Buttered asparagus finished with a parmesan & balsamic dressing $9
Battered Fish Tacos $18
with tomato, coriander, avocado salsa & lime aioli
Chargrilled sirloin and chips $14
Hand Cut Chips $8
with a choice of curry sauce, aioli or tomato sauce
Kids Sundae $7
vanilla ice cream with caramel, chocolate or strawberry topping
Waterfront Breakfast $24
waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)