Portofino Restaurant in Auckland Menu

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Portofino Restaurant in Auckland has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Ta-ke Sushi offers many options including Chicken Lunchbox and Beef Lunchbox. Central Park Bakery includes a wide range like Hunger pak or 3 piece pak & regular chips. Pizza bread served with dips and Toasted muesli from . Down Under Bar & Cafe offers Craven-A and TOAST W PRESERVES.

Nearby Sample Menus

Hand-Cut Potato chinkies, mustard mayo $9.00
Hungarian Beef Sausage $27.00
- flat mushrooms, pickled chili
Jalapeno Poppers $13.00
- crispy, gooey & hot
Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
Orecchiette Pasta $24.00
- gorgonzola cream, edamame, wild rocket & black walnut brittle
Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
Rustic Platter $30.00
- cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
Pilsnah Steamed Shells $21.00
- mussels, clams, chewy bread, rocket chili butter

Chips $2.00
- Minimum
Chicken & mushrooms & cashew nuts $14.50
-Bamie goran $12.00
- Noodles
-Combination meat / Prawn $12.00
-Vegetable $9.00
Curried dishes on white rice
- With vegetables
Fried rice
BBQ pork & mushroom & cashew nuts $14.50

Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
Salmon on Herb Waffle 19.5
- Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.

Served on two white flour tortillas
Street style corn, cotija cheese, chili salt(GF/V) $11.9
Half/Full $ 10.9/19.9
Carnita & onion chimichangas, cilantro poblano sauce $14.9
Chili beef, jalapeños $14.9
Steak Skewer $ 24.90
- Capsicum, red onion, zucchini, chimichuri, tortilla
Puffed quinoa $ 5.0
Paprika zucchini, puffed quinoa, papaya, peach pico de gallo(V) $ 13.9

3. Stir Fried Rice Noodle with Seafood $15.50
$10.00 / 4ea
6. Beef with Veg Black Bean on hot plate
Large $23.00
13. Stir Fried Chicken on Fried Rice $15.50
4. Stir Fried Rice Noodle with Seafood & Meat Combination $17.00
Vermicelli Noodle and Rice
13. Deep Fried Snapper with Sweet & Sour sauce $30.00

Beef Rendang with Rice $14.90
- Malaysian style dry beef curry, served with rice and side salad
Kampung Style Tofu Salad $10.00
- Deep fried tofu with sweet chilli sauce (contain peanuts)
Malaysian Sambal Prawns $15.00
- Stir fried prawns with sambal sauce, served with rice
Malaysian Sambal Veges Combination $14.00
- Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
Malaysian Sambal Tofu Rice $13.00
- Stir fried tofu with sambal sauce served with rice
Kampung Mee/ Sarawak Mee $13.50
- Dry noodles toss w special chef sauce, served with prawns, fish cake, bbq pork & pork minces
Kampung Style Claypot Lamb Curry $18.90
- Malaysian style lamb curry with claypot, served with rice and side salad
Kampung Style Vegetarian Fried Rice $12.50
- Fried rice with egg, fried tofu & mix veges

Lamb on Rice Combo $15.00
- lamb on rice with your choice of drink (420ml)
1/4 Charcoal Chicken Platter $15.00
- Charcoal chicken served with chips, coleslaw and garlic dip
Hummus Dip $5.00
Falafel on Rice $12.00
- served with salad, hummus & crispy pita
1/2 Chicken Marinated $19.00
- with chips, coleslaw & garlic dip
Pickles $5.00
Lamb Kebab $9.00
- marinated roll with pita & salad
Coleslaw Salad $7.00

Prawn tempura $9.00
- 3pcs of black tiger prawn
Fried chicken $20.00
- Spicy chicken powder coated deep frying chicken thigh with sweet & spicy sauce and salad
Chilli chicken $18.00
- Pan fried onion, cabbage, dried chilli and chicken kara-age with Japanese sweet soy sauce
Mixed sashimi $12.00
- small - 6 pcs
Mixed sashimi $27.00
- Large - 15 pcs
Salmon (2pcs) $6.00
Green Salad $5.00
- Cabbage, avocado, mesclun with apple & onion soy dressing
Kim-chi $4.00

Vegetarian fried noodles $16.00
Roast duck $18.00
- With jasmine rice and salad, not boneless
Prawn tempera $12.00
- Served with mayo & sweet chilli
Prawn salad $18.00
- Fresh salad with cooked tiger prawns
Scallops $32.00
- Pan fried in garlic oil, sprinkled with chili-lime seasoning
Fish & chips $19.80
- Made with fish of the day
Lamb shank $29.80
- With mashed potatoes and spicy gravy
Mussel pot $23.00
- NZ greenlips, very creamy and garlicky

Mince Pie $ 3.50
Chicken Sui Mai $ 2.50
Chicken Thigh $ 3.90
Frankfurters Roll $ 3.20
Potato Top Sausage $ 2.90
Curry Spring Roll $ 2.50
Bacon & Egg Toast $ 4.40
Bacon & Egg Quiches $ 4.20

Beef $10.50/$13.50/$17.50
- small/medium/large
All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
Chicken $10.50/$13.50/$17.50
- small/medium/large
Bolognese can be served with spaghetti or vegetables
Kumara $ 0.60
Potato and & Gravy $5.00/$7.00/$9.50
- small/medium/large
Sauce
- mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce

Vegetable chopsuey $8.00
Vegetable curry $10.00
- Served with ricem or roti
Chicken chowmein $12.00
Duck curry $15.00
- Served with ricem or roti
Lamb curry $10.00
- Served with ricem or roti
Kaidia (vegetarian pizza) $10.00
- Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
Wananavu (chicken pizza) $10.00
- Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
Chilli chicken $12.00
- Served with rice

Steak & cheese $3.00
Cheese $2.50
Breakfast combo $11.00
- 375ml keri juice range
Mince $1.50
Steak $3.00
Sausages $1.20
Strawberry petit $1.50
Chicken burger $4.00

Spiced prosciutto $6.50
Beetroot + coconut milk bircher muesli $13.00
- with clevedon buffalo yoghurt + palm sugar
Seared scotch fillet on turkish flat bread $21.00
- with dijon mustard and watercress
Poached egg with ortiz anchovy $4.50
Best ugly bagel $14.00
- with tea-cured salmon, whitestone cream cheese, salted capers
Toast $8.50
- best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
Lamb mince on toast $16.50
Goats cheese and chive omelette $16.50