Address
Level 2, Ascot Hospital, 90 Greenlane Road East, Remuera, Auckland, Auckland, 1051, New Zealand
Resus Cafe in Auckland Menu
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ALL DAY BREKKIE- -B.L.A.T $12.00
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Free Range Eggs Your Way $10.00
- Served on sourdough with tomato relish
- -Add Rashers Bacon $4.00
- -Add Mushrooms $3.00
- -Add Hash Browns $1.50
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Eggs Benedict
- Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
- -Bacon $16.00
- -Salmon $16.00
- -Mushrooms $14.00
- Toasted Bagel
- -Cream Cheese with Jam $8.00
- -Salmon Rocket Capers and Aioli $12.00
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Toasted Muesli $9.00
- with Greek yoghurt winter compote or fresh fruit
LUNCH MENU- Homemade Soup
- -Served with Sourdough $8.00
- -Cheese Toastie $13.00
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B.L.T. $14.00
- Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
- -Add Avocado $3.00
- Resus Hot Meal Of The Day
- -Take Away $10.00
- -Dine in $12.50
SNACK MENU- French Fries $6.00
Nearby Sample Menus
- 8. Cheese Naan $3.50
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3. Chicken Manchurian $15
- Chicken Cubes cooked in special Manchurian sauce made of very finely onions, ginger, garlic and white pepper
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1. Tandoori Chicken (Half/ Full) $10/$15
- Tender spring marinated in yoghurt & spices and gently roasted over Charcoal in the tandoor
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2. Chicken Biryani $15
- Specially cooked chicken pieces simmered in spices mixed with basmati rice
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1. Hyderabadi Lamb Biryani $15
- Lamb cooked with spices and condiments with basmati rice in hyderabadi style
- Aloo Tikki $5
- 3. Rasmalai (2 pc) $5
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1. Chili Chicken $15
- Tender pieces of chicken cooked with onion. capsicum, green chillies in Soya sauce
- - Seasoned Mince Beef $5.50 / $10.50 Two
- Burrito
- - Chargrilled Chicken a la Brasa $14.60
- - Chargrilled Chicken a la Brasa $14.60
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Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
- - Fajita Veggies with Guac $12.90 / $8.90 Mini
- - Seasoned Mince Beef $13.40
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Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
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Golden Chicken Schnitzel $31.90
- Crumbed chicken breast served with any sauce from the grill selection.
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Lazy Aged Sirloin $42.90
- 500g. Perfectly aged sirloin, for maximum flavour.
- Top Any Steak with Prawns $8.90
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Chocolate Trio $13.50
- Rich dark chocolate mousse, whiskey soaked brownie and ice cream.
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Scallop and Sirloin Steak $40.90
- Sirloin topped with succulent scallops smothered in our rich cheese and garlic sauce.
- Fries or Baked Potato $5.00
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Buffalo Wings $14.90
- Served hot and spicy or sweet smoky BBQ accompanied with blue cheese dip.
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Salt and Pepper Calamari $16.90 / $25.90
- Lightly dusted calamari rings, served with lemon wedges and a traditional tartare sauce.
- Avocado $4.00
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THE HUNTER $19.90
- Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
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THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
- Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
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THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
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BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
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TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
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THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
- C8 Salted Fish, Chicken Meat & Tofu Clay Pot $18.00
- R42 Marinated Pork Stomachs $10.00
- R1 Roast Duck on Rice Small $8.00 Large $10.00
- V4 Stir Fried Vegetable (with Garlic) $14.00
- R49 Spicy Pork Stomach on Rice $11.00
- R45 Marinated Tofu $8.00
- F4 Fish Fillet with Broccoli $20.00
- N31 Tofu with Vegetable & Mushroom Fried Noodle (Vegetarian) $11.00
- 30. Fried Chicken On Fried Rice $12.90
- c) Seafood $11.80
- 57. Curry Beef $26.00
- 106. Long Bean, Eggplant, Petai & Okra Stir Fry With Belacan
- 88. Gong Bao Prawn $33.00
- 77. Steamed Fish with Secret Paste
- 34. Pork Chop on Rice $12.90
- b) Asam Squid $13.90
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Chapati (Plain/stuffed) $5.50
- Whole wheat bread served with dhal & gravy
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Malai Kofta $13.50
- Cottage cheese and vegetable dumplings in rich creamy cashew based sauce finished with nuts
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Veg. Pakora $5.50
- Onion fritters mixed with selected dried spices and herbs, fried with flavoured chickpea batter until golden and served with fresh chutney
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Garlic Onion Tamarind Curry $13.50
- Garlic and onion sautéed in tamarind sauce with chettinad spices in home style
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Chicken Vindaloo $15
- Fresh boneless pieces of chicken marinated in special masala cooked in vindaloo sauce
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Paneer Butter Masala $13.50
- A delicious cheese cooked in rich creamy and tomato based sauce, finished with grated cheese
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Chicken Korma $15
- Tender chicken cubes cooked in cashew and coconut cream based sauce with mild fragrant spices
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Chili Parotta $12
- Parotta deep fried and cooked in a spicy sauce
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Fresh Frozen Fish $6.50/ $5.80
- Gurnard/ Dory (Ask if in stock )
- Sausage $2.00
- Chicken Tenderloins $2.50
- Kumara Chips $4.50
- Spring roll vege or meat $3.00
- Hamburger $7.50
- Double decker pineapple fritter rolled in cinnamon sugar mmmmm.... $3.00
- Onion Rings (6) $4.00
- combination meats fried rice $11.50
- sweet & sour pork $9.80
- extra meat $1.30. extra egg $0.80. cheese $1.
- scallop $1.50
- prawns, BBQ pork chicken, steak, cashew nuts $12.50
- won ton $0.70
- fish terekihi $2.50
- sweet & sour fish $9.80
- Cold jelly noodle with vegetable salad $6
- Sliced beef in hot chili oil (spicy) $20
- Braised beef brisket with tomato $20
- Beef soup $5
- Combination fried rice $12
- Clod shredded potato $4
- Marinated pork on rice $10
- Sautéed beef with black bean sauce $10
- R5 Lemongrass Chicken with Rice
- Coconut Rice $3.00
- 21 Beef Balls Rice Noodles Soup $12.80
- 23 Combination Balls Noodle Soup $12.80
- R10 Kam Heong Chicken with Rice
- 14 Won Ton Mee (Dry/Soup) $12.80
- 8 Singapore Stir Fried Vermicelli $12.80
- 5 Thai Style Fried Rice $12.80
- 18. Spicy marinated chicken on a hot plate $13.00
- 9. Soybean paste soup with crabs in a stew $12.00
- 8. Spicy tofu soup $12.00
- 6. Spicy braised short ribs (beef) (1 serving 1400g) $60.00
- 21. Braised Saury $12.00
- BBQ menu can be ordered more than 2 servings. $6 noodles can be ordered per serving. When you order rice, soy bean paste soup is served.
- Enjoy Charcoal Barbecue on your table
- 12. Spicy cold noodles $12.00
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Cajun Chicken Burger $21.50
- Grilled marinated Cajun chicken thigh, light sauced with sweet chilli and pesto on toasted bop served with fries and salad on the side
- Cream cheese and preserve $7.50
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Eggs On Toast $10.50
- Poached, scrambled and fried eggs served with grilled tomato and 5 grain toasts
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Homemade Muesli $10.50
- Yoghurt, honey and berry compote with fresh milk
- TOASTED BAGEL
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Special Vege Toasted Sandwich $12.50
- Cream cheese, pesto, mushroom, tomato, roasted red peppers, onion, zucchini, cheese and side salad
- Omelette
- With portobello mushrooms $17.50
- tarakihi $4.00
- -2 mussels
- #21 $10.00
- -$4 Chips
- Snapper $5.00
- -Salad
- Curry roll $2.00
- -Chips
- Seaweed salad $7.00
- Tofu & avocado salad $7.00
- Fried gyoza $6.00
- -6 pcs $12.00
- Teriyaki tofu don $13.50
- Fresh salmon don $15.00
- Chicken & prawn katsu don combo $15.00
- Teriyaki chicken don $13.50
Resus Cafe
Phone
0211548282
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Local cuisine
Level 2, Ascot Hospital, 90 Greenlane Road East, Remuera, Auckland, Auckland, 1051, New Zealand
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