Quickly Fresh in Auckland Menu

MAINS MAINS
  • Taiwanese Beef Stew Noodle / Rice $10.90
  • Crispy Salted Chicken on Rice $10.90
  • Uncle Jack's "Ja-Jun" Noodle $9.50
  • Crispy Chicken Breast with Rice $10.90
  • Taiwanese Pork Chop on Rice $10.90
  • Braised Meat Ball with Rice / Noodle $12.00
  • Braised Pork in Soy Sauce with Rice $12.00
  • Braised Trotters Noodle / Rice $12.00
  • Pork Trotters Thin Noodle Soup $12.00
  • Combination Rice $12.00
  • Taiwanese Sausage on Rice $10.90
  • Meat Balls Noodles with Vege and White Sauce $10.90
  • Shredded Chicken on Cold Noodle (Spicy Sesame & Peanut Soy Sauce) $10.90
  • Spicy Taiwanese Beef Stew Noodle $11.90
  • Taiwanese Fish Ball with Thin Noodle Soup $10.90
  • Taiwanese Chicken Thigh on Rice $10.90
  • Taiwanese Chicken Nibbles on Rice $10.90
  • Taiwanese Chicken / Beef Vegetables in BBQ sauce $11.90
  • Prickled Mustard Noodle / Rice Noodle Soup $9.50
  • Taiwanese Spiced Minced Pork on Noodles $9.50
  • Beef Offai Noodle $9.00
  • Stew Chicken Drum Stick on Rice $10.90
SNACKS / LIGHT MEALS SNACKS / LIGHT MEALS
  • Famous Taiwanese Crispy Salted Chicken $7.00
  • Spiced Minced Pork on Rice $6.00
  • Shredded Chicken on Rice $7.00
  • Taiwanese Sausage $4.00
  • Fried Snacks Combination $8.50
  • Popcorn Chicken with Potato & Mayo $6.90
  • Deep Fried Chicken Drum Sticks (2 pieces) $6.90
  • Crispy Chicken Nibbles $7.00
  • Soy-Stewed Tofu Curd $5.00
  • Fried Squid Ball $6.00
  • Formosa Tempura Soup $7.00
  • Sticky Rice wrap in Bamboo Leaves $5.50
  • Formosa Meat Ball
  • Deep Fried Cumin Lamb $8.00
  • Taiwanese Egg Pancake $6.00

Nearby Sample Menus

  • Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
    • Raw cacao, vegan salted caramel, hazelnuts
  • Simple Simon Toastie $7.5
    • Turkish bread, cheese, fruit kebab
  • Organic Free Range Eggs (Gf*) $13.2
    • Fresh salsa & lemon, sourdough >>
  • -Vegan option—miso ginger tofu scramble +3.0
  • Mimosa Power Bowl (Gf, V*) $15
    • Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
  • Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
    • Mixed grain rice, seasonal grilled vege, miso soup
  • -Vegan option—Tofu Benedict + $2.0
  • Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
    • Rocket, cherry tomato, basil, capers, sundried tomato
  • -BBQ Pork $11.50
  • All meals are served with potatoes, kumara, pumpkins, green peas, carrots, gravy & sauce of your choice
  • Seafood Laksa Noodle Soup $14.00
    • Thin & egg noodles with seafood & vegies in laksa sauce
  • Chop Suey (Mixed Vegies)
  • -Mee Goreng $13.50
    • Malaysian style fried noodles
  • Pad Thai Box $11.00
    • Thin noodles with beef, vegies & cashew nuts in Pad Thai Sauce
  • -Pork / Lamb / Beef / Chicken $5.00
  • Rolls
  • Roti (whole Meal) $2.00
  • All curry served with rice
  • Fish Tikka Masala $12.99
  • Vegetable Samosa $1.00
  • Chicken Korma $10.99
  • Lamb Korma $10.99
  • Goat Dum Biryani $11.99
  • Fish Saagwala $12.99
  • Vindaloo (Fish or Prawn)
    • A Goon specialty.A hot and tangy king prawn/fish curry
  • Balti (Lamb or Beef)
    • A combination of lamb or beef and potatoes cooked balti style
  • Chicken Do Pyaza
    • From the punjab region- a delicious curry with lots of onions
  • Saag (Paneer or Aaloo)
    • Lightly spiced potato or cottage cheese in a mild puree of fresh cooked spinach
  • Fish Tikka (Half /Full) $12.00 /$22.00
    • Terakhi fillets marinated in yoghurt,herbs and masala.Roasted in the tandoor
  • Chicken Saagwala
    • tender pieces of boneless chicken cooked in a lightly-spiced pureed spinach sauce
  • Poppadoms (6) $2.50
    • those crispy thing
  • Onion Kulcha $3.50
    • Naan stuffed with onions, spices and coriander
  • -Beef $19.00
  • House pudding $12.00
    • Served warm with a side of warm anglaise
  • -Add lightly cured & grilled chicken thigh $3.00
  • Crispy calamari $14.00
    • Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
  • -Add bocconcini or chicken $15.00
  • Big boy burgers
    • With cheddar, lettuce, bacon, tomato, onion & pickles
  • Pizzas are available to takeaway $18 – please allow up to 30 minutes before pickup
  • Miller $24.00
    • Classic margherita, with strips of prosciutto, salad & olive oil
  • Stir-fried pork kidneys with pickle cabbage $18.00
  • Deep-fried chicken knees with salt and pepper $18.00
  • Spare ribs with hot and spicy sauce in pot $20.00
  • Braised pig feet in spicy sauce $12.00
  • Boiled glutinous rice balls in sweet thick soup $4.50
  • Le Dao secret homemade chicken sliced $18.00
  • Sizzling lamb/beef with cumin (with bun) $20.00
  • Boiled fish fillet in hot chilli soup with soft tofu $28.00
  • Gunmandu $11.00
    • Fried dumplings (pork and vegetables)
  • Bulgogi tuk $14.50
    • BBQ beef with rice cakes
  • Chicken tuk $14.50
    • BBQ chicken with rice
  • Dolsot-bibimbap $14.00
    • Bibimbap - Assorted vegetables and rice with Korean spicy sauce
  • Omurice $15.00
    • Omelet filled with fried rice
  • Osam-bulgogi $15.00
    • BBQ pork & squid with rice
  • Chicken-bbq $14.00
    • BBQ chicken with rice
  • Haemultang $45.00
    • Spicy seafood soup
  • Ham & Cheese Toastie $5.00
  • Wilted or Fresh Spinach, Fresh or Slow Roasted Tomato, Avocado, Egg $2.50
  • - Plain $16.50
  • Pancake Stack $14.50
    • Strawberry compote + cream - Add bacon $16.50
  • - Ham $18.50
  • - Smoked Salmon $19.90
  • Scrambled Egg w/ Bacon Bits $7.50
  • Maple Toasted Muesli $9.50
    • Berry coulis + natural yoghurt
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • French Toast (VO) $18.00
    • Thick sliced brioche soaked in a vanilla citrus egg mix, served with crispy bacon, berry compote, whipped vanilla butter, maple syrup and sweetened cream
  • Pan Seared Calamari (GFO) $15.00
    • Calamari w chilli & coriander, house slaw, peanut dukkah, coriander & sweet chilli lime dressing
  • Southern Fried Chicken Wrap $20.00
    • Louisiana style crispy chicken, sundried tomato tortilla w/ Frijole, corn kernels, cos lettuce, tomato salsa, served w/ guacamole, sour cream & rocket
  • Braised Lamb Shank (GF) $35.00
    • Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
  • Main serving $22.00
  • Castaways’ Garlic Parmesan Bread (V) $9.00
    • Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w pesto oil
  • Honey and Lemon Crème Brulee (V) (GFO) $14.00
    • Served w vanilla bean ice cream & pistachio biscotti
  • LITTLE JOHN $5.90/combo$11.00
    • freshly battered hoki with lettuce tartare sauce
  • PRAWN TWISTERS $13.90
    • 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
  • 15 X HOKI $26.90
  • ONION RING REGULAR $4.90
  • SEAFOOD DELUXE $9.90
    • freshly crumed hoki, prawn coctail, fresh salad and homemade tartare sauce on an artisan bun
  • SEAFOOD BASKET FOR ONE $11.90
    • hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
  • SCALLOP $2.00
  • FISH, CHIPS & SALAD $10.90
    • 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
  • Waffle $6.50
    • Served with maple syrup (Add ice cream $2.00, Fruit $3.00)
  • Chicken nuggets $4.00
  • French toast $13.00
    • Bacon, grilled banana & maple syrup
  • Bagel $8.00
    • avocado, tomato & cream cheese
  • Bagel $10.00/$11.00
    • bacon/smoked salmon
  • Muesli $7.00
    • with fresh fruit and plain yoghurt
  • Omelette $13.00
    • Ham & mushroom / Vegetarian with spinach, mushroom & tomato (‘all omelets come with cheese and toast unless otherwise requested)
  • Eggs on toast $5.50
    • Poached / Fried / Scrambled
  • Fried noodles with vegetables $8.00
  • Soybean sprouts $2.00
  • Shredded potato with sour and spicy sauce $10.00
  • Deep-fried bean curd $2.00
  • Poached beef braised with hot chilli (hot) $18.00
  • Steamed chicken with ginger and spring onion sauce $11.00
  • Black fungus agaries $2.00
  • Vermicelli $2.00
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Salad $15.00
    • Salad with smoked salmond
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • Egg Benedict On Scone $18.00
    • with portobello
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • 1 x Fish Burger $4.90 / C $7.90
  • Mini Chicken Hawaiian Burger $4.40 / C $7.90
  • Chicken Burgers $3.50 each / or 2 for $5.50
  • Eggs on toast $5.00
    • Scrambled poached or just sunny side up
  • Butter chicken, chicken korma, lamb curry, beef vindaloo, beef curry, goat curry, vegetables curry.
  • Chicken Hawaiian Burger $5.90 / C $9.30
  • R = Regular / L = Large / S=Small
  • Nugget Brat $6.90
    • 3 chicken nuggets, chips & drink
  • 5 Course $89.00 pp
  • Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
    • Served with seasonal relish & bread
  • Truffled Duck Liver Pate, Sauternes Jelly $21.00
    • Served with seasonal relish & bread
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
  • Roasted Carrot Salad $10.00
    • Hung yoghurt, coriander, sunflower seeds
  • 3 Course $80.00 pp
  • Pork & Ham Hock Rillette $20.00
    • With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
  • 9 Course $105.00 pp
Quickly Fresh

Quickly Fresh

location

Address

21-25 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093685967

email

Email

None

clock

Opened hours

10 AM to 6 PM (Mon-Sat), 10 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Seating ,  Cards accepted

Location
21-25 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
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