Rattle & Hum Bar in Nelson Menu

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Rattle & Hum Bar in Nelson has no menu available, but can choose from many other options such as Shoyu Ramen or Tori Shio Ramen from Ramen Takara. Oceano Restaurant at Rutherford Hotel offers many options including Selection of Breads and Soup of the Day. Speight's Ale House includes a wide range like Streaky Bacon or Fries. FRESH FISH OF THE DAY and (Wheat & gluten free breadcrumbed fish extra $1.20) from . Milton Street Fish & Chip Cafe offers Bel-Aire Tavern and Massaman curry.

Nearby Sample Menus

Rib Eye Steak $32.00
- W/ olive oil mash, wilted greens & a red wine jus - Add prawns $37.00
Home Baked Ciabatta Bread w/ NZ Butter $8.00
Smoked Salmon $22.00
- Smoked salmon, capers, brie, semi dried tomatoes, sour cream & flaked almonds
House Smoked Fish Cakes $16.50
- W/ wilted greens & pebre salsa
BBQ Chicken $22.00
- Styx BBQ sauce w/ smoked chicken, red onions & fresh coriander
Margherita $22.00
- Italian tomatoes w/ fresh mozzarella, basil & parmesan
Kids Sundae $4.00
Gourmet Fish Burger $19.00
- W/ tartare sauce, gherkins & fresh salad served w/ hand cut chips

Farm to plate, freshly picked seasonal vege $8.00
Fresh oysters (weather dependent), shallot vinegar - freshly shucked $4.50 ea
Two cheeses, homemade chutney, lavroche biscuits $14.00
Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
Korean spiced duck nibbles, toasted sesame seeds, sweet & spicy sauce $18.00
Bloody Mary Oyster Shot $9.00
Organic chicken liver pate, urban brioche loaf, plum jelly $16.00

Garden salad with candied walnuts and mint dressing $7.00
Cider tempura battered gurnard with fries, tartare and slaw $25.00
Fresh ciabatta with flavoured butter $7.00
Garlic and herb buttered hot ciabatta $7.00
Lightly smoked Ora King Salmon with lemon herb crust, cucumber and dill salad, potato cake and cherry tomatoes $26.50
Creamy seafood chowder with grilled ciabatta $17.00
Affogato $14.50
- with liqueur
Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50

Malabari $19.5
- Prawns or fish cooked in coconut-based gravy.
Roti chanai $3.5
- A Malaysian flat-bread
Chicken curry $17
- An authentic, traditional North Indian curry.
Karahi paneer $15
- Crushed tomato, capsicum and onion complement homemade cottage cheese in a thick masala sauce.
All these dishes come with rice. Please order breads and sides separately.
Fish curry amritsari $19.5
- Bluenose fish cooked in a ginger and garlic-based gravy - straight from the heart of Punjab!
Nasi goreng $15
- Malaysian-style fried rice with spicy sambal, egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
Butter chicken with rice $10
- Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.

Whitebait omelette with focaccia & cress $22
Angus ribeye steak on roasted garam masala potatoes with coriander & tomato butter $36
Sautéed broccoli with preserved lemon, cranberries & garlic butter
Pan baked Blue Cod, flat bread, roasted pumpkin hummus, tabbouleh, lemon dressing & dukkah $34
Milkdrop mozzarella, chargrilled nectarines, basil, salted almonds & local Frogs End olive oil $22
Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18
Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36
Roast lamb rump (med rare) on warm eggplant with green olive & sultana tapenade, za’atar dressing & jus $36

Served with Crackers, Quince Paste, Nuts and Fresh & Dried Fruits
Czech Pilsner Beer Battered Fish & Chips $26.00
- Can Be Ordered Grilled (GF). Served With Fresh Salad, Homemade Tartare Sauce and Lemon
Chicken Liver & Brandy Pate $14.00
- With Black Currant Jelly and Toasted Buttered Brioche
Crispy Confit Duck Salad $21.00
- With Gourmet Potatoes, Roast Peppers, Fresh Rocket, Yellow Rock Sugar Dressing and Fried Shallots (GF)
Warm Lamb Salad $21.00
- Baby Spinach, Grilled Halloumi Cheese, Honey Roasted Pumpkin, Toasted Pine Nuts, Smoky Eggplant and Mint Yogurt Dressing
ideal for one $19.00
- VEGETARIAN $21.00
- Fresh Pumpkin & Chickpea Pattie, Smoky Tomato Relish, Melted Cheese and Mint Yogurt
Fresh Garden Salad with Herb Dressing $5.00

King Salmon Miso Teriyaki $35.00
- Panfried King salmon with miso teriyaki sauce served with rice ball and fresh salad.
Tataki $19.50/$21.50
- Choose between fillet of beef or venison. Lightly seared and cooled down, served with ginger soy sauce and Japanese Karashi mustard.
Dragon Roll $20.00
- Inside out roll with grilled eel, tempura prawns, flying fish roe, cucumber, avocado, served with mayo and teriyaki sauce
Spicy Tuna Roll $17.50
- Inside out roll with fresh tuna with spicy sauce, cucumber and spring onion and Avocado
Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $24.50
- 1 person
Fish of the Day $37.00
- Please ask our friendly team for today’s creation with Panko Prawn and Miyazu’s special miso sauce.
Bento Boxes are traditionally served at lunch in Japan, however we at Miyazu see it as the perfect way to enjoy the various tastes elements of the meal – as such we offer this modified version for dinner dining. A Bento is a compartmentalised box featuring a variety of Japanese cooking styles including sushi, sashimi and tempura accompanied by pickled vegetables and your choice of pan fried chicken, beef, seafood or tofu served with rice, miso soup all finished off with green tea ice cream and fresh fruit
Assorted Vegetable Tempura $18.00
- A selection of tofu, vegetables deep fried in a light

Italian Dressing N/A
Chicken Teriyaki N/A
Herb & Garlic Toasties N/A
Three Pepper Chicken N/A
Beetroot N/A
White Chip Macadamia N/A
Thousand Island N/A
Oat & Raisin N/A

-Handmade egg pasta, carbonara $15.00
-Grilled chicken rosemary dressing $15.00
Tagaliatelle al ragu or pesto $15.00
Tagliata di manzo con balsamico $18.00
gnocchi gorgonzola pere e noci $15.00
- Handmade lasagne with bolognese sauce
-Ricotta and figs jam $15.00
Tagliata di pollo al rosmarino $15.00
Salame al cioccolato $14.00
- Cookies walnut, chocolate

Crispy agrias,rosemary and aioli. $8.00
Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
Slaw with lime mayo $8.00
Dark chocolate and rich porter mousse with honey comb. $12.00
Baileys affogato with vanilla ice cream and almond biscotti. $12.00
Green salad,parmesan and lemon dressing $8.00
Aoraki salmon house smoked nicoise style salad.(gf). $29.50

Prawn Skewers $9.00
- X 3 Plus Sweet Chilli Sauce
Sausage-Battered $3.60
Golden Bay $11.90
- Vege patty, caramelsied onion, relish,salad & mayo
G/Free Fish $5.50
Hot Dog $3.20
Southern $19.90
- Salami, ham, chorizo, red onion, mushrooms, red capsicums, cheese & BBQ sauce
Chips - Scoop $3.00
Steak & Onion Roll $3.00

Nachos $10.50
- House Made, Gluten-free Corn Chips, Topped with Melted Cheddar Cheese, our freshly made Black Beans, your Choice of Meat or Veggie Toppings and Guacamole.
Fire Grilles “Paso Ancho” Chicken
- (In An Adobo Of sensational Mexican Dried Chillies)
“Chipotle” Beef
- (Roasted With Smokey Chipotle, A Bit of heat with Mexican Soul)
-2 Tacos $8.00
Jaritto Mexican Premium Soda $4.50
- Mexi-Cola, Lime, Mandarin, Mango, Guava, Grapefruit, Jamaican Hibiscus, Strawberry and Pineapple
Chipotle (Med)
- (Smoked Jalapenos have their ways)
Burrito or Burrito Bowl
- Rice, Cheese, Black Beans, Salsa, Soft Flour Tortilla is Heated and Served with your Choice of Filling
Grilled Chicken or Steak Salad $10.50
- Our Paso Ancho Chicken or Steak Salad Combo: Lettuce, Mexi-Slaw Veggies, Vinaigrette Topped with toasted Pepitas (Pumpkin Seeds) and Salsa

OMELETTE $19.00
- Bacon, mushroom & cheese, toasted ciabatta.
PAN FRIED FISH $12.00
- with chips & salad
CAJUN,PANKO CRUMBED CHICKEN BURGER $18.00
- w/- bacon, cheddar cheese, lettuce, tomato & avocado aioli.
EGGS BENEDICT $18.50
- English muffin, poached eggs hollandaise w/- Pestell's streaky bacon, spinach & mushroom or house smoked salmon.
GRILLED HALOUMI SALAD $18.00
- Quinoa, roast beetroot, baby spinach, cherry tomatoes, pine nuts & house vinaigrette. (V)
SMOKED SALMON SALAD $19.00
- House smoked salmon, new potatoes, cherry tomatoes, avocado, rocket, lemon pickle aioli. (GF)(DF)
FRESH FISH SLIDERS&FRIES $18.00
- Lettuce, tomato & house-made tartare sauce.
MUSHROOM FRIES $6.00
- w/- blue cheese aioli.

VEGETABLE SAMOSAS Home-made pastry pockets stuffed with mildly spiced vegetables $ 4.98
VEGETABLE PAKORAS (3 pcs) - vegetable patties battered in mildly spiced chickpea flour, deep fried and served with tamarind chutney. $4.98
PESHAWARI NAAN - bread stuffed with dry fruits and cherries $ 3.98
DHINGRI PRAWNS Succulent shelled prawns cooked in a rich gravy with mushrooms, tomatoes garnished with coriander $ 18.98
NAAN - plain white flour bread. $2.48
PANEER KULCHA - bread stuffed with home-made cottage cheese $ 3.98
KASHMIRI KEBAB Tender diced chicken marinated in chef’s special spices and cooked in the tandoor oven (dairy & artificial colour free) $ 9.98 (Mains $ 16.98)
MATAR PANEER Home-made cottage cheese and minted peas cooked in a tomato and onion gravy garnished with coriander $ 14.98

Cheese naan $4.50
Karahi (chicken, lamb or beef) $14.20
- Dry curry with mixed vegetables
Korma (prawn) $16.50
- Creamy curry with cashew nut paste
Biryani (veggie) $12.00
Roganjosh (chicken, lamb or beef) $14.20
- Thick brown sauce with garlic and ginger
Onion bhaji $5.00
Hariyali tikka $12.00
Prawn pakora $14.00