Ray's Pies & Fries in Kapiti Coast Menu

SAMPLE MENU SAMPLE MENU
  • Chicken Cordon $3.00
  • Savouries $1.80
  • Seafood Roll $5.00
  • Lasagna $3.00
  • Ham Tomato Sandwich $1.70
  • Beef Onion $1.70
  • Beef Tomato $1.70
  • Ham Egg $1.70
  • Chicken Roll $4.00
  • Ham Roll $4.00
  • Beef Schnitzel $5.00

Nearby Sample Menus

  • Extra cashew nuts $4.00
  • Chicken Satay $9.50
    • served with Jasmine rice
  • King Prawns, Scallops or squid $13.50
  • Lamb, duck or crispy pork $12.50
  • Ginger
    • choice of meat, stir-fried with fresh ginger, cauliflower, broccoli, celery, mushroom, carrot, onion, red pepper, spring onion and bean paste
  • Crispy pork $20.00
  • Gallic and pepper
    • choice of meat, stir-fried with a special blend of garlic, pepper, served on a bed of steamed vegetables
  • Jungle Curry
    • choice of meat, cooked in red curry paste, bamboo, courgette, long bean, cauliflower, broccoli, red pepper and lime leaves
  • Verdure Del Giorno GF $9.00
    • seasonal vegetables dressing with lemon and olive oil
  • Boccoli e Broccoli (veg option available) $29.00
    • Boccoli pasta with sauteed Italian sausage, roasted broccoli and pine nuts with basil pesto and Arugula
  • Patate Fritte GF $9.00
    • hand cut chips with aioli
  • Calamari Fritti Insalata $17.00
    • fried calamari rings with Caper Berries and aioli
  • Pollo al Marsala GF $32.00
    • an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
  • Pollo GF $32.00
    • a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
  • Polpette $18.00
    • Waikanae Butcher Italian pork sausage meatballs and house-made gnocchi served in a lemon cream sauce
  • Souffle Veg $19.00
    • twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad
  • Kids Squid Meal $6.50
  • Paua Fritter (Genuine) $7.00
  • Burger Deal $10.20
    • Beef burger, small scoop of chips and a 420ml drink
  • Hawaiian Burger $7.90
    • Beef Pattie, Pineapple & Cheese
  • Fish (Battered) $3.30
  • Crab Stick $1.60
  • Kids Burger $3.30
    • Pattie, Cheese & Sauce
  • Curry Roll $3.20
  • -Sausages $2.90
  • the café pate platter $15.90
    • Our home-made chicken liver & brandy pate with The Cafe’s own orange chutney, fresh fruit & baguette toast.
  • TheCafé garden breakfast $19.90
    • Eggs, as you like, with ciabatta toast, hash-browns, streaky bacon, sausage, mushrooms & tomato
  • the café sautéed mushrooms $15.90
    • Sautéed mushrooms with melted brie on toasted ciabatta.
  • Sautéed Mushrooms wiht melted brie on toasted ciabatta $15.90
  • TheCafe corn fritter stack $18.90
    • Generous size corn fritters served with streaky bacon, sour cream & chargrilled vegetable relish
  • -Eggs $2.90
  • The Café nachos $13.90
    • Jalapeno nachos under melted cheese with salsa & Sour cream topped with chopped spring onions.
  • Falafel $9.00
  • Mixed Vege $9.00
  • Mujva $9.00
  • Mujva $12.00
  • Turkish Delight $3.00
  • Mujva $9.00
  • Chicken $8.5 / $10
  • Mixed $10.00
  • Combination $13.00
  • Roast pork $12.00
  • Wontons $11.00
  • Chicken $12.00
  • Fish cakes $3.00
  • Combination $12.00
  • Pineapple fritter $2.00
  • Lemon Chicken $13.00
  • Chicken Won Ton Soup $12.00
  • Crab Stick $1.80
  • 6 Fish
  • Homemade Spring Roll
  • Satay sauce Large $19.00
  • 2 Hot Dogs
  • Large $12.50
  • Sweet & Sour Pork
  • Roast Pumpkin $0.70
  • Dim Sim $1.50
  • Beef $11 / $14 / $18
  • Potato & Gravy $5 / $7 / $9
  • Roast Meals -All Meals Come With Roast Potatoes, Pumpkin, Kumara, Peas, And Carrots, Also Our Famous Home-Made Gravy. Applesauce (Pork), Mint Sauce (Lamb) And Horseradish Sauce On Request
  • Pork $11 / $14 / $18
  • Roast Potato $0.50
  • Pork Bun $20.50
  • Seafood curry, rice & naan
  • 3) Veg Biryani $15.00
    • Flavoured Basmati rice cooked with special sauce and served with Raita
  • 6) Cooked in onion and tomato gravy, green peas and special spices.
  • 18) Kaju Methi Malai Mutter $15.50
    • Green peas cooked with fenugreek leaves, roasted cashew pieces in a mild creamy sauce. A must for vegetarians.
  • 2) Mango Chutney $3.00
  • 4) Bombay Aloo $9.00
    • A side dish of diced potatoes cooked with cumin seeds and our special Indian spices.
  • 27) Black Pepper Chicken/Lamb/Beef $15.00
    • A spicy dish cooked with your choice of meat in a thick gravy with onions, spices and cracked pepper corns.
  • 9) Bhuna Chicken/Lamb/Beef $15.00
    • Choice of meat cooked with Indian Spices, chopped onion, tomatoes, ginger and garlic made with thick brown sauce.
  • Olives/ sundried tomato/ capers/ mushroom/ anchovies $1/$2
  • Peanut butter $5
    • by Fix and Fogg
  • Firence $16/$22
    • spinach, ricotta, sundried tomatoes, mozzarella
  • Fresh tomato $9
    • with cream cheese, red onion, fresh herbs
  • Margherita $13/$17.5
    • tomato, basil, mozzarella
  • Parma $16.5/$22.5
    • garlic, rosemary, parma ham, potato, mozzarella
  • Melanzana $16/$22
    • eggplant, olives, fresh herbs, tomato, mozzarella
  • Bacon & egg $10
    • with aioli and rocket fuel sauce
  • Eggs Bene $16.00
    • poached eggs on ham, bacon or spinach topped with hollandaise on toasted focaccia
  • Eggs on Toast $8.50
    • eggs cooked your way on wholegrain toast
  • Haloumi Salad $17.00
    • golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
  • Soup of the Day $10.00
    • served with freshly made bread
  • Nachos $19.00
    • traditional beef nachos with sour cream avocado and grilled cheese large
  • Muesli $12.00
    • home style muesli with fresh fruit, yogurt, and milk
  • Big Breakfast $20.00
    • scrambled eggs, bacon, hash, tomato, mushrooms, Kerensky's, hollandaise on toasted focaccia
  • Cornfritters $16.00
    • wheat and dairy free corn fritters topped with bacon sour cream and tomato relish and fresh salad greens
  • Mamak Crispy Chicken $8.00
    • Boneless chicken fried in a spicy batter served with lemon & yoghurt
  • Ayam Percik (2 pieces) (GF) $6.00
    • Char grilled chicken wings marinated in traditional Malay seasoning and spices
  • GF=Gluten Free / V=Vegetarian
  • Masak Lemak Ruhani (GF) $15.00
    • Lemongrass and coconut yellow curry with pumpkin, bamboo shoots and organic tempeh
  • Rembau Street Lamb Curry (GF) $17
    • Lamb and potato simmered gently in a blend of spices
  • Roti Telur Bawang $4.50
    • Hand made roti with egg and onion filling
  • GF=Gluten Free / V=Vegetarian
  • Chicken Satay 1/2 doz $12 / 1 doz $20
    • Chicken skewers marinated in lemongrass, cumin and turmeric, grilled and served with our famous home made peanut sauce
  • ITALIAN OPEN SANDWICH 18
    • parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
  • HOUSE MADE TOASTED BRIOCHE 8
    • butter, jam
  • WAIMEA GRANOLA 12
    • greek yoghurt, toasted nuts, fruit, honey
  • WAIMEA BIG BREAKFAST 24
    • Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
  • SMOKED SALMON 17
    • toasted ciabatta, scramble eggs, guacamole
  • BUTTERMILK PANCAKE 16
    • berries, vanilla ice cream, chocolate sauce
  • KAPITI SMOKED EEL & CRAB CAKES 24
    • Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
  • portobello mushrooms, tomatoes, potato, toasted house-made bread 5
  • Dessert woodfired calzone $9.00
    • with chocolate ganache, mascarpone & mixed berry
  • Gelato-Vanilla Bean $5.00
  • Pancetta $19.50/$14.50
    • pancetta, mozzarella
  • Artichoke $17.50/$13.50
    • artichoke, fresh tomato, basil pesto, mozzarella
  • Vegetarian $18.50/$8.00
    • aubergine, capsicum, mushroom, sundried tomato, onion, pine nuts, kalamata olives mozzarella
  • Gelato-Raspberry sorbet $5.00
  • Gelato-cafe latte $5.00
  • Aubergine $17.50/$13.50
    • aubergine, sun dried tomato, fresh basil olives, mozzarella
  • Garlic Bread $11.50
    • pizza style garlic bread serves two
  • Eggs Any Style $9.50
    • Poached, fried or scrambled served with toast
  • Hoki fish bites & chips $9.00
  • Fish of The Day $19.00
    • Fresh pan fried fish served with salad and chips
  • Filo Wraps $19.50
    • jan's original Filos, a sumptuous mix of smoked chicken, pumpkin and kumara, served with salad
  • Bacon, sausages, mushrooms, tomatoes each $4.50
  • Macaroni Cheese $18.00
    • creamy macaroni combined with onions and bacon, topped with cheese and served with toast
  • Scnitzel $19.00
    • your choice of beef or chicken, homemade and served with salad/BEEF
Ray's Pies & Fries

Ray's Pies & Fries

location

Address

136 Kapiti Road, Paraparumu, Paraparumu, Wellington, 5032, New Zealand

phone

Phone

042989891

email

Email

None

clock

Opened hours

Monday: 12:00 AM – 11:59 PM, Tuesday: 12:00 AM – 11:59 PM, Wednesday: 12:00 AM – 11:59 PM, Thursday: 12:00 AM – 11:59 PM, Friday: 12:00 AM – 11:59 PM, Saturday: 12:00 AM – 11:59 PM, Sunday: 12:00 AM – 11:59 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , New Zealand

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Child-friendly

Location
136 Kapiti Road, Paraparumu, Paraparumu, Wellington, 5032, New Zealand