Quickly Fresh in Auckland Menu

Taiwanese Beef Stew Noodle / Rice $10.90
Crispy Salted Chicken on Rice $10.90
Uncle Jack's "Ja-Jun" Noodle $9.50
Crispy Chicken Breast with Rice $10.90
Taiwanese Pork Chop on Rice $10.90
Braised Meat Ball with Rice / Noodle $12.00
Braised Pork in Soy Sauce with Rice $12.00
Braised Trotters Noodle / Rice $12.00
Pork Trotters Thin Noodle Soup $12.00
Combination Rice $12.00
Taiwanese Sausage on Rice $10.90
Meat Balls Noodles with Vege and White Sauce $10.90
Shredded Chicken on Cold Noodle (Spicy Sesame & Peanut Soy Sauce) $10.90
Spicy Taiwanese Beef Stew Noodle $11.90
Taiwanese Fish Ball with Thin Noodle Soup $10.90
Taiwanese Chicken Thigh on Rice $10.90
Taiwanese Chicken Nibbles on Rice $10.90
Taiwanese Chicken / Beef Vegetables in BBQ sauce $11.90
Prickled Mustard Noodle / Rice Noodle Soup $9.50
Taiwanese Spiced Minced Pork on Noodles $9.50
Beef Offai Noodle $9.00
Stew Chicken Drum Stick on Rice $10.90

Nearby Sample Menus

Steak $10.00
Roast duck on rice $10.00
-Half $9.00
Pork $10.00
BBQ pork $10.00
N° 5 $10.00
- 3 fish, 3 sausage, $2 chips
Egg fu yong
Singapore fried vermicelli $11.50

Steamed Greens W Lemon Butter / Toasted Almonds $8
European Cheese Selection $40 / $10
- Le rustique camembert / Gorgonzola Piccante ashed log Goats cheese / Chaumes classique washed rind falwasser crackers / truffled honey pear & fig chutney
Steamed Pork Bun $15
- pork belly / cucumber kimchi / chilli / hoisin
Te Ika Mata $17.5
- marinated hapuka / coconut / chilli lime / coriander
Potato gnocchi $18.5
- pumpkin puree / crisp sage / pecorino cheese / burnt butter
Waikare Inlet Oysters $20/$38
- Natural w Prelibato white balsamic, lemon & Tabasco
Oven Roasted Market Fish $32
- Miso beurre blanc / bok choy / diced fondant potato / edamame beans / leeks / greens
Charlotte’s Pizzas see below
- Please see Pizza Menu

American hot dog $3.70
Cheese $4.00
Chicken tender $3.20
Chicken dim sum $2.00
Steak,bacon,avocado $8.40
Ham $2.60
Chicken nugget $0.80
Chicken fillet $2.80 ea

Fries $3.50
Onion bhaji $5.00
- Sliced onions dipped In chickpea batter & deep fried.
Mushroom with chicken/lamb $12.50
- Choice of chicken or lamb cooked with cashew nut gravy, spices & mushrooms.
Chicken/paneer 65 $13.50
- Chicken/Paneer cooked in curry leaves, mustard seeds & spices.
Bombay aloo $11.50
- Baby potatoes cooked in a creamy sauce with cumin seeds.
Malai tikka $15.50
- Boneless Chicken marinated in Tandoor.
Chicken chowmien (noodles) $12.00
- Chowmien mixed with egg and vegetables, cooked in Indian style.
Vegetable fried rice $10.00
- Perfect combination of rice and seasonal vegetables with a touch of sauce.

Gluten Free Breakfast $18.00
- Any style egg on gluten free bread, streaky bacon, hash brown & grilled tomato (gf)
Chicken Liver Pâté $14.50
- With plum and port sauce, poached pear, cornichon and village bread
Chorizo $15.50
- Sautéed sausages imported from Spain with button mushrooms, chickpeas, served with village bread
Ninos Breakfast (for kids) $11.00
- Bacon, hash brown, on toasted bread with any style egg
Moroccan Spiced Chicken $22.00
- Grilled chicken thigh, aromatic couscous and romesco sauce
Haloumi $14.50
- Grilled cypriot cheese on toasted ciabatta, basil pesto with pipirrana salad and sliced almonds
Eggs on Toast $12.00
- Any style egg (fried, scrambled or poached) on multigrain bread
Mediterranean Seafood Rice $25.00
- Fresh mussels, scallops, squid rings, and tiger prawn cutlets in tomato-based sauce, topped with parmesan cheese. (Gluten Free & Vegetarian options available)

Louis de Funes $9.00
- Homemade lemon and cinnamon caramel
Raspberry Chocolate (Fondant)
- Served warm with chocolate ice cream and raspberry coulis
Rendezvous Galette $24.00
- Goat cheese, brie, spinach, chutney, cheese
Banana (Flambee)
- Cooked with sugar and butter in the oven, (flambee au Grand Marnier)
Snail Gnocchi
- Served with cream, garlic, parsley, white wine and onions
Jean Gabin $10.00
- Chocolate sauce, banana
Fernandel $6.00
- Melted butter
Vanessa Paradis $12.00
- Almond cream, pear, red fruit coulis

Satay lamb kebab $12.00
- Peanut satay
Super rice $15.50
- Lamb, chicken falafel
Kiwi beef $11.00
- Streaky bacon, avocado
Super kebab $13.00
- Lamb, chicken falafel
Falafel salad $12.00
Chicken satay $10.00
- Satay sauce
Lamb rice $14.00
Extras $1.50
- Cheese, avocado, bacon, egg, beetroot, pineapple, jalapeño

Bacon & Avocado, Mesculin, Apple With Honey mustard dressing $15.8
Burgers
- Brioche Bun, Lettuce, Tomato, Caramelized Onion Served With Chips and Salad
BLAT Bap Sandwich $17.8
- Bacon, Lettuce, Avocado, Tomato and BBQ & Aioli Sauce Served With Chips and Salad
Ham $2.0
Creamy Panne Pasta $15.8
- Mushroom & Chorizo, Spinach, Olive, Mixed Beans, Creamy Sauce and Parmesan Cheese
Smoked Salmon & Cream Cheese, Red onion $13.8
- Served with Salad
-Mushroom $14.8
-Bacon $15.8

Side Dish Platter $2.50
- Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce
Indian Roti $2.50
All Curries are available as mild, medium or hot and served with basmati rice.
Hot Dog Chips $5.50
Full $16.50
Butter Chicken (Kiwi style / Indian style) $9.99
- Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
Vegetable Manchurian $9.99
- Vegetable pakoras cooked with finely chopped vegetables in soya sauce.
Chocolate Fudge Cake $5.00

●Wild Caught Abalone
Australia prawns deep fried with salt and pepper / Stir fried seafood with garlic sauce in the basket $38.00
-Stir fried with seasonal vegetable / Steamed with dried mushroom / Steamed with lotus leaf and goji berry $22.00
-Prawn Toast / Deep Fried Prawn Ball $7.00
●Giant Tuatua
-Seafood satay rice with vermicelli / Beef satay / Steamed pork with salted mustard cabbage $28.00
-Pork Congee with Preserved Egg / Stuffed Capsicum with Fish Meat $5.50
Malaysian style seafood laksa noodle soup $19.00

Caesar salad - bacon / croutons / SG Caesar dressing / Lolin anchovy / egg / cos lettuce $19.50
Signature prime rib - Our signature dish, selected from the finest 150 day grain fed Black Angus, dry aged & patiently roasted in our special oven. Served with horseradish $43.50/Queen cut 300g, $53.50/King cut 450g
Truffle steak fries N/A
Texas BBQ - Steak Fiorentina, Rump $2.50
Rib eye for two - An outstanding example of rib eye at its best. Well marbled for peak flavour & deliciously juicy $45.00 per person (150 day grain fed - 1kg)
Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
Candied kumara baked New Orleans style w pecans N/A
Fruit salad deluxe - honey ice cream $16.50

Salmon $37
Prawns(With GAKU mayonnaise) $39
Takoyaki (Octopus Balls) $5
Beef Sashimi $15
Chicken $29
Salmon Sushi Roll $10
Fish $30
KASAMA $43
- Scotch + Prawns

Tao Hu Phad Khing N/A
- deep fried tofu stir fried with finely sliced ginger, onions, spring onion and woodear mushroom, this dish has distinctive flavour of ginger.
Nua Nam Man Hot N/A
- stir fried beef with onion and spring onion in a mild oyster sauce
Tom Kha Je N/A
- mixed vegetables in a traditional Coconut Milk and Galangal Soup
Phad Thai N/A
- traditional Thai stir fried noodles with prawns, tofu, egg, bean sprouts and peanuts.
Pla Chu Chee N/A
- fillets of Fresh Fish steamed or fried with coconut cream curry.
Phad Phak N/A
- stir-fried seasonal mixed vegetables in soya sauce.
Thalay Khi Mao N/A
- mixed seafood stir fried with basil leaves and chilli
Gai Phad Med Mamueng Him Maphan N/A
- stir fried chicken breasts with cashew nuts

Spaghetti marinara $28.95
- Selection of seafood tossed with Neapolitan sauce.
Side Salad $7.00
Pepperoni R $14.50 / L $25.00
- Salami, Onion & capsicum
Fettuccini Di Pollo E spinach $24.50
- Fresh chicken fillet with spinach, spring onion, white wine garlic creamy sauce.
Fettuccini Gamberoni $28.95
- Pan fried king prawns with garlic, Parmesan cheese, capers and creamy sauce.
Smoked salmon salad $23.00
- Smoked salmon served on a bed of fresh mixed greens, tomatoes, capers.
Side:your choice of cream or tomato sauce topped with Parmesan cheese
Seafood Marinara R $16.50 / L $26.50
- Shrimp, tuna, anchovies and olive.

Creamy ham & mushroom $13.50
- On your choice of toast with poached eggs
-Bacon and cheese $4.00
-Smoked salmon and avo $1.00
The breakfast $19.00
- Poached / scrambled / fried egg with bacon, mushroom, grilled tomato, sausage, homemade hash on your choice of toast
Toast
- White / wholemeal / wholegrain / brioche / chia fruit / cranberry & coconut / seeded gluten free / sourdough
-Tomato and avo $4.00
Soup of the day $9.50
- With your choice of toast
Manuka honey bread $7.00

Quickly Fresh