Revive Cafe in 24 Wyndham St Menu

Revive Cafe in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Chef's Halal Fried Chichen offers many options including Samosa (lamb/chicken/vegetables) and Fish roll. Oum Pillaiyar Trader includes a wide range like Vadai or Rolls. Fresh Fruits, Yoghurt & Homemade Muesli and Eggs Benedict from . Le Chef offers Culprit and Market Fish Kokoda.

Nearby Sample Menus

  • Jam $5.0
    • Raspberry jam & a lick of butter
  • Breakfast Bagel $14.0
    • Free range bacon and herbed egg smash (free range) with Rocket sauce
  • P.B.J $6.0
    • Peanut butter & raspberry jam
  • White Rabbit $9.0
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oi
  • Marmite $5.0
    • Lightly spread with a lick of butter
  • Cream Cheese $2
  • J.C $6.0
    • Raspberry jam & cream cheese
  • King Salmon $14.0
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • Tossed Green Salad (V,GF,DF) $7.0
    • with balsamic vinaigrette
  • BBQ Chicken Sliders $16
    • Aioli, cos lettuce, tomato chilli jam
  • Mushroom Arancini $16.5
    • Baby greens, parmesan cheese, saffron aioli (V)
  • Sticky Beef Short Ribs (DF) $16.0
    • cabernet bruised beef short ribs served with celeriac purée, orange and carrot salad with Moroccan spiced couscous
  • Seasoned Potato Wedges $9.5
    • With sour cream and sweet chilli
  • Antipasto Platter For 2 $18
    • Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
  • Grilled Beef Sirloin $16
    • Brie cheese, fondant potato, button mushroom
  • Savoy Cabbage Rolls (GF V) $29.5
    • stuffed with forest ,mushrooms. baby spinach, coconut rice and toasted macadamia nuts served with miso and mushroom broth, puy lentils and deep fried tofu
  • Lasagne Casa Nostra $17.50 Entree / $25 Main
    • Speciality of the house - layered hand made pasta
  • Dolci $16.50 S / $19.50 L
    • Dessert pizza of seasonal fruit flamed in liquer, mascarpone cheese, chocolate sauce and raspberry coulis.
  • Rocket and Parmesan Salad $9.50
  • Vol Au Vent Carciofi $16.50
    • Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
  • Cozze $18.00
    • Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
  • Our renowned chowder made with selected seafood. $13.00
  • Lasagne $16.00 L
    • Sheets of pasta made on the premises, layered with ragu sauce, bechamel, diced ham and mozzarella
  • Pizza Dolci (Recommended for 2 persons) $13.80
    • Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
  • PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
  • CURRY OF THE DAY w/ rice & poppadoms GF $21.95
  • shaped like a chrysanthemum, deep fried with a special sauce. $9.95
  • CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
  • Salmon, bacon, rosti, mushrooms, sausage, beans, hash brown $4.50
  • PASTA OF THE DAY Served different ways on different days! $19.95
  • Eggs, roasted tomato $3.50
  • THAI BEEF SALAD Marinated beef, w/ coriander served on a green salad topped w/ Crispy noodles $17.50
  • Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
  • Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
  • French fries $8
  • Gem lettuce, brioche, parmesan $8
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • Garlic Tikka $10.90
    • juicy pieces of chicken mildly spiced with tikka marinated and cooked in tandoori served with salad and mint sauce
  • Bacon $2.50
  • Falafel Kebab $10.00
    • spicy falafel served on a toasted wrap with lettuce tabbouleh hummus carrot tomato relish minted yogurt and cucumber sauce
  • Falafel Burger $9.90
    • homemade falafel come with lettuce tomato onion cucumber and sweet chili sauce
  • Vegetable Samosa $6.90
    • potatoes and green peas filled in pastry, deep fried and served with tamarind sauce
  • Meat lover $14.90
    • cajun chicken sausage chorizo bacon topped with BBQ sauce
  • Beef Burger $8.50
    • double ground beef patty gherkin, mayonnaise with tomato relish served on a toasted bun with lettuce tomato and red onion
  • Vegetable korma $14.90
    • medley of veggies cooked in rich nutty ground cashew and creamy sauce
  • Tofu, Chicken, Beef or Pork
  • 3. Tom Yum Tofu (mild-med-hot) $12
    • Hot, spicy and sour Thai soup, with lemon juice, lemongrass, mushrooms, tomato, and fresh coriander and tofu
  • 3. Satay Chicken (4 Pcs) $8
    • Tender chicken marinated in spice with Thai peanut sauce topping
  • 8. Mango Red Curry Tofu (mild-med-hot) $12
    • Red curry with coconut milk, mango pulp pineapple and vegetables with Tofu
  • Prawn or Mixed Seafood $13
  • K2 Cute Fried Rice $8
    • Thai fried rice with egg and come with Sausage, Fish finger served with Tomato sauce
  • 1. Pad Thai $12
    • the most famous Thai noodle dish. Small rice noodles stir-fried with eggs, peanuts, carrot, chive and bean sprouts in a sweet tamarind sauce
  • 8. Sizzling Beef $12
    • Tasty stir fried beef with garlic, pepper, vegetables served on a hot plate
  • Noodles with braised (or spicy) spare ribs $10.99
  • Spicy beef jerky (spicy) $12
  • Sliced beef $3
  • -extra green chilli $0.5
  • Fried rice with chicken $10
  • Sour and spicy sautéed shredded potato (spicy) $15
  • Sliced beef in hot chili oil (spicy) $20
  • Noodles with braised chicken and potatoes $12
  • Steamed fish fillet with soy sauce $23
  • Cucumber $8
  • Gold prawns meat balls $30
  • Chicken with the five spices sauce $38
  • Black fungus $8
  • Beef with the five spices sauce $32
  • lamb with garlic sauce $33
  • Kun- pao prawns $27
  • Free Range Bacon $6.00
  • Lemon smashed avocado, dukkah, almond on ciabatta $15.90
    • with poached eggs
  • Halloumi, Tomato & Spinach $23.90
    • with free range bacon
  • A warm salad of free range Chicken, Chorizo (free range), Pumpkin, Baby spinach, roasted capsicum, Israeli couscous $19.90
  • Almond Oat Seeds Granola $12.50
    • with kiwi, grape, peach, banana & unsweetened yoghurt
  • Eggs Benedict $17.90
    • soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with chorizo (free range)
  • Vietnamese Shredded Free Range Chicken Salad $22.90
    • with tiger prawns
  • Smoked Salmon $6.50
  • CORN FRITTERS $6.00
    • vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
  • KLATEN $10.00
    • stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
  • TERRASI NOODLE $10.00
    • Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
  • OXTAIL SOUP $11.50
    • delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
  • CHICKEN KALASAN $9.50
    • traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
  • NASI PADANG $11.00
    • combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
  • BALI STIR FRY $10.00
    • wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
  • CURRY NOODLE SOUP $11.00
    • Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
  • Whole Tiger prawns $36.00
    • Chilli, garlic, lime & coriander w/ house bread
  • - Market Fish of the Day $18.00
  • Eggs Benedict $18.00
    • Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
  • Whole Market Fish - Marinated in chilli, ginger & lime POA
  • Seasonal Oysters
    • Natural w/ white balsamic / tempura w/ mayo
  • - New Zealand Snapper $21.00
  • Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
  • Seasonal Winter Greens w/ shaved almonds
  • Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
  • Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
  • Eggplant, parmesan cream, pine nuts $7.00
  • Seasonal Soubise Benedict $18.00
    • Smoked fish / Black pudding / Asparagus
  • Roast potato, garlic $7.00
  • Crumpets, strawberry, white chocolate mousse, pistachio $20.00
  • Burrata, tomato, chilli, cucumber $26.00
  • - Whole fish fillet, tomato bread salad, pine nuts $60.00
  • Banana almond cinnamon and maple syrup $8.50
  • Bacon and egg $11.90
    • Streaky bacon, two eggs, grilled tomato and toast.
  • Toast bagel
  • Cream cheese and smoked salmon $11.50
  • B.L.T $11.50
    • Streaky bacon, lettuce, tomato and toast.
  • Fresh fruit, cream and Maple syrup $9.50
  • Fruit salad $7.90
    • With fresh fruit and natural yoghurt
  • Kiwi big breakfast $15.90
    • Streaky bacon, two eggs, hash browns, sausages, mushrooms grilled tomato and toast
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
Revive Cafe

Revive Cafe

location

Address

24 Wyndham St, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093030420

clock

Opened hours

Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Fast Food , Gluten Free , Health Food , International , Vegan , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Breakfast ,  Takeout ,  Quick Bites ,  Lunch ,  Seating ,  Digital Payments ,  Child-friendly

Location
24 Wyndham St, Auckland, Auckland, Auckland, 1010, New Zealand