Ponsonby Foodcourt in Auckland Menu

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Ponsonby Foodcourt in Auckland has no menu available, but can choose from many other options such as Seafood chowder with warm fresh bread or Garlic and onion beer battered fish and chips with fresh lemon and tartare sauce from The Pioneer. Tandoori Mahal offers many options including Onion Bhaji and Pakora (4 pieces). Faro includes a wide range like LUNCH "MYUN" or LUNCH "SU: T". J fries and Corn and shrimp fries from . The Jefferson offers The Vital Bowl and BREAKFAST BOWL WITH SUPERFOOD TOPPINGS.

Nearby Sample Menus

Cashew Nuts $25.00
- Stir-fried, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with cashew nuts, sweet chilli paste and seasonal vegetables.
Prawn $25.00
Chicken, Pork or Beef $20.00
Thai Style Boxing Chicken 4 Pieces $9.00
- Tempura battered boxing Chicken served with sweet chilli sauce.
Chicken, Pork or Beef $20.00
Young Ginger $25.00
- Sauteed, with your choice of either Prawns, Squid, Scallops or Mixed Seafood with fresh young ginger and seasonal vegetables.
Pla Goong $20.00
- Spicy Prawn salad, with lemongrass, shallots, fresh kaffir lime leaves in a sweet chilli paste.
Red Curry
- Thai red curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream and mixed vegetables

Prawn $11.90
Wonton $9.90
Prawn $11.90
Seafood $14.90
Chicken & Satay $11.90
Bami Goreng (noodles) $12.90
Steak & Tomato $11.90
Chicken & Cashews $11.90

Mr India's Special $15.99
- Thick lamb curry cooked with tomatoes, ginger coriander and spices
Spicy Potato and Tomato Curry $14.49
- Home style baby potato curry with bright reds
Plain Paratha $3.00
Lamb Dry $18.99
- Cooked with the chef's secret spices
Aloo Parantha / Cheese and Garlic Naan / Lacha Paratha / Stuffed Peshwari Naan / Amritsari Kulcha Paneer $5.00
Lamb Seekh Kebabs $10.99 / $19.99
- Freshly ground meat of your choice with a perfect balance of spice, skewered and cooked in the tandoor
Rahra $15.99
- Selection of your choice of meat cooked with tomato and capsicums. Chicken, Lamb or Beef
Garden Fresh Green Salad / Onion Kachumbar $5.00

Lamb or chicken satay $11.00
Chicken Shish $19.50
- marinated fillet of chicken with lemon juice, olive and saffron on skewers, grilled to perfection, served with rice and salad
Lamb or chicken satay $13.50
Garlic Bread $3.50
Baklava $4.00
Chicken Curry $16.50
- a mild Turkish style curry, made with chicken, potatoes, and spices
Chicken with Rice $7.00
Falafel combo $15.50

Roasted Tarakihi
- With breadcrumb served with pastis butter sauce and spinach risotto
All our galette are served with mesclun salad on top
Eggs Benedict $17.00
- Poached eggs on croissant or toast, bacon or salmon served with hollandaise sauce, baby spinach, cheese
Duck Leg with Olive Sauce $26.00
- Served with pan fried green beans, garlic and parsley
Celtic Croque $21.00
- Toasted salmon sandwich stuffed with (bechamel sauce), cheese, tomatoes and mesclun salad on top
Flank Beef
- Served medium rare is perfectly cooked with shallot sauce, gnocchi and pan fried green beans with garlic and parsley
Cheese Plate
- Brie and goat cheese (from France), served with chutney, bread and butter
Runny Scrambled Eggs $17.00
- Runny scrambled eggs served with cream, spinach, mushrooms, bacon on toast

Sea dog $4.00
Steak $4.80
Scallops $2.00
Oysters $1.80
Fish hoki $3.80
MEALS-all meals include salad chips & 2 fried egg
Steak $10.50
Cheese $2.90

BHUNA
- Choice of chicken / lamb cooked with sweet mango chutney garam masala, ginger, garlic spices.
CHOCOLATE FUDGE CAKE $5.00
MUSHROOM DO PIAZA $12.99
- Fresh mushrooms cooked with diced onions in thick gravy.
CHICKEN TIKKA MASALA
- Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
CHICKEN/LAMB TAKATAK
- Chaahat chef's special recipe.
SAMOSA $6.50
- Pastry stuffed with spicy potatoes and peas.(3 pcs)
CHILLI CHICKEN/FISH (DRY / GRAVY) $15.50
- Boneless pieces of chicken/fish cooked with chillies, capsicum in a Chinese style.
PANEER TAKATAK $13.50
- Chaahat chef's special recipe

Chicken burger (with deep fried fillet) $5.50
Spicy Wedges $3.80
Steak Satay $11.50
Chicken & Cashew Nut Veges $12.50
Pineapple Fritter $1.30
Fish roll $3.90
Egg Fried Rice $9.00
Prawn Soft Fried Noodles $12.50

Ham & cheese $6.90
Bacon & egg $6.50
Satay chicken $8.80
- 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and satay sauce
Scotch fillet $9.80
- 150g of prime scotch fillet grilled with garlic pepper seasoning and tomato relish
Cheese & onion $5.30
Pesto chicken $8.80
- 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and capsicum basil pesto sauce
Angus beef $9.20
- 180g of prime ground angus beef top with beetroot, cheese, aioli and tomato relish
Kumara chips $5.00

-Pepper Salt Crabs
-Sashimi
-Stir Fried Crispy Pork Ribs with Plum Sauce / Stir Fried Cured Meat with Seasonal Veg $29.00
-Szechuan Style Boiled Sliced Beef $23.00
-Black Pepper Lamb Chops / Honey Pepper Lamb Chops / Cumin Lamb Chops $32.00
-Deep Fried
-Stir Fried Spare Ribs with Spiced Salt $25.00
-Mushroom $10 / dish

Risotto $24.90
- Pumpkin, spinach, blue cheese, creamy herb sauce
Dessert
Dinner: Tuesday, Wednesday, and Thursday
Chocolate Demise $12.90
- Layers of rich moist chocolate cake with dark chocolate mousse and light chocolate mousse served with chocolate ice cream and fudge sauce
-Chicken and Chippies $15.00
- Fresh crumbed chicken pieces served with fries and tomato sauce
Creamy Mushroom $16.90
- Sauteed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
Trio of ice cream $11.50
- Chocolate berry, vanilla, on brandy disks with chocolate and berry sauce, whipped cream
Breakfast

Kibbeh Bil Sayneyeh $15.00
- lamb, burghul, pinenuts, pomegranate molasses, mint
Ba'alewa "Ice Cream Sandwich" $12.00
- walnut, rose, floss
Moughrabieh $25.00
- braised lamb, pickled onions, caraway crunch, crispy kale
Lamb's Tongue $12.00
- tomato chutney, fennel seed, pickles
Baba Ghanouj $8.00
- smokey aubergine, tahini, olive oil
Shish Barak $10.00
- pheasant ravioli, yogurt, mint, pinenuts
Arnabeet $12.00
- fried cauliflower, golden raisins, almonds
Khyar $10.00
- Lebanese cucumber, cumin, labneh, mint, olive

Chargrilled octopus $19.00
- Fava puree, rocket, lemon
Zelanitza $16.00
- Crisp pastry, spinach & silverbeet, onion, feta, egg
Caravanserai coffee & fig mousse $12.00
- With caramelized figs & cream
Antioch lamb $28.00
- Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
Crumbed kofte meatballs $17.00
- Aubergine puree, with pickled red peppers
Maroc choc cho $4.00
- Moroccan chocolate sesame biscuit
Zorba the greek $25.00
- Iconic moussaka - layered eggplant, potato, courgette, tomato, cheesy bechamel
Lahmajun $21.00
- Street pizza - minced beef & onion, rocket, fresh tomato and a good squeeze of lemon

Tangdi kebab (3 pc) $12.00
- Tender chicken drumsticks marinated in yoghurt, garlic n herbs n cooked in clay oven
Chicken Tikka $12.00
- Tender boneless chicken cubes marinated in yoghurt, garlic n herbs n cooked in clay oven
Chicken Vindaloo (Medium) $15.90
- Tender chicken cubes cooked in hot n spicy curry from exotic beaches of Goa
Do-Piaza L $16.9 / B $15.9
- Lamb/Beef cubes sauteed in sliced onion n selection of spices n herbs
Mutter Paneer $14.90
- Cottage cheese and green peas cooked with onion, tomato and creamy nuts gravy
Chicken Masala $15.90
- Tender chicken cubes cooked in tomato, onion, spices n herbs
Mixed Vegetable $14.90
- Seasonal mixed vegetables chopped n cooked in spices n herbs
Butter Prawns $17.90
- Prawns cooked in butter, tomato n creamy sauce with herbs

-Whipped cream & ice-cream $10.00
Chicken nuggets and chips $8.00
-With bacon & cheese $10.00
-Berries and natural yoghurt $15.00
-Avocado $3.00
-2 fillings $5.50
garden salad $10.00
- Mixed leaves, cucumber, tomato, carrot, red onion, served with olive oil and balsamic vinegar dressing
-Side of fries $4.00