Rio Kitchen in Auckland Menu

Rio Kitchen in Auckland has no menu available, but can choose from many other options such as Fried rice with chicken and salty fish or Cold jellyfish strips from Yi Pin Xiang. Safran Cafe Restaurant offers many options including Eggs on Toast and Toasted Ciabatta, Bagel or Five Grain. Northern Union includes a wide range like Fat Chips w ketchup or Garlic Pizza Bread. Teriyaki Chicken and from . St. Pierre's Sushi and Seafood offers Mutiara and Chips.

Nearby Sample Menus

Orphans Kitchen (sample menu)
  • Mahoe Aged Edam(cows milk) $21.00
  • White chocolate, quince and ginger $16.00
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • FEASTING MENU (7 COURSES) $70.00
  • Heirloom carrots and seeds $7.00
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • Cheeses, seed/oat biscuits and roof honey $21.00
Shefco (sample menu)
  • V=Vegetarian
  • Wedges $5.50
    • Freshly fried wedges served with your choice of sauce
  • Bamia (V) $19.80
    • Baby okra cooked in a rich tomato sauce with spices and fresh coriander. Served with rice
  • Fries $4.50
    • Freshly served with tomato sauce or garlic dip
  • Mixed Plate $11.50
    • One kofta shish and one chicken dish, served with chips and tomato sauce
  • Fattah $9.50
    • Crispy Lebanese bread, covered with mix of chickpeas and natural yoghurt and Tahini, topped with fried almond nuts, served with tomatoes, cucumber, olives and pickles
  • Chicken Nugget & Chips $11.50
    • Four pieces chicken nuggets served with chips and tomato sauce
  • Manaeesh Feta Cheese $5.50
    • Marinated feta cheese, onion, tomatoes, olive oil and freshly baked in our open fire oven
HaLong Vietnamese Restaurant (sample menu)
  • Curry Chicken With Rice $12.00
  • Pork Chops $12.00
    • rice noodles /egg noodles /vermicelli soup
  • White Rice $2.50
  • Beef balls $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Curry Chicken $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Stir Fried Seafood Combination On Rice $13.50
    • Spicy/mild
  • Stir fried egg noodles $13.50
    • (spicy/mild) shrimp/beef/chicken/porkchops
  • Wonton Soup $12.00
Thornlow Takeaways (sample menu)
  • Pack B $15.00
    • 4 gish, 2 hot dogs, 4 potato fritters, $2.40 chips
  • Battered sausages / Scallops $1.70
  • 6 pcs chicken nuggets / 12 pcs mini spring rolls $4.00
  • Moro Bar $2.90
  • Curry rice rolls $2.50
  • -with cheese & onions $4.70
  • Hawaiian & Egg $4.80
  • ●Extra Fillings
Elevation Cafe and Restaurant (sample menu)
  • Pichi Pachi $13.50
    • vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Waitakere $26
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries & croutons
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Waiatarua $18.50
    • tomatoes and mozzarella
Flavour Pitalicious (sample menu)
  • Roast chicken sm $7.9/ lg $9.9
    • Roast chicken breast
  • Satay chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in satay sauce
  • Saturday-cajun chicken sm $6 / lg $8
  • Champ sm $8.5/ lg $10.5
    • Roast chicken and ham
  • Cajun chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in spicy cajun spice
  • Hummus sm $7 / lg $8.9
    • Made from chickpeas containing tahini, herbs and spices
  • Roast beef sm $7.9/ lg $9.9
    • Grilled sliced beef
  • Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
Kaipara Fresh Fish & Takeaways (sample menu)
  • Wedges and sour cream $5.40
  • Gurnard $5.00
  • Ham & tomato $5.00
  • Hotdog $2.20
  • 6 Fish, 4 hot dogs, 2 chips, 6 potato fritters, 2 crab sticks $40.00
  • Ham $1.00
  • Mussel fritter $4.50
  • Snapper $6.00
Trident Tavern (sample menu)
  • Fries $3.00
  • Hoki Bites $5.00
  • Squid Rings $3.00
  • Chicken Nuggets $4.00
  • Crabsticks $3.00
  • Mini Spring Rolls $3.00
  • Samosas $3.00
  • Mini Hot Dogs $4.00
The Parenting Place Cafe (sample menu)
  • Sausage Rolls $ 4.50
  • Spinach & Feta Savoury Loaf $ 4.00
  • -Chicken & bacon
  • -Mediterrranean chicken & risotto filo
  • - Thai beef & pork
  • -Date & orange
  • Vegetarian or Lamb Wrap $ 7.50
  • Turkish Sandwich $ 7.50
    • Today's selection on sandwich menu
New Chang Thai (sample menu)
  • - Chicken, Beef or Pork $13.90
  • Hed Yad Sai (Stuffed Mushroom) $7.00
    • Deep fried battered mushroom stuffed with marinated pork
  • Steamed Jasmine Rice $2.50
  • Pad Thai (Yummy!)
    • Stir fried rice noodles with eggs, bean sprouts, spring onion topped with crushed peanuts and lemon
  • Massaman Curry
    • Thai massaman curry stewed with coconut cream, potato, onion and roasted peanuts
  • - Prawn or Scallops $17.90
  • Yum Mookob (Crispy Pork Salad) $17.90
    • Crispy pork with homemade sauce and fresh Thai salad
  • Yum Neau Yang (Beef Salad) $13.90
    • Grilled slices of beef mixed with fresh salad and Thai spices
Wangthai Restaurant (sample menu)
  • Phad Phed Nua N/A
    • stir fried beef with red curry paste, coconut milk, vegetables and basil leaves.
  • Gari Pup N/A
    • stir fried minced chicken with potato, onion, mixed vegetables wrapped in puff pastry.
  • Gai Gra Phao N/A
    • stir-fried chicken breasts with basil Leaves, chilli, green beans and a mild oyster sauce
  • Ped Lao Daeng N/A
    • Thai style duck breasts in a red wine sauce served with pickled vegetables.
  • Goong Phad Lao Khao Mak N/A
    • Dragon changed colour prawns stir fried with sweet fermented rice sauce
  • Geang Dang Je N/A
    • vegetables and tofu in a red curry.
  • Meang Khum N/A
    • make your own Spanish Cone filled with delicious morsels of lemon, ginger, onion, lemongrass, peanuts, roasted coconut & chilli and topped with our chefs secret palm sugar sauce
  • Yum Nua Yang N/A
    • sliced grilled beef with spicy dressing
Blue Cod Takeaways (sample menu)
  • CHICKEN NUGGETS X 6 $4.80
  • CHEESE & ONION $3.50
  • H $6.00
    • 2 fish, $1.50 chips
  • DEEP FRIED CHOCOLATE BAR $3.00
  • WONTON $9.00
  • CRUMBED MUSHROOMS X 6 $6.00
  • MUSSEL $1.00
  • WONTON $0.70
Brickworks Cafe (sample menu)
  • Eggs Benedict
  • Grilled Fruit on French Toast with Maple syrup
  • Omelets
    • Ham Mushroom with Cheese
  • Toasted Bagel
    • with cream cheese and Jam
  • Ploughman's Plate
  • Muesli with Fruit, yogurt, and milk
  • Works Burger and fries
  • Omelets
    • smoked salmon, sun-dried tomatoes with cheese
Indochine Express Kitchen (sample menu)
  • Nom du du xanh $22.00
    • Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
  • Bo Tai Chanh $18.00
    • Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.
  • Banh Mi with Pate $6.00
    • Grilled slices of Baguette with pate.
  • Pho $18.00
    • Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
  • Thit Kho $22.00
    • Caramelised braised pork, coconut flesh, egg and traditional pickle.
  • Rau Hap $11.00
    • Steamed Asian greens (seasonal), with sesame and sauce.
  • Bo Sot Vang $20.00
    • French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
  • Bun cha $24.00
    • Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
Fisher House (sample menu)
  • Angus Fillet $36.00
    • 200g Eye Fillet w braised beef cheek pie, grain mustard potato mash, broccolini, horseradish & turnip puree & a merlot reduction
  • Add Scallops & Prawns $9.50
  • Roast Pork $19.50/ $12.50
    • w crispy crackling and spiced apple puree (Adult/ Under 12)
  • Margherita Pizza $15.50
    • Tomato, Basil & Mozzarella
  • Meat Lovers Pizza $18.50
    • Ham, Beef, Chorizo, Salami, Tomato base, Sliced olives
  • Duck Fat Wedges $8.90
  • Pullapart Loaf $9.50
    • w spreads & balsamic olive oil
  • Cheesey Pizza Bread $9.50
    • w Caramlised Onion, Rosemary & Mozzarella
Rio Kitchen

Rio Kitchen

location

Address

8/3037 Great North Road, Auckland, Auckland, 0600, New Zealand

phone

Phone

098261588

email

Email

None

clock

Opened hours

Mon 9:30 AM to 6:30 PM Tue 9:30 AM to 6:30 PM Wed 9:30 AM to 6:30 PM Thu 9:30 AM to 6:30 PM Fri 9:30 AM to 6:30 PM Sat 9:30 AM to 6:30 PM Sun 9:30 AM to 6:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Kid Friendly ,  Desserts and Bakes

Location
8/3037 Great North Road, Auckland, Auckland, 0600, New Zealand
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