Address
8/3037 Great North Road, Auckland, Auckland, 0600, New Zealand
Rio Kitchen in Auckland Menu
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Rio Kitchen in Auckland has no menu available, but can choose from many other options such as Fried rice with chicken and salty fish or Cold jellyfish strips from Yi Pin Xiang. Safran Cafe Restaurant offers many options including Eggs on Toast and Toasted Ciabatta, Bagel or Five Grain. Northern Union includes a wide range like Fat Chips w ketchup or Garlic Pizza Bread. Teriyaki Chicken and from . St. Pierre's Sushi and Seafood offers Mutiara and Chips.
Nearby Sample Menus
- Paneer Tikka Masala $13.00
- Any 2 Biryani with any 2 side dishes $48.00
- Lamb Vindaloo $14.00
- Fish Manchuriuya $20.00
- Dum Lamb $14.00
- Single lamb biryani $13.00
- Fish 65 Dry $20.00
- Any 1 Biryani with any 2 sides dishes $36.00
- -Lamb $17.50
-
Toong Thong $7.00
- Golden bags with minced pork, ginger, peanut, onion, carrot, garlic served with sweet plum sauce
- -Prawns $20.50
-
●Pad Kra Prao
- Stir fried with fresh chilli, garlic, basil, bean, capsicum and oyster sauce
-
●Tom Yum
- Thai spicy soup with galanga, lemongrass, kaffir lime leaves, mushroom, tomato, spring onion, coriander, red chilli paste
- -Prawns $20.50
-
●Pad Preaw Warn
- Stir fried with onion, capsicum, pineapple, tomato, cucumber, and sweet & sour sauce
- -Lamb $17.50
- -Whole $19.00
- -Large Kiwi $17.00
- Roll $6.50
- Gravy $2.50/$5.00
- PORK
- COFFEE -Real bean Espresso $3.50/cup
- -Small Kiwi N/A
- Quarter $5.00
- Mussels $1.30
- Bacon and egg Burger $10.50
- Kumara Chips $4.50
- Double Cheese Burger $8.00
- Chicken Tenderloins $2.50
- Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
- Cheese $1.00
- Swiss Cheese $2.00
- 8. Squid Sambal $18.00
- Curry Dishes - request for HOT, MEDIUM or MILD
- 7. Egg Roti $3.50
-
6. Mixed Vegetabled Curry $11.50
- (Mixed Vegetable cooked in curry form)
- 10, Garlic Roti $3.50
- 12. Fried Rice
-
9. Mee Hoon Goreng (Vege / Non-Vege) $12.50
- (Rice sticks stir-fried with shrimps, eggs, chicken and bean sprouts & sauces)
- 13. Papadom (2pcs) $1.50
- 1 choice (50g) $15.00
- -rocket & parmesan salad, olive drizzle $7.00
- Spiced chicken breast $27.00
-
Sautéed bourbon ginger garlic prawns $14.00
- Sweet corn succotash, lime, tostadas
- Day boat fish-to be advised $28.00
-
Kingfish tartare $14.00
- Citrus marinade, watermelon, lightly pickled vegetables, avocado pure
- Kawakawa and ricotta gnocchi, eggplant puree tomato, basil and fried courgette flower $19.00
- To add
-
Oysters
- Prime Pacific Oysters fresh or battered - your call
-
Caesar Salad $22.00
- with crispy prosciutto, parmesan & garlic croutons topped with a poached egg & a rich anchovy dressing
-
Smoked Salmon $20.50
- with a cream cheese pesto, hummus & cucumber slices, then topped with a waiheke greens on a ciabattini
- - Add guacamole $3.00
- (Bacon & eggs available until 3pm)
- Big O 250ml $18.00
- Little O 150ml $14.00
-
Fresh Fruit and Yogurt $13.50
- (it is what it says! Healthy, Health Health)
- Coconut Rice $3.00
- R14 Marmite Spare Ribs with Rice
- 20 Fish Balls Rice Noodles Soup $12.80
- Steam Rice $2.00
- E1 Curry Puff (3 pcs) $7.80
- E4 Deep Fried Wontons (5 pcs) $7.80
- E6 Malaysian Fried Tofu $7.80
- Roti $3.00
- Teriyaki Waitoa free range chicken and avocado roll sushi / 4 pcs $13.00
- Mixed seaweed 'Wakame' salad $15.00
- ORA KING salmon and avocado roll sushi / 4 pcs $13.00
- Premium Grade White Rice $5.00
- Octopus sashimi ceviche with 'Myoga' ginger $17.00
-
Traditional Sashimi of market fish with NZ grown fresh Wasabi $21.00 / approx.6pcs
- 3 varieties
- Tofu with diced free range chicken and root vegetables tartare, ginger foam $14.00
- Paradise prawn tempura roll sushi / 4 pcs $13.00
- Mix vegetable curry $16.00
- Salt & pepper squids $18.00
- Garlic chilli eggplant $16.00
- Hainanese chicken $18.00
- Asam prawn $28.00
- Mummy chicken $18.00
- Chicken rice only $3.00
-
Char kway teow $11.00
- Rice noodles
- Penne Pasta With Smoked Chicken, Asparagus, Basil Pesto & Mesculin $21.00
- *Add $5.00 for Gluten free base
- Crackling pork belly, kumara mash, orange jus, apple & walnut salad $23.50
- 250g Angus sirloin, tempura onions rings, béarnaise sauce $25.00
- Orange chocolate truffles $9.50
- Jumbo Prawn Cocktail With Avocado, Iceberg & Traditional Dressing $16.50
- Chocolate tart, passionfruit coulis, vanilla bean cream $7.50
- Buffalo Chicken Wings & Blue Cheese Sauce $12.00
-
Bay Char Basil (mild to hot) $24.50
- Gourmet fried rice with bbq pork, prawns, basil leaves, pineapple and herbs, garnished with cashew nuts
-
Butter Ko Salad $20.50
- Gravy sautéed beef with onion, spring onion, herbs, shrimp paste with peanut butter sauce with garden salad
-
Chu Em Lemon $20.50
- Your choice of deep fried battered pork, beef, chicken or prawns topped with delicious homemade lemon sauce
-
Khmer Delight and Liqueur $9.50
- Sticky rice pudding drizzled with coconut cream and Tia Maria liqueur
-
Char Ban Lea Tow Hoo $16.50
- Mixed seasonal vegetables sautéed with tofu served in delicious oyster sauce
-
Roasted meat platter $28.50
- Variety of roasted duck, roasted chicken, grilled beef skewers and bbq pork with special sauce served with green salad
-
Chai Yor (six) $9.50
- Minced pork, seafood wrapped in spring roll rice paper, lightly fried, served with home-made lemon sauce
-
Muk Chearn $8.50
- Deep fried marinated diced squid with spices, starch salt, pepper
- bread – ciabatta, sourdough, 5 grain, gluten free
-
eggs benedict 20.5
- spinach, hollandaise on a kaiser roll with house smoked salmon
- Seasonal fruit salad, passionfruit syrup 11.5
-
free range eggs any style on toast w house relish 13
- scrambled
-
toasted bagel 7.5
- cream cheese and house preserves – our own raspberry and vanilla jam
-
Creamy mushrooms 18.5
- portobello and button mushrooms, chorizo, truffle oil, potato floss
- House toasted granola, seasonal fruits, yoghurt 13.5
-
vanilla brioche french toast 18
- almond crusted banana, berry compote, creme Anglaise
-
Roast Duck SP$17.50/PM$15.50
- Quarter duck
- BBQ pork singapore noodle SP$9.50/PMP$8.50
-
Roast Duck SP$25.50/PM$23.50
- Half duck
- Vegetable fried hokkien noodle SP$8.50/PM$7.50
-
Combination meat SP$16.50/PM$14.50
- on steamed rice and bok choy ( Choose two meat items)
- Wonton noodle soup SP$11.50/PM$10.50
- SP = Standard Pricing / M =Premier Member
- Smoked chicken and cheese SP$8.90/PM$7.90
-
Chocolate cake $6.00
- valrhona chocolate, espresso
-
Champagne ham & provolone sandwich $7.00
- ham provolone piccalilli wholegrain mustard mayonnaise greens
- Seasonal rruit & yoghurt pot $6.50
-
Manuka smoked ham & leek long tart $5.00
- smoked ham leek rocket egg
-
Mini egg bun $3.50
- egg salad & rocket pain de mie bun
-
Smoked Fish 7 fennel pie $6.00
- house smoked fish fennel, leek bechamel plain top
- Proscuitto & monte vecchio croissant sandwich $3.50
-
Vegetable monsieur $7.00
- kale, caramelised onion & bechamel baked sandwich
Rio Kitchen
Phone
098261588
Opened hours
Mon
9:30 AM to 6:30 PM
Tue
9:30 AM to 6:30 PM
Wed
9:30 AM to 6:30 PM
Thu
9:30 AM to 6:30 PM
Fri
9:30 AM to 6:30 PM
Sat
9:30 AM to 6:30 PM
Sun
9:30 AM to 6:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Dessert
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Seating Not Available , Kid Friendly , Desserts and Bakes
8/3037 Great North Road, Auckland, Auckland, 0600, New Zealand
- Auckland Bakery Menus
- Auckland Dessert Menus
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