Address
136 Kapiti Road, Paraparumu, Paraparumu, Wellington, 5032, New Zealand
Ray's Pies & Fries in Kapiti Coast Menu
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SAMPLE MENU- Chicken Cordon $3.00
- Savouries $1.80
- Seafood Roll $5.00
- Lasagna $3.00
- Ham Tomato Sandwich $1.70
- Beef Onion $1.70
- Beef Tomato $1.70
- Ham Egg $1.70
- Chicken Roll $4.00
- Ham Roll $4.00
- Beef Schnitzel $5.00
Nearby Sample Menus
- Tuna Panzanella, capers, marinated peppers, buffalo mozzarella, sourdough, torn basil $19.00
- Bacon $5.00
- Venison + bacon patty sandwich, fruit chutney, pickles, tomato, twice cooked chips $18.00
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Poached eggs $16.00
- grilled asparagus, rye toast, hollandaise, tarragon (v) >>
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Line Caught fish $30.00
- spring greens, coconut, horseradish GF
- Chips, twice cooked, aioli and tomato sauce $7.00
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POLLO PANCETTA $18.00
- chicken, onion jam, pancetta, parmesan, rosemary
- Smoked chicken salad, soft egg, walnuts, potato, pomegranate molasses GF $19.00
- Beef, pork, chicken $15.50
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Ginger
- choice of meat, stir-fried with fresh ginger, cauliflower, broccoli, celery, mushroom, carrot, onion, red pepper, spring onion and bean paste
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Pla Ma -Now (Whole fish or fish fillet) $20.00
- steamed fish in lemon sauce, fresh chilli, garlic, finished with vegetables and coriander
- King prawn $11.00
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Chicken Satay $7.50
- marinated chicken, grilled on stick and served with peanut sauce
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Noodles-rice
- noodle soup/Pad Thai/Pad See-Ew/fried rice
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Tom Kha
- delicious hot and sour coconut soup, flavoured with galangal, lime leaves, lemon juice and coriander
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Thai Marina fish
- crispy deep fried fish cooked in a sweet chilli and tamarind sauce, topped with coriander
- Pork, veg and oyster sauce $15.00
- Pork, Ginger and Spring Onions $15.00
- Potato Basket (separate) $4.00
- Fish veg and oyster Sauce $16.00
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Roast duck $20.00
- traditional with bones
- Pork $16.00
- King prawns in sweet and sour sauce $18.00
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Roast duck $26.00
- with melon in a tropical sauce
-
Spicy Tempura Battered Squid $13
- with lime & vanilla cucumber & balsamic reduction
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Chocolate And Praline Tart $14
- with clotted cream & cherries
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Chargrilled Sirloin Steak $30
- with green beans, hand cut chips & cafe de paris butter
- NZ Cheese - Kapiti Kikorangi $12
-
Melon & Feta Salad $11/$20
- with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
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Hot House Smoked Salmon Salad $24
- with avocado, asparagus & garlic yoghurt dressing
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Chargrilled Steak Sandwich $21
- served with onion jam, pickled cauliflower & hand cut chips
- Chargrilled sirloin and chips $14
- Turkish Delight $3.00
- Hot Chilli Mild Chilli Tomato Yoghurt Garlic Yoghurt Satay Bbq Mayonnaise
- Turkish Coffee $3.00
- -All vegetarian kebabs served with hummus, tabouli, salad & you choice of sauces
- Chicken $10.00
- Chicken $14.00
- Chicken $8.5 / $10
- -All salad dishes served with salad & your choice of sauces
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S 4 . Pad Num Mun Hoi (Oyster Sauce) $12.90
- Stir- Fried In Oyster Sauce , Mushroom And Vegetables
- Potato $0.90
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No 3 $27.90
- 6 Fish , 2 Chips , 3 Squid Rings , 2 Potato Fritters & 2 Donuts
- Banana Fritter $2.10
- Curry $3.10
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No 4 $27.20
- 4 Fish , 2 Wonton , 2 Chips , 3 Potato Fritters , 2 Sausage And 1 Spring Roll
- Beef N/A
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N0 4 $7.40
- 1/2 Scoop Chips , Fish And Sausage
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Lunch Pack $9.00
- 1 Fish, 1 Sausage, Salad, Chips
- Combination $13.00
- Fish cakes $3.00
- Mushroom $2.50
- Curry roll $2.90
- Prawn $12.00
- Roast Pork Pineapple Cash Nut $14.00
- Steak $12.00
- VEGE'S WON-TON SOUP $9.50
- HAM $3.30
- STEAK & EGG $5.80
- MUSHROOM $1.50
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OYSTER PACK
- 6. OYSTERS, SALAD & CHIPS
- STEAK MUSHROOM $13.00
- JUMBO $6.80
- CHEESE $4.80
- Vegetable Roll $2.90
- Donut (Cinnamon) $1.60
- Pork Small $11.00 Lrg $12.00
- Scallops $1.80
- Vegetable Small $9.00 Lrg $10.00
- Combination Small $11.00 Lrg $12.50
- Steak $3.50
- Apple Roll $2.00
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GLUTEN FREE $4.00
- gluten free bases available for all pizzas GF
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HAWAIIAN PIZZA $9.00
- ham tomato pineapple & mozzarella
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PARMA $19.00
- parma ham, potato, garlic & rosemary oil with parmesan
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GREEK $18.00
- tomato, bacon capsicum, spinach olives, feta & mozzarella
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MARINARA $20.00
- mixed seafood, tomato, cheese, lemon and garlic oil
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SPAGHETTI MARINARA $18.50
- mixed seafood in a Napoli tomato sauce with spaghetti
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BROCCOLI E BLU $18.50
- broccoli, caramezied onions, blue cheese parmesan, walnuts & mozzarella V
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FETTUCCINE PRONTO $17.00
- tender pieces of chicken & capsicum in a blue cheese sauce
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Spicy Grilled Beef Kofte $16.50
- Traditional beef patties served with feta salad, rice, fries, yogurt and hot chilli harissa sauce, turkish bread, humus and jacik.
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Fries $5.00
- with garlic mayo
- Halloumi Cheese $1.50
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Mixed Dips $12.00
- humus, jacik, spicy walnut, babaganush with Turkish bread
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Affogato $6.50
- vanilla ice cream with espresso coffee poured over
- Lamb Iskender
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Vege Fritters $9.50
- battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
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Felafel Meal $16.50
- Fresh felafels served with feta salad, grilled halloumi cheese, humus, jacik and Turkish bread, dressed with tahini yogurt sauce.
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Soup of the Day $10.00
- served with freshly made bread
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Eggs Bene $16.00
- poached eggs on ham, bacon or spinach topped with hollandaise on toasted focaccia
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French Toast or Pikelets $15.00
- served with your choice of bacon, banana & maple or berries, banana, yogurt & maple
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Ploughman's Lunch $17.00
- carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
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Eggs and Bacon $12.50
- eggs cooked your way with crispy bacon on whole grain toast
- Happy Pizza $6.00
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Big Breakfast $20.00
- scrambled eggs, bacon, hash, tomato, mushrooms, Kerensky's, hollandaise on toasted focaccia
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Pumpkin Pizza $16.00
- olives feta, spinach, and pumpkin on a tomato base with a fresh green salad
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Nasi Goreng (V) $14.00
- Malaysian fried rice with chicken, egg and vegetables topped with crunchy shallots
- GF=Gluten Free / V=Vegetarian
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Lamb Dalcha (GF) $17
- Tender lamb and seasonal vegetables cooked in a thick dhal gravy
- GF=Gluten Free / V=Vegetarian
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Mee Goreng (V) $14.00
- Egg noodles with chicken, egg and vegetables stir fried in a combination of soy, peanut sauce and chilli topped with crunchy shallots
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Roti Coklat $4.00
- With a chocolate sauce and a dusting of icing sugar
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Gado-Gado Chicken $17
- Stir fried seasonal vegetables and chicken topped with our homemade peanut sauce and garnished with toasted sesame
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Sambal Tofu (GF) $15.00
- Twice cooked tofu in a fiery sambal sauce made with onions, tomatoes and chillies
- Ham & tomato $3.50
- Steak, bacon & cheese $3.90
- Ham & Egg
- Ham & cheese $3.50
- Steak $3.40
- Chicken & mayo $3.50
- Mince $3.00
- Potato top $3.70
- Thinly Cut Ready Salted N/A
- Thousand Island N/A
- Tomato N/A
- Ham, Egg and Cheese N/A
- Steak and Cheese N/A
- Veggie Delite N/A
- Honey Mustard N/A
- Pizza Sub with Cheese N/A
Ray's Pies & Fries
Phone
042989891
Opened hours
Monday: 12:00 AM – 11:59 PM, Tuesday: 12:00 AM – 11:59 PM, Wednesday: 12:00 AM – 11:59 PM, Thursday: 12:00 AM – 11:59 PM, Friday: 12:00 AM – 11:59 PM, Saturday: 12:00 AM – 11:59 PM, Sunday: 12:00 AM – 11:59 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea , New Zealand
Features
Takeaway , Wheelchair accessible , Breakfast , Takeout , Cheap Eats , Bar Not Available , Lunch , Seating Not Available , Child-friendly
136 Kapiti Road, Paraparumu, Paraparumu, Wellington, 5032, New Zealand
- Kapiti Coast Bakery Menus
- Kapiti Coast Coffee and Tea Menus
- Kapiti Coast New Zealand Menus
- Wellington Region Bakery Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region New Zealand Menus