Revive Cafe in 24 Wyndham St Menu

Revive Cafe in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Chef's Halal Fried Chichen offers many options including Samosa (lamb/chicken/vegetables) and Fish roll. Oum Pillaiyar Trader includes a wide range like Vadai or Rolls. Fresh Fruits, Yoghurt & Homemade Muesli and Eggs Benedict from . Le Chef offers Culprit and Market Fish Kokoda.

Nearby Sample Menus

Big J's Takeaways (sample menu)
  • Fresh Snapper $6.00
  • Bacon $2.50
  • Classic with tomato sauce & American mustard $3.00
  • Cheese & tomato $3.50
  • Hoki $3.00
  • Battered Mussel $0.80
  • Sweet potato wedges $5.00
  • Hot dog on a stick & sauce $3.00
Mangere Bridge Takeaways (sample menu)
  • Chicken Sweet Corn $8.50
  • Bami Goreng (Noodles) $13.00
  • Chicken $4.20
  • Steak $11.00
  • Chicken $11.50
  • Chicken $10.50
  • Other $1.00
  • Pork $10.50
Cafe Mimosa (sample menu)
  • Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
    • Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
  • Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
    • Rocket, cherry tomato, basil, capers, sundried tomato
  • -Paleo toast +$1.0
  • Vegan Ploughman'S Board (Gf*,V) $24
    • Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
  • -Vegan option—miso ginger tofu scramble +3.0
  • Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
    • Mixed grain rice, seasonal grilled vege, miso soup
  • Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
    • Raw cacao, vegan salted caramel, hazelnuts
  • Simple Simon Toastie $7.5
    • Turkish bread, cheese, fruit kebab
The Midnight Baker (sample menu)
  • House made smokey baked beans $17.00
    • Crispy kale chips, parskey,balsamic
  • Midnight soldiers $7.00
    • Soft boiled egg
  • Spiced pumpkin $16.50
    • Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
  • Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
  • Cauli cream puree $15.00
    • Roasted beets, radish, sprouts
  • -reglan coconut yoghurt $2.50
  • Black rice porridge $16.50
    • Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
  • Fairy sprinkles $14.00
    • Of freeze dried fruit cashew & coconut better butter, sliced banana
Ugly Dumpling (sample menu)
  • Dipping Sauce
    • Soy / Vinegar / Chilli
  • Dim Sum (4 for) $6.95
    • Shu Mai
  • Pan fried dumplings $1.10 ea
  • Freshly cooked dumplings (10 for) $10.90
  • Dumplings $1.10 ea
    • Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
  • Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
    • Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
  • Ugly Burger (Gua Bao) $5.90 ea
    • Pork belly / BBQ pork
  • Ugly Soup $12.90 ea
    • Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
Sunnybrae Takeaway (sample menu)
  • Mushroom $3.00
  • Honey Beef $13.90
  • Potato Cheese Ball $2.50
  • Chicken with veges $12.90
  • Chicken & Veges $11.90
  • Chicken Plum Sauce $12.90
  • Beef Satay $12.50
  • Nasi Gorang $14.90
    • meat veggie rice
Saaj Indian Cuisine (sample menu)
  • Aloo Palak M $8.50 / L $9.00
    • Thur to sun
  • Lamb Extra $0.50
  • Paneer Butter Masala M $11.00 / L $12.00
  • Dal Makhani M $9.00 / L $10.00
  • Potato Vada $2.20
  • 2 curry, 2 butter naan and rice M $25.50/L$27.50
  • Chicken Tikka $6.70
    • 3 pcs
  • Cheese & Garlic naan $3.00
Oneroa Beach Club (sample menu)
  • Man O War - Tulia (Waiheke) Delicious Flute $15 Bottle $60
  • Monteiths Bohemian Pilsner Glass $7.50 Jug $20.00
  • Bottle 750ml $49.00
  • Monteiths Bohemian Pilsner Glass $6.00 Jug $16.50
  • Big O 250ml $18.00
  • Grilled Halloumi Stack $19.50
    • grilled to perfection with mushrooms, spinach & covered in a gorgeous tomato ragu with baked bread
  • BEER HAPPY HOUR 5pm-8pm
  • Carafe 500ml $32.00
VR Bakers Restaurant (sample menu)
  • SP50. Preserved egg and pork congee
  • SP25. Deep fried squid
  • SP42. Eggplant
  • Porridge on Toast $7.50
  • SP4. Chives & prawn dumpling
  • M28. Bbq pork wrap
  • SP37. Chive prawn pork cake
  • SP6. Pork + prawn + vege wrap
Easy Roast (sample menu)
  • Combo $10.00
    • Choose any one of the neots chove with 600ml drink from pepsi range
  • Chicken $5.50
  • Beef $14.00
  • Pork $5.50
  • Chicken $17.00
  • Roll combo $9.50
    • Comes with 3 potatoes and 600ml drink from pepsi range
  • Slice $2.50
  • Lamb $17.00
Tipi and Bobs Waterfront Lodge (sample menu)
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Garlic Bread
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Chilli battered prawns
  • Pan fried fish of the day
Azon (sample menu)
  • Our menu is designed for sharing and may not arrive together.
  • Green beans gising-gising(GF, DF, NF) $20.00
    • spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
  • Shelled fish binakol $20.00
    • Medley of shelled fish cooked in coconut water, young coconut meat, herbs
  • Kulmang karmero(GF, NF, CS) $28.00
    • Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
  • Salted duck egg chicken $20.00
    • Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
  • Chilli dynamite roullete(NF, CS) $15.00
    • Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
  • Chopsuey(GF, DF) $20.00
    • Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
  • Fish escabeche Market Price
    • Tamarind escabeche market fish fillet with carrots, ginger and capsicum
Aroma Cafe (sample menu)
  • Baked beans / avocado $3.00
  • French toast $15.90
    • Bacon, banana, fruits, maple syrup
  • Toast $1.20
  • Aroma special $11.9 / $15.90
    • Eggs any style, mushrooms, toast bacon, tomato, sausage, hashbrown
  • Hashbrown $1.00
  • Salmon $4.50
  • Mince on toast $12.90
  • Yogurt / tomato $2.00
Ascension Osteria (sample menu)
  • Fegatini al Marsala $21.50
    • Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
  • Garden salad $12.50
    • Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
  • Kumara fries $7.50
    • bowl of kumara fries
  • Pane al formaggio $8.50
    • cheese pizza bread (v)
  • Quatro Stagione $28.50
    • Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
  • Prosciutto Crudo $26.50
    • Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)
  • Della Casa $28.50
    • Chicken, tomato, mushrooms, and mozzarella
  • 6 Course Degustation with matching wines $189.00
    • 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
Monarch Cafe Bar & Grill (sample menu)
  • TOASTED SANDWICH SW FRIES $17.50
    • ham off the bone, totara valley cheddar cheese, pesto
  • OPEN STEAK SANDWICH $24.50
    • prime Angus scotch fillet w beetroot & horseradish relish, rocket tomato & chunky fries
  • PANCAKES $16.50/$18.50
    • SW a lemon & sugar glaze & berry compote/SW crispy bacon & maple syrup
  • FRESH LINGUINE PASTA $29.50
    • w chicken baby spinach lemon & feta in a creamy white fw fresh thyme
  • TOASTED SANDWICH $17.50
    • served with w fries and homemade tomato chutney, ham off the bone, ctuyere cheese, pesto today's special(your waitperson will advise)
  • MARKET FISH $29.50/$33.00
    • artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan fried served w a lemon herb risotto, seasonal, vegetables & FW a sun-dried tomato oil
  • SALAD OF WARMBREAD $25.00
    • SW roasted red onion, gourmet potato, beans & spinach SW roasted hazelnuts & FW a feta & yogurt dressing
  • ICE CREAM SUNDAE $6.50
    • double scoop of vanilla Ice cream SW your choice of chocolate or raspberry sauce
Revive Cafe

Revive Cafe

location

Address

24 Wyndham St, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093030420

email

Email

operations@revive.co.nz

clock

Opened hours

Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Fast Food , Gluten Free , Health Food , International , Vegan , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Breakfast ,  Takeout ,  Quick Bites ,  Lunch ,  Seating ,  Digital Payments ,  Child-friendly

Location
24 Wyndham St, Auckland, Auckland, Auckland, 1010, New Zealand
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