Reflections Cafe in Whangarei Menu

Kanom Pang Na Gai (4) $7.90
- Minced chicken toast with herbs
Tom Yum Goong $9.90
- Traditional spicy and sour soup with prawns, mushroom, red onion
Gaeng Daeng
- Red curry with bamboo shoots, peas and capsicum
I Tim Tod $8.00
- Deep fried crumbed ice cream
Larb Gai $19.90
- A spicy minced chicken salad with dried rice and Thai herbs
Pad See Ew
- Stir-fried rice noodle with dark soy sauce, egg, broccoli, carrot and cauliflower
Pad Nam Prik pao
- Stir-fried with fresh vegetables, sweet chilli paste and mushroom
Tom Kha Goong $9.90
- Spicy coconut soup with prawns, mushroom, red onion and galangal

Mayhem (Double / Snack) $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients.
Sloth (Double / Snack) $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients.
Cursed (Double / Snack) $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients.
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce.
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base.
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip.

Added with Chicken $15.00
Chargrilled Lamb $14.50
Smoke Chicken (x2) $7.00
Chargrilled Chicken (x2) $7.00
Vegetarian Salad $10.50
Beef (x2) $7.00
Chargrilled Beef Sirloin $14.50
Panfryed Marinated Pork Chops with Lemon Grass $15.50

Soup of the day $14
- served with garlic bread
Corn fritters $18
- with a mesclun salad, streaky bacon and hollandaise
Side of Garlic Aioli $1
Splits Beef Nachos $18
- loaded with cheese, sour cream, guacamole and fresh tomato salsa
Seafood Taster $18
- kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping
Potato wedges grilled with bacon & cheese $14
- served with sour cream
A bowl of French Fries & tomato sauce $5
Garden salad $5

-Streaky Bacon $19.00
From 8:30am till 5pm
-Steak of the Establishment $34.00
- 300 gm sirloin, mushroom & monteith's black beer sauce, thyme & garlic baked potatoes & salad
●Oliver's Potato Wedges
- Chunky & spicy w/ sour cream
-Bacon $3.00
Honey soy Chicken Wings w/ sesame seeds, spring onion $14.00
BBQ Pork Spare Ribs Medium $20 / Large $29
- Braised in our BBQ sauce. Served w/ thyme & garlic baked potatoes
-Vegetarian Medium $20 / Large $25
- Char-grilled vegetables, red onion, olives, basil pesto, mozzarella

Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
Sides: $4
- mushroom / spinach / two hash browns / tomato
Catch Of The Day
- see specials board
Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
Scallop & Bacon Salad $22.5
- succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
- two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais

Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00

-Bacon, creamy mushrooms, cheese, spinach and tomatoes
Ice Cream Sundae $10.50
- with chocolate or raspberry
-With Garlic Aoili $7.50
2-4 people $30.00
- Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or
BLAT $12.50
- Bacon, lettuce, avocado & tomato on focaccia bread
Red Neck Ribs $19
- Pork ribs in our special BBQ sauce with your choice of fries or salad - a Judge favourite
The Smoking Gun $15
- Smoked chicken with blue cheese, caramelised onion & pizza cheese

Aloo Zeera $13.50
- potatoes tossed in butter, flavored with cumin seeds and tomatoes, a dry vegetarian delicacy
Vegetable Korma $13.90
- fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
Fish Tikka $11.00
- large chunks of fresh fish marinated in yoghurt dressing and cooked in our tandoor, served with green cabbage and mint dressing, four pieces per serving
Chicken Madras $15.50
- a traditional South Indian dish, boneless chicken pieces cooked in coconut based gravy
Mushroom Curry $13.50
- mushrooms cooked in a rich cashew nut gravy butter and cream, flavored with traditional spices
Roti $3.00
- traditional Indian flat bread made from wheat flour
Fish Masala $17.50
- fish fillets cooked and simmered in a tomato, onion sauce enriched with our chef's special spices
Chicken Tikka Masala $15.90
- tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatic spices

One Dozen Sticky Ribs + Chips $28.00
Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
Daily Specials on the Black Board: See Bar for Dietary Requests
Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
Cheesy Garlic Bread $7.50
Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
Garlic Bread $7.00
Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00

Chicken wedges $11.50
Roast of the day $15.00
- the classic roast served with seasonal vegetables all drowsed in a dreamy gravy
Toasties with 2 fillings $5.50
Toasties with 2 fillings $5.50
Miners corn seam $16.00
- stack of 3 corn fritters layered with bacon, served with miners relish, aioli & a side of salad
Seafood basket $14.00
- selection of crumbed seafood including fish bites, squid rings, scallops served with a side of chips
Lil minersburger $8.50
- a favourite with miners relish served with chips and a soft drink.
Gold diggers dessert $7.00
- ice cream sundae with whipped cream & chocolate or strawberry topping or an ice cream spider with chocolate & strawberry swirls

Chicken Nuggets $7.00
- 6 Chicken nuggets served with chips and tomato sauce
Mash $4.00
Seafood platter $20.50
- A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
Grilled Sirloin Steak (250G) $23.50
- Grilled as you like and check with the special blackboard for the side with
Cajun Chicken Burger $17.50
- Grilled chicken tender with relish, bacon, lettuce, tomato and aioli
Fisherman's Burger $16.50
- Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
Apple Crumble $5.50
- Chefs special made apple crumble served with ice cream
Kiwi Burger $18.50
- Classical Angus beef patty (150g) on lettuce, tomato, beetroot, fried egg, bacon and cheese

CHEESE BUSTER $7.99
- Mozzarella, parmesan, herbs
HOT N SPICY $9.99
- Tomato base, beef, bacon, ham, onion, tomatoes, jalapenos, red chilli flakes, black pepper, coriander
TROPICANA $9.99
- Cheese, Onion, Olives, Capsicum, Pineapple, Double Mozzarella
GREEK $9.99
- Feta Cheese, Sundried Tomatoes, Roasted Capsicum, Green Capsicum, Black Olives, Sage, Corriander
CHICKEN PERI PERI $9.99
- Red Onions, Olives, Cheese, Capsicum, Mushroom, Garlic, Fresh Coriander, Peri Peri Sauce
CHICKEN TANDOORI $9.99
- Garlic, Tandoori Sauce, Marinated Chicken, Capsicum, Red Onions, Fresh Coriander, Chilli Flakes, Mozzarella
TIRAMISU $4.50
KEBABS (Foot Long Approx) $7.50
- Smoked tandoori chicken or lamb, salads, lettuce, capsicum, carrots, onions with mint & yogurt chutney, date & yogurt chutney, add mayo & BBQ free

Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
Marinate olives $6.50
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
Fish of the day $27.00
- Line catch and local
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews

Mediterranean Couscous Salad $18.50
- A medley of roasted Mediterranean spiced vegetables mixed with Israeli couscous and topped with golden grilled haloumi >>
Smoked Salmon $6.00
Toasted Ciabatta $3.00
Garlic Bread $10.50
- Focaccia covered in garlic herb butter and topped with toasted seeds
Spicy Chorizo $23.00
- Spicy chorizo salami, red peppers, jalapenos, red onion shoots and mozzarella topped with a chilli jam swirl and sour cream
Pumpkin & Portobello $18.50
- Roasted butternut, mushroom, spinach, caramelized onion whipped feta, mozzarella and topped with basil pesto
Eggs Benedict w Smoked Salmon $17.00
- Set on potato hash, baby spinach, poached eggs & hollandaise served with smoked salmon
Fish of the Day $30.50
- Pan-fried fish of the day set on roasted red potatoes tossed with baby spinach, red onion shoots and sea salt on top of creamy fennel puree and garnished with garlic prawns

Reflections Cafe in Whangarei Menu

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Reflections Cafe

Northland > Whangarei > Reflections Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

a/71 Cameron Street, Whangarei, Northland, 0110, New Zealand

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