Pan-fried diced chicken breast marinated in yogurt, cumin, turmeric. coriander, & chili, served on top of a fresh salad and garnished with toasted pumpkin seeds & dressed with tzatziki
Spaghetti $2.00
Cheese $1.00
Raspberries $3.50
Iraqi Lamb & Fetta Burger $17.00
Spiced lamb patty, Lettuce, tomato, red onion, tzatziki, and my spiced tomato relish and feta, served in a toasted Scottish bap and with fries
Bacon & Egg Muffin $10.00
Toasted English muffin, cheese, relish, bacon, egg & spinach
Choice of meat sautéed with shredded ginger, onion, capsicum, pepper and spring onion herbs
Spicy Muk $20.50
Deep fried battered squid topped with garlic chilli on garden green salad, flamed of whisky
Roasted meat platter $28.50
Variety of roasted duck, roasted chicken, grilled beef skewers and bbq pork with special sauce served with green salad
Trey Salmon Saraman $25.50
Fillet of salmon served in a creamy red curry and coconut milk sauce with shredded onion, capsicum, beans and steamed peanuts
-Roasted Duck or Prawns / Beef or Chicken $22.50 / $19.50
Ice Cream Crepe $9.50
Coconut crepe served with ice cream and chocolate sauce
Marchhu Ki This $20.50
Your choice of Prawns, squid, mixed seafood, roast duck, chicken or beef served with seasonal vegetables in coconut milk with lime leaves, red chilli paste, herbs in creamy hot &/ sour tamarind flavour soup
Bay Char Karee $22.50 / $19.50
Fried rice with minced chicken and shrimp, egg and tossed with vegetables, pineapple, cashew nut