Address
Level 2, Ascot Hospital, 90 Greenlane Road East, Remuera, Auckland, Auckland, 1051, New Zealand
Resus Cafe in Auckland Menu
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ALL DAY BREKKIE- -B.L.A.T $12.00
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Free Range Eggs Your Way $10.00
- Served on sourdough with tomato relish
- -Add Rashers Bacon $4.00
- -Add Mushrooms $3.00
- -Add Hash Browns $1.50
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Eggs Benedict
- Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
- -Bacon $16.00
- -Salmon $16.00
- -Mushrooms $14.00
- Toasted Bagel
- -Cream Cheese with Jam $8.00
- -Salmon Rocket Capers and Aioli $12.00
-
Toasted Muesli $9.00
- with Greek yoghurt winter compote or fresh fruit
LUNCH MENU- Homemade Soup
- -Served with Sourdough $8.00
- -Cheese Toastie $13.00
-
B.L.T. $14.00
- Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
- -Add Avocado $3.00
- Resus Hot Meal Of The Day
- -Take Away $10.00
- -Dine in $12.50
SNACK MENU- French Fries $6.00
Nearby Sample Menus
- LUNCH BAR LARGE $12.50
- BONELESS CHICKEN half$15/full$29.00
- SPICY CHICKEN half$15/full$29.00
- HOT & SPICY CHICKEN half$15/full$29.00
- KOREAN FRIED CHICKEN half$15/full$29.00
- SALAD $5.00
- SOY CHICKEN half$15/full$29.00
- BBQ CHICKEN half$15/full$29.00
- Sweet Corn $4.00
- Mushrooms (carton) $4.00
- Prawn $16.50
- Chicken & Sweetcorn $7.50
- Prawn Crackers (Bag) $3.00
- BBQ Pork & Pineapple $16.50
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BAMBOO SPECIAL $17.50
- - With prawns, chicken, BBQ pork, mushrooms & cashew nuts
- Tofu, mushrooms, capsicums, veges & white rice $16.50
- Egg $4.00
- Wontons $0.70
- Hot Dog $1.80
- Pineapple Fritter $1.20
-
E $6.00
- 1 Hoki fish, 5 chicken nuggets, $1.00
- Hawaiian egg & cheese $6.00
- Pre-cooked snapper $5.50
- Donut $1.20
- Roast beetroot $7.00
- Smoked trevally, salsa verde $15.00
- Chicken schnitzel, beetroot, witloof, macadamia $24.00
- Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
- Beer battered fish & chips $21.00
- Poached pear, vanilla sponge, crème fraîche $12.00
- Polenta chips $7.00
- Prosciutto, kale & pear flatbread $15.00
- Chicken Nugget $0.60
- Cheese $4.00
- Gold Star Special(patty, cheese, egg & pineapple) $5.00
- Bacon & Egg $5.00
- BBQ Pork $9.90
- Egg Fu Yong(no meat) $9.00
- wonton $0.70
- Mushroom $4.00
- Served with pita bread or turkish bread
- Chicken Curry / Butter Chicken / Chicken Biryani $12.00
- Lamb Curry $14.00
- Lamb Souvlaki (Spicy) / Lamb Works (Mushrooms & Capsicum) $12.00
- Chicken Kebab Combo / Falafel Roll Combo $14.00
- Chicken Salad $13.00
- All Kebabs are served with salad and a choice of three sauces
- All Kebabs are served on rice with salad & sauces
-
Oinker $14.90
- Harmony slow roasted organic pork belly, homemade slaw, wholegrain mustard, Burgz special apple relish & aioli
- Garlic Parmesan Broccoli $7.50
-
Fresh Hand Cut Shoestring Fries $4.50
- topped w/ thyme, parsley, salt & aioli
- Meat (Lamb & Beef) $5.00
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Burgz Classic $12.90
- Chargrilled grass-fed beef, cheese, streaky bacon, avocado, red onion, tomato, lettuce, relish & aioli
- Jalapenos $2.00
-
Farmstead $12.90
- Fresh grilled cauliflower quinoa patty, homemade slaw, magic green sauce & chipotle aioli
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Crispy Salt 'N' Pepper Calamari $13.00
- served w/ lemon aioli
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Rama moo (mild) $15.90
- Stir fried pork with vegetable, serve with satay sauce
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Gang panang gae $16.90
- Lamb cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
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Pad thaley $20.90
- Mixed seafood in red curry paste, thai herb, coconut milk,mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
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Pad thai (mild) $16.90
- Stir fried noodles with chicken, shrimp, egg, bean sprouts , spring onion and crushed peanuts
-
Pet pad gratiam priktai (mild) $19.90
- Stir fried duck with garlic, courgettes and leak
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Pla rad prik $21.90
- Deep fried whole snapper topped with sweet Thai chilli sauce and kaffir lime leaves
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Larb gai ( cold dish ) $16.90
- Minced chicken or pork with Thai herb,chilli, red onion, lemon, coriander and spring onion
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Kao pad gai supparot (mild) $15.90
- Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
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Pizzas from $30
- See pizza selection menu
-
Oriental Seared Tuna (DF) $18.00
- Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings
-
Glazed Baby Beetroot $14.00
- Manuka honey, Trebbiano grape juice, feta, almond shavings and salad
-
Free-Farmed Canterbury Pork Ribs (GF) $28.00
- Char-grilled, chef's sweet and sour marinade, crunchy miso slaw and shoestring fries
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Creme Brulee $12.50
- Coffee amaretto cream and biscotti
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Margarita $30.00
- Trio of tomato, buffalo and mozzarella and basil (Add cajun chicken / Add prosciutto $7)
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Lamb Tenderloins (GF) $18.00
- Peas, edamame and feta salad, sundried tomato, cumin and tawa smoked yoghurt
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Tequila Chicken $16.00
- Pan fried, agave nectar, mint, sour cream, guacamole, salsa and tortilla
- Chinese Pancake with Chives $3.00
- Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
- Won Ton Soup S $8.00 / L $9.00
- Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
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Xiao Long Bao $8.00
- 8 pieces. Small Pork Buns with Soup Inside
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Spiral Lions (Snails) Rice Noodles $10.00
- Famous dish from Guangxi China
- Egg with Seaweed Soup $4.00
- Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun $1.60
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Katsu pork $13.00
- Crumbed pork with pork sauce
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Spicy chicken $9.50
- Chicken with spicy sauce
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Karaage oyster $9.50
- Lightly battered oyster
- Hot food served with eggs, onion and rice in bowl
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Karaage chicken $9.50
- Lightly battered chicken
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Katsu prawn $10.00
- Crumbed prawn
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Spicy pork $13.00
- Karaage pork with spicy sauce
-
teriyaki salmon $9.50
- Grilled salmon with teriyaki sauce
- Teriyaki Tofu Salad $7.50
- Salmon Sashimi Don $13.00
- Katsu Don /fried pork cutlet/fried chicken cutlet $11.00
- Sashimi Bento $17.00
- Teriyaki tofu(vegetarian)
- (all served with salad rice & miso soup)
- Unagi Eel don $15.00
- Chicken Don teriyaki $11.00
- 19.Burger with chips $9.50
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11. French Toast $11.50
- with Bacons, Banana & Maple syrup on top
- Iced Noodle $9.50
- - Bacon Egg Burger
- - Cheese, Onion
- Tomato $2.00
- 1. Bagels Cream Cheese Jam or Basil pesto (vege) $7.00
- 17. 2 Fishes & Chips $10.00
-
Vermicelli & hazelnut kheer $12.00
- Hot vermicelli pudding flavoured with cardamom and dry fruits
-
Classic paneer tikka (GF) $12.00
- Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
-
Afghani kalmi kebab $14.00
- Chicken drumsticks in a blend of cashew, saffron , yoghurt and authentic spices .
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Mango lassi $8.00
- Yoghurt smoothie made with mango pulp
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Chicken tikka masala $20.00
- Roasted chicken tikka topped up in rich tomato and spice flavoured sauce
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Tandoori chicken salad (GF) $12.50
- Fresh garden salad tossed in tandoori chicken bites with sprinkle of fresh lemon and spices
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Awadhi lamb chops with spiced potato mash $25.00
- Mace and cinnamon spiced lamb chops grilled and served on potato mash
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Dal tadka (GF) $14.00
- A hearty stew of lentils tempered with indian spices
- Pork
- Large $19.00
- Chips Small $2.80 Large $4.00
- Medium $14.00
- Pork
- Chicken
- Rolls $6.50
- Small $11.00
Resus Cafe
Phone
0211548282
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Local cuisine
Level 2, Ascot Hospital, 90 Greenlane Road East, Remuera, Auckland, Auckland, 1051, New Zealand
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