PR's Cafe in West Coast Menu

BREAKFAST BREAKFAST
  • Toast $6.50
    • white with our own homemade jam
  • Bagel-toasted $7.50
    • with cream cheese & jam
  • $12.50
    • with salmon & cream cheese
  • Breaky Stack $14.50
    • onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
  • Full Breakfast $19.50
    • eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
  • Portobello Mushrooms $15.50
    • slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
  • Bacon & Eggs $14.50
    • crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
  • Salmon Omelette $15.50
    • smoked salmon & a rich dill creme fraiche & toast
  • Extra sides $3.00
    • bacon, tomato, hash browns or mushrooms
LUNCH LUNCH
  • Soup of the day $9.50
    • homemade, served with french bread
  • Fish & Chips $19.50
    • crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
  • Spanakopita $18.50
    • spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
  • Calamari Salad $16.50
    • crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
  • Steak Sandwich $19.50
    • rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
  • Pasta of the day $18.00
  • Salad $17.50
    • large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
SNACKS SNACKS
  • Wedges $7.00
    • spicy with sour cream
  • Toasted sandwiches $7.50
    • choice of: ham, cheese, tomato, pineapple or onion
  • French Fries $5.50
    • with tomato sauce & aioli
  • Wedges works $11.00
    • spicy, with cheese & bacon, sweet chilli & sour cream

Nearby Sample Menus

  • Pottles Coleslaw $2.60
  • Double $11.00
    • Chicken / Beef
  • Half Nacho'S $6.50
  • Mussels 0.90C
  • Spring Roll $3.60
  • Sausages $3.60
  • Jam Raps $2.80
  • Hot Dogs $3.60
  • All of our delicious 12" pizzas (8 slices) are made on a thin and crispy base, topped with our home made pizza sauce and grated mozzarella, why not add your own ingredients from our extra toppings, half and half option available. Gluten free pizza bases available, ask our friendly waitstaff $2.00 per base.
  • Classic fries $8.00
    • Served with tomato sauce & aioli
  • Mexican chicken $28.00
    • Cajun chicken, red pepper, red onion, jalapenos & sour cream
  • Fish bites $10.00
    • Ginger beer battered hoki bites with tartare sauce & chilli mayo
  • Extra toppings
  • Bowl of olives $7.00
    • Kalamata and green
  • Pan seared salmon fillet $29.50
    • Salmon fillet drizzled with hollandaise sauce, with roast potatoes & salad
  • Meatlovers $27.50
    • Ham, bacon, salami, pepperoni & smoky BBQ sauce
  • Pork (GF option) $28.50
    • Slow roasted pork, parsnip puree, honey roasted kumara & pumpkin, sautéed greens, crackling, apple sauce & sage jus .
  • -Smoked salmon $5
  • Beef Fillet (GF option) $36.00
    • Cooked to your liking, potato rosti, baked garlic mushrooms, wilted greens, crispy onion rings, red wine jus
  • Mushrooms $14.50
    • Baked Portobello mushroom, blue cheese, mascarpone, rocket, toasted pinenuts & micro greens
  • Nachos $17
    • Toasted corn chips, cheese, chilli beans, beef, sour cream, salsa & guacamole
  • Breakfast Stack ** *** $17.00
    • Potato rosti, spinach, portobello mushroom, grilled tomatoes, poached egg, hollandaise
  • The Coal Miner **** $35
    • 400gm prime Angus beef rump with salad, beer battered fries & red wine jus
  • Junior Steak $12.50
  • 4X CRUMBED SCALLOPS $10.00
  • BLACKBALL GAME PLATTER $27.50
    • selection of salami sausage pate & dips with toasted bread-serves Two(GF option)
  • HALF SCOOP OF CHIPS $2.50
  • BLACKBALL MEAT LOVERS $19.50
    • salami bacon sausage cheese red onion & spicy BBQ sauce
  • BEER BATTERED ELEPHANT FISH $7.50
  • PEPPERED STEAK $6.50
  • CHICKEN & MUSHROOM $6.50
  • WEST COAST ELEPHANT FISH GF $23.00
    • choice of beef battered crumbed or pan fried served with flat cut chips, salad & tartare sauce
  • MADRAS CHICKEN / LAMB $19.00
    • Cooked with Coconut ,mustard and curry leaf
  • THAI GREEN CURRY $22.00
    • CHICKEN or SEAFOOD Cooked in Coconut milk with fresh vegetables, Served with rice & poppadum
  • PLAIN NAAN $3.00
    • Cooked fresh when order on Charcoal fire
  • LAMB ROGAN JOSH $19.00
    • Classic curry of Caramelized Onion & tomato gravy
  • VANILLA BEAN ICE CREAM $6.50
    • Served with Choice of Chocolate or Mango topping
  • FISH CURRY $20.00
    • Cooked in Onion, tomato gravy
  • JALFREZI VEG / PANEER $17.50
    • Cooked with Onion, Capsicum and tomato Julian’s
  • TANDOORI ROTI $3.50
    • Whole wheat bread baked in tandoor (Brown)
  • Limpin' Larrys Lamb Shank $22.50
    • Larry hasn’t lost his leg without good reason these shanks are slow braised with rosemary, vegetables, red wine and garlic served with buttered mashed potatoes or chunky chips
  • Profiteroles $7.50
    • Filled with cream & topped with chocolate or caramel sauce
  • Squarkin' Chicken Tenders $15.50
    • Dusted in our secret herbs & spices with sweet chilli and garlic aiole dipping sauces
  • Larrys Lamb Rump $29.50
    • Juicy lamb rump, seasoned, seared and oven roasted, served with a Lebonese style cous cous, our homemade sweet tomato sauce and a fresh mint tzatziki
  • Sticky Date & Treacle Pudding $7.50
    • With vanilla ice cream & caramel sauce
  • Garlic Bread $6.00
    • Chunks of ciabatta smothered in garlic butter
  • Thai Style $27.50
    • With seared scallops and king prawns, on a coconut, capsicum and lime risotto
  • Nachos $15.00
    • beef & beans on corn chips topped with cheese, sour cream & sweet chilli sauce
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • -With Bacon $15.50
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Indonesia Nasi Goreng $16.00
  • Deep Fried Wontons $6.50
  • Stir-fry Broccoli with Garlic $13.50
  • Ice Cream Sundae (Strawberry/Chocolate) $5.00
  • Roast Pork Curry Fried Rice or Chow Mein $16.00
  • Seafood Chew Kua Teaw $16.00
    • Fresh squid and prawns stir-fried with vegetables and mushrooms stir-fried rice noodles
  • Curry Fried Rice or Noodle (Chicken / Beef / Pork) $15.50
  • Combination Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts, pork, beef and chicken
  • BEEF NACHOS $18.50
    • the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • B.E.L.T. $18.50
    • crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
  • BUFFALO WEDGES $19.50
    • a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
  • QUARRY'S SAUSAGE MEAL $16.50
    • two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
  • Panini $8.00
    • Build your own by choosing two from the following fillings – ham, chicken, brie, tomato, caramelised onions, mushrooms, bacon, salmon, mozzarella, eggs, or Blackball salami. Finish with one of the following sauces – cranberry, apricot, cream cheese, spicy plum or tomato relish.
  • Pumpkin and Feta Crostini $15.00
    • Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
  • Roast of the Day $18.00
    • Served with oven baked vegetables, steamed fresh greens and homemade gravy
  • Seafood Chowder $15.00
    • A thick creamy chowder using fresh local seafood with a rich tomato base
  • Satay Beef $17.00
    • Tender beef fillet, cooked in our home-made satay sauce, served with Jasmine rice. GF
  • Small Bowl of Fries $3.00
  • Garlic Prawns $18.00
    • Sauteed Tiger prawns in a creamy garlic sauce, served with Jasmine rice. GF
  • Fajitas $21.00
    • A choice of chicken or beef, marinated in Mexican spices, served in two Tortilla wraps with salsa and sour cream.
  • 3 Thighs + Large Chips $11.00
  • 3 Piece Pak+Regular Chips $8.00
  • Hunger Pak $23.00
    • 4 thighs+4 drums+ large chips
  • 6 Piece Meal Pak + Large Chips $14.00
  • 3 Piece Pack + Regular Chips $7.50
  • -Large $3.80
  • -Regular $2.60
  • 1 Thigh + Regular Chips $5.70
  • Half scoop $3.50
  • Squid ring $1.00
  • Hawian $10.00
  • Group deal of 10 or more people / $20 per head - roast buffet and dessert - ring to arrange
  • Toastie 2fillings $4.00
  • Crab stick $2.00
  • Onion ring $0.50
  • Scrambled egg on toast $7.00
  • Garlic and herb bread (GFA) $7.50
  • Creme Brulee $15.00
    • Traditional crème brulee with vanilla ice cream and berry coulis
  • Quinoa salad $18.50
    • Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing
  • Chefs Special P.O.A
    • Created Daily
  • Bacon and Eggs $15.50
    • Local free range eggs, poached scrambled or fried on toasted ciabatta with bacon
  • Salt and Pepper Calamari $18.00
    • Dusted with salt and pepper and fried, with chilli and lemon grass dipping sauce
  • Soup of The Day (GFA) $15.00
    • Served with warm focaccia
  • Salt and Pepper Calamari $18.00
    • Dusted with salt and pepper and fried , with chilli and lemongrass dipping sauce
  • Fish N Chips $9.5
  • Calamars Salad Starter With Aioli (Gf) Available $16.5
  • Kids Pizza
  • Pasta $8.5
    • Ham. Cheese, Tomato N Cream
  • Garlic Bread $7
  • Kids Fries, Tomato & Aioli $6
  • Bowl Of Chips Aioli & Tomato Sauce $6.5
  • Bread & Dips. $15.5
    • Oliva oil balsamic + pesto of the day
  • Calamari* $18
    • 12 salt and pepper squid with a lime-chilli-lemongrass dipping sauce and a petite green salad.
  • Caesar Salad* $21
    • Baby cos, bacon, parmesan, croutons, egg and Caesar dressing.
  • -BLT OR CLT $18
    • Choice of bacon or crumbed chicken With lettuce, tomato and aioli.
  • Potato mash $7
  • -2 doubles $19
  • -Add jalapeños $3
  • -Cheeseburger
    • 2 beef patties, ketchup, mayonnaise, cheese, American mustard and gherkin .
  • -2 shanks $36
PR's Cafe

PR's Cafe

location

Address

124 Palmerston Street, Westport, West Coast, 7825, New Zealand

phone

Phone

7897779

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Brunch ,  Free Wifi ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
124 Palmerston Street, Westport, West Coast, 7825, New Zealand