Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion,bean sprout, coriander, lemon juice and fresh chilli >>
Pork Sirloin or Chicken Breast with Tamarind Sauce $14.00
(Rice or udon noodles) Served with spinach, red onion, fried kumara and fried onion garnish
Beef Ginger $14.00
(Thick egg noodles) Grilled ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom and spring onion
Seafood Curry (Jasmine rice) $15.50
Stir fried prawns, calamari, scallops, fish with red curry paste, beans, bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk
Roast Duck Noodles $15.00
(Thin egg noodles) Stir-fried thin egg noodles and roast duck with egg, carrot, broccoli and caulflower in oyster sauce and tomato sauce
Drunken Fried Rice $14.00/$15.50
A choice of chicken, beef, pork or seafood with bamboo-shoots, onion, broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste (Meat/Seafood)
Mee Goreng (Fried egg noodles Indonesian style) $14.00
Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
Curry Puffs $6.50
Minced curry chicken with potatoes, onion in puff pastry
Hoki fillet + a kransky sausage dipped and cooked in our home made beer batter, one punnet of chips and a can of drink - the perfect combo for a great dinner.
Dawnbreaker $10
Fresh 100% prime beef homemade patty, free range bacon, free range egg, real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
Chicken Tenders - 6 Pack $8
Six crumbed chicken tenders cooked to perfection and served with your choice of sauce.
The F&C $12.50
Two fresh 100% prime beef homemade patties, free range bacon, two slices of real cheddar cheese, three large crumbed onion rings, tomato jam, chipotle mayo, lettuce, red onion, beetroot and tomato on a toasted bun
Donut $2
Deep fried donut with a sprinkle of cinnamon sugar
Kids Meal $7.50
Options: Chicken Nuggets (5), Chicken Tenders (2), Mini Fish Fillets, Mini Hot Dogs (2) or Vege Spring Rolls (5) All come with steak cut fries, tomato sauce and a drink
Lemon Pepper Squid with Chipotle Mayo $5.50
Pineapple cut squid coated in a crispy lemon pepper coating with chipotle mayo
Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
Chef's steak sandwich $21.50
juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
Beef baco blue cheese burger $18.50
A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
Stout and beef hotpot $16.50
A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.