Quickly Fresh in Auckland Menu

Nearby Sample Menus

Tarakihi $3.50
Whole Chicken $13.00
Bacon / Steak / Chicken $3.50
Chicken Sweetcorn / Chicken Mushroom / Wonton Soup / Wonton Noodle Soup $9.00
Satay Chicken $11.00
- Thick egg noodles with chicken and fresh vegetables in satay sauce
Oyster $1.50
Plain $9.00
BBQ Pork $11.00
- Egg noodles with bbq pork, tomato and fresh vegetables in a chinese bbq sauce

Pancakes $9.50
- served with banana, vanilla ice cream, and maple syrup
Smoked salmon scrambled on toast V $16.50
- in-house hot smoked southern ocean salmon with capers and fresh dill on toasted ciabatta
Free Range Eggs Your Style on Toast V $9.50
- poached fried or scrambled free-range eggs on toasted ciabatta
Garlic Bruschetta Basket $5.50
- toasted ciabatta with rubbed garlic and an extra virgin olive oil drizzle
Long Bay Big Breakfast $24.50
- free-range eggs your style, with grilled tomato, streaky bacon, beef, garlic and herb sausages, and sauteed mushrooms on toasted ciabatta
Soup of the Day $13.50
- served with toasted ciabatta
Pancakes with bacon, banana, and a coffee mascarpone $15.50
Fried Pastrami with eggs on ciabatta $12.50

Tuesday - T-Bone & Fries
ROAST CHICKEN
- w/ creamy brie, cranberry jelly, mushrooms & rocket & mozzarella
SPICED CHICKEN TULIPS $12.00
- w/ garlic aioli
chilli beef nachos w/ sour cream & guacamole $9.50
- beef, cheese, lettuce, tomato, onion & beetroot w/ fries $14.50
Wednesday - Pizza
STEAK, EGG & FRIES $14.50
- Tender sirloin steak w/ 2 eggs & fries
THREE EGG OMELETTE

Make your own pasta $21.00/$23.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
Veg Lasagna $22.50
- Classic Italian preparation with in-house creamy sauce and seasonal vegetables
Hot Dogs and Chips $14.50
Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
Fish Finger and Chips $14.50
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese

Soya Sauce Chicken $14.00 / $28.00
Combination (2) of BBQ or Roast on Rice / Combination (2) of BBQ or Roast on Rice $12.80
BBQ Pork Fried Rice / Roasted Pork With Shrimp Paste Fried Rice / Indonesia Fried Rice / Vegetarian Fried Rice / Egg Fried Rice / Mince Beef Fried Rice $10.00
Blue Cod Two Course $58.00
Sizzling Chicken / Sizzling Satay Chicken $25.00
Fried Pork in Sichuan Spice / Chilli Chicken / Kung Po Chicken $25.00
Combination Meat & Bean Curd / Roasted Pork & Bean Curd / Taro & Pumpkin Meat in Coconut Sauce / Pork with Preserved Cabbage $28.00
Roasted Duck Noodle Soup / BBQ Pork Noodle Soup / Roasted Pork Noodle Soup $11.80

$12.00 (Regular)
$20.00 Large
LAK ZHI FISH $36+ (depends on the size)
- Fresh chilli and ripe tomato sauce with a hint of ginger flavor serve on the whole snapper, finished with egg white and garnish with spring onion and picked coriander
SEAFOOD TOFU $24.00
- A combination of mix vegetables with squid, fish cakes, crabstick, cooked in and serve on top of deep fry golden brown tofu
HOKKIEN NOODLES
LING COLLARS VERMICELLI SOUP
BUITER PRAWNS $32.00
- Nuts brown flavor milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the banana prawns
ASSAM PRAWNS $32.00
- Tamarind base with fruity and refreshing flavors sauce serve on the banana prawns and garnish with fresh julience tomato, onion and cucumber

-Salmon $17.00
Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
-Bacon $15.00
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
French toast $15.00
- With fried banana bacon & maple syrup
Eggs benedict
- 2 poached eggs on bagel with spinach

Pane con pepperoncino $7.50
- chili pizza bread (v)
Caesar salad $22.50
- Caesar salad with bacon, egg, anchovies, croutons and cos parmesan Option with chicken available
Napoletana $26.50
- Tomato, roasted onion, capers, anchovies, garlic, and mozzarella
Verdure di Stagione $9.50
- Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
(All pizzas served with rocket, oregano and shaved Grana Padano)
Pane Alla Pizzaiola $7.50
- garlic pizza bread (v)
Della Casa $28.50
- Chicken, tomato, mushrooms, and mozzarella
Fegatini al Marsala $21.50
- Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)