This is a simple traditional dish which originated in the orkneys, a hearty scottish dish of mashed swede and potato (or neeps and tatties) served with caked haggis and a creamy whisky sauce
Salmon & cream cheese bagel
Home smoked salmon with whipped dill cream cheese, capers & red onion
-Creamy mushrooms $4.00
Chicken & avocado bagel
Chicken breast, crunchy lettuce, tomato & avocado with saffron mayo
Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
Freshly baked bread with dips $8
Broccoli with lemon garlic, bacon and sesame $7.00
Lemon posset served with macerated berries crostoli, toasted almonds $13.50
Vintner’s platter $55.00
Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
Bacon, pork, and fennel sausages, black pudding, grilled chorizo, any-style eggs, wild forest mushrooms, slow-roasted vine tomatoes with pesto + ricotta whip on toast
Caramelized pancake(V) $19.00
A big pancake served with toffee sauce, nut crumbs, fruit, and a berry glaze add bacon $5.00
Rustic Omelette (GF) $18.00
Manuka-smoked salmon, caper b.nries, f4Mla and baby spinach, Bacon. wild forest mushrooms, caramelized onion, and parmesan
Crispy Pork belly Salad DF $20.00
Twice cooked pork belly in an Asian glaze with crispy noodles, apple slaw gherkins, smoked peanuts, sesame seeds and lime + sesame dressing
Kumara Rosti
Potato croquettes
Wilted Spinach
Mr.Benne $19.00
Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi