Address
136 Kapiti Road, Paraparumu, Paraparumu, Wellington, 5032, New Zealand
Ray's Pies & Fries in Kapiti Coast Menu
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SAMPLE MENU- Chicken Cordon $3.00
- Savouries $1.80
- Seafood Roll $5.00
- Lasagna $3.00
- Ham Tomato Sandwich $1.70
- Beef Onion $1.70
- Beef Tomato $1.70
- Ham Egg $1.70
- Chicken Roll $4.00
- Ham Roll $4.00
- Beef Schnitzel $5.00
Nearby Sample Menus
- Hash Brown $2.00
- Jumbo Burger $7.20
- Sausages $3.00
- Curry Roll $3.00
- Vege Burger $5.50
- Scoop of Chips $3.00
- Cheese Burger $5.50
- Egg Burger $5.50
- Kids Hot Dog Meal $6.50
- Meat Pattie (Homemade) $3.20
- Fillet Dinner $11.50
- Kids Nugget Meal $6.50
- Small chips, potato fritter and sauce included N/A
- Mussel or Seafood Fritter (Genuine) $3.80
- Chocolate Temptation $3.50
- Squid Rings (each) $1.00
- Seasonal salad $4.00
-
Spicy chicken $14.00
- Quesadilla with black beans, jalapeno peppers, red onion, diced capsicum & cheese, folded & grilled in a tortilla, served with salsa, sour cream (add salad, coleslaw, or fried potatoes - see extra’s menu below). Gluten free extra $1
- Double $6.00
- Only with a main meal
-
No.6 Creole burger $18.00
- Beef pattie topped with sliced andouille sausage, caramelised onion & creole mayonnaise, served with fried garlic potatoes. (Beer match with panhead apa)
- Almond crusted fish fillets with pea puree, beetroot & cumin spiced pumpkin $27.50
-
Eggs benedict $15.00
- Poached eggs rested on crispy bacon & a toasted english muffin drizzled with house made hollandaise
- Small $3.50
- 7 Mussel Dinner $8.50
- Fish Cake $2.50
- Pineapple Fritter $1.50
-
A $18.50
- 3 Fish, 3 Hot Dogs or Sausages, 2 potato fritters, 2 scoops of chips
- Mussel Fritter $3.20
- Pineapple $0.60
- Terakihi Fillet Dinner $10.40
- Bacon & Egg $5.00
- Mushroom $2.50
- 1/2 Dozen Oysters $9.00
- Cheese Onion $3.20
-
Fish Pack $9.00
- 2 Fish, Salad, chips
- Cheese Pineapple $3.20
- Ginger Steak and vegetables $13.00
- Fish $11.00
- Egg $2.50
-
POLPETTA $18.00
- tomato, meatballs & mozzarella
-
GREEK $18.00
- tomato, bacon capsicum, spinach olives, feta & mozzarella
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SPAGHETTI MARINARA $18.50
- mixed seafood in a Napoli tomato sauce with spaghetti
-
MAC & CHEESE $9.00
- macaroni pasta with ham & cheese sauce
-
GLUTEN FREE $4.00
- gluten free bases available for all pizzas GF
-
SPAGHETTI BOLOGNESE $9.00
- bolognese on spaghetti
-
LASAGNE $17.00
- beef & cheese layered between fresh pasta
-
DIAVOLA $18.00
- tomato, salami, chilli & mozzarella
- Mixed Doner (lamb & chicken)
-
Baklava $4.50
- with walnuts and honey syrup
- Lamb Doner
- Chicken Doner
-
Spanakopita $16.00
- Filo pastry filled with spinach, feta, spring onion, herbs and mozzarella, oven baked. Served with hummus, jacik, and feta salad.
- Home-made Tiramisu $6.50
-
Turkish Chicken Burger $17.50
- Grilled pieces of chicken breast, grilled tomato and halloumi cheese on our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
- Adana Iskender (spicy minced beef)
- Beef Brisket with Veg & Noodle soup $11.50
- Taro Pork $18.00
- Sweet & sour fish fillet $19.90
- Chicken Egg Foo Youg $14.50
- BBQ pork egg foo Youg $14.50
- Fruit Salad Ice Cream $4.00
- Squid $9.00
- BBQ pork vergon Rice
- Roast Kumara $0.70
- Roast Potato $0.50
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
- Dim Sim $1.50
- Vegetarian $7 / $9 / $11
- Roast Meals -All Meals Come With Roast Potatoes, Pumpkin, Kumara, Peas, And Carrots, Also Our Famous Home-Made Gravy. Applesauce (Pork), Mint Sauce (Lamb) And Horseradish Sauce On Request
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $6.00
- STEAK $11.50
- CHICKEN HOT PEPPER $14.00
- COMBINATION MEAT $13.00
- CHEESE $3.80
- SPRING ROLL $2.80
- HOTDOG ON STICK $2.60
- ROAST PORK DING $15.00
- VEGETABLE $9.50
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14) Coriander Naan $4.50
- Naan stuffed with coriander and spices.
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1) Butter Prawn $17.00
- A dish cooked in creamy and rich tomato gravy.
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1) Plain Naan $3.00
- Leavened white flour, fermented with milk, cooked in the tandoori oven.
-
4) Prawn Madras $17.00
- A traditional south Indian dish cooked with coconut, curry leaves, mustard seeds in special gravy.
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6) Chicken/Lamb/Beef Spinach (Saagwala) $15.00
- This traditional Indian dish is cooked with spices, spinach in our special sauce.
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21) Chicken/Lamb/Beef Shabnam $15.50
- Choice of your meat cooked with mushroom and Indian spices in a thick masala gravy.
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20) Chicken/Lamb/Beef Dhansak $15.50
- Choice of your meat cooked with a combination of lentils, vegetables, spinach and Indian spices.
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2) Garlic Chicken Tikka $10.00
- Tender boneless pieces of chicken marinated with garlic, ginger and Indian spices cooked in tandoor served with mint sauce.
- Beef Curry $6.00
- Roast lamb $6.00
- (all lunches and dinners come with dessert)
- Hot Takeaway Dinners Available desserts $6.00
- roast Beef $6.00
- Wednesday Roast Lamb & Beef Carvery $18.00
- (all lunches and dinners come with dessert)
- Hot Takeaway Dinners Available mains $11.00
- smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
-
WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
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KAPITI SMOKED EEL & CRAB CAKES 24
- Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
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BUTTERMILK PANCAKE 16
- berries, vanilla ice cream, chocolate sauce
- tomato relish, aioli, maple syrup, hollandaise (weekends only)
- FREE RANGE EGGS SCRAMBLED ON TOAST 11
-
SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
- portobello mushrooms, tomatoes, potato, toasted house-made bread 5
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Meat $20.50/$14.50
- Bacon, pancetta, ham, onion, pepperoni, mozzarella
- Herb $11.50/$7.50
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Woodfried flatbread & dips $9.90
- basil pesto olive tapenade & sundried tomato dips
-
Spring Special $18.50/$13.50
- pineaaple, tomatoes, cream cheese, bacon, fresh basil and mozzarella
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Designer $20.50/$14.50
- heaven tomato base, mozzarella & four toppings of your choice
-
Jake's Special $20.50/$14.50
- tomato base, smoked chicken onions, panchetta, bacon and mozzarella
- Gelato-lemon Sorbet $5.00
- Gelato-Chocolate $5.00
-
Corn Fritters $13.50
- served with sour cream & a sweet chili sauce topped with streaky bacon
-
Seafood Chowder $16.00
- a bountiful creamy seafood medley, all made with fresh produce and presented gluten free
-
Seafood Fritters $19.00
- delicious fritter mixture of scallops, smoked fish prawn, surimi, freshly served with chips and salad
-
Scnitzel $19.00
- your choice of beef or chicken, homemade and served with salad/BEEF
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Lambs Fry & Bacon $18.50
- the original lambs fry and bacon in rich onion gravy served with mash and toast
-
Garlic Bread $11.50
- pizza style garlic bread serves two
-
Continental Breakfast $14.50
- Fresh fruit, cereal, toast, served with yogurt and a choice of spreads
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Mushroom Special $16.50
- Portobello mushroom in a rich jus with crispy bacon
Ray's Pies & Fries
Phone
042989891
Opened hours
Monday: 12:00 AM – 11:59 PM, Tuesday: 12:00 AM – 11:59 PM, Wednesday: 12:00 AM – 11:59 PM, Thursday: 12:00 AM – 11:59 PM, Friday: 12:00 AM – 11:59 PM, Saturday: 12:00 AM – 11:59 PM, Sunday: 12:00 AM – 11:59 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea , New Zealand
Features
Takeaway , Wheelchair accessible , Breakfast , Takeout , Cheap Eats , Bar Not Available , Lunch , Seating Not Available , Child-friendly
136 Kapiti Road, Paraparumu, Paraparumu, Wellington, 5032, New Zealand
- Kapiti Coast Bakery Menus
- Kapiti Coast Coffee and Tea Menus
- Kapiti Coast New Zealand Menus
- Wellington Region Bakery Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region New Zealand Menus