Resus Cafe in Auckland Menu

ALL DAY BREKKIE ALL DAY BREKKIE
  • -B.L.A.T $12.00
  • Free Range Eggs Your Way $10.00
    • Served on sourdough with tomato relish
  • -Add Rashers Bacon $4.00
  • -Add Mushrooms $3.00
  • -Add Hash Browns $1.50
  • Eggs Benedict
    • Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
  • -Bacon $16.00
  • -Salmon $16.00
  • -Mushrooms $14.00
  • Toasted Bagel
  • -Cream Cheese with Jam $8.00
  • -Salmon Rocket Capers and Aioli $12.00
  • Toasted Muesli $9.00
    • with Greek yoghurt winter compote or fresh fruit
LUNCH MENU LUNCH MENU
  • Homemade Soup
  • -Served with Sourdough $8.00
  • -Cheese Toastie $13.00
  • B.L.T. $14.00
    • Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
  • -Add Avocado $3.00
  • Resus Hot Meal Of The Day
  • -Take Away $10.00
  • -Dine in $12.50
SNACK MENU SNACK MENU
  • French Fries $6.00

Nearby Sample Menus

  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • Fries $6
    • served with wasabi mayo
  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • Glass Noodle Salad $12
    • with shredded cucumber, carrot, mushroom. spring onion and coriander
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
  • Edamame $5
    • whole steamed soy beans
  • Coconut Crusted Squid Rings $12
    • with golden sauce
  • Spicy pulled Beef served with kimchi, coriander & fried shallot $10
  • 82 Black Bean Sauce Stir-Fried $14.50
  • 42 Cashew Nuts (C/B/PK) $13.50
  • *1 Spring Roll (4 rolls) $5.80
  • 38 BBQ Pork Fried Rice $13.50
  • 26 Spicy Noodle (C/B/PK) $13.50
  • - Malaysian Curry Chicken
  • - Hakka Braised Pork
  • 27 Laksa (with steamed chicken, fish balls & tofu) $14.50
  • Steamed vegetables $9.5
  • Toasted Ciabatta, Bagel or Five Grain $8.5
    • with preserves
  • Eggs Benedict with spinach & mushrooms $17.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Chicken liver pâté $15.5
    • watercress, grilled pita and pickles
  • Safran’s Chicken Burger $19.5
    • with tomato, lettuce, cheese, cranberry sauce, toasted ciabatta roll, aioli and fries
  • Qebapa $14
    • traditional beef sausage, harissa and white bean cassoulette grilled bread
  • Lamb Salad $22.5
    • marinated lamb grilled served with couscous, rocket, feta, tomato, olives & roasted vegetables topped minted yoghurt
  • Pear Tarte Tartin $13.5
    • with cinnamon custard and ice cream
  • Pork and Shrimp Siomai (4 pcs) $6.00
  • Hotdog Skewers Meal $9.90
    • 3 pcs. Grilled hotdogs coated with homemade bbq sauce served with rice/chips, chopsuey vegetables and soup
  • Milkfish Belly Sinigang $14.90
    • Milk fish belly cooked with tamarind soup and vegetables served with rice
  • Pancit Bihon Guisado $10.90
    • Rice sticks (Bihon noodles) mixed with pork, shrimp and vegetables
  • Milk Fish Belly Meal $14.90
    • Pan grilled boneless milkfish belly served with rice / chips, chopsuey vegetables and soup
  • Hot Dog $9.90
    • Fried hot dogs served with garlic rice and fried egg
  • Daing na Bangus $12.90
    • Deep fried baby split milkfish served with garlic rice and fried egg
  • Crackling Pork $5.00
    • Deep fried pork skin
  • Greek Yogurt with honeycomb and strawberry $10.50
  • Saffron Cloudy Bay clam and corn chowder $17.50
  • Composition of Citrus $15.50
    • meringue, citrus confit, lemon - lime sorbet, orange sorbet, grapefruit sorbet
  • Served daily 5.30pm until 10.30pm
  • Cooked Breakfast
  • Pancakes with bacon, maple syrup and cream cheese $24.50
  • Dilmah Tea-makers Private Reserve $5.00
  • Slow cooked neck of lamb and lamb sweet breads with peas $17.50
  • Vegetable $6.00
  • Combination $12.00
  • Vegetable $7.00
  • Chicken $9.00
  • Goat curry $18.00
  • Prawn $14.00
  • Egg $6.00
  • Prawn $14.00
  • Beef With Oysters Sauce $22.00
  • Head of Saloon $20
  • Beef With Ginger & Spring Onion $22.00
  • Sizzle Spicy Black Bean Chicken $22.00
  • Chicken with Chinese Mushrooms, Gingers, Spring Onions $22.00
  • Combination Fried Rice $18.00
  • Deep Fried Spicy Bean Curd $22.00
  • Venison with XO sauce $32.00
  • Tandoori chicken
  • Cocktail masala $16.00
    • Chicken tikka and tender pieces of chicken cooked in a special way, first time in tga from own masala
  • Laccha paratha $4.00
    • Multi layered wheat bread cooked in our clay oven
  • Lamb/ goat dhansak $16.00
    • This great spice special curry is tender dice lamb/ goat meat cooked with lentils, garlic and prefected with fresh spinach (very popular dish in uk)
  • Prawns masala $18.00
    • King prawns cooked with medium spicy gravy, capsicum and sliced onion
  • Bombay aloo $11.00
    • Dice fried potatoes cooked with cumin seeds and herbs
  • Mini banquet for two $45.00
    • 1 x vegetable pakoras, 1 x chicken tikka, 2 x any mains, 1 x plain rice, 1 x naan, 1 x raita, 1 x papadoms, 1 x tamarind/mint sauce
  • Paneer pakora $7.00
    • Cottage cheese cubes marinated in chickpea flour and deep fried
  • Chicken Breast in Pesto Burger & Fries $16.50
  • Hot Dog $2.50
  • 2 Fillings $4.00
    • ham, bacon, sweet corn, cheese, tomato, egg, onion, pineapple
  • Lambs Fry & Bacon in a Brandy Cream Sauce $15.00
  • Works Burger w Fries $15.00
  • Fettuccine w Smoked Chicken, Bacon & Mushrooms in a Creamy Sauce $17.00
  • Surf n Turf $30.00
    • scotch topped with creamy garlic prawns
  • Fish Burger $13.00
  • Southern Fried Chicken - Thigh $3.50
  • Roast Roll Combo - Lamb $10.50
  • Kumara $0.90
  • Mashed Potato with Gravy - Small/Large $3.00/$4.50
  • Apple Crumble with Custard - Small/Large $4.00/$7.00
  • Chicken Nugget - 6 Pack $4.20
  • Hotdog $2.50
  • Fish - Tarakihi & Chips $6.50
  • Chicken Burger / Cheese Burger $7.50 / C $11.00
  • Lamb or Chicken Samosa / Wedges with Sour Cream $5.00
  • Chicken Souvlaki Kebab $10.50 / C $14.50
    • Cooked with homemade chilli sauce
  • Lamb Satay Kebab $11.00 / C $15.00
    • Cooked with homemade satay sauce
  • Chicken Works Kebab $12.00 / C $16.50
    • Chicken with falafel, cheese, hummus, salad and sauce
  • Lamb Works Kebab $13.00 / C $17.00
    • Lamb with falafel, cheese, hummus, salad and sauce
  • Chicken Satay Kebab $10.50 / C $14.50
    • Cooked with homemade satay sauce
  • Vegetable Samosa $4.00
  • Spring roll $1.50
  • Chicken with cashew nut vegetables $10.00
  • BBQ drum stick $1.50
  • Chicken $8.50
  • Cheese $2.80
  • Shrimp $9.00
  • Prawn $9.50
  • Hamburger $2.00
  • Vegetarian Fresh Mint Rolls $8.50
    • Goi Cuon Chay
  • -With Crispy Rolls
  • Bun Bo $18.00
    • with lemongrass beef
  • Noodle Salad $15.00
  • A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
  • VEgetarian Spring Rolls $8.50
    • Nem Chay
  • Nem Lettuce Wrap $8.50
    • Pork and Prawn
  • Satay Beef $9.00
  • Thai Fried Rice (Kao Pad) $11.00
    • Thai fried rice with Chicken or Pork or Beef and Egg
  • Pork Spare Ribs $13.00
    • Deep fried pork spare ribs with sweet and sour chilli sauce
  • Satay Chicken $9.00
    • Chicken skewers marinated with curry powder and topped with peanut sauce
  • -Prawn, Seafood $16.00
  • Thai Laksa $11.00 /$16.00
    • Chicken, Prawns. Rice Noodle Soup with vegetables
  • Jungle Curry (Gang Pah) $11.00
    • Chicken, Pork, Beef. Cooked in red curry without coconut milk.
  • Curry Puffs (V) $8.00
    • Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry
  • Beef noodle soup (Kuai Tiao) $12.00
    • Thin or Thick rice noodle soup with meat, meatballs and vegetables
  • Fish of the day / Scallop $2.50 each
  • $10 C Combo $10.00
    • 2 fish, $2 chips, 2 potato fritter, 2 hot dogs
  • $5 B Combo $5.00
    • 4 chicken nuggets, $2 chips, 1 drink
  • Crabstick $1.20 each
  • Prawn Twister (5 pcs) $5.50
  • $20 A Combo $20.00
    • 3 fish, $3 chips,3 crabsticks, 3 potato fritter, 1 x 1.5L drink
  • Tarakihi / Gurnard $3.50 each
  • Chips $3.00
Resus Cafe

Resus Cafe

location

Address

Level 2, Ascot Hospital, 90 Greenlane Road East, Remuera, Auckland, Auckland, 1051, New Zealand

phone

Phone

0211548282

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine

Location
Level 2, Ascot Hospital, 90 Greenlane Road East, Remuera, Auckland, Auckland, 1051, New Zealand
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