PR's Cafe in West Coast Menu

BREAKFAST BREAKFAST
  • Toast $6.50
    • white with our own homemade jam
  • Bagel-toasted $7.50
    • with cream cheese & jam
  • $12.50
    • with salmon & cream cheese
  • Breaky Stack $14.50
    • onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
  • Full Breakfast $19.50
    • eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
  • Portobello Mushrooms $15.50
    • slow roasted, stacked up with sourdough bread, crispy bacon, herb salad & hollandaise sauce
  • Bacon & Eggs $14.50
    • crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
  • Salmon Omelette $15.50
    • smoked salmon & a rich dill creme fraiche & toast
  • Extra sides $3.00
    • bacon, tomato, hash browns or mushrooms
LUNCH LUNCH
  • Soup of the day $9.50
    • homemade, served with french bread
  • Fish & Chips $19.50
    • crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
  • Spanakopita $18.50
    • spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
  • Calamari Salad $16.50
    • crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
  • Steak Sandwich $19.50
    • rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
  • Pasta of the day $18.00
  • Salad $17.50
    • large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
SNACKS SNACKS
  • Wedges $7.00
    • spicy with sour cream
  • Toasted sandwiches $7.50
    • choice of: ham, cheese, tomato, pineapple or onion
  • French Fries $5.50
    • with tomato sauce & aioli
  • Wedges works $11.00
    • spicy, with cheese & bacon, sweet chilli & sour cream

Nearby Sample Menus

  • Steak & Eggs $16.00
  • Hawaiian $7.20
  • Crab Sticks $2.50
  • Cheese & Chow $6.20
  • Or Any Variation Extras $1.00
  • Full Nacho'S $9.50
  • Donuts $2.80
  • Sausages $3.60
  • House Salad **** $23.50
    • Cajun spiced chicken breast, bacon, brie, cashews, crispy croutons, Totara greens & "The Dog’s Own" dressing
  • Tasting Plate **** $36
    • Scallop & prawn kebabs, mussels, beef, lamb & pork medallions served with garden salad & dipping sauce
  • Cheesecake of the Day $13
    • Ask the wait staff for today’s flavour
  • Breakfast Stack ** *** $17.00
    • Potato rosti, spinach, portobello mushroom, grilled tomatoes, poached egg, hollandaise
  • Prime Angus Beef **** $21
    • 200gm rump served with salad, fries & peppercorn sauce ~Add a scallop & prawn kebab for $10
  • “The Dog” Burger **** $19
    • Crispy Mexican chicken, bacon, avocado, cucumber, riata, cheese, coleslaw, tomato, onion rings & fries
  • Stonegrill Trio **** $25
    • Lamb, beef & pork medallions served with salad, beer battered fries & garlic aioli
  • Macaroni & cheese topper $11
    • Crumbed, creamy mac & cheese
  • SALMON AND CAPERS $19.50
    • with red onion tomato feta cheese kale & aioli
  • STEAMED VEGAS GF $7.50
  • PORK & APPLE $6.50
  • NZ SMOKED SALMON & BRUSHETTA $13.00
    • NZ smoked salmon on toasted bruschetta with pesto, blanched spinach, feta slow roasted tomatoes & caper aioli GF option
  • BAKED CHICKEN BREAST GF $24.00
    • stuffed with pesto and cream cheese, wrapped in bacon served with potato gratin steamed winter greens & rich gravy
  • VENISON & BLACK BEER $6.50
  • SMOKED CHICKEN AND CRANBERRY $19.50
    • with camembert and cream cheese bacon & red onion
  • CHEF'S SPECIAL CHEESECAKE $12.50
    • check our blackboard for flavor of the week served with ice cream & Cream
  • Garlic mushroom $2.00
  • Apple & Rhubarb Crumble Pie $14.00
    • A warm slice of apple, rhubarb and maple syrup pie with crumble topping and vanilla bean cream
  • Hollandaise $1.00
  • Sticky Date Pudding $14.00
    • Warm sticky date and orange baked pudding with cinnamon semifreddo
  • Ribeye $25.00
    • Prime Angus ribeye, cooked to your preference with crispy potato bacon and cheese cakes, roast red onions, garlic mushrooms and jus
  • Vegetarian option: Pesto, tomato, feta, and mozzarella with toasted rye $14.00
  • Chicken Salad $19.00
    • Baked and thinly sliced chicken breast on a warm roast pumpkin, feta and macadamia nut salad with a lemon and thyme cream sauce
  • Large Breads $28.00
    • House baked bread with a platter of chorizo, olives, smoked salmon, onion jam, relish, dips, cream cheese and smoked butter
  • CHICKEN NAAN $5.00
    • Stuffed with spiced tandoor Cooked Chicken
  • MALBARI PRAWNS / FISH $20.00
    • Cooked with Coconut Cream & Black mustard seed
  • TANDOORI ROTI $3.50
    • Whole wheat bread baked in tandoor (Brown)
  • RAITHA $3.00
    • Accompaniment of Yogurt, Carrots & Cucumber
  • VEG FRIED RICE (MSG free) $15.00
    • Indo-Chinese style veggies, spring onion, and soy tossed Basmati rice
  • VEG PAKORA’S $7.50
    • Silver beet Pakoras made with nutty gramme flour
  • KEEMA NAAN $5.00
    • Stuffed with spiced Lamb mince
  • BASMATI RICE $4.00
    • Plain steamed Rice
  • Chocolate Duet $18.50
    • Duet of black and white chocolate pancakes, served with cream, chocolate sauce, and an orange twist
  • Toasted Bagel $9.50
    • Served with a generous helping of cream cheese and jam.>>
  • Bowl of chips $6.50
  • Salami $18.50
    • Tomato, salami, cheese & mushroom
  • Three Salads $16.50
    • Three salads of the day, served with a ciabatta bun
  • Wild Coast Breakfast $23.50
    • Quality German sausages, two free-range eggs, streaky bacon, mushrooms, hash browns and tomatoes, served on a ciabatta bun
  • West Coast Whitebait $26.00
    • Local West Coast whitebait, with beaten egg and mozzarella, served with lemon and rocket.
  • Flammenkuchen $26.00
    • Cream cheese and yoghurt, topped with edam, red onion and streaky bacon. (Speciality from the Black Forest area in Germany)
  • Sweet Chilli Cream Cheese Chicken $26.90
    • Chicken breast stuffed with cream cheese and sweet chilli, wrapped in bacon accompanied with a side of gravy, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • Mash $5.00
  • Shrimp Cocktail $14.90
  • Lamb Shanks
    • Slowly braised lamb shanks in our chef's broth, served on mash with onion gravy
  • Pork Ribs $25.50
    • Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce, served with a side of crispy fries
  • House Salad $5.00
  • Warm Chicken Salad $19.90
    • Sauteed chicken served with crispy bacon, grapes and salad greens, tossed together with our homemade herb and garlic dressing, finished off with crispy noodles
  • Beef Nachos $15.00
    • Crispy corn chips topped with beef and black beans, grilled cheese, salsa and sour cream
  • Jerra Rice $6.50
    • Rice Tossed with Cumin Seeds & Butter
  • Combo Platter (Vegetarian) $20.00
    • A mix of Onion Bhajee, Spring Rolls, Tandoori Mushrooms & Vegetable Samosa. Served with Mint & Tamarind Sauce
  • - Plain $3.50
  • Jasmine Rice $3.50
  • Mango Chutney $3.00
  • Vegetarian Tofu Green Curry $19.00
    • Tofu, Green Sauce, Green Beans, Peas, Bamboo Shoots & Broccoli
  • Ginger Stir Fry Beef $21.00
    • Beef, Ginger Threads, Fresh Vegetables, Mushroom, Onion & Spring Onion
  • Tom Yum Soup (Chicken, Pork, Prawns, Veg) $16.00
    • Traditional Thai Spicy & Sour Soup
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Breakfast Stack (Vegetarian) $16.00
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
  • B.E.L.T. $18.50
    • crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
  • BASKET OF CHIPS $6.00/$9.00
    • a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
  • QUARRY'S STEAK SANDWICH $19.50
    • juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
  • BUFFALO WEDGES $19.50
    • a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • Whole Crayfish Tail POA
    • Steamed, gently coloured on the grill, served in the shell with kumara mash, stir fry vegetables and lemon and lime leaf puree
  • Hotdog & Chips
  • Cinnamon Churros and Chocolate Sauce $8.50
  • Chicken and Bacon Caesar Salad $14.50
    • Roast chicken and smoked bacon with anchovies, garlic croutons, parmesan, and crunchy lettuce
  • White Chocolate Cheesecake with rum soaked raisins $10.00
  • Chicken Nuggets & Chips
  • Mermaid's Catch $30.00
    • Green-lipped mussels, salmon lollipops, prawn cocktail, wasabi, bread-crumbed scallops, sesame seaweed and homemade dipping sauces
  • All kids meals $10.00
  • Fish & Chips $18
    • pan fried fish or beer battered fish served with a garden salad
  • Cheese Burger & Chips
  • Lamb Shank (sgl/bl) $22/$26
    • 400gm slow cooked lamb shank in tomato & red wine sauce served with seasonal vegetables
  • Garden Salad $6
  • Marinated Olives With Toasted Breads $8
  • Nachos $10
    • mexican mince,corn chips,grilled cheese,sour cream & salsa
  • Nachos $10
    • Mexican mince,corn chips,grilled cheese,sour cream & salsa
  • Vegetarian
    • onion,capsicum,mushroom,olives,sundried tomato,cheese
  • Lamb Shank $25.00
    • Braised Lamb Shank with Roasted Potatoes, Sauteed Vegetables & Mint Jus
  • Chocolate Pot $12.00
    • Chefs Special with Short Biscuit & Cream
  • Pork Schnitzel $20.00
    • Crispy Crumbed Pork with classic Charcumere sauce with Chips
  • Fish & Chips $20.00
    • Choose between Beer Battered or Crispy Crumbed Monks Fish with Chips & Tartar sauce
  • Batter King Prawns $15.00
    • 5 Beer Battered Tiger Prawns with Aioli Sauce
  • Asian Calamari Rings $15.00
    • Sweet & Spicy Calamari rings with Chili Mayo
  • Margherita $20.00
    • The worlds most famous pizza, Mozzarella Cheese, Tomato & Basil
  • Pepperoni $20.00
    • Spicy Pepperoni topped with Cheese
  • BREADS
  • Garlic Bread $7
  • Kids Pizza
  • Soup Of The Day TDA
    • Please inquire
  • Fish N Chips $9.5
  • Chicken Nuggets & Fries $9
  • Benny Pancakes With syrup & Icing Sugar On Bacon & Banana $7.5
  • Pasta $8.5
    • Ham. Cheese, Tomato N Cream
  • Fried egg $1.50
  • Spicy Chicken Wings* $15
    • 6 crispy coated wings served on a light bed of lettuce with tangy sweet and sour sauce.
  • -2 shanks $36
  • Shoestring fries $4.50
  • Steamed vegetables $7
  • -Cheeseburger
    • 2 beef patties, ketchup, mayonnaise, cheese, American mustard and gherkin .
  • -Vegetarian $16
  • Toasted
    • Chunky Grain Bread
PR's Cafe

PR's Cafe

location

Address

124 Palmerston Street, Westport, West Coast, 7825, New Zealand

phone

Phone

7897779

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Brunch ,  Free Wifi ,  Local cuisine ,  Child-friendly ,  Outdoor Seating

Location
124 Palmerston Street, Westport, West Coast, 7825, New Zealand