Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
WESTERN BACON THICKBURGER $10.90/ $12.90
Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
HASHROUNDS $2.50
Crispy, poppable potato rounds.
CHICKEN TENDERS $6.00/ $9.90
Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk. ( 3pc/ 5pc )
LOW CARB n/a
Ask for any burger Low Carb style and you'll get it wrapped in a fresh lettuce leaf (instead of on a bun). No extra charge.
BROWNIE ICE CREAM SANDWICH $3.90
Made with premium vanilla ice cream, sandwiched between two chocolate brownies.
JR. BURGER $4.50/ $7.00
Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.(Burger only/ Combo)
REAL ICE CREAM CHOCOLATE MILK SHAKE $4.90
Creamy, hand-scooped ice cream blended with milk and chocolate syrup then topped with whipped topping.
Includes a selection of cereals, preserves, fresh fruits, pastries, toast juice and freshly brewed tea & coffee
Catch of the Day (GF) $35.0
compressed with green seaweed. on a bed of citrus red quinoa salad, carrot and ginger cream and garnished with spinach and fennel purée
Plat Du Jour $33.0
changed daily; your waiter will advise
Your preferred cut of meat served with potato croquettes, smoked eggplant caviar,buttered broccolini, sautéed Swiss brown mushrooms and o sauce to your taste;
Medley of NZ Lamb $39.0
herb crusted lamb rack and chive marinated lamb rump on rna .cted garlic and macadamia purée, pickled beets and carrots, green pea mash, red wine and thyme beurre blanc
Prime Angus Ribeye (200 gms) $37.0
Seasoned Potato Wedges $9.5
With sour cream and sweet chilli
Antipasto Platter For 2 $18
Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips