Address
Level 2, Ascot Hospital, 90 Greenlane Road East, Remuera, Auckland, Auckland, 1051, New Zealand
Resus Cafe in Auckland Menu
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ALL DAY BREKKIE- -B.L.A.T $12.00
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Free Range Eggs Your Way $10.00
- Served on sourdough with tomato relish
- -Add Rashers Bacon $4.00
- -Add Mushrooms $3.00
- -Add Hash Browns $1.50
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Eggs Benedict
- Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
- -Bacon $16.00
- -Salmon $16.00
- -Mushrooms $14.00
- Toasted Bagel
- -Cream Cheese with Jam $8.00
- -Salmon Rocket Capers and Aioli $12.00
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Toasted Muesli $9.00
- with Greek yoghurt winter compote or fresh fruit
LUNCH MENU- Homemade Soup
- -Served with Sourdough $8.00
- -Cheese Toastie $13.00
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B.L.T. $14.00
- Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
- -Add Avocado $3.00
- Resus Hot Meal Of The Day
- -Take Away $10.00
- -Dine in $12.50
SNACK MENU- French Fries $6.00
Nearby Sample Menus
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Carpet bag steak $38
- Traditional thick cut, stuffedwith oyster
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Rack of lamb Main $35
- Stylish presentation of this most flavoursome cut served with minted bearnaise
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Lamb brains $15 / $33
- Golden crumbed and lightly fried, with a delicate dijon mustard sauce
- Fish and chips $12
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Angus fillet with horseradish cream $38
- Top taste, with piquant spicy flavours
- All served with ice cream & fresh whipped cream N/A
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Seared fresh salmon $35
- Lightly marinated in teriyaki sauce and served with mash and green beans
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Chocolate brownie $10
- Decadent brownie with our own special chocolate sauce
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Vegan Ploughman'S Board (Gf*,V) $24
- Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
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Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
- Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
- -Paleo toast +$1.0
- -Vegan option—miso ginger tofu scramble +3.0
- -Vegan option—Tofu Benedict + $2.0
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Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
- Mixed grain rice, seasonal grilled vege, miso soup
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Simple Simon Toastie $7.5
- Turkish bread, cheese, fruit kebab
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Mimosa Power Bowl (Gf, V*) $15
- Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
- Salad
- Chicken $14.00/$19.00
- Tofu Teri $15.00/$19.00
- Katsu (Chicken or Pork) $15.00/$20.00
- Fish Roe Pot $18.00
- Chicken Yakisoba $16.00
- Ice Cream (Vanilla or Green tea)
- Chicken & Prawn $16.00/$21.00
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Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
- Bowl of Rice $4.00
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Crispy Skin Salmon with Citrus Hollandaise $36.00
- Perfectly cooked salmon fillet with a gentle citrus hollandaise.
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Caper Steak $38.00
- Eye fillet stuffed with capers and blue cheese. A must for blue cheese fans.
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Dolche Vita $12.00
- Layers of cappuccino, chocolate and hazelnut ice cream atop a chocolate sponge base. Enough said.
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T Bone $37.00
- For the biggest appetites, minimum of 400grams of tasty meat wrapped around the, T Bone, just like Fred Flintstone would eat.
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Lamb French Cutlets $38.00
- A kiwi classic, cooked pink and tender, served with a delicious mint sauce.
- Scotch Fillet with Béarnaise $36.00
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Spicy Katsu Don $12.50
- Deep fried crunch chicken thigh with Kingdom's sauce tomato based spicy katsu & salad on rice
- Buckwheat noodle served with dipping soba sauce
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Edamame Beans $4.00
- Steamed soy beans
- Includes one main, tempura, 3 pcs salmon sashimi, salad, 2 pcs sushi, miso soup and rice
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Vegetable Gyoza $5.00
- 6 deep fried vegetable gyoza served with green salad
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Yakitori Combo $10.50
- Mixed deep fried Gyozas, Takoyaki balls & chicken balls
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Spicy Chicken Don $12.50
- Stir-fried sliced chicken and vegetables with kingdom spicy sauce on rice
- -Large (12 pcs) $16.50
- Fish and Chips $18.50
- Kumara Chips $8.50
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Toasted Sandwich with Salad $13.50
- Fillings: Ham, Cheese, Tomato, Onion
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Pasta of the Day $15.50
- Creamy Chicken + Spinach Pasta
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Soup Served with Toast $13.50
- Pumpkin soup
- Hot Chips $6.50
- Luau / Palusami $5.00
- Sua Fai $3.00
- Cooked Banana $1.00
- Masi Popo $5.00
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Chop Suey $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
- German Buns $1.50
- Puligi $4.50
- Pani Popo $5.00
- Mixed $ 11.50
- Chicken $ 10.50
- Meat 4 2.50
- Chicken (Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
- Small size rice dishes do not come with salad
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Kebab Combos
- Come with kebab, large chips, small drink
- Mixed $ 7.50
- Lamb $ 7.00
- - Snapper $6.00
- BBQ Pork & Prawns with Rice Vermicelli and Curry $16.50
- Steak with Fried Thick Rice Noodles $16.50
- with Combination Meats, Veges & Chilli Sauce
- Sprinq Roll (Home Made) $3.00
- Chicken OR Steak OR Pork $16.50
- Hawaiian Burger $5.50
- Chicken $5.50
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Gari $2.00
- pickled sushi ginger
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Horensou $6.00
- spinach with sesame & soy bean paste
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Gyoza nabe $12.00
- dumplings and vegetables in a soy sauce based soup
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Ebiten Avo Roll $11.00
- prawn tempura and avocado
- Assorted fresh sashimi 15pcs $24.00
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Soft shell crab $12.00
- soft shell crab with a soy vinegar jelly sauce
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Takoyaki $10.00
- octopus pieces in deep fried batter balls
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Chicken teriyaki $9.00
- grilled chicken thigh marinated in Nishiki's own teriyaki sauce
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SPECIAL SET $11.00
- ham macaroni/pickled cabbage with pork slices rice noodles+ choice of two items(egg, ham, sausage, spam, bacon)butter toast
- Miso Ramen soybean paste soup $12.00
- French Toast with peanut butter $5.00
- Crumbed fish fillet/chicken fillet/pork chop/shrimp noodle/macaroni $11.00
- Beef Brisket on Rice $13.00
- Hot Chips $4.00
- Sirloin Steak $23.00
- Fried Chicken/Crispy chicken filet $8.00
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Seaweed $9
- wakame, pickled ginger, spring onion
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LB's Delight $18
- fried tofu salad, cucumber, Asian herbs, sesame & linseed
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Garlic tofu $9
- marinated tofu, coriander, chilli garlic sauce
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Donburi $16
- spicy chicken, sesame & nori, kewpie mayo, cabbage & herb
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LB ramen $18
- miso & soy pork belly, egg, spring onion, ramen broth
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Chicken buns $18
- Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
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Cucumber $9
- coriander, chilli, ginger, shallot, nuoc cham
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LB noodle $18
- meatballs, soy glaze, XO sauce, Asian green, supreme broth
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Vege Continental $17.90
- olives, sundried tomato, red onion, fire roasted capsicum, feta, spinach & aioli
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Toasted Bagels or Toast $10.50/$13.50
- Basil pesto, cream cheese & sliced tomato or with bacon
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Vegetarian Kiwi Breakfast $19.40
- free range eggs (fried, poached or scrambled), spinach, slow roast herbed tomato, creamy mushrooms, Servo hash browns, avocado & toast
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Nutty Cow Spicy Asian Beef $18.90
- roasted red peppers, toasted cashews, caramelised onion, Thai coconut dressing & fresh coriander
- Servo Hash browns bowl / each $7.50/$2.00
- Fries with aioli & tomato sauce $6.50
- Creamy mushroom $5.50
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Mushroom on Toast $16.00
- cream mushroom on toasted ciabatta served with rocket and parmesan
- Louise, light and dark brownie $4.00
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Wedges Works $9.50
- Bacon, red onion, cheese and sour cream
- Mandarin Cake Drizzled in syrup (Flourless) $4.50
- Afghans $3.00
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Super Nachos $10.50
- Tasty beef nachos on a crisp corn triangles served with sour cream and sweet chilli sauce
- Scottish Baps filled with bacon and egg $6.50
- Melting Moments $3.00
- Biscotti $1.00
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Tom Yum Stir-Fried Tofu (CF) (GF) (LC) (V) $14.00
- (Rice or white soba noodles) Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion.
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Green Curry (Jasmine rice) (CF) (GF) (LC) $14.00
- Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk.
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Calamari (Jasmine rice or Thick egg noodles) (CF) (GF) (LC) $15.00
- With oyster sauce or curry paste. Lightly wok-fried calamari served with zucchini, carrot, mushroom, onion, coriander and bok-choy.
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Yellow Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
- Served with banana, egg, celery, spring onion and coconut cream
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Thai Beef or Pork Salad (Jasmine rice) (CF) (GF) (LC) $14.00
- Choice of sliced pork or beef with lettuce, tomato, cucumber, capsicum,onion and spring onion in homemade dressing garnished with coriander.
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Panang Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
- Served with peanuts, pumpkin, carrot and capsicum in panang paste and coconut milk.
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●Sukiyaki (CF) (GF) (LC)
- (Udon noodles) Sweet and spicy sukiyaki sauce served with egg, celery,chinese cabbage, broccoli garnished with spring onion and coriander.
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Pork Sirloin or Chicken Breast with Tamarind Sauce (Rice or udon noodles) (CF) (GF) (LC) $14.00
- Served with spinach, red onion, fried kumara and fried onion garnish.
Resus Cafe
Phone
0211548282
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Local cuisine
Level 2, Ascot Hospital, 90 Greenlane Road East, Remuera, Auckland, Auckland, 1051, New Zealand
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