Rio Kitchen in Auckland Menu

Rio Kitchen in Auckland has no menu available, but can choose from many other options such as Fried rice with chicken and salty fish or Cold jellyfish strips from Yi Pin Xiang. Safran Cafe Restaurant offers many options including Eggs on Toast and Toasted Ciabatta, Bagel or Five Grain. Northern Union includes a wide range like Fat Chips w ketchup or Garlic Pizza Bread. Teriyaki Chicken and from . St. Pierre's Sushi and Seafood offers Mutiara and Chips.

Nearby Sample Menus

  • Deep fried prawn balls with salted egg yolk n/a
  • Chicken fillet with lemon sauce (half) n/a
  • Coconut jelly n/a
  • Thai style stir-fried prawns n/a
  • Stir-fried squid with black bean, capsicum & preserved chinese cabbage n/a
  • 1st course (duck's skin wrapped in chinese pancake) n/a
  • Deep fried stuffed crab claw (1pc) n/a
  • Steamed pork spareribs in black bean sauce n/a
  • Avocado $16.50
    • Bruschetta
  • Soup of day $15.00
    • With bread
  • -Chicken
  • Eggs Benedict $18.00
    • With your choice of salmon
  • Acai $15.00
    • Bowl with granola sugar and dairy free
  • The B.L.A.T $16.00
    • With free range bacon
  • Omelette $16.00
    • With parmesan and field mushrooms
  • -Halloumi
  • -black pudding, aged cheddar, bubble n' squeak, tea smoked salmon $5.00 ea
  • Mushroom risotto $24.00
    • Forest mushrooms, leek, pine nuts, truffle oil, crispy parmesan chip served w' parma ham
  • Meringues w berries & cream $6.50
  • Sardine $19.00
    • Pan fried sardines on toasted sourdough w' poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic
  • Turkish eggs $18.00
    • Poached eggs w' baba ganoush, yoghurt, hot chilli butter, toast
  • Savoury muffins w feta, rocket, tomato, red onion. $4.50
  • Toast
    • a selection of breads w' queenies preserves sourdough, puglia, multigrain, pide, wheat free
  • Soba noodle $23.00
    • Organic buckwheat noodle, bok choy, mung bean, sprought, radicchio, persimmon, sweet chilli lime dressing served w' grilled halloumi
  • 6. Hawaii Burger $7.00 Combo $11.00
  • 3. Chicken Chilli Cheese $8.90 Combo $12.90
  • Onion Rings $5.00
  • #12 Tofu Vegan Burger Combo $12.00
  • 11. Deluxe Burger $8.00 Combo $12.00
  • Crumbed Mushroom $7.50
  • #3 American Hot Dog + Chips $5.00
  • 4. Fish Burger $6.00 Combo $10.00
  • - Portobello $16.50
  • The Bungalo $19.50
    • Bacon, roasted tomatoes, field mushrooms, free range lamb and rosemary sausage, crispy potato rosti and two free range eggs on your choice of toast.
  • Grilled Chicken Salad $17.50
    • Herbed chicken tossed with tomato, cucumber, mesculin and crispy noodles. Finished with a lemon honey Dijon dressing.
  • Homestyle Mince $15.50
    • Prime beef mince served on toast of your choice. Add 2 eggs $18.50
  • - Hummus & Tomato $11.50
  • Muesli $12.50
    • Oven baked in orange juice & honey. Served with vanilla bean yoghurt and poached rhubarb.
  • French Toast $17.50
    • Served with bacon, banana, berries, vanilla bean yoghurt and drizzled with maple syrup... local fave!
  • Pulled Pork Burger $19.50
    • Pulled pork, red onion, gherkin, mesculin, aioli & BBQ sauce. Served with homemade potato wedges & our special tomato emulsion.
  • Available to 2pm
  • Chicken & bacon $14.00
    • Crispy chicken patty, bacon, onion, mango relish, aioli
  • Salt & pepper calamari salad $22.50
    • Small salad with crispy coated salt & pepper calamari pieces, dipping sauces and lemon
  • -maple berry $17.50
    • Giant waffle with fresh strawberries and maple sauce, served with cream
  • Grilled prawn or scallops $24.00
    • Grilled prawns or scallops flaked on a crisp bed of salad greens, capsicum, red onion, tomatoes & cucumber, coriander lime dressing.
  • ●Extra sides
  • Smoked chicken brie bacon $24.00
    • Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brown & crispy bacon, mango relish & honey mustard vinaigrette.
  • Hoki & chips & salad $21.50
    • Tempura battered or crumbed, served with chips, side salad sauces & lemon wedge.
  • Dad's Porridge $8.50
    • w/ winter compote, nutty crumble, honey & milk
  • w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad $15.50
  • w/ beef, bacon & egg $17.50
  • Vege Stackin' UP $15.50
    • w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
  • Thyme Roasted Field Mushrooms $15.50
    • w/ hash, pesto & rocket salad
  • w/ salmon $18.50
  • roasted mushroom $3.00
  • Chocolate Mud Cake
    • w/ vanilla ice cream
  • M2 BBQ Pork
  • SA5 Chilli Mayo Sauce
  • CHICKEN KATSU SALAD COMBO $7.99
    • Chicken Katsu with Delicious Sauce + Sushi Seasonal Salad + Rice or Riceball
  • Hawaiian Roll $1.10
  • B4 Udon (+ $1.00)
  • California Teriyaki Chicken Roll $1.30
  • Terityaki Chicken Onigiri $3.00
  • SA4 Wasabi Mayo Sauce
  • Honey Mustard N/A
  • Egg and Cheese N/A
  • Ranch N/A
  • Chicken Classic N/A
  • Chicken & Bacon Ranch Melt N/A
  • Steak, Egg and Cheese N/A
  • Pizza Sub with Cheese N/A
  • BBQ N/A
  • ½ Dozen Oysters $18
    • With traditional French mignonette and lemon [gf]
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
  • 2. Hottie $9.90
    • this is our hot one. It has a beef pattia, salad, grilled mango with chilli mayonnaise. Velvet relish & as much chilli sauce as your taste buds can handle
  • 3. Big Brown $13.90
    • this one goes down quite nicely with a can of double brown. Two beef patties with double cheese, salad aioli & velvet relish
  • Full Scoop Skinnies $5.5
  • 11. Mini Squawk Dawg $7.40
    • 1/2 size beef pattie, salad, aioli & velvet relish
  • Cheese $2
  • Half Scoop Fatties $5.5
  • Mushroom $1.5
  • Half Scoop Skinnies $3.9
  • Tawa Biryani (Chicken) $16.00
    • Your choice of marinated chicken cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
  • Affogato $10.00
    • An espresso shot poured over any ice scoop of vanilla ice cream
  • Malabari Prawns $20.00
    • Prawns cooked in tamarind & coconut making it a perfect south Indian delicacy
  • Old Fort Naan Platter $16.00
    • An assortment of naan breads-lamb mince naan, lime chilli naan, garlic naan and paneer naan, served with a variety of dips
  • Chilli Chicken $18.00
    • Lightly battered chicken, stir fried with fresh capsicum, chilli and onion in an indo-chinese soy chilli reduction
  • Paneer Butter Masala $19.00
    • Cottage cheese chunks cooked in a rich and creamy masala base
  • Old Fort Platter $42
    • An assortment of chicken tikka maltaise, gilafi seekh kebab, achari tikka, crumbed aloo tikki, fried fish with a side of salad & house made chutneys
  • V=Vegetarian
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • GYU DON $11.90
  • UDON $11.90
  • CREAM CHEESE & PINEAPPLE
  • CHICKEN KATSU DON $11.90
  • PORK BENTO $14.00
  • CHICKEN NIGIRI
  • TERIYAKI CHICKEN & AVOCADO
  • CALAMARI PAPRIKA DON $11.90
  • Butter Chicken $10.00
    • boneless chicken cooked in creamy tomato flavored sauce
  • Palak Chicken
    • with rice & can of coke
  • Plain Roti $2.00
  • Vegetable Combo $10.00
    • seasonal Vegetable cooked in delicious Curry sauce
  • Garlic Roti $2.50
  • Chilli Chicken $10.00
    • boneless chicken cooked in onion tomato and green chili
  • Chicken tikka Masala $10.00
    • roasted Chicken Fillets cooked with onion capsicum and spices
  • Lamb Masala $10.00
    • lamb cooked in a capsicum, onion, spices and Curry
Rio Kitchen

Rio Kitchen

location

Address

8/3037 Great North Road, Auckland, Auckland, 0600, New Zealand

phone

Phone

098261588

email

Email

None

clock

Opened hours

Mon 9:30 AM to 6:30 PM Tue 9:30 AM to 6:30 PM Wed 9:30 AM to 6:30 PM Thu 9:30 AM to 6:30 PM Fri 9:30 AM to 6:30 PM Sat 9:30 AM to 6:30 PM Sun 9:30 AM to 6:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Kid Friendly ,  Desserts and Bakes

Location
8/3037 Great North Road, Auckland, Auckland, 0600, New Zealand
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