Richardson's Tavern in Auckland Menu

Richardson's Tavern in Auckland has no menu available, but can choose from many other options such as Braised gluten with soy sauce or Tofu with preserved eggs from Jing An Shang Hai. New Howick Pizza offers many options including MARGHERITA and HAWAIIAN. Subway - Rosedale includes a wide range like Ham or Veggie Delite. From $5.90 and Muesli, Yoghurt & Fruit Cup from . Little Melba offers The Original California Burrito Company and Burrito.

Nearby Sample Menus

  • European Cheese Selection $40 / $10
    • Le rustique camembert / Gorgonzola Piccante ashed log Goats cheese / Chaumes classique washed rind falwasser crackers / truffled honey pear & fig chutney
  • Slow Roasted Free-range Pork Knuckle $40 / $60
    • braised red cabbage / duck fat roasted potato sour apple
  • Waikare Inlet Oysters $21/$40
    • Tempura w Chipotle mayo
  • Waikare Inlet Oysters $22/$42
    • Kilpatrick w bacon, tomato & Worcestershire
  • Prawn and Pea Risotto $26.5
    • garlic chips / serrano ham crackling pea feathers /avocado oil
  • Affogato $7
    • Vanilla bean ice cream served with max coffee espresso
  • Mahoe Yoghurt Panacotta $12.5
    • mango coulis / spiced granola / white chocolate powder / raspberry
  • Potato gnocchi $18.5
    • pumpkin puree / crisp sage / pecorino cheese burnt butter
  • 6. Beef with Veg Black Bean on hot plate
  • 3. Stir Fried Rice Noodle with Seafood $15.50
  • 11. Seafood & Meat Combination Egg Noodle Soup $14.00
  • 15. Pork Chop on Fried Rice $15.50
  • Vg-12 Vegetables Stir Fry $15.50/$18.50
  • 13. Deep Fried Snapper with Sweet & Sour sauce $30.00
  • 8. Prawn Salad $9.00
  • 2. Chicken with Sweet & Sour sauce
  • Side Show $4.50
    • Poached Eggs
  • 5 Grain Porridge $15.90
    • freeze dried mandarin, smoked sunflower seeds, coconut sugar, honeycomb, bee pollen
  • Waffles $10.90
    • banana, fig syrup, vanilla cream
  • Smoked Salmon $17.90
    • pancake, herbs, ricotta, pumpkin seeds, sprouts, gremolata
  • The Breakfast $24.50
    • slab bacon, molasses pinto beans, agria rosti, roast tomatoes, ciabatta, poached eggs, venison sausage, tomato relish
  • Asparagus $17.50
    • halloumi, pumpkin seeds, fresh herb pesto, toasted bagel, sprouts
  • Smashed Avocado $14.50
    • tahini yogurt, ciabatta, sprouts, fresh tomato, fennel
  • Crispy Chilli Caramel Tofu $15.90
    • toasted bagel, fresh herb pesto, sprouts, pear, pumpkin seed, tahini yogurt
  • -Pulled pork $7.00
  • -Chicken $12.00
  • Peanuts $5.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Sekuwa $12.00
    • Grilled lamb with puffed rice salad & lemon
  • Bara
    • Ground lentil pari-fried with tomato sauce
  • -Vegetarian $10.00
  • Pan kissed flat-bread & slaw salsa nepal
  • -Lamb mince & egg $12.00
  • Rice topped with vege & meat served in hot stone pot $15.00
  • Dakbal $30.00
    • Hot chicken feet & rice ball w/ seaweed
  • Steamed egg thick soup $8.00
  • Bibimbap $14.00
    • Rice and assorted vegetables, beef,egg & chili paste in a bowl
  • Naengmyeon $13.00
    • Spicy buckwheat noodles with vegetables
  • One Person Per Dish
  • 2~3 Person Per Dish
  • Salmon sashimi don $16.00
  • Kingdom Special $12.00
    • Pan fried chicken thigh infused with kingdom's special sauce
  • Mazkzoom Yakimishi $11.50
    • Stir-fry mixed vegetable and egg with rice, served with green salad and miso soup
  • Prawn Gyoza $9.50
    • 6 pan fried prawn gyoza served with green salad
  • Chicken / Pork Katsu $12.50
  • Okonomiyaki Don $12.00
    • Mixed seafood and chicken pan fried with cabbage, onion
  • Harako Meshi Don $15.00
    • Grilled King salmon fillets with salmon roe & green salad on fried rice
  • Karaage Chicken $9.50
    • Marinated fried chicken pieces topped with seven flavour spice & mayonnaise
  • Teriyaki Chicken Don $11.00
    • Seared chicken thigh cook with manuka home made honey teriyaki sauce
  • Ortiz Anchovy N/A
  • Queensland prawns, Pernod garlic butter $36.00
  • The Grill Wagyu burger, duck fat chips $29.00
  • Clevedon Buffalo ricotta gnocchi, pumpkin puree, fresh goat's curd, fried sage $38.00
  • Cloudy Bay clams, jamon, chilli, parsley sauce $28.00
  • King crab cocktail, crème fraiche, cos leaves $32.00
  • Eye Fillet $42 180g / $47 240g
  • Sean's Chef Salad Mixed Tableside $32.00
    • Baby vegetables and leaves, jamon, boiled hen’s egg, Manchego, Ortiz anchovy
  • Fish and Chips $18.50
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Hot Chips $6.50
  • Kumara Chips $8.50
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Fettuccine $18.90
    • With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
  • Toast $6.00
    • Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
  • Smoked Snapper Fishcakes $17.50
    • Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
  • Vegetarian Benedict $17.90
    • Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
  • Fuze's house smoked salmon $5.00
  • Spanish Omelette $17.50
    • Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
  • Homemade hashbrown $5.50
  • Creamed Portobello Mushrooms $16.50
    • On toasted ciabatta with a watercress and Grana pandano parmesan garnish
  • Meat Deluxe
    • pepperoni / beef / ham / bacon / capsicum / bbq swirl
  • Cheese Deluxe
    • pizza sauce / three different types of cheese
  • Cheese Cake $3.00
  • Apricot Chicken
    • onion / chicken / capsicum / tomatoes / apricot sauce
  • Double Topping $5.00
  • Pulled BBQ Pork
    • onion / pulled pork / capsicum / mushroom / bbq base sauce
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • 1.5L Drink $3.50
  • PAD PRIK THAI $18.50
    • with garlic leek and market vegetables in homemade black pepper sauce/lamb
  • PAD PRIK THAI $21.50
    • with garlic leek and market vegetables in homemade black pepper sauce/prawns/snapper fillets
  • TOFU PAD PRIK THAI $17.50
    • stir fried tofu garlic leek and market vegetables in homemade black pepper sauce
  • GEANG PED YANG $20.50
    • a delicious roasted duck cooked with red curry tomatoes lychee grape pineapple vegetables and coconut milk
  • PANANG CURRY $18.00
    • creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/chicken/beef/lamb
  • mixed Appetisers $10.00
    • our Chef's selection
  • TOM KHA $9.50
    • traditional coconut soup with galangal mushroom lemongrass prawns/seafood(chicken$8.50)
  • PAD PHED $18.50
    • with red chili sauce, beans, zucchini, bamboo shoots fresh chili, galangal green peppercorns, and coconut milk/chicken
  • Vegan N/A
    • Zaafar, Spinach, Walnut, Corn & Vegetables. Add Lamb
  • Halloumi Stick $4.99
  • Cream Cheese Manakish $5.99
  • Chicken $8.99
  • Cheese & Mermite $4.99
  • Chicken Pre Pie $7.50
  • Spicy Pre Pie $7.99
  • Custard & Berries $4.99
  • BIG BREAKFAST: $22.00
    • eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
  • Free-range bacon $5.50
  • CRISPY CHICKEN $17.00
    • skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
  • Creamy mushrooms $5.00
  • CREAMY MUSHROOMS $18.00
    • on toasted sourdough w/ thyme, marsala & crispy chorizo
  • PALEO BOWL : $18.00
    • middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
  • House-smoked salmon $6.50
  • SMASHED AVOCADO $17.00
    • fried haloumi & slow-roasted vine tomatoes on charred sourdough
  • Kadhai Chicken $19.50
    • (Tender pieces of Chicken Cooked in a brown capsicum based sauce)
  • Veg Makhani $16.50
    • (Diced Medley of Veges in traditional Makhani Gravy)
  • Dal Fry $10.00
    • Most popular Dal(Lentils) served in All households in India – used as an accompaniment to Rice)
  • Classic Chicken Tikka Masala $19.50
    • (A Delicacy of Succulent tikkas tossed in a Tangy tomato Masala Sauce)
  • MUMBAI STREET FRANKIE ROLL $10.00 /$8.00
    • (Authentic Mumbai Street Style Egg Coated Roti Roll stuffed with Indian Chicken / Veg) Non- Veg/ Veg
  • Chicken / Lamb Biryani $16.00
  • Chettinad Beef $19.50
    • (Braised beef with a delectable South Indian Masala served with Lemon rice & typical accompaniments)
  • Raita (Mint/Cucumber based Yoghurt) $3.00
  • KARI KARI CHICKEN DON $11.90
  • YAKI SOBA $11.90
  • KATSU SALAD $9.90
  • VEGETARIAN
  • GYU DON $11.90
  • CALAMARI PAPRIKA DON $11.90
  • FRIED RICE $10.50
  • PORK KATSU DON $11.90
Richardson's Tavern

Richardson's Tavern

location

Address

211 Richardson Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096267125

email

Email

None

clock

Opened hours

11 AM to 7 PM (Mon, Sun), 11 AM to 9 PM (Tue-Wed), 11 AM to 11 PM (Thu-Fri), 11 AM to 10 PM (Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Live Music ,  Pool Table ,  Cash ,  Smoking Area ,  Nightlife ,  Seating ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Live Sports Screening ,  Outdoor Seating ,  Full Bar

Location
211 Richardson Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
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