Rio Kitchen in Auckland Menu

Rio Kitchen in Auckland has no menu available, but can choose from many other options such as Fried rice with chicken and salty fish or Cold jellyfish strips from Yi Pin Xiang. Safran Cafe Restaurant offers many options including Eggs on Toast and Toasted Ciabatta, Bagel or Five Grain. Northern Union includes a wide range like Fat Chips w ketchup or Garlic Pizza Bread. Teriyaki Chicken and from . St. Pierre's Sushi and Seafood offers Mutiara and Chips.

Nearby Sample Menus

Wildfire (sample menu)
  • THREE TASTES OF THE SEA 18
    • salmon mi-cut, citrus cured tuna, tiger prawn ceviche
  • MARINATED GREEK OLIVES 8
    • citrus zest, fennel seeds, herbs
  • BEETROOT TARTARE 14
    • goat’s curd, polenta croutons, soft herbs
  • SALMON BELLY 20
    • charcoal grilled, hoisin-lime glaze
  • PIQUILLO PEPPERS 8
    • filled with goat cheese, black olive tapenade
  • FETTUCCINE CARBONARA 16
    • guanciale, egg yolk, crushed pepper, Parmigiano
  • CITRUS CHEESECAKE 14
  • SPINACH-RICOTTA CONCHIGLIONI 18
    • tomato sugo, basil, Parmigiano
Chuffed (sample menu)
  • Portobello Mushrooms $5
  • Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
  • Toast $2
  • Smoked Feta $4
  • Bircher Muesli $14
    • Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
  • Crumpets $16
    • Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
  • Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
    • Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
  • Avocado and Pea Smash $18
    • Buffalo Mozzarella, Salsa Verde, Sourdough
Totoya (sample menu)
  • 4. Agedashi Tofu Small $9.00 Large $16.00
    • Deep fried Tofu with Tempura sauce
  • (M) $45.00
  • bossam (Chinese cabbage wraps with pork)
  • Small (6pcs) $15.00
  • ddukguc $13.00
    • (rice-cake soup)
  • honghoptang $20.00
    • (skate stew)
  • kimchi-jeongol $45.00
    • (kimchi hot pot)
  • 2. Beef Teriyaki $12.00
Deco Eatery (sample menu)
  • French Toast 18.5
    • poached Granny Smith apple, berry compote, bacon, maple syrup, cream
  • Cranberry and Apple Porridge 14
    • candied walnuts, saffron, rosewater
  • Manuka honeycomb 22
    • tomato, cucumber, Kalamata olives, fig jam, Turkish pide
  • Fattoush Market Salad 25.5
    • crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
  • Manuka honeycomb 22.5
    • Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
  • Lahmacun 23.5
    • Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
  • Greek Meatballs 28.5
    • roasted winter roots, brava sauce, labneh
  • French Toast 16.5
    • Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
Post Office Public House (sample menu)
  • Fries $7.50
    • bowl of fries in house Aioli
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Nachos $21.50
    • fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
Angora Takapuna (sample menu)
  • Chicken Fettuccuine $19.5
    • Chicken, mushroom, red onion and black olives in a creamy tomato sauce
  • Lamb Salad $17.5
    • Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
  • Soup Of The Day $10.5
  • Lamb Kebab $14.5
    • Lamb served with hummus, cacik, rice and salad
  • Kofte Burger $15.5
    • Spiced mince patties served in burger bread with hummus, salad and tomato sauce
  • Cajun Chicken Salad $18.5
    • Served with salad, roasted almonds and olive oil, lemon juice dressing
  • Omelettes $13.5
    • With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
  • Halloumi $15.5
    • Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
Cafe Hibiscus (sample menu)
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Seafood Chowder / Vege Soup $14.50
  • Soup of the day $10.50
    • with bread
Yi Pin Xiang (sample menu)
  • Fried crab with chilli and peanuts / Hot and spicy crabs $30.00
  • Salty duck slices $13.50
  • Plain fried prawns / Fries prawns with chinese lung ching tea / Fried prawns with cashew nuts $27.50
  • Steam plain buns (6 pieces) $5.50
  • Pumpkin pie (6 pieces) / Taro bun (5 pieces) $7.00
  • Fried thick noodle with pork ribs $15.00
  • Fried buns (6 pieces) $7.00
  • Beef with ginger and onion on sizzling plate / Beef with ginger and onion on sizzling plate $20.00
Dantes Pizzeria (sample menu)
  • Diavola $32.00
    • San marzano tomato, mozzarella, italian chorizo, salami from calabria and fresh red chilli
  • Al pesto e pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
  • Alla romana $28.00
    • Smoked panchetta, baby spinach, fresh mozzarella, pecorino (goat parmesan), e.V.O.O. Craked black pepper, flaky sea salt
  • Regina margherita d.O.C. $24.00
    • San marzano tomato, buffalo mozzarella, basil and e.V.O.O.
  • Garlic focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea and e.V.O.O
  • Tiramisu $15.00
    • The most heavenly italian desert, homemade with savoiardi biscuits, mascarpone, cream and coffe dusted with chocolate
  • Quattro formaggi $35.00
    • San marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Ham and cheese $24.00
    • San marzano tomato, mozzarella and ham
Cova Cafe (sample menu)
  • Blueberry hotcakes $17.50
    • with bacon and banana
  • Eggs Benedict $16.90
    • bacon & hollandaise
  • Porridge $9.50
  • Eggs on Toast $8.50
    • poached / fried
  • Smoked salmon $6.00
  • Bagel / Crumpet / 5 Grains $6.90
    • preserves
  • Tomato $3.90
  • Eggs Benedict $17.90
    • Salmon & hollandaise
Dawsons's Cafe & Takeaways (sample menu)
  • Potato Fritter
  • Dawson Special
  • Combination
  • Fish $4.20
  • V $11.00
    • 3 fish,3 hot dog,$1.5 chips
  • Prawn $14.00
  • Vegetarian $10.00
  • Pork $10.00
Sam's Roasts (sample menu)
  • KUMARA $0.90
  • CHICKEN $7.50/$6.00
  • JUST GRAVY $3.50
  • BEEF $12.00/$15.00/$19.00
  • BEEF $7.50/$6.00
  • PUMPKIN $0.90
  • THIGH $3.80
  • GOLDEN POTATO $0.70
Como St Cafe (sample menu)
  • w. home grown herb aioli & t-sauce
  • w/ Smoked ham hock
  • Free Range Eggs Your Way (GF) (V) 10.5
    • Poached, Scrambled or Fried on 5grain, ciabatta or gluten free toast
  • Seasoned Wedges (V) 6.5
  • Add parmesan & truffle oil $2
  • Add a Side $5ea
  • Add free range smoked bacon ($3)
  • w/ Smashed egg and freshly picked herbs from our herb walls, mango and red pepper relish
Lao Sze Chuan (sample menu)
  • Pork & cabbage
  • Fried rice/noodle with chicken & beef $14.00
  • Fish filet in hot chili oil $38.00
  • Stir-fried broccoli with tofu $16.00
  • Roast fish $38.00
  • Braised chicken with potato $26.00
  • Pork mince with vermicelli in spicy sauce $16.00
  • Stir-fried squid with chili $18.00
Blake Street Cafe (sample menu)
  • Creamy Mushrooms
  • Our popular range of breakfasts for any taste
  • Cinnamon Brioche
  • Gourmet Savoury Mince
  • 3 Egg Omelette
  • Blake Street Pasta of the Day
  • Beef Burger
  • Chicken Burger
Rio Kitchen

Rio Kitchen

location

Address

8/3037 Great North Road, Auckland, Auckland, 0600, New Zealand

phone

Phone

098261588

email

Email

None

clock

Opened hours

Mon 9:30 AM to 6:30 PM Tue 9:30 AM to 6:30 PM Wed 9:30 AM to 6:30 PM Thu 9:30 AM to 6:30 PM Fri 9:30 AM to 6:30 PM Sat 9:30 AM to 6:30 PM Sun 9:30 AM to 6:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Kid Friendly ,  Desserts and Bakes

Location
8/3037 Great North Road, Auckland, Auckland, 0600, New Zealand
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