Address
136 Kapiti Road, Paraparumu, Paraparumu, Wellington, 5032, New Zealand
Ray's Pies & Fries in Kapiti Coast Menu
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SAMPLE MENU- Chicken Cordon $3.00
- Savouries $1.80
- Seafood Roll $5.00
- Lasagna $3.00
- Ham Tomato Sandwich $1.70
- Beef Onion $1.70
- Beef Tomato $1.70
- Ham Egg $1.70
- Chicken Roll $4.00
- Ham Roll $4.00
- Beef Schnitzel $5.00
Nearby Sample Menus
- Potted cheese, Merlot, honey roasted nuts, crostini (v) $19.00
- Toffee Apple Trifle sundae, crispy coconut, sponge cake, caramel $10.00
- Smoked chicken salad, soft egg, walnuts, potato, pomegranate molasses GF $19.00
- Affagato, espresso, ice cream 9- with amaretto $16.00
- Smashed Avocado on 0B sourdoughs,feta mint, lemon (v) $13.00
- Toffee apple trifle sundae, crispy coconut, sponge cake, caramel $10.00
- Garden veg, picked daily from our veggie patch (V) $8.00
- Tuna Panzanella, capers, marinated peppers, buffalo mozzarella, sourdough, torn basil $19.00
- Cheese & corn / Cheese & onion $4.00
- Curry Shrimp / Curry combination $13.00
- Steak / Bacon $4.00
- Chicken & mushroom / Roast pork & pineapple / Steak & pineapple $12.50
- Roast pork mushroom / Steak mushroom / Chicken mushroom $12.00
- Wonton $10.00
- Ham $4.00
- Vegetarian $5.20
- Chow Mein $11.50
- Spring roll $2.60
- Cashew Nuts & Veg $15.00
- Fish Cake $2.60
- Cashew nuts $3.50
- ChopSuey $13.00
- Chop Suey $10.50
- Bacon& Egg $5.80
-
Kids quesadilla $8.00
- Grilled flour tortilla with crispy bacon, com & cheese, folded cut into segments & topped with sour cream (gluten free available - extra $1)
- Small $3.50
-
Bacon & eggs $11.00
- Poached or fried eggs (scrambled add $1) served with crispy bacon & grilled ciabatta
- ●Main meals
- Seafood tacos filled with fish filets & prawn tails in a chi* lime sauce, chunky tomato & avocado salsa & lime creme, served with mexican slaw $28.00
- Double $4.50
-
Garlic bread $6.00
- Oven baked sliced ciabatta with buttered garlic
- ●Entrees
- Mixed $13.00
- Mixed Vege $12.00
- Zuchini $9.00
- Mixed $10.00
- -All kababs served with salad & your choice of sauces
- Chicken $8.5 / $10
- Beef $13.00
- -All salad dishes served with salad & your choice of sauces
- CRAB STICK $1.50
- EXTRA EGGS, CHEESE $1.00
- FISH CAKES $2.50
- SAUSAGE $2.50
- VEGETARIAN $7.00
- GROPER
- DONUT $2.00
-
FISH $6.00
- with tartare sauce
- Yorkshire Pudding $1.00
- Lamb $11 / $14 / $18
- Price: Small / Medium / Large
- Roast Kumara $0.70
- Pork $11 / $14 / $18
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
- Roast Meals -All Meals Come With Roast Potatoes, Pumpkin, Kumara, Peas, And Carrots, Also Our Famous Home-Made Gravy. Applesauce (Pork), Mint Sauce (Lamb) And Horseradish Sauce On Request
- Roast Potato $0.50
- DONUT $1.80
- FISH FILLET $3.00
- STEAK $12.00
- CHICKEN HOT PEPPER $14.00
- CHICKEN $12.00
- CHICKEN $12.00
- TOMATO $3.50
- STEAK $14.00
-
24) Chicken/Lamb/Beef Punjabi $16.00
- This mouthwatering dish from nothern part of India made in onion and tomato gravy with onions and capsicum with a dash of yogurt and secret spices.
-
1) Sheekh Kebab (6 pieces) $10.00
- Minced lamb mixed with spices, garlic, ginger, skewered and cooked in the tandoor served with mint sauce.
-
2) Paneer Pakora $9.00
- Pieces of cottage cheese coated in chickpea flour and deep fried served With tamarind sauce.
-
10) Chicken/Lamb/Beef Vindaloo $14.50
- A medium or hot Goan dish cooked in onion and tomato gravy with a touch of vinegar and vindaloo sauce.
- 1) Lamb/Chicken/Beef Biryani $15.50
- Paneer Mutter $14.50
- All starters served with mint or tamarind sauce
-
22) Chicken/Lamb/Beef Kashmiri $16.00
- A mild mouthwatering North Indian dish originated from Kashmir made with dry fruits in thick sauce.
- Chicken, cranberry & brie $4.20
- Mince & Cheese $3.70
- Cheese & pineapple $3.50
- Steak, bacon & cheese $3.90
- Potato top $3.70
- Steak, egg, bacon & cheese $4.20
- Chicken & mayo $3.50
- Bacon & Egg $3.40
-
HOUSE MADE TOASTED BRIOCHE 8
- butter, jam
-
WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
- portobello mushrooms, tomatoes, potato, toasted house-made bread 5
- smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
-
WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
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KAPITI SMOKED EEL & CRAB CAKES 24
- Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
-
ITALIAN OPEN SANDWICH 18
- parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
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SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
- Kumara & Orange with Tahini/Mustard Dressing
- -Organic Vanilla Yoghurt Ice Cream
- REGULAR BOWL $10.00
- ●Base
- LARGE BOWL $12.00
- Large waffle cone $6.50
- Extras: The most potent Superfoods on the planet .50 cent per hit ! Spirulina, bee pollen, maca, cacao, camu camu, mesquite, acai, chlorella, aloe vera, chia seeds
- -Organic Chocolate Ice Cream
- Coconut & Kumara
- Steak & Mushroom
- Bacon & Egg
- Moroccan Lamb
- Triple ‘B’ (beef, bacon, blue vein)
- Choc, Chilli, Beef
- Curry Mince
- Ray-Dan-Guy (mince, bacon, cheese)
- Gelato-Raspberry sorbet $5.00
-
Anchovy $18.50/$13.50
- Anchovy, pepperoni, mozzarella
-
Salmon $20.50/$14.50
- smoked salmon cream cheese, capers, drill mozarella
- Gelato-Mango sorbet $5.00
-
Hawaiian $16.50/$11.50
- ham, pineaaple, mozzarella
- Gelato-lemon Sorbet $5.00
-
Dessert woodfired calzone $9.00
- with chocolate ganache, mascarpone & mixed berry
- Gelato-Passionfruit $5.00
-
Mushroom Special $16.50
- Portobello mushroom in a rich jus with crispy bacon
-
Steak Sandwich $18.50
- angus beef steak sandwich with salad and chips
-
Big Breakfast $18.50
- Bacon, sausage, tomatoes, mushrooms, hash browns & eggs cooked to your liking served with toast
-
Eggs Benedict $16.00
- Lightly poached eggs atop toasted English muffins with a choice of freshly sliced ham, streaky bacon, or pan fried salmon served with hollandaise sauce
-
Savory Mince on toast $18.50
- a Kiwi favorite, topped with a poached egg $1.00 extra
-
Chefs Omelet $16.00
- Your choice of three fillings
- Hoki fish bites & chips $9.00
-
Macaroni Cheese $18.00
- creamy macaroni combined with onions and bacon, topped with cheese and served with toast
Ray's Pies & Fries
Phone
042989891
Opened hours
Monday: 12:00 AM – 11:59 PM, Tuesday: 12:00 AM – 11:59 PM, Wednesday: 12:00 AM – 11:59 PM, Thursday: 12:00 AM – 11:59 PM, Friday: 12:00 AM – 11:59 PM, Saturday: 12:00 AM – 11:59 PM, Sunday: 12:00 AM – 11:59 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea , New Zealand
Features
Takeaway , Wheelchair accessible , Breakfast , Takeout , Cheap Eats , Bar Not Available , Lunch , Seating Not Available , Child-friendly
136 Kapiti Road, Paraparumu, Paraparumu, Wellington, 5032, New Zealand
- Kapiti Coast Bakery Menus
- Kapiti Coast Coffee and Tea Menus
- Kapiti Coast New Zealand Menus
- Wellington Region Bakery Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region New Zealand Menus