Ponsonby Foodcourt in Auckland Menu

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Ponsonby Foodcourt in Auckland has no menu available, but can choose from many other options such as Seafood chowder with warm fresh bread or Garlic and onion beer battered fish and chips with fresh lemon and tartare sauce from The Pioneer. Tandoori Mahal offers many options including Onion Bhaji and Pakora (4 pieces). Faro includes a wide range like LUNCH "MYUN" or LUNCH "SU: T". J fries and Corn and shrimp fries from . The Jefferson offers The Vital Bowl and BREAKFAST BOWL WITH SUPERFOOD TOPPINGS.

Nearby Sample Menus

Risotto, prawn, broad bean, lemon $21.50
Fruit, raglan coconut yoghurt, granola $15.50
Ricotta hotcakes, fresh fruit $16.50
Fresh fruit, coconut or natural yoghurt $15.50
Rare grilled tuna, cos, avocado, crispy capers $21.50
Muesli, fruit, coconut or natural yoghurt $15.50
Corn fritters, bacon, tomato $16.50
Organic porridge, chia seed nuts $15.50

BUTTER CHICKEN 10.00
- (Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy)
MADRAS 10.00
- (Chicken/Lamb/Beef/Fish cooked with coconut and southern indian spices)
KADAI CHICKEN 18.90
- (Boneless chicken cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices)
BOLLYWOOD BANQUET $40 (per person)
- Entrees: (Samosa, Prawn Pakora, Chicken Tikka and Keema Kebab) Main Course: (Butter Chicken, King Prawn Masala, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments (Minimum for two people) >>
CHICKEN KOLHAPURI 18.50
- Roasted Chicken cooked with coconut & Indian herbs. A hot curry from Kolhapur
CHICKEN TIKKA HALF 11.50 FULL 20.50
- (Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
PRAWN MALAI CURRY 22.90
- (Prawn cooked in a creamy gravy)
KING PRAWN MALABARI 22.90
- (Prawn cooked with onion, capsicum, coconut & spices)

Extra chicken cutlet $2.00
Paua fritter $2.50
-chips $1.50
Today special $5
- 1 chicken burger, 1 hot dog & chips
Chicken pack $10.00
- 14 chicken nibbles
-chips $2.50
Snapper special $26
- 4 Snapper fish, 4 sausages, 4 potato fritter
-chips $2.00

ya say salada $9.90
- asparagus, carrot, daikon, avocado, black sesame, chilli lime
Shika niku tataki $21.90
- wild venison tataki, aroma sansho, wasabi, crispy leek
tokusen nigiri $30/$38
- with matching sakes add
age watery gani $16.90
- soft shell crab, daikon, yuzu kosho mayonnaise
hiya yakko $10.90
- house made fresh tofu, moromi miso, yuzu soy, ginger
gindara no saikyo-yaki $48.90
- antarctic cold, saikyo yuzu miso
akaza ebi no tenpura $34.00
- scampi, sour dashi, red onion, chilli, coriander
wagyu no sumibiyaki $120per150 grammes
- 100% Japanese black wagyu beef

Single Scoop $5
Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
Please Ask The Waiter For Today’S Salad $9.5
Café Pastry $3.5
Warm Apple And Doris Plum Crumble With Doris Plum Ice Cream $9.5
Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
Banoffee $7
Additional Scoop $4

Duck Leg with Olive Sauce $26.00
- Served with pan fried green beans, garlic and parsley
Milford Galette $19.00
- Baby spinach, smoked salmon, cheese
Mini Eiffel Tower Galette
- Spinach, feta and cheese in a savoury crepe
Vanessa Paradis $12.00
- Almond cream, pear, red fruit coulis
France Gall $9.00
- Honey, nougatine
French Omelette $17.00
- Choose: salmon, mushroom, bacon or baby spinach served with cheese
Onion Soup
- Onions, croutons, gratineed cheese
(Poelee) Tarakihi with Lemon Cream $25.00
- Served with pan fried garlic potatoes, mushrooms and mesclun salad on top

Thigh/breast/rib $3.60
Chicken Nuggets $3.60/$7.20
Kransky Sausage $2.60/$5.00
COMBO 8 $7.50
- chicken cordon bleu x2, Pepsi can, $2.00 chips
Sausage
Battered Hoki $2.70
Crab Stick $1.50
Chicken Spring Roll

King Prawns with Egg-yolk $33.50
Hot and Sour Noodle Soup $12.50
Steamed Pork Dumpling (12 pcs) $18.00
Deep Fried Icecream $7.00
Scallop with Black Bean Sauce $36.50
Steam Bun (4 pcs ) $7.00
Coffee $3.50
Sesame Pocket (per pocket) $1.50

ketchup $1.50
Onion rings $4.80
Chips -scoop $3.50
With onion rings $ 7.80
Kumara fries-scoop $5.00
Bacon $2.00
Tasty cheese $1.50
Beef JR $6.90
- flame grilled beef, lettuce, tomato, relish, mustard, mayo

BARREL RICE $16.00
- steamed rice cooked with mustard, sausage, dried meat floss and wasabi sauce served in bucket
Combination Fried Thin Noodles $12.00
PUFFED SWEET CORN $16.00
- stir fried sweet corn puffy served with white gourd strips
GARLIC VEGETABLE $17.00
- stir fried seasonal vegetable with garlic
Lobak roll $7.00
MALAYSIAN SAMBAL BEEF $18.00
- stir fried beef with Malaysian sambal paste, onions and capsicum
CREAMY FISH FILLET $26.00
- deep fried fish fillet, topped with creamy sauce
PORK CHOP SPECIAL $18.00
- stir fried pork chop pieces with chef's special sweet tangy sauce

Hangi-style kumara, tomato & chilli sauce $10
Chicken Maryland - Corn salsa, avocado mousse $28
Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
Moonshine’s spicy fried chicken with blue cheese sauce $18
Pigtail fries, bobbyjohn, aioli $12
Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
Market fish ceviche, mango, baby cos gems, coconut cream $19

57. Vegie Korma $14.00
- Variety of veggies cooked in Muglai style cashews creamy gravy.
All mains served with complimentary bowl of rice except with Mon-Thu Special.
76. Lacha Paratha $3.50
- Plain naan made from whole wheat flour with lot of twists and taste.
25. Veg Manchurian $14.00
- Mixed veggies (cabbage, carrot, sp onions) dumplings tossed in wok with diced onions, capsicum, spring onions and SOY sauce. Manchurian style
3. Paneer Pakora (8 pieces) $7.00
- Homemade cottage cheese dipped in chickpeas batter and deep fried.
41. Lamb Saagwala / Chicken Saagwala $16.00
- Boneless lamb or chicken pre-cooked in tandoor and skillfully mixed with fresh boiled spinach.
29. Chicken Fried Rice $13.00
- Steamed rice cooked in iron wok with chicken, egg, spring onion, cabbage, carrot & fresh coriander.
42. Punjabi Chicken Curry $16.00
- Fresh chicken pieces with or without bone cooked in onions, tomatoes, ginger fresh coriander punjabi style curry.

Basil and Chilli Stir Fried (Pad Krapoa) $11.00
- Chicken, Pork, Beef. Stir fried with fresh chillies and basil leaves and added seasonal vegetables-
Yellow Curry (Gang Gari Gai) $11.00
- Chicken in yellow curry and vegetables
Oyster Sauce Stir Fried (Pad Num Mun Hoi) $11.00
- Stir fried in oyster sauce with seasonal vegetables
-Chicken, Pork, Beef $11.00
Ginger Stir Fried (Pad Khing) $11.00
- Chicken, Pork, Beef. Sauteed with ginger, mushroom and seasonal vegetables
Beef noodle soup (Kuai Tiao) $12.00
- Thin or Thick rice noodle soup with meat, meatballs and vegetables
Beef Salad (Yum Nua) $14.00
- Tangy beef salad with cucumber, fresh salad and lemon
Tomyum Noodle $11.00 /$16.00
- Chicken, Prawns. The most popular thai noodle soup with egg or rice noodles and vegetables