Address
388 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
Remuera Fisheries in Auckland Menu
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FROM THE FRIER- Fish $4.50
- Crumbed Fish POA
- Scallops $2.00
- Oysters $2.50
- Squid Rings $1.00
- Chips Minimum $3.50
- Sausages $2.00
- Spring Rolls $2.50
- Curry Rice Rolls $2.50
- Vege Fritters $2.00
- Potato Fritters $1.00
- Paua Fritters $2.00
- Pineapple Fritters $2.00
- Banana Fritters $2.00
- Hot Dogs $2.50
- Fish Cakes $4.00
- Mussels $1.50
- Crab Sticks $2.00
- Chicken Nuggets-6 $4.50
- Sweetcorn Fritters $2.00
- Donuts $1.50
BURGERS- Bacon Burger $6.50
- Hamburger $5.00
- Cheese Burger $6.00
- Egg Burger $6.00
- Hawaiian Burger $6.00
- Chicken Burger $6.50
- Bacon & Egg Burger $7.00
- Fish Burger $7.00
- Steak Burger $7.00
- Bobs Burger $8.50
- Vege Burger $7.00
Nearby Sample Menus
-
Daily Roast $19.80
- All roast meals served with vegetables , cheese gravy. Check with your server to find out today's roast available until sold out.
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Side Orders $4.50
- Potato & gravy
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Curry Chicken $22.00
- Specially spiced curry chicken served with rice, pappodom and salad.
- Cheese $2.50
- Macroon Brownie $8.50
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Park Loin Steak $25.00
- 230gm(pre-cooked weight) pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato french fries.
- Chocolate Peanut Butter Lava $8.50
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Side Orders $6.00
- Curly fries
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5. Goma Wakame $7.90
- (Fresh seaweed with sesame sauce)
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5. Salmon Roll $10.90
- Fresh Salmon & Avocado
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1. Chukka Hotate $7.90
- (Japanese style cooked scallop & sesame)
- M $39.90
- 28. Teriyaki Set
-
8. Oyster Tempura $15.90
- (Oyster with sauce, 6pcs)
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34. Hamburg Steak Curry Rice $15.90
- Beef curry with beef hamburg
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52. Sashimi Bento $15.90
- Sushi, sashimi, tempura, chicken teriyaki, daily special
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Chicken Slingshot (Nuts)
- Tomato Base, Mayo, Hot Peri-Peri Sauce, Garlic, Onion, Black Pepper, Butter Chicken Sauce, Pineapple, Chicken, Capsicum, Mozzarella, Oregano (Peri-Peri Sauce not sensitive stomach)
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Margherita
- Tomato Base, Mozzarella, Tomato, Basil
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Chilli Paneer
- Chilli Sauce, Garlic, Ginger, Onion, Capsicum, Black Pepper, Mozzarella, Paneer, Coriander
- Sour Cream $2.50
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Kiwi Supreme
- Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Meat Balls, Black Olives
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Rainbow Pizza
- Mozzarella, 'M&M's, Chocolate Sauce
-
Slingshot - Fries $7.50
- (Contain Nuts / Hot Peri-Peri Sauce)
- 1 x Drink
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Farmer's Board $46.00
- Chicken liver parfait, cured meats, spicy beef empanadas, beer battered onion rings and crispy chicken with marinated olives and pickles.
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Market Ceviche (DF)(GF) $14.90
- Coriander mayo, lime, cucumber, and fresh herbs
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Vegan Mushroom Tortellini (V) $24.90
- Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato.
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Choose Your Sauce:
- Creamy Mushroom or Truffle Steak Butter
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Shed Burger $23.90
- Local beef and cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips.
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Best Ugly Benny (GFA on potato rosti) $19.90
- Crispy cavolo nero, poached eggs and hollandaise with streaky bacon or shed cured salmon or asparagus
- -Add pink pepper basted chicken $5.50
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Shed Cheese (GFA) $22.90
- Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie. Served up with apple paste, fresh fruit, flatbread and toasted sourdough
- Double Cheese Burger $8.00
- Premium Snapper Burger $11.50
- Salt & pepper squid $6.00
- Hawaiian Burger $10.50
- Spring roll vege or meat $3.00
- Swiss Cheese Burger $8.50
- Egg $1.00
- Homemade Tartare $1.50
- Bacon & Egg Roll $3.80
- Combination Meat $10
- Fish $4.00
- King Prawn $14
- Egg & Bacon (or Ham) $3.80
- American Hot Dog $3
- Chicken $10
- 12. Beef Stir-fried Tomato & Egg $14.00
-
NZ Prime Scotch Fillet 250g (GF) $32.00
- Duck fat roast baby vegetables, chimichurri tomato, vine tomato, merlot just. Served medium rare
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Bread & Dips $12.00
- Ask for chef's selection of dips
- DF=Dairy Free / GF= Gluten Free / S=Spicy
- Available until 9.30 pm. All burgers are served on brioche bun with rosemary fries and tomato ketchup
- Green Salad $9.00
- Desserts $12.50
- -Choice of Cheese: Evansdale Tania (Smoked Brie from Central Otago)
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Marlborough Salmon / Fish of the day (GF) $32 / Market Price
- Panfried and served medium rare on sweet kumara fondant, bok choy, black coconut sauce, beetroot relish and vine tomatoes
- Hot chips $8.50
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Chicken & corn soup $12.00
- With toast
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Pan fried pork chops $28.00
- With spicy apple sauce & salad
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Salmon sashimi $15.00
- NZ salmon with wasabi $ soy sauce
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Roast duck $18.00
- With jasmine rice and salad, not boneless
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Fish sliders $22
- With chips
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Warm chicken salad $18.00
- Greens and grilled chicken
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Lamb shank $29.80
- With mashed potatoes and spicy gravy
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Creamy Porridge $10.50
- with sticky saffron pears & honey
- vegetarian $15.50
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Pasta of the Day
- See our Chef's special board
- Soup of the Day $12.50
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
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Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- crispy bacon $16.50
-
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- Chip $3.00
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Sandwiches $6.00
- Served with salad and your choice of meat
- Beef with black bean sauce $14.00
- Mashed potatoes and gravy $4.00
- Southern fried chicken
- Peas and carrot $4.00
-
Lamb shank $15.00
- Served with traditional creamy mashed potatoes, peas, carrot & gravy
- Roast potato, pumpkin, kumara (each) $0.70
- 51. CHICKEN CURRY $13.90
- 10. SINGAPORE RICE VERMICELLI $12.90
- 54. KATSU PORK CURRY $13.90
- 32. CHICKEN RAMEN $12.90
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30. MUSSAMAN BEEF CURRY $12.90
- Beef mussaman curry with onion, potatoes, carrot, peanut and coconut milk.
- 36. NABEYAKI UDON $13.90
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56. CHICKEN KATSU $13.90
- Served with Salad, Rice & Miso Soup
- 12. HOKKIN NOODLE $12.90
- Roast Pork on Rice $10.00
- Blue Cod Fillet with Sweet Corn Sauce $30.00
- Special Sweet & Sour Deep Fried Blue Cod Seasonal Price
- Dry Bean Curd Chilli & Pork $20.00
- Seasonal Vegetables with Garlic / Oyster Sauce $20.00
- Deep Fried Won Ton - Half Doz $6.00
- Won Ton Soup $8.00
- Prawn Fried Rice $20.00
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Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
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Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
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Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
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Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
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Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
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Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
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Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
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Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
- Muffins Scones and treats at the bar N/A
- Panko crumbed goats cheese salad $17
- Tasting Platters $25
- Salt and pepper squid salad $17
- Cream style mushrooms with spinach on toast $14
- Granola with greek yoghurt and fresh fruit $10.50
- Eggs on Toast $10.50
- Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
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Fries $6.00
- Seasoned fries served with garlic aioli
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Da buff burger $9.00
- Juicy beef pattie, cheese and Tomato sauce, served with fries
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Stuffed chicken (gf) $28.00
- The famous and original Sundried Tomato & Feta Stuffed Free range Chicken Breast wrapped in gluten free Streaky Bacon served with Gourmet Potato, Capsicum, Red Onion jam and red wine jus
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Wings $12.00/$20.00
- Served with blue Cheese aioli, petite salad (6 pieces or 12 pieces)
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Prawn fettuccine $18.00
- Garlic, red onion copers, prawns,creamy white wine sauce
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Beer battered fish & chips $19.00
- Beer battered Tarakihi, rustic Fries, garden Salad and Tartare sauce
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Beef & bbq $18.00
- 12 hour cooked Beef, Tomato, Spring onion and BBQ swirl
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Scotch $28.00
- 300g Angus beef scotch fillet served with crispy potato Croquettes seasonal Vegetables and peppercorn sauce
Remuera Fisheries
Phone
095202503
Opened hours
Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Fish n Chips , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
388 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
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