Rio Kitchen in Auckland Menu

Rio Kitchen in Auckland has no menu available, but can choose from many other options such as Fried rice with chicken and salty fish or Cold jellyfish strips from Yi Pin Xiang. Safran Cafe Restaurant offers many options including Eggs on Toast and Toasted Ciabatta, Bagel or Five Grain. Northern Union includes a wide range like Fat Chips w ketchup or Garlic Pizza Bread. Teriyaki Chicken and from . St. Pierre's Sushi and Seafood offers Mutiara and Chips.

Nearby Sample Menus

Daikoku Botany (sample menu)
  • Chicken Karaage Don $15.00
  • Edamame $5.00
  • DINNER COURSE D $60.00
    • miso soup/appetizer plate/salad/prawn with yum yum sauce 2 pcs/fried vegetables/scallops, prawns & scotch fillet steak/steamed rice/dessert
  • GOURMET LUNCH $26.80
    • 4pcs prawns & 1 main choose from steak chicken fish
  • Mixed Tempura $15.00
  • CRAYFISH TAIL 120G $40.00
  • SALMON SUSHI ROLL $9.00
    • fresh salmon skinny roll
  • Boiled Prawn Nigiri (2pc) $4.00
St. Heliers Takeaway (sample menu)
  • Gang gari gai “medium hot” $16.00
    • chicken curry with bamboo shoots and potatoes in coconut milk
  • Roast pork $11.00
  • Combination meat & veges $14.00
  • Potato fritter $0.70
  • Fish $4.50
  • Won tons(1 dozen) $8.00
  • Ham &Tomato $3.50
  • Black bean sauce beef $13.50
A1 Takeaways (sample menu)
  • Fish Burger $4.50
  • Cheese & pineapple $3.70
  • Egg $2.60
  • BBQ pork soft noodles $10.60
  • Chicken & egg $4.20
  • Vegetarian burger $3.70
  • Sweet & Sour pork $11.00
  • Sea Dog $4.00
Wharf Road Chinese Takeaway (sample menu)
  • Sea Dog $3.50
  • 6 Mini Spring Rolls $2.80
  • Chicken / Steak $4.80
  • Seafood Combination Noodles $13.80
    • Egg noodles with prawns, calamari, fish cakes, crab meat and fresh vegetables in oyster sauce
  • Potato Fritter / Wonton (each) $0.70
  • Works $3.80
    • Cheese, onion, sauce & mustard
  • Combination & Pineapple $12.80
  • Bacon / Steak / Chicken $3.50
Fatimas Takapuna (sample menu)
  • -lamb $15.80
  • Munchkin kids pita meal $12.40
    • Mini pita with lettuce, carrot, tomato, cheese, aioli and tomato relish with your choice of either marinated chicken, falafel or spiced lamb served with potato kofta and tomato relish
  • Potato kofta $6.40
    • Bite sized croquettes with sweet chilli aioli
  • -lamb $14.00
  • Lamb chawarma $11.40
    • Toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce
  • Pesian salad $15.60
    • Cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu or
  • Chicken chawarma $11.00
    • Toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yoghurt & cucumber sauce
  • -lamb $15.80
Thai Yum Food Hut (sample menu)
  • CHICKEN SATAY $7.90
    • lovely skewed marinated chicken served with Thai peanut sauce
  • THAI GREEN CURRY
    • green curry paste with coconut cream meat and vegetables
  • PAD MEE GORENG
    • fried egg noodles with our homemade sauce & veggie
  • 5 STAR CHICKEN
    • fried marinated chicken topped with homemade 3 flavours sauce
  • YELLOW CURRY
    • yellow curry paste with coconut cream and vegetables
  • THAI CASHEW NUT
    • stir fried meat with homemade sauce and vegetables with cashew nuts
  • PANANG GOONG
    • fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
  • PAD KHING
    • stir fried meat with vegetables, onion, ginger and oyster sauce
Highbury Fisheries (sample menu)
  • Egg $4.00
  • Banana $1.50
  • Crumb King Prawn $1.60
  • Spring Roll $2.00
  • Hash Brown (3) $1.80
  • Mussel $3.00
  • Ham $3.00
  • Fish $ 4.50
Cazador (sample menu)
  • Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
  • Special coffee $12.5
    • pour over coffee with your preferred liqueur & cream
  • Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Turkish coffee $4
    • Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
  • Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
  • Tea selection $4
    • Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
  • Dark chocolate & brandy mousse $13.5
    • w/ candied orange & toasted nuts
Master Dumplings (sample menu)
  • Fried chinese cabbage in vinegar $14.00
  • Spiced peanut kernel $6.00
  • Braised beef tendon with vegetables $20.00
  • Pork & chinese cabbage M $10 / L $14
  • Salted shrimps with salt egg yoke $22.00
  • Soup noodles with shredded pork mustard tuber $12.00
  • Tofu with preserved eggs $8.00
  • Tofu skin in sauce $8.00
Dumpling Ace (sample menu)
  • Braised pork ribs with vegetables $16.00
  • Seafood soup or tomato soup in large bowl with flour dumplings $10.00
  • Crispy chicken bone skewer 5 skewer $8.00
  • Beef balls in hot pot $20.00
  • Pork tripe with oil $10.00
  • Spring onion flatbread $6.50
  • Pork chive and prawn 20 pieces $12.00
  • Quing yao steamed pancakes $8.00
Roast World Takeaways (sample menu)
  • Special Combo $6.50
    • 2 pieces of chicken, 5 potatoes
  • CHICKEN $10.00/$13.00/$16.00
  • (all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
  • LAMB $11.00/$14.00/$17.00
  • kumara $0.70
  • Pork $6.00/$5.00
  • Lamb $7.00/$6.50
  • Pumpkin $0.70
B & D Restaurant (sample menu)
  • Noodles with soybean paste $10.00
  • Spicy and sour won-ton soup $10.00
  • Marinated cabbage with pork bones and frozen tofu $20.00
  • Tofu with three fresh veges $15.00
  • Spicy pork bellies $16.00
  • -Large Meatballs $10
  • Plain-fried (minced garlic) spinach $14.00
  • -Curry Chicken $10
Kiwi Roast Mangere (sample menu)
  • Lamb shanks $10.50/$17.00
    • medium kiwi/large kiwi
  • Pork $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • 1 large mashed potato
  • Mousse $3.00
  • Mashed potato & gravy $2.50/$5.00
  • Vegetarian $6.00/$8.00/$12.00
    • small kiwi/medium kiwi/large kiwi
  • 1.5 litre drink
  • Pumpkin $0.60
Meet Fresh (sample menu)
  • Red bean shaved ice w/condensed milk $11.80
  • O mochi $7.00
  • Red bean soup w/small taro ball $7.00
  • Purple rice porridge w/fresh milk $7.00
  • Boba snowflake ice $13.80
  • Tofu Pudding with mung bean $8.00
  • Mung bean cake $8.00
  • Purple rice no4 $8.50
    • taro+read bean+small taro ball
Lao Sze Chuan (sample menu)
  • Stir-fried egg & fungus $16.00
  • Spicy tofu with pork mince on rice $10.00
  • Deep-fried squid with salt & pepper $18.00
  • Spicy beef rice noodle for 2 people/wonton soup $10.00
  • Jellyfish in chilli sauce $12.00
  • Fried rice/noodle with chicken & beef $14.00
  • Black pepper chicken with veg in sizzling plate $18.00
  • Stir-fried beef with spring onion in soy sauce $18.00
Rio Kitchen

Rio Kitchen

location

Address

8/3037 Great North Road, Auckland, Auckland, 0600, New Zealand

phone

Phone

098261588

email

Email

None

clock

Opened hours

Mon 9:30 AM to 6:30 PM Tue 9:30 AM to 6:30 PM Wed 9:30 AM to 6:30 PM Thu 9:30 AM to 6:30 PM Fri 9:30 AM to 6:30 PM Sat 9:30 AM to 6:30 PM Sun 9:30 AM to 6:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Kid Friendly ,  Desserts and Bakes

Location
8/3037 Great North Road, Auckland, Auckland, 0600, New Zealand
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