Stir fried sliced slice lamb in pieces, garlic, black pepper and mixed vegetables
  • Spicy Noodle (Kuao Tueow Pad Kae Moaw) $17.50
    • Our style of stir fried spicy rice noodles and mixed of vegetables, egg.
  • Mixed Entree $11.00
    • Selections of 1,2,4,6 and 7
  • Honey Duck $29.95
    • Roast duck breast with honey sauce in chilli paste and vegetables, served in sizzling plate with flame.
  • Choice of Tiger Prawns $20.95
  • Chicken Satay (4 pieces) $9.95
    • Marinated chicken skewered and grilled with delicious peanut sauce
Master House Chinese Restaurant (sample menu)
  • Deep Fried Sweet Sesame Balls Stick Rice Cake
  • Steamed Pork & Vegs Rolls with Bean-Curd
  • Pan - Fried Pork Dumpling
  • Smashed Garlic on Steamed Prawns $26
  • Mar Por Tofu $16.00
  • Shredded Roast Duck and Combination Soup $8
  • Sizzling Scallops $28.00
  • Steamed Beef Omasum with Spring Onion and Chili
Sultan's Kitchen (sample menu)
  • Sigara Barogi $10.00
    • filo cigars rolled with potato,feta and parsley served with tomato chutney and cacik
  • Turkish Ravioli $16.00
    • light dough stuffed with seasonal lamb and onions,steamed to ideal texture,served with garlic yoghurt sauce and topped with butter sauce with seasoning
  • * All shish kebabs are served with hummus,tabouli,green salad,turkish bread and cacik.
  • Falafel $11.00
    • freshly made chickpea patties with hummus,tomato chutney and garlic yoghurt
  • Cold been salad (Piyaz) $13.00
    • white kidney beans mixed with peppers,tomatoes,lettuce,onions and toasted with olive oil and vineger
  • add on grilled chicken or lamb extra $3
  • Chicken Shish $16.00
    • cubes of marinated chicken flame-grilled on the open fire
  • Side salad $5.00
Ibistro (sample menu)
  • Vanilla crème brulee $11.00
    • pistachio shortbread (n, gfo)
  • Claudelands Bridge pizza $18.00
    • pork, bacon, kumara, apple sauce, rocket
  • Chargrilled venison $15.00
    • baba ghanoush, pickled red onions, artichokes (gf, df)
  • Chicken noodle soup $12.00
    • fresh chicken broth, tender vegetables, shredded chicken (ho, df, gfo)
  • Autumn panzanella salad, shallot and sage vinaigrette
  • Garlic pizza bread $10.00
    • mozzarella, garlic butter, Turkish bread
  • Burrito bowl $25.00
    • chilli rice, seasoned black beans, kumara, avocado and corn, spinach, salsa verde (v, ho)
  • Fish and chips $22.00
    • beer battered fish fillets, house tartare sauce, chunky fries
Easy Tiger (sample menu)
  • Hot Breads $12.00
    • A selection of warm breads served with house made dips
  • -Crispy fried chicken
    • with chipotle mayo and apple slaw on soft sweet bun
  • Onion Rings $7.00
    • Battered onion rings served with ranch sauce
  • Crisp Calamari $10.00
    • Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
  • Caramel Sundae $14.00
    • Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
  • -Ground Hereford beef patties
    • with cheddar, cos, pickle, tomato ketchup and American mustard
  • Espresso Panna Cotta $14.00
    • Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
  • Duck Fat Chips $7.00
    • Hand cut potato chips, fried until crisp in duck fat and served with aioli
Little George Pop up Bar (sample menu)
  • Hand cut chips $8.50
    • With hoppy salt, garlic aioli & tomato sauce
  • Pub style $9.00
    • Cheese, caramelised onion, buffalo mozzarella
  • Chicken liver pate $10.20
    • With apple syrup, warm bread & beetroot relish
  • Fried bread 7.5
    • Caramelised onion and parmesan bread sticks with aioli
  • Traditional $9.00
    • Garlic butter, cheese, buffalo mozzarella
  • Pulled pork & pork belly $22.50
    • Asian glaze, cheese, capsicum, green onion, cashew
  • Cast iron calamari $8.50
    • Tender calamari rings sauteed in sweet chilli, garlic butter and lemon
  • Pepperoni $22.50
    • Ragu, cheese
Escape @ 12 (sample menu)
  • MUSHROOMS ON TOAST $13.00
  • BRUSCHETTA(V) $15.00
  • MUSHROOMS ON TOAST $16.00
    • with bacon
  • PANCAKES $15.00
    • with bacon
  • KIWI CORN FRITTERS $15.00
    • with bacon
  • SALAD OF THE DAY
  • 2 EGG OMLETE $14.00
    • 3 fillings
  • BLT $15.00
Clarkin Road Lunchbar (sample menu)
  • Potato Top Pie
  • Mince Savoury Pie
  • Mince and Cheese
  • Steak and Pepper
  • Steak and Cheese
  • Steak Pie
  • Bacon and Egg Quiche
  • Steak and Bacon
The Flying Burrito Brothers (sample menu)
  • Frijoles $23
    • corn tortillas filled with black beans and baked in salsa verde and chilli cheese
  • Taquitos De Pollo $14
    • small fresh corn tortillas filled with chicken, deep fried and served with Mole Poblano sauce
  • Chimichanga Mexicana see below
    • a rolled flour tortilla encasing one of our fillings with rice, pan fried and oven baked to golden served with Mexican slaw
  • Taco Al Pollo (2 Tacos / 3 Tacos) $16 / $22
    • habanero spiced chicken with chipotle chilli mayonnaise and fresh slaw
  • Taco De Pollo $27
    • chicken breast dusted in guajillo chilli pan seared with onions, coriander, chipotle and pibil sauce topped with poblano pesto
  • Pollo $27
    • tender slices of chipotle chicken
  • Mexican Rice $3
  • Plato Gordo $29
    • a tasting board of items selected from our Bocaditos, serves 3 - 4 entree or 2 as a main course
Pita Pit

Pita Pit

location

Address

Te Rapa, Hamilton, Waikato, 3200, New Zealand

phone

Phone

078505688

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 9:00 AM – 6:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
Te Rapa, Hamilton, Waikato, 3200, New Zealand
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