Ponsonby Foodcourt in Auckland Menu

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Ponsonby Foodcourt in Auckland has no menu available, but can choose from many other options such as Seafood chowder with warm fresh bread or Garlic and onion beer battered fish and chips with fresh lemon and tartare sauce from The Pioneer. Tandoori Mahal offers many options including Onion Bhaji and Pakora (4 pieces). Faro includes a wide range like LUNCH "MYUN" or LUNCH "SU: T". J fries and Corn and shrimp fries from . The Jefferson offers The Vital Bowl and BREAKFAST BOWL WITH SUPERFOOD TOPPINGS.

Nearby Sample Menus

Cookies & cream mousse $3.50
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Onion rings $3.50
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Pepperoni $5.00
- Pepperoni topped with mozzarella
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Chocolate mousse $3.50
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella

Seasoned Chicken $28.00
Seasoned Sauce $1.00
Crispy 2pcs n´ chips $8.00
Seasoned 2pcs n´ chips $9.00
Boneless Seasoned Chicken $7.00
Seasoned drumstick 5pcs n´ chips $16.00
Crispy Half $14.50
- Hoki $8.00

-Add a Poached Egg $2.00
Home made Porridge $5.50
- With banana & honey
Paleo Granola (V)(GF) $12.50
- With fresh fruit and almond milk
-Add a Poached Egg $2.00
Salmon or Bacon Bagel $14.00
- With cream cheese & avocado, served with capers & red onion relish
Killa French Toast $17.00
- Peanut butter & jam filled french toast, with condensed milk & maple syrup
Eggs Any Style $12.00
- Organic and free range with toast choice or sourdough or multigrain
Cinnamon & Raisin Bagel $8.50
- With cream cheese & jam

Maple roasted kumara, crumbled feta & lime $9.00
Pilsnah Steamed Shells $21.00
- mussels, clams, chewy bread, rocket chili butter
Braised Beef crockets $17.00
- mustard mayonnaise
Pulled BBQ Chicken $21.00
- charred corn, confit garlic, feta, peanuts, chipotle mayo cider
Toasted Sorghum $18.00
- green pear salad, fennel, smoked almonds, miso dressing, goats cheese
Curried Cauliflower $24.00
- onion jam, hazelnut, smoked mozzarella
Garlic Flat Bread $9.00
- rocket chili butter
Red cabbage slaw, red apple, onion & roasted beetroot $9.00

Priew Waan Goong $20.50
- Sweet and sour prawns with cucumber, pineapple and tomato
Red Curry Goong $20.50
- Red curry prawns with bamboo shoots, coconut cream and vegetables
V=Vegetarian Option
Red Curry Duck $21.50
- Duck with lychee, grape, pineapple, cherry tomatoes, seasonal vegetables and coconut cream and sweet basil
P=Prawns
Massaman (V) $17.50
- Medium Thai curry with tender potato and onion, chicken, beef or pork
Pla Ma Kam $24.50
- Deep fried whole snapper with tamarind sauce
Jungle Curry Goong (no coconut cream) $20.50
- Thai curry country style with prawns, herbs and seasonal vegetables

- Perinaise $2.50
Potato Salad
Seriously Large Chips $9.50
- Regular $4.50
Grilled Livers $6.90
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
Peri-Peri Chips
- Curb your craving
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips

Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.

Chicken noodles soup $5.50
Prawn with black bean sauce with vegetables $10.50
Chicken sweet corn soup $4.90
BBQ pork curry $9.50
Bami goreng with noodles $9.90
Lemon chicken $9.50
BBQ pork $9.00
Combination meat $9.50

1.5 litre drink
Golden potato $0.50
Chicken $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
Beef $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
Southern fried $2.50 piece
Gravy $2.00/$4.00
Mashed potato & gravy $2.50/$5.00
Pumpkin $0.60

Combination Pineapple & Cashew Nuts $13.00
Curry Beef On Rice $10.50
Hawaiian $4.00
Beef Black Bean Sauce $12.00
Combination Satay $12.50
Spring Roll $1.80
Wonton Soup $8.50
Bbq Pork Satay Sauce $10.50

Chicken $8.00
Beef $9.50
BBQ Pork $9.90
Beef $10.50
Pork $11.50
Fish $3.80
Roast Beef $4.90
Roast Pork $4.90

Hot & Sour Soup $14.00
- Canh Chua Chay
Nem Lettuce Wrap $8.50
- Pork and Prawn
Side Salad $5.00
A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
Noodle Salad with Lemongrass Tofu $13.00
- Bun Chay
Nem Lettuce Wraps $18.00
- Ground pork and prawn in a light crispy coating
Beef Satay $17.50
- Tender beef skewers topped with tasty spicy peanut sauce
Vegetarian Fresh Mint Rolls $8.50
- Goi Cuon Chay

LB ramen $18
- miso & soy pork belly, egg, spring onion, ramen broth
Lamb ribs $29
- slow cooked, Chinkiang vinegar caramel, apple & peanut
Chicken buns $18
- Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
Eggplant $12
- sweet miso & sesame, peanut, parmesan
Tofu buns $16
- soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
Green bean $9
- fried, sesame seeds, black bean sauce
LB noodle $18
- meatballs, soy glaze, XO sauce, Asian green, supreme broth
Pork buns $16
- Sriracha roasted pork, hoisin, spiced peanut (2pcs)

Napolean $16.50
- Slow braised free range pulled pork, beetroot relish, coleslaw, old edam, gherkins and chipotle aioli
XXL Yorkshire Pudding $22.00
- Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
Buffalo Bill $16.50
- Grass fed beef meatballs, buffalo mozzarella in a rich homemade tomato sauce
Pot Fondue (for two) $52.00
- Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
Hand Cut Fries $7.00
- Quarter $8.50
Crispy Roasted Organic Chicken
Classic Monsieur $14.50
- Harmony free range ham off the bone, gruyere, Dijon mustard with bechamel

Eggs Benedict $18.00
- On toasted split English muffin with hollandaise, and either Bacon or smoked salmon or spinach.
Cheese and Tomato $9.00
Aioli $8.00
Fresh Beer Battered Fish and Chips $24.00
- with salad and homemade tartare sauce
Mince on Ciabatta Toast $16.00
- With smashed peas.
Bircher Muesli $13.00
- With poached fruit.
Spaghetti and Cheese $9.00
Honey Toasted Muesli $13.00
- Fresh seasonal fruit, natural yoghurt.