Rio Kitchen in Auckland Menu

Rio Kitchen in Auckland has no menu available, but can choose from many other options such as Fried rice with chicken and salty fish or Cold jellyfish strips from Yi Pin Xiang. Safran Cafe Restaurant offers many options including Eggs on Toast and Toasted Ciabatta, Bagel or Five Grain. Northern Union includes a wide range like Fat Chips w ketchup or Garlic Pizza Bread. Teriyaki Chicken and from . St. Pierre's Sushi and Seafood offers Mutiara and Chips.

Nearby Sample Menus

Hansik Restaurant & Bar (sample menu)
  • Pan fried salmon sauteed $24
    • Pan fried salmon, boiled down in HANSIK soy sauce w/ bokchoy, garlic
  • Stir fried veg: onion, brocoli. cauliflower, cabbage
  • Soybean paste soup
    • Korean traditional soybean paste soup w/ tofu and vegetables.
  • Stone grill beef rib $32
    • Thinly sliced premium beef rib. mushroom, garlic. Cooks at your table using heated stone. Complemented by special HANSIK sauce
  • Platter of nine delicacies
    • Original Korean palace cuisine. Homemade pancakes to wrap with eight assorted vegetables.
  • Prawn spring roll 2pcs]>>Deep Fried Prawn Spring Roll
  • Deep fried chili chicken $25
    • Deep Fried Garlic And Chilli Free-Range Chicken Thigh
  • Manju [2pcs] $8
    • Japanese Style Oven Baked Pastry With Soft Sweet White Bean Inside
Tony's Lord Nelson (sample menu)
  • Seafood Platter S $34 / L $55
    • Hot and cold fishy treats, variously including oysters, shrimps, mussels, prawns and scallops
  • Lamb Kebabs E $15 / M $33
    • Choice cubes, marinated, skewered with peppers and tomatoes
  • -Steak Italiano $38.00
    • Marinated soya and ginger
  • Scotch Fillet Napoleon $35.00
    • Best scotch topped with a piquant brandy and pepper sauce
  • Chicken Livers $15 / With S&F $30
    • Pan fried and served with a light cream sauce on shredded lettuce
  • Fried Eggs (each) $2.00
  • Potato Croquette $3.00
  • S=Small / L=Large
Masu (sample menu)
  • kobuta no libs no yaw ara ka nikomi $28.90
    • master stock baby back pork ribs, cashew nut and sansho salt
  • kaisen no yukke $16.60
    • tartare of ora king salmon and tuna, house-made rice cracker
  • yaki asuparagasu $8.30
    • robata grilled asparagus, wafu dressing, sesame
  • mugil miso dofu maki $7.60
    • tofu, asparagus, spring onion, barley miso
  • kani no kamameshi $39.60
    • king crab hotpot, wasabi tobiko, fennel, lemon, ginger
  • UNA kyu maki $16.90
    • teriyaki eel, Japanese omelette, sansho, cucumber
  • Piri kara edamame $7.90
    • steamed soybeans, chilli, garlic, sesame
  • ya say uramaki $7.60
    • avocado, green bean, ginger, cucumber, carrot
Chartwell Chinese Takeaways (sample menu)
  • Chicken Fried Rice $9.80
  • Chicken & Sweet Corn Soup $7.00
  • Roast Pork Fried Rice $9.80
  • Steak Fried Rice $9.80
  • Sweet & Sour Fish $10.00
  • Prawn Fried Rice $12.00
  • Sweet & Sour Combination $11.50
  • Roast Pork $9.80
The Ancient Mariner (sample menu)
  • Fresh Snapper $7.00
    • Battered - Crumbed OR Grilled $8.00
  • Salmon Skewers $4.00 each
  • Fish of the Day N/A
    • please check price with galleyslaves
  • Battered New Zealand Green-lipped Mussels $1.10
  • Watties Rip 'n Dip can $2.00
  • Steak Burger $8.90
    • Char-grilled Angus Sirloin Steak with home-made pickled beetroot & caramelised onion & Balsamic relish
  • Battered Oysters - Seasonal pricing N/A
  • Sausage $2.00
Good Horse Takeaways (sample menu)
  • Prawn $13.00
  • Combination Meats $12.50
  • $15 Special $15
    • 4 Fish, 4 Sausage, $2.50 Chips
  • Chicken Curry $11.50
  • Combination Meats $11.50
  • Pork $11.50
  • Prawn Curry $14.50
  • Good Horse Special Chow Mein $12.00
    • Shrimps, BBQ Pork, Chicken, Cashew nuts, veges
Puhoi Pub Hotel & Stables (sample menu)
  • Creamy Mushrooms on Toast $10.00
  • Seafood Platter $4800
    • Fish bites, squid rings, battered mussels & chips
  • Apple Crumbe $10.00
  • Vegetarian $10.00
    • Salad, hash brown, onions, mush, egg and cheese
  • Soup of the Day $9.50
  • Battered Fish (Dory) & Chips $12.00
  • Garlic Prawns, chips and salad $20.00
  • Gluten free bun $3.00
Meadowbank Pizzeria (sample menu)
  • Meat $3.00
  • Marinara $27.00
    • Shrimp, mussel meat, anchovy, capsicum, garlic and cheese
  • Vegetarian $24.00
    • Spinach, mushroom, olive, capsicum, onion and cheese
  • Quattro Stagioni $27.00
    • Ham, salami, mushroom, shrimp and cheese
  • Chicken $27.00
    • Fresh strips of chicken breast, spinach, onion, capsicum, cheese, topped with apricot chutney
  • Peasana $18.00
    • Onion, capsicum, mushroom and cheese
  • Vegetarian Fettuccine $17.00
    • Stir fried vegetables
  • Meat lovers $27.00
    • Double(ham,salami and bacon) topped with BBQ sauce
Tul Bo Sun Dae Guk (sample menu)
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
Uxbridge Cafe (sample menu)
  • Lamb galawati kebab, cardamon butternut puree achari onion, lotus root $18.50
  • Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
  • Confit duck leg ambotik, spicy beans and chorizo paella, roasted vegetable, black plum chutney $26.90
  • Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
  • Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
  • Grand xacuti vegetarian breakfast $23.00
    • Eggs on arepas /sourdough vegetarian sausages, refried chilli bean, crispy peri peri spuds, guacamole, balsamic, mushrooms, vine tomatoes, relish
  • Seafood tukpa, organic green tea noodles, tofu, coconut and ginger broth, quail ehhs, coriander $29.90
  • Silken tofu agedashi, ginger, daikon, cashew, coriander salad $13.50
MacNut Cafe (sample menu)
  • -With Smoked Salmon $18.50
  • -with smoked salmon $18.50
  • Omelette $15.50
    • Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
  • All Cabinet food served with Salad
  • Chicken Caesar Salad $15.00
    • Pan Fried chicken breast, bacon, crouton, anchovies, parmesan cheese on fresh cos lettuce with 1 poached egg
  • Vegetarian Sandwich $13.50
    • Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips
  • Kids Chicken Nuggets & Chips $8.50
  • Macadanna Cake $5.00
    • Served with yoghurt
Gaku Teppanyaki Returant (sample menu)
  • Crayfish $65
  • BIZEN $44
    • Sirloin + Eye Fillet
  • Crayfish $79
  • Prawn Tempura $15
  • HAGI $49
    • Salmon + Scallops + prawns
  • Fried banana + Ice cream $9
  • Fried Ice Cream $9
  • Salmon $37
Magic Tea (sample menu)
  • Yang Chow Fried Rice $11.90
    • Shrimp, bbq pork, egg and mixed vegetables
  • Hot & Spicy Eggplant Claypot $14.90
    • Pork mince, eggplant
  • Spicy Chicken / Cumin Lamb Small $8.90 / Large $15
  • Sizzling Beef with Satay Sauce on Noodle $14.90
    • Beef, celery, broccoli, carrot, onion
  • Fried Kway Teow $11.90
    • Prawns, bbq pork, hor fun, bean sprouts with curry
  • Chicken & Pickled Cabbage Rice Noodle Soup $9.90
    • Sliced chicken, pickled cabbage, bean sprouts, onions
  • Combination Seafood $14.90
  • Beef Fried Rice $10.90
    • Beef, lettuce, egg
Gorgeous New York Pizza Bar (sample menu)
  • Large (12 inch) $3.50 each
  • New York Cheesecake $11.00
    • Classic NY vanilla cheesecake served with coulis
  • Christy
    • Barbecued chicken, red onion, pineapple, hickory barbecue sauce & mozzarella
  • Large (12 inch) $12.00
  • Gluten Free Pizza Base
  • Regular (9 inch) + $4.00
  • Large (12 inch) $24.50
  • Tyra
    • Thai prawns, roasted sweet peppers, courgette, garlic, coriander, piri-piri chilli sauce & mozzarella
Catalina Cafe (sample menu)
  • Eggs on Toast Any Style $13.00
    • With tomato relish. (choose sides to suit)
  • Potato Puffs and Aioli $6.00
  • Garden Salad $8.00
  • Roast Tomato $4.00
  • Cheese and Tomato $9.00
  • Bircher Muesli $13.00
    • With poached fruit.
  • Kids Pizza (See Pizza Menu Here) $8.50
  • Add Anchovy $2.50
Rio Kitchen

Rio Kitchen

location

Address

8/3037 Great North Road, Auckland, Auckland, 0600, New Zealand

phone

Phone

098261588

email

Email

None

clock

Opened hours

Mon 9:30 AM to 6:30 PM Tue 9:30 AM to 6:30 PM Wed 9:30 AM to 6:30 PM Thu 9:30 AM to 6:30 PM Fri 9:30 AM to 6:30 PM Sat 9:30 AM to 6:30 PM Sun 9:30 AM to 6:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Kid Friendly ,  Desserts and Bakes

Location
8/3037 Great North Road, Auckland, Auckland, 0600, New Zealand
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