Quickly Fresh in Auckland Menu

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Taiwanese Beef Stew Noodle / Rice $10.90
Crispy Salted Chicken on Rice $10.90
Uncle Jack's "Ja-Jun" Noodle $9.50
Crispy Chicken Breast with Rice $10.90
Taiwanese Pork Chop on Rice $10.90
Braised Meat Ball with Rice / Noodle $12.00
Braised Pork in Soy Sauce with Rice $12.00
Braised Trotters Noodle / Rice $12.00
Pork Trotters Thin Noodle Soup $12.00
Combination Rice $12.00
Taiwanese Sausage on Rice $10.90
Meat Balls Noodles with Vege and White Sauce $10.90
Shredded Chicken on Cold Noodle (Spicy Sesame & Peanut Soy Sauce) $10.90
Spicy Taiwanese Beef Stew Noodle $11.90
Taiwanese Fish Ball with Thin Noodle Soup $10.90
Taiwanese Chicken Thigh on Rice $10.90
Taiwanese Chicken Nibbles on Rice $10.90
Taiwanese Chicken / Beef Vegetables in BBQ sauce $11.90
Prickled Mustard Noodle / Rice Noodle Soup $9.50
Taiwanese Spiced Minced Pork on Noodles $9.50
Beef Offai Noodle $9.00
Stew Chicken Drum Stick on Rice $10.90

Famous Taiwanese Crispy Salted Chicken $7.00
Spiced Minced Pork on Rice $6.00
Shredded Chicken on Rice $7.00
Taiwanese Sausage $4.00
Fried Snacks Combination $8.50
Popcorn Chicken with Potato & Mayo $6.90
Deep Fried Chicken Drum Sticks (2 pieces) $6.90
Crispy Chicken Nibbles $7.00
Soy-Stewed Tofu Curd $5.00
Fried Squid Ball $6.00
Formosa Tempura Soup $7.00
Sticky Rice wrap in Bamboo Leaves $5.50
Formosa Meat Ball
Deep Fried Cumin Lamb $8.00
Taiwanese Egg Pancake $6.00

Nearby Sample Menus

Fried Egg $3.00
Sundae Jazz $13.50
- A rich vanilla and decadent chocolate ice cream topped with whipped cream, gooey caramel sauce and crunchy peanut brittle.
Crispy Onions $5.00
Extra Blue Cheese Sauce or Red Wine Jus $6.50
Fries or Baked Potato $5.00
Bazza's Loaf $9.90
- Hot crusty loaf, loaded with basil pesto and cream cheese. Topped with a caramelised sweet onion and mozzarella.
Ribs $32.90
- 800g of delicious tender long bone pork ribs blasted in our furnace and basted with our secret basting sauce.
Crumbed Button Mushrooms $14.90
- Deep fried button mushrooms filled with garlic, cream cheese and cracked black pepper. Served with an aioli dipping sauce.

Freshly shucked Cloudy Bay Tua Tua $2.5
Cured meat board $42.5
- pickles, condiments, breads
Line-caught raw fish $26.5
- grapefruit pith, coconut, roasted seeds, chlorophyll
Butter roasted kumara $9
- thyme
Hens egg $24
- hay baked asparagus, anchovy, mushrooms
Fried gnocchi $24.5 / $34
- preserved lemon curd, sage, pine nuts
Cracked grains $22
- hazelnut, asparagus, mushroom, Meyer lemon
Beef, pea & shallot croquettes $14
- sauce gribiche

CHICKEN, BEEF OR PORK $17.50
68. PAD KHING DUCK $25.50
- Stir fried roasted duck meat ginger, cauliflower, mushroom, baby corn, black fungus, capsicum, onion and celery
PRAWNS OR SEAFOOD $21.50
1. SPRING ROLLS - 4 PIECES $8.00
- (Vegetarian) Deep fried Thai style spring rolls made with vermicelli noodles, carrots and cabbage.
65. CASHEW NUT DUCK $25.50
- Stir fried roasted duck meat, broccoli, capsicum, onion, carrot with chilli paste topped with cashew nuts
14. MUSSAMUN CURRY
- Traditional Thai curry with onion, potato, carrot, peanut with coconut milk
CHICKEN, BEEF OR PORK $19.50
PRAWNS OR SEAFOOD $20.50

- w/ streaky bacon $17.00
GRANDPA BB'S MUESLI $12.50
- w/ poached fruit, Greek yogurt & milk
- w/ lemon & sugar $13.00
SAUSAGE & BREAD w/ tomato sauce
SPAGHETTI ON TOAST w/ cheese
BUTCHERS BIG BREAKFAST $20.00
- w/ streaky bacon, sausage, tomato, eggs done your way, mushroom & a potato cake on toast
THE BUCTHERS SHOP BUBBLE & SQUEAK $15.00
- w/ beef and onion sausages and caramelized onion gravy
FRENCH TOAST $17.00
- w/ brioche, banana, bacon and maple syrup

Steak of Chicken $2.20
Others Normal $0.90
Pack A $7.50
- 1 fish, 2 potato fritters, $2.40 chips
Mussels $1.30
Fish - Snapper $4.30
Cheese $4.00
Fish $2.60
No items may be substituted

COTTAGE PIE $11.50/$23.80/$44.80
- Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
- layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
- Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
- a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
TRADITIONAL LASAGNE $11.80/$24.50/$44.50
- we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
- a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
- small single 150ml/medium double 450ml
TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
- Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option

Kitsune Udon $12.00
-Main $14.90
-Half $10.90
Miso Ramen $13.90
-Half $10.00
·Vege Tempura Don
-Main $14.90
·Teriyaki Chicken Don

Chargrilled gourmet burger
- Served with gourmet burger ban, lettuce, red onion, tomatoes, tomato relish, mayo and aioli
-Chicken fillet $14.00
Mix rice $9.50
- Chicken & lamb
Vegetarian
- Deep fried chickpea patties, fresh herbs, hummus and salad topped with sauces
-Mix $14.50
- Chicken & lamb
-Lamb $18.00
-Fries $4.50
-Falafel burger $12.50

Prawn $13.00
Prawn $13.00
BBQ Pork $10.00
Chips
Cooked with Egg, Onion, Carrot, Peas & Bean Sprouts
Pork / Beef / Chicken with Pineapple $13.50
Beef $9.00
Hot Dog on Stick $1.80

Kumara Fries $8.00
Succulent Lamb $9.00
Seafood grill platter $25.00
Prawns $13.00
Chicken Fillets $15.00
- ''NZ born and raised chickens." Succulent! Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
Chicken Thigh $9.00
Chips $6.00
Sirloin Steak $26.00
- Premium sirloin cuts. Served with our signature basting sauce, salad greens and chips. *Change to Wedges/Kumara fries add $2.00

Rolls $ 6.50
Chicken Nibbles $ 0.80
1 Shank Meal $14.00
Lamb Shanks $ 14.00/$ 9.50/$5.00
- Whole/half/quarter >>
Shanks Only $9.00
10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00
Pumpkin $ 0.70
Sandwiches $ 5.50

with chips $9.00
Lamb Shanks $16.00
- 1 Lamb shank served with mashed potato & gravy
Garlic Bread $4.00
Large $5.50
Farmers Basket $15.00
- A mix of sausages, chicken nuggets, onion rings, chips, BBQ & Tomato sauce
with chips $7.00
The Works $30.00
- A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
Toasted Sandwiches $5.00
- 2 Fillings of either Bacon, Cheese, Tomato, Onion, Pineapple, Egg, or Sweet Corn

Salmon Sashimi $10.0O/$15.00/$20.00
- (Small / Medium / Large Pack)
Crab Nigiri $14.00
Teriyaki Chicken Udon Noodles $10.00
- in Soup
Teriyaki Chicken $12.00
Teriyaki Salmon $21.00
Yakiniku Beef $14.00
Fried Rice Noodles $10.00
- with seafood or meat
Chicken Katsu $19.00

Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.