Quickly Fresh in Auckland Menu

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Taiwanese Beef Stew Noodle / Rice $10.90
Crispy Salted Chicken on Rice $10.90
Uncle Jack's "Ja-Jun" Noodle $9.50
Crispy Chicken Breast with Rice $10.90
Taiwanese Pork Chop on Rice $10.90
Braised Meat Ball with Rice / Noodle $12.00
Braised Pork in Soy Sauce with Rice $12.00
Braised Trotters Noodle / Rice $12.00
Pork Trotters Thin Noodle Soup $12.00
Combination Rice $12.00
Taiwanese Sausage on Rice $10.90
Meat Balls Noodles with Vege and White Sauce $10.90
Shredded Chicken on Cold Noodle (Spicy Sesame & Peanut Soy Sauce) $10.90
Spicy Taiwanese Beef Stew Noodle $11.90
Taiwanese Fish Ball with Thin Noodle Soup $10.90
Taiwanese Chicken Thigh on Rice $10.90
Taiwanese Chicken Nibbles on Rice $10.90
Taiwanese Chicken / Beef Vegetables in BBQ sauce $11.90
Prickled Mustard Noodle / Rice Noodle Soup $9.50
Taiwanese Spiced Minced Pork on Noodles $9.50
Beef Offai Noodle $9.00
Stew Chicken Drum Stick on Rice $10.90

Famous Taiwanese Crispy Salted Chicken $7.00
Spiced Minced Pork on Rice $6.00
Shredded Chicken on Rice $7.00
Taiwanese Sausage $4.00
Fried Snacks Combination $8.50
Popcorn Chicken with Potato & Mayo $6.90
Deep Fried Chicken Drum Sticks (2 pieces) $6.90
Crispy Chicken Nibbles $7.00
Soy-Stewed Tofu Curd $5.00
Fried Squid Ball $6.00
Formosa Tempura Soup $7.00
Sticky Rice wrap in Bamboo Leaves $5.50
Formosa Meat Ball
Deep Fried Cumin Lamb $8.00
Taiwanese Egg Pancake $6.00

Nearby Sample Menus

Rib Platter (Approx 4 People) $96.00
- 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
Chicken Platter (Approx 6 People) $120.00
- 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
Table Salad (GF) $8.00
-Quarter $22.00
Half Rack (Approx 400g) $28.00
Family Platter (Approx 4 People) $96.00
- 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad.
-Large $8.00
NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.

LAMB KEBAB
Small $10.00
Large $14.00
CHICKEN SALAD $13.00
BURGER $7.50
BURGER COMBO $10.00
Large $12.00
CHICKEN KEBAB

Mabo Tofu Don $16
- Wok fried tofu with spricy pork mince on steamed rice, spring onion.
Renkon Chips [V][GF] $6
- Crispy lotus root slices
Ban Ban Chicken $16
- Chilled summer ramen with free-range chicken breast, sesame dressing, coriander.
Tsukemono [V] $6.50
- Pickled seasonal vegetables, yuzu peel, sesame
Tori Shio Ramen [GF*] $16
- Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
Mabo Tofu $14
- Tofu wok fried with slightly spicy pork mince, spring onion.
Salmon Salad Noodles $16
- Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.
Steamed Rice [V][GF] $3

4 mussels
OYSTER $2.00
1 fish burger
4 fish
$1.20 drink
2 fish
TARAKIHI BURGER $6.50
PRAWN $1.50

Pineapple Fritters $1.00
$10 Pack $10.00
- 3 Fish, 3 Mussels, $2 Chips
Sausages $1.20
Super Pack $20.00
- 6 Fish, $3 Chips, 6 Mussels, 10 Fritters
Mussels $0.80
Deluxe Burger $6.00
We also cook anything from the window. Cooking Charge: $1.50 per fillet
-Rock $2.00

Spaghetti Aglio Olio 13
- Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil
Imperio Sm16-Lg23
- Bacon, chorizo, feta, spinach, capsicum, sweet chilli
Greek Salad 8
- Mixed lettuce, tomatoes, cucumber, feta cheese, olives
Pepperoni Sm14-Lg20
- Tomato, mozzarella, salami, mushrooms, capsicum
Fettuccini 15
- Pasta with bacon and mushrooms, in a white cream sauce
Penne di Pollo 15
- Penne pasta tossed with chicken, capers, capsicum, mushrooms, and served in a light cream white wine tomato sauce, with a hint of chilli
Capriata Sm16-Lg23
- Mushroom, onion, capsicum, ham, salami, chorizo, olives
Remuera Sm16-Lg23
- Grilled chicken, mushroom, capsicum, spinach, mango chutney

Squid ring $1.00
Cheese/Egg/Pattie/Bacon/Salad $1.00 each
Egg $3.00
-chips
Steak and egg $6.00
#13 $6.00
#22 $13.00
Chicken $5.00

Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)

- With marinated chicken $21.90
Apple & pear sauce $1.00
Halloumi Salad $17.90
- Tomato, cucumber, olives, red onion, mesculin, carrot, halloumi, avocado, walnuts, RCB vinaigrette
Chicken & vegetable $1.00
Caesar Salad $16.90
- Cos lettuce, tomato, bacon, pinenuts, poached eggs, parmesan cheese, caesar dressing
Caesar Salad Stack $18.00
- caesar dressing, bacon, parmesan, poached egg, pinenuts, croutons
Chicken Schnitzel $19.90
- dijon marinated chicken thigh crumbed, napolitano sauce, parmesan cheese, mesculin salad, w/ chips & aioli
Prawn Risotto $21.90
- arborio rice, creamy napolitano sauce, prawns, bacon, green peas, pinenuts & parmesan cheese

Eggs Benedict $13.50
- poached eggs / bacon / hollandaise / ciabatta / spinach
Grilled Asparagus $20.00
- poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
150g Rump Steak $14.50
- fried egg / shoestring fries / aioli
●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
Creamy Mushrooms On Toast $15.50
- ciabatta / italian parsley / bacon
-Citrus Pulled pork
- slaw / sriracha mayo
AVAILABLE TILL 3PM
-Sriracha Fish
- coriander & lime sour cream / avocado salsa / slaw

-Salmon, cream cheese and avocado $15.50
With Bacon
FRENCH TOAST
- 2 Slices served with maple syrup
2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
EGG ON TOAST $8.90
- 2 eggs served any style on thick toast >>
-Scrambled eggs with salmon, a toasted croissant and avocado $16.50
LIFE BREAKFAST $16.50
- 2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon
-Bacon, avocado and tomato $12.90

Pork Sirloin or Chicken Breast with Tamarind Sauce (Rice or udon noodles) (CF) (GF) (LC) $14.00
- Served with spinach, red onion, fried kumara and fried onion garnish.
Tofu Salad with Rice (CF) (GF) (LC) (V) $14.00
- Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion,bean sprout, coriander, lemon juice and fresh chilli.
Garlic Prawn (Flat rice noodles or Jasmine rice) (CF (GF) (LG) $15.50
- Wok-fried prawn in garlic sauce with leek, cabbage and zucchini.
Tom Kha Gai $4.50
- Traditional Thai chicken and coconut soup
-Seafood $15.50
●Sukiyaki (CF) (GF) (LC)
- (Udon noodles) Sweet and spicy sukiyaki sauce served with egg, celery,chinese cabbage, broccoli garnished with spring onion and coriander.
-Seafood $15.00
Rama Rung Song (Jasmine rice) (CF) (GF) (LC) $14.50
- Choice of chicken, beef or pork with stir-fried pumpkin, carrot,broccoli, cauliflower and red capsicum served with a satay sauce

Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
Panko Bread crumbed Bream Bay Scallops $24.5
- served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
Petite Caesar Salad * $3.85
Spencer Caesar Salad $17.5
- Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
(DF) Dairy Free
Flaming Duck $43.50 per person
- Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
Wagyu O.P rib $48.50 per person
- 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
Crispy French Goats’ Cheese $18.5
- erved with Vanilla glazed baby Beetroot and Mustard Greens