Ras Vatika Indian Vegetarian Cafe in Auckland Menu

SNACKS SNACKS
  • Samosa (1 piece) $1.50
    • Deep fried pastry stuffed with potatoes & green peas
  • Batata Vada (1 piece) $1.50
    • Fried dumpling filled with mashed potato and spices
  • Pakora Bhajia (1 piece) $1.70
    • Deep fried fritters made with Chana flour, potatoes or, onion or, spinach
  • Kachori (1 piece) $1.70
    • Crisp deep fried pastry stuffed with mashed green peas & cashew nuts
  • Sabudana Vada (Sago) (1 piece) $1.80
    • Deep fried mashed potato with sago and peanuts
  • Dhal Vada (1 piece) $1.50
    • Deep fried dumpling made with grind lentils, onion & spinach
  • Cutlets (1 piece) $1.80
    • Crisp, fried patty, stuffed with potato, cashew nuts, coconut & sesame seeds
  • Chili Pakora (1 piece) $1.50
    • Deep fried green chilli made with Chana flour
MASALA CHAT MASALA CHAT
  • Pani Poori $6.50
    • Round, hollow "poori". Fried crisp and filled with a mixture of mashed potato, chickpeas, & chutney. Served with spiced herbal water
  • Dhai Poori $7.50
    • Small pooris along with mashed potato, chickpeas, yoghurt and chutney garnished with Sev (Indian Noodles) and coriander
  • Sav Poori $7.00
    • Small pooris filled with mashed potato, onion, tomato & chutneys garnished with Sev (Indian Noodles) and coriander
  • Bhel Poori $7.00
    • Mixture of pulled rice, noodles, & crushed pooris, topped with mashed potato, onion, tomato and chutney
  • Dahi Vada $6.50
    • 2 x soaking vadas made from lentils, topped with sweetened yoghurt, tamarind sauce & mild spices
  • Samosa Chat $7.00
    • Samosa topped with onion, tomato, yoghurt, tamarind sauce & spices
  • Aloo Tikki Chat $7.50
    • Vegetable chopped patties topped with onion, tomato, yoghurt, tamarind sauce & spices
  • Ragda Patties $9.00
    • Deliciously spicy mashed potatoes patties, laced with pea sauce, garnished with tamarind sauce, finely chopped onion & Sev (Indian Noodles)
  • Pav-Vada $5.50
    • Potato dumplings served in bread bun with spices & chutney
  • Cheese Pav-Vada $6.00
    • Potato dumplings served in bread bun with cheese, spices and chutneys
  • Masala Chat Papadom $3.50
    • Papadom garnished with onion, tomato spices and chutneys
  • Dabeli (Veg. Burger) $5.00
    • Traditional Indian burger filled with mashed potato, peanuts, onion, spices and garlic chutney
RAS-VATIKA SPECIAL VARIETIES RAS-VATIKA SPECIAL VARIETIES
  • Pav Bhaji $7.50
    • Special mixed vegetables with homemade spices. Served with bread bun and onion salad
  • Pav Bhaji Combo $15.00
    • Pav Bhaji served with fried rice, yoghurt, onion, salad and papadom
  • Chole Bhature $10.00
    • Deep fried puffed bread served with spicy chickpeas curry accompanied with yoghurt , onion salad, papadom & pickles
  • Bombay Poori-Bhaji $11.00
    • Deep fried puffed bread served with spicy dry potato curry accompanied with sambhar, coconut chutney, onion salad & papadom
  • Plain Paratha $3.50
    • Unleavened layered whole meat flour bread topped with melted butter
  • Alu Paratha $7.00
    • Unleavened whole meat flour bread stuffed with potatoes mixture accompanied with yoghurt, onion salad & pickle
  • Paneer Paratha $8.50
    • Unleavened whole meat flour bread stuffed with cottage cheese mixture accompanied with yoghurt, onion salad & pickle
  • Pullav $9.00
    • Basmati rice cooked with fresh seasonal vegetables & spices
SOUTH INDIAN VARIETIES SOUTH INDIAN VARIETIES
  • Idli Sambhar (2 pieces) $7.00
    • A light & spongy steamed dumplings made with fermented rice and legume flour (Urad)
  • Fried Idli Sambhar (2 pieces) $8.00
    • Crisp fried steamed dumplings
  • Medhu Vada (Vada Sambhar) (2 pieces) $7.50
    • Light spicy fried donuts made with grind lentils, cumin seeds & spices
  • Plain Dosa $7.00
    • A long & very thin delicate rice pancake
  • Cheese Plain Dosa $9.00
    • Plain Dosa stuffed with cheese
  • Paper Butter Dosa $8.00
    • Plain Dosa topped with butter
  • Paper Masala Dosa $9.00
    • Dosa stuffed with potato & onion mixture
  • Masala Butter Dosa $10.00
    • Dosa stuffed with potato & onion mixture. Butter is used instead of Oil while frying Dosa
  • Mysore Masala Dosa $12.00
    • Dosa stuffed with potato, onion, tomato, coriander & spices
  • Cheese Masala Dosa $12.00
    • Dosa stuffed with potato & onion mixture, topped with cheese
  • Sandwich Dosa $13.50
    • Tender lightly spiced mixed vegetables and chutneys wrapped in a rice pancake
  • Ras-Vatika Special Dosa $12.00
    • Dosa stuffed with potato, onion, tomato, peas, coriander and spices
  • All South Indian varieties served with Sambhar & coconut chutney
UTTAPAM UTTAPAM
  • Plain Uttapam (Indian Pizza) $9.00
    • A thick crispy pancake made with rice flour
  • Onion Uttapam $9.00
    • A thick pancake made with rice flour topped with onion
  • Tomato Uttapam $9.00
    • A thick pancake made with rice flour topped with tomato
  • Cheese Uttapam $9.00
    • A thick pancake made with rice flour topped with cheese
  • Paneer Uttapam $9.00
    • A thick pancake made with rice flour with cottage cheese (Paneer
  • Extra topping $1.50 each
RAS-VATIKA THALI RAS-VATIKA THALI
  • Ras-Vatika Thali (Small) $7.00
    • 2 x Roti. 1 x Curry, 1 x Rice, 1 x Dhal/Kadhi, 1 x Salad
  • Ras-Vatika Thali (Medium) $11.00
    • 3 x Roti, 2 x Curry, 1 x Rice, 1 x Dal /Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle
  • Ras-Vatika Thali (Spec.) $18.00
    • 5 x Roti, 3 x Curry, 1 x Rice, 1 x Dhali/Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle, 1 x Snack, 1 x Sweet
  • Ras-Vatika Rice-Dal/Kadhi $5.00
  • Ras-Vatika Curry with Rice $6.00
  • Ras-Vatika Curry with 2 Roti $7.00
  • Kathiyawadi Thali (Make to order minimum 4 Thali $22.00
    • 1 Bajori Rice, 1 Bhakri, 1 Baigan Bharta Curry, 1 Sev (Noodles) Tomato Curry, 1 Any Lentils or Potato Curry, 1 Khichar, 1 Khadi or Buttermilk, 1 Jaggery and Ghee, 1 Papadom, 1 Pickle
CHAVAN'S (SEVARI) CHAVAN'S (SEVARI)
  • (Hot) Khaman $6.50
    • A fluffy steamed caked made from split chickpeas. Spread with mustard seeds, spices & coriander
  • Sweet Spanchi Khaman $7.00
    • 5 x Roti, 3 x Curry, 1 x Rice, 1 x Dhal/Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle, 1 x Snack, 1 x Sweet
  • Sev-Khamani $7.00
    • Crushed chickpeas cooked with garlic & spices, garnished with sprinkle fine thin Sev (noodles) and coriander
  • Patudi $7.00
    • A delicate snack made with savoury garam flour rolls coated with fried mustard seeds, served garnished with coriander
  • White Dhokla (Idla) $7.00
    • Steamed & salty rice flour cake tempered with mustard seeds, cumin seeds süt green chilies
  • Patra (Seasonable) $7.00
    • Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
  • Mix Plat $8.00
    • Mixture of all available savories
  • Thepla (Seasonable) $6.00
    • Unleavened whole meat flour bread with mixture of fenugreek herbs and spices
EXTRA EXTRA
  • Roti / Papadom $0.90
  • Rice / Raita $2.50
  • Dhal/Kadhi / Sambar $2.00
  • Onion Salad / Fresh Pickle $1.00
  • Salad / Yogurt (plain) $1.50
  • Masala Sweet Pan $2.00
    • Betel leaf filled with mixture of chopped betel nuts, coconut, rose petal,preserve gulkand, sweetened, candy like fennel seeds & menthol crystal
TAKE AWAY TAKE AWAY
  • Large Curry $8.00
  • Small Curry $5.00
  • Rice $3.00
  • Gulab Jamun $6.00
    • Golden milk powder balls fired and then dipped in delicious syrup, flavoured with green cardamon

Nearby Sample Menus

  • BHEL PURI $7.80
  • DAL VADA W/ CHUTNEY $5.00
  • RAJ KACHORI $8.90
  • MINI LUNCH $9.90
  • RAJMA CHAWAL $10.50
  • MASALA DOSA $9.00
  • ITALIANO $11.50
    • (Capsicum, Chicken, Mushroom, Olives & Pineapple)
  • MATTAR MUSHROOM $9.90
  • Pork Cutlet $26
    • Free Range Loin Cutlet, Cabbage Colcannon, Apple Slaw, Rosemary & Madeira Jus
  • Burger $21
    • Chicken Or Beef Burger, Lettuce, Tomato, Bacon, Avocado, Relish And Fries
  • Lamb Shank $22
    • Thyme & Cardamom Braised Lamb Shank, Roast Root Vegetables, Jus
  • Vege Breakfast $21
    • Grilled Haloumi, Wilted Spinach, Slow Roasted Tomatoes, Mushrooms, Hash Brown, Grain Toast, Eggs Your Style
  • Haloumi Stack $20
    • Slow Roasted Eggplant, Portobello Mushrooms, Haloumi, Wilted Spinach And Cherry Tomatoes
  • Salad / Hash Brown / Grilled $6.0 each
  • Trio Of Ice Cream $10
    • Chef'S Selection Of 3 Scoops Of Gourmet Ice Cream Or Sorbet
  • Eggs On Toast $16
    • Eggs Any Style, On Ciabatta Toast, Salad Greens And Hollandaise
  • BBQ Pork $12.00
  • Sweet & Sour Pine Nuts Fish Seasonal Price
  • Prawn Wonton Soup $10.00
  • Sizzling Black Pepper Lamb Ribs (Honey Pepper / Braised) $32.00
  • -1 Course $48.00
  • Roasted Duck Half $20 / Whole $38
  • -2 Course $55.00
  • Shredded Meat, Mushroom & Seasonal Vegetable / Stir-Fried Preserved Fish with Vegetable(or in soup) $22.00
  • Sichuan -Style Fried Chicken In Chilli Powder $18/ $28/ $35
  • Stir- Fried Chicken In Hot Sauce $18 / $28/ $35
  • Mapa Tofu And Rice $13
  • Crabmeat Fried Rice $13
  • Noodle With Seafood Thick Soup $13
  • Noodles In Black Soybean Sauce $9
  • Potato Noodles With Sauteed Vegetables $23/ $18/ $28/ $35
  • Sichuan-Style Noodle Soup With Seafood $13
  • Prawn popcorn N/A
  • Tempura creamcheese with tuna N/A
  • Tempura chck N/A
  • Scallop $4.50
  • Aburi Salmon N/A
  • Assorted $4.50
  • Purple chck N/A
  • Big Chck Katsu N/A
  • Dal Bhati Churma $8.50
  • Mixed Paratha $6.50
  • Rajasthani Banquet $16.99
    • Served with 3 curries, 3 naan or puris, rice, gulab jamun, pickle, lassi & papad
  • Bhel Puri $5.00
  • Chole Bhature $8.99
  • Pakora (4 pieces ) $1.50
  • Raj Kachori $8.00
  • -Large $10.00
  • Gomoku udon $12.50
    • fish cake
  • Chicken yakisoba $12.00
  • Katsu $13.00
    • chicken or pork or fish
  • Sashimi don $13.00
    • tuna or salmon
  • Vegetarian yakisoba $12.00
  • Katsu or teriyaki, rice, sushi, salad, sashimi, tempura, miso soup
  • Step1: rice
  • *Vegetarian don $11.50
  • -Streaky bacon, cheese, pork sausages (GF)
  • -Bacon, oven dried tomato, baby spinach $13.90
  • Bruschetta $14.90
    • Grilled halloumi, oven dried tomato, basil, onion, smashed avocado on garlic bread (VG)
  • Kids pancake $9.00
  • Flat mushroom / roasted vine tomato/ avocado / spinach / homemade potato hash / free range eggs $4.00
  • Egg on toast with avocado $11.90
    • Any style free range eggs w/ smashed avocado, sesame seed on toast (VG) Add bacon $4.50
  • Peri-peri chicken open sandwich $17.90
    • Home marinated chicken, bacon, tomato, green salad, onion jam, aioli, hummus sauce on herb focaccia
  • Creamy mushrooms $17.90
    • Button mushroom, shitake, parmesan cheese w/ bacon on sourdough bread
  • butter prawn or (squid) $28.00
  • singapore fried noodle with chicken $18.00
  • assan carry fish with okra (prawn) $39.00
  • pineapple fried rice $14 / $18
  • chicken with wah tan hor $14 / $18
  • sweet chilli pork $20.00
  • sambal eggplant or braised $18.00
  • seafood with wan tan hor $15 / $20
  • Marinara (Medium/Large) $14/$18
    • Shrimp, mussel meat, anchovy, capsicum, roast garlic
  • Fresh salads with all the trimmings with your favourite meat or vegetarian option
  • Satay lamb and rice $14.50
    • Grilled Lamb marinated and cooked in peanut satay sauce and rice & fresh salad
  • Chicken fettuccini $16
    • Chicken breast strips
  • Supreme (Medium/Large) $17/$20
    • Ham, mushroom, salami, bacon, shrimp, capsicum, olive, onion
  • Satay chicken and rice $14.50
    • Grilled chicken marinated and cooked in peanut satay sauce and rice & fresh salad
  • Carbonara fettuccini $15
    • Crispy bacon in a cream sauce with fettuccini
  • Pepperoni (Medium/Large) $13/$17
    • Pepperoni salami, capsicum
  • ICE CREAM AND SORBET SELECTION 15.0
    • With brandy crisps gf*
  • THYME AND PARMESAN SABLE 17.0
    • Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
  • ONE SET OF HEN’S EGGS v gf 6.0
  • VINAL’S BUTTER CHICKEN CURRY 37.0
    • Jasmine rice, paratha, poppadums
  • SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
    • (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
  • ROASTED MARKET FISH 38.0
    • Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
  • SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
    • Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
  • NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
    • Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
  • Beef & Celery Dumpling $6.00
    • 10 pcs
  • Roast Duck Noodle/Rice $9.80
  • Braised Pork Hock $9.80
  • Fried Beef with Black Pepper / Fried Beef in oyster sauce $12.80
  • Pork Belly Noodle/Rice $8.00
  • Crispy Duck (Half) / Braised Duck (Half) $15.80
  • Pork Chop Noodle/Rice $8.00
  • Hot & Sour Soup $7.00
  • Half Chicken $15.00
  • Shawarma with Chips $14.00
  • Chicken Kebab $9.00
  • Lamb Kebab $9.00
  • Grilled Fish rice & salad $20.00
  • Falafel with rice $14.00
  • Mix Kebab $10.00
  • Kabsa Lamb or Chicken $15.00
  • Bacon Egg Burger $ 4.50
  • Wedges $ 3.00
  • Chicken & Cheese Toast $ 4.00
  • Massive Muffin $ 4.50
  • Bacon Egg & Cheese Toast $ 4.00
  • Hawaiian Burger $ 4.00
  • Steak $ Egg Burger $ 4.50
  • Ham Cheese Tomato toast $ 4.00
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #1 n/a
    • French Toast
Ras Vatika Indian Vegetarian Cafe

Ras Vatika Indian Vegetarian Cafe

location

Address

596 Dominion Road, Balmoral, Auckland, Auckland, 1041, New Zealand

phone

Phone

96232145

email

Email

None

clock

Opened hours

Sunday 11:00 - 22:00 Tuesday 11:00 - 22:00 Wednesday 11:00 - 22:00 Thursday 11:00 - 22:00 Friday 11:00 - 22:00 Saturday 11:00 - 22:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegan

features

Features

Cash

Location
596 Dominion Road, Balmoral, Auckland, Auckland, 1041, New Zealand
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