Address
Level 2, Ascot Hospital, 90 Greenlane Road East, Remuera, Auckland, Auckland, 1051, New Zealand
Resus Cafe in Auckland Menu
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ALL DAY BREKKIE- -B.L.A.T $12.00
-
Free Range Eggs Your Way $10.00
- Served on sourdough with tomato relish
- -Add Rashers Bacon $4.00
- -Add Mushrooms $3.00
- -Add Hash Browns $1.50
-
Eggs Benedict
- Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
- -Bacon $16.00
- -Salmon $16.00
- -Mushrooms $14.00
- Toasted Bagel
- -Cream Cheese with Jam $8.00
- -Salmon Rocket Capers and Aioli $12.00
-
Toasted Muesli $9.00
- with Greek yoghurt winter compote or fresh fruit
LUNCH MENU- Homemade Soup
- -Served with Sourdough $8.00
- -Cheese Toastie $13.00
-
B.L.T. $14.00
- Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
- -Add Avocado $3.00
- Resus Hot Meal Of The Day
- -Take Away $10.00
- -Dine in $12.50
SNACK MENU- French Fries $6.00
Nearby Sample Menus
- VEGE ROLL $8.50
- 5 KEBAB KOBIDEH $16.00
- 4 SHISH KEBAB $20.00
- VEGETARIAN MUSAKA WITH SALAD $14.00
- AMMUS PITA $6.50
- CHICKEN SALAD $13.00
- CHICKEN & CHIPS $11.00
- Large $12.00
- R27 Pork Rib with Black Bean Sauce on Rice $11.00
- E5 Fried Wonton $600
- F8 Imitation crab $24.00
- E1 Shredded Pork Stomachs with Chilli Oil $10.00
- F39 Satay Beef with Vermicelli $18.00
- R30 Preserved Veg. with Pork on Rice $11.00
- V4 Stir Fried Vegetable (with Garlic) $14.00
- R45 Marinated Tofu $8.00
- Sweet Corn with Pork $13.00
- Snow Peas & Chinese Sausage $18.00
- Braised Pork with Preserved Veggie Casserole $18.00
- Shrimps $18.00
- Steam Prawn $22.00
- Sliced Pork with Ginger & Pineapple $17.00
- Fish with Rice-noodle and Veggie $15.50
- Chicken $16.00
- Egg $ 5.00
-
Super Burger $ 7.00
- Double pattie, double cheese, egg
- Cheese Onion Tomato $ 5.00
- Steak $ 5.50
- Fish Bite $ 0.50
- Snapper $ 5.00
- Bacon Cheese OR Bacon Egg $ 4.50
- Bacon Egg Cheese $ 5.50
- Stir-Fried Squid & Veges W/ Noodle - S / L $16.00/$30.00
- Fresh Raw Fish with Rice $16.00
-
Boiled Jelly Tofu, w/ Beef Bone Soup (Excel - Beef) $12.00/$24.00
- S / L
- Fried Squid $8.00
- Stewed Fish Cake $20.00
- Boiled Fish Egg (Orange Roughy Roe) $30.00
- Boiled Seafoods (Crab, Mussel, Prawn, Fish Spawn, Other Seafoods) $49.00
- Grilled Eel $19.00
-
Muesli $8.50
- With thick yoghurt, stewed fruit & roasted rhubarb
-
Pulled pork burger $16.00
- With apple slaw, barbeque sauce & baby chat potatoes
-
Egg on toast $10.00
- With any style of eggs on your choice of toast
-
Mushroom medley $16.00
- With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
- Smoked salmon $5.00
- Mushrroms feta baked beans $3.50
- Bbq sauce fresh chilli relish $2.00
-
French toast $15.00
- With brioche, banana, pistachio, maple syrup & cinnamon
- Medium $13
-
Falafel batch $7.50
- Humus
- Falafel $15
-
Bun
- Wholemeal ciabatta
- Market fish, lettuce, tomato our own caper - mayo, tomato jam
- Large $14
- Mini rice + beef
- Xtra large $17
- POTATO TOP $3.00
- STEAK & CURRY $ 3.00
- LAMB SHANK FROM $5.00
- STEAK & MUSHROOM $ 3.00
- CHICKEN & VEGES $ 3.00
- STEAK $2.80
- CHEESE & EGG BURGER $3.50
- HOT DOG $ 2.00
- Large $14.90
- Chicken Katsu Lunchbox $12.00
- Teriyaki Chicken Lunchbox $12.00
- Large $14.90
- Small $9.90
-
No. 1 $9.50
- Bacon, eggs, toast, onion, tomato
-
No. 3 $13.50
- No.1 + Fish, chips
- Chilli Chicken
- One Shank Meal $ 15.00
- All served with salad and your favourite sauce and gravy
- All served with salad and your favourite sauce and gravy
- Roast Kumara $ 0.90
- Chips $ 5.50
-
Chicken $ 12.00/$ 14.00/$ 18.00
- Small/Medium/Large
- All served with a selection of roast potato, kumara, pumpkin, peas & carrots and your favorites sauce and gravy
-
Vegetarian $ 8.00/$ 10.00/$ 12.00
- Small/Medium/Large
- Pineapple Fritter $10
- Fish Cake $1.90
- Egg $2.50
- Paua Fritter $1.70
- Golden Potato $0.60
- Bacon $3.80
- Giant $6.20
- Ham $2.80
-
MATTAR PANEER 12.90
- home made cottage cheese and peas in curry sauce.
-
CHICKEN MANGO $15.90
- chicken with indian mango flavored sauces a secret revealed by the chef.
- MANGO CHUTNEY $2.00
-
BEEF KORMA $13.90
- a light flavoured creamy beef curry garnished with almond.
- RAITA $2.50
- GULAB JAMUN $5.90
- PAPPADAMS $2.00
-
PANIR KULCHA $3.99
- stuffed with cheese and spices.
-
Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
-
The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
-
Salad $15.00
- Salad with smoked salmond
-
Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
-
Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
-
Egg Benedict On Scone $19.00
- with home cured free range bacon
-
Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
-
Egg Benedict On Scone $18.00
- with portobello
- Chicken $13.50
-
Mixed gozleme $14.00
- lamb, chicken, spinach, mushroom, feta chesse
- Small (no salad) $8.00
- Medium mixed $11.50
-
Chicken gourmet gozleme $13.00
- chicken, onion, capsicum, cheese, mushroom, feta cheese
- Lamb $13.00
- Lamb $12.00
- Chicken $17.50
- Fish of the day –line caught fish from leigh $38
- Saint agur—cows milk creamy blue.
- Roasted cashews & corn $7.50
- Homemade passionfruit marshmallow $7.50
- Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12
- Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
- Chunky cut chips with truffle aioli $9.50
- Clevedon valley buffalo feta — firm & chalky with a salty finish.
Resus Cafe
Phone
0211548282
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Local cuisine
Level 2, Ascot Hospital, 90 Greenlane Road East, Remuera, Auckland, Auckland, 1051, New Zealand
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