Address
136 Kapiti Road, Paraparumu, Paraparumu, Wellington, 5032, New Zealand
Ray's Pies & Fries in Kapiti Coast Menu
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SAMPLE MENU- Chicken Cordon $3.00
- Savouries $1.80
- Seafood Roll $5.00
- Lasagna $3.00
- Ham Tomato Sandwich $1.70
- Beef Onion $1.70
- Beef Tomato $1.70
- Ham Egg $1.70
- Chicken Roll $4.00
- Ham Roll $4.00
- Beef Schnitzel $5.00
Nearby Sample Menus
- Sausage $ 2.90
- Kapiti Burger $ 8.50
- Fish Burger $ 6.00
- Chips $ 3.10
- Beach Burger $ 4.50
- Hot Dog $ 2.90
- Crab Stick $ 1.90
- Fish (Per Piece) $ 3.20
- Oriental fillet steak $20.00
- Orange Beer $15.00
- Fish in Lemon Sauce $16.00
- Scallops $18.00
- BBQ Pork $16.00
- Garlic King Prawns (4) $6.00
- Hot and sour bean curd(spicy) $6.00
- Black Peppercorn Steak $20.00
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Calamari Fritti Insalata $17.00
- fried calamari rings with Caper Berries and aioli
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Mandorle al Parmigiano GF $8.00
- parmesan and thyme roasted almonds
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Alla Griglia GF $33.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
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Antipasto da Dividers $45.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
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Selezioni Di Bruschetta $10.00
- Grilled baguette rubbed with garlic and served with today's toppings
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Capesante e Salame Nero $20.00
- Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
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Pappardelle Alla Bolognese $28.00
- classic ragu of beef and pork with pancetta garlic and thyme stirred through fresh pappardelle pasta and topped with parmesan Pangrattato
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Insalata Caprese $12.00
- tomato and bocconcini salad with basil and olive oil
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BEER BATTERED FISH AND CHIPS $15.00
- beer battered market fish, shoestring fries house slaw, aioli & fresh lemon/ 1 PIECE
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BBQ BEEF BURGER $20.00
- crispy onions, gherkin, lettuce, swiss cheese, bbq sauce aioli, fries (add free range bacon $4.00)
- Coconut and vanilla bean pannacotta with orange, candied lemon, mint GF/VG $12.00
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SMOKED TOMATO SALAD $20.00
- seasonal greens, puffed rice, cos lettuce, boiled egg, quinoa, green goddess dressing(add grilled halloumi $4.00) V GF
- Mango parfait, spiced pineapple, honeycomb, blackberry, mango reduction GF $12.00
- Crunchy combo of fried capers, puffed rice, nuts V VG $5.00
- House crumbed Kapiti camembert, chili orange marmalade, toasted almonds V $9.50
- Grilled halloumi, green beans, toasted cashews, fresh ginger V $11.00
-
TheCafe corn fritter stack $18.90
- Generous size corn fritters served with streaky bacon, sour cream & chargrilled vegetable relish
-
the café pate platter $15.90
- Our home-made chicken liver & brandy pate with The Cafe’s own orange chutney, fresh fruit & baguette toast.
- Sautéed Mushrooms wiht melted brie on toasted ciabatta $15.90
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the café BLT (Bacon, Lattuce, Tomato) $18.90
- Streaky bacon served with lettuce, tomatoes, Dijon & Mayo between two pieces of toasted Ciabatta.
- -Bacon $2.90
- -Mushrooms $2.90
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The Café nachos $13.90
- Jalapeno nachos under melted cheese with salsa & Sour cream topped with chopped spring onions.
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the café toasted sandwich (2 fillings) $6
- Ham, cheese, pineapple, onion, tomato
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Eggs benedict $15.00
- Poached eggs rested on crispy bacon & a toasted english muffin drizzled with house made hollandaise
- Garlic bread $6.00
- Double $5.00
- Baked eggplant on a crispy polenta cake with feta, toasted walnuts & rocket $25.00
- Only with a main meal
- Small $3.50
- Spicy marinated chicken & black bean quesadilla with capsicum, cheese & jalapeno $12.50
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Fried potatoes $5.50
- Bowl of gourmet’s served with garlic confit (ordered with a meal)
- Steak $12.00
- Vegetable $9.50
- Fish $11.00
- Cheese $2.50
- Lemon Fish $13.00
- Chicken $4.50
- Roast pork $12.00
- Roast Pork Tomato Cash Nut $14.00
- CHICKEN & PINEAPPLE $13.00
- PRAWN MUSHROOM $14.00
- BATTERED PORK $12.50
- CURRY PRAWN, VEG. $13.00
- COMBINATION $13.00
- CHICKEN $11.50
- ROAST PORK, MUSHROOM $15.00
- STEAK MUSHROOM $13.00
- Chicken Small $10.00 Lrg $12.00
- Bluff Oyster(Seasonal) $2.80
- Roast Pork Small $10.00 Lrg $12.00
- Sauce Small $0.50 Lrg $2.00
- Steak + Cheese Burger $5.70
- Chicken Small $11.00 Lrg $12.00
- Mussel Fritter $4.50
- Mushrooms $2.00
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $6.00
- Potato & Gravy $5 / $7 / $9
- Roast Potato $0.50
- Roast Kumara $0.70
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
- Chicken $11 / $14 / $18
- Pork $11 / $14 / $18
- ROAST PORK $12.00
- CHICKEN $11.00
- VEGETARIAN $3.80
- BEEF CHOW HOFAN $13.00
- EGG, PINEAPPLE, CHEESE, ONION $1.00
- PAUA FRITTER $2.60
- MUSSELS $0.80
- PINEAPPLE CHUNKS $2.50
- Hot Takeaway Dinners Available mains $11.00
- Lamb Shanks $10.00
- Friday Buffet $21.00
- Hot Takeaway Dinners Available desserts $6.00
- (all lunches and dinners come with dessert)
- roast Beef $6.00
- Homemade Pies $4.00/$6.00
- roast Chicken $6.00
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SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
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WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
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KAPITI SMOKED EEL & CRAB CAKES 24
- Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
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WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
- tomato relish, aioli, maple syrup, hollandaise (weekends only)
- smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
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ITALIAN OPEN SANDWICH 18
- parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
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BUTTERMILK PANCAKE 16
- berries, vanilla ice cream, chocolate sauce
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Banana cake $7.00
- served with caramel sauce and cream
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Hummus $12.50
- served with wholemeal toast
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Croissant $9.00
- ham pineapple and cream cheese or smoked salmon and cream cheese
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Spicy Wedges $10.50
- served with sour cream
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Chilli Con Carne $16.00
- spicy meat sauce with corn chips
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Spanakopita and salad $18.50
- traditional Greek dish with spinach and feta cheese in filo pastry
- Garlic Roll $3.50
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Pomodoro $16.00
- traditional Italian spiced tomatoes with baby mushrooms served with fettuccine
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Macaroni Cheese $18.00
- creamy macaroni combined with onions and bacon, topped with cheese and served with toast
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Scnitzel $19.00
- your choice of beef or chicken, homemade and served with salad/BEEF
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Chefs Omelet $16.00
- Your choice of three fillings
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Fresh Fruit Platter $14.50
- Fresh seasonal fruits served with yogurt
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Scnitzel $21.00
- your choice of beef or chicken, homemade and served with salad/CHICKEN
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Fish of The Day $19.00
- Fresh pan fried fish served with salad and chips
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Savory Mince on toast $18.50
- a Kiwi favorite, topped with a poached egg $1.00 extra
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Big Breakfast $18.50
- Bacon, sausage, tomatoes, mushrooms, hash browns & eggs cooked to your liking served with toast
Ray's Pies & Fries
Phone
042989891
Opened hours
Monday: 12:00 AM – 11:59 PM, Tuesday: 12:00 AM – 11:59 PM, Wednesday: 12:00 AM – 11:59 PM, Thursday: 12:00 AM – 11:59 PM, Friday: 12:00 AM – 11:59 PM, Saturday: 12:00 AM – 11:59 PM, Sunday: 12:00 AM – 11:59 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea , New Zealand
Features
Takeaway , Wheelchair accessible , Breakfast , Takeout , Cheap Eats , Bar Not Available , Lunch , Seating Not Available , Child-friendly
136 Kapiti Road, Paraparumu, Paraparumu, Wellington, 5032, New Zealand
- Kapiti Coast Bakery Menus
- Kapiti Coast Coffee and Tea Menus
- Kapiti Coast New Zealand Menus
- Wellington Region Bakery Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region New Zealand Menus