Address
Level 2, Ascot Hospital, 90 Greenlane Road East, Remuera, Auckland, Auckland, 1051, New Zealand
Resus Cafe in Auckland Menu
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ALL DAY BREKKIE- -B.L.A.T $12.00
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Free Range Eggs Your Way $10.00
- Served on sourdough with tomato relish
- -Add Rashers Bacon $4.00
- -Add Mushrooms $3.00
- -Add Hash Browns $1.50
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Eggs Benedict
- Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
- -Bacon $16.00
- -Salmon $16.00
- -Mushrooms $14.00
- Toasted Bagel
- -Cream Cheese with Jam $8.00
- -Salmon Rocket Capers and Aioli $12.00
-
Toasted Muesli $9.00
- with Greek yoghurt winter compote or fresh fruit
LUNCH MENU- Homemade Soup
- -Served with Sourdough $8.00
- -Cheese Toastie $13.00
-
B.L.T. $14.00
- Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
- -Add Avocado $3.00
- Resus Hot Meal Of The Day
- -Take Away $10.00
- -Dine in $12.50
SNACK MENU- French Fries $6.00
Nearby Sample Menus
- Small $13.00
- Small $11.00
- Satay Chicken + White Rice $15.00
- Small $12.00
- 43. Seafood Egg Foo Yoong $16.00
- 30. Combination Meat Curry $16.00
- (One Size Only)
- Small $8.00
-
Sea Dog $5.00
- with cheese
-
Taco Burger $5.80
- spicy
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Cheese Burger(No Salad)
- 3x mini hot dogs, 6x mini hot dogs, 5x won tons, 5x chicken nuggets
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Venison $8.80
- bop venison pattie,cranberry sauce,lettuce,onion,tomato,pickle,beetroot
- Crab Stick $1.80
- Prawn Kebab $3.50
-
American hot dog $5.00
- with cheese
- Seafood Basket $25.00
- Spicy Rice (Large) $6.50
-
Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
-
Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.
-
5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
-
Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
-
Grilled Veggie Strips $14.90
- A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
-
Classic Veggie Burger $9.90
- Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
- Caramelised Onion $1.50
- -lamb $15.80
-
Spiced nut pita $12.00
- Spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and minted yoghurt & cucumber sauce
- Baklava $2.60
-
Vegetarian chawarma $11.00
- Toasted bap bun with pumpkin, lentil & corn croquettes, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and minted yoghurt & cucumber sauce
-
Lamb pita $12.40
- Spiced lamb, tabbouleh, red cabbage, lettuce, tomato, relish and garlic sauce
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Mezze dip $10.80
- Hummus, moroccan carrot, olive & feta crumble with crips pita chips
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Falafel pita $12.00
- Chickpea patties, hummus, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce
-
Sheik salad $15.60
- Spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parseley yoghurt and sweet chilli, dressing with your choice of either harissa chicken, vegetarian croquetters or
- Steak fillet with Orange Sauce $30.00
- Steamed Rice $1.00
- Taro cakes with Scallop or Prawn $30
- Herbal Duck $56.00
- Sweet & Sour Fish (Fillet) $24.00
- Lamb Belly With Bean Paste $22.00
- Hot & Spicy Spare Ribs $22.00
- Pork Chop with Honey Sauce $22.00
- Chicken Nugget $0.50
- Fish Burger $4.00
- Bacon Roll $3.50
- Snapper Burger $5.99
- Steak & Egg Toastie $5.00
- Hawaiian Burger $3.99
- Egg & Onion & Cheese Roll $4.00
- Batter Sapper $4.99
- Cashew Nuts $3.00
- Nasi Goreng (with Rice) $12.50
- BBQ Pork $10.00
- Chicken $3.50
- Vegetable $8.00
-
One $12.00
- 18 Chicken Nibble; $2.00 Chips
- Carton of Sweet & Sour Sauce $3.00
- Steak $10.00
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SALMON $5.50
- 4 pcs
-
MIXED $6.70
- 6 pcs
- 22 pcs $30.00
- COMBINATION $8.80
- MISO SOUP $2.00
-
SALMON $9.00
- 7 pcs
- 40 pcs $50.00
-
SALMON ROLL $8.80
- 5 pcs
- D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00
- 2. DOUBLE BACON BLAT $9.50
- Toasted Bagel
-
Cafe Lounge Special $14.90
- Bacon, sausage, eggs, mushrooms, tomatoes, hashbrowns, toast
- b. with bacon, avocado & cream cheese $9.00
- G. 1. CHICKEN BLAT $9.50
- c. with cream cheese & butter $5.00
- a. with smoked salmon & cream cheese $9.50
-
PACIFIC $20
- honey cured ham, fresh pineapple, tomato salsa, wood-fred red onions & fresh herbs
-
SEARED PRAWN LINGUINE $20
- fresh chilli, shallots, basil
- GREEN BEANS, TOASTED ALMONDS $6
- RASPBERRY & VANILLA BEAN CREAM BRULEE $14
-
SPANISH $20
- chilli prawns, squid, chorizo, red onion, roast tomato, eggplant, anchovies, oregano & chilli oil
- Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt $7 selection of 3 $16
-
MOROCCAN $20
- seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint
-
NEW YORKER $20
- pepperoni, oregano, mozzarella
- - SALMON $18.50
-
PETIT EGGS BENE $10.00
- Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
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WEDGES $12.50
- w/ bacon, cheese & sour cream
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CALAMARI SALAD $14.90
- crispy fried calamari w/ garden salad & aioli
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CAJUN CHICKEN SALAD (GF) $17.90
- Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
-
THE 'PALEO' $18.90
- (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
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CHICKEN FETTUCCINE $17.90
- Bacon, chicken & mushroom served w/ a creamy parmesan sauce
- - BACON $17.90
- CHEESE BOARD $10.50
-
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
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THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
-
POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
- POTATOES SERVED WITH AIOLI $10.00
- CHICKEN BATON ROUGE $15.00
- FISH BALLS $11.50
-
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
-
Vegetarian Kiwi Breakfast $19.40
- free range eggs (fried, poached or scrambled), spinach, slow roast herbed tomato, creamy mushrooms, Servo hash browns, avocado & toast
-
Corn Fritters $18.50
- with bacon and grilled tomatoes
- Servos Hollandaise $3.50
-
Mushroom on Toast $16.00
- cream mushroom on toasted ciabatta served with rocket and parmesan
- Avocado $3.00
- Creamy mushroom $5.50
-
Corn Fritters $14.00
- with tomato salsa, avocado and sour cream
-
Eggs on Toast $9.50/$14.50
- on 5 grain toast, free range eggs (fried, poached or scrambled) or with 2 bacon
-
Red Quinoa $20.9
- with charred butternut, cranberries, red onion, pumpkin seeds, balsamic & sherry dressing
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Green Lipped Mussels & Clams $14.9
- with curry leaf, coconut & tamarind
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Fried Soft Shell Crab $14.9
- with scallion, lime leaf & sticky ginger sauce
-
Butcher (10" / 15") $21.9 / $29.9
- chorizo, caramelised onion, salami, mozzarella & feta
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Charred Butternut $14.9
- with rocket, preserved lemon medley, harissa dressing & za’atar
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Caesar $20.9
- with baby cos, anchovy, bacon, croutons, parmesan & Caesar dressing. Add free range chicken $6.00. Add salt & pepper squid $5.00
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Fresh Nodini Mozzarella $6.5
- with rocket, figs & sherry
-
Butcher's Platter Half $34.9 Full $54.9
- a selection from the farm
- Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
- Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
- Smoked salt marinated chicken recheado with buffarella and olive tapenade, chutney potatoes makhani sauce, dill oil, lotus root $28.90
- Soft shell Crab koilwada po’ boys, root vege kuchumber $16.50
- Saffron and lychee cream brulee, coconut biscotti $13
- Polenta upma cakes, tempered curd dip, curry leaves dust $7
- Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
- Chicken 65, peanuts, spring onion, balsamic $13.50
Resus Cafe
Phone
0211548282
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Local cuisine
Level 2, Ascot Hospital, 90 Greenlane Road East, Remuera, Auckland, Auckland, 1051, New Zealand
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