Resus Cafe in Auckland Menu

ALL DAY BREKKIE ALL DAY BREKKIE
  • -B.L.A.T $12.00
  • Free Range Eggs Your Way $10.00
    • Served on sourdough with tomato relish
  • -Add Rashers Bacon $4.00
  • -Add Mushrooms $3.00
  • -Add Hash Browns $1.50
  • Eggs Benedict
    • Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
  • -Bacon $16.00
  • -Salmon $16.00
  • -Mushrooms $14.00
  • Toasted Bagel
  • -Cream Cheese with Jam $8.00
  • -Salmon Rocket Capers and Aioli $12.00
  • Toasted Muesli $9.00
    • with Greek yoghurt winter compote or fresh fruit
LUNCH MENU LUNCH MENU
  • Homemade Soup
  • -Served with Sourdough $8.00
  • -Cheese Toastie $13.00
  • B.L.T. $14.00
    • Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
  • -Add Avocado $3.00
  • Resus Hot Meal Of The Day
  • -Take Away $10.00
  • -Dine in $12.50
SNACK MENU SNACK MENU
  • French Fries $6.00

Nearby Sample Menus

  • Rocket Salad $11.00
    • Parmesan, pears, balsamic vinagrette
  • Tiramisu $11.50
    • Farina made classic Kahlua tiramisu
  • By the Metre / Standard & 50/50 Available see below
  • Pollo MTR $56 STD $26.50
    • Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum
  • Croquettes $10.50
    • Mash potato croquettes, mozzarella, salami
  • Pane $4.50
    • House-made Italian style bread baked fresh daily
  • Napoletana MTR $39 STD $19.50
    • Tomato pulp, mozzarella, anchovies, oregano, extra virgin olive oil
  • Boscaiola $54 / $25.5
    • Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, cream, parmesan, truffle oil
  • Maling special S$20/M$27/L$55
  • -Vegetable $8.50
  • Egg fu yong
  • Chicken fillet / American hot dog / Bacon & egg / Steak & egg $4.00
  • BBQ pork noodle soup $7.00
  • Indonesian dishes
  • BBQ pork $10.00
  • Sweet and sour
    • On rice
  • Big Breakfast $23.50
    • choice of eggs, bacon, mushroom, paleo beef sausage, kumara rosti, oven baked tomato, kumara sourdough
  • King Prawns N' Chicken Raw Noodle $23.50
    • Zucchini noodle, carrot, bean sprout, green onion, crisp shallot, cashew nut and tamarind dressing
  • Teriyaki Snapper (Line Caught) $23.00
    • Pickled onion, infused brown rice, wakame and avocado salad
  • English Breakfast $22.50
    • Choice of eggs, homemade baked beans, black pudding, mushroom, oven baked tomato, grain toast
  • Massimo Burger $23.00
    • Our secret blend of mince w/ bacon, crisp onion/smoked cheddar, chipotle mayo, mixed leaf, tomatoes, fries n aioli
  • Chicken Livers $20.00
    • Panfry livers/chorizo/mushroom, spinach, creamed masala, kumara sourdough
  • Extra
  • Baked Biltong $20.00
    • Eggs, salsa de tomato, shaved biltong, feta, grilled flat bread, water cress
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • or add bacon $12.80
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • or add avocado/bacon/salmon $17.50
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • Express grill $11.00
    • one choice from the grill + salad, grilled onions and garlic potatoes. Choose ¼ chicken, angus steak, pork ribs, gourmet sausage or veggie hash cake
  • Breakfast bun $8.50
    • manuka bacon, grilled egg and lettuce
  • Big it up! $1.50
    • hash brown
  • Big it up $3.50
    • with mushroom-add
  • Kiwi veggie grill $14.00
    • veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
  • Sticky pork ribs $11.00
    • coated in homemade smokey BBQ sauce, chips or garlic potatoes
  • Grilled angus steak $14.00
    • angus steak with eggs or salad and chips
  • Add mushroom or pepper sauce $1.50
  • Salted caramel, toffee peanut brittle, chocolate dust $18.50
  • Comte Fort Lucotte, tarragon jelly, olives, France $17.00
  • Asparagus, roasted almonds, olive crumb $9.50
  • Jaffa Fry - Pan Brownie $16.00
    • Chocolate, orange parfait, jaffa sticks
  • Louise Cake $18.50
    • Dulce cremeux, boysenberry jelly, coconut sand
  • Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
  • Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
  • Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
  • Chicken gizzard $5.00/$6.00
  • Crispy chicken bones $4.00
  • Chicken heart $5.00/$6.00
  • Ultimate spicy chicken wings $3.50
  • Honey chicken wings $3.50
  • Chicken skin $1.50
  • Orlean style chicken wings $3.50
  • Chicken knee bone $2.50
  • Pigtail fries, bobbyjohn, aioli $12
  • Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
  • Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
  • Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
  • Moonshine’s spicy fried chicken with blue cheese sauce $18
  • Vege of the day MP
  • Beef brisket, grain finished 250g - Truffle butter, grits $32
  • Market oysters - Natural with shallot dressing MP
  • Pasta of the Day $15.50
    • See our chef's special board
  • Eggs Benedict $16.50
    • Poached eggs in English muffin with Hollandaise - w/ streaky bacon
  • add: streaky bacon $4.00
  • add: smoked salmon $5.00
  • Smoked salmon $6.50
  • Eggs Benedict $15.50
    • Poached eggs in English muffin with Hollandaise - w/ vegetarian (mushroom & spinach)
  • Slow-cooked Pork Belly $17.50
    • w/ crackling on charred flat bread, pickled red cabbage, rocket & apple dressing
  • Avocado/fresh tomato/onion or/spnach $2.50
  • Ham Noodle macaroni $7.00
  • Wonton Braised Noodle with Oyster Sauce $11.00
  • Pork Chop $21.00
  • Baked Chicken & Fried Rice/spaghetti $15.00
  • Fried Chicken/Crispy chicken filet $8.00
  • Salt & Pepper Chicken noodle/macaroni $12.00
  • Fried Chicken Spaghetti $15.00
  • Crumbed fish fillet/chicken fillet/pork chop/shrimp noodle/macaroni $11.00
  • Steak $4.50
  • Combo (6) $7.00
    • 2 Ham Burgers
  • Mushroom $2.50
  • Pineapple Fritter $10
  • Cheese $2.50
  • Sausages $1.30
  • Ham $2.80
  • Pack (B) $5.50
    • 6 Chicken Nibbles, 2 Golden Potatoes
  • Stir Fried Rice Noodle with Pork / Stir Fried Rice Noodle with BBQ Pork $16.00
  • Two Style Roast Pork / Duck or Honey BBQ Pork on Rice $17.80
  • Tomato and Beef on Rice $16.00
  • Fried Rice Noodle with Beef on Black Bean Chilli Sauce $16.00
  • Salt & Pepper Squid $25.00
  • Combination Fried Rice / King Prawn Fried Rice / Dry Chinese Scallops Fried Rice $20.00
  • Fried Noodle with Seafood and Vegetable / Stir Fried Thick Noodle in Fu-Jian Style $18.00
  • Fried Vermicelli with Shredded Pork $16.00
  • -La Panita $12.00
    • Hearty Chorizo, free range bacon, chicken and cheddar cheese
  • -Carne - Beef $10.00
  • Latin Plate $15.00
    • Rice, Shredded beef, sweet plantains and black beans
  • -Espinaca
    • Fresh Spinach gently cooked with onion and creamy feta cheese
  • Sharing Tray $33.00
    • 10 empanadas of your choice with all 3 sauces
  • Chimichurri
    • The most popular argentinean sauce, combination of olive oil, fresh herbs, chili flakes and garlic
  • Beef Burger $13.00
    • Beef Pattie, fried egg, free range bacon, tomato, cheese and your choice of sauce
  • -Vegetarian $8.50
  • HAM & PICKLE $3.00
  • HAM $3.00
  • SILVERSIDE $3.50
  • HAM & CHEESE $3.00
  • BACON & EGG $3.00
  • EGG CLUB $3.00
  • CHEESE & ONION $3.30
  • WHITE BAG PIE $3.40
  • CHICKEN SALAD $10.00
  • TOASTED CROISSANTS & ETC $6.00
  • TOAST & JAM OR MARM $6.00
  • BLT SANDWICH $11.00
  • SOUP OF THE DAY $9.50
  • TOASTED MUESLI & YOGHURT $7.50
  • BAGEL & C/CHEESE & JAM $6.00
  • SALMON SALAD $12.00
Resus Cafe

Resus Cafe

location

Address

Level 2, Ascot Hospital, 90 Greenlane Road East, Remuera, Auckland, Auckland, 1051, New Zealand

phone

Phone

0211548282

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine

Location
Level 2, Ascot Hospital, 90 Greenlane Road East, Remuera, Auckland, Auckland, 1051, New Zealand
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