Portofino in New Plymouth Menu

APPETIZERS & BREADS APPETIZERS & BREADS
  • cheese pizza pane $ 7.90
  • garlic pizza pane $ 6.90
  • chilli pizza pane $ 6.90
  • pesto pizza pane $8.90
  • marinated olives $ 8.90
  • marinated feta cheese $8.90
  • Bruschetta Alla Pizzaiola
  • - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
  • - roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
  • Prosciutto E Melone $18.90
    • parma ham, fresh melon & cracked pepper
  • Ostriche Del Pacifico $3.20 each
    • fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
  • Carpaccio Di Salmone Affumicato $19.90
    • thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
  • Antipasto Toscano $22.90
    • a fine assortment of italian & NZ delicacies
  • Cocktail Di Gamberetti $16.90
    • the classic shrimp cocktail
  • Insalata Con Feta $16.90
    • fresh tomato, olives, feta, onion, white cannellini beans & capsicum
  • Insalata Di Pollo $23.90
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • Caprese $17.90
    • fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
  • Prosciutto E Bufala $26.90
    • buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
HOT APPETIZER HOT APPETIZER
  • Minestrone $14.90
    • a roman style vegetable soup w. pastina, parmigiano & pizza pane
  • Fegatini Al Marsala $19.90
    • chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
  • Cozze Alla Genovese $18.90
    • steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
  • Calamari Alla Griglia
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • e.$19.90
  • m. $28.90
  • Calamari In Crema
    • pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
  • e. $19.90
  • m. $29.90
  • Gamberi Romani
    • prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
  • e. $23.90
  • m. $38.90
  • Capesante Inferno
    • gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
  • e.$ 23.90
  • m. $38.90
  • Scampi Al Naturale $ 27.90
    • grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon

Nearby Sample Menus

  • GF Available Add $2
  • 2 X Waffles $18.9
  • Cheesy Fries(Small/Large) $8/$10
    • w/ Melted cheese & Beef gravy
  • Hawaii Five-O $20.9
    • Fresh chicken breast marinated in buttermilk & coated in our crispy southern seasoning w/ streaky bacon, camembert,pineapple, house made tomato relish & mayo.
  • Your Choice
  • Naked Cheese $11
    • Prime Angus ground beef patty w/- cheddar cheese, gherkin, American mustard, tomato relish & mayo.
  • 3 Stack Buttermilk Pancakes $15.9
  • Grilled Mushroom Halloumi Burger(V) $20.9
    • Portobello mushroom, house made pesto, grilled halloumi cheese, watercress, kumara crisps, mayo & tomato relish.
  • Fried egg noodles $6
  • Brocolli, edamame, green bean salad with ginger dressing $8.5
  • Beef short rib, celery, cashew wonton (4) $12.5
  • Japanese fried chicken with red pepper puree $12.9
  • Chicken marinated in teriyaki (4) $8.5
  • Panko crumbed chicken with Japanese bbq sauce (4) $8.5
  • Chicken and shiitake, spring onion, ginger, coriander and garlic (6) $12.5
  • Fried corn balls $7.5
  • Curry Chicken or Beef $15.00
  • Sliced Lamb in Cumin and Chilli Powder $16.00
  • Diced Chicken or Beef with Vegetables $15.00
  • Fried Fish Fillet in Sweet & Sour Sauce $19.00
  • Sliced Lamb in Peppers and Black Bean $12.00
  • Chinese Style Spicy Chicken or Beef $15.00
  • Chicken Fried Noodles $12.00
  • Sliced Beef in Mongolian Hot Sauce $12.00
  • Pork
    • Ruby Fields Pork / Fennel / Apple
  • ●Cookie
  • Cauliflower / Gruyere Fritters ( GF, V) $10
  • Mash (GF, V)
    • Agria Potato / Garlic / Dijon
  • Sliders (V)
    • Slaw / Cheddar / Tomato/ Caramelized Onion
  • Beer Battered Onion Rings (V) $8
    • With Tamarind Chutney
  • ●Sauce
  • Veggie
    • Tofu/ Porcini / Garlic / Sage / Pecan
  • Light coconut cream and ground spices come together for a sweet, creamy sauce. Light and tasty.
  • Cheesecake $8.90
    • Ask our staff for the selection available today.
  • *NEW* Keema Naan $5.90
  • Good Times Platter $10 per person
    • Samosa, Pakora, Onion Rings, Crumbed Prawns and Chicken Tikka served on sizzling hot platter.
  • Dal Makhani $17.90
    • Black lentils stewed all night long with fresh garlic, ginger, coriander and tomato. Lentils are high in iron, zinc, and calcium and a good replacement for red meat.
  • Beef Jalfrezi (Gf) $10.00
    • Sweet n sour beef and veggies
  • Vegetable Korma Gf / V $8.90
    • Mild cashew gravy with veggies
  • Chickpea Salad $20.90
    • Chickpeas, potatoes, lemon, lettuce, cucumber, tomatoes, carrots, capsicum and red onions infused with mint yogurt and lime dressing.
  • Fettuccine $28.00
    • Cooked in creamy tomato pesto sauce with grated parmesan
  • ●entrees
  • Seafood Chowder $31.00
    • Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
  • ●mains
  • -1/2 doz $27.00
  • Prawns $35.00
    • Marinated in sweet chilli & garlic with salad & handcut chips
  • -1 doz $49.50
  • -1/2 doz $20.00
  • Hot Cakes $16.90
    • Triple stack of hot cakes served with lashings of bacon, dripping with maple syrup and whipped cream
  • ● American Donuts $9.90
    • Comes with two donuts and ice cream and your choice of chocolate or caramel sauce
  • Ice Cream Sundae $9.90
    • Served with lashings of whipped cream and crispy wafers. Your choice of toppings: Chocolate / Caramel / Strawberry
  • Ribs, rings and wings $44.90
    • One full rack of ribs on the big board with onion rings, your choice of any of our four wings styles: Barbeque-Southwest-Old Smokey-Butt Burners
  • Seafood Chowder $16.90
    • Secret recipe of smoked fish stock, green-lipped mussles, local line caught fish and clams. Finished with fresh toasted bread
  • Pork Belly Sliders $13.90
    • Trio of crispy skin Pork Belly Sliders on a soft slider bun filled with pickle and slaw
  • Available from 5pm
  • Smoked Chicken and Bacon Fettuccine $20.90
    • A chicken breast wrapped in a bacon and smoked onsite with perfectly cooked pasta in a classic creamy cheese and herb sauce, sprinkled with parsley
  • Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin  and Feta Cannelloni with Spinach & Vegetable N/A
  • Sticky Date Slice w Caramel Sauce, Vanilla Ice Cream, Whipped Cream $9.5
  • Slowly Braised Beef Cheek, Pomegranate-Roasted Grape, Puy Lentil, Quinoa and Basil Salad N/A
  • Prime NZ Scotch Fillet cooked to your liking w Caesar Salad and our Pan Fried Potatoes, Jus N/A
  • Seafood Risotto w Fresh Fish, Mussels and Clams, Parmesan $21
  • Bistro Burger w homemade 150 g Beef & Pork Pattie, Caramalised Onion, Brie, Gherkin and Salads, Egg, Shoestring Fries $19
  • Caramelized Apple Crème Brulee w Mango & Vodka Sorbet $14
  • Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta N/A
  • Kadai Prawns $18.00
    • This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
  • MattarPanee $15.80
    • Peas and home made Indian cottage cheesecooked with tomatoes, spices and herbs.
  • TarkaDaal $15.00
    • Yellow split lentils cooked with cumin seeds,ginger, garlic, tomatoes and turmeric.
  • Naan $3.00
    • Leavened bread made of refined flour bakedin the tandoor.
  • We use traditional Tandoors which have a clay pot and this gives our Naans And meats their great flavour.
  • Bhuna Chicken $16.50
    • Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions
  • Lamb Vindaloo $16.50
    • A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
  • Chicken Madras $16.50
    • A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
  • #2. Smoked paprika sausage, roasted red peppers, onions $15.50
  • #6. Spinach, goat cheese, chilli (v) $16.5
  • #12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
  • #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
  • #4. Salami, mushroom, gorgonzola, taleggio $19.00
  • #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
  • #13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
  • #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
  • HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
    • homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
  • AVOCADO SMASH(DF)(V)(GF) $10.50
    • fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
  • ALA BENEDICT $15.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with spinach
  • MAGICAL MUESLI(DF) $10.50
    • lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
  • ALA BENEDICT $17.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
  • EST EVER SALAD(DF)(GF) $14.50
    • hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
  • PERFECT PORRIDGE(DF) $10.50
    • creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream
  • CHOICE COMBO(DF) $14.50
    • our magical muesli, fresh fruit & yoghurt served alongside toast and homemade jam
  • The Godfather Burger $16.00
    • With steak, bacon, beef pattie, cheese, onions & an egg, served w fries.
  • -Extra fillings $0.50
  • Scoop of Fries $2.00
  • Seafood Basket $16.00
    • Calamari, mussels, fish bites, crab sticks, shrimps, scallops & Hoki served with salad & fries.
  • Apricot Shortcake $5.50
    • Served hot
  • Open Chicken Sammy $14.00
    • Chicken tenders served on french bread with bacon, avo & homemade lemon sauce.
  • Wedges $9.00
    • Topped with cheese & served w sour cream & salsa.
  • Apricot or Satay Chicken $12.00
    • Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
  • -with bacon or salmon or spinach and mushroom
  • -large $21
  • -add hash brown. $1.00
  • -add bacon $2.00
  • -Small $11
  • -Small $11
  • The Mayfair .$60.00
    • selection of cold meats, tempura prawns, spicy chicken wings, salt and pepper squid, mixed cheeses, garlic pizza bread, basil pesto dip and homemade aoili
  • Elaina
    • chicken, cranberry, tomato, spring onion, brie, mozzarella
  • Vegetarian Burger $18.50
    • Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Coleslaw $4.00
  • Vegetarian Pasta $16.50
    • Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
  • Chefs Fish and Chips $21.90
    • New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
  • Garden Salad $16.00
    • Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
  • Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
  • Fish Burger $20.90
    • Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
  • Chicken and Bacon Salad $19.90
    • Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
  • Mussels Pot $10.00
    • Choice of sauces (1) Tropical (2) White Wine & Pesto (3) Tomatoe Sauce
  • Dolma $12.00
    • Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
  • Tabuleh $12.00
    • A Traditional Lebanese fresh salad with a onion & herbs, tossed in olive oil & lemon juice dressing
  • Prawn Saganaki $26.00
    • Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
  • Dolma $10.00
    • Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad & zazik sauce
  • Pasta Chicken - Mushroom Pasta $10.00
    • Marinated chicken, mushrooms, tossed with creamy blue cheese sauce and sprinkle with cashew nuts and sweet chlli sauce
  • Moroccan Pasta $10.00
    • Pasta with meatballs, moroccan tomato sauce
  • Moroccan Chicken with Lemon & Olive $25.00
    • Marinated Chicken cooked with olives and lemon, served with cous-cous
Portofino

Portofino

location

Address

14 Gill Street, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067578686

clock

Opened hours

Monday: Closed, Tuesday: 5:00 PM – 1:00 AM, Wednesday: 5:00 PM – 1:00 AM, Thursday: 5:00 PM – 1:00 AM, Friday: 5:00 PM – 1:00 AM, Saturday: 5:00 PM – 1:00 AM, Sunday: 5:00 PM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Pizza , Seafood , Vegetarian

features

Features

Takeaway ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
14 Gill Street, New Plymouth, Taranaki, 4310, New Zealand