Red Salt Cafe Bar & Restaurant in Marlborough Menu -

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Full Cooked Breakfast $22.50
- Streaky bacon, roasted cherry tomatoes, hash browns, sausages, Portobello mushrooms, fresh bread, tomato relish and your choice of either poached/fried or scrambled free range eggs
Stuffed Cinnamon French Toast $19.00
- Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
Black Pudding & Bacon $19.00
- Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus
Salmon, Avocado & Spinach Eggs Benedict $12.00
- Marlborough salmon served with avocado & spinach on sourdough bread served with 2 poached eggs & homemade hollandaise
Bacon / Vegetarian / hash brown / Portobello mushroom
Bacon & Eggs $10.50
- Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
Homemade Porridge $10.50
- Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
Omelette $17.50
- 3 egg omelette with your choice of 3 of the following:
Gluten Free / Bacon / Mushroom / Tomato / Cheese / Onion / Spinach / Salmon & cream cheese ($2.50 extra)
Toasted Breads Selection $5.50
- Toasted and warmed breads served with a selection of jams and spreads
Extras $4.00
Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available

Vege Stack $19.50
- Poached egg, mushroom, spinach, tomato pesto & watercress on kumera rosti
Crispy Squid Noodle Salad $18.50
- Lettuce, coriander, mint, cucumber, red onion w sesame palm sugar & chilli dressing
Beer Batter Fish $19.50
- W/ fries & green styled mix salad
Mussels $17.50
- Steamed in a Thai broth w/ Redsalt turkish bread
Seafood Chowder $19.00
- Lemon, saffron & potato base w fish, shrimps, salmon, mussels & crispy squid w/ Redsalt turkish bread
Chefs Thai green curry $16.5
- W/ chicken, fried shallots and rice
Chicken Turkish $17.00
- W/ lettuce, tomato, basil pesto, brie & wedges
Beef Turkish $19.50
- W/ egg, onion marmalade, lettuce, tomato, cheese, beetroot & onion rings
Green Mix Salad $6.50
- W/ balsamic olive oil dressing

Kids Nuggets or Hot Dogs $8.50
- W/ fries
Toasted Sandwiches $5.50
- Choose any 3 fillings
Fresh sandwiches $6 Side / $6.50 Full
- BLT, salmon n cucumber, ham salad, chicken ceasar
Wedges $4.50 Side / $7.50 Full
- Served with plum sauce & sour cream
Fries $4 Side / $7 Full
- W/ aioli & tomato sauce
Onion rings $4.50 Side / $7.50 Full
- Served w spiced plum sauce
Wedges fully loaded $7.50 Side / $13.50 Full
- Bacon, cheese, onion, sweet chilli sauce & sour cream

Nearby Sample Menus

Mango Platter for Two (non-vegetarian) $17.00
- Combination of Chicken Tikka, Seekh Kabab and Prawn Amritsari served with mint sauce.
Keema Naan $5.00
Kids Platter $10.00
- A combination of Chicken Tikka and Cheeky Chips.
Kakori Seekh Kabab (Lamb) $10.00
- Ground spiced lamb mince, molded onto skewers and cooked in the tandoori oven - the world's softest kebab!
Korma Chicken $17.00
- Boneless chicken cooked with cashew-based gravy.
Onion Bhajee $5.50
- Rough-cut onions battered in a spicy chickpea flour and fried.
Butter Prawns $19.50
- If you love your butter chicken, this is another variation. Prawns cooked in cashew and tomato-based gravy.
Butter Chicken with Rice $10.00
- Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.

Summer Seasonal Soup $11.90 / $19.90
Corn Fritters $14.90
- Kiwi-style corn fritters served with fresh tomato salsa
Marlborough Green-lipped Mussels $12.90
- Three of each in a shell with garlic butter and a herb-infused chilli oil
Golden Grilled Chicken Skewers $28.90
- Served with yellow pepper sauce, brown rice and a fresh Asian salad
Marlborough Green Lipped Mussels $28.50
- One dozen succulent local mussels steamed in a mildly spiced tomato sauce
Premium Pan Fried Fish $29.90
- Delicate Orange Roughy fillets pan fried and served with a white fennel and lemon sauce, roast potatoes and seasonal vegetables
Eye Fillet Carpaccio $15.90
- With rocket, parmesan cheese, walnuts and a light basil vinaigrette
Olives $9.50 each
- Warm marinated mixed olives with toasted ciabatta

Beef Works Burger $10.50
Curry Roll $3.40
Veggie Burger $7.50
Mussel $1.10
Pineapple Ring $1.60
Steak & Onion $6.10
Steak, Eggs & Chips $14.00
1/2 scoop of Kumara chips $3.80

- add local marinated olives extra $2.00
Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
Suggested wine match Saint Clair Godfrey's Creek Reserve Pinot Gris
Lamb Salad $29.00
- Sliced lamb back strap cooked medium rare served on a salad of minted peas, cherry tomatoes and sauteed potatoes dressed with smoked goat cheese dressing GF/DF
From the Land $27.00
- A shared plate of cured meats comprised of local salami, chorizo sausage and our own smoked beef accompanied with olives, fresh breads and dips GF/DF option
Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
Suggested wine match Saint Clair Pioneer Block 9 Big John Riesling
Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay

Curly Fries $6.00
Feta Cheese $1.50
Mixed Iskender Sml $13.50/Lge $16.50
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
Eggplant Dip $10.00
Sigara Borek $12.00
- An authentic Turkish special, served in filo pastry, rolled, consisting of spinach, feta cheese and parsley, served with a seasonal salad and tzatziki - One size
Adana Shish $22.00
- Authentic grilled spicy lamb served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread - One size
Extras $2.00
- Halloumi Cheese
Iskender Meal $12.00
- Chicken, Lamb, Mixed or Vegetarian

Munchkins (option 1) $18.00
- Potato half cases stuffed with sautéed mushrooms, grilled baby tomatoes, caramelised onion and dressed with garden herbs.
Surf & Turf $45.00
- Grilled 300gm Ribeye steak dressed with prawns and scallops. Served with seasonal salad, your choice of fries or baby potatoes.
Chicken Tenderloins with Fries $10.00
- Served with Tomato Sauce
Sun - Thu: 10 AM - 11 PM
Lamb Shank $30.00
- Delicious Lamb Shank slow cooked in Guinness & rosemary herb. Served with creamy mashed potato and peas.
Ice Cream Sundae $5.00
- Vanilla Ice Cream topped with strawberry or chocolate sauce with whipped cream and wafers.
GLUTEN-FREE OPTION $7.00
Vegetarian $23.00
- Spinach, capsicum, red onion, mushrooms topped with feta cheese and sweet chilli swirl.

Vegetarian $4.70
Steak $4.20
Mince & Cheese $4.40
Chicken & Camembert $4.70
Pepper Steak $4.40
Sausage Rolls $2.20
Savories : Bacon & Egg $2.00
Chicken $4.50

Bacon, Avocado and Tomato on Toast $12
Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
Muesli, yogurt and fruit $7
Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce

Fresh Fish of the Day $38.50
- Fresh local fish pan fried with a creamy mash, seasonal local roasted vegetables and a luscious citrus Beurre blanc sauce
Children’s Basket $14.50
- With a choice of chicken nuggets/fish/sausage served with hand cut chips
Agria Chips $10.50
- Handcut Agria chips with fresh homemade Aioli
Marlborough Green lip Mussels $18.00/ $26.50
- World famous Marlborough Mussels prepared in a white wine & garlic sauce. Small/ Large
Baked Avocado $16.50
- Filled with Philadelphia cream cheese & Marlborough blue vein, topped with caramelised onion jam, baked to perfection
Local Free Range Pork Ribs $34.50
- Juicy free range Pork Ribs made with our very own secret sauce along with hand cut agria potato chips and vegetables
Freshly Toasted breads and dips $11.50
- With Marlborough’s finest olive oil and a seasonal selection of dips
Thick cut Garlic Bread (Enough for Two) $9.50

Methi chicken $19.50
- Boneless cubes of succulent chicken cooked with a combination of tomato and onion, seasoned with fresh Fenugreek leaves.
Mango chicken $19.00
- An exotic curry with tender chicken pieces cooked in a subtle mango sauce.
Dhal makhani $17.00
- Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan
Peas pulao $8.00
Kathi chicken $20.00
- Stir fried boneless chicken cooked in gold brown onion gravy with cashew nut and fresh coriander.
Bombay aloo $16.00
- Small potato pieces cooked with onion and tomato paste mixed with herbs and spices.
Extra rice $4.00
Rogan josh lamb/beef $19.00
- Lean lamb/beef cooked in North Indian style with herbs and spices.

Pancakes $16.00
- Served with bacon, grilled banana & maple syrup OR Passionfruit yoghurt, lemon curd & toasted coconut crumb
Quinoa Porridge $14.00
- Flaked quinoa porridge topped with rhubarb & raspberry, served with soy milk
Vegetarian Omelette $14.00
- Sauteed mushrooms, spinach & haloumi served in a fluffy omelette
Figaros Lamb Burger $17.00
- House made lamb burger served in a Turkish bun with salad greens, haloumi & eggplant chutney
Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
Prawn & Chorizo Paella $18.00
- Spanish paella made with red rice, chorizo & prawns then topped with chermoula
Bacon & Eggs $15.00
- Local free range eggs served scrambled, poached or fried with Pestells bacon & toasted ciabatta bread
Salmon & Eggs $17.00
- Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs

Fish of the Day $30
- tomato risotto, capers, lemon confit
Affogato $12
- espresso, maple walnut ice cream
Hand Cut Fries, aioli $12
Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
House Baked Bread $12
- marinated olives, spiced hummus
Wakanui Beef $38/$69
- glazed shallots, charred parsnip, french beans Fillet steak for One or Chateaubriand for Two
House Smoked Aoraki Salmon $18
- orange, fennel, arancini
Crème Brulee $16

Side Orders $7.00 each
- Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
Mushroom Soup with Croutons $14.00
- Hunter's Breidecker is the choice
Trio of New Zealand Gourmet Ice Cream $13.00
Individual New Zealand Cheese (40g) $7.50
- Chutney and Crackers
Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection
Fries with Tomato Sauce $7.00
Braised Lamb Shank $27.00
- Mustard Mash, Winter Vegetables, Rosemary Jus
Spaghetti Bolognese $9.50

Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
Pan-Fried Chilli Squid Salad $19
Smoked Fish & Kumara Pie w Garden Salad $25
Local Seafood Chowder w Rye Bread $25
Classic Caesar Salad $19
Classic Greek Salad $15
Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
Beer Battered Fish & Chips w Salad & Tartare $26

French chicken salad
- Salade française au poulet
Sandwich le français
- Traditional french bread, ham, cheese, butter.
Create you own sandwich
- choose you filling, max 3
Vege pie
Venison red wine bacon p
Walnut slice
Chocolate brownie
Savoury / salés

Red Salt Cafe Bar & Restaurant

Marlborough Region > Marlborough > Red Salt Cafe Bar & Restaurant

Address

8/100 High Street, Picton, Marlborough, 7220, New Zealand

Phone

35738222

Email

None

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Breakfast , Cafe Food , Diner , European , Gluten Free , New Zealand

Features

Wheelchair accessible , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , Child-friendly

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Red Salt Cafe Bar & Restaurant in Marlborough Menu

Nearby Sample Menus

Red Salt Cafe Bar & Restaurant

Marlborough Region > Marlborough > Red Salt Cafe Bar & Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

8/100 High Street, Picton, Marlborough, 7220, New Zealand

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