Address
136 Kapiti Road, Paraparumu, Paraparumu, Wellington, 5032, New Zealand
Ray's Pies & Fries in Kapiti Coast Menu
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SAMPLE MENU- Chicken Cordon $3.00
- Savouries $1.80
- Seafood Roll $5.00
- Lasagna $3.00
- Ham Tomato Sandwich $1.70
- Beef Onion $1.70
- Beef Tomato $1.70
- Ham Egg $1.70
- Chicken Roll $4.00
- Ham Roll $4.00
- Beef Schnitzel $5.00
Nearby Sample Menus
- Antipasto, cured meats, dips, pickled and battered vegetables, and crostini $30.00
- Tomatoes $4.00
- Garden Salad V $7.00
- Toffee apple trifle sundae, crispy coconut, sponge cake, caramel $10.00
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BUFFALO MARGHERITA $22.00
- fresh mozzarella, garlic, basil
- Bacon & venison breakfast Patty $5.00
- Line caught fish, Spring greens, coconut, horseradish (GF) $30.00
- Chips, twice cooked, aioli and tomato sauce (V) $7.00
- Jumbo $6.80
- Wonton $10.00
- Battered pork / Fish $12.50
- Crabstick / Pineapple fritter $1.80
- Crumbed fish $3.50
- Steak / Veggie Onion Roll $3.00
- Hamburger $4.30
-
A $23.00
- 4 fish, 2 hot dogs, 4 potato fritters and 2 scoops of chips
- Beef, veg and Black Bean sauce $15.00
- Spicy Prawns with chilli and Garlic $18.00
- Scallops $18.00
- Fish in Sweet and Sour Sauce $16.00
- Shrimp $13.50
- Combination Meat $16.00
- Oriental fillet steak $20.00
- Fish in Lemon Sauce $16.00
- Bacon & Egg $4.70
- Satay with Rice & Veg $15.00
- Saucedog $2.90
- CurrywthRice&veg $12.50
- Fried Rice $11.50
- Chow Mein $13.00
- Black Bean Sauce &Veg $12.50
- Scallops 1/2 Doz $13.20
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Pane all Aglio $7.00
- ciabatta toasted with confit garlic and parsley butter
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Alla Griglia GF $33.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
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Patate Fritte GF $9.00
- hand cut chips with aioli
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Pancetta di Maiale GF $34.00
- twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
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Mandorle al Parmigiano GF $8.00
- parmesan and thyme roasted almonds
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Antipasto da Dividers $45.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
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Calamari Fritti Insalata $17.00
- fried calamari rings with Caper Berries and aioli
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Souffle Veg $19.00
- twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad
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PHILLY CHEESESTEAK SANDWICH $17.50
- chargrilled sirloin steak, caramelized onions, mushrooms swiss cheese, roquette, mustard relish & toasted sourdough GF avail
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SEARED SALMON FILLET $30.00
- risotto of peas, thyme, smoked Havarti, lemon GF
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TOASTED MUESLI $9.50
- W/ dried fruit, nuts. coconut, greek yogurt & poached seasonal fruit
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BEER BATTERED FISH AND CHIPS $21.50
- beer battered market fish, shoestring fries house slaw, aioli & fresh lemon/ 2 PIECE
- Hand cut chips with porcini salt, mustard relish smoked Havarti GF V $9.00
- GRILLED CHEESE ON TOAST $5.00
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BBQ PULLED PORK SANDWICH $15.00
- slow cooked pork shoulder, bbq sauce, pickle, slaw & toasted sourdough GF avail
- Housemade gnocchi with olive oil smoked tomato, lemon, roquette V $15.00/$25.00
- Seasonal salad $4.00
-
Southern fried chicken (gluten free) $17.00
- Strips of chicken breast coated in spicy cornmeal - drizzled with $18.00 Cajun hot sauce & house made ak>h, served with curry fries & no.6 Slaw portobello mushroom, crispy polenta & melted brie stacked on kumara mash
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Sizzling fajitas $26.00
- With spicy marinated chicken, roasted peppers, red onion, courgettes & eggplant served on a hot sizzling plate with warm tortillas, cheddar cheese, salsa, sour cream & mexican slaw
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Classic big breakfast $19.50
- Eggs any style, bacon, mushrooms, grilled tomato, breakfast sausage, homemade hash browns served with grilled ciabatta
- Small $3.50
- Beef eye fillet on honey roast parsnip & buttered broccoli with portobello mushroom. Jus & caramelised onion $31.00
- Homemade hash brown (subject to availability)
- Single $3.00
- Ginger Steak and vegetables $13.00
- Roast pork $12.00
- Combination $13.00
- Cheese Onion $3.20
- Vegetable $9.00
- Chicken Mushroom Fried Rice $13.00
- Chicken nugget $0.80
- Bacon Egg $3.80
- TOMATO $3.30
- MEAT $3.50
- STEAK & EGG $4.80
- HALF $5.00
- ROAST PORK, MUSHROOM $15.00
- CHICKEN & PINEAPPLE $13.00
- ROAST PORK $11.50
- STEAK & MUSHROOM $13.00
- Singapore fried Rice noodle $18.50
- Prawn curry or satay sauce $14.50
- Prawn Egg Foo Youg $15.50
- BBQ pork vergon Rice
- Beef $14.50
- Chicken sailfish & fried rice $18.00
- Nasi Goreng rice $17.00
- Egg Foo Youg no meat $9.50
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50
- Vegetarian $7 / $9 / $11
- Pork $11 / $14 / $18
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $6.00
- Potato & Gravy $5 / $7 / $9
- Roast Potato $0.50
- Lamb $11 / $14 / $18
- Chicken $11 / $14 / $18
- Treasure Chest $6.00
-
Pumpkin Pizza $16.00
- olives feta, spinach, and pumpkin on a tomato base with a fresh green salad
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Haloumi Salad $17.00
- golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
- Happy Pizza $6.00
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Big Breakfast $20.00
- scrambled eggs, bacon, hash, tomato, mushrooms, Kerensky's, hollandaise on toasted focaccia
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Chicken Salad $16.50
- lightly marinated chicken breast on fresh salad greens topped with aioli and pesto-only thigh better is to add Bacon $21
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Eggs on Toast $8.50
- eggs cooked your way on wholegrain toast
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Ploughman's Lunch $17.00
- carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
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Pinetree Platter $20.00
- Nibbles for persons Wild kransky, Spring Roles, Samosa, with dips & bread on the side
- Pizza and Handle of beer combo $20.00
- Spicy chicken wings with sweet chilli dipping sauce $10.00
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The Big Meat $18.00
- Ham, pepperoni, bacon, steak, caramelized onions, smokie bbq sauce, tomato base & mozzarella
- Wedges with sweet chilli and sour cream $10.00
- for every topping added on $2.00
- base & cheese $10.00
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Garlic & Herb Pizza $12.00
- Pizza base smothered with our homemade garlic & herb butter
- Avocado Toasties N/A
- Honey Mustard N/A
- Thinly Cut Ready Salted N/A
- Capsicum N/A
- Italian B.M.T N/A
- Chicken Classic N/A
- Turkey & Ham N/A
- Turkey N/A
- Gelato-Vanilla Bean $5.00
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Margheritta $13.00/$8.00
- fresh tomato, mozzarella, fresh basil, parmesan
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Woodfried flatbread & dips $9.90
- basil pesto olive tapenade & sundried tomato dips
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Dessert woodfired calzone $9.00
- with chocolate ganache, mascarpone & mixed berry
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Chicken Cranberry $20.50/$14.50
- smoked salmon, cranberry, camembet mozzarella
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Gluten free cheese cake $6.50
- see in store for flavor of the day
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Kiwi $16.50/$11.50
- bacon, egg, mozzarella
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Salmon $20.50/$14.50
- smoked salmon cream cheese, capers, drill mozarella
Ray's Pies & Fries
Phone
042989891
Opened hours
Monday: 12:00 AM – 11:59 PM, Tuesday: 12:00 AM – 11:59 PM, Wednesday: 12:00 AM – 11:59 PM, Thursday: 12:00 AM – 11:59 PM, Friday: 12:00 AM – 11:59 PM, Saturday: 12:00 AM – 11:59 PM, Sunday: 12:00 AM – 11:59 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea , New Zealand
Features
Takeaway , Wheelchair accessible , Breakfast , Takeout , Cheap Eats , Bar Not Available , Lunch , Seating Not Available , Child-friendly
136 Kapiti Road, Paraparumu, Paraparumu, Wellington, 5032, New Zealand
- Kapiti Coast Bakery Menus
- Kapiti Coast Coffee and Tea Menus
- Kapiti Coast New Zealand Menus
- Wellington Region Bakery Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region New Zealand Menus