Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
Scallop and Bacon Salad $19.00
Sauteed scallops and crispy bacon tossed through a summer salad. GF
Pumpkin and Feta Crostini $15.00
Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
Seafood Chowder $15.00
A thick creamy chowder using fresh local seafood with a rich tomato base
Small Bowl of Fries $3.00
Bowl of Mushrooms $4.50
Turbot $24.00
Fresh local fish served tempura battered or pan-fried served with salad and fries.
Toasted Club Sandwich $19.50
Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries