Resus Cafe in Auckland Menu

ALL DAY BREKKIE ALL DAY BREKKIE
  • -B.L.A.T $12.00
  • Free Range Eggs Your Way $10.00
    • Served on sourdough with tomato relish
  • -Add Rashers Bacon $4.00
  • -Add Mushrooms $3.00
  • -Add Hash Browns $1.50
  • Eggs Benedict
    • Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
  • -Bacon $16.00
  • -Salmon $16.00
  • -Mushrooms $14.00
  • Toasted Bagel
  • -Cream Cheese with Jam $8.00
  • -Salmon Rocket Capers and Aioli $12.00
  • Toasted Muesli $9.00
    • with Greek yoghurt winter compote or fresh fruit
LUNCH MENU LUNCH MENU
  • Homemade Soup
  • -Served with Sourdough $8.00
  • -Cheese Toastie $13.00
  • B.L.T. $14.00
    • Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
  • -Add Avocado $3.00
  • Resus Hot Meal Of The Day
  • -Take Away $10.00
  • -Dine in $12.50
SNACK MENU SNACK MENU
  • French Fries $6.00

Nearby Sample Menus

  • Chicken with Bean Sprouts Salad L $12.00 / S $9.00
  • Hot and Numbing seafood rice noodle soup / Hot and Numbing pork mince rice noodle soup $10.00
  • Stewed Beef and Potatoes on Rice / Stewed Lamb and Potatoes on Rice $12.00
  • Marinated Pork Backbones L $14.00 / S $10.00
  • Oil-Oriented Noodle $7.50
  • Pig Ear Slices with cucumber salad L $12.00 / S $9.00
  • Wontons with Spicy Sauce L $11.00 / S $8.50
  • Stewed Pork Meatballs in Noodle Soup $10.00
  • Buttermilk Pancakes $15.50
    • With honeycomb butter and banana served with maple syrup
  • Fries $6.00
    • With house tomato relish and aioli
  • The Buttie $12.00
    • Freedom farmed bacon and egg on a buttered bap served with house tomato relish
  • Extras $2.00
    • Piece of Toast / Hollandaise / Maple Syrup / Tomato Relish / Aioli / Cream Cheese / One Egg any style / House Jam / Fresh Banana
  • Avocado / Tomato (Grilled or Fresh ) / Hash / Pan-fried Mushroom (Sliced) / Smokey Beans $3.50
  • Quinoa Granola Parfait $12.50
    • Layered with Greek yoghurt and rhubarb, raspberry and ginger compote
  • The Big Breakfast $20.50
    • Bacon, pork sausages, creamy mushrooms, tomato, hash brown, house beans, your choice of eggs and toast
  • Eggs Benedict $18.00
    • Vege benedict (seasonal vege)
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • Duck liver pate $34
    • Hennessey, sultana, almond, brioche
  • Fish kebab $10.00
  • Mixed (Lamb & Chicken) $14.00
  • Spicy Beef $10.00
    • Prime beef pattie, chilli sauce, salads & sauces
  • Lamb or chicken Souvalki (Spicy) $13.50
    • (Cooked with coriander chilli paste)
  • Falafel (Vegetarian) $12.00
  • Combo Upgrade $4.00
  • Istanbul Chicken or Lamb $15.00
    • (Chicken or Lamb cooked with chips and grilled egg)
  • Cheese $1.00
  • -250g $29.50
  • Open steak sandwich $16.90
    • Served with toasted turkish bread, tomato, red onion, cucumber, a fried egg, aioli & fries
  • Scallops bacon skewers $16.90
    • Scallops wrapped with bacon, served with grilled cheese, hollandaise and petite salad
  • Garlic bread $10.90
    • Toasted focaccia with garlic butter, parmesan and sunflower seeds
  • Shrimp cocktail $13.90
    • Shrimps served with seafood sauce, shredded cos lettuce and fresh lemon
  • Fresh new zealand oysters Market price
    • Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
  • Soup of the day $8.90
    • Ask your server for today's selection
  • Add surf N turf $5.90
  • Salmon Sashimi Don $15.50
  • Teriyaki Beef Don $11.50
    • Grilled Teriyaki Beef with Salad & Rice
  • Curry Chicken Katsu Don $13.50
    • Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
  • Vegetable Udon $9.50
  • Prawn Tempura Udon $12.50
  • Chicken Katsu Don $11.50
    • Deep Fried Crumbed Chicken with Salad & Rice
  • Chicken Karaage Don $11.50
    • Deep Fried Chicken Japanese-Style with Salad & Rice
  • Tonkatsu Don $11.50
    • Deep Fried Crumbed Pork with Salad & Rice
  • Entree:
    • Halt Tandoori Chicken (2pcs), Samosas (2pcs), Seekh Kebab (2Pcs), Papadums & Onion Bhaji
  • M30. FISH GOAN CURRY $14.99
    • Fish cooked with tomato gravy and coconut cream in goan style
  • M5. CHICKEN KORMA $12.99
    • Chicken fillets cooked in almond & cashew nut gravy with spices. A dish that words can't describe.
  • T2. GARLIC NAAN $4.00
    • Naan bread with a mixed of garlic in tandoori oven
  • V14. PANEER TIKKA MASALA $12.00
    • Home made cottage cheese cooked with onion, capsicum, tomato and onion gravy
  • B2. VEGETABLE BIRYANI $14.00
    • Vegetables specially fried in basmati rice with spices
  • M31. BUTTER PRAWNS $14.99
    • Prawns cooked in butter, tomato and onion gravy with spices
  • V17. SHAHI PANEER $12.00
    • Home made cottage cheese cooked with onion almond gravy
  • Chili Guacamole Fries $6.10
  • 5 Pieces $4.20
  • Bacon Cheese Burger $4.20
  • Mushroom and Cheese $6.20
  • Bacon Chicken Fiesta Salad $9.90
  • Chicken Nuggets $5.90
  • Hamburger $2.90
  • Value $3.10
  • Roti Roll Chk / Veg) $8.00
  • Fried Rice (Egg / Veg / Chicken) $10.00
    • Mild / Medium / Hot
  • Beef Burger $5.99
  • Mixed Platter $16.00
  • Chicken Paratha $5.00
  • Chilli Prawns $15.00
    • Mild / Medium / Hot
  • Vegetable Korma $9.99
    • Mild / Medium / Hot
  • Butter Chicken $10.99
  • toast sandwiches from $4.50
    • (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
  • muesli(fruit, yoghurt, milk) $9.50
  • bacon & egg & beans on toast $12.50
  • fruit salad $7.00
  • egg on toast $7.20
    • (brown or white or focaccia bread) (poached, scrambled or fried)
  • special toast bagel $12.90
    • (bacon, cream cheese, avocado, lettuce, tomato)
  • bacon on toast $8.90
  • bacon & egg on toast $11.50
  • Bun Chay $13.00
    • Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
  • Noodle Salad with Spring Rolls $15.00
    • Bun Nem Chay
  • -With Lemongrass Chicken
  • Bun Nem $15.00
    • with cut crispy rolls (pork & prawn)
  • -With Crispy Rolls
  • Side Salad $5.00
  • Fresh Mint Rolls $21,00
    • Prawns, Chicken and lettuce rolled in steamed rice paper
  • Ginger Chicken $15.00
    • Half Crispy chicken with a ginger dip
  • Calamari Salad $19.00
    • Summer lettuce, capsicum, red onion, cherry tomatoes & oven roasted vegetables, topped with salt & pepper calamari & a lemon caper dressing.
  • The Mexican Meltdown RG $17.50 LG $20.50
    • Tomato, onion & spicy beef topped with sour cream & tabasco sauce
  • The Tumble Weed RG $17.50 LG $20.50
    • Grilled mushrooms, onion, broccoli & kumara with a sweet chilli sauce
  • The Bolognese whole$16.50 half $12.50
    • Rich tomato Bolognese served with garlic focaccia bread & parmesan
  • The Smokey Joe RG $17.50 LG $20.50
    • Chicken, bacon, onions, tomato & mushrooms drizzled with B.B.Q sauce
  • Gelato Sundae $10.50
    • Chocolate, strawberry or caramel
  • The Salmon Omelette $16.50
    • Light & fluffy omelette with salmon, feta & fresh garden spinach, served with roasted cubed potatoes
  • Gelato & Sorbet $7.50
  • Sundae $9.00
  • Wedges and Sour Cream $7.50
  • Fettucinni Roma $14.50
    • Ribbon pasta with chicken tossed in mushroom and cream or tomato sauce
  • Chicken Shashlik Sizzler $26.00
    • Boneless chicken breast pieces marinated in garlic, spices and yoghurt, tossed in tangy tomato salsa sauce. Served with rice and seasonal vegetables on a sizzler
  • Crumble $9.00
  • Veg Burger $13.50
    • With cucumber, tomato, lettuce, cheese, chutney sauce and sweet onions. Served with fries
  • Hot Dog and Chips $12.00
  • Calamari with Salad $13.50
  • Eggs on Toast (Scrambled, Fried, Poached) $5.00
  • Eggs Benedict $12.00
    • Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
  • On the side: Toast, sausages, eggs, tomatoes, mushroom, hash browns, salted herb potato, salmon, bacon, sauces (aioli, sour cream, etc)
  • Fish & Chips $12.00
    • Served with homemade tartar sauce bowl of chips with aioli sauce
  • Penne Pasta $15.00
    • Chicken, bacon, onion, mushroom, garlic white wine, creamy parmesan cheese
  • Breakfast stack (Vegetarian) $13.00
    • Toasted specialty bread, grilled mushroom, spinach, tomatoes, poached eggs, salted herb potatoes, served with pesto hollandaise
  • Soup of the Day $15.00
    • Served with toast
  • Kids Pancake Stack $8.00
  • Eggs on toast $ 10.5
  • With either bacon or salmon or spinach & mushrooms $ 14.50
  • Caesar Salad $ 17
    • with smoked salmon or roast chicken
  • ¼ Roast chicken fries & salad $ 18
  • Beef Burger $ 17
    • handmade patties cheese salad & fries
  • Cream style mushrooms $ 14
    • with spinach on toast
  • Panko crumbed goats cheese salad $ 17
  • Sirloin Steak $ 22
    • with dijon mayonnaise fries and salad
Resus Cafe

Resus Cafe

location

Address

Level 2, Ascot Hospital, 90 Greenlane Road East, Remuera, Auckland, Auckland, 1051, New Zealand

phone

Phone

0211548282

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine

Location
Level 2, Ascot Hospital, 90 Greenlane Road East, Remuera, Auckland, Auckland, 1051, New Zealand
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