Address
211 Richardson Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
Richardson's Tavern in Auckland Menu
Are you the owner? Manage this listing for free.
Richardson's Tavern in Auckland has no menu available, but can choose from many other options such as Braised gluten with soy sauce or Tofu with preserved eggs from Jing An Shang Hai. New Howick Pizza offers many options including MARGHERITA and HAWAIIAN. Subway - Rosedale includes a wide range like Ham or Veggie Delite. From $5.90 and Muesli, Yoghurt & Fruit Cup from . Little Melba offers The Original California Burrito Company and Burrito.
Nearby Sample Menus
-
Suzette $13.50
- Orange / Grand-Marnier / walnuts
-
Medley mushrooms $19.00
- chévre / oregano / mushroom beignet / poached egg
-
Egg white omelette $18.00
- chévre / kale / spinach / leeks / avocado crush
-
Scrambled eggs & herbs $17.00
- smoked salmon / toast
- from 11am
-
La Fermiere $21.00
- Mushroom / spinach / chevre / sundried tomato
-
Citron $7.00
- Lemon / vanilla sugar
-
Du Soleil $22.00
- Smoked ham hock / Emmental / caramelised pineapple
- Katsu Chicken Bowl - Standard/Combo Reg $9.80/$11.50
- Tempura Vegetable & Crumbed Prawn Bowl - Standard/Combo Reg $11.90/$13.60
- Teriyaki Chicken Udon $9.90
- Katsu Curry - Standard/Combo Lge $13.90/$15.60
- Fried Chicken Bowl (Kar-age) - Standard/Combo Reg $9.80/$11.50
-
Teriyaki Chicken $17.90
- Teriyaki chicken, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed Rice, Japanese pickles, Salad, Seaweed salad, Sauces
- Miso Chicken Ramen Noodles $10.50
- Katsu Udon $10.90
-
Veal Marsala (GF) $34
- Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
-
Spaghetti con Prawn $27
- With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
- vegetarian (V) vegan (VE) gluten free on request (GF)
-
Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
-
Insalata Della Casa (V) (GF) $10
- Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
-
Penne Ciao Bella $25
- Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
- Garlic Focaccia Bread (V) $3.5
-
Olive e Feta (V) (GF) $12
- Marinated olives, feta cheese, sun-dried tomatoes
- Kumara
- Stake Salmon nigiri $1.80
- Unagi nigiri $1.80
- Small Dumpling
- Deep Fried Sushi Roll $1.99
- Tamago nigiri $1.80
-
TERIYAKI CHICKEN SALAD COMBO $7.99
- Teriyaki Chicken with Delicious Sauce + Sushi + Seasonal Salad + Rice or Riceball
- Spicy Pork Roll $1.10
- Bacon $3.00
- Chicken $7.00
- Prawn & mushroom $10.00
- For six $5.00
- Plain $6.00
- Chicken & pineapple $8.60
- Black bean sauce squid $9.00
- Black bean sauce beef $9.00
- Mince & Potato Top $3.20
- Steak & Mushroom $3.00
- Steak $3.00
- Lasagne
- Bacon & Egg $3.00
- Vegie Quiche $3.50
- Croissant toasted $3.80
- Plain Sausage $1.20
- Sliced potato in special sauce $3 / $6
- Preserved egg congee (porridge) $3.50
- Vegetable (cabbage, vermicelli & mushroom) $1.20
- -fried $10.00
- Tofu jelly $3.50
- Lamb with carrots
- Lamb with carrot $1.50
- -boil with soup $10.00
-
French Toast $16.00
- With Bacon, fruit & grilled banana topped with maple syrup
-
Seafood Pasta $16.50
- Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
- -With Smoked Salmon $18.50
- Kids Chicken Nuggets & Chips $8.50
-
Chicken Livers $15.50
- Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
- Carrot Cake / Caramel Date Oaty Slice / Chocolate Brownie $5.00
-
Chicken Pasta $15.50
- Pan fried, chicken breast, bacon, mushrooms, penne pasta in creamy sauce
-
Eggs Benedict
- 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
- Small Ice cream $3
- Oysters $15
-
Edamame $5
- Boiled Green Soy Beans
- Fried Ice Cream $9
- Fruit Salad $4
- With Teriyaki Sauce(Additional) $2
-
ORIBE $39
- Chicken + Prawns
-
SETO $41
- Sirloin + Chicken
-
Vindaloo (Medium) L $16.9 / B $15.9
- Lamb/Beef cubes cooked in hot n spicy herbs n sauces from exotic beaches of Goa
-
Chicken Masala $15.90
- Tender chicken cubes cooked in tomato, onion, spices n herbs
-
Crispy Onion Rings $6.00
- Onion rings dipped in chick peas flour batter n herbs n deep fried
- L=Lamb B= Beef
-
Fish Malabari $17.90
- Fish fillets cooked with onions, capsicum n coconut cream with herbs
-
Chicken Saagwala $15.90
- Boneless chicken simmered in a gravy of pureed spinach, Delicacy of Punjab.
-
Prawn Vindaloo $17.90
- Prawns cooked in hot n spicy herbs n sauces from exotic beaches from Goa
-
Malabari L $16.9 / B $15.9
- Lamb/Beef cubes cooked with onions, capsicum n coconut cream with herbs
-
Gukbab $12.00
- Beef soup with rice
- Beongchun
-
Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage
-
Gukbab $10.00
- Pork soup with rice
-
Topokki Sundae (Small/Medium/Large) $25/$35/$45
- stir-fried pork intestines with rice cake
-
Sooyuk (Small/Medium/Large) $30/$45/$58
- Sliced boiled pork head & pork belly
-
Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
-
Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
- Avocado Smash / Tofu / Portobello Mushroom $4
-
Mushroom on Toast $17.5
- Choice of your Toast with Creamy Portobello Mushrooms, Blue Cheese Sauce and drizzled with Truffle Oil. Add Free Range Bacon +$4
-
Classic Bacon and Blue Cheese Sandwich $20.5
- With Aioli, Caramelised Onion, Tomato, Avocado and Fat Potato Chips
- Roasted Vine Tomato / Potato Croquette $3
-
Black Rice & Coconut $16.5
- Lemon grass flavoured Black rice with Palm Sugar, Banana, Fresh Fruits and Coconut Cream
-
Authumn Porridge $15
- with Berry Compote, Banana, Honey, Toasted Seed
- Potato Wedges / Fat Chips $8
-
Free Range Eggs $11
- On your choice of Toast (GF, Sourdough, 5 grains, Ciabatta). w Fried/Poached/Scrambled (+$1)
-
Deep fried tofu and eggplant $ 9.50
- In a warm light soy and dashi stock
-
Takowasabi $6.00
- Raw marinated ocotopus
-
Takowasabi $6.00
- Fresh octopus in a wasabi marinade
-
Chamame $ 6.00
- Premium grade steamed soy beans seasoned with salt
- Japanese pickles $4.00
-
Spinach $ 7.00
- With original sesame sauce
-
Yaki udon stir-fried flour noodles $14.00
- with vegetables
- Green mesclun salad $ 8.00
-
Pad Prik $12.00
- Stir fried with vegetables and spicy chilies (Mild / Medium ( Hot)
-
Pad Sweet Chilli $12.00
- Stir fried with vegetables and completed with sweet chilli sauce
-
Yellow Curry $12.50
- Chicken, Pork, or Beef in yellow curry, potatoes and onions
-
Pad Med J $11.00
- Stir fried vegetable with tofu and cashew nuts
-
Pla Lard Prik $17.00
- Deep fried whole snapper served with spicy thai chilli sauce
-
Thai Butter Chicken $13.50
- Tao's Delicious curry chicken dish with potatoes and carrots
-
Satay $8.00
- Marinated chicken served with peanut sauce
-
Pad King $12.00
- Stir fried with vegetables and ginger
- Labnah $5.00
- Grilled Halloumi $8.50
-
Chicken and cheese $6.99
- shred butter chicken, mushrooms & cheese
- Zaatar $4.00
- Cheddar cheese $4.50
-
Steak & Potatoes $6.90
- beef, mushrooms & tomatoes saute on pomme puree
- Cream cheese $4.50
- Cream cheese & zaatar $4.50
Richardson's Tavern
Phone
096267125
Opened hours
11 AM to 7 PM (Mon, Sun), 11 AM to 9 PM (Tue-Wed), 11 AM to 11 PM (Thu-Fri), 11 AM to 10 PM (Sat)
Price
$10 - $20
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Live Music , Pool Table , Cash , Smoking Area , Nightlife , Seating , No Takeaway , Cards accepted , Gaming Area , Live Sports Screening , Outdoor Seating , Full Bar
211 Richardson Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus