Address
Level 2, Ascot Hospital, 90 Greenlane Road East, Remuera, Auckland, Auckland, 1051, New Zealand
Resus Cafe in Auckland Menu
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ALL DAY BREKKIE- -B.L.A.T $12.00
-
Free Range Eggs Your Way $10.00
- Served on sourdough with tomato relish
- -Add Rashers Bacon $4.00
- -Add Mushrooms $3.00
- -Add Hash Browns $1.50
-
Eggs Benedict
- Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
- -Bacon $16.00
- -Salmon $16.00
- -Mushrooms $14.00
- Toasted Bagel
- -Cream Cheese with Jam $8.00
- -Salmon Rocket Capers and Aioli $12.00
-
Toasted Muesli $9.00
- with Greek yoghurt winter compote or fresh fruit
LUNCH MENU- Homemade Soup
- -Served with Sourdough $8.00
- -Cheese Toastie $13.00
-
B.L.T. $14.00
- Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
- -Add Avocado $3.00
- Resus Hot Meal Of The Day
- -Take Away $10.00
- -Dine in $12.50
SNACK MENU- French Fries $6.00
Nearby Sample Menus
- Dirty Rice $15.00
- Spring Roll 2 pcs $5.50
- Laksa Seafood $15.00
- Laksa Fish Collar Noodles $20.00
- Fish Collar Noodles $20.00
- Salt & Peeper Eggplant
- Lobak 2 pcs $8.00
- Pandan Chicken 3 pcs $8.00
- Gajjar halwa $25/kg
- Puri $0.60
- Dahi idli $6.50
- Buttered bun $1
- Paratha $1.10
- Kesar-elaichi srikhand $25/kg
- Besan ladoos $25/kg
- Churma ladoos $25/kg
-
Roasted Pork Belly $32.90
- Served with Asian greens steamed rice and char siu sauce.
-
Monster Rump $41.90
- 700g More than you can eat!
-
Lazy Aged Sirloin $42.90
- 500g. Perfectly aged sirloin, for maximum flavour.
-
Garlic Prawn Kebab $16.90
- Succulant prawns served with garlic butter, sweet chili mayo and lemon.
- Crispy Onions $5.00
-
Cajun South Island Salmon $34.90
- Salmon fillet encrusted in true southern flavours, baked and topped with a light lemon butter sauce.
-
Calamari and Rump Combo $38.90
- Rump grilled, topped with a sauce of your choice and served with fried calamari.
-
Roquefort Steak $40.90
- Eye fillet topped with fig jam, blue cheese sauce and crispy grilled bacon.
- Chicken
-
Kiddies Box $4.99
- 1 wing + chips + small juice
- Lamb
- Seafood $7.00
- Extra Sauce $.50
- Fish
- Falafel
- Kebabs $8.00
- Cheese burger $8.80
- Potato fritter $1.20
- Scotch fillet steak burger $10.50
-
Kidz box $5.50
- 6 Chicken nuggets or hot dog & chips or fish bites & chips
- Tarakihi / gurnard $5.80
-
Cajun chicken burger $10.00
- With corn salsa
- Large $10.00
- -Classic $4.80
- S=Slice / W=Whole
-
Dinuguan Meal $12.90
- Pork belly cooked in gravy bovine blood and vinegar until tender, served with rice
-
Pork Longanisa $11.90
- Homemade sweet sausages served with garlic rice and fried egg
- Leche Flan (Caramel Custard) $7.00
-
Beef Caldereta Meal $12.90
- Beef brisket cooked with tomato sauce until tender
-
Mixed Pancit Guisado $10.90
- Rice sticks (bihon noodles) mixed with egg noodles (canton), pork, chicken and vegetables
-
Stuffed Squids Meal $12.90
- 2 pcs. Grilled squids stuffed with vegetables served with rice / chips, chopsuey vegetables and soup
- Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
- Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
- Nut granola, roasted pear, labneh, bee pollen $15.00
-
Mise tasting board $40.00
- handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato /per board
- mango sorbet
- Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
-
Knickerbocker Glories $12.00
- chocolate & salted caramel/vanilla & espresso/mango & bayberry
- Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
- Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
- Burger of choice, can of soft drink and aioli/ ketchup/ spicy relish
- Gluten free bun $1.50
- With chips $6.80
- Pickle $1.40
-
BLAT $9.80
- streaky bacon, lettuce, avocado, tomato, mayo
-
Fish burger $9.80
- beer battered fish of the day, lettuce, tomato, red onion, homemade tartare sauce
- Curley fries (Half/Full) $ 3.50/ $5.00
- Pineapple $1.00
- - With beef mince $8.50
- Sausages & eggs breakfast $9.50
- B.L.T bagel $7.00
- -ham/ cheese / tomato / pineapple / onion $5.00
- Chips $3.80
- Hot cakes with bacon & banana $12.00
- Bagel with cream cheese & jam $5.50
- Scrambled eggs on toast $8.50
-
Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!
-
Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
- Free-farmed bacon $4
-
Dobu (V) $13
- Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
- Aged Cheddar $2
- Double meat $5
-
Shoestring Fries (V) $7
- With sesame mayo
- House Kimchi $3
-
Noodle $ 6.00
- With bean paste
-
Noodle $ 7.00
- With Pork
- Soy Sauce Pork on Rice $ 7.00
-
Fried Pancake $ 7.00
- With Vege
- Dried Bean Curd Salad $ 5.00
-
Fried Pancake $ 8.00
- With pork
-
Pancake $ 3.00
- With pork & fennel
- Lamb Bone $ 6.00
- SAMOSA CHAAT $6.80
- RAJMA CHAWAL $8.90
- MAKKI KI ROTI & SARSOAN KA SAAG $9.50
- CHANNA MASALA $7.00
- PANEER CUTLET $1.50
- PYAAZ KACHORI $1.50
- RAJ KACHORI $8.90
- PALAK PANEER $7.90
- - 3 pieces Prawn Nigiri
- Vegetarian Sushi
- From $3.20
- - 8 pieces Jumbo Fresh Salmon
- - 4 pieces Smoked Salmon & Avocado
- 8PC. REG $8.20
- SMALL $3.90
- - 4 pieces Fresh Salmon & Cucumber
-
Chubby sheep noodle $12.80
- Sliced lamb, needle mushroom and noodle in soup with sesame paste
-
Pork belly noodle $12.80
- Eastern style pork belly, cabbage and noodle in soup
-
Ding noodle (VG,GF) $12.00
- Served with diced eggplant, green papper, potato, onion
-
Ding rice (VG) $12.80
- Served with diced eggplant, green papper, potato, onion
-
Chongqing noodle (VG) $11.00
- noodle in spicy soup
- Sichuan Chicken $8.80
- -Beef $12.80
- Fungus salad $6.80
- -avocado $1.50
- -small chips $4.50
-
Tofu $10.50
- Fried marinated tofu with satay sauce, mung beans, handmade salad & sweet thai chilli, all on a fresh toasted bun
- -extra pattie/chicken $2.50 / $3.50
-
Eggy pop $11.50
- Two pieces of bacon with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
-
Vegan falafel* $12.90
- Fried falafel with hummus & plum sauce, avocado, handmade salad & vege relish, all on a fresh toasted bun
-
Rectifier $11.90
- Chargrilled beef pattie with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
-
Larry $11.90
- Chargrilled chicken breast with plum sauce, handmade salad & mustard, all on a fresh toasted bun
Resus Cafe
Phone
0211548282
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Local cuisine
Level 2, Ascot Hospital, 90 Greenlane Road East, Remuera, Auckland, Auckland, 1051, New Zealand
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