Broad strips of pasta with chicken, mushroom and bacon in a creamy napoletana sauce.
Gamberoni M $36.80 / E $18.80
King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
Budino di Datteri $13.80
Sticky date pudding, served warmed with caramel whiskey sauce.