Portofino Restaurant in Auckland Menu

Portofino Restaurant in Auckland has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Ta-ke Sushi offers many options including Chicken Lunchbox and Beef Lunchbox. Central Park Bakery includes a wide range like Hunger pak or 3 piece pak & regular chips. Pizza bread served with dips and Toasted muesli from . Down Under Bar & Cafe offers Craven-A and TOAST W PRESERVES.

Nearby Sample Menus

  • HARA BHARA KEBAB $6.00
  • MYSORE MASALA DOSA $10.50
  • RABRI FALUDA $7.50
  • DAHI KEBAB $6.00
  • RAGDA PATTIES $8.00
  • UPPMA $8.50
  • MINI LUNCH $9.90
  • RAVA MASALA DOSA $10.50
  • Spiced Almonds $6.00
  • Breville Toasties
  • Chilli scrambled eggs, pickled mushroom, kaiserfleisch lardons, potato, kale, parmesan $19.00
  • Hollandaise $2.00
  • Pork and Lamb meatballs, parmesan, tomato $14.50
  • Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00
  • Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
  • Mushrooms $4.00
  • CHICKEN TENDERS MEAL $6.00
    • Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink. (Combo)
  • ALABAMA CHICKEN $9.90
    • A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
  • JR. DBL CHEESEBURGER $5.00/ $7.50
    • Two chargrilled beef patties with pickles, onion, American Cheese, mustard and ketchup (Burger only/ Combo)
  • CHEESEBURGER $4.00
    • Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
  • HONEY MUSTARD BIG CHICKEN BURGER $8.90
    • A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
  • REAL ICE CREAM CHOCOLATE MILK SHAKE $4.90
    • Creamy, hand-scooped ice cream blended with milk and chocolate syrup then topped with whipped topping.
  • LOW CARB n/a
    • Ask for any burger Low Carb style and you'll get it wrapped in a fresh lettuce leaf (instead of on a bun). No extra charge.
  • REAL ICE CREAM OREO MILK SHAKE $4.90
    • Creamy, hand-scooped ice cream blended with milk and OREO cookie pieces then topped with whipped topping.
  • Bacon $11.90
  • ITALIAN BREAKFAST $11.90
    • (2 Toasts, 2 Tomatoes, 2 Sausages)
  • SPECIAL MENU $12.90
    • COMBINATION SATRY (Grilled Marinated (Grilled Marinated Chicken Satay on Top of Steamed Rice, Served with Salad and Peanut Sauce)
  • BURRITO $10.50
    • (Served with Beef Mince, Cheese, Carrot, Red Onion, Capped Tortillas)
  • TASTY CHICK SALAD DELIGHT $14.50
    • (Marinated Chicken, Mesculin,Tomatoes, Cucumber, Fresh Fruit, Red Onion, Topped of with Crispy Noodles & Served with Mango Dressing)
  • PANCAKE BREAKFAST $13.90
    • (Pancake, Bacon, Banana, Fresh Cream Served with Syrup)
  • CHICKEN MELT $14.90
    • (Grilled Chicken Marinated On Toast Focaccia, Side Green Salad, Served with Chips)
  • Wedges with Sour Cream $7.50
  • 36. Seafood Noodle Soup $12.00
    • A seafood combination with egg noodles and fresh veges in a chicken soup
  • 8. Seafood Fried KT $12.00
    • Combination seafood with thick rice noodles and fresh seasonal veges fried in a oyster soy and mild chilli sauce. (Mild)
  • 18. Thai Sweet Chilli Beef Box $10.50
    • Beef with egg noodles and seasonal veges in our special Thai sweet chilli sauce. (Mild)
  • 24. Garlic Prawn Box $14.00
    • King prawns with egg noodles, capsicums, beans and seasonal veges in a tasty garlic sauce
  • 38. Vegetarian Fried Rice $9.90
    • A combination of delicious Asian veges stir fried with rice and egg
  • 5. Cashew Chicken Noodle $11.50
    • Cashews and chicken with egg noodles and fresh veges in a sizzling oyster sauce
  • 34. Curry Laksa $10.80
    • King prawns, crab meat, chicken, tofu with egg noodles and fresh veges served with a coconut curry sauce
  • 23. Seafood Mee Goreng $12.00
    • Prawns, fishball, crab meat, calamari, mussels tofu with egg noodles and fresh seasonal veges in an Indian style sauce. (Mild medium hot)
    • extra virgin olive oil and garlic base
  • Prosciutto e funghi
    • Parma ham, mushrooms
  • Parmigiana al forno $ 20.00
  • Contadina
    • chicken, bacon, hot chorizo, sausage
  • Prosciutto
    • cherry tomatoes, rocket, Parma ham
  • Insalate $ 15.50
  • Francese
    • chicken, artichokes, brie
  • Salsicce al forno $ 22.00
  • Cookie Fix $2.00
  • Cheeky Chicken $5.00
  • Signature Vegetarian $9.00 per head
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • BEEF RENDANG $22.00
    • KK specially spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices hours. Finished with golden brown wok toasted coconut desiccated
  • CURRY BEEF ON RICE OR ROTI $13.00
  • $14.00 (Large)
  • STIR FRY WONBOK $22.00
    • Wonbok stir fry with garlic, ginger, dry shrimps and fish cakes
  • MUMMY RIBS $22.00
    • The exactly sauce chef used on the mummy chicken
  • CURRY LING COLLARS VERMICELLI SOUP
  • SEASON VEGETABLE CURRY $22.00
    • Mix vegetables cooked in yummy curry sauce
  • CURRY SEAFOOD LAKSA
  • Warm Salt & Pepper Squid Salad $18.00
    • W/- chorizo, rocket, cucumber, red onion & chef’s chilli, coriander & ginger dressing w/- side of aioli
  • Baby Octopus, artichoke, new potatoes, capers, grilled lemon & local herbs $20.00
  • Fish & Fries $11.00
  • Pizza Options
  • Paddlepops $3.50
  • Three Bean Taco $20.00
    • W/- house slaw fresh salsa & jalapeno mayo
  • Fries $8.00
    • W/- house aioli & ketchup
  • Cornettos, Magnums $5.00
  • T-Bone Genuine NZ Grass Fed Angus 500g $42.00
  • Chicken Nuggets & Chips $9.00
  • Salt & Pepper Squid $16.00
    • served on mesculan salad topped with parsnip shavings
  • Lamb Shank
    • oven braised with rosemary and garlic. Served with mash & Yorkshire pudding
  • Crème Brulee of the day $12.50
    • with a toffee glass top & vanilla ice cream
  • Salad $6.00
  • Seafood Chowder $16.00
    • Full bodied, loaded with chunky seafood and a hint of tarragon
  • Shrimp Cocktail $15.00
    • Served with mango slices and a light avocado dressing
  • Lebanese Flatbread $9
    • with grilled mozzarella & fresh thyme
  • -chicken & aioli
  • Half Duck $36
    • with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
  • Turkish Pide $9
    • with garlic butter & dips
  • -sirlon steak & smoked paprika aioli
  • Eye Fillet $36
    • with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
  • -Steamed or Roasted Seasonal Vegetables $ 8.50
  • Beer Battered Tarakihi $26
    • with mixed leaves, fries & aioli
  • CHILLI PRAWN $13.99
  • FISH BUTTER MASALA $13.99
  • FISH CAPSICUM MASALA $13.99
  • GARLIC NAAN $3.00
  • 3 Curry + Rice + 2 Naan + 6 Papadum + 1.5L Drink $41.99
  • MANGO LASSI $3.50
  • PANEER NAAN $4.00
  • 2 Curry + Rice + Naan + Can 355ml $21.00
  • Bacon $3.00
  • Gourmet Focaccia Sandwich $14.90
    • filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Cajun chicken, house dressing & aioli
  • Fries with aioli & tomato sauce $6.50
  • Calamari $15.00
    • Polenta coated calamari on fresh green salad with lemon house dressing, crispy kumara & pink ginger
  • Fries with aioli & tomato sauce $6.50
  • Kiwi Breakie $19.90
    • Bacon, free range eggs (fried, poached or scrambled), slow roast herbed tomato, creamy mushrooms, Servo hash browns, sausages & toast
  • Aiolia $2.00
  • Servo Hash browns bowl / each $7.50/$2.00
  • MARKET FISH $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
  • CHICKEN SATAY $10.00
    • Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (cs/nf/df)
  • PORK RIBS $19.00
    • Sticky ribs in smokey house BBQ sauce (df/nf/cs)
  • CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
    • Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
  • CHOCOLATE MUD CAKE $10.00
    • Served warm, with pecan butterscotch ice cream
  • TOU YU BAK $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
  • GOLDEN SHIELD ( CHEF SELECTION ) $17.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
  • 6 Chicken Nuggets $5.00
    • (choose a sauce)
  • Franks Louisiana Hot Sauce N/A
  • choose your N/A
    • bread, meat and then three salad/cheese selections
  • Spring Roll $2.00
    • (meat or vege)
  • All burgers come with cheese, lettuce, tomato, grilled onion and your choice of sauce. N/A
  • Takeaway $6.50
    • Salad of the day
  • Sauces Available 50c extra as sides
  • Tomato N/A
Portofino Restaurant

Portofino Restaurant

location

Address

156 Hurstmere Road, Takapuna Beach, Auckland 0622, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
156 Hurstmere Road, Takapuna Beach, Auckland 0622, New Zealand
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