fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
Alla Griglia GF $35.00
from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/250g Prime steer rib eye
Insalata Verde $9.00
rocket pear and parmesan salad with white balsamic
Anatra GF $34.00
pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
Selezioni Di Bruschetta $10.00
Grilled baguette rubbed with garlic and served with today's toppings
Mandorle al Parmigiano GF $8.00
parmesan and thyme roasted almonds
Pane all Aglio $7.00
ciabatta toasted with confit garlic and parsley butter
Pollo al Marsala GF $32.00
an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds