Real Groovy Espresso in Auckland Menu

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Real Groovy Espresso in Auckland has no menu available, but can choose from many other options such as Toast & Preserves or House Granola from The Burbs Eatery. Fortune Fountain offers many options including BBQ Pork Fried Rice / Chicken & Salted Fish Fried Rice / Beef Fried Rice and Seafood Fried Rice / Chicken Fried Rice / Vegetarian Fried Rice. Texas Chicken includes a wide range like Coleslaw or French fries. All served hot, whole grain mustard & smoked swiss cheese and Pastrami, Ham,Prosciutto, Marmite or Vegemite from . Roost offers Ajadz and Chicken Tikka.

Nearby Sample Menus

Hawkes bay lamb rack, fig ancholade, eggplant $42.00
Fried beer battered tarakihi, persian style russian potato salad with dill $28.00
Scampi cocktail, avocado, lime, ancho poblano pepper $28.00
Te kouma, coromandel - each $5.50
Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
Salt & pepper squid, lemon, almond skordalia, chilli oil $19.50
Brassicas bowl, habanero mustard, chestnuts $16.00
Rocket & parmesan $11.00

B03 Hainan Steamed Bread with Curry Chicken $12.20
R11 Jasmine Rice (2 Dishes) with Red Chicken & Sambal Eggplant $16.50
N01 Curry Laksa (Chicken) $15.90
B04 Hainan Toasted Bread with Condensed Milk $6.00
S04 Chips $7.90
R09 Pappa Special Jasmine Rice (3 Dishes) with Sambal Eggplant, Fried Chicken & Sambal Prawns $17.90
R16 Nasi Lemak with Beef Rendang $16.90
V12 Vegetarian Char Koay Teow (Without Egg) $18.50

Laksa Fish Collar Noodles $20.00
Vegas with Oyster sauce $8.00
Pork Fried Rice $15.00
Laksa Seafood $15.00
Wonton Soup 6 pcs $10.00
Roti $2.50
Nasi Lemak Curry lamb $16.00
Roti Canai With Curry Chicken $14.00

Tomato braised lentils w vege & herbs $13.5
Mushrooms, avocado, tomato, potato hash, spinach $3 each
Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
House smoked salmon, vege slaw, soft boiled egg, prawn crackers & sesame tamari dressing $17.5
w fried chicken, bacon, sage burnt butter & maple syrup $17
Two free range eggs poached, fried or scrambled $10.5
w bacon, banana, maple & mascarpone $15.5
w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5

Pork with Fennel (20 pieces) $12.00
Steamed twist bread $1.2
- a little bit salt - no filling
Dried tofu in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Beef with cabbage $1.2
Chicken with Prawn (20 pieces) $14.00
Fried peanut $3 / $5
- each bag / 2 bags
Black fungus in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
Bread roll with Chinese sausage $1.2/each

Pasta carbonara $19.9
- Too good to leave off our menu, chicken, mushroom, bacon, onion in a creamy garlic and parmesan sauce serve with fettuccini pasta and wilted spinach
Eggs florentine $17.9
- On toasted ciabetta topped with grilled portabella, wilted spinach and poached eggs drizzled homemade hollandaise
Death by chocolate $12
- Warm chocolate mud cake with chocolate ice cream and dark chocolate mint squares all topped off with chocolate sauce and chantilly cream
Dutch style apple pie $12
- Hot apple pie with a screusel topping served with vanilla ice cream
Chicken wings $16.9
- Village wings coated in our house bbq sauce
Avocado on toast $15.9
- Topped with tomato grilled haloumi on toasted rye bread
De-constructed beef wellington $39.9
- 300g of scotch fillet cooked to liking s/w blanched greens, portabella mushroom, and a puff twirl with a quenelle of chicken liver pate with blanched greens and jus
The vegetarian burger $17.9
- Grilled eggplant, zucchini, portabella, capsicum, onion relish tomato, basil and goat's cheese and cos between a toasted artisan bun s/w house fries

Chicken Stick With Honey (5 Sticks)
Spicy Baby Octopus
Fried Rice/Rice Noodle With Gravy Egg
Kong Pao Chicken
Sliced Pork With Special Sauce
Black Pepper Beef
Curry Chicken
Chicken Wing With Honey (Pair)

Suckling Pig and Crackling $15.00 100g
- Available 6pm onwards (Monday-Saturday)
Grain fed, Tasmania, Australia
A selection of the Chef’s three favourite cuts Market Price
Queensland Prawns $9.00 each
- Tomato blush mayo
The Grill Wagyu burger, duck fat chips $29.00
Eye Fillet $55.00 200g
Rib eye, dry aged 35 days 700+ / $24.00 per 100g
Rump $48.00 250g

SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices

Chicken kebab $2.90
Mince & Cheese Potato
Chicken Wing $1.90
Pork Riblets
Mince & Potato Top $3.20
Croissant toasted $3.80
Lasagne topper $2.80
Mince & Cheese $3.00

PANCAKE $13.50
- with blueberries, banana & maple syrup
EGGS ON TOAST FRIED $10.50
FETTUCCINE $15.00
- with chicken and mushrooms in creamy tomato sauce
QUESADILLA MUSHRROM $10.00
TOAST W PRESERVES $6.00
TOAST W AVOCADO & TOMATO $8.50
VIETNAMESE CHICKEN SALAD $14.50
BREAKFAST BURRITO $13.50
- with bacon scrambled eggs, cheese & relish tomato

Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32

Haemul Tang $45 / $60
- Spicy seafood combination soup and rice
Gajami Gui $17
- Fried sand flounder with rice
Chicken Curtlet $14
Kongnamui gukbap $14
- Bean sprout soup with rice
Curry Pork Curtlet $16
Galbi Tang $15
- Beef-rib soup with rice
Janguh Gui $18
- Seasoned roast eel with rice
Seolleong Tang $14
- Beef soup with noodles

Slow braised goat $30
- cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
Merguez $27
- fennel, Afghani black grape, Pedro Ximenez sherry, parsley
Afghan bread $6
- burnt butter, pistachio, rose petal jam
Za'attar $6
- kale, thyme, coriander, sumac, goats cheese
Fattoush $19
- watermelon, beetroot, cucumber, orange blossom, parsley
Slow cooked egg $16
- frekkeh, red Sujuk, fermented black garlic, potato
Manoush $8
- lamb, tomato, red pepper, olive powder, pickled chilli, lemon
Persian flatbread $6
- whipped garlic, harissa

Eggs Benedict
- Poached eggs with hollandaise
Eggs on toast $8.50
Never ending brunch (until 2pm)
Bagel with jam and cream cheese $7.50
Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
All of our eggs are free range
-with salmon $19.50
Freshly made granola $9.00
- with berry compote, honey & yoghurt