Address
Level 2, Ascot Hospital, 90 Greenlane Road East, Remuera, Auckland, Auckland, 1051, New Zealand
Resus Cafe in Auckland Menu
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ALL DAY BREKKIE- -B.L.A.T $12.00
-
Free Range Eggs Your Way $10.00
- Served on sourdough with tomato relish
- -Add Rashers Bacon $4.00
- -Add Mushrooms $3.00
- -Add Hash Browns $1.50
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Eggs Benedict
- Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
- -Bacon $16.00
- -Salmon $16.00
- -Mushrooms $14.00
- Toasted Bagel
- -Cream Cheese with Jam $8.00
- -Salmon Rocket Capers and Aioli $12.00
-
Toasted Muesli $9.00
- with Greek yoghurt winter compote or fresh fruit
LUNCH MENU- Homemade Soup
- -Served with Sourdough $8.00
- -Cheese Toastie $13.00
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B.L.T. $14.00
- Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
- -Add Avocado $3.00
- Resus Hot Meal Of The Day
- -Take Away $10.00
- -Dine in $12.50
SNACK MENU- French Fries $6.00
Nearby Sample Menus
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MUTTER MUSHROOM $9.99
- green peas and mushroom cooked in onion based gravy and flavored with cream based gravy
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DAL MAKHANI $9.99
- lentils cooked in spices & cream
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ALOO KULCHA $3.99
- flaky whole bread stuffed with spicy mashed potatoes
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VEGETABLE KADAI $9.99
- mixed vegetables cooked in perfections of spices
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TIKKA MASALA/CHICKEN/LAMB/BEEF $9.99
- choice of meat cubes cooked in delicious thick tomato onion with Indian Spices
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CHICKEN LOLLIPOP 6 PIECES DRY $12.99
- chicken corn flour egg garlic salt and Schwan sauce finishing with spring onion sauce
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GARLIC DAL YELLOW DAL $9.50
- yellow lentils cooked with ginger garlic & tomato garnished with coriander
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BALTI KEBAB CURRY $10.99
- medium spiced lamb kebab cooked in tandoor & simmered in balti sauce
-
Salade Fraîcheur $18.50
- Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
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B.L.A.S.T $18.00
- Bagel, lemon, avocado, salmon, tomatoes
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Croissant Croque Monsieur / Madame (with eggs) $17 / $19
- Fresh bake croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad
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●French Cheese Selection
- Brie, comte, bleu d'auvergne, aged cheddar or rocamadour
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●La Baguette du Chef $18.50
- With French fries and coleslaw
- -Mushrooms, salsa vierge, parmesan & salad
- Till 5pm
- Crème Brûlée / Tarte Frangipane $15.00
- Chicken Crispy $11.50
- Chicken Chow Mein $11.50
- Prawn $15.00
- Paneer Manchurian (Gravy N Dry) $11.00
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Sagwala Prawn $15.00
- Prawn cooked with spinach
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Kadhai Paneer $12.00
- cottage cheese with onion, tomato, capsicum, ginger, garlic and coriander
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Lamb Rogan Josh $13.00
- north Indian style Iamb curry, onion, tomato and brown gravy
- Any Veg Curry + Naan + Rice + Can of Drink $14.50
- muzeum twigim $22.00
- -extra seaweed $2.00
- odeng tang $25.00
- spicy grilled pork rind $27.00
- rice ball $5.00
- -extra seaweed $2.00
- hot stone bibimbap (beef/tofu) $15.00
- korean seafood pancake $22.00
- Tartare, Aioli, sweet chilli $1.50
- New Orleans - grilled blackened fish, salad, corn salsa and tartare $11.50
- Battered fish or sausage/Hotdog with chips $6.00
- Mussel Fritter $4.80
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Beef Burger $9.50
- 1/3 lb NZ prime beef patty, aioli, relish and salad
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Tiger prawn $2.50
- battered/crumbed
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Steak Burger $11.50
- NZ prime scotch fillet, atoll, relish, salad, bearnaise sauce
- Local Oyster $2.50
- ·Pork Katsu Don
- ·Salmon & Avo Roll Sushi
- -Main $13.00
- Yaki Udon $13.00
- Kenchin Udon $13.00
- ·Salmon Sashimi Don
- -Main $14.90
- Curry Udon $12.90
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Mix Platter $18.00
- chicken lamb falafel Dolma and olives
- Super Chicken Lamb & Falafel $13.00
- Chicken $11.00
- Classic Prime Beef $10.00
- (served with pita bread, hummus, fresh salad, and sauces)
- Chicken Souvlaki $15.00
- Lamb Souvlaki $15.50
- Falafel Salad $11.50
- Chicken Breast in Pesto Burger & Fries $16.50
- Scallops w Bacon Side Salad Balsamic Reduction $16.00
- Classic Burger w Cheese $9.00
- Battered Mussels w Fries $12.00
- Sticky Date Pudding $8.50
- Choc Cointreau Pudding $8.50
- Fish of the Day lightly battered or pan fried w Fries & Salad, House made Tartare $19.00
- Smoked Chicken Salad w Bacon, Topped w Crispy Noodles $14.50
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Seasonal Tomato Salad $10.00
- with red onion and fresh basil
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Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
-
Tortellini in Brodo $29.00
- Tortellini pasta in free-range chicken broth
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Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
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Pannacotta $12.00
- with melted chocolate and toasted almond flakes
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Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
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Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
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Tagliatelle Bolognese $24.00
- with classic Bolognese beef ragout
- Mussel fritter $3.00
- Curry spring roll $2.50
- Beef donburi $14.00
- Grilled chicken $8.00
- Bacon & cheese $7.50
- Salmon donburi $16.00
- Hoki $4.50
- Hash brown $1.40
- "Hue" Spicy Noodle Soup / Pork Roll Slices on Vermicelli Soup $9.00
- Grilled Pork Chop on Rice Noodle Soup / Grilled Chicken Chop on Rice Noodle Soup $11.00
- Crispy Spring Roll with Vermicelli / Spring Roll on Vermicelli Soup $11.00
- Beef & Fish Balls on Rice Noodle Soup / Pork Roll Slices on Rice Noodle Soup $9.00
- Beef Ball Noodle Soup $8.00
- Grilled Chicken Chop / Grilled Pork Chop $8.00
- Crispy Spring Roll / Prawn Roll / Grilled Pork Ball / Seafood Salad $6.00
- Stewed Beef Noodle Soup / Chicken Egg Noodle Soup $11.00
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Special B $30.00
- Egg Fried Rice, Sweet & Sour Pork, Special Chow Mein
- Crumber Fish(Hoki) / Tarakhi / Snapper $3.50 / $4.00 / $5.00
- Mushrooms & Veges $12.00
- Egg $2.60
- Chicken Sweet Corn $8.00
- Hawaiian $3.70
- Pineapple Fritter $1.20
- Sweet Corn $2.60
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Honey Toasted Muesli $10.90
- with fresh fruit and yoghurt
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N.Y.Reuben $14.50
- open bagel melt pastrami, mustard, sauerkraut and cheese
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Big Fry $25.00
- poached, scrambled or fried eggs with bacon & 5 grain toast tomatoes mushrooms, caramelised onions and kransky sausages
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Small Fry $13.00
- poached, scrambled or fried eggs with bacon & 5 grain toast
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Smoked Chicken Salad $13.90
- fresh green salad with smoked chicken and house dressing
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French Toast $16.50
- with seasonal fruit, bacon and maple syrup
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Baby Gum Diggers $7.90
- mini loaf, ham, cheese and fruit selection
- Bacon/Salmon/Chicken/Salad/Avocado/Tomatoes/Mushrooms/Eggs/Kransky Sausages $4.00
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Paleo Feast $24.00
- 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
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Big Brekkie $25.00
- Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
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Organic Pancakes $16.00
- Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
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Eggs Benedict On Scone $20.00
- with house smoked akaroa salmon
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The Vegetarian $22.00
- Grilled haloumi, mushroom, tomato, roast agria and organic bread
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Salad $15.00
- Salad with smoked salmond
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Bacon & 2 Eggs On Organic Bread $18.00
- Home cured crisp bacon
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Egg Benedict On Scone $18.00
- with portobello
- + $2.00 Chips
- - Tomato
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KATSU SANDWICH $4.80
- Deep fried crumbed pork sandwich
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POTATO CROQUETTE DOG $3.80
- Deep fried crumbed mashed potato cake
- + $2.00 Soup
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POTATO CROQUETTE $2.40
- Deep fried crumbed mashed potato cake
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3 TERIYAKI TOFU DONBURI $9.50
- Teriyaki Tofu on Rice
- 4 TENDER BEEF SUKIYAKI DONBURI $12.00
Resus Cafe
Phone
0211548282
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Local cuisine
Level 2, Ascot Hospital, 90 Greenlane Road East, Remuera, Auckland, Auckland, 1051, New Zealand
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