Address
388 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
Remuera Fisheries in Auckland Menu
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FROM THE FRIER- Fish $4.50
- Crumbed Fish POA
- Scallops $2.00
- Oysters $2.50
- Squid Rings $1.00
- Chips Minimum $3.50
- Sausages $2.00
- Spring Rolls $2.50
- Curry Rice Rolls $2.50
- Vege Fritters $2.00
- Potato Fritters $1.00
- Paua Fritters $2.00
- Pineapple Fritters $2.00
- Banana Fritters $2.00
- Hot Dogs $2.50
- Fish Cakes $4.00
- Mussels $1.50
- Crab Sticks $2.00
- Chicken Nuggets-6 $4.50
- Sweetcorn Fritters $2.00
- Donuts $1.50
BURGERS- Bacon Burger $6.50
- Hamburger $5.00
- Cheese Burger $6.00
- Egg Burger $6.00
- Hawaiian Burger $6.00
- Chicken Burger $6.50
- Bacon & Egg Burger $7.00
- Fish Burger $7.00
- Steak Burger $7.00
- Bobs Burger $8.50
- Vege Burger $7.00
Nearby Sample Menus
- -Burger $3.50
-
Family Meal 2 $29.00
- 4 fish pieces, 4 crab sticks, 4 hot dogs, 4 potato fritters, 1 x $4 chips
- 1/4 Chicken Combo 1 $8.20
- ●Crab Salad
- 1/4 Chicken Piece $4.50
- Wedges $3.90
- - Large $13.00
- - Combo $9.90
- Spring roll $2.50
-
Big J's burger $7.00
- prime beef pattie with fried egg
- Battered Mussel $0.80
- Cheese & jalapeno & tomato $4.50
- Fresh Snapper $6.00
- Bacon $2.50
-
Big J's bacon & egg burger $8.00
- prime beef pattie with bacon & fried egg
- Classic with tomato sauce & American mustard $3.00
-
Shoestring Fries $7.50
- mayo
-
Apple + Cinnamon Doughnuts $13.50
- poached pear, candied hazelnuts, vanilla cream, shortbread
-
Summer Vege $17.50
- citrus, ricotta, crushed egg, herbs, honey pumpkin
-
Smoked Spiced Nuts $14.90
- marinated prawns, pickled onion, apple, herbs, fennel, ricotta
-
Beef Bavette $24.90
- cheddar mac n cheese, gremolata, quinoa pickle salad
-
Side Show $5.50
- Agria Potato Rosti
-
Bretzel $12.90
- pretzel bun, whipped feta, pickles
-
Side Show $4.50
- Roast Tomato
- Mushroom $2.80
- Mussel $1.00
- Squid ring $0.70
- Pork $10.00
- Bowl of white rice L$4/S$2.5
- Tomato $2.40
- Chicken $10.00
- Combination meats $11.00
- Chicken Curry $11.50
- Mushrooms $2.50
- Seafood Deluxe $17.00
- Squid $13.00
- Chicken Veges & Cashews $12.00
- Hot Dog $1.50
- Combination Meats $11.50
- Beef Ginger & Spring Onion $12.50
- -Rock $2.00
- Mussels $0.80
-
Family Pack $14.00
- 6 Chips, $3 Chips
- Fish Burger $4.00
- Fish Cakes / Hot Dogs / Spring Rolls / Crab Stick (2) $2.00
- Fish & Egg Burger $5.00
-
Super Pack $20.00
- 6 Fish, $3 Chips, 6 Mussels, 10 Fritters
- -South Island $2.50
-
Fresh Fruit Platter $15.50
- seasonal fruit, Greek yoghurt, honey & fruit compote
- Avocado $4.00
-
Open Steak Sandwich $17.50
- watercress, tomato, caramelized onion & blue cheese mayo
-
Eggs Benedict $18.50
- bacon or mushroom, spinach, rosti & hollandaise sauce
-
Home made muesli $12.50
- fresh yoghurt and fruit compote
- Rosti $4.00
-
Creamy Mushrooms $16.50
- on toast
-
Big Beat Breakfast $19.50
- 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
- Terrine of the day $18.00
- Bag of bread and butter $8.00
- Madeleines $9.00
- Goats cheese croquettes, Kamahi honey $8.00
- Something fish (market price) -
- Burrata, tomatoes & basil $17.00
- Falafel, coriander yogurt $8.00
- Pork sausage (per 1/4m), pickles & mustard $18.00
- Grain fed, New South Wales, Australia, dry aged
- Robbins Island scotch fillet, 300g $125.00 35d
-
Queensland Prawns $9.00 each
- Tomato blush mayo
- Red Chimichurri N/A
- Rump $48.00 250g
- Eye Fillet $55.00 200g
- A selection of the Chef’s three favourite cuts Market Price
- Bostock’s organic chicken saltimbocca, broccolini, caper gravy $38.00
-
MINCED CHICKEN TOFU $19.00
- Minced chicken cooked with tofu and minced mushroom
-
SAMBAL KAI LAN $18.00
- sambal paste stir fried with Kai Lan and preserved pork
- Mee Goreng $12.00
- Combination Braised Bean Thread $12.00
-
KAM HEONG PORK $18.00
- pork chops pieces stir fried with Malaysian sambal paste, curry leaves and spring onions
-
HOKKIEN LOR MEE $15.00
- egg noodle cooked with chicken, squid, shrimps and gravy soy sauce
-
GOLDEN TULIP FISH SPECIAL $28.00
- fish fillet, cooked with spicy sweet and tangy sauce
-
BLACK PEPPER CHICKEN $18.00
- stir fried chicken with carrots, capsicums, onions, and black pepper sauce
- Ora king salmon tartare, carrot, radish, wood sorrel $21.00
- Roasted brussel sprouts, garlic custard $10.00
- Agria potato, beef fat, thyme $10.00
- Wild venison osso bucco, heritage carrots, whipped potato $34.00
- Dry aged beef, stout, silverbeet, garlic $36.00
- Beef marrow, pecorino, herbs, grilled sourdough $19.00
- Coal kissed fish, our citrus, persimmon, Takatu olive oil $19.00
- Slow roasted lamb shoulder, labneh, date (to share) $62.00
-
TODMAN KAO POD $10.80
- deep fried corn cakes with sweet chili sauce four pieces
-
MIXED ENTREE PLATTER $16.90
- six selections, four selections plus Toong Thong Todman Kao Pod
-
MACADAMIA CHICKEN $24.50
- marinated chicken coated in macadamia nut and breadcrumbs, with our special sauce
-
GANG KEAO WAN
- green curry vegetable bamboo shoot MEDIUM
-
GOONG PAD PHED $26.90
- marinated king prawns stir fried in hot wok, red curry sauce WARM
-
PAD THAI $23.80
- stir fried rice noodles tamarind sauce, crushed peanuts/prawn
- (TOFU $22.50/CHICKEN $24.50/BEEF $24.50/PORK $24.50/DUCK $25.50/PRAWN $26.90/MIXED SEAFOOD $26.90)
-
PAD KEE MAO
- with vegetables, oyster sauce, and whiskey MEDIUM
-
Broccolini and beets (F) $10.00
- With pumpkin seed, creamy puhoi goat cheese
- -Add marked raclette cheese from the trolley
- -With raclette $34.00
- Feeds 4
-
Staked mae and cheese (GF) $20.00
- Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
-
Beetroot salad (GF) $10.00
- Goat cheese, witloof, bacon and hazelnuts
-
Southern chicken and waffle $17.00
- Belgian waffle with pure canadian maple syrups infused with chilli
- Our legend in the marking chipotle lime potatoes (GF) $9.00
- TOAST & JAM OR MARM $6.00
- TOASTED MUESLI & YOGHURT $7.50
- SALMON SALAD $12.00
- BACON SALAD $10.00
- CHICKEN SALAD $10.00
- BLT SANDWICH $11.00
- TOASTED CROISSANTS & ETC $6.00
- BAGEL & C/CHEESE & JAM $6.00
- Deep Fried Chips
- Hot & Spicy Eggplant
- Grape Nata
- Whole Prawn With Honey (Pair)
- Tempera
- Beef Tongue (Pair)
- Seafood Fried (Noodle/Rice)
- Oyster Sauce Bokchoy
Remuera Fisheries
Phone
095202503
Opened hours
Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Fish n Chips , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
388 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
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