Address
136 Kapiti Road, Paraparumu, Paraparumu, Wellington, 5032, New Zealand
Ray's Pies & Fries in Kapiti Coast Menu
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SAMPLE MENU- Chicken Cordon $3.00
- Savouries $1.80
- Seafood Roll $5.00
- Lasagna $3.00
- Ham Tomato Sandwich $1.70
- Beef Onion $1.70
- Beef Tomato $1.70
- Ham Egg $1.70
- Chicken Roll $4.00
- Ham Roll $4.00
- Beef Schnitzel $5.00
Nearby Sample Menus
- Steak & egg / Bacon & egg $5.00
- Bacon / Ham / Steak $1.50
- Chicken, pineapples & & cashew nuts / Roast pork, pineapples & cashew nuts / Roast pork, tomatoes & cashew nuts $15.00
- Roast pork & mushroom / Steak & mushroom / Chicken & mushroom / Roast pork & pineapple / Chicken & pineapple $12.50
-
D $33.00
- 6 fish, 2 spring rolls, 2 hot dogs, 4 potato fritters & 2 scoops of chips
- Egg / Cheese / Onion / Pineapple $1.00
- Won tons $0.80
- Crabstick / Pineapple fritter $1.80
- Chicken, cranberry, cashew & brie filo
-
Spinach, carrot + feta fritters
- with relish (GF)
-
Vegetarian satay rissoles
- with hummus(GF)
- VEGETARIAN NACHOS $8.00
- CHIPS $6.00
-
Smoked salmon fishcakes
- with hollandaise
-
WARMED CROISSANT $5.00
- with jam and cream
- Wedges with sour cream $7.00
- Steamed Pork balls (dim sims) (4) $4.00
- Mushrooms stuffed with Pork meat $16.00
- Vegetable (no Meat) $15.00
- Spring Rolls (3) $4.50
-
Banquet dinner box $16.00
- as a special feature of our take home service, the Eastern Egret offers a 3 course for only
- Chicken, veg and Black Bean Sauce $15.00
- Scallops, veg and black bean sauce $18.00
- Beef $16.00
- Jam Wrap $2.90
-
Grilled Fish Burger $6.80
- with Tartare, 98% fat free
-
Family Pack 2 $24.00
- 4 fish, 2 hot dogs, 4 potato fritters and 2 scoops of chips
-
Shellfish - Oysters $2.30/$13.50/$27.00
- Each / 1/2 Doz / Dozen
-
Fish Burger $6.80
- Crumbed or Battered
-
Shellfish - Mussels $1.30/$7.80/$15.60
- Each / 1/2 Doz / Dozen
- All burgers served on a freshly baked Ben's Bun; with a crisp salad filling of lettuce, carrot, tomato, beetroot, fried onions, mayonaise, honey mustard & tomato sauce N/A
- Small chips, potato fritter and sauce included N/A
- Pineapple Fritter $1.00
- Sichuan Chicken With Vegetable $10.00
- Beef and Satay Sauce $11.00
- Steak $3.20
- Ham, Cheese, Pineapple $5.00
- Mushroom $1.20
- Wedges $4.50
- Roast Pork $11.00
- Chilli Sauce $1.00
- 7 Scallop Dinner $15.40
- Beef $4.00
- Bacon $1.30
- Chicken Nuggets $0.90
- Fish $2.90
- Egg $1.00
- Cheese $0.70
- Vege Roll $3.40
- Steak Burger $6.50
- Meat Pattie (homemade) $3.30
- Mussels each $0.90
- Squid Kids Meal $6.50
- (served with chips potato fritter & sauce)
- Grilled Chicken Fillet (9S% be free) $3.80
- (lettuce, tomato, onion, beetroot, carrot, mayo)
- Chicken Doner
-
Home-made Rich Chocolate Cake $6.50
- with berry coulis
- Mixed Iskender (lamb and chicken)
- Sauces: Tomato, yogurt, garlic yogurt, mild chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
-
Spanakopita $16.00
- Filo pastry filled with spinach, feta, spring onion, herbs and mozzarella, oven baked. Served with hummus, jacik, and feta salad.
- Adana Kebab (spicy minced beef)
- All served on rice with humus, jacik, beetroot dip, Turkish bread, mixed salad, tabouleh, mild chili and yogurt sauce.
- All served on a bed of salad with humus, jacik, tabouleh, beetroot dip, Turkish bread, sweet chilli and humus sauce.
- Young Steamed Chicken $35.00
- King prawn with vegetables $19.50
- Yang Chow Fried Rice $17.00
- Curry lamb Veg on rice $12.50
- Combination seafood with Stir-fried Udon noodle $23.00
- Small $2.00
- Combination Seafood sizzler $30.00
- Pork Curry or Satay sauce
- Bread(GF) $ 1.50
- Banana bread, toasted oats, cream, raspberries $ 7.00
- Scrambled eggs on toast $ 9.50
- Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
- Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
- Toasted brioche & jam $ 6.50
- Porridge oats, cranberries, almonds $ 8.00
- Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
- COMBINATION MEAT $12.50
- PORK $12.00
- ROAST PORK $11.50
- MUSHROOM $3.50
- CHICKEN HOT PEPPER $14.00
- CHICKEN $3.00
- SHRIMP $13.00
- STEAK $12.00
-
Calabrese $16.5/$22.5
- salami, goats feta, garlic, thyme, tomato, mozzarella
-
Parma $16.5/$22.5
- garlic, rosemary, parma ham, potato, mozzarella
-
Fresh tomato $9
- with cream cheese, red onion, fresh herbs
-
Everything $16
- with bacon, egg, swiss cheese, mushroom, chilli jam and aioli
-
Macho $16/$22
- anchovy, chilli, garlic, capers, olives, tomato, mozzarella
-
Peanut butter $5
- by Fix and Fogg
-
Melanzana $16/$22
- eggplant, olives, fresh herbs, tomato, mozzarella
-
Quattro formaggi $16.5/$22.5
- ricotta, mozzarella, parmesan, gruyere
- Chicken, cranberry & brie $4.20
- Ham & Egg
- Mince $3.00
- Steak, egg, bacon & cheese $4.20
- Steak $3.40
- Chicken & mayo $3.50
- Steak, bacon & cheese $3.90
- Ham & tomato $3.50
- Choc, Chilli, Beef
- Pork, Apple & Fennel
- Spanakopita
- Roast Vege, Feta & Olive
- Triple ‘B’ (beef, bacon, blue vein)
- Steak & Mushroom
- Vege Tex-Mex
- Moroccan Lamb
- Chicken, Lamb & Mujiver $10.00
- Hummus Garlic Bread $5.00
- All served with fresh salads, hummus, tabouli and sauces. N/A
- Falafel $1.50
- Mixed Vegeterian $9.50
- Falafel $10.00
- Mujiver $9.50
- Mixed Vegeterian $9.50
Ray's Pies & Fries
Phone
042989891
Opened hours
Monday: 12:00 AM – 11:59 PM, Tuesday: 12:00 AM – 11:59 PM, Wednesday: 12:00 AM – 11:59 PM, Thursday: 12:00 AM – 11:59 PM, Friday: 12:00 AM – 11:59 PM, Saturday: 12:00 AM – 11:59 PM, Sunday: 12:00 AM – 11:59 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea , New Zealand
Features
Takeaway , Wheelchair accessible , Breakfast , Takeout , Cheap Eats , Bar Not Available , Lunch , Seating Not Available , Child-friendly
136 Kapiti Road, Paraparumu, Paraparumu, Wellington, 5032, New Zealand
- Kapiti Coast Bakery Menus
- Kapiti Coast Coffee and Tea Menus
- Kapiti Coast New Zealand Menus
- Wellington Region Bakery Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region New Zealand Menus