Portofino Restaurant in Auckland Menu

Portofino Restaurant in Auckland has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Ta-ke Sushi offers many options including Chicken Lunchbox and Beef Lunchbox. Central Park Bakery includes a wide range like Hunger pak or 3 piece pak & regular chips. Pizza bread served with dips and Toasted muesli from . Down Under Bar & Cafe offers Craven-A and TOAST W PRESERVES.

Nearby Sample Menus

  • Extra veggies on the burger $0.80
  • American hot dog $4.00
    • With cheese onion
  • Mini spring roll $2.00
    • 1/2 doz
  • Chips $2.80
    • Minimum
  • Tarakihi $4.30
    • Fresh
  • Kumara Chips $5.00
  • Sausage / Crab stick $1.40
  • Oyster $1.50
  • Palak Paneer $12.00
    • Cottage cheese cubes cooked with spinach in mild spice gravy and straight from North India
  • Malai Tikka $10.00
    • Boneless chicken pieces, marinated with cashew nut paste, cheese, yoghurt, herbs, spices and cooked in a tandoor
  • Lamb Jal Frezie $14.00
    • Choice of meat cooked with vegetable & Indian spices
  • Cheese & Garlic Naan $4.50
  • Vegetarian Platter - For 2 $14.00
    • Combination of 3 entrees, onion bhaji, samosa and pakora
  • Mix Platter - For 2 $15.00
    • Combination of samosa, pakora, chicken tikka and seekh kebab
  • Paneer Tikka Masala $12.00
    • Homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices
  • Lamb Saagwala $14.00
    • Cooked in a pure of spinach blended with our own herbs and spices
  • Whole Peking Duck with Pancakes $48.00
  • BBQ Duck $10.00
  • Two Combinations $13.00
  • Beef with Black Bean Sauce $18.00
  • Lush Duck Wings or Feet with Rice
  • BBQ Peking Duck Noodle $11.00
  • Beef & Black Bean Sauce with Capsicum Noodle $15.00
  • Chicken with Ginger & Spring Onion $17.00
  • Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
  • Pan fried eye fillet (E) (W) (G) (N) $32.80
    • Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction
  • Baked chicken breast (E) (W) (G) $26.50
    • Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
  • Broccoli with lemon garlic, bacon and sesame $7.00
  • Breads $8
    • Garlic and herb focaccia
  • Freshly baked bread with dips $8
  • Cheese board for two $25
    • A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
  • Pan fried calves liver (W) (G) (E) $21.50
    • Bacon and portobello mushroom, walnut, feta and arugula salad, lemon dressing
  • Goan Fish Curry (mild) $18.00
    • fish fillet cooked in a fine thick homemade tomato & coconut gravy finished with lemon & cream
  • Prawn Biryani $16.99
    • Rice & prawns cooked together with herbs and gravy
  • All curries served with rice
  • Chicken Hyderabadi (med) $14.99
    • Succulent pieces of chicken cooked with mint, spices, onion & tomatoes
  • NonVeg Platter $20.00
    • 2 chicken malai kebab, 2 seekh kebab, 2 tangri kebab, 2 chicken tikka
  • Mango chicken (mild) $14.99
    • Chicken cooked in mild spices, finished in a creamy mango flavoured sauce
  • Butter Chicken (Delhi Style) $18.00
    • Tandoori chicken cooked in butter sauce with chef special spice
  • Chilli Chicken C $14.99 / D $15.99
    • Boneless pieces of chicken marinated & sauteed with soya sauce
  • Seafood Chowder $15.00
    • A delicious creamy feast of seafood. One of our star attractions.
  • Fish of the Day Market Price
    • Fresh from the oceans around our beautiful island country, changing daily but always tasty.
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Hot Apple Pie $12.00
    • A classic, lovingly handmade and served with ice cream and anglaise sauce.
  • French Fries $6.00
  • Buffalo Chicken Wings $15.00
    • Chicken wings smothered in a Kiwi take on Louisiana style hot sauce and served with a mellow blue cheese dressing.
  • Lime Curd Tart $12.00
    • A timeless classic. Light but flavoursome.
  • Fillet Italiano $37.00
    • Eye fillet nurtured in our special ‘Tonys’ marinade to make it extra tasty.
  • Stewed tofu $3.00
  • Crispy pork chop on rice with vegetables $12.50
  • Pork chop with tomato sauce / Ham cheese with cream sauce $16.80
  • White turnip
  • Stewed beef sirloin served on rice or noodle soup $13.00
  • Seafood pasta / Creamy chicken mushroom pasta $16.80
  • Deep fried tofu $10.00
  • Ham and egg noodle soup $8.00
  • Plain Bagel With Cream Cheese, tomato and avocado $9.50
  • BLAT $15.50
    • streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto
  • Creamy Mushrooms $16.50
    • slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
  • Plain Bagel With Smoked Salmon And Cream Cheese $11.00
  • Open Steak Sandwich $17.00
    • well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
  • French Toast $16.00
    • vanilla and cinnamon French toast made with fresh brioche served with grilled banana and streaky bacon drizzled with maple syrup
  • Bacon & Eggs On Toast $14.00
  • Omelettes $17.00
    • either 5 grain or ciabatta toast served with tomato relish
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Large fries $3.50
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Savoury Buckwheat Crepes
  • Le Vegan $19.00
    • Avocado, mushroom, Provencal tomato, spinach & toast
  • Crepe Citron $6.00
    • Lemon & sugar crepe
  • Pain a L'ail $8.00
    • Garlic Baguette
  • L'Omelette de Champignon Sauvage $18.00
    • Wild mushroom & spinach
  • L'Assiette Omelette $15.00
    • Ham, potato & Emmental
  • - 2 scoops $5.00
  • Tartine $17.00
    • Avocado, beetroot and cream cheese s/w mixed salad
  • Fish cakes and Eggs $16.50
    • Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
  • Te Kouma Bay Pacific $3.50 each
  • SOUTH ISLAND CRAYFISH TAIL TO SHARE $90.00
    • Served w/ steak fries, green leaf salad & lemon herb butter
  • Green Leaf Salad w/ balsamic dressing
  • Eggs Benedict $18.00
    • Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
  • Fish Stew $25.00
    • Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
  • Green Lip Mussels S $18 L $26
    • Steamed in white wine, fresh fennel & parsley w/ house bread
  • Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
  • Prime Eye Fillet $23.99
    • Hand Cut Potato Fondant Green Beans Cherry Tomato, Blue Cheese, Mushroom Jus
  • Chicken Burger $7.99
  • Foreshore Seabed $15.00
    • Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
  • Soup Of The Day $5.99
    • Chef´S Choice Of Today, With Warm Bread
  • With Egg & Cheese Extra $1.00
  • Prawns And Garlic $8.99
    • Spicy Prawns With Garlic And Herbs, Side Salad
  • Beef Nachos/ Cheesy Wedges Served Sour Cream & Bacon $8.00
  • Hawaiian $10.00
    • Ham,Pineapple
  • Malaysia chicken curry with rice $15.80
    • Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
  • Choose a bread from $3.00
    • English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
  • Moroccan chicken tagine with couscous $15.80
    • Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
  • Fish cakes (salmon dill or smoked fish) $14.80
    • Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
  • Burgundy beef stew with creamy mash $15.80
    • New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
  • Veggie fritter $4.50
  • Smoked fish burger $12.50
    • Grilled fish cake topped with pickles fresh veggies and home made aioli and tartare sauce all on a fluffy toasted bun comes chips and ketchup
  • Italian meatballs with penne pasta $15.80
    • Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
  • Cucumber N/A
  • Chicken Classic N/A
  • Veggie Delite N/A
  • Mayo N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Pork Riblet N/A
  • Honey Mustard N/A
  • Pizza Sub with Cheese N/A
  • $5 Combo (1 Large Thigh + $2 Chips or 4 Potatoes)
  • Medium $7.00
  • Hamburger $2.50
  • Pork $5.50
  • Lamb
  • Chicken Burger $6.00
  • $10 Combo (3 Chicken Pieces + 3 Chips or 6 Potatoes)
  • Lamb Burger $6.00
Portofino Restaurant

Portofino Restaurant

location

Address

156 Hurstmere Road, Takapuna Beach, Auckland 0622, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
156 Hurstmere Road, Takapuna Beach, Auckland 0622, New Zealand
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