Relax Lounge in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • Egg on Toast $8.90
    • Two eggs any style with two slice of toast
  • Bacon on Toast $9.90
    • Two slice of Bacon with two slice of toast
  • Bacon & Egg on Toast $13.90
  • Mince on Toast $13.90
    • Home made beef mince with one slice of toast
  • KIWI Breakfast $15.90
    • Two slice of Bacon, two eggs, sausage, hash brown and two slice of toast
  • Vegetarian Breakfast $14.90
    • Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
  • Pancakes $13.90
    • Home made pancakes with fresh banana, berries and maple syrup
  • French Toast N/A
    • Served with fried banana, Berries and maple syrup
  • Eggs Benedict $15.90
    • With Bacon, two poached eggs and hollandaise sauce
  • Eggs Benedict $16.90
    • With Salmon, two poached eggs and hollandaise sauce
  • Eggs Benedict $16.90
    • With mushroom, two poached eggs and hollandaise sauce
  • Soup of Day $9.90
  • Café Style Toasted Muesli $6.90
    • Served with milk, honey, yoghurt
  • Muesli with Fruit $12.90
    • Served with fresh banana, berries, milk, honey and yoghurt

Nearby Sample Menus

  • Punta De Anca $20.00
    • 300grms of our most popular beef bottom round cut cooked on the charcoal grill
  • Patacon $5.00
    • Flat fried green plantain
  • Salsa Criolla N/A
    • Capsicum and garlic sauce
  • Papa Salada $5.00
    • Salted baby potatoes
  • Longaniza with Arepa $9.00
    • Traditional cured and dried pork sausage prepared on the grill served with Arepa
  • Carne Empalada $25.00
    • 300 grms of beer and onion marinated beef cooked with a slow flame from the bast manuka wood
  • Picada El Humero (Chef Selection) $30.00
    • A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
  • Hogao N/A
    • Tomato and onion sauce. One of the most traditional seasoned sauces
  • Mushrooms on Toasted Brioche $16.50
    • with Bacon
  • Chicken Schnitzels $18.50
    • Served with chips and salad
  • La Traditionale $19.50
    • Sauteed Mushrooms, Ham, Egg and Cheddar Cheese
  • Crepe Suzette, marinated Oranges, Toffee and Mix Peel $13.50
  • Citrus Salad $16.80
    • Choice of Smoked Salmon or Grilled Chicken with Avocado, Spinach, onion, Tomato, Cucumber and Mesclun Salad
  • Fresh Banana and Maple Syrup $10.50
  • Smoked Salmon $7.50
  • Spinach $3.00
  • Chicken Curry $16.50
    • a mild Turkish style curry, made with chicken, potatoes, and spices
  • Lamb with Rice $7.00
  • HOT CHILI
  • Lamb Ata Turk $19.50
  • Lamb $4.00
  • Hummus Dips $7.00
  • Mix Combo $16.00
  • MAYONNAISE
  • Mix $13.50
  • Hot chips $4.00
  • All in one $15.00
  • Lamb S($9.90) L($12.00)
  • Mix S($11.00) L($13.50)
  • All in one L($15.00)
  • Mucver S($11.00) L($13.50)
  • Falafel S($9.90) L($12.00)
  • Daal tadka $13.50
    • Red lentils and tempered with aromatic spices. tempering acts like a garnish in this heart yet simple stew
  • -Chicken $14.50
  • Vegetable korma $13.50
    • Rich gravy made from onion and cashew nuts paste and finished with cardamom powder garnished with dry fruit and cream
  • Prawn masala $17.50
    • Prawns marinated and cooked in zingy rich, thick and flavourful gravy
  • -Chicken $13.50
  • Chicken korma $15.50
    • Rich gravy made from onion, cashew nut paste and finished with cardamom powder. garnished with dry fruits and cream
  • Chicken malai tikka
    • Chicken tikka marinated in cream cheese, yoghurt and aromatic spice roasted in tandoor
  • Lamb rogan josh $15.50
    • Guaranteed to spice up your taste buds, boneless lamb simmered to cook in rich gravy with the aroma of indian spices
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Double $27.00
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • Vegetarian Pappardelle $24.50
    • Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • All $12.00
  • Selection of cheeses for 2 $12.00
    • Served with fruit cake and quince paste
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Gaeng Ped Yang $19.50
    • a delicious roasted duck cooked with red curry, tomatoes, lychee, grape, pineapple, vegetables and coconut milk
  • Green Curry (Gaeng Keow Wan)
    • Traditional green curry cooked with peas, green beans, bamboo shoots and coconut milk
  • Keow Wan Jae ( Green Curry) $17.00
    • Traditional green curry cooked with tofu, peas, green beans, bamboo shoots, market vegetables and coconut milk
  • Panang Tofu $17.00
    • Creamy panang curry cooked with tofu, beans , pumpkins, roasted crushed peanuts finished with kaffir leaves
  • -Prawns/Scallops/Seafood $21.00
  • -Chicken $8.50
  • -Duck $19.00
  • Gaeng Dang Jae (Red Curry) $17.00
    • Red Curry cooked with tofu, green beans, bamboo shoots, market vegetables and coconut milk
  • Combination Meat $13.00
  • STEP 3 CHOOSE BASE
    • Egg Noodle, Rice Noodle (Thin), Ho Fan (Flat Rice Noodle), Vermicelli, Shanghai Egg Noodle
  • Meat $4.00
  • Chicken $10.00
  • Crispy Roast Pork Belly (Per kg) $28.00
  • Chicken/Pork Katsu Curry $14.50
  • Croquette $10.00
  • Finsh Katsu $10.00
  • Fried prawn with salted duck yolks $32.00
  • Braised beef in chicken soup $22.00
  • Sauteed chicken with cashew nuts $24.00
  • Fried pork with garlic flavour $26.00
  • Stewed beef in hot and sour soup $28.00
  • Beef with orange sauce $18.00
  • Blue cod with chilli sauce $42.00
  • Shredded pork with bean sauce $26.00
  • BIRYANI FAMILY PACK $30.00
  • SAAG PANEER $12.50
  • CHICKEN KADAI $12.99
  • CHILLI CHICKEN $10.99
  • LAMB VINDALOO $10.99
  • JALFREZI PANEER $12.50
  • CHICKEN DUM BIRYANI $10.99
  • FISH MASALA $13.99
  • Greek Salad $6.00
  • Crispy Fried Polenta $6.00
    • W rosemary, salt & parmesan
  • Salt & Pepper Squid $16.50
    • Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves
  • Twice Roasted Pork Belly $31.00
    • With pumpkin & butternut puree, a five spice plum coulis, shanghai cabbage & seared scallops
  • Side Salad $5.00
  • Fettucine al Pollo $14.50
    • Fresh chicken breast pieces pan-fried with button mushrooms, onion and fresh herbs, then tossed in a tomato cream sauce
  • Vegetables $6.00
  • Calamari Salad $14.50
    • Salt and pepper calamari rings served with freshly tossed salad, fresh lemon and herb aioli
  • 5 Avocado Smash $8.00
    • wholemeal toast, avocado, angel tomato, drizzle of olive oil
  • 8 Egg Benedict on Potato Hash or English Muffin or Bagel with
  • Cajun Chicken Wrap $12.50
    • Grilled chicken and green salad wrap served with aioli and chips
  • C - with salmon and cream cheese $12.50
  • Steak Eggs and Chips $17.50
    • Char-grilled rump steak, fried eggs served with salad and chips
  • Fish 'n' Chips $13.50
    • served with green salad
  • Extra base $2.00
  • C - with smoked salmon $17.50
  • Served from 6:30 to 10:00 am
  • -Dozen $10.00
  • Grilled garlic bread $5.00
    • Grilled ciabatta with garlic butter
  • Served from 6:30 to 10:00 am
  • -Half dozen $6.00
  • Traditional butter chicken $18.50
    • With steamed rice & poppadom
  • -Full buffet breakfast $18.00
  • -Pavlova with fruits salsa, cream & passion fruit syrup
  • 2. small breakfast with regular coffee from $11.00
  • Student special! (come with your ID)!!
  • Small breakfast from $11.00
  • Kiwi Burger $11.50
    • Home made beef pattie with tomato, cheese, bacon, runny egg, beetroot, onion, jam
  • comes with chips and drink
  • 4. pancake (w/ syrup, bacon) + regular coffee $10.00
  • Venison Burger $11.00
  • Chilli Scramble Egg $9.00
    • chilli, caper, mesclun, onion, pear, parmesan on ciabatta
  • Malai kofta $11
  • Chicken haka noodles $13
  • Butter naan $3
  • Burger $5.00
  • Garlic naan $3.50
  • Paneer pakoras (6 pcs) $8
  • Samosa chaat $5
  • Prawn saagwala $15
Relax Lounge

Relax Lounge

location

Address

34 Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093779064

email

Email

None

clock

Opened hours

6 AM to 6 PM (Mon-Fri), 8 AM to 3 PM (Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Local cuisine ,  Outdoor Seating

Location
34 Princes Street, Auckland, Auckland, Auckland, 1010, New Zealand
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