Ponsonby Foodcourt in Auckland Menu

Ponsonby Foodcourt in Auckland has no menu available, but can choose from many other options such as Seafood chowder with warm fresh bread or Garlic and onion beer battered fish and chips with fresh lemon and tartare sauce from The Pioneer. Tandoori Mahal offers many options including Onion Bhaji and Pakora (4 pieces). Faro includes a wide range like LUNCH "MYUN" or LUNCH "SU: T". J fries and Corn and shrimp fries from . The Jefferson offers The Vital Bowl and BREAKFAST BOWL WITH SUPERFOOD TOPPINGS.

Nearby Sample Menus

  • Other extras $1.00
  • Mushroomburger $7.00
  • Crab sticks $1.30
  • Sausage $1.80
  • Giant burger $10.00
    • Beef pattie, ham, egg, cheese, mushroom, pineapple, salad, tomato chutney, and onions
  • Chicken nuggets (6pcs) $4.50
  • Eggburger $7.00
  • Mushroom $3.50
  • Adobo Rice $16.00
    • Adobo chicken fried rice with adobo pork slices.
  • Joe's Tuna Delight $16.00
    • Special tuna cuts, marinated and grilled.
  • 10 Crunchy Wings + Chips $24.00
  • Crispy Island Wings $12.50
    • Battered chicken wings served with chips.
  • Chicken BBQ + Side $12 Leg / $16 Half
    • Tasty chicken marinated in Joe's special recipe.
  • Loco Moco $12.50
    • Two burger patties, two eggs sunny side up on rice.
  • Pork Katsu + Side $12.00
    • Crispy, breaded pork cutlets served with a special sauce.
  • Meat Lover's Platter $28.00
    • With BBQ Pork Belly, Chicken BBQ and Fried Beef Ribs there is plenty to choose from.
  • 25 Char Kuey Teow $13.50
  • 31 Beef Udon (Japanese Yakiudon) $13.50
  • 65 Massaman Lamb $18.50
  • 47 Hot Basil(C/B/PK)/P $13.50/ $16.50
  • - Roast Duck in Red Curry
  • 61 Sambal Egg Plant with Pork Mince $16.50
  • - Beef Rendang
  • -Whole Fish available for pre-order only at seasonal price
  • 67. Spaghetti Pad Phed
    • Stir fried spaghetti with red curry paste, coconut cream, vegetables, sweet basil and green pepper
  • 15. Tom Zap Oxtail Soup $8.50
    • E-san Thai style clear soup with Thai herbs and lime juice
  • 83. Tofu Pad Khing $15.00
    • Stir fried vegetables, tofu, ginger and mushroom
  • 66. Spaghetti Pad Kee Mao
    • Stir fried spaghetti with chilli, garlic, basil and vegetables
  • 62. Drunken Noodle
    • Fried noodle with sweet basil, chilli, garlic, carrot, capsicum, bean, zucchini, bamboo and mushroom
  • Salmon Fillet $25.50
  • 60. Pad Thai
    • Rice noodle with egg, beansprout, tofu, red onion, carrot, spring onion and crushed peanut with chicken and prawn
  • 81. Pad Ka Praw Jae $15.00
    • Stir fried seasonal vegetables, tofu, chilli, garlic and basil leaves
  • Snapper $5.50
  • Egg Burger $4.00
  • Steak
  • Paua Fritters $2.50
  • Hotdogs $1.80
  • Cajun Fish Burger $5.50
    • pan fried fish in cajun spice, lettuce tomato, onion, mango chutney & tartare sauce (with snapper extra $2.00)
  • Vegetarian Burger $4.50
    • with cheese, egg, pineapple
  • Battered Sausages $1.80
  • Crispy Buns dressed w Condensed Milk $6.50
  • Vegetarian Fried Udon $12.00
    • stir fry udon noodles with mixed vegetables
  • Spicy Chicken beef & prawn fried rice $13.00
  • Beef and Tripe on Sesame $12.00
    • beef and tripe on cold/hot noodles with chef's special sauce cucumbers, carrots, and bean sprouts, topped with peanuts and green onion
  • Braised Beef Brisket on Rice $12.50
    • braised beef brisket served on rice with egg tofu and two vegetable side dishes
  • Fried Chicken Drumstick on Rice $12.50
    • fried chicken drumstick served on rice with egg tofu and vegetable side dish
  • Stir fry Rice noodles with seafood $13.50
    • stir fry rice noodles with prawn squid fish onion and bean sprouts
  • Crispy Pork Chop Cutlet spicy/original $8.50
  • Paneer Tikka Masala M $11.00 / L $12.00
    • Thur to sun
  • Lamb $13.00
  • Noodles or Fried Rice / Noodles & rice combination M $9.50 / L $11.50
  • Veg $12.00
  • Prawns / Fish $15.50
  • Prawns $14.00
  • For Med $12.50
  • Mushroom mutter M $8.50 / L $9.00
    • Thur to sun
  • Parmigiana $14.00
    • Breaded veal topped with mozzarella in marinara sauce
  • Eggplant Parmigiana $9.00
    • Baked with tomato sauce and mozzarella cheese
  • Parmigiana $11.00
    • Breaded chicken topped with mozzarella in marinara
  • Tortellini alla Panna $9.00
    • Stuffed with meat served in alfredo sauce
  • Fettuccini Alfredo $8.00
    • Fettuccini pasta tossed in Alfredo sauce
  • Shrimp Scampi $12.00
    • Sauteed shrimp in lemon white wine garlic sauce over linguini
  • Capellini con Gamberi e Roasted Garlic $12.00
    • Sauteed Shrimp with roasted garlic in fresh basil romano tomato Sauce over angel hair pasta
  • Pollo Parmigiana Sub $8.00
    • Breaded chicken, mozzarella and marinara
  • Garden Green Salad $9.50
    • Garden green salad with edible flowers & herby vinaigrette.
  • Vegetable Skewers x 5 $22.50
    • Roast vegetable & haloumi skewers sprinkled in Dukkah served with tahini yoghurt. Comes in multiples of five.
  • Beef Skewers x 5 $22.50
    • Red wine & rosemary marinated beef & olive skewers served with preserved lemon aioli. Come in multiples of five.
  • Ripe's famously indulgent Celebration & Layer Cakes are perfect for any special occasion. We require 48 hours notice for a cake.
  • Raw Beetroot Cacao Mudcake $5.50
    • Petite pieces of dense & rich raw vegan beetroot mud cake with cacao coconut icing. Refined sugar free, gluten free, dairy free nut free.
  • Rhubarb Butterscotch Layer Cake $85.00
    • The original rustic Ripe style layer cake filled with butterscotch, rhubarb & cream cheese icing.
  • Ripe Deli is famous for its salads, full of nourishing goodness & amazing flavours.
  • Raw Salted Caramel Slice $5.50
    • Raw Vegan salted caramel, coconut & cacao slice on a cashew & coconut base. Gluten free, refined sugar free, dairy free.
  • LEMON PEPPER $4.00/$5.50/$7.90
  • KUMARA CHIPS $4.90/$6.90
  • SEAFOOD BASKET FOR TWO $19.90
    • 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
  • FISH NUGGETS $7.90
    • 3 fish nuggets, small chips and any kids drink
  • DOUBLE STRIKE $9.90
    • 2 little John burgers
  • SQUID RING $1.00
  • OYSTER $2.00
  • CAPTAINS PACK $24.90
    • 8 hoki and a tray of chips
  • Pies Are Served With A Choice Of Fries Or Salad
  • Corn Chips With Guacamole, Sour Cream& Tomato Salsa $13.50
  • Fries with homemade tomato sauce $7.50
  • Orange chocolate truffles $9.50
  • New york style cheesecake *please ask for today's flavour $8.50
  • Slow Cooked Tuscan Lamb Cheek Ragu & Vintage Cheddar Pie
  • ALL $19.50
  • Pepperoni, Ground Beef, Bacon, Mozzarella, Mixed Herbs, Olives $23.00
  • Salmon Stack $19.50
    • 3 slice of smoked salmon, avocado, cream cheese, spinach, one poached egg on toast
  • Beef nacho $16.50
    • Beef Mince, Cheese and sour cream, with sweet chilli sauce
  • -Berry Jam & Cream Cheese $8.50
  • Bread / Bagel $2.00
  • Spicy Beef Burger $18.50
    • Homemade beef patty with cheese, caramelized onion, tomato, mesclun, chilli sauce with onion rings or chips
  • Signatured Egg Benedict (GF) $17.50
    • Homemade Vegetable Cakes, Poached Eggs on Bacon or Salmon and Homemade Hollandaise
  • Egg $2.00
  • Ordinary Bread $1.00
  • Butter Prawns $17.90
    • Prawns cooked in butter, tomato n creamy sauce with herbs
  • Seekh Kebab $12.00
    • Lamb mince fully spiced with herbs then rolled on skewers n cooked in clay oven
  • Chicken Malabari $15.90
    • Tender chicken cubes cooked with onions, capsicum n coconut cream with herbs
  • Mutter Paneer $14.90
    • Cottage cheese and green peas cooked with onion, tomato and creamy nuts gravy
  • Vegetable Samosa (2 pc) $6.00
    • Flaky deep fried pastry filled with potato and peas flavored with aromatic spices n herbs
  • Chicken Tikka Masala $15.90
    • Marinated tender chicken cubes roasted in Tandoor and then cooked with onions, capsicum spices.
  • Mixed Vegetable $14.90
    • Seasonal mixed vegetables chopped n cooked in spices n herbs
  • Vindaloo (Medium) L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in hot n spicy herbs n sauces from exotic beaches of Goa
  • Mince & Cheese $ 2.50
  • Choc. Chip Cookie $ 1.00
  • Afghan $ 1.00
  • Steak Pie $ 2.50
  • Steak & Mushroom $ 2.50
  • Steak & Pepper $ 2.50
  • Mince Pie $ 2.00
  • Chicken Pie $ 2.70
  • Green Curry $12.50
    • Chicken, Pork or Beef in Green curry, bamboo shoots, and vegetables
  • Nam Tok $13.50
    • Chicken, beef or pork cooked with roast ground chilli, lemon juice, spring onions and coriander
  • Pan Sip $6.00
    • Tao's special recipe spicy pork mince and pepper wrapped in puff pastry
  • Pad Kha Pow J $11.00
    • Tofu topped with stir fried vegetables, chilli and basil
  • Pla Lard Prik $17.00
    • Deep fried whole snapper served with spicy thai chilli sauce
  • Pad King J $11.00
    • Stir fried vegetables with tofu and ginger
  • Satay $8.00
    • Marinated chicken served with peanut sauce
  • Fish Curry $15.00
    • Curried fish with choice of red or green curry and vegetables
Ponsonby Foodcourt

Ponsonby Foodcourt

location

Address

106 Ponsonby Road, Pollen Street, Auckland 1011, New Zealand

phone

Phone

clock

Opened hours

Wednesday 11am–10pm Thursday 11am–10pm Friday 11am–10pm Saturday 11am–10pm Sunday 11am–10pm Monday 11am–10pm Tuesday 11am–10pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food

features

Features

Seating

Location
106 Ponsonby Road, Pollen Street, Auckland 1011, New Zealand