Ray's Pies & Fries in Kapiti Coast Menu

SAMPLE MENU SAMPLE MENU
  • Chicken Cordon $3.00
  • Savouries $1.80
  • Seafood Roll $5.00
  • Lasagna $3.00
  • Ham Tomato Sandwich $1.70
  • Beef Onion $1.70
  • Beef Tomato $1.70
  • Ham Egg $1.70
  • Chicken Roll $4.00
  • Ham Roll $4.00
  • Beef Schnitzel $5.00

Nearby Sample Menus

  • Garden Salad (V) $7.00
  • Affagato, Espresso, Ice Cream (with amaretto 16) $9.00
  • Mille Feuille, strawberries, lemon verbena $11.00
  • Citrus cured salmon, beetroot mayo, fennel, radish, rye, $17.00
  • Roast Pumpkin with Dahl lentils GF V $8.00
  • Toffee apple trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • Garden veg, picked daily from our veggie patch (V) $8.00
  • Smoked chicken salad, soft egg, walnuts, potato, pomegranate molasses GF $19.00
  • Steak / Veggie Onion Roll $3.00
  • Steak / Bacon $4.00
  • Bacon Fritter / Banana Fritter / Paua Fritter / Corn Fritters $3.00
  • Egg / Cheese / Onion / Pineapple $1.00
  • Vegetable $9.50
  • Potato patties $0.90
  • Roast pork wonton soup $13.00
  • Roast pork / Steak / Bacon / Chicken $11.50
  • Beef, veg and Oyster sauce $15.00
  • Pork $16.00
  • (‘rumbed Scallops (4) $6.00
  • Szechwan Pork with vegetables $15.00
  • Vegetable (no Meat) $15.00
  • Combination Meat $16.00
  • Duck special with assorted meat and seafood $32.00
  • Fish veg and Black Bean Sauce $16.00
  • Steak Pack (Porterhouse Steak. Chips, Onion. 2 Eggs. Cheese & Tomato with sauce) $22.00
  • Chow Mein $11.50
  • Seafood fritter $3.50
  • Fried Rice $11.50
  • PACK A $38.80
    • 6 Fish, 3 Scoop Chips, 3 Hot Dogs, 2 Sprng Rolls
  • Donut $1.50
  • Bacon & Egg $4.70
  • Chow Mein $14.00
  • Pappardelle Alla Bolognese $28.00
    • classic ragu of beef and pork with pancetta garlic and thyme stirred through fresh pappardelle pasta and topped with parmesan Pangrattato
  • Mandorle al Parmigiano GF $8.00
    • parmesan and thyme roasted almonds
  • Verdure Del Giorno GF $9.00
    • seasonal vegetables dressing with lemon and olive oil
  • Pancetta di Maiale GF $34.00
    • twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
  • Antipasto da Dividers $32.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
  • Pane all Aglio $7.00
    • ciabatta toasted with confit garlic and parsley butter
  • Alla Griglia GF $33.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
  • Patate Fritte GF $9.00
    • hand cut chips with aioli
  • Hash Brown $2.00
  • Corn Fritter $3.50
  • Chicken Burger $5.50
  • Garlic Chips $3.50
  • Fish Burger $5.70
  • Hawaiian Burger $5.50
  • Sausages $3.00
  • Scoop of Chips $3.00
  • -Bacon $2.90
  • the café pate platter $15.90
    • Our home-made chicken liver & brandy pate with The Cafe’s own orange chutney, fresh fruit & baguette toast.
  • the café toasted sandwich (2 fillings) $6
    • Ham, cheese, pineapple, onion, tomato
  • Gluten free bread avaliable $2 Extra
  • the café sautéed mushrooms $15.90
    • Sautéed mushrooms with melted brie on toasted ciabatta.
  • The Café cabinet selection: The See our selection of frittata, quiche, tarts, sausage rolls, croissants, served with salad. Club sandwiches, scones, muffins, slices & cakes served with jam, cream or yoghurt all from the cabinet.
  • TheCafé vegetarian brakfast $15.90
    • Eggs, as you like, with ciabatta toast, hash browns, tomatoes & sautéed mushrooms.
  • -With bacon & fruit $16.90
  • Chips $3.00
  • Roast Pork $11.00
  • Steak Pineapple Cash Nut $14.00
  • Combination $12.00
  • Chicken Mushroom Chow Mein $13.00
  • Chicken Mushroom Fried Rice $13.00
  • Hot Dog $2.70
  • Combination $12.00
  • Steak Small $11.00 Lrg $12.50
  • Spring Roll $2.90
  • Prawn Small $11.00 Lrg $12.50
  • 1/2 Scoop Chips $3.50
  • Triple Filling $4.20
  • Vegetable Small $11.00 Lrg $11.50
  • Kumerachips / Scoop $4.50
  • Chicken Burger $4.70
  • DEEP FRIED MORO $3.00 loaf
  • FISH OF THE DAY
  • CHIPS $3.00
  • 9 PACK, 9 FISH, 3 SCOOPS OF CHIPS + 6 POTATO FRITTER $34.00
  • SPICY WEDGES $4.00
  • GROPER
  • CURRY ROLL $2.50
  • KIDZ $4.00
  • Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
  • Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
  • Toasted brioche & jam $ 6.50
  • Bread(GF) $ 1.50
  • Banana bread, toasted oats, cream, raspberries $ 7.00
  • Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
  • Scrambled eggs on toast $ 9.50
  • Porridge oats, cranberries, almonds $ 8.00
  • SPRING ROLL $2.80
  • ROAST PORK $12.00
  • COMBINATION MEAT $12.00
  • LEMON CHICKEN $13.00
  • COMBINATION MEAT $15.00
  • CHICKEN $12.00
  • VEGETABLE $9.50
  • CHICKEN $12.00
  • SPECIAL FROM $15.00
  • 10) Chicken/Lamb/Beef Vindaloo $14.50
    • A medium or hot Goan dish cooked in onion and tomato gravy with a touch of vinegar and vindaloo sauce.
  • 24) Chicken/Lamb/Beef Punjabi $16.00
    • This mouthwatering dish from nothern part of India made in onion and tomato gravy with onions and capsicum with a dash of yogurt and secret spices.
  • 13) Onion Kulcha $5.00
    • Naan stuffed with onions and spices.
  • Paneer Mutter $14.50
  • 25) Chicken/Lamb/Beef Methi Malai $15.50
    • Choice of meat cooked with fenugreek leaves in a rich creamy sauce.
  • 21) Chicken/Lamb/Beef Shabnam $15.50
    • Choice of your meat cooked with mushroom and Indian spices in a thick masala gravy.
  • 14) Bhuna Paneer $14.50
    • Cottage cheese cooked with Indian spices, chopped onions, tomatoes, ginger and garlic, made with thick sauce.
  • Chicken Salad $16.50
    • lightly marinated chicken breast on fresh salad greens topped with aioli and pesto-only thigh better is to add Bacon $21
  • French Toast or Pikelets $15.00
    • served with your choice of bacon, banana & maple or berries, banana, yogurt & maple
  • Nachos $15.00
    • traditional beef nachos with sour cream avocado and grilled cheese small
  • Cornfritters $16.00
    • wheat and dairy free corn fritters topped with bacon sour cream and tomato relish and fresh salad greens
  • Soup of the Day $10.00
    • served with freshly made bread
  • Pumpkin Pizza $16.00
    • olives feta, spinach, and pumpkin on a tomato base with a fresh green salad
  • Treasure Chest $6.00
  • Cheese and Bacon Grill $9.00
    • open toasted sandwich on whole grain topped with tomato
  • Mince $ 3.00
  • Ham $3.00
  • Chicken & mayo $3.50
  • Chicken, cranberry & brie $4.20
  • Mince $3.00
  • Ham & Egg
  • Ham & tomato $3.50
  • Steak, egg, bacon & cheese $4.20
Ray's Pies & Fries

Ray's Pies & Fries

location

Address

136 Kapiti Road, Paraparumu, Paraparumu, Wellington, 5032, New Zealand

phone

Phone

042989891

email

Email

None

clock

Opened hours

Monday: 12:00 AM – 11:59 PM, Tuesday: 12:00 AM – 11:59 PM, Wednesday: 12:00 AM – 11:59 PM, Thursday: 12:00 AM – 11:59 PM, Friday: 12:00 AM – 11:59 PM, Saturday: 12:00 AM – 11:59 PM, Sunday: 12:00 AM – 11:59 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , New Zealand

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Child-friendly

Location
136 Kapiti Road, Paraparumu, Paraparumu, Wellington, 5032, New Zealand