Resus Cafe in Auckland Menu

ALL DAY BREKKIE ALL DAY BREKKIE
  • -B.L.A.T $12.00
  • Free Range Eggs Your Way $10.00
    • Served on sourdough with tomato relish
  • -Add Rashers Bacon $4.00
  • -Add Mushrooms $3.00
  • -Add Hash Browns $1.50
  • Eggs Benedict
    • Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
  • -Bacon $16.00
  • -Salmon $16.00
  • -Mushrooms $14.00
  • Toasted Bagel
  • -Cream Cheese with Jam $8.00
  • -Salmon Rocket Capers and Aioli $12.00
  • Toasted Muesli $9.00
    • with Greek yoghurt winter compote or fresh fruit
LUNCH MENU LUNCH MENU
  • Homemade Soup
  • -Served with Sourdough $8.00
  • -Cheese Toastie $13.00
  • B.L.T. $14.00
    • Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
  • -Add Avocado $3.00
  • Resus Hot Meal Of The Day
  • -Take Away $10.00
  • -Dine in $12.50
SNACK MENU SNACK MENU
  • French Fries $6.00

Nearby Sample Menus

Paradise (sample menu)
  • Pepper Chicken (made to order) $14.00
    • Bone chicken cooked with traditional Indian pepper gravy and coconut.
  • Chicken Jalfrezi (made to order) Boneless chicken satay with onions, capsicum and onion gravy. $14.00
  • Carrot Halwa $3.00
    • Fresh grated carrot steam with milk, sugar and sultana.
  • Paradise Mix $15.00
    • Platter Mix grill served in sizzler fusion.
  • Lolly Pop Chicken (8 pieces) $10.00
    • Deep fried chicken coated with coraflour and spices.
  • Paradise Dum Biryani Combo $45.00
    • Chicken or lamb biryani bowl served with chicken 65 bowl, eggs, raita and gravy.
  • Mutton Dum Biryani $35.00
    • Served with raita, gravy and eggs (for 4 persons).
  • Butter Chicken (mild) $12.00
    • Oven grilled chicken cooked in cream and butter.
The Botanist (sample menu)
  • Breville Toasties
  • Smoked paprika infused agria’s, chilli salt aioli $8.00
  • Acai Bowl, banana, LSA, roasted coconut $15.00
  • Avocado $4.00
  • Egg $3.00
  • - Smoked lamb, mint, hummus, haloumi $8.00
  • Marinated Olives $6.00
  • Onesie $19.00
    • One toast, one bacon, one mushrooms, one tomato, one egg
French Rendez-vous Cafe (sample menu)
  • France Gall $9.00
    • Honey, nougatine
  • (Poelee) Tarakihi with Lemon Cream $25.00
    • Served with pan fried garlic potatoes, mushrooms and mesclun salad on top
  • Lemon Cream (Financier)
    • Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream
  • Milford Galette $19.00
    • Baby spinach, smoked salmon, cheese
  • Catherine Denewe $8.00
    • Chocolate sauce
  • Duck Leg with Olive Sauce $26.00
    • Served with pan fried green beans, garlic and parsley
  • Kiwi Galette $19.00
    • Toulouse sausage, potatoes, mushrooms, egg, cheese
  • Vanessa Paradis $12.00
    • Almond cream, pear, red fruit coulis
Shor bazaar (sample menu)
  • Matar paneer / aloo $13.50
    • Peas and cottage cheese tossed in onion gravy with a touch of tomato gravy and cream. Alternative can be peas with potatoes
  • Gulaab jamun $6.00
    • Dumplings made of thickened or reduced milk, soaked in sugar syrup
  • Malai kofta $13.50
    • Rich gravy made from onion and cashew nuts, garnished with dry fruits and cream
  • Paneer tawa frontier $13.50
    • Cottage cheese pieces cooked in aromatic spices and delicately flavoured with coriander
  • Chicken malai tikka
    • Chicken tikka marinated in cream cheese, yoghurt and aromatic spice roasted in tandoor
  • Sweet corn
    • Sweet corn and salty flavours with cream style corn, vegetable or chicken and egg drop
  • Tandoori khazana $20.00
    • Platter for two offering malai tikka, fish tikka & lamb seekh, chicken tikka
  • Chicken rara $15.50
    • Chicken cooked in gravy of chicken mince with indian spices
Shore Road Cafe (sample menu)
  • Bacon & eggs $ 11
    • any style eggs with turkish bread
  • Spaghetti $ 17
    • chilli, garlic, rocket & pecorino
  • Eggs soldier $ 7
    • with turkish bread
  • Chorizo $ 20
  • Shore rd crepes $ 17
    • fresh seasonal fruits & vanilla mascarpone
  • Eggs on toast
  • Toasted blt with fried egg $ 18
  • Pancakes $ 11
    • with maple syrup
Westside Grille (sample menu)
  • Garlic Butter $3.50
  • The Westside Flame Grilled Burger $13.90
    • 150 gram homemade beef patty or chicken. Fancy lettuce, aioli, onion, tomato, pickled cucumber, beetroot, cheese, chief's famous sauce, on a toasted bun served with chips
  • Approx 400 grams of lamb shanks marinated in red wine $24.90
    • Served with gravy mashed or roast potatoes and peas
  • Seafood Platter (serves to 2 or 3 people) $26.90
    • Crumbed prawns, salt and pepper squid, battered mussels, fish of the day and garlic bread
  • Creamy Chicken Fettuccine (150 grams of pasta) / Creamy Bacon Fettuccine (150 grams of pasta) $9.90
  • Extras $10.90
    • Tomato, Lettuce, Onion $1 / Cheese, Egg $1.50 / Ham / Bacon $2 Westside Grilled Famous Club Sandwich >> Lettuce, mesclun, onion, tomato, chicken, bacon, egg
  • All french fries served with chicken salt
  • 2 pieces of fish of the day, served with chips and salad $15.90
Little Algiers Cafe (sample menu)
  • Toasted bagel w/ cream cheese & jam $6.00
  • Fish burger & fries $8.50
    • Fresh salad, onion & tomato relish
  • Kofta salad $8.50
  • Gluten-free potato hash cake $12.50
    • topped w/ poached eggs, avocado & herb hollandaise
  • Fresh seasonal fruit salad w/ honey $6.00
    • Greek yogurt
  • All our meat is halal
  • Chicken $8.50
  • French toast $13.50
    • w/ caramelised banana, berry compote & maple syrup
Lily's Garden Restaurant (sample menu)
  • Blue cod with brown sauce $42.00
  • Griddle cooked tripe and red lane $28.00
  • Roast fish with spice $40.00
  • Fried chicken with lemon sauce $22.00
  • Shredded cabbage $16.00
  • Fried prawn with cashew nuts $28.00
  • Smoked pork with tea-tree mushroom $28.00
  • Griddle cooked pork intestines $28.00
Sushi Queen (sample menu)
  • Onigiri $2.50
  • Chicken Katsu $11.00
  • Salad with Chicken Katsu $10.00
  • Teriyaki Beef $11.00
  • Chicken Katsu Curry $12.00
  • Variety of Sushi from $30.00
    • 30 pieces
  • Salad with Teriyaki Chicken $10.00
  • Chicken Katsu $13.00
Sawadee (sample menu)
  • UM(THAI SALAD) $26.00
    • fresh herbs spicy sauce/Prawns
  • UM(THAI SALAD) $23.50
    • fresh herbs spicy sauce/Beef
  • ENTREE
    • mixed entree platter stay vegetarian spring roll money bag gari puff
  • PAD SAM ROS
    • our most popular dish with chili paste cashew nuts WARM
  • (TOFU $22.80/SLOW COOKED BEEF $24.00/PORK $24.00/PRAWN$ 26.90/MIXED SEAFOOD $26.90)
  • LARB $23.50
    • rice powder red onion chili lime based dressing iceberg lettuce/chicken
  • LARB $25.50
    • rice powder red onion chili lime based dressing iceberg lettuce/Duck
  • POH PIA PUG $10.80
    • vegetarian spring rolls, four pieces
Blake Street Cafe (sample menu)
  • Blake Street Pasta of the Day
  • Chicken Burger
  • Toasted Lox Bagel
  • Bircher Muesli
  • Cinnamon Brioche
  • Poached Eggs ‘Florentine’
  • Bubble & Squeak
  • Our popular range of breakfasts for any taste
Casablanca Meditteranean Cafe and Bar (sample menu)
  • Halloumi $5,5
  • •Chicken $14.5
  • Tabouli $6,5
  • Baked Beans $5,5
  • Spanish Tomato And Garlic Bread $7,5
    • hot off the grill with melted tomato and garlic butter
  • • Add avocado and bacon $13,5
  • Fries w aioli $5,5
  • •Served with pide bread 12.5
The Wine Box Cafe (sample menu)
  • Omelette of the Day $17.50
    • Served with a petite salad
  • Eggs Any Style $9.50
    • Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
  • Maxi Grill $17.50
    • Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, mushroom, sausage, toast and served with chutney.
  • Omelette $14.50
    • Oven baked, filled with bacon, tomatoes and cheese, served with toast and chutney.
  • Toast Selection $7.50 / $11.00 / $13.00
    • A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
  • Kangaroo Sandwich $21.50
    • Coated with pumpkin seeds & juniper berries, salad, fries
  • Chicken Livers $17.50
    • Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries
  • Grilled Open Sandwiches $16.50
    • Steak, tomato, lettuce, cheese and aoli
Su & Zhe (sample menu)
  • Abalone
    • Steamed with garlic & glass noodles
  • Golden Mushrooms Mixed $12
    • with shredded pig tripe
  • Red bean paste with sweet osmanthus $16
  • Sesame pancake $8
  • Stir-fried shredded pork with vegetables $18
  • Glutinous rice $5
  • Fish flavoured pork slice $16
  • Sauteed lamb slice $16
    • with black pepper sauce
Zest Restaurant & Bar (sample menu)
  • RatatouilleTart $16
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • Banana Split $10
    • Served with vanilla ice cream, chocolate sauce and ginger bread man
  • Charred Ciabatta $6
    • With extra virgin olive oil & balsamic glaze
  • Garlic Pita $8
    • Toasted pita bread filled with garlic butter
  • Fettuccine $18,5
    • Choose one filling: Smoked salmon or smoked chicken or ham or mushroom Served in a cream or tomato sauce with garlic, spinach and chive
  • Soup of the Moment $12
    • Your friendly wait-staff will inform you of today’s soup
  • Fresh Fruit Salad $12,5
    • With green apple sorbet
  • Dessert
Resus Cafe

Resus Cafe

location

Address

Level 2, Ascot Hospital, 90 Greenlane Road East, Remuera, Auckland, Auckland, 1051, New Zealand

phone

Phone

0211548282

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine

Location
Level 2, Ascot Hospital, 90 Greenlane Road East, Remuera, Auckland, Auckland, 1051, New Zealand
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