Poplars Forest in Auckland Menu

Poplars Forest in Auckland has no menu available, but can choose from many other options such as 1. Salmon Teriyaki Don or 2. Fresh Salmon Don from Genki. Stanley's Roasts offers many options including Coleslaw and Pumpkin / Kumara. Rosier Bakery includes a wide range like MINCE & CHEESE or STEAK. Puffed Quinoa Muesli'S Active Nuts & Fresh Seasonal Fruits and Black Rice Porridge W Coconut Milk, Mango & Vanilla Yoghurt from . L'affare Melrose offers Christensen Estate and Ostriche Naturale con Asparagi di Mare freshly shucked oysters served natural with samphire.

Nearby Sample Menus

  • Lamb salad $26.00
    • Tabbouleh, aubergine fritter, beetroot & feta
  • Scotch egg $14.00
    • cauliflower piccalilli
  • ●Giant yorkshire puddings
  • Mini fish & chips $12.00
  • Kitchener salad (V)(GF) $22.00
    • Grilled potato nicoise, soft boiled egg, tomato, bean, olive & red pepper
  • Dry aged ribeye (GF) $34.00
    • Fried, sauce bearnaise & chopped salad
  • Squid basket (GF) $16.00
    • lemon & ginger slaw
  • You need this (V) $10.00
    • chips butty, buttered bread & homemade brown sauce
  • Sicilian Potatoes $8.50
    • w/- onion jam & fresh herbs
  • Crab Risotto $18.00
    • dressed with parmesan and truffle oil
  • Pichi Pachi $13.50
    • vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Lil' Hula $22.00
    • Smoked chicken, cranberry and brie
  • Prosciutto Salad $17.00
    • grilled endive, caramelised pear, walnut and blue cheese
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Malekhu maccha tareko
    • Marinated white fish fillet battered in faour served with house special chutney.
  • Selection of curry from mains with Butter Naan and Basmati Rice
  • All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
  • Everest Chicken Curry
    • Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
  • Cheese Naan $4
    • Stuffed with mozzarella and coriander
  • Butter Chicken
    • All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
  • Lunch Takeaway $12
  • Papadums Basket
  • Vegetables $9.50
  • Crab Stick $1.40
  • Oyster $1.80
  • Stewed Beef with Radish on Steamed Rice $11.50
  • Chips $2.50
  • Combination Soup $11.50
    • Egg noodles with prawns, beef, pork,chicken and fresh veges in a chicken Soup
  • Lemon Fish $13.50
  • Fish Fillet with Sweet Corn onStemaed Rice $11.50
  • 41. Chicken $10.00
  • 97. Moro Bar $3.00
  • Special B $26.00
    • Chicken Chow Mein, Sweet & Sour Pork, Egg Fried Rice
  • 16. Prawn $10.50
  • Cashew Nuts $3.00
  • 14. Pork $9.50
  • Chicken with Cashew Nuts $13.00
  • Prawn $10.50
  • The vege breakfast $16.00
    • Grilled halloumi, roasted mushrooms, tomatoes, eggs any style, wilted spinach and your choice of toast
  • Steak meal $18.00
    • Grilled scotch fillet, side green salad with orange dressing served with side rustic cut fries
  • Gourmet beef burger $14.50
    • Homemade beef patties, cheese, aioli with fresh salad green, tomato and served with rustic cut fries
  • Eggs on toast $7.00
    • Eggs any style on your choice of multigrain or ciabatta
  • -add side bacon $4.00
  • Creamy mushrooms on toast $14.00
    • Field and button mushrooms cooked in reduced cream, white wine house baked toasted ciabatta
  • Beef lemongrass salad $14.00
    • Side of beef lemongrass , grilled and sliced, large handful of mesculin coated in thai honey mustard, layer salad then beef slices then finished with salad and seeds, served in pasta bowl
  • B.L.T $14.00
    • Bacon, lettuce, tomatoes on toasted focaccia, aioli served with rustic cut fries
  • Ham $0.50
  • Corn $2.50
  • Crumb King Prawn $1.60
  • Squid Ring $ 0.80
  • Cheese $ 4.00
  • Hot Dog $1.70
  • Mussel $1.00
  • Pineapple $0.50
  • 18. Thai Sweet Chilli Beef Box $10.50
    • Beef with egg noodles and seasonal veges in our special Thai sweet chilli sauce. (Mild)
  • 45. Seafood Nasi Goreng $12.00
    • Combination seafood fried rice with bean shoots, onion, carrots, spring onions and peas
  • 33. Tom Yum Soup $10.50
    • Chicken, tomato, pineapple and rice noodles with fresh seasonal veges in a Thai hot and sour soup. (Mild)
  • 42. Satay Beef Fried Rice $10.50
    • Beef in our appetizing satay sauce, fried with peas spring onions and veges
  • 7. Fried KT $10.50
    • Roast pork and shrimp with thick rice noodles and fresh seasonal veges fried in a dark soy and mild chilli sauce. (Mild)
  • 36. Seafood Noodle Soup $12.00
    • A seafood combination with egg noodles and fresh veges in a chicken soup
  • -Chicken $10.50
  • 5. Cashew Chicken Noodle $11.50
    • Cashews and chicken with egg noodles and fresh veges in a sizzling oyster sauce
  • Crumbed Crab Stick $2.00
  • Bacon & Cheese $7.99
  • Battered Scallop (GF) $3.50
  • Pineapple Fritter (GF) $1.20
  • Chicken Bacon Avocado $10.99
    • serving with battered chicken breast, selected bacon and mashed real avocado with aioli
  • Prawn Twister $1.80
  • Crab Stick $1.30
  • Ham (GF) $10.99
  • Cheese & onion $4.00
  • Fish $8.50
  • 5 Chicken nuggets, 1/2 chips, 1 potato fritter $5.00
  • Pineapple fritter $1.20
  • Pineapple $0.50
  • 5 Fish bites, 1/2 chips 1 potato fritter $5.00
  • Beef $6.50
  • Crab stick in batter $1.60
  • Extra Cheese Add $1.00
  • Lamb Kebab $10.507C$14.90
  • French fries $3.50
  • Lamb & Rice Combo / Chicken & Rice Combo $14.90
  • Combo Deal
    • includes fries & 360ml Cup Soft Drink. upsize your cup soft
  • Wedges and sour cream $6.50
  • Pasta $7.00/C$11.00
  • Pizza (Slice) $4.90/C$9.50
  • Chapter 5 Dessert -
  • Cheese Platter Three of New Zealand’s best cheeses to your table: Creamy Aorangi Brie, Kikorangi Blue & Waxed Port Wine Cheddar served with chutney, crackers & fresh fruit 1 option $12.5 - 2 options $24.0 - 3 options $45.0
  • Special Coffee Organic Fair-trade Coffee with your choice of liqueur served with cream & cinnamon - Irish Whiskey - Baileys Irish Cream - Kahlua - Grand Marnier - Contreau - Brandy $12.5
  • Herbed Potato Rosti ** $5.0
  • Seafood Platter Fresh Prawns, crumbed calamari, squid rings, crumbed prawns & fresh salmon Small(entree for 2) $25 - Large(entree for 4) $50
  • Seasonal Vegetables $6.5
  • Chapter 2 -
  • Eggs Benedict Spinach, eggs & homemade hollandaise on a toasted English muffin with your choice of: -
  • Marinated olives (GF)(V) $5.00
  • Zucchini & corn fritters with chutney and rocket salad (V) $17.50
  • Smoked mussel fritters $19.00
    • In house smoked mussel fritters, lemon, tartar sauce and rocket salad
  • Copper thief chicken $10.00
    • Coated chicken breast, sliced gherkins chipotle mayo
  • Smoked spanish short ribs (x1) (GF) $2.50
    • In house smoked short ribs dipped and glazed in a house BBQ sauce
  • Mac and cheese balls (x) $5.00
    • Macaroni elbows, bacon , cheese
  • Steak and chips (GF) $18.00
    • Rump steak, beer battered fries, rocket salad and mushroom sauce
  • Eggs on toast (V) $8.00
    • Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
  • Salmon $15.00
    • Sesame crusted salmon pan seared served with avocado & honey mustard dressing
  • Kuzu et $30.00
    • Marinated lamb fillet rubbed in dukkah & chilli flakes, chargrilled, served with pumpkin hummus & parsley salad with homemade mint sauce
  • Adana $29.00
    • Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
  • Balik tava $29.00
    • Turkish chorizo, prawns, salmon, chickpeas, capsicum, red onion sauteed with tomato puree, oven baked served with rice & turkish pide
  • Kumara fries, aioli and ketchup $6.00
  • A selection of house made dips $20.00
    • Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread
  • Helva $14.00
    • Helva, honey, tahini dessert served with ice cream
  • Et salata $24.00
    • Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
  • Beef Nachos $11.00
    • Cheese, sour cream
  • - Full Doz $27.90
  • Curly Fries $9.90
  • - Half Rack $27.00
  • Fries $8.90
  • Seafood Chowder $19.90
    • Fish, shellfish, corn, diced potatoes, smoked paprika, warm focaccia, butter
  • Potato Wedges $8.90
  • Warm Orzo Salad $9.90
Poplars Forest

Poplars Forest

location

Address

460 Queen Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093003288

email

Email

None

clock

Opened hours

Mon 11 AM to 12 Midnight Tue 11 AM to 12 Midnight Wed 11 AM to 12 Midnight Thu 11 AM to 12 Midnight Fri 11 AM to 2 AM Sat 4 PM to 2 AM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
460 Queen Street, Auckland, Auckland, 1010, New Zealand
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