Address
136 Kapiti Road, Paraparumu, Paraparumu, Wellington, 5032, New Zealand
Ray's Pies & Fries in Kapiti Coast Menu
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SAMPLE MENU- Chicken Cordon $3.00
- Savouries $1.80
- Seafood Roll $5.00
- Lasagna $3.00
- Ham Tomato Sandwich $1.70
- Beef Onion $1.70
- Beef Tomato $1.70
- Ham Egg $1.70
- Chicken Roll $4.00
- Ham Roll $4.00
- Beef Schnitzel $5.00
Nearby Sample Menus
-
Pla Ma -Now (Whole fish or fish fillet) $20.00
- steamed fish in lemon sauce, fresh chilli, garlic, finished with vegetables and coriander
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Cashew nut and pineapple
- choice of meat, stir-fried with courgette, red pepper, mushroom, onion, spring onion, cauliflower, broccoli, celery, cashew nut, pineapple and homemade sauce
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Sweet and sour sauce
- choice of meat, stir-fried with homemade sweet and sour sauce, tomato, cucumber, pineapple, carrot, onion, spring onion, red pepper
- Chicken $8.50
- Extra vegetables $2.50
-
Tropical Curry
- choice of meat, cooked in red curry paste, coconut milk, bamboo, courgette, long bean, carrot, red pepper, pineapple, basil leaves and lime leaves
-
Ginger
- choice of meat, stir-fried with fresh ginger, cauliflower, broccoli, celery, mushroom, carrot, onion, red pepper, spring onion and bean paste
- Crispy pork $20.00
-
Four happiness $6.50
- spring rolls, Wonton, pork balls, BBQ pork( minimum 4 persons) per person
- Chicken, seasonal veg and Cashews $15.00
- Satay Beef with vegetables $15.00
- Combination Meat $16.00
- Chicken $13.50
- Spicy Squid with chilli and Garlic $15.00
- Canton crispy Chicken $15.00
- Chicken in Sweet and Sour Sauce $15.00
-
Seasoned Wedges $11
- with bacon, melted cheese & sour cream
-
Hot House Smoked Salmon Salad $24
- with avocado, asparagus & garlic yoghurt dressing
-
Spicy Tempura Battered Squid $13
- with lime & vanilla cucumber & balsamic reduction
- NZ Cheese - French Brie $14
-
Waterfront Breakfast $24
- waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
- Chargrilled sirloin and chips $14
- Garden Salad $6
-
Melon & Feta Salad $11/$20
- with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
-
Fettuccini Soprano $28.00
- fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
-
Boccoli e Broccoli (veg option available) $29.00
- Boccoli pasta with sauteed Italian sausage, roasted broccoli and pine nuts with basil pesto and Arugula
-
Pollo al Marsala GF $32.00
- an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
-
Raviolo $20.00
- Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
-
Souffle Veg $19.00
- twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad
-
Polpette $18.00
- Waikanae Butcher Italian pork sausage meatballs and house-made gnocchi served in a lemon cream sauce
-
Gnocchi Di Zucca Veg $27.00
- housemade potato gnocchi with roasted pumpkin and seeds tossed with sage butter and arugula finished with parmesan(with chicken$32.00)
-
Selezioni Di Bruschetta $10.00
- Grilled baguette rubbed with garlic and served with today's toppings
- Steak $11.00
- Ham, Egg $4.00
- Egg $4.00
- Crab Stick $1.60
- Steak, Egg $5.00
- Chicken $12.00
- Nasi Gorang $12.00
- Fish, Egg $5.00
- Single $2.50
- ●Sides
-
Classic big breakfast $19.50
- Eggs any style, bacon, mushrooms, grilled tomato, breakfast sausage, homemade hash browns served with grilled ciabatta
- Orders taken at your table from 11 am
- ●Desserts
- Roast baby potatoes with confit garlic $5.00
-
Kids buttermilk pancakes $ 9 50
- Crispy bacon, banana & maple syrup
-
No.6 Ranch style beans (vegetarian) $14.00
- With a poached egg, salsa, sour cream & grilled ciabatta
- Small $10.00 Large $11.00
-
Turkish Chicken Burger $17.50
- Grilled pieces of chicken breast, grilled tomato and halloumi cheese on our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
- Chicken Iskender
- Mixed Doner (lamb & chicken)
-
Affogato $6.50
- vanilla ice cream with espresso coffee poured over
- Adana Iskender (spicy minced beef)
- All served on a bed of salad with humus, jacik, tabouleh, beetroot dip, Turkish bread, sweet chilli and humus sauce.
- All served on rice with humus, jacik, beetroot dip, Turkish bread, mixed salad, tabouleh, mild chili and yogurt sauce.
- Mince Pork Dumplings soup $6.00
- Deep Fried Snow Ball $5.50
- Beef with Vegetables $14.50
- Spring Roll 3 $5.00
- Squid with vegetables $14.50
- Black Tiger Prawns $18.50
-
Fish Dinner $16.50
- 3 fish, egg, salad & Chips
- Combination Seafood sizzler $30.00
- GARLIC CHIPS $4.00
- 1 FISH, 1 HOT DOG, 1 POTATO FRITTER, CHIPS $8.00
- PAUA FRITTER $3.00
-
CHICKEN $6.00
- with apricot sauce
- 3 FISH, 3 HOT DOGS, 3 SAUSAGES, 3 SCOOPS OF CHIPS + 3 POTATO FRITTER $30.00
- KIDZ $4.00
- CHICKEN NUGGETS $0.60
- CORN FRITTER $3.00
-
Cornfritters $16.00
- wheat and dairy free corn fritters topped with bacon sour cream and tomato relish and fresh salad greens
-
Nachos $15.00
- traditional beef nachos with sour cream avocado and grilled cheese small
- Happy Pizza $6.00
-
Pumpkin Pizza $16.00
- olives feta, spinach, and pumpkin on a tomato base with a fresh green salad
-
Big Breakfast $20.00
- scrambled eggs, bacon, hash, tomato, mushrooms, Kerensky's, hollandaise on toasted focaccia
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Cheese and Bacon Grill $9.00
- open toasted sandwich on whole grain topped with tomato
-
Beef Lasagne $16.00
- layers of rich beef tomato sauce spinach and pesto topped with a creamy white sauce and a fresh salad
-
Soup of the Day $10.00
- served with freshly made bread
-
Roti Telur $4.00
- Handmade roti with an egg filling
-
Curry Laksa (V) $16.00
- Egg noodles in a flavoursome curry broth with chicken, fishball, egg, bean sprouts and tofu
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Homestyle Fish / Prawn Curry (GF) $19.00
- Seafood curry
-
Butter Chicken (GF) $17
- Boneless tandoori chicken in a creamy butter and a tomato sauce laced with fenugreek and rose essence
-
Popiah (6 pieces) (V) $7.00
- Fried spring rolls filled with shredded turnip & carrot, served with a sweet chilli dipping sauce
-
Mamak Crispy Chicken $8.00
- Boneless chicken fried in a spicy batter served with lemon & yoghurt
-
Beef Rendang (GF) $17
- Beef slow-cooked in coconut milk, lemongrass and turmeric root, garnished with toasted coconut
-
Mee Goreng (V) $14.00
- Egg noodles with chicken, egg and vegetables stir fried in a combination of soy, peanut sauce and chilli topped with crunchy shallots
-
Raw Pesto Slice $6.00
- slice - delicious pesto topping on a seed base
- ●Base
-
Greek Salad with Balsamic Dressing
- (tomato/cucumber/feta/avocado)
- -Organic Frozen Banana
- Blackcurrant Cheesecake $6.00
-
Raw Spinach Quiche $6.00
- slice - nutritious & filling, Popeye would go nuts for this
-
Raw Vegan Wraps $7.50
- flaxseed, onion, cashew, garlic, nutritional yeast, dates, lemon, sea salt, cayenne, vegetables & sprouts filling
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Beet Slaw with Raspberry Vinaigrette
- (beet/carrot/red onion/sesame seeds)
- Fries with tomato sauce & aioli $8.50
-
The Big Meat $18.00
- Ham, pepperoni, bacon, steak, caramelized onions, smokie bbq sauce, tomato base & mozzarella
- Pizza and Handle of beer combo $20.00
- for every topping added on $2.00
- Crumbed fish Gougons with tartare $10.00
- turn over for Pizza menu
- Prawn twisters with lemon aioli or sweet chilli $10.00
- Make your Own - Pizza
- Lamb $9.50
- Hummus & Tabouli $8.00
- Lamb & Falafel $11.50
- Mujiver $10.00
- Chips $4.00
- Mujiver $1.50
- Falafel $9.50
- Mixed Vegeterian $10.00
-
Kiwi $16.50/$11.50
- bacon, egg, mozzarella
- Homemade garlic butter ficelles $5.50
-
Dessert woodfired calzone $9.00
- with chocolate ganache, mascarpone & mixed berry
- Exra pizza toppings $3.00/$2.00
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Tiramisu $6.50
- sponge fingers soaked in coffee & brandy finished with mascarpone & Dutch cocoa
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Smoked Chicken $20.50/$14.50
- smoked chicken, pine nuts, basil, mushroom, mozzarella
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Chicken Chorizo $20.50/$14.50
- chicken breast fillet, spanish chorizo, caramelized onion, chilli fresh basil mozzarella
- Gelato-Chocolate $5.00
Ray's Pies & Fries
Phone
042989891
Opened hours
Monday: 12:00 AM – 11:59 PM, Tuesday: 12:00 AM – 11:59 PM, Wednesday: 12:00 AM – 11:59 PM, Thursday: 12:00 AM – 11:59 PM, Friday: 12:00 AM – 11:59 PM, Saturday: 12:00 AM – 11:59 PM, Sunday: 12:00 AM – 11:59 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea , New Zealand
Features
Takeaway , Wheelchair accessible , Breakfast , Takeout , Cheap Eats , Bar Not Available , Lunch , Seating Not Available , Child-friendly
136 Kapiti Road, Paraparumu, Paraparumu, Wellington, 5032, New Zealand
- Kapiti Coast Bakery Menus
- Kapiti Coast Coffee and Tea Menus
- Kapiti Coast New Zealand Menus
- Wellington Region Bakery Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region New Zealand Menus