Revive Cafe in 33 Lorne Street Menu

Revive Cafe in Auckland has no menu available, but can choose from many other options such as Herb jelly or Egg puding from MOMO TEA. Hollywood Bakery offers many options including Breakfast #1 and Breakfast #2. Chefs Pattisserie and Catering includes a wide range like Chicken lollipop or Butter chicken. (GF)= gluten free and (V)= vegetarian from . Raven & Cook offers Indian Pepper and All Items on this Menu are served with Coke, Coke Zero, Diet Coke or Sprite / House Beer.

Nearby Sample Menus

  • BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
  • STEAMED RICE $3.00
  • STEAMED BUN OF ROASTED PORK BELLY AND PICKLED CUCUMBER EACH $10.00
  • CHINESE-STYLE BARBECUE PORK $22.00
  • CUCUMBERS $8.00
    • w/ smashed ginger and garlic
  • WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
  • CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
  • MINCED PICKLED CHILLI
  • Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00
  • Eggs on toast (any style) $12.50
  • Avocado $4.00
  • Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
  • Marinated Olives $6.00
  • Acai Bowl, banana, LSA, roasted coconut $15.00
  • Mushrooms $4.00
  • - Pulled pork, mustard, swiss cheese, spinach $8.00
  • Osaek Tang Pyeong Chae $69.00
    • Mung Bean Jelly with Mixed Vegetables and Beef.
  • -Dae Ha Gui
    • Grilled Prawn.
  • Tang $69.00
    • Soup.
  • Ganjang Saewu Jeongsik $24.00
    • Soy Sauce Marinated Raw Prawn Set Menu.
  • Dakgui Jeongsik $23.00
    • Spicy Marinated Chicken Barbecue Set Menu.
  • Jami Jeongsik $18.00
    • Jeon, Japchae, pulgogi, Grilled Fish, Spicy Marinated Crab Set Menu.
  • Gyejul Yuk+Mul $89.00
    • Entree Soup + Watery Kimchi.
  • Gungjung Japchae $89.00
    • Soysauced marinated Glass noodle with Vegetables.
  • Portobello mushrooms & potato rosti stack $19.5 / $6
    • with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
  • Beef burger $19.5 / $4
    • prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
  • Omelette $18
    • with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
  • Halloumi N/A
    • tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
  • Winter roast vege salad $17 / $5 / $8.5
    • kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
  • Spiced mince $18.5
    • with slow-cooked egg, cashew nuts on toasted paleo bread
  • Soft-Shell crab roll $18
    • quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
  • Acai Bowl $16
    • with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
  • Combination meat & veges $14.00
  • Meat /cashew nuts $4.00
  • Chicken /steak $11.00
  • Roast pork $11.00
  • Plain $9.00
  • Pad pik sod $16.00
    • stir fried pork, beef of chicken with fresh chilli and spring onion
  • Gai sam ros $16.50
    • stir fried chicken with sweet chilli and cashew nuts
  • Squid rings(6 pcs) $4.00
  • 3 ONIONS RING $1.00
  • HOKI FISH $2.50
  • 1 prawn
  • 1 fish
  • $1.50 chips
  • $2.50 chips
  • MUSSEL FRITTER $5.00
  • 2 sausages
  • Salmon Steak $26.90
  • Course A $79.90
    • Starter, entrée, chicken karaage, edamame, ebi yaki, sushi sashimi, tempura mori, hot pot sukiyaki, dessert
  • Boston Mud Cake $8.50
  • Chicken Katsu Roll 4pcs $7.00 8pcs $12.00
  • Sushi & Sashimi Set $25.90
  • Nabe Udon $16.00
  • Chicken Kara-age $8.00
  • Today-Chef's Specials $$
  • CHICKEN & SWEET CORN SOUP $8.50
  • CANTONESE BEEF FILLETS $30.50
  • SPRING ROLLS -
  • BARBECUED PORK WITH MUSHROOM & BEANCURD $21.50
  • STEAMED RICE ROLL -
  • COLD SHREDDED ROAST DUCK & PICKLED VEGETABLE SALAD $21.50
  • CRISPY SKIN CHICKEN $21.50
  • BEEF BROCCOLI IN BARBECUED SAUCE $21.50
  • Yang Chow Fried Rice $12.50
  • Chicken Fried Rice $11
  • Yang Chow Fried $12.50
  • Egg Fried $9
  • Seafood $13.50
  • Steak & Veges $11.50
  • Chicken $11.50
  • Pork $11.50
  • Infamous mississippi mud cake $12.00
    • With a side of decadent cream
  • The taj $24.00
    • Marinated chicken bits, red onion, capsicum tomato, & chicken tikka
  • -sliced beef steak $17.00
  • Salad $12.00
    • Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes
  • Seasonal veg frittata $19.00
    • Layered with seasonal veges & slow baked to perfection
  • Bruschetta $19.00
    • Garlic butter toasted crostini. Non veg
  • Eastern mezze platter $13.00
    • Hummus, tabbouleh, tzatziki, baba ganoush & pita bread
  • Sparks $24.00
    • Spicy salami, black olives, tomato & chilli flakes
  • Bacon / Sausage $5.00
  • Bacon & eggs on toast $12.90
    • fried
  • Eggs Benedict $17.90
    • Salmon & hollandaise
  • Hash brown $3.90
  • Bagel / Crumpet / 5 Grains $6.90
    • preserves
  • Power breakfast $21.90
    • your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
  • Mushrooms $6.00
  • Toast $5.90
    • white/brown/fruit
  • Kua Gai $16.00
    • Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha
  • Pak Som $8.00
    • House pickled seasonal vegetables
  • Yum Sawei $10.00
    • Vegetable salad w broad beans & spicy dressing
  • Nahm Prik Ong $17.00
    • Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling
  • Brown jasmine rice $3.50
  • Somtum Phu Plarah $8 / $14
    • Pickled crab & spicy green papaya salad, tomatoes & snake beans
  • Puak Tod $11.00
    • Deep fried shredded taro & bean curds with herbsalt & homemade sweet chilli sauce
  • Sticky rice $3.00
  • Rhubarb, oat, goats milk, nasturtium $15.00
  • Roasted long-line fish, bone broth, autumn edibles $32.00
  • Whole baked flat fish, sauce grenbloise, samphire, herb salad $37.00
  • Autumn foraged salad, lemon $10.00
  • Chocolate, peanut, salted caramel, passionfruit $15.00
  • Ora king salmon tartare, carrot, radish, wood sorrel $21.00
  • Rolled pork belly, spiced carrot, new season apple, chestnut, sage (to share) $49.00
  • Dry aged beef, stout, silverbeet, garlic $36.00
  • Apple crumble
    • Homemade apple crumble served with custard
  • Lamb $45 / kg
    • min, 200g
  • Chicken snack $3.90
    • 1 piece of chicken, 2 potatoes
  • Chicken S$11.5/M$15/L$18.5
  • Lunch roast $8.90
    • A slightly smaller serve of our popular roast meal
  • Pork S$11.5/M$15/L$18.5
  • Vegetarian S$8/M$11/L$14
  • Available until 4pm
  • Ginkgo nut $5.00
  • Mushrooms $4.00
  • Squid legs $7.00
    • deep fried squid legs
  • Prawn tempura $18.00
  • Pork curry don $12.00
    • japanese style curry with crumbed pork
  • Grill rice ball $3.50
  • Chicken thing with sweet and spicy $5.50
  • Karaage chicken $10.00
    • deep fried chicken ball
Revive Cafe

Revive Cafe

location

Address

33 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093030429

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 7:00 PM, Tuesday: 11:00 AM – 7:00 PM, Wednesday: 11:00 AM – 7:00 PM, Thursday: 11:00 AM – 7:00 PM, Friday: 11:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
33 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand
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