Ponsonby Foodcourt in Auckland Menu

Ponsonby Foodcourt in Auckland has no menu available, but can choose from many other options such as Seafood chowder with warm fresh bread or Garlic and onion beer battered fish and chips with fresh lemon and tartare sauce from The Pioneer. Tandoori Mahal offers many options including Onion Bhaji and Pakora (4 pieces). Faro includes a wide range like LUNCH "MYUN" or LUNCH "SU: T". J fries and Corn and shrimp fries from . The Jefferson offers The Vital Bowl and BREAKFAST BOWL WITH SUPERFOOD TOPPINGS.

Nearby Sample Menus

  • (Salad, rice, miso soup included)
  • 11. Agedashi Tofu $8.90
    • (Deep fried tofu & egg in Narita sauce)
  • 7. Dragon Roll $19.90
    • (Eel teriyaki with prawn tempura roll)
  • 14. Gyu Tataki $11.90
    • (Slice raw beef with Narita sauce)
  • 1. Narita Bento (Chicken, Fish or Beef) $23.90
    • (Sashimi, Sushi, Teriyaki on Rice, Tempura, Deep-fried cutlet, Mushroom salad)
  • 18. Takoyaki (5pcs) $7.90
    • Deep fried octopus ball
  • 2. Takowasa $7.90
    • (Chopped fresh octopus with wasabi sauce)
  • 9. Narita Dinner Course (Minimum Of 2 people to order) $35.90 (per person)
    • (Salad, Tofu Yakko, Bef Tataki, Sushi, Sashimi, oden pot, Chicken Teriyaki, Tempura, Yakitori (Chicken), Hand roll, Dessert)
  • Thai prawns $16.9
    • Juicy prawns served with a rice noodle salad with a julienne of red onion, capsicum and carrot, drizzled with a Thai inspired dressing
  • VBK reefer N/A
    • Tomato base, mozzarella, medley of sea food and chilli mayo, spring onions and watercress
  • Eggs bennie $18.9
    • On toasted ciabetta topped with bacon and poached eggs, drizzled homemade hollandaise
  • Margarita N/A
    • Tomato base, mozzarella, basil, olive oil
  • Dutch style apple pie $12
    • Hot apple pie with a screusel topping served with vanilla ice cream
  • (Pizzas are hand crafted with our traditional dough recipe, and house made pizza sauce )All pizza available with gluten free bases N/A
  • Breads and dips $10.9
    • Warm artisan bread s/w salection of dips
  • Crème brule $12
    • S/w berry compote, hazelnut biscotti
  • Prawn masala $21.5
    • Thick and rich gravy with tomatoe onion sauce
  • Lamb biryani $17.9
    • A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
  • Paneer pakora 6pcs $9.9
    • Paneer (Indian cottage cheese) fritters in mildly spiced batter served with tamarind chutney.
  • Vegetable biryani $15.9
    • A Biryani is a rich and aromatic rice dish, cooked together with your choice of Vegetable and accompanied by raita,
  • Lamb rogan josh $19.5
    • A popular aromatic dish from Kashmir (Northern India), Rogan meaning Oil while josh meaning heat, hot, boiling, or passionate. Rogan josh thus means cooked in oil at intense heat
  • Butter chicken $18.5
    • This dish is among the best known Indian foods all over the world. Pieces of chicken cooked in a creamy tomato gravy with cashew nuts.
  • Cheese naan $4.5
    • Naan bread stuffed with Cheese
  • All mains are Gluten Free.
  • New zealand green-lipped mussels $13.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
  • Seafood pot $25.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
  • -Thick cut fries
  • -Optional with pan fried $5.00
  • Fresh new zealand oysters
    • Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
  • Salt & pepper squid $14.50
    • Lightly floured squid, with garlic mayo and petite salad
  • BBQ pork ribs $26.50
    • Marinated and cooked in our hickory smoked BBQ sauce, served with thick fries and house salad
  • Calamari salad $16.90
    • Served with tomatoes, cucumber, olives, house salad and aioli
  • Stuffed Vegetable $16.00
    • Cabbage roll or stuffed pepper, rice, onion, dill, homemade tomato sauce, tzatziki
  • Dawg Chips $9.00
    • French fries "hot dog" style: with ketchup, aioli and american mustard
  • Affogato $15.00
    • Ice cream drowned with espresso and liqueur
  • ●Smoky Eggplant Dip
  • Calamares $16.00
    • Lightly spiced squid rings, fava bean puree, lemon wedge
  • Oven Hot Bread $9.00
    • Butter, xv olive oil, sea salt and fresh herbs
  • Olives / Nuts $5.00
  • Hummus for Syria $19.00
    • Hummus, pulled lamb, tomato mint salsa, toasted almonds, crisp flatbread
  • Meat / Avocado $1.40
  • Steak & Egg $4.80
  • Chicken Fillet $9.00
    • $1.20 Chips, 4 chicken Nuggets, $1 Can
  • 2 large Thighs $9.00
    • 3 Roast Potatoes, I Can ($1 Value)
  • Steak & Onion $4.20
  • 2 Spring Rolls $5.50
  • Combo $30.00
    • 8 Fish, 2 Hotdogs, 2 Sausages, 6 Potato Fritters, $4 Chips
  • Crumb Hoki $3.10
  • Fish & Chips Beer Battered Fish
    • served with chips and salad
  • Crab Meat, Salad, Sesame Seeds $10.00
  • Fish Bites $10.00
    • served with sweet chilli sauce
  • Seafood Combination & meat Stir Fry $20.00
    • Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
  • Grill Salmon, Salad, Pear, Ginger, Oyster Sauce $12.00
  • Seafood Soup
    • Prawns & fish cooked with coconut cream, aromatic spices served with noodle
  • Prawns, Salad, Rock Melon, Watermelon, Peanuts $10.00
  • Seafood Kitchen’s Roti Bread $1.50
    • each
  • METHI THEPLA (8 pcs) $7.00
  • SEV PURI $5.00
  • PURI BAHJI ( 5 pcs puri) $7.00
  • BAJRA ROTI (6pcs) $7.00
  • ALOO PARATHA (2 pcs) $6.00
  • VADA PAAV (2 pcs) $6.00
  • PANI PURI $5.00
  • FRESH PARATHA (8 pcs) $7.00
  • Spicy And Vinegar Pork
  • Plain Prawns Noodle Soup $13.50
  • Special Chinese Tofu Noodle Soup $8.50
  • Salted Chicken $12.00
  • Sweet And Sour/Salted Pepper With Pork Chops $18.00
  • Steamed Vegetable Buns (4 Pcs) $5.00
  • Shanghai Choy-Sum With Gluten $16.00
  • Jing Jiang Sauce/Spicy And Vinegar With Shredded Pork $18.00
  • Combination meats $12.00
  • Prawn fried rice $14.00
  • Chicken $10.00
  • Seafood $14.50
  • Special $13.00
  • Seafood fried rice $14.50
  • Chicken, steak, BBQ pork, Prawn and cashew nuts
  • Special fried rice $13.00
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Breads and dips $14
    • With extra virgin olive oil, hummusand pesto [v]
  • Add chargrilled chicken $28
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • ½ Dozen Oysters $18
    • With traditional French mignonette and lemon [gf]
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
  • Angus sirloin served French style with fries, salad and red wine jus [gf] $28
  • Eggs on toast $7.80
    • Served with 2 eggs (any style), & 2 slices of toast
  • Cream mushroom $13.80
  • French toast $11.80
    • Served with bacon, grilled banana & maple syrup
  • Pancake $11.80
  • -Cheese & tomato / Cheese & ham / Cheese & onion / Cheese & pineapple $6.00
  • 1/2 Tomato / Onion $1.00
  • -Cheese toast $5.50
  • Steak breakfast $19.80
    • Served with sirloin steak, 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
  • Waffle no4 $16.80
    • vanilla ice cream + red bean + banana
  • Taro ball snowflake ice $13.80
  • Herbal jelly no 1 $8.00
    • mung bean + barley + boba
  • Strawberry snowflake ice $13.80
  • Tofu Pudding with red bean $8.00
  • Herbal jelly no 4 $8.00
    • taro + red bean + boba
  • Mango shaved ice w/condensed milk seasonal $13.80
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Tapas Platter
    • Chef’s generous selection of smoked paprika, roasted almonds, grilled Chorizo, feta-filled red cherry peppers, cigar beef borek, crispy calamari, whole garlic tiger prawns, mini chicken drums, Spanish salami, chilli aioli, green salad, and Mediterranean Bread
  • Grandma’s Big Breakfast $19.50
    • two eggs any style, crispy double bacon, chorizo sausages, tomato, rock potatoes, mushrooms, and warm Mediterranean bread
  • -with double smoked salmon $1.00
  • ·Mushroom, Spinach and Feta Omelette (v) $16.50
    • three egg omelette filled with mushrooms & feta cheese, dressed with olive oil
  • Moroccan Lamb Shank (g) $24.50
    • slow cooked and served with creamy garlic potato mash, and mint & sherry wine jus
  • -for four $135.00
  • -for six $219.00
  • -for six $200.00
  • Chicken kebab $2.80
  • Chicken Cordon Bleu $2.80
  • Siu Mai $2.70
  • Mousetrap $3.00
  • Fried Chicken $3.80 (L)
  • Hotdog $2.20
  • Hashbrown $1.00
  • Pork $3.80
Ponsonby Foodcourt

Ponsonby Foodcourt

location

Address

106 Ponsonby Road, Pollen Street, Auckland 1011, New Zealand

phone

Phone

clock

Opened hours

Wednesday 11am–10pm Thursday 11am–10pm Friday 11am–10pm Saturday 11am–10pm Sunday 11am–10pm Monday 11am–10pm Tuesday 11am–10pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food

features

Features

Seating

Location
106 Ponsonby Road, Pollen Street, Auckland 1011, New Zealand