Poplars Forest in Auckland Menu

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Poplars Forest in Auckland has no menu available, but can choose from many other options such as 1. Salmon Teriyaki Don or 2. Fresh Salmon Don from Genki. Stanley's Roasts offers many options including Coleslaw and Pumpkin / Kumara. Rosier Bakery includes a wide range like MINCE & CHEESE or STEAK. Puffed Quinoa Muesli'S Active Nuts & Fresh Seasonal Fruits and Black Rice Porridge W Coconut Milk, Mango & Vanilla Yoghurt from . L'affare Melrose offers Christensen Estate and Ostriche Naturale con Asparagi di Mare freshly shucked oysters served natural with samphire.

Nearby Sample Menus

Eggplant Parmigiana $16.00
Hand crafted stracciatella, smokey melanzane, grilled piadina $18.00
Insalata of white beans & squid w parsley, lemon & poor man’s parmesan $18.00
Crumbed Harmony pork chop w capers & sage $34.00
Cassata alla Siciliana, pistacchio di Bronte $12.00
Chicken schnitzel w marinara sauce & fried egg $10.00
Ricotta cannoli w citrus confit & bitter chocolate $9 per piece
Tiramisu w Baileys & amaretto ladyfingers, chocolate cream $16.00

Hummus B. Tahini $9.50
- Finely blended chickpeas with tahini, lemon juice, garlic, extra virgin olive oil and salt, served with lebanese bread, tomatoes, cucumber, olives & pickles
Green Salads $5.50
- Selection of fresh garden greens, lettuce, tomatoes and cucumber drizzled with extra virgin olive oil and lemon juice
Mixed Fatayer Platter $9.50
- A combination of Lebanese Pastries stuffed with vegetables, feta cheese, spinach and lamb served with Tahini sauce
Lamb Mashawi $22.50
- Three lamb shish marinated with aromatic seasonings and fragrant olive oil, barbecued to perfection. Served with Lebanese bread and a choice of any side dish
Tabbouleh $5.50
- Finely hand-chopped parsley mixed with burghul, diced tomatoes, extra virgin olive oil and a tangy lemon dressing
Falafel $9.50
- Five pieces of deep fried patties made of chickpeas, fava beans, fresh ginger, onions, garlic and coriander, served with, Lebanese bread, Tahini sauce, tomatoes, cucumber olives and pickles
Kafta Mashawi $22.50
- Four minced lamb shish marinated with onions, parsley, aromatic seasonings and spices, barbecued to perfection, served with Lebanese bread and a choice of any side dish
Omelette $14.50
- Three eggs, two slices ciabatta bread, mushroom, tomatoes and halloumi cheese

Chicken Tikka(Half/Full) $10.00/$18.00
- tender chicken fillet marinated in yoghurt and spices cooked in the tandoor
Gurkha Special Dish Lamb $18.00
- a secret recipe in a hot flavor
Fish Pakora(Half/Full) $8.00/$18.00
- fish mixed with chickpea batter and deep fried
Lamb Vindaloo $17.00
- a very hot curry from goa prepared with vinegar and spices
Samosa (2Pcs) $6.00
- pastry, stuffed with potatoes, peas and cumin seeds
Lamb Jalfrezi $17.00
- a tangy flavored lamb dish cooked with chunks of capsicum and onion garnished with coriander
Chicken Korma $16.00
- tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
Vegetable Fried Rice $15.00
- perfect combination of vegetables and rice with touch of sauce

-Veg $9.50
N° 6 Fish Burger Special $10.00
- 2 fish burgers, 2 sausages and $1.00 chips
-Veg $9.50
Egg Burger $3.20
Curry Roll $2.30
Singapore Fried Noodles / Sweet Tomato Sauce Noodles / Pan Tai Sauce Noodles
Potato Wedges $4.50
-One Meat $10.30

Roti Canai (2 pieces) $6.00
Kampung Style Claypot Lamb Curry $18.90
- Malaysian style lamb curry with claypot, served with rice and side salad
Dry Egg Noodles with Hainanese Chicken $15.50
- Noodles toss with sweet dark soy sauce served with hainanese
Malaysian Sambal Chicken Rice $13.00
- Stir fried chicken with sambal sauce served with rice
Kampung Style Char Mee Hoon $12.50
- Stir-fried vermicelli with curry powder, chicken, prawn, barbecued pork & veges
Satay Chicken $10.00
- Skewered and grilled chicken served with peanut sauce
Curry Puff $6.00
- Vegetarian pastry
Malaysian Sambal Tofu Rice $13.00
- Stir fried tofu with sambal sauce served with rice

Skewer Platter (GF) (30pc/ 60pc) $68/$132
- Lamb koftas with coriander & pomegranate, molasses, Moroccan spiced chicken with cumin & lemon, chili jam prawn with coriander & time
European Cheese Board $120
- imported cheese, garlics, relish,crocker's, fruit, nuts & sliced ciabatta bread
Caramelised Scallops (GF)
- With cauliflower puree, pancetta, dotes & creme fraiche potato
4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
Custard tart $52
Serve 12-14
Turkish spinach feta & pinenut filo pie
French style lamb merguez sausage roll with tomato kasundi

Stewart Island Salmon Potato Cakes $19.5
- Wilted spinach, Free range soft poached egg & Citrus hollandaise, Kumara chips & Beetroot feta dip
Birkenhead Breakfast Bruschetta $18.5
- Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash
Benedict - Veg Bene $19.5
- Roasted vine tomatoes, Portobello mushrooms & Citrus Hollandaise
French Toast $18
- Free range crispy bacon, Banana, Berry compote & Maple syrup
Chicken Caesar Salad $19.5
- Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
Grill - Veggie Grill $22.5
- Free range eggs any style on your choice of toast, Zucchini & sesame seed rosti, Wilted spinach, Avocado, Portobello mushrooms, Vine tomatoes
Junior Hotcakes $8
- 2 Hotcakes, fresh banana & maple syrup
Soldiers $7
- Boiled egg with toast for dipping

Crab Risotto $18
- dressed with parmesan and truffle oil
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
Seafood Lasagne $28
- prawn & fresh fish, with courgette, capers and herbed white sauce
Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
Semifredo $13.50
- ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap

Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Snacks $10
- Dukkah & Man O War oil with pide bread
Snacks $10
- Gamembert, dates,apricots served with crackers
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney

Sweet waffles $18
- with frozen yoghurt, berry compote and pistachio crystals
Thick cut fries $10
- with aioli and herbed sea salt
The Junction big breakfast $24
- eggs any style on toasted sourdough with free range bacon, pork and fennel sausage, mushrooms and grilled vine tomatoes, served with house relish
Tempura prawns $22
- with Sweet Chili Dip
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens o cioli with fries
Tempura prawns $22
- with Sweet Chili Dip
Baby beetroot $19.50
- with garden carrots and marinated feta on a kale and quinoa salad with hazelnut and tamarind dressing
European charcuterie selection $29
- with worm marinated olives, Danish feta, Cornichons, basil pesto and toasted garlic sourdough

Combo $16.99
CHICKEN
Combo $15.50
LAMB
Regular $9.99
MIX
BAKLAVA $2.00
Combo $14.50

Half Chicken $15.00
Kabsa Lamb or Chicken $15.00
Mansaf $15.00
Lamb Kebab $9.00
Shawarma with Chips $14.00
Lamb Shesh / Chicken Shesh $14.00
Lamb or Chicken with rice $14.00
Mix Kebab $10.00

Prawn tempura roll sushi $15.00
Spider roll sushi $15.00
- Deep fried soft shell crab rolled sushi
Yakisoba with chicken $19.00
- Stir fried egg noodles with chicken
Seafood lovers Donburi $18.00
- Selection of fresh Sashimi and Seafood
Green mesclun salad $ 8.00
Homemade sesame or green tea ice cream $ 5.00
Agedashi tofu $8.00
- Deep fried tofu
Kura Delicacies Donburi $18.00
- Fresh sashimi, raw egg yolk and assorted Japanese delicacies (Natto fermented soy beans and Mentaiko spicy fish roe)

Summer L.A.T. $14.00
- Green Salad, Tomato & Avocado and Mayo on Focaccia with crispy Fries,
Sauces:
Seafood & Chips
Green Salad + $5.00
- w/ Thai Beef + $1.00
- CLAT w/ tender Chicken + $3.00
- BLAT w/ lashings of Bacon + $3.00
Ciabatta $3.50

Chicken Tikka $21.90 (R) / $20.50 (T)
- Tender boneless chicken marinated in tandoori sauce and smoke roasted
R=Restaurant / T=Takeaway
Paratha $3.50 (R) / $3.50 (T)
- Wholemeal bread rolled in multi layered and baked
Masala Machi $20.90 (R) / $19.50 (T)
- Fish cooked in light spices and lemon flavoured sauce
Karahi Chicken $19.90 (R) / $18.50 (T)
- Chicken cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander leaves
Chicken Do Piaza $19.90 (R) / $18.50 (T)
- Boneless chicken cooked in lightly spiced flavoured sauce and diced fried onions
Beef Korma $19.90 (R) / $18.50 (T)
- Beef prepared in herbs, spices and mixed nut sauce and garnished with sliced almonds
Aloo Matter $18.50 (R) / $17.50 (T)
- Peas and potatoes cooked in a smooth onion and spicy sauce