Pukete Bakery in Hamilton Menu

Pukete Bakery in Hamilton has no menu available, but can choose from many other options such as Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole (V) or Tempura summer beans, seaweed, sweet chilli aioli (v/gf/df) from Bistro 52. Fish Punk offers many options including 200g ask your punk for pricing and 100g ask your punk for pricing. Cinnamon Cafe includes a wide range like Eggs Benedict or Eggs Benedict. Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris Cafe offers Cafe INC and Every dish is gluten free unless it has ciabatta or burger bun.

Nearby Sample Menus

  • Vegetable Biriyani $11.00
    • A Mix Of Basmati Rice With Specially , Cooked Vegetables , Spices , Nuts , Fried Onions
  • Poppadams(4 Pieces) $2.50
  • Onion Bhaji (4 Pieces) $4.00
    • Sliced Onion Coated With Gram Flour , Herbs , Spices And Deep Fried
  • Aloo Kulcha $4.00
  • Panner Tikka(6 Pices) $11.00
    • Diced Cottage Cheese Cooked In Day Oven Served In A Hot Sizzler
  • Noodles(Seafood) $15.00
    • Noodles With Sefood And Special Sauces
  • Kadai Lamb /Chicken $15.00
    • A Rich Flavoured Curry With Tomato , Capsicum And Chilli
  • Gobi 65 (2 Pieces) $8.00
    • Fresh Cauliflower And Herbs Coated With Gram Flour And Rice Flour And Deep Fried
  • MONGOLIAN BEEF $10.00
    • in Mongolian sauce, served with fresh vegetables and thick rice noodles
  • Steak $9.50
  • Corn Fritter $2.70
  • Vegetable $8.00
  • Egg $2.60
  • Steak $9.50
  • Prawn $11.50
  • NO7 $30.00
    • 6 fish, 6 hot dogs, 6 potato fritters, 2 spring rolls, $5.00 chips
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Running Bear Salmon $35.00
    • Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
  • Redneck Ribs $19 Six / $28 Nine
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
  • Creme Brulee $12.00
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • Rock the Boat $27 Medium / $32 Classic
    • Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Longhorn Cheesecake $12.00
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • - Two Shanks $36.00
  • Buffalo Chips $5.00
  • Prawns with Yum-Yum sauce $37.00
    • with entrée set
  • Land & Sea $46.00
    • with entrée set - Scotch fillet & Fish Fillet
  • Seafood Combination $65.00
    • with entrée set - Crayfish, Scallops & Squid
  • Teriyaki Beef $32.50
    • with entrée set
  • Fresh Oysters - 4pcs $12.00
    • seasonal
  • Vegetable Delight $29.00
    • with entrée set - with choice of Prawns or Tofu Steak
  • Banana Tempura $9.50
    • Tempura battered deep fried Banana served with Chocolate and Vanilla Ice Cream
  • Chicken Thigh Fillet $29.50
    • with entrée set
  • Ginger, Spring Onion with Fish Fillet $23.00
  • Seafood Soup $10.00
  • Fresh Vegetable with Chicken/Pork/Beef $15.00
  • Steamed Fresh Fish $35.00/kg
  • Satay Vermicelli and Beef $16.00
  • Salted Fish & Pork (Steamed/Fried) $15.00
  • Season Vegetables with Squid $15.00
  • BBQ Pork with Rice $10.00
  • PRAWN AND CHICKEN SALAD $22.50
    • salsa, kumara crisps & curry dressing
  • CORN EGGS BENEDICT $22.50
    • poached eggs, corn fritters, avocado, hollandaise & rocket, add salmon or sujuk sausage
  • MOZAIK BEEF SALAD $21.50
    • 2 poached eggs, pomegranate dressing & fries
  • CHICKEN LIVERS $21.90
    • suateed in creamy marsala wine, with mushrooms, poached eggs, bacon, garlic & mixed grain toast
  • Eggs (2) $4.50
  • HOMEMADE POTATO ROSTI $19.90
    • poached eggs, hollandaise & grilled tomato, add bacon or field mushrooms
  • Avocado $4.50
  • CAJUN CHICKEN SANDWICH $21.00
    • bacon, tomato, rocket pesto, avocado, salad & aioli on toasted focaccia
  • FARFALLE al FEGATINI $26.00
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
  • LASAGNE al RAGU $24.00
    • A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
  • FETTUNTA $5.00
    • ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
  • CHEESECAKE $13.00
    • Served with raspberry coulis.
  • INSALATA MISTA $8.00
    • A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
  • BRUSCHETTA al POMODORO $8.00
    • Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
  • FETTUCCINE DELLA NONNA $26.00
    • Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
  • PETTO POLLO al POMODORO e MOSTARDA $28.00
    • Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Mixed Vegetable Pickle - Achar. $3.50
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Onion Salad $3.50
  • OCEANIA Calamari, scallops, prawns, mussels, with pesto, sweet chilli & garlic aioli $26.5
  • ISTANBUL Marinated lamb, roast kumara, capsicum, rosemary, garlic, yoghurt & mint sauce $26.5
  • GOURMET POTATOES Wood fired roasted potatoes with aioli $7.5
  • PASTA NAPOLI Spaghetti in a tomato sauce $10
  • Guinness $10.5
  • Speight’s Gold $7
  • SMOKED CHICKEN CARBONARA Smoked chicken, bacon, mushrooms & parmesan bound in a garlic cream $24.5
  • PRAWN & SCALLOP SALAD Prawns & scallops tossed in garlic with crispy smoked bacon finished with feta $25
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Spicy Satay $1.00
  • Coriander & Lime Mayo $1.00
  • Avocado $1.50
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
  • Pancetta wrapped scallops pan seared served on fennel and Pernod risotto $19.50
  • Hereford Prime sirloin cooked to your liking with a pepper sauce, steak fries and a petite salad $29.5
  • Salad greens with parmesan cheese and vinaigrette dressing $7.00
  • Fries/Curly Fries-tomato sauce and aïoli $7.50
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Hand made smoked potato ravioli with hazelnut and sage butter, finished with grated goats cheese $17.50
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Fish Stack $8.90
    • Crisp battered fish fillet (Hoki), lettuce, tomato, mayo, relish, red onions, gherkins and cheese
  • Chicken Mini $5.00
    • Crisp battered 100% chicken breast fillet, lettuce and mayo on a smaller bun
  • Side Salad
    • Your choice to mix and match from the salad bar
  • Snapper & salad $10.90
  • Hoki & salad $8.90
  • Two burger special $9.00
  • Add your choice of salads $3.90
  • BBQ Steak Roll (Meaty Ol' Thing) $8.90
    • Lean beef strips with fried onions in a 9 inch sesame seed with mayo and bbq sauce
  • Big Breakfast (Bacon, egg, tomato, mushroom, hashbrown, sausage, toasts) $19.00
  • Mushroom on toasts $15.00
  • Garden salad $4.20
  • Burger $10.00
  • Egg on toasts $7.50
  • Classic beef burger served with our homemade bread, salads and angels bay beef patty and cheese $14.50
  • Fish & Chips $10.00
    • Chicken Nuggets & Chips
  • Mushrooms $5.00
  • -Vegetables $13.50
  • -Vegetables $13.50
  • Pork Hock on Rice $14.50
  • -Chicken, Beef or Pork $13.50
  • Grilled Beef with Lemon Juice $14.50
  • -Vegetables $16.50
  • Deep Fried Chicken with Mixed Vegetables $13.50
  • -Chicken, Beef or Pork $13.50
  • 2 drumstick pack $5.50
    • 2 drumsticks & chips
  • Crab Stick $1.20
  • 1 Chicken wing $1.20
  • 1 Thigh & chips $5.00
  • 1 Drum stick $2.00
  • Bacon & Egg Muffin $3.20
  • Cheese & Onion $3.00
  • Ham & Tomato $3.00
Pukete Bakery

Pukete Bakery

location

Address

101 Pukete Road, Pukete, Hamilton, Waikato, 3200, New Zealand

phone

Phone

078501678

email

Email

None

clock

Opened hours

5 AM to 3:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Cash only

Location
101 Pukete Road, Pukete, Hamilton, Waikato, 3200, New Zealand
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