Rio Kitchen in Auckland Menu

Rio Kitchen in Auckland has no menu available, but can choose from many other options such as Fried rice with chicken and salty fish or Cold jellyfish strips from Yi Pin Xiang. Safran Cafe Restaurant offers many options including Eggs on Toast and Toasted Ciabatta, Bagel or Five Grain. Northern Union includes a wide range like Fat Chips w ketchup or Garlic Pizza Bread. Teriyaki Chicken and from . St. Pierre's Sushi and Seafood offers Mutiara and Chips.

Nearby Sample Menus

  • Coconut Rice $4.00
  • Seafood $10.50
  • Sticky Rice $3.00
  • Pork $16.50
  • 5. Pad Thai (noodle dish)
    • Thai noodles with beanspouts, spring onion and crushed peanut
  • Prawns $18.50
  • Tom Yum Soup - Hot & Spicy Thai Soup
  • GOLDEN LUNCH 1
    • Money bag, Stir Fried Beef in Ginger sauce with seasonal vegetables, Jasmine Rice
  • CHICKEN PINEAPPLE CASHEWS $10.90
  • PORK $10.00
  • KING PRAWN & CURRY SAUCE, RICE $12.90
  • BAMI GORANG (ASSORTED MEATS, VEGES, NOODLES, COOKED WITH CHILI) $10.90
  • STEAK FRIED RICE
  • PORK $9.60
  • PINEAPPLE $2.50
  • STEAK CHOW MEIN
  • Steamed tofu & salmon $16.80
    • steamed tofu, salmon and shitake mushroom ith sweet soy sauce
  • Sashimi salad $5.80/ $8.80
    • Fresh green salad and thinly sliced raw fish with gouemon original dressing (S/M)
  • Chicken filler cutlet $17.80
    • deep fried bread crumbed pork filled served with tonkatsu sauce
  • Teriyaki chicken $17.80
    • pan fried chicken with gouemon teriyaki sauce
  • Sizzling prawn $22.00
    • grilled prawns with golden cream sauce
  • Selection of sashimi $18.00/ $32.00
    • Variety of fresh sliced raw fish served with soy sauce and wasabi (S/L)
  • Pickles $5.00
  • Beef tataki $16.80
    • thinly sliced seared beef with soy sauce based viaigrette tataki sauce
  • Stir fry Long Life noodle $20.00
  • Crispy Roasted Duck half $20.00
  • Black bean sauce $28.00
  • BBQ pork noodle soup $12.00
  • Singapore fried vermicelli noodle $16.00
  • Sizzling black pepper $28.00
  • Sizzling Spicy $28.00
  • Combination meats fried rice $16.00
  • Crab Sticks $1.10
  • Fish $2.20
    • Tarakihi or Carmerd
  • Combination Seafood $14.00
  • Banana $1.40
  • No Meat $9.00
  • Cheese & Egg / Steak / Chicken Burger $4.00
  • Bacon / American Hot Dog / Vege Burger $3.00
  • Roast pork & wonton $10.00
  • with rice
  • Fresh Tuna Salad S$8.50/L$16.50
  • Okonomi Yaki $6.00
    • Japanese Pancake
  • Edamame $4.00
    • a young soybean, naturally gluten free and low calorie
  • Green Salad S$6.00/L$8.00
  • -Small $18.90
  • Chicken Karaage $8.00
  • Calamari $6.00
  • Fried spring rolls on vermicelli $12
  • Vietnamese chicken noodle - Pho ga $14
    • with bean sprout, corianders, mint, onion and Vietnamese broth
  • Vietnamese beef noodle - Pho bo $15
    • with bean sprout, corianders, mint, onion and Vietnamese broth
  • Fried spring rolls on rice $12
    • with salad and sauce
  • Roasted duck on vermicelli $17
  • Grilled chicken skewers $8
    • with side of salads and peanut sauce
  • Stir fried tofu and fresh vegetables on rice $15
    • (or rice noodles)
  • Tofu salad $11
    • with red cabbage, white cabbage, red onion, bean sprout, herbs
  • Steak Egg Fu Yong $12.50
  • Veges Spring Roll $2.50
  • Crab Stick $1.50
  • Corn Fritter $2.50
  • Kumara Chips $5.50
    • served with sour cream
  • Combination Chow Mein $14.50
  • Fish (Hoki) $3.00
  • Whole Chicken $18.00
  • 16 Half Deep Fried Chicken with rice $12.00
  • Fish with Rice
  • 32 Wonton / Fish Ball Noodle Soup $11.00
    • Ingredients: 6 Wontons / 8 Fish Balls, Vege
  • 14 Braised Duck & Vege with Rice $14.90
    • Ingredients: Breaised Duck, Vege
  • 34 Seafood with Veqe on Fried Rice $13.80
  • Meats $11.00
  • Lamb (hot) with Rice $13.00
  • 26 Chicken Wings with Rice $12.00
    • Ingredients: 12 Chicken Wings
  • Porridge
  • Egg in Cup $7.50
    • Free range eggs, garlic bread or homemade focaccia bread
  • Toast Bagel
  • - Free Range Eggs (Any Style), Free Range Bacon $11.50
  • Caesar Salad $14.50
    • Cos lettuce, free range egg, homemade aioli, croutons with grilled chicken or crispy free range bacon, parmesan cheese
  • Squid Salad $14.50
    • Grilled squid, chorizo sausage, salad, homemade aioli, croutons, parmesan cheese
  • Fresh Fruit Salad with Yoghurt, Honey $6.50
  • Homemade Granda Muesli $10.50
    • Seasonal fruit, berry coulis and yoghurt
  • Hand Cut Fries $7.00
  • Grilled Bread $10.00
    • kipper butter, dried muscat
  • Ham & shrimp $15.00
    • egg mayo, mustard leaves
  • Braised Beef Cheek $32.00
    • duck fat carrot, burnt onion, sunchoke
  • Baby Beets $19.00
    • goats curd fritter, candied walnut, mint
  • Fried Agria $19.00
    • poached eggs, dill salt, garlic labneh, burnt sage
  • Streaky Bacon $5.00
  • Black Pudding $7.00
  • Chicken with pork 25pcs $8.50
  • -boil $9.00
  • -fried $12.00
  • Fried pancake (pork with cabbage or beef with cabbage) $3 / $2
  • -fried $10.00
  • Sliced ping ear in special sauce $6 / $10
  • -boil with soup $10.00
  • Tofu jelly $3.50
  • Seasonal Oysters
    • Natural w/ white balsamic / tempura w/ mayo
  • Steak Fries w/ house aioli
  • Fish cakes and Eggs $16.50
    • Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
  • Fish & Chips
    • Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
  • Whole Tiger prawns $36.00
    • Chilli, garlic, lime & coriander w/ house bread
  • Fish Stew $25.00
    • Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
  • Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
  • Bluff $5.00 each
  • Chicken Katsu $10
    • Japanese style fried chicken cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Pork Cutlets $10
    • Taiwanese style deep-fried pork cutlets served with seasonal vegetables and rice.
  • Pork Cutlets $6.50
  • Pork Dumplings (20Pc) $9
    • Boiled pork dumplings with soy sauce.
  • Popcorn Chicken $7.50
  • Tapioca Metaball $6
  • Crispy Chicken Leg $10
    • Deep-fried crispy whole chicken leg served with seasonal vegetables and rice.
  • Salmon Steak $8.50
  • Aloo Tikki Chaat $5.00
    • Potato Cakes (Tikki) topped with chickpea masala, onion & assorted chutneys
  • Anda Bhurjee $10
    • Spiced scrambled eggs with a drizzle of tomato ketchup
  • If you have any allergies, please make it known when you place your order. Additional charge for extra layer of egg and extra meat or paneer.
  • Masala Chai $3.00
  • Tangdi Kebab $5.90 (2pcs) / $6.90 (3pcs)
    • Spiced Chicken Drums grilled in tandoor
  • All Kati rolls come with a tangy onion and coriander salad (Except Chilli Chicken and Chilli Paneer)
  • Lahsooni-Adraki (Chicken or Paneer) $10.90
    • Grilled chicken or paneer marinated with fresh ginger, garlic and herbs.
  • Pataki Chicken or Paneer $10.90
    • Explode your taste buds with this bomb in your mouth
Rio Kitchen

Rio Kitchen

location

Address

8/3037 Great North Road, Auckland, Auckland, 0600, New Zealand

phone

Phone

098261588

email

Email

None

clock

Opened hours

Mon 9:30 AM to 6:30 PM Tue 9:30 AM to 6:30 PM Wed 9:30 AM to 6:30 PM Thu 9:30 AM to 6:30 PM Fri 9:30 AM to 6:30 PM Sat 9:30 AM to 6:30 PM Sun 9:30 AM to 6:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Kid Friendly ,  Desserts and Bakes

Location
8/3037 Great North Road, Auckland, Auckland, 0600, New Zealand
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