Address
24 Wyndham St, Auckland, Auckland, Auckland, 1010, New Zealand
Revive Cafe in 24 Wyndham St Menu
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Revive Cafe in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Chef's Halal Fried Chichen offers many options including Samosa (lamb/chicken/vegetables) and Fish roll. Oum Pillaiyar Trader includes a wide range like Vadai or Rolls. Fresh Fruits, Yoghurt & Homemade Muesli and Eggs Benedict from . Le Chef offers Culprit and Market Fish Kokoda.
Nearby Sample Menus
- Chicken Biryani $10.00
- Boondi Ladoo $4.50 (4 Pcs)
- Jalebi $4.50 (200 gm)
- Bread Pakora (dine-in) $2.00 each
- Kaju Burfi $5.00 (Box)
- Mix. Vege Large $5.00/Small $3.00
- Plain Naan $3.00
- Yellow Lentil Large $5.00/Small $3.00
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Pad Med Ma Muang Tofu $15.00
- Stir fried deep fried tofu with cashew nuts, onion, spring onion, carrot and mushroom
- -Prawns $20.50
-
Gang Phed Ped Yarng $19.00
- Roasted duck red curry with coconut cream, pineapple, grape, cherry tomato and bamboo shoot
- -Seafood $19.00
- -Prawns $16.00
- -Beef, pork or chicken $16.00
- -Seafood $19.00
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Steamed Thai Jasmine Rice $2.00
- Free with main meal (Except Fried Rice & Fried Noodle) Extra Rice >>
- Chicken Wings / Chicken Tenders (4 pieces) $4.99
- Monday and Tuesday Special:$5.99 each pick up
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Pepperoni $7.99
- Lots of pepperoni + mozzarella
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Deluxe $9.99
- Pepperoni, beef, ham, onion, capsicum + mozzarella
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Bacon and Mushroom $9.99
- Onion, mushroom, bacon, + mozzarella with mayo swirl
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Garlic Prawn $11.90
- Crème sauce, garlic sauce, spinach, fresh tomato, mozzarella + oregano
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Supreme $9.99
- Pepperoni, beef, sausage, mushroom, capsicum, pineapple, bacon +`mozzarella
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BBQ Chicken & Bacon $11.90
- Onion, chicken, bacon + mozzarella
- -1/2 Chicken $17.90
- -1/4 chicken with 4 potatoes $8.00
- -Large $4.50
-
Pork $5.50
- With salad, gravy or sauces of your choice
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Chicken schnitzel dinners $10.90
- Chicken breast schnitzel with mashed potatoes & salad
- -Add roast crackling $2.00
- -1/4 Chicken $14.90
- -1/4 Chicken $13.90
- Hamburger Buns $1.50
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Fruit bread $7.00
- a delicious mix of fruit, nuts and grains with a light lemon and honey flavouring .has an underlying hint of eye sourdough. Available saturday only
- Wholemeal rolls $2.00
- 1.5 kg cobb $8.50
- 800g $6.50
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Rice flour loaf $7.00
- made without gluten but with rice, quinoa, buckwheat and amaranth flours, yeast, potato and eggs(800g)
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Mixed grain $6.00
- wholemeal based seven grain loaf, kept moist with the addition of rye sour starbec
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Brioche $5.50
- traditional buttery French loaf (400g)
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Surf and Turf
- Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus
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Ocean Delight - Pan Fried Fish
- served with sour cream potato lemon butter sauce
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Seared Scallops -Scallops
- Served with mashed potato, chorizo and crispy cheese garnished with microgreens
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Smoked Salmon
- Smoked salmon served with salad
- Steamed Jasmine Rice $3.00
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Seafood Soup
- Prawns & fish cooked with coconut cream, aromatic spices served with noodle
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Seafood Kitchen’s Roti Bread $1.50
- each
- Wedges $5.00
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Greek Salad 8
- Mixed lettuce, tomatoes, cucumber, feta cheese, olives
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Fettuccini 15
- Pasta with bacon and mushrooms, in a white cream sauce
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Imperio Sm16-Lg23
- Bacon, chorizo, feta, spinach, capsicum, sweet chilli
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Hawaiian Sm14-Lg20
- Tomato, mozzarella, ham, pineapple
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Pizza Bread Sm6-Lg11
- Capriata’s traditional garlic pizza bread
-
Quattro Stagioni Sm14-Lg20
- Mushroom, ham, salami, prawns
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Pompeii Sm16-Lg23
- Mushroom, caramelised onion, blue cheese, pine nuts
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Spaghetti Aglio Olio 13
- Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil
- Roquefort d'Argental, spiced fig sausage, vincotto (sheep), France $18.00
- Salted caramel, toffee peanut brittle, chocolate dust $18.50
- Pistachio ginger crunch $9.00
- Munster (wash rind), red onion marmalade, France $17.50
- Roasted pumpkin, heirloom carrots, macadamia, capers, raisins $11.00
-
Laksa $26.00
- roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
- Coulommier, cherry, compote, France $17.50
- Passionfruit sherbert marshmallows $9.00
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21.LEMONGRASS CHICKEN $13
- Marinated deep med chicken top with lemon glass
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12. Fried kwai teow chicken $11
- Choice of chicken, beef or pork served with soup
-
25. Vietnam Seafood or Squid (Hot plate) $13
- Served with rice & soup
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8. Seafood Chow Mein $13
- Served with soup
-
17.Clay Pot Spicy Chicken & Cashew Nuts $12
- choice of Chicken, Beef or Pork served with soup
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13. Combination fried rice $12
- Chicken, beef, pork served with soup
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A8. Mein Fun with Combination Meat $12
- Fried thin rice noodles with Chinese sausages, ham, shrimps, meat & vegetables
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A10. Lard Nar $11
- Fried flat rice noodles and choice of meat with dark soy sauce, mixed veges topped with tasty gravy sauce
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Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
- Malay style fried flat rice noodle with egg prawns, fish balls and chicken
-
Satay Kambing Lamb Skewers $12.50
- 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
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Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
- Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
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Nasi Lemak Coconut Rice (Vegetarian option available) $10
- Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
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Mee Rebus $12
- Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
- Add Spiced Fried Chicken $13.50
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Chicken Nyonya Curry Laksa $12
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
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Nasi Goreng Fried Rice (Vegetarian option available) $12
- Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
- Seafood and pork and vegetable spicy noodle soup $13.00
- Sweet and sour pork $28.00/$38.00
- Fried boneless chicken with hot pepper $28.00/$38.00
- Sweet and sour beef $28.00/$38.00
- Cold Jelly Fish $30.00/$40.00
- Chop Suey on rice $13.00
- Noodles and black bean sauce $9.00
- Braised Seafood with brown sauce on fried crispy rice $45.00/$55.00
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Republic Chicken Salad $24.00
- Chicken marinated in lemon grass, ginger, soy and fish sauce with feta, bacon, avocado, garlic croutons, drizzled with sweet chilli and aioli
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Chicken Parmigiana $25.50
- Whole chicken breast coated with panko crumb, topped with Napolitano and parmesan cheese, served with fries and salad
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Chicken Burger $23.00
- Panko crumbed chicken breast, cheese, corn fritter, tomato, lettuce and aioli, served with fries
- All pizzas use Republics own Neapolitan pizza sauce and mozzarella cheese
- Entree $14.50
-
Old Smokey
- House smoked chicken, bacon, camembert, red onions and a BBQ sauce swirl
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Chicken Gnocchi $23.50
- Chicken, mushroom & bacon in creamy parmesan sauce
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Salt & Pepper Calamari
- Crispy fried calamari served with aioli
- Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0 Hearty Starts Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
- Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
- The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
- Sourdough crumbed fish of the day hashcakes, poached eggs, spinach, tomato and smoked chilli salsa $18.0
- Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
- Eggs benedict on a toasted English muffin w/ spinach $16.0
- Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
- Shoestring fries; garden salad $6.5 each
- Spicy seaweed $3.00
- Shredded cucumber $6.00
- Fried rice with beef $12.00
- Pork with chinese cabbage $10/$20
- Fried rice with curry spicy chicken $12.00
- Mixed beef and honeycomb with chili sauce $12.00
- Three vegetables with mushroom dumpling $10/$20
- Noodles with soy bean paste noodles(Beijing style) $10/$7
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Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
- 3 Course $80.00 pp
-
Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
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Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
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Quinoa Salad $34.00
- Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
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Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds
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Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
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Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way
Revive Cafe
Phone
093030420
Opened hours
Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Fast Food , Gluten Free , Health Food , International , Vegan , Vegetarian
Features
Delivery , Mastercard , Visa , Breakfast , Takeout , Quick Bites , Lunch , Seating , Digital Payments , Child-friendly
24 Wyndham St, Auckland, Auckland, Auckland, 1010, New Zealand
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