Deep fried tarakihi pieces mixed with fresh chilli, red onion, coriander, spring onion, lemongrass, kaffir lime leaves, mint, tomato, lemon juice, fish sauce and topped with cashew nuts (served warm salad style)
54. Yum Duck $18.90
Thai spicy salad served with chilli, cucumber, tomato, red onion, coriander, lemon juice and Thai herbs
51. Gaeng Ped Yang $18.90
Roasted in red curry with sliced pineapple, tomato, vegetable and coconut milk