Rio Kitchen in Auckland Menu

Rio Kitchen in Auckland has no menu available, but can choose from many other options such as Fried rice with chicken and salty fish or Cold jellyfish strips from Yi Pin Xiang. Safran Cafe Restaurant offers many options including Eggs on Toast and Toasted Ciabatta, Bagel or Five Grain. Northern Union includes a wide range like Fat Chips w ketchup or Garlic Pizza Bread. Teriyaki Chicken and from . St. Pierre's Sushi and Seafood offers Mutiara and Chips.

Nearby Sample Menus

  • Squid Ring (Each) $4.00
  • Hoki $4.00
  • Beef Black Bean Sauce $11.00
  • Chicken $11.50
  • Fish Cake $1.50
  • Extra Fillings $1 each
    • ham, cheese,egg, sweet corn, onion, mushroom, chicken, steak, bacon, pineapple
  • E $25.00
    • 3x fish, 2x crab sticks, 2x sausages, 6x won tons, 5 chips
  • Kumara Chips $4.50
  • Bacon & egg $3.70
  • 5 Nuggets & Sauce $4.00
  • Sweet corn $3.00
  • Wedges plain/spicy $3.50
  • Ham & Tomato $3.30
  • Egg $2.70
  • Extra fillings $0.80
  • Hotdog $2.20
  • BEEF & CHEESE $5.90
    • angus beef patie, cheese, tomato sauce, lettuce, tomato
  • HIGH STEAKS $15.90
    • 150gm angus scotch filet, lettuce, grilled onion, tomato,relish, garlic aioli
  • FALAFEL BURGER $10.90
    • crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
  • GF SIGNATURE BBQ BACON $13.90
    • 1/3 pound grass-fed angus beef, home style bbq braai sauce, our famous cheese sauce, lettuce, tomato, bacon, gourmet relish
  • Gluten free Bun $2.50
  • Add a Drink & Steak Fries $6.50
  • KUMARA CHIPS $5.50
  • SPICY JALAPENO CHICKEN $10.90
    • grilled chicken breast, signature jalapeno pesto, lettuce, tomato, red onion, gourmet relish, free-range mayo
  • Aloo Paratha $5.00
  • Prawn Madras $12.99
  • Chicken Kadhai $12.99
  • Samosa Chat $5.00
  • Goat Korma $11.99
  • Potato Saagwala $8.99
  • Butter Paneer $10.99
  • Fish Madras $12.99
  • Beef & mozzarella lasagne
  • Pulled Pork Ragu with pappardelle
  • Chicken & Mushroom Pie
  • Lamb Musaka
  • Soup $9.00
    • roast cauliflower GF
  • Paleo Shepherds Pie
  • Chicken/Spinach lasagne
  • Beef & black bean enchilada
  • Hamburger $7.50
  • Chicken Burger $10.50
  • Kumara Chips $4.50
  • Sausage $2.00
  • Salt & pepper squid $6.00
  • Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
  • Premium Snapper Burger $11.50
  • Scoop $3.50
  • Roast pork on rice M$7.00 / L$11.00
  • -Roast pork noodle soup $9.00
  • -Combination of 3 noodles soup $9.00
  • -Pork spare ribs noodle soup $9.00
  • Chicken fried noodle $11.00
  • Wok fried combination meat with vegetables $11.00
  • Chicken leg on rice M$6.00 / L$9.50
  • -Chicken leg noodle soup $9.00
  • Confit Duck Salad, Figs, Radicchio, Walnuts, Molasses Dressing $23
  • Stuffed Zucchini Flower $40
    • Ricotta, Smoked Eggplant, Baked Tomatoes, Globe Artichokes, Basil
  • Harmony Pork Scotch $ 44
    • Crispy Shoulder, Cauliflower, Miso, Shitake, Onion, Wakame
  • Confit Duck Leg $24
    • Beetroot, Celery, Orange, Black Garlic, Almond, Mustard
  • Valrhona Chocolate Mousse, Salted Caramel, Peanut Butter $18
  • Seared Scallops $26
    • Sweetcorn, Pancetta, Parmesan, Block Truffle, Tarragon
  • Marinated Strawberries, Mousse, Curd, Lemon Verbena, White Chocolate $18
  • Raukumara Wild Venison $26
    • Marinated Mushrooms, Red Currant, Fromage Frais
  • Pork S$7/M$9/L$11
  • Pack $30.00
    • 10 medium fish, 10 crab sticks, 5 hotdogs, $5.00 chips
  • 1 Hamburger, 1 potato fritter, $1.00 Chips, $1.20 Can of Drink $5.00
  • Battered Sausage / Corn Fritter / Banana fritter $2.00
  • Pork S$7/M$9/L$11
  • 6 Squid Rings, $1.00 Chips, $1.20 Can of Drink $7.00
  • Combination S$9/M$11/L$13
  • Fish Cake $2.20
  • MINI ANIMAL RIGHTS (VEGETARIAN) $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • ANIMAL RIGHTS (VEGETARIAN) $12.50
    • We believe this is the most versatile veggie burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • MINI SQUAWK DAWG $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • Native Kumara Chips $7.50
  • MINI VELVET LADY $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
  • HOMEGROWN $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • FATTIES OR SKINNIES Full Scoop $5.50
  • BIG BIRD $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so it been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • Appetisers
  • -lemongass chicken vermicelli $13.50
  • -cheese & pineapple $6.50
  • -sping rolls vermicelli $13.50
  • Humble eggs on baguette $8.50
  • Wedges $7.50
  • -spinach, feta & mushroom with baguette $14.50
  • Blt sandwich with chips/ garnish salad $13.50
  • Hot dog $2.00
  • Mashed potatoes and gravy $4.00
  • Wonton $10.00
  • Lamb S $11.00 / M $14.00 / L $18.00
  • Apple crumble and custard $4.00
  • Singapore style fried vermicelli $14.00
  • Roast potato, pumpkin, kumara (each) $0.70
  • -Drum sticks $2.50
  • Bacon and Fried Egg with tomato relish $7.90
  • -ADD+streaky bacon & roast truss tomato $4.50
  • Bruschetta $10.50
    • tomato avocado olives pesto V
  • Soup of the Day $12.00
  • Roasted garlic bread V $8.50
  • Ragazzi Chef's Carbonara $14.50
    • bacon, ham, roasted garlic, onion parsley parmesan cheese(choice of your pasta fettuccine, spaghetti, penne) ENTREE
  • Oriental Style Creamy Thai Chili $15.50
    • diced chicken breast, onion, mushroom baby spinach Thai chili (choice of your pasta fettuccine, spaghetti, penne)ENTREE
  • Hunger's Steak Burger $25.50
    • grilled sirloin steak, streaky bacon, fry egg, roast truss tomato, lettuce halloumi cheese, brioche bun, home relish and mustard, beetroot puree, fries
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • (Bò Lúc Lắc) Shaking beef $24.50
    • With soy, pepper, red onion & Withatercress
  • Tiger praWithns cutlet $19.50
    • Coated in young green rice With a spicy chili sauce
  • Grilled venison $25.50
    • Bistro fillet With kumara patty & venison gravy
  • (Tôm Rang Me) Grilled praWithns $19.50
    • With tamarind, chilli & garlic
  • Cai lan $13.50
    • Steamed & tossed With olive oil, garlic & chilli
  • (Phở Bò) Beef broth $14.50
    • With rare beef, fresh herbs & rice noodles
  • Roasted half duck $25.50
    • With galangal, lemon grass & chilli served With duck jus
  • Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50
Rio Kitchen

Rio Kitchen

location

Address

8/3037 Great North Road, Auckland, Auckland, 0600, New Zealand

phone

Phone

098261588

email

Email

None

clock

Opened hours

Mon 9:30 AM to 6:30 PM Tue 9:30 AM to 6:30 PM Wed 9:30 AM to 6:30 PM Thu 9:30 AM to 6:30 PM Fri 9:30 AM to 6:30 PM Sat 9:30 AM to 6:30 PM Sun 9:30 AM to 6:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Kid Friendly ,  Desserts and Bakes

Location
8/3037 Great North Road, Auckland, Auckland, 0600, New Zealand
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