Address
Level 2, Ascot Hospital, 90 Greenlane Road East, Remuera, Auckland, Auckland, 1051, New Zealand
Resus Cafe in Auckland Menu
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ALL DAY BREKKIE- -B.L.A.T $12.00
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Free Range Eggs Your Way $10.00
- Served on sourdough with tomato relish
- -Add Rashers Bacon $4.00
- -Add Mushrooms $3.00
- -Add Hash Browns $1.50
-
Eggs Benedict
- Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
- -Bacon $16.00
- -Salmon $16.00
- -Mushrooms $14.00
- Toasted Bagel
- -Cream Cheese with Jam $8.00
- -Salmon Rocket Capers and Aioli $12.00
-
Toasted Muesli $9.00
- with Greek yoghurt winter compote or fresh fruit
LUNCH MENU- Homemade Soup
- -Served with Sourdough $8.00
- -Cheese Toastie $13.00
-
B.L.T. $14.00
- Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
- -Add Avocado $3.00
- Resus Hot Meal Of The Day
- -Take Away $10.00
- -Dine in $12.50
SNACK MENU- French Fries $6.00
Nearby Sample Menus
-
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
-
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
-
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
-
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
-
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
-
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
-
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
-
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
-
N09] Malaysian Fried Mee Hoon $12.00
- [Stir-Fried vermicelli with Malaysian sambal paste, shrimps, chicken, squid & bean sprouts]
-
N11] Beef Brisket Noodles $12.00
- [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
- E08] Roti Canai (2 pcs) $5.00
-
R07] Curry Beef Brisket $12.00
- [Tender beef pieces cooked with curry spices served with white rice]
-
N12] Curry Beef Brisket $12.00
- [Tender beef pieces cooked with curry spices served with egg noodles]
-
R06] Beef Brisket with Rice $12.00
- [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
-
R01] Hainanese Chicken Rice $12.00
- [Poached chicken bone-in with soya sauce served with garlic ginger rice]
- E07] Bowl of Chicken Rice $2.00
- Egg / Sweet Corn / Tomato / Cheese $2.80
- Whole Flounder $4.50
-
Nasi Goreng $11.00
- Malaysian style fried rice with BBQ pork, bean shoots, onion, carrots, spring onion and peas
-
Garlic Prawns $13.80
- Thick egg noodles with king prawns, shrimps, and fresh vegetables in a delicious garlic sauce
- Hash Brown $1.20
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Special B $25.00
- Combination fried rice, chicken chow mein, 6 wontons
- Crab Stick $1.40
- Lemon Chicken $12.00
-
sake maki $14.90
- salmon, avocado, men taiko, yuzu kosho
-
madai $8.30
- snapper
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yaki asuparagasu $8.30
- robata grilled asparagus, wafu dressing, sesame
-
but a niku kimchi gyoza $12.60
- pork and kimchi gyoza, pickled cucumber, soy vinegar
-
ebi tai gyoza $15.60
- prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
-
chu toro $22.60
- semi fatty tuna
-
hamachi $9.30
- kingfish
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JI Kasei tsukemono $8.30
- house made seasonal pickles
- Egg $5.00
- Ham,cheese & onion/ ham, cheese & tomato/ ham, cheese/ pineapple $4.80
- -bacon $1.00
- Sweetcorn fritter $2.30
- Squid rings $0.90
-
Texmex $8.80
- Beef, pork, rib, double cheese, bacon, onion
-
Spiced wedgys $5.00
- With sour cream
- Super $7.80
- Chinese Sausage and preserved meat fried rice $15.80
- Crispy Roast Pork Pieces
- Chicken & Sweet Com Soup
- Shredded Roast Duck Meat with Rainbow Delights (Mixed carrots, bamboo shoot, ginger, mushroom, bean sprout & spring onion) $21.80
- -Large $13.80
- -Small $30.00
- Vegetarian Braised Egg Rant Casserole $16.80
- Liver Congee $9.00
- Supo / Koko Esi $5.00
- Cooked Taro $3.00
- Faausi $8.00
-
Stir Fry $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
- Luau / Palusami $5.00
- Pisua $4.00
- You Can Choose From 2-4 Dishes Depending On The Plate Size N/A
- La Falai / Fried Fish $6.00
- -with bacon $16.90
- -Bacon, scrambled egg, cream cheese, basil pesto $13.90
-
Eggs on toast $8.90
- Eggs any style your choice of mixed grain, white bread, ciabatta, sourdough, gluten free toast
- -With Bacon $16.90
- Sauce $1.00 Each side
-
Egg Benedict $15.90
- Poached eggs on english muffin with spinach & hollandaise
-
Omelette
- With onion, cheese, tomato, mushroom, salad, served with ciabatta
-
French Toast $16.90
- With bacon, banana, red wine poached pear, red wine syrup
- Mushroom burger $5.00
-
6 falafel nuggets $5.50
- With one choice of dip
- Falafel kebab $6/$7
- Steak burger $5.50
- Lamb salad with your choice of sauce $11.50
-
3 $20.00
- 3 hamburger, 3 sausage, 3 potato fritter, 3 fish of the day, $3 chips
- Real breast chicken deluxe burger $6.50
- Chicken roll $6.90
- Chow Mein with Noodles - Chop Suey no Noodles N/A
- Sweet & Sour Fish $12.90
- Chicken $11.90
- Egg / Cheese / Pineapple $0.70
- Combination Meats $15.00
- Sweet & Sour Chicken $13.90
- Pork Fried Rice $11.40
- Bacon $4.40
-
Gai Gra Phao N/A
- stir-fried chicken breasts with basil Leaves, chilli, green beans and a mild oyster sauce
-
Phad Priew Wan N/A
- chicken or pork stir fried with seasonal vegetables, pineapple and sweet and sour sauce.
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Phad Phed Nua N/A
- stir fried beef with red curry paste, coconut milk, vegetables and basil leaves.
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Taud Mann Pla N/A
- grilled calamari served on a skewer with a spicy seafood sauce
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Tom Kha Je N/A
- mixed vegetables in a traditional Coconut Milk and Galangal Soup
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Geang Juud Woon Sen N/A
- glass noodles soup with minced chicken or pork and vegetables.
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Ped Wangthai N/A
- crumbed deep fried duck breasts, sliced and layered with marinated minced pork served with Thai style mayo sauce.
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Yum Yai N/A
- mixed vegetable salad with shredded chicken and sliced boiled egg tossed in spicy lemon, chilli and peanut dressing.
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B $15.00
- 2 Thighs, 2 drumsticks, $2.00 Chips, 1 can drink
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A $5.00
- 2 Chicken wings, 1 chicken sausage, $1.00 Chips
-
A $4.50
- 1 Chicken wing, 2 mini spring rolls, 1 chicken sausage, $1.00 Chips
-
C $7.00
- 8 Chicken nibbles, $2.00 Chips
- -1 Bowl chicken rice, 1 bowl chicken curry $10.00
-
C $3.00
- 4 Chicken nuggets, $1.00 Chips, 1 tomato sauce
- 1 Bowl chicken rice, 12 chicken nibbles, special veges, special sauce $15.00
-
A $20.00
- 2 Thighs, 2 drumsticks, 2 wings, $4.00 Chips, 1.5ltr drink
-
Yeongyang-tang (R) $15 (L) $20
- (Original Lamb/Lamb/Beef soup in a Hot Pot)
-
Dolsot-bibimbap $15.00
- (Hot Stone Pot Bibimbap)
-
Gamja-tang $15.00
- (Pork Back-bone Stew in a Hot Pot)
-
Jeyuk-bokkeum $15.00
- (Stir-fried spicy pork)
-
Yukkyejang $15.00
- (Hot spicy meat stew)
- Bossam $70.00
-
Gopchang-jeongol $75/$55
- (Tripe Stew)
-
Dogani-suyuk $808/$50
- (Combination Tendon)
- One large value range, one large favorite, and 2 sides $25.00
- ANY 2 LARGE VALUE RANGE $15.00
- One jumbo Favourite and 2 sides $22.00
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SUPER SUPREME $12.90/$16.90
- tomato base sauce, salami ham, sausages, onion, mushrooms, capsicum pineapple mozzarella cheese
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SALAMI & BACON $9.90/$12.90
- tomato base sauce, salami, baon, mozzarella cheese
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BUTTER PANEER $12.90/$16.90
- tomato base sauce, onion capsicum, panner cubes, butter panner sauce, mozzarella cheese
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HAWAIIAN $8.90/$11.90
- tomato base sauce ham pineapple mozzarella cheese
-
PERI-PERI BEEF L$12.90/j$16.90
- Tomato Base Sauce. Onion. Capsicum. Diced Red Capsicum. Jalapenos. Beef. Mozzarella Cheese, Der-Per Sauce. Per-Per Mayo
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VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot
-
Coconut King Prawns $29.00
- Grilled prawns, house slaw(GF/DF)
- House Pickles $6.00
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Crispy Banana $11.00
- Cinnamon rock sugar, pandan leaf, vanilla ice cream
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Jack-fruit Tapioca $11.00
- Coconut ice cream, pandal tapioca, peanut candy
-
VietFlames Market Fish $29.50
- Whole snapper, ginger, pineapple sauce(GF/DF)
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Mango & Prawns $16.00
- Sprout, cucumber, young coconut meats, cashew
-
Shaking Beef $28.00
- Garlic sprout, red onion, ginger & watercress(GF/DF)
Resus Cafe
Phone
0211548282
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Local cuisine
Level 2, Ascot Hospital, 90 Greenlane Road East, Remuera, Auckland, Auckland, 1051, New Zealand
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