Address
8/3037 Great North Road, Auckland, Auckland, 0600, New Zealand
Rio Kitchen in Auckland Menu
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Rio Kitchen in Auckland has no menu available, but can choose from many other options such as Fried rice with chicken and salty fish or Cold jellyfish strips from Yi Pin Xiang. Safran Cafe Restaurant offers many options including Eggs on Toast and Toasted Ciabatta, Bagel or Five Grain. Northern Union includes a wide range like Fat Chips w ketchup or Garlic Pizza Bread. Teriyaki Chicken and from . St. Pierre's Sushi and Seafood offers Mutiara and Chips.
Nearby Sample Menus
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Brioche french toast $19.50
- Grilled banana, streaky bacon, pistachio crumble, maple syrup and cream
- Multi grain (2), bagel, bacon, spinach, avocado, tomatoes, ciabatta (2), hash brown (2), field mushroom, bratwurst sausage, free range eggs (2) $4.50
- Smoked salmon, grilled chicken, grilled halloumi $5.50
- -With avocado, tomato, cream cheese, basil pesto $12.50
- -With bacon $19.00
- -With salmon $19.90
- Kids hot cake $12.50
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Portobello mushroom (V) $18.50
- With garlic, parmesan cream and tarragon on organic sourdough
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Penne con pollo genovese $19.50
- With chicken, creamy, basil pesto and toasted pinenuts
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Chef special garlic bread $10.00
- Garlic, olives, feta cheese, oregano
- Insalata: all salads come with a variety of lettuce, cucumber, tomato, dressing
- Tiramisu $9.00
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Spaghetti olioe $19.50
- Pasta tossed in garlic, chilli & extra virgin olive oil
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Bona soup $14.00
- Vegetable and beef
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Bona ravioli $22.00
- Squares of pasta stuffed with savoury beef served in tomato sauce
- Banoffee pie $9.00
- -SMOKED SALMON, avocado, wild rocket and radish shoot
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Bacon & Caramelised Banana - $17
- cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
- -sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5
- Free Range Eggs $10
-
Tofu Croquette (Vg) $18
- poached eggs, wild rocket fresh sliced vine tomato, avocado, radish shoot and hollandaise served on housemade tofu croquette
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Old Fashioned Mince $16
- with poached egg served on toasted sourdough -
- Halloumi (Vg) Tomato, Avocado Wild Rocket Cream Cheese, Basil Pesto $14
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Eggs Benedict $18 or petite $10
- free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
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P07 $11.50
- Wonton fine egg noodles soup
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C13 $13.50
- Pan Fried Chicken with lemon grass on vermicelli
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B11 $12.00
- beef balls rice noodles soup
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P20 $13.00
- Shredded pork with Vietnamese noodles
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S11 $14.50
- stir fried shrimp with black pepper sauce on rice
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A06 $11.00
- Pan fried pork with lemon grass
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A13 $11.00
- Pork spare ribs
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C12 $13.50
- Pan Fried chicken with lemon grass & rice noodles soup
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Steamed Fish W $30.00
- Fish steamed with soya sauce
- -Sambal Eggplant / Pumpkin and Spinach Pot / Spinach in Soup $18.00
- Stir Fry Chicken with Satay Sauce $18.00
- -Vegetable Curry Roast Duck / Vegetable Plum Duck $20.00
- Malaysian Sambal Vermicelli $16.00
- Fish Head Noodles Soup $20.00
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Seafood Salad $7.50
- Prawns, squid, surimi, vermicelli with lime sauce
- Pork Chop $20.00
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Nicoise $24.00
- W gourmet potatoes, green beans, olives, cherry tomatoes, capers & soft boiled egg w green olive & mint dressing - Add fish $34.00
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Parmesan Crumbed Mushrooms $12.00
- W a chilli & parmesan aioli
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Flounder Fillets $17.00
- Pan fried in butter w chives & parsley
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$75 Christmas Set Menu $75.00
- Tapas Selection: Spiced Eggplant Dip w ciabatta / Lettuce cups filled w avocado, seared prawns, coriander, mint & chilli / Citrus cured salmon w citrus cream cheese & crispy capers / Caprese – Curious Cropper Tomatoes, Clevedon buffalo mozzarella & fresh basil / Risotto balls w roast turkey & sage on caramelized onion aioli / Paprika & Lime chicken tulips w green onion, mint & coriander sauce / Then a choice of: Harissa marinated NZ lamb fillet salad, mixed greens, roast kumara, chargrilled capsicum, feta, parsnip crisps w a mint dressing & tzatziki / Slow roast pork risotto w leek, apple & sage / Confit marinated Turkey leg w sautéed cubed potatoes, olives, capers, shallots, artichokes, slow roast tomatoes & pinot jus / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, béarnaise sauce, onion rings & pinot jus / Spaghetti w prawns, rocket, mint, chilli & capers / Roast herb mushrooms on potato & caramelized onion gratin w pea, mint & feta crush & a spiced tomato kasundi sauce / Market fish on a prawn, asparagus, garlic, lemon & chilli risotto / Served for the table to share: Rocket salad w parmesan & balsamic dressing / Steamed Jersey Bennies w mint & butter / Sautéed asparagus w lemon / Then a choice of: Mini Pavlova w fresh strawberries & whipped cream / Warm Christmas pudding w custard & cream / Aged NZ Cheddar w crackers & grapes / Affogato – shot of espresso over Ferrero Roche ice cream / Tea or coffee
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Biscotti $1.00
- Italian biscuit
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Soup of the Day $6.00 Cup / $15.00 Bowl
- Please ask your waiter
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Caprese $14.00
- Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil
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Charcuterie Plate $23.00
- 3 cured meats, fresh bread & marinated olives
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Rosemary Potato Rosti (GF) $19.5
- with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
- Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
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Bigg'un Breakkie $22.5
- With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
- Add a poached egg $2
- Hollandaise sauce, Aioli, Chutney etc $1
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Eggs Benedict (VO) $18.5
- Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
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New Orleans Chicken Burger $20.5
- Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
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Italian Lady (GF) $18.5
- Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
- V=Vegetarian
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Classic Beef Burger 200g $20.00
- Melted cheddar, pickles, mayo, ketchup, slaw, hand chut chips
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Fudgy Chocolate Brownie $12.00
- Raspberry coulis, vanilla bean ice cream
- From 3pm - 10pm
- House Slaw (V) / Stir Fried Broccoli & Beans (V) / Hand Cut Chips with Malt Vinegar Mayo (V) / Market Green Salad with Citrus Dressing (V) $9.00
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Homemade Cheesecake $12.00
- Berry compote, chantilly cream
- ●Nibbles
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Trio of Ice Cream $12.00
- Our team member will describe the varieties
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French Toasted $10.90
- Serve with toasted bread, grill banana, bacon, maple syrup.
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-Choic of 5 salad
- Lettuce, Tomato,Cucumber, Carrot, Cheese, Onion, Beetroot, Pineapple, Avocado
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Eggs on Toasted $5.20
- Two eggs any style (poached, fry, scambled)and two toasted (white bread or brown bread)
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Bacon and Eggs $7.90
- Two eggs any style, and two slice bacon, and grill tomato, two toasted white or brown bread
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Toasted Sandwich
- Lettuce, Roasted Chicken, Tomato, Cajun Chicken, Cucumber, Smoked Chicken, Carrot, Ham, Cheese, Roasted/corned Beef, Onion, Pineapple, Beetroot, Avocado, Tuna, Egg
- extra 1 more filling $0.50
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Toasted Bagel $10.90
- Choic of bacon or smoked salmon, with avocado, poached egg. cream cheese
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Wedges $5.20
- Serve with sour cream
- 5. WONTON NOODLE SOUP $8.90
- 13. PORK SPARE RIBS $12.90
- 53. KATSU CHICKEN CURRY $13.90
- 28. CHICKEN $9.00
- 11. FRIED KWAY TEOW $12.90
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38. TERIYAKI CHICKEN BENTO $15.90
- Teriyaki Chicken, Tempura, Sushi Roll, Salad, Rice & Miso Soup
- 17. VEGETARIAN $12.90
- 4. DUMPLING SOUP $9.90
- Steak and pepper pie $3.20
- Pork pasty $2.80
- Mince pie $3.20
- Steak and mushroom $3.20
- Potato top pie $3.80
- Sausage roll $1.60
- Mince and cheese pie $3.20
- Steak pie $3.20
- Mince & Cheese $ 2.50
- Sausage Roll $ 1.70
- Choc. Chip Cookie $ 1.00
- Mince Pie $ 2.00
- Chicken Pie $ 2.70
- Peanut Brownie $ 1.00
- Steak & Mushroom $ 2.50
- Afghan $ 1.00
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Paneer Tikka $12.00
- Cottage cheese cubes marinated in spices and herbs, cooked in clay oven
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Veg Biryani $15.00
- Basmati rice cooked with vegetables and herbs, served with Raita
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Chicken Pizza $15.00
- Trimmed chicken thigh fillets and mozzarella cheese
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Peshawari Naan $4.50
- Stuffed with dry fruits
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Lamb/Beef Vindaloo $18.00
- Boneless Lamb/Beef pieces cooked in vinegar and chillies
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Samosa Chat $8.00
- Flour shells filled with potatoes and green peas, drizzled with a tangy dressing
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Dal Tadka $14.00
- Lentils cooked with garlic, chopped onions and fresh tomatoes
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Tapas Platter $30.00
- Mix platter of Garlic Prawns, Gin Prawns, Chicken Tikka, Lamb Kebab and Meat Balls
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Little People $ 8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
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Prawn Tacos $ 18.00
- Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipofle sauce. Gluten free option available
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Toast & Preserves $ 7.00
- Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
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Weekend Bene $ 19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
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Steak Sandwich $ 20.00
- Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
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Big Breakfast $ 22.00
- Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
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House Granola $ 13.00
- A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
- Avocado/ tomato $ 4.50
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Gluten Friendly Wholemeal Loaf
- The high percentage of wholemeal buckwheat flour & seeds makes this bread a wholesome wholemeal gluten free option. No dairy, eggs or sugar added!
- Champagne Ham $3.00
- House Pesto $2.00
- House Marmalade $11.50
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Ciabatta
- An italian white bread which has a crisp crust, a somewhat soft porous texture & toasts well
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The Bakers Board $15.50
- Toast with smoked salmon, dukkah rolled, egg, tomato, cream cheese, gherkins, pickled onion & kasundi
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Bread & Dips $11.00
- A selection of our organic breads with olive oil, hummus, kasundi, house chutney & relish
- Avocado $3.00
Rio Kitchen
Phone
098261588
Opened hours
Mon
9:30 AM to 6:30 PM
Tue
9:30 AM to 6:30 PM
Wed
9:30 AM to 6:30 PM
Thu
9:30 AM to 6:30 PM
Fri
9:30 AM to 6:30 PM
Sat
9:30 AM to 6:30 PM
Sun
9:30 AM to 6:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Dessert
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Seating Not Available , Kid Friendly , Desserts and Bakes
8/3037 Great North Road, Auckland, Auckland, 0600, New Zealand
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