Refuel Juice Bar in Auckland Menu

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Refuel Juice Bar in Auckland has no menu available, but can choose from many other options such as milk Shake or EGG OR CHEESE from Kona Lunchbar. Kubick Cafe offers many options including ●Katsu and -Pork or Chicken. Bikanervala includes a wide range like Pani Puri or Samosa Chaat. Stir fried beef with black pepper sauce and Stir fried beef with tomato sauce from . Beijing Lu Bar offers Aria Restaurant - Crowne Plaza Hotel and Breads and dips.

Nearby Sample Menus

Large 18'' Cheese $25.00
- Sal's legendary sauce and premium Wisconsin mozzarella
Large 18'' Chicken $35.00
- Breaded cutlet & fresh tomato
Large 18'' Veggie $32.00
- Fresh cut capsicum & mushroom
Onions, Olives $2.00 ea
Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
Queens Meal $39.00
- 1 pepperoni pizza, 6 knots, 1.5 soda
Large 18'' Meatball $31.00
- Thinly sliced meatball
6 Mozzarella Sticks $9.00
- Breaded mozzarella cooked golden brown. Served with a marinara dipping sauce

Cheese naan $4.00
Roti $0.99
Garlic naan $2.50
Vegetarian dishes $7.90
Aloo paratha / Gobi paratha / Paneer paratha $5.00
Ice cream $2.00
Raita $2.00
Poppadums $1.00
- 3 pcs

Deviled eggs $6.00
- Bacon jam
Sausage $8.75
Wedge salad $12.00
- Iceberg lettuce, tomato, pickled red onion, bacon crumble, blue cheese dressing
Hush puppies $6.00
- Spicy remoulade
Chilli mac bites $6.00
Choose 1 meat
- 1/4 pound
Chicken tenders & tots $9.50
Pork ribs $14.00
- 1/2 pound

RASPBERRY & VANILLA BEAN CREAM BRULEE $14
VEGETARIAN $20
- goats cheese, roasted tomato, eggplant, courgettes, artichokes, olives, basil & colonna oil
PROSCIUTTO $20
- rich tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
CLASSIC MARGHERITA $20
- buffalo mozzarella, tomato & basil
SMOKED CHICKEN $16
- avocado, crispy noodles, red onion, curry mango vinaigrette
TERIYAKI $20
- marinated chicken, spring onions, roasted capsicums, sesame seeds
NEW YORKER $20
- pepperoni, oregano, mozzarella
SPAGHETTI BOLOGNAISE $18
- lean mince, rich tomato sauce, shaved parmesan

Pizza-herbivore $16.50
- Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
Seasoned wedges $10.00
- Served with garlic aioli and chipotle mayonnaise
Affogatto
- Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar
Spicy apple crumble sundae
- Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
Pizza-carnivore $16.50
- Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
Fries three ways $15.50
- Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
Yum cha platter $19.50
- Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
After dinner mint sundae
- Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle

BACON $4.00
CHEESE $3.50
BACON + EGG $10.00
- (2 x BACON + EGG, TOMATO ON TOAST)
HUNGER FEAST $10.00
- (2 x BACON + EGGS, CHIPS, ON TOAST)
EGG $5.50
- (2 x EGGS ON TOAST WITH TOMATO)
CHICKEN $3.50
3 EGGS, 4 SAUSAGE $10.50
HAWAIIAN $3.50

Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
Prawn Tacos $18.00
- Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
House Granola $13.00
- A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
Poached Egg $3.00
Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
Toast & Preserves $7.00
- Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
Weekend Bene $19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
LITTLE PEOPLE $8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco

House smoked salmon / Hand cut chips/ zucchini fritter $7.00
ELK nut granola (GF / DF) $12.90
- Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
Hungry ELK $18.90
- Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
Pulled pork burger ( DF) $19.90
- Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
-Poached egg/ toast $2.50
Herb baked salmon fillet $20.90
- Balsamic caramelized onion, quinoa & sweetcorn,broccli & zucchini apple puree
Toast & preserves $4.90
- Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
Beef & chorizo burger $19.90
- Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips

Snapper Burger $6.80
Chicken Toasted $4.00
Chips $2.50
P $22.00
- 5x Fish, 3x Sausage, 5x Potato Fritter, 2x Spring Roll, $3 Chips
Squid Rings $0.80
L $8.00
- 10x Chicken Nibbles, $1 Chips
A $22
- Combination Chow Mein Sweet & Sour Pork on Fried Rice
Steak Curry $10.00

Lamb and Couscous Salad $32.00
- 250g of lamb rump cooked to your liking served with couscous, chick pea, harissa and coriander salad
Republic Tasting Platter $43.00
- Salt and pepper calamari, Buffalo wings, Chicken kebab, Pork ribs, Pepperoni with aioli, Neapolitan, Sweet chilli sauce and toasted breads
Soup of the moment $13.00
- Our chef's freshly prepared soup of the day with toasted bread
250g Lamb Rump $35.00
- Coated with Moroccan spice and cooked to your liking and served with mushroom and potato ragout, fresh asparagus and micro herbs
Curly fries with tomato sauce Small $9.00/Large $14.00
Margarita
- Fresh toamtoes, basil, buffalo mozzarella and balsamic
Main $28.00
Entree $15.50

- Served with baby spinach, avocado, tomato, red onion & feta $10.50
Eggs any style $11.00
- 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish
Crispy Pork Belly $12.50
- Asian leaves & miso honey gel
Trio's Fries $6.90
add bacon $14.50
Jerk Chicken burger $19.50
- Rocket, salsa, cucumber & Trio's house fries
Eggs Benedict $15.00
- Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise
Trio Cheese Platter $38.00

Spaghetti Carbonara $16.00 / $21.00
- Bacon, onion, mushroom & garlic lightly sautéed & finished with egg in a white wine & herb cream sauce
Calamari Salad $25.00
- Marinated sesame, soy and ginger calamari grilled and served on a crispy noodle salad with fresh coriander
Panko Crumbed Fish $14.50
- Fresh gurnard fillets with Japanese-style panko crumbs, fried till crispy and served with a mesculun salad, lemon and homemade tartare sauce
Farfalle alla Trapanese $14.50
- Sundried tomato, roasted pine-nuts, capers and spinach, finished with farfalle pasta in a basil pesto cream sauce
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Pollo Parmigiana - Crumbed chicken breast panfried & grilled with bechamel & mozzerella cheese Or Oven Roasted Pork Loin - Served with wilted spinach and a mustard & mushroom cream Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $50.00
Clevedon Coast Pacific Half Shell Oysters $18 1/2 dozen / $36 1 dozen
- Served natural with raspberry vinegar and fresh five grain bread or beer battered with our own tartare sauce
Dukkah & Honey-Roasted Lamb Rump $35.00
- Served with a lemon-infused mash, onion confit and a Pinot Noir jus
Beer Battered Fries $6.00

French toast, cinnamon roast pears, mascarpone $17.50
Tomatoes $3.00
House Mince, poached eggs, ciabatta $17.50
Potato $4.00
Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
Seasonal fruit, spiced yoghurt $15.50
Flash fried squid, potato hash, rocket, aioli $18.50
Smoked fish cakes, poached eggs, pea shoots, hollandaise $18.50

Make Your Own - Upstate (Premium Topping)
- Peking Duck, Prosciutto, Spicy Meatballs, Thai Prawns
Large (12 inch) $12.00
Large (12 inch) $24.50
Large (12 inch) $24.50
Large (12 inch) $24.50
Naomi
- Spicy meatballs, chorizo, sun-dried tomatoes & mozzarella
- Oven-baked bread with prosciutto & parmigiana, finished with fresh basil leaves & garlic oil $10.50
Large (12 inch) $25.00

Toastie toastie
- Chicken, bacon, ham, mushroom, cheese, avocado, pineapple
Kids tacos $8.00
- Mexican prawn, avocado and salsa with lime
Kids french $7.00
- Coconut french toast with bacon, banana and maple syrup
Berry berry french (GF) $15.50
- French coconut toast with bacon, banana with creamy blueberry compote
Open sandwich
- Steak/bacon/chicken on horseradish sourdough, lettuce, tomatoes, red onions, balsamic pepper, aioli and fries
Free range eggs $9.00
- Poached, scrambled, fried on organic sourdough
Mexican prawns $16.00
- In tacos with avocado, fresh salsa, sour cream, mixed salad, lime
Smoked salmon $4.50