Red Salt Cafe Bar & Restaurant in Marlborough Menu -

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Full Cooked Breakfast $22.50
- Streaky bacon, roasted cherry tomatoes, hash browns, sausages, Portobello mushrooms, fresh bread, tomato relish and your choice of either poached/fried or scrambled free range eggs
Stuffed Cinnamon French Toast $19.00
- Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
Black Pudding & Bacon $19.00
- Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus
Salmon, Avocado & Spinach Eggs Benedict $12.00
- Marlborough salmon served with avocado & spinach on sourdough bread served with 2 poached eggs & homemade hollandaise
Bacon / Vegetarian / hash brown / Portobello mushroom
Bacon & Eggs $10.50
- Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
Homemade Porridge $10.50
- Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
Omelette $17.50
- 3 egg omelette with your choice of 3 of the following:
Gluten Free / Bacon / Mushroom / Tomato / Cheese / Onion / Spinach / Salmon & cream cheese ($2.50 extra)
Toasted Breads Selection $5.50
- Toasted and warmed breads served with a selection of jams and spreads
Extras $4.00
Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available

Vege Stack $19.50
- Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
Crispy Squid Noodle Salad $18.50
- Lettuce, coriander, mint, cucumber, red onion w sesame palm sugar & chilli dressing
Beer Batter Fish $19.50
- W/ fries & green styled mix salad
Mussels $17.50
- Steamed in a Thai broth w/ Redsalt turkish bread
Seafood Chowder $19.00
- Lemon, saffron & potato base w fish, shrimps, salmon, mussels & crispy squid w/ Redsalt turkish bread
Chefs Thai green curry $16.5
- W/ chicken, fried shallots and rice
Chicken Turkish $17.00
- W/ lettuce, tomato, basil pesto, brie & wedges
Beef Turkish $19.50
- W/ egg, onion marmalade, lettuce, tomato, cheese, beetroot & onion rings
Green Mix Salad $6.50
- W/ balsamic olive oil dressing

Kids Nuggets or Hot Dogs $8.50
- W/ fries
Toasted Sandwiches $5.50
- Choose any 3 fillings
Fresh sandwiches $6 Side / $6.50 Full
- BLT, salmon n cucumber, ham salad, chicken ceasar
Wedges $4.50 Side / $7.50 Full
- Served with plum sauce & sour cream
Fries $4 Side / $7 Full
- W/ aioli & tomato sauce
Onion rings $4.50 Side / $7.50 Full
- Served w spiced plum sauce
Wedges fully loaded $7.50 Side / $13.50 Full
- Bacon, cheese, onion, sweet chilli sauce & sour cream

Nearby Sample Menus

Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
-With Smoked Salmon $19
Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
Plateau de Dégustation (GFA) $35.00
- Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
Eggs Benedict a La Raupo (GFA) $19.00
- Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
Salade de Crevettes Pimentée au Citron (GF) $17
- Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise

Plain Rice $3.00
Saag $17.00
- North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of lamb or beef.
Kids Platter $10.00
- A combination of Chicken Tikka and Cheeky Chips.
Raita $3.00
Vindaloo $17.00
- Your choice of beef or lamb cooked in an authentic Vindaloo sauce - this is a hot and spicy dish from Goa.
Balti Chicken $17.00
- One of Britain's most popular dishes - medium-spiced chicken cooked with peppers and french beans.
Mixed Platter $16.00
- Taste different delights in this platter. Veggie samosas, onion bhajee kakori seekh and chicken tikka.
Popodoms $3.00

-Hawaii
- Smoked ham, pineapple, capsicum, red onion
Dodson street burgers $ 21.50 each
Gluten-free available
-Russian Roulette
- ( One slice is very spicy ! ) Ham, salami, beef, bacon, chicken, onions, mushrooms
Mini Hot Dogs, fries $ 9.50
-Zucca ( V )
- Caramalised kumara & pumpkin, onion jam, salad leaves, feta, Marlborough garlic
Haus Salat $ 8.00
- Brot, Butter Mixed salad with our house dressing, bread, butter
-Americano
- Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño

Falafel Meal One Size $18.00
- Fresh falafel, served on a seasonal salad, with hummus, beetroot, tzatziki, ezme and halloumi cheese.
Doner Kebab
- Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
Garlic Bread One Size $5.00
- Sliced pita spread with a homemade garlic butter.
Vegetarian Fritters One Size $9.00
- 6 pieces of fresh zucchini & carrot fritters, served with a seasonal & tzaziki.
Mozzarella Cheese $1.50
Your choice of filling whether it be doner meat, vegetarian falafel or grilled halloumi cheese, all served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
Small $11.00
Doner Kebab $10.00
- Chicken, Lamb, Mixed or Vegetarian

Eye Fillet Carpaccio $15.90
- With rocket, parmesan cheese, walnuts and a light basil vinaigrette
Seafood Chowder $13.90
- Packed with seafood and served thick and creamy
Side Salad $7.50
- Mesculin mix with red onion, sundried tomatoes, capsicum and vinaigrette dressing
Premium Pan Fried Fish $29.90
- Delicate Orange Roughy fillets pan fried and served with a white fennel and lemon sauce, roast potatoes and seasonal vegetables
Olives $9.50 each
- Warm marinated mixed olives with toasted ciabatta
Seared Scallops $15.90
- On a bed of rocket with a sweet tomato and basil sauce
Japanese-style Salmon $32.50
- Salmon fillet lightly grilled and served with noodles in a light Japanese-style broth
Mighty Morning Muesli $12.90
- A bowl of highlander muesli, packed with nuts and dried fruit, topped with Greek yoghurt and fresh seasonal fruit

Open Kebab $14.00
- Your choice of filling, whether it be spit-roasted doner meat or fresh vegetarian, on flat bread (non wrapped) with lettuce, carrot, tabouleh, onion and your choice of sauces - one size
Grilled Halloumi Cheese $12.00
- Served with a side salad, hummus & Turkish bread - One size
Homemade N/A
- Sweet Chilli/Mild Chilli/Hot Chilli/Yogurt & Garlic/Aioli/Hummus/Beetroot
Sigara Borek $12.00
- An authentic Turkish special, served in filo pastry, rolled, consisting of spinach, feta cheese and parsley, served with a seasonal salad and tzatziki - One size
Adana Shish $22.00
- Authentic grilled spicy lamb served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread - One size
Zucchini/Carrot Fritter (1 x piece) $1.50
Garlic Bread $5.00
- Sliced pita spread with a homemade garlic butter - One size
Doner Kebab Sml $11.00/Lge $13.00
- Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces

Nachos $18.50
- Beef or vegetarian
Steak
- (Served on a focaccia bun w salad and small serving of fries w aioli) cooked to your liking, w an egg
Chicken & Bacon $20.50
- Breast chicken and bacon tossed through a mesclun salad w croutons, parmesan and caesar dressing w an optional poached egg
Toasted Sandwiches $8.00
Beef
- (Served on a focaccia bun w salad and small serving of fries w aioli) our homemade patties, w an egg
Chicken
- (Served on a focaccia bun w salad and small serving of fries w aioli)breast chicken w cranberry sauce
Scallops (seasonal) $32.00
- Pan fried in chilli and garlic, crumbed or battered and served w a green salad and your choice of fries or potato
Prawns $12.00
- Battered prawns served with tartare sauce

Muesli, yogurt and fruit $7
Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
Bacon, Avocado and Tomato on Toast $12
Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
8-11 AM
Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon

Bailey’s and Chocolate Cheesecake $14.50
- Freshly baked served with chocolate garnish and cream dusted with icing sugar
Fresh Local Catch of the Day POA
- Fresh fish served daily, please ask your waiter/waitress for today’s special
Ribeye Steak on the bone $40.50
- Succulent Aged 400g+ Angus Ribeye on the bone served with roasted baby potatoes, seasonal vegetables and a choice of Bearnaise sauce or Pepper sauce. The way Steak is meant to be.
Optional side salad/vegetables $10.50
Baked Avocado $16.50
- Filled with Philadelphia cream cheese & Marlborough blue vein, topped with caramelised onion jam, baked to perfection
Children’s Basket $14.50
- With a choice of chicken nuggets/fish/sausage served with hand cut chips
Vegetarian Gnocchi $19.50/ $24.00
- Fried potato dumplings served in a creamy tomato sauce with fresh spinach, cream, topped with roasted cherry tomatoes and freshly shaved parmesan. Small/ Large
Gourmet Salad $22.50
- Mesclun green salad, served with mushrooms, soft poached eggs, Parmesan cheese & topped with berries (when in season) & a herb dressing

Beef Nachos $16.00
- served on a bed of crunchy nacho chips with cheese and sour cream
Da’s Barn Burger $15.00
- Your choice of beef or chicken, with lettuce, tomato and mayo and fries
Pancakes $14.50
- served with bacon, banana and maple syrup
Sausages and Eggs on toast $14.50
Spicy Wedges $16.00
- hot and spicy and served with bacon, cheese and sour cream
Caesar Salad $16.00
- served with croutons, bacon and parmesan cheese
Sticky Date Pudding $12.00
- Our own homemade recipe served with a sensational butterscotch sauce
Prime Angus Ribeye $29.00
- Cooked to your liking and served with our delicious mushroom sauce or garlic butter

Vegetarian Breakfast $16.00
- Toasted cornbread, with poached free range eggs, tomato & spinach - With bacon $18.00
Stuffed Mushrooms $15.00
- Portobello mushrooms stuffed with spinach & feta served with poached eggs, toasted rye bread & hollandaise
Bacon & Eggs $15.00
- Local free range eggs served scrambled, poached or fried with Pestells bacon & toasted ciabatta bread
Pasta of the Day $17.00
- Chef's daily creation, please check our specials board
Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
Quinoa Porridge $14.00
- Flaked quinoa porridge topped with rhubarb & raspberry, served with soy milk
Harvest Salad $15.00
- Roast pumpkin, beetroot, freekeh & feta salad in a cider dressing topped with candied walnuts
Toasted Granola $12.00
- Our own crunchy toasted granola served with passionfruit infused greek yoghurt & blueberry compote

VEGETABLE PAKORA (GF)(V) $7.00
- seasonal vegetables dipped in chana flour & deep fried
SEEKH KEBAB $12.00
- tender minced lamb rolls with special herbs & spices, served with salad
DHAWAN CURRY $25.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/goat
SAAG(GF) $20.00
- creamy spinach curry with herbs & oriental spice with chicken
PASANDA(GF) $22.00
- creamy curry with cashews, coconut, ginger, garlic & roasted spices with prawn
FISH PAKORA (GF) $12.00
- fish filets dipped in chana flour batter & deep fried
SAAG(GF) $22.00
- creamy spinach curry with herbs & oriental spice with goat
TIKKA MASALA(GF) $16.00
- tomato cream sauce with onion & capsicum with paneer

Our World Famous Bacon Buttie $10.50
- Bacon / Egg / Hashbrowns / Plum Sauce
Pasties $4.50
Pies $4.50
Danishes $3.70
Chocolate Croissant $3.70
Scones $4.00
Caramel Slices $4.00
Filled Rolls $5.50

To Die for Affogato $16.50
- With Italian biscotti & TerraVin late harvest Pinot Gris
Pesce Mercato $27.00
- Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae
Sublime Black Olive Ice Cream $14.00
- With marinated fresh berries & olive oil short bread
Potato Gnocchi $24.50
- Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
Buche De Chèvre $17.00
- Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
Delectable Espresso Brulee $14.00
- A heavenly chocolate sorbet & orange sesame tuile
A delightful mouth-watering selection of summer Tapas to share $55.00
- Ask your waiter for today’s selection

Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
Renwick Shallot Tart $18
- Pea puree and house relish
Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
Jerusalem Artichoke Soup $17
- With grilled Prawns

Red Salt Cafe Bar & Restaurant

Marlborough Region > Marlborough > Red Salt Cafe Bar & Restaurant

Address

8/100 High Street, Picton, Marlborough, 7220, New Zealand

Phone

35738222

Email

None

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Breakfast , Cafe Food , Diner , European , Gluten Free , New Zealand

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , Child-friendly

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Red Salt Cafe Bar & Restaurant in Marlborough Menu

Nearby Sample Menus

Red Salt Cafe Bar & Restaurant

Marlborough Region > Marlborough > Red Salt Cafe Bar & Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

8/100 High Street, Picton, Marlborough, 7220, New Zealand

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