Portofino Restaurant in Auckland Menu

Lamb roganjosh $ 17.50
- lamb cooked with an exotic blend of herbs, spices in a thick gravy.
Methi mattar malai $ 14.50
- green peas cooked in creamy cashewnut sauce with fenugreek and spices.
Butter paneer $ 14.5
- cottage cheese cooked in creamy tomato gravy with indian spices and herbs.
Indian lounge special naan $ 5.5
Garlic chicken $ 16.50
- chicken cooked in a gravy with garlic and indian spices.
Vegetable platter $ 17.80
- selection of samosa, hara bhara kebab, onion bhaji and paneer tikka.
Chilli chicken $ 16.5
- indo - chinese style chicken cooked with chilli and capsicum.
Garlic cheese naan $ 4.90

Eggs florentine $17.9
- On toasted ciabetta topped with grilled portabella, wilted spinach and poached eggs drizzled homemade hollandaise
(Pizzas are hand crafted with our traditional dough recipe, and house made pizza sauce )All pizza available with gluten free bases N/A
Pepperoni N/A
- Tomato base, mozzarella, pepperoni
Bowl of olives $8.9
- Mixed olive marinated in oil chilli bay and garlic
Eggs bennie $18.9
- On toasted ciabetta topped with bacon and poached eggs, drizzled homemade hollandaise
Scallop and bacon kebabs $7.9
- Scallops and bacon kebabs s/w VBK tartare sauce
Chicken wings $16.9
- Village wings coated in our house bbq sauce
Meat market N/A
- Tomato base, mozzarella, pepperoni, chicken, pork, bacon, onion, bbq swirl

Wok-charred, grain fed Wakanui sirlion steak $29.00
- with spring onions, fermented black beans, oyster sauce and ginger
Pho Bo $16.00
- bone broth, rice noodles, sliced beef, tea eggs, fresh herbs and chilli
Thai green salad $14.00
- green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
Wok fried 5 spice duck breast $26.00
- burnt pineapple, chilli, ginger, mint and spring onion
Jasmine rice pp $3.00
Phad Thai $19.00
- white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
Fresh pickled cucumbers with chillies $4.00
Fresh rice paper rolls 2 for $12.00
- chilli and lime prawns, coriander mint, vermicelli and jin dressing

Spicy Tofu Don $13.00
Tempura Vege
MAKOTO Special Bento $22.00
- a choice of a main from $19 to $22, fresh salad salmon nigiri sushi, 3 prawn tempura, rice and misosoup
Teriyaki Beef Don $12.50
Salmon Sashimi Large $18.00
(thin noodles in house made broth served with side of your choice)
Teriyaki Salmon Don $16.00
Chicken Katsu Don $13.00

-cheese $4.50
Hot ‘special’ dish of the day
- Please see blackboard.
Montecarlo (GF) $22
- House made herb potato cake with smoked salmon, 2 poached eggs and hollandaise
- scrambled $5.00
Hot chips $9.50
-mushrooms $5.10
Smoked salmon bagel $14.80
- With cream cheese and capers
-pesto $6.00

Lamb Chops $30.00
- Flame grilled “braai”- chops
Scotch Fillet 300gm $32.00
- Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
Cub's Steak $16
Affogato $15.00
- A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
Wild Venison Denver Leg 250gm -When available $38.00
Angus Eye Fillet - 200 g $34.00
- The most tender and lean steak
Chicken Nuggets $16
Angus Sirloin Steak - 300g $30.00
- One of the leaner cuts of meat.

Tomato / Egg / Cheese / Pineapple $3.00
BQ Pork S$9/M$11/L$13
Chinese special $43.00
- combination fried rice, chicken chow mein, steak black bean sauce, sweet & sour pork, 6 wonton
Combination S$9/M$11/L$13
Hawaiian / Bacon / Fish / Chicken / Steak $5.00
6 mussels, $1.00 chips, $1.20 can of drink $8.00
Vegetable S$5/M$7/L$9
Hoki $2.80

EXCLUSIVE - Slow cooked LAMB $28.00
- With Mash Kumara / Potato, sauce, salad
Spring Roll $12.00
- BEEF MINCE NACHOS
2 person share $49
Chicken schnitzel $19.00
- (Tender golden crumbed chicken served with homemade battered fries n salad
Chicken Malibu $19.00
- (Chicken marinated with Malibu Rum & White Wine, Served with Garlic Bread & Salad)
Calamari $14.00
Chef special Ice-cream $10.00

Hot cake $13.90
- Served with grilled bacon, banana & maple syrup
B.L.A.T $12.90
- Bacon, lettuce, avocado, tomato on toasted foccacia with aioli
B.L.T $10.90
- Bacon, lettuce, tomato on toasted focaccia with aioli
B.L.A.T $12.90
Vegetable with 2 eggs (any style) $12.90
- 2ggs, tomato, mushroom, hashbrown, 2 toast
Kids special (anystyle) $6.50
- 1 egg, 1 slice bacon, 1 toast
Smoked chicken bagel $14.90
- Smoked chicken, brie, cranberry sauce, salad with toasted bagel
-with tea $6.00

Kids Pancake Stack $8.00
On the side: Toast, sausages, eggs, tomatoes, mushroom, hash browns, salted herb potato, salmon, bacon, sauces (aioli, sour cream, etc)
Big Breakfast $17.00
- Bacon, eggs (any style), breakfast sausages, toasted speciality bread, salted herb potatoes, tomatoes mushrooms
Fish & Chips $12.00
- Served with homemade tartar sauce bowl of chips with aioli sauce
Soup of the Day $15.00
- Served with toast
Bacon & Egg $12.00
- Bacon, eggs, specialty bread
Muesli $10.00
- Toasted muesli with fresh fruit and yoghurt with honey glaze
Chicken Nuggets $6.00

Fish Curry $15.00
- Curried fish with choice of red or green curry and vegetables
Khow Pad Nam $12.00
- Stir fried rice with spicy thai pork salami
Beef Salad $13.50
- Sliced beef cooked with chilli, cucumber and tomatoes
Panang Curry J $11.00
- Mixed seasonal vegetables and tofu in panang curry and coconut milk
Pad Garlic Pepper $12.00
- Stir fried with vegetables, garlic and pepper
Tom Kha J $7.00
- Sour soup with tofu, mushrooms and coconut milk
Tom Yum J $7.00
- Hot and sour soup with tofu and vegetabñes
Pad Ka Prao $12.00
- Stir fried with chilli and basil

Massamun curry $19.50
- Of slow roasted lamb, coconut milk, potato, peanuts, crispy shallots
Chef's appetiser selection $11.00
- 4 pcs
Pad thai (V) $16.50 / 19.50
- Noodles, chicken, tofu or prawn, beansprouts, chives, crushed peanuts
BBQ Pork $19.50
- Coriander, pepper, garlic, tamarind chilli sauce
King prawn cutlets $10.50
- Crispy coconut strands, plum sauce (4 pc)
Tempura fish $19.50
- Cashew nuts, green apple slaw, fresh chilli, kaffir lime leaf
Flat noodles (V) $16.50 / 19.50
- Chicken, tofu or prawn, egg, market vege, bok choy
Spicy fish $21.50
- Deep fried ( fillet ), capsicum, spicy sauce

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