Pukete Bakery in Hamilton Menu

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Pukete Bakery in Hamilton has no menu available, but can choose from many other options such as Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole (V) or Tempura summer beans, seaweed, sweet chilli aioli (v/gf/df) from Bistro 52. Fish Punk offers many options including 200g ask your punk for pricing and 100g ask your punk for pricing. Cinnamon Cafe includes a wide range like Eggs Benedict or Eggs Benedict. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris Cafe offers Cafe INC and Every dish is gluten free unless it has ciabatta or burger bun.

Nearby Sample Menus

Antipasto (GF)(DF) small $ 20 large $ 30
- prosciutto / smoked salmon / pepperoni / blue cheese / hummus / pesto / balsamic + olive oil /olives / homemade focaccia
Big breakfast (GF)(DF) $ 22
- eggs your way / chorizo sausage / streaky bacon/ potato hash cakes / grilled tomato / creamy pesto mushrooms / toasted sourdough
Crispy Pork belly(GF)(DF) $ 28
- crispy pork belly / pan seared scallops / broad beans / fennel / apple puree
Classic scotch fillet (GF) $ 35
- 250g scotch fillet / mushroom, spinach +sweet paprika potato cake / corn on the cob /broccolini / jus
Passionfruit cheesecake $ 14
- mango coulis / lemon sorbet
Sticky bourbon pork ribs $ 26
- Jim Beam bourbon sauce / mesclun + bean sprout salad / shallot vinaigrette / steak fries
Foundation chicken $ 29
- feta + spinach stuffed chicken breast /orzo salad / red onion / sundried tomato /red capsicum puree
Quinoa + feta cake (GF)(V) $ 17
- pumpkin puree / pickled cucumber / roasted/vine ripened tomatoes / coleslaw

Roasted baby beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa (v)
Taco $6.00
- pan fried fish w red slaw & mayo
Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema (v)
Marinated pan-fried fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
Crunchy papas & olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema (v)
Quesadilla $6.00
- lamb & potato w baja sauce
Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos (v)
Esquites $6.00
- sweet corn in a cup w queso

Donburi $16.50
- Asian salad topped w cripsy pork tossed in teriyaki & sweet chilli sauce
Cajun Chicken $12.00
- Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
Eggs any style (V) $10.50
- w Mavis ciabatta, scrambled / poached / fried
Crispy Chicken $12.00
- Crispy Buttermilk Chicken, Grilled Pineapple, Bacon, Iceberg & Mayo
Kings feast $21.50
- Creamy mushrooms, Italian sausage honeyed bacon, Mavis baked beans & scrambled eggs w Mavis focaccia toast
Deluxe Cheeseburger $12.00
- Mavis Beef Pattie, Mustard, Swiss Cheese, Gherkin, Crispy Onion Rings & BBQ Sauce
Lemon crepes $15.50
- w lemon honey & berry compote (v)
Energise $19.50
- poached eggs, rocket, green bean & tomato salad w dukkah.Add salmon

Lavas $5.00
- plain thick Turkish bread
Mayonnaise
Garlic pide $7.00
- garlic butter on Turkish flat bread
Bacon $20.00
- Bacon, fresh tomato, red onion and mozzarella
Garlic Yogurt
Salami $20.00
- Salami, capsicum, mushroom & mozzarella
Lamb $20.00
- Salami, capsicum, mushroom & mozzarella
Grilled Chicken $16.50

Pork $10.50
Chicken/Steak $11.50
1/2 Roasted Duck $17.00
Prawn $13.00
Bar-B-Q Pork $12.00
Bami Goreng $12.00
Spring Roll / Curry Roll $2.00
Crumbed $0.50

Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)

Pineapple $3.00
Satay Steak $11.50
Fish $4.00
Steak $5.00
Prawn Twister $1.40
Banana Fritter $1.20
Lemon Chicken $11.00
Beef Ginger & Spring Onion $15.00

Pia choco chee (Medium) GF $17.00
- Fish & veges sauted in mild red curry sauce
A12 Tod man kao pod V $5.50
- Thai style corn patties
Thai yellow curry (Medium) $14.50/ $11.50
- with your choice of meat, potato & onion (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
Nasi Goreng (Medium) GF $11.50/ $14.50/ $12.00
- Malaysian style fried rice with veges -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
Thai jungle curry (Hot Got) $14.50/ $11.50
- traditional Thai curry with chicken or pork veges (no coconut milk) (Meat: Chicken/Pork/Beef or Vegetarian with tofu)
Pad kratiam prik thai (Our chef's speciality) GF V $13.50
- Stir fried chicken, pork oe beef & veges in garlic & pepper sauce
Green Curry Fried Rice $11.50/ $14.50/ $12.00
- with veges (Medium) -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
A4 Thai chicken wings (4pcs) $7.50
- Chicken wings marinated in Thai style

Hand-Made Noodle Soup with 5-Spices Beef N/A
Stir Fry Striped Pork With Green Pepper N/A
Spicy Beef and Honeycomb Tripe N/A
Rice Noodle Soup with Pork Stomach N/A
Stewed Fresh Soft Tofu N/A
Sour and Spicy Pork Guts Soup with Rice Noodle N/A
Plain Rice Porridge N/A
Sizzling Beef N/A

Chocolate Moelleux with a chocolate and mint parfait $14.00
Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $ 35.00
Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $ 35.00
Asian flavoured chicken breast over iceberg lettuce, avocado and cherry tomatoes, dressed with house made mayo and grated Parmesan $18.50
Dessert platter designed to share-creme brulee baked alaska, berry sorbet, hand made truffles and lemon meringue tartlet $13.50pp
Affogato $14.00
- With espresso shot, vanilla bean ice cream and chocolate liqueur
Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
Hand made smoked potato ravioli with hazelnut and sage butter, finished with grated goats cheese $17.50

-Whole $17.00
- each
All meals served with potatoes, pumpkin, kumara, carrots, peas and gravy
-Half $12.00
- each
Lamb Shank $13.00
Apple & mint sauce available on request
-Quarter $8.00
- each
Roll Combo $11.50
Apple & mint sauce available on request

Golden prawns $26.80
- Shelled tiger prawns, marinated, crispy crumbed and fried in our own classic sauce
Before ordering, please inform your server of any food allergies. Gluten free options available.
Pickled cabbage & pork noodles $10.80
Country style steamed pork belly $26.80
- Premium NZ pork belly cooked with our special sauce and dry round beans (Please allow 20 mins additional cooking time)
Xi’an pork burger $5.80
- Chef’s special slow cooked pork belly with Chinese homemade bread (Ask for chilli or parsley)
Xiang style stir-fried lamb $26.80
- Premium NZ lamb cooked with Chinese parsley, cumin seed, and Chinese hot peppers. Served with Chinese pancake (Availability depends on the market)
Shadow beef $21.80
- Premium NZ beef slices cooked in Chef’s secret recipe with chilli
Banana Berry ice cream $9.80

Soup of the Day $9.50
- Our daily soups are made from fresh and local produce.
Lamb Shank $28.00
- Braised lamb shank served on potato mash.Accompanied by fresh seasonal vegetables and rosemary jus.
Herb Garlic Bread $6.50
- Made here daily with local produce.
Duck Breast $ 31.00
- Pan fried and slow roasted.Served on a garlic mash with seasonal vegetables & a red wine jus.
Bread and Butter Pudding $10.00
Ice-cream Sundae Chocolate, Strawberry, Caramel $10.00
Shrimp Salad $14.00
- Shrimps tossed in a cocktail sauce, served on iceberg lettuce with our fresh tomato salsa and tortilla crisps.
All desserts are served with ice-cream and fresh whipped cream

SAUSAGE $2.20
BACON $2.50
1/2 TOMATO $0.90
TOASTED BAGEL WITH BACON $9.40
- SERVED WITH BACON, CREAM CHEESE & AVOCADO
HASHBROWN $1.30
EGG $1.00
SMOKED HAM $7.70
- SERVED WITH TOMATO, RED ONION, MUSHROOMS, RED CAPSICUM, HONEY MUSTARD WITH MELTED CHEESE
OMELETTES $11.80
- SERVED WITH BACON & MUSHROOM OR SMOKED CHICKEN & SPINACH OR MUSHROOMS, HERBS & CHEESE