Remuera Fisheries in Auckland Menu

FROM THE FRIER FROM THE FRIER
  • Fish $4.50
  • Crumbed Fish POA
  • Scallops $2.00
  • Oysters $2.50
  • Squid Rings $1.00
  • Chips Minimum $3.50
  • Sausages $2.00
  • Spring Rolls $2.50
  • Curry Rice Rolls $2.50
  • Vege Fritters $2.00
  • Potato Fritters $1.00
  • Paua Fritters $2.00
  • Pineapple Fritters $2.00
  • Banana Fritters $2.00
  • Hot Dogs $2.50
  • Fish Cakes $4.00
  • Mussels $1.50
  • Crab Sticks $2.00
  • Chicken Nuggets-6 $4.50
  • Sweetcorn Fritters $2.00
  • Donuts $1.50
BURGERS BURGERS
  • Bacon Burger $6.50
  • Hamburger $5.00
  • Cheese Burger $6.00
  • Egg Burger $6.00
  • Hawaiian Burger $6.00
  • Chicken Burger $6.50
  • Bacon & Egg Burger $7.00
  • Fish Burger $7.00
  • Steak Burger $7.00
  • Bobs Burger $8.50
  • Vege Burger $7.00

Nearby Sample Menus

  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • Mixed Shish From $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Thai Sweet Chilli Beef $10.00
    • Egg noodles with beef and fresh veges in Thai sweet chilli sauce
  • Stir Fried Beef with Balck pepper onSteamed Rice $11.50
  • Egg $4.00
  • Thai Curry Chikcen $10.00
    • Egg Noodles with chicken, tomato and fresh veges in Thai spicy curry sauce
  • on fried rice / soft noodle + $2.00
  • Cheese $3.50
  • Chicken Fillet with chinese vegetable on Steamed Rice $11.50
  • Fride Kuai Teow $11.00
    • thick rice noodles with roast, pork, Shrimp, bean shoots, onion, carrots, spring onion in dark soy sauce and mild chilli sauce
  • Pancakes $15.90
    • 3 light and fluffy pancakes stacked with berry compote, mascarpone and banana and drizzled with maple syrup.
  • Open steak sandwich $17.90
    • Rosemary and garlic infused minute steak, served with grilled focaccia, carmelized onions and a roasted porttobello mushroom.
  • French toast $13.90
    • Homemade brioche french toast, served with french banana, maple syrup and a dip of whipped cream.
  • Porridge $9.90
    • Thick, creamy and pipping hot, the perfect winter warmer. Served with seasonal fruit, brown sugar and milk on the side.
  • Classic caesar salad $12.90
    • Crisp cos leaves tossed with parmesan, croutons and our own caesar dressing, topped with a soft poached egg
  • Fresh garden salad $10.90
    • A selection of fresh garden vegetable tossed with mesclun and a blasmic vinaigrette
  • Toasties $1.00
    • Add an extra filling
  • Kids bacon and egg $7.90
  • Chicken $12.00
  • prosciutto
    • Prosciutto Ham, Mushrooms, Tomato, Parmesan & Mozzarella
  • Minted garlic yogurt
    • Yoghurt sauce with a hint of mint & garlic
  • Lamb $12.00
  • - large $17.00
  • Wedges $9.00
  • Pita bread basket $5.00
  • Chicken $19.00
  • Special 3 $18.90
    • 15 chicken wings & 6 chips
  • Corn Fritter $2.50
  • Roast Pumpkin each $0.70
  • Paua Fritter $2.20
  • Nasi Gorang (rice) $13.90
  • Sauage $1.40
  • Fish $11.50
  • Beef Mince Tofu with hot Sauce on Rice $11.50
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • This is a sample menu, dishes may change with the seasons.
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Boquerones (white anchovies) $11.50
  • Made to share and can take up to 20 minutes.
  • Queso de cabra semi curado & ralladura de naranja escarchada $15.00
    • semi-cured goat cheese from Navarra, with candied orange peel
  • Mixed olives $8.50
  • Churros con dulce de leche $10.50
    • Spanish doughnuts dusted in chilli-orange sugar and caramel
  • Brocoli a la parrilla $10.00
    • grilled broccoli, olive oil, almonds
  • Escalibada con enchoas, romesco y queso Idiazabal $7.50
    • roast mixed vegetables, anchovy, almond romesco salsa, Idiazabal cheese
  • Manzanilla olives stuffed with pimientos, blue cheese or jamon serrano $8.50
  • Seafood $15.00
  • Curry Laksa Noodles Soup $9.00
  • Roast Pork & Veges $11.50
  • HotBox Noodles $11.00
    • Egg noodles with roast pork, chicken, beef and fresh vegetables in a special sweet sauce
  • Chicken & Veges $11.00
  • Crumb Snapper $5.50
  • Chicken , Cheese / Steak & Egg / Steak & Mushroom $5.50
  • Egg Foo Young (No Meat) $8.00
  • Tiger prawn $3.00 each
  • Oysters half dozen natural with balsamic or tempura with aioli $16.00
  • Marinated chicken salad $19.00
  • Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream $15.00
  • Seafood pasta / pan- fried or grilled snapper with salad and chips $24.00
  • ●coatings
  • Tarakihi / gurnard $8.00
  • Seared scallops with saffron mayo $17.00
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • Chicken With Chipotle Aioli And Guacamole
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • OR
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Fresh fruit salads $10.90
    • Fresh seasonal fruit bowl plate, honey and chia seed yoghurt
  • Vietnamese market fish $17.50
    • Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb
  • Side bacon $5.00
  • Creamy chorizo mushroom $17.90
    • Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
  • Cherry energizer (GF) $19.50
    • Toasted gluten free bread, feta cheese, beetroot, smashed avocado chia seed. Green leaves, olive, smoked salmon and two poached eggs
  • Vietnamese noodle soup $13.90
    • Beef Pho: Marinated with ginger and garlic, beef balls./ Chicken Pho: Chicken tigh marinated with lemongrass, sliced egg and ham
  • Kids fruit salad $5.50
    • Seasonal fruit and yoghurt
  • Kids pancake $7.00
    • Seasonal fruit, bacon, whipped cream, berry sauce
  • 1 chicken wing + chips $3.90
  • Bacon & Egg $3.00
  • Mince Pie $3.00
  • Hot chips $2.50
  • Sausage Roll $1.50
  • Chicken Drumstick $2.20
  • Bacon & egg muffin $3.40
  • Chicken cordon bleu $2.80
  • Seaweed Salad $5.00
  • Ebi Don $11.00
    • Fresh prawn with vegetables, egg and sauce on rice
  • Chicken Fried Noodle $11.00
    • Fried chicken, vegetables and noodle with teriyaki sauce
  • Chicken Katsu Curry Don $11.00
    • Chicken cutlet with vegetables and curry sauce on rice
  • Chicken Katsu Bento $14.80
    • Deep fried chicken cutlet with sauce
  • Tempura Udon Soup $12.00
    • Noodle soup with 5 tempura
  • Edamame $5.00
    • Boiled young soy beans
  • Chicken Miso Ramen Soup $11.00
    • Ramen in miso soup with chicken, seaweed and spring onion
  • Boil Green Soil Bean $5.00
  • Deep-fried Chicken Wings $12.00
  • Seasoned Wedges $8.00
  • Guilig Rice Noodle $12.00
  • Pork with Cabbage $12.00
  • Beef with Onion $12.00
  • Crunchy Chips $6.00
  • Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
  • Ginkgo nut $5.00
  • Chicken trim cartilage $6.00
  • Chicken wings $5.00
  • Takoyaki $7.50
    • deep fried octopus ball
  • Mussels $4.50
  • Teriyaki chicken udon $13.00
    • pan fried chicken with teriyaki sauce
  • Ebby curry udon(no soup) $12.00
    • deep fried crumbed prawn with curry
  • Agedashi tofu $8.50
    • deep fried tofu
Remuera Fisheries

Remuera Fisheries

location

Address

388 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

095202503

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
388 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
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