Princes Gate Hotel - Club Restaurant & Memories Restaurant in Taura...

Chicken tikka $9.00
- Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
Lamb kadhai $16.00
- A dish which is hot in flavour predominantly of fenugreek and coriander
Methi mattar paneer $14.00
- Cottage cheese and green peas cooked in fenugreek flavoured gravy laced with cream
Biryani vegetable $14.00
- Rice cooked with vegetables in herbs and spices
Vegetable naan $4.00
- Plain flour stuffed with mix veg spice
●Garlic chicken tikka
- Boneless chicken marinated with garlic yoghurt, cashewnut, greatspices and cooked in tandoori oven
Bombay fish/ prawn curry $18.00
- Prawn / fish cooked in bombay style in a light curry sauce with tomatoes
Cocktail masala $16.00
- Chicken tikka and tender pieces of chicken cooked in a special way, first time in tga from own masala

Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
Burgers & Fries Mini $10
Wedges $15
- Cheese: Bacon: Sweet Chili Sauce: Sour Cream
All Burgers Served With Beer Battered Fries & Sauce
All Burgers Available Gluten Free - Add $1
Mussels $15
- Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
Tacos
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion

Bibimbap $16.00
- Rice mixed with vegetables and beef
Doenjang jjigae $15.00
- Soybean paste stew
Yukgaejang $16.00
- Spicy beef soup
Bibim naengmyeon $15.00
- Spicy mixed buckwheat noodles
Teriyaki chicken $24.00
Bulgogi $20.00
- Marinated beef
Mul naengmyeon $15.00
- Buckwheat noodles in chilled broth
Ramyun $10.00

Wraps $8.50
- served with meat of your choice, salad and gravy
Vegetarian $7.50/$9.50/$11.50
- Small/Medium/Large
Churros - each / three $1.50/$4.00
Gravy Tub $1.50/$2.50/$4.50
- Small/Medium/Large
Beef & Pork $37.00
Shank $7.50
Beef $11.50/$14.50/$18.00
- Small/Medium/Large
Combo 3 $11.50
- Pita pocket, 2 potatoes, small coke

Lamb / Beef Vindaloo $16.00/$15.00
- A typical Goanese dish cooked in vinegar & spices
Plain Roti $2.00
- Wholemeal bread
Fish Masala $18.00
- Fish cooked in tomato & onion sauce enriched with spices & capsicum
Palak Paneer $13.00
- Dry combination of spices & cottage cheese
Chole Masala $13.00
- Popular chickpea & potato curry cooked in masala sauce
Mixed Platter For Two $16.00
- A combination of vegetable Pakoras. Onion Bhaji. Vegetable samosa, Garlic Chicken Tikka & Seekh Kebab accompanied with tamarind & mint sauce
Butter Chicken $15.00
- chicken delicacy half cooked the Tandoori way, the other
Potato Kulcha $4.00
- Soft bread stuffed with mashed potato & mild spices

19 Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce.
28 Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas.
25 Combination Soup
- Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup.
2 Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce.
10 Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
14 Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce.
4 Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
18 Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce.

Baklava 2 pcs $5.00
- Filo pastry layered with crushed nuts, soaked in honey & lemon syrup.
Butter chicken server with rice.
All Italian pizzas made with mozzarella cheese – 9 Inches $10.00
Butter Chicken Combo $12.00–$16.00
- Butter Chicken + rice + garlic naan + can of soft drink
*Combo Deal $15.50–$16.50
- Any Kebab + Hot Chips with Tomato Sauce + Can of Soft Drink
Hummus Dip & Turkish Bread $7.00
Mixed hot platter $10.00
Calamari $5.50

8PC. DBL AVO $8.90
8PC. DBL AVO $7.30
- 4 pieces of Inari
- 4 pieces Smoked Salmon & Double Avocado
Seaweed Salad
- 2 pieces Inari
Teriyaki Chicken Double Avocado
- 8 pieces Jumbo Teriyaki Chicken

Raspberry White Chocolate Truffle Cheesecake $16.00
- Raspberry, macadamia nuts, ice cream
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
Grilled Mussels - can be made g/f $16.00
- With Moroccan and tomato chili butters
Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Sword-n-Saucery g/f $26.000
- Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
Chocolate Beer Cake $16.00
- with raspberry mousse and chocolate ice cream

-With salmon $19.50
7 am- 2.30 pm
Includes complimentary fluff
●Fries
●Omelette
- Mushroom or avocado
Pancakes $10.00
- With maple syrup and whipped cream
Grilled chicken & chips $10.00
●Benedict bap

Panang Curry $17.50
- A mild curry cooked with coconut cream green beans, carrots, ground peanuts and capsicum with your choice of chicken, beef, pork or lamb
Crispy Belly (Moo Krob) $17.50
- Stir-fried crispy pork cooked with vegetables and peanut sauce
Yellow Curry $17.50
- A mild Thai yellow curry cooked in coconut cream, potatoes, banana, onions, and topped with crispy shallot all with your choice of chicken, pork, lamb or beef.
Grilled Salmon $27.50
- Grilled salmon fillet and king prawns with green curry paste in coconut milk and bok choy
Prawns on Toast $8.00
- A delicate mixture of king prawn and pork patty seasoned with Thai ingredients on toast, & deep fried to golden brown served with home-made dipping sauce
Gai Pa Ram $17.50
- Char-grilled chicken and herbs served with steamed vegetables & topped with peanut sauce
Yum $19.00
- Spicy beef salad with yum Thai dressing, mint leaves coriander, spring onion, tomato and lemongrass topped with crunchy peanuts and bean sprouts
Pla Rad Prik (Available in 4 flavours) $27.50
- Deep fried whole snapper topped with garlic and chili sauce

Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
Salmon Salad $15.50
- with Wasabi aioli
Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
Calamari Salad $15.50
- with citrus Thai dressing
Falafel with Humus $14.50
- garlic aioli and mesculin salad on a toasted Turkish bread
Cheesy Garlic Bread $6.50
Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli
Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread

Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
Savoury mince on Toast $13
- -Topped with a poached egg
Gluten free options available
Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Creamy Mushroom & Bacon Fettuccine $15
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise

Oyster Special $25.00
- A glass of Piper champagne & three pacific oysters served with shallots & champagne vinegar dressing
Marinated Fish / Ceviche $17.00
- Peruvian style marinated seafood featuring fresh white & salmon fish in lime, chilli & coriander
Toasted Sandwich $16.50
- Spanish ham, Mozzarella, red onions, tomatoes & baby spinach
Olives / Aceitunas Calentados $6.00
- Warmed olives marinated in oil lemon and chilli
Baked Scallops / Vieras Asadas $12.00
- Baked scallops with garlic butter & micro watercress
Eye Fillet Skewers / Banderillas $10.00
- Eye fillet banderilla (skewer) on fried gourmet potatoes with chimichurri dressing & mojo rojo
Mahurangi $21.00/$32.00
- 1/2 dozen/Dozen
Spanish Sausage/Chorizo En Salsa De Oporto $10.50
- Barbecued chorizo in sticky port sauce

Calamari $16.90
- Salt and pepper fried with a hot and sour dipping sauce
Pork Ribs - Full Pack $35.90
- Served with french fries and corn on the cob
Calamari Salad $18.50
- Salt & pepper fried calamari served with salad greens, tomato, cucumber, red onion, kalamata olives and feta with lemon & olive oil dressing and wasabi aioli.
The Angus Burger $19.90
- Angus ground beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish and aioli accompanied with fries
French Fries $4.90 Sm / $7.90 Lg
Market Fish N Chips N/A
- Pilsner battered tarakihi, house salad, fries, tartare - (Pan-fried or crumbed avail)
Pork Belly Bites $16.90
- Oven baked in a sticky honey, soy and sesame sauce
Grilled Chicken Burger $19.90
- Honey, lime and dill marinated chicken breast, bacon, brie cheese, guacamole, baby spinach, tomato and aioli accompanied with fries

Princes Gate Hotel - Club Restaurant & Memories Restaurant in Tauranga Menu

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Princes Gate Hotel - Club Restaurant & Memories Restaurant

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1057 Arawa Street, Rotorua, 3010, New Zealand

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