Rio Kitchen in Auckland Menu

Rio Kitchen in Auckland has no menu available, but can choose from many other options such as Fried rice with chicken and salty fish or Cold jellyfish strips from Yi Pin Xiang. Safran Cafe Restaurant offers many options including Eggs on Toast and Toasted Ciabatta, Bagel or Five Grain. Northern Union includes a wide range like Fat Chips w ketchup or Garlic Pizza Bread. Teriyaki Chicken and from . St. Pierre's Sushi and Seafood offers Mutiara and Chips.

Nearby Sample Menus

Little Sister Cafe (sample menu)
  • Field Mushroom $17.5
    • With smashed gourmet potatoes, quinoa, roasted eggplant, grilled halloumi, beetroot feta puree and rocket. Top off the stack with a poached egg $2. Wrap it up with some crispy dry cured streaky bacon $2
  • Goldylocks Porridge $12.5
    • Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
  • Lamb + Quinoa Salad $19
    • Loin of the lamb salad with cumin spiced eggplant, quinoa, pine nuts, baby beetroot, hummus, goat feta and drizzled with honey paprika dressing
  • The Magic Sister $18.5
    • The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
  • Ricotta Hotcakes $16.5
    • Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
  • Green Omelette $16.5
    • Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
  • Squash Salad $18.5
    • Garlic herb butterscotch pumpkin salad tossed with roasted pumpkin and sesame spiced seeds, sour cherry, basil, halloumi, baby sprouts, beetroot puree and drizzled with sour cherry dressing
  • House Cured Akaroa Salmon $6
F & C (sample menu)
  • Hot dog $3.00
  • All our tartare and aioli sauces are homemade $1.50 a pot
  • Sweetcorn fritter $3.80
  • Scotch fillet steak burger $10.50
  • Small $5.50
  • Hamburger $7.80
  • Chicken burger $9.50
  • 6 Oysters & chips $19.00
Cafe Abyssinia (sample menu)
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Brightside Takeaways (sample menu)
  • Paneer pakora $7.00
    • Cottage cheese cubes marinated in chickpea flour and deep fried
  • Herb naan $3.00
    • Popular indian style bread garnished with seasonal herbs
  • Mixed platter $16.00
    • A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs
  • Cocktail masala $16.00
    • Chicken tikka and tender pieces of chicken cooked in a special way, first time in tga from own masala
  • All curries served with rice
  • Saag $16.00
    • Delicious meat cooked with light spiced herbs and fresh spinach puree
  • Tandoori salad $10.00
    • Shredded tandoori chicken served on bed of lettuce, flavored with pepper and prunes and served with yoghurt dressing
  • Mutter paneer $13.00
    • Cottage cheese and peas cooked in chef special gravy
ARUM CAFE (sample menu)
  • Kebab Koobideh $24
    • Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
  • X1. Koobideh $8
  • Dip Platter $12
    • Three dips served with Turkish bread
  • Cucumber yoghurt $4
  • Kashke Bademjan $10
    • Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
  • Ghormeh Sabzi $20
    • Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
  • Lamb Shank $25
    • Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
  • X1. Joojeh $12
Sushi Sora (sample menu)
  • - Seafood Teriyaki
  • - Spicy Pork with rice
  • -Fish Teriyaki
  • -Tempura Udon $15.00
    • prawn tempura 1pc, vegetable tempura 3pcs
  • Udon
  • Sashimi 9pcs
  • California Roll $14.00
    • crab meat, avocado, lettuce, cucumber, mayo
  • - Beef Teriyaki
Golden Swallow Takeaways (sample menu)
  • CHICKEN $12.00
  • MUSHROOM $11.50
  • DOUBLE MEAT $4.20
  • PRAWN $13.50
  • CRAB STICK $1.50
  • STEAK $12.00
  • HAWAIIAN $4.20
  • VEGETARIAN $5.00
Captain kerr's fish n chips (sample menu)
  • Scallops $2.00
    • each
  • -large $12.50
  • Made with white bread
  • Veggie Burger $7.50
    • Homemade vage patty
  • Oyster (each) $2.00
  • Fish Burger Combo $10.00
  • any 4 fillings $4.50
  • Chicken & Bacon Burger / Hawaiian Burger $8.00
Myeong Dong (sample menu)
  • Goon Mandu $6.00
    • Deep fried beef and pork dumplings
  • BBQ Chicken Donburi
    • BBQ chicken, mixed veges, rice
  • Mul Mandu $6.00
    • Boiled beef and pork dumplings
  • Steamed Rice $2.00
  • BBQ Beef Donburi
    • BBQ beef, mixed veges, rice
  • Katsudon (Chicken, Pork, Fish ) $11.00
    • Deep Fried Chicken or pork or fish, mixed veges, rice
  • BBQ Squid (Barbequed squid with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • Wang Mandu $6.00
    • Steamed beef and pork dumplings
The Salty Dog Inn (sample menu)
  • Mini hot - dogs & fries $10.00
  • Bangers' & mash $10.00
  • Sicillian margherita $16.00/$20.00
    • fresh basil, cherry tomatoes and buffalo mozzrella (M/L)
  • Lady & the tramp $16.00/$20.00
    • tomato, meatballs, spaghetti, parmesan cheese and herbs (M/L)
  • Lambs fry & bacon $16.00
    • lambs fry & bacon cooked in a creamy mushroom sauce served on mashed potato
  • The boss $18.00/$22.00
    • bacon, chicken, ham, caramelised onion, mushroom, cream cheese and BBQ sauce (M/L)
  • Beetroot, bacon, goats cheese & shaved parmesan $14.00
  • Olde english fish & chips $18.50
    • beer battered fish w/ fried, garden salad, mushy peas & tartare sauce
Onggojip (sample menu)
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • 1. Lam Soup
  • M $50.00
  • 4. Beef Tongue $30.00
  • 2. Combination Tendon
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • 6. Yook Gae Jang $13.00
    • Spicy beef soup with boiled rice
  • 4. Sullong Tang $12.00
    • Beef bone soup with white boiled rice
Yorkshire Roasts (sample menu)
  • Combo 1 $ 10.50
  • 2 Potatoes
  • Roast Chicken Leg(each) $ 7.00
  • Pork (Medium) $ 12.90
  • 4 Roast Potatoes
  • Beef (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
  • Pork (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
  • Combo 3 $ 5.50
Ichiban Dimsum (sample menu)
  • Combination Curry $11.00
  • Prawn Fried Rice $12.00
  • Egg Burger $3.50
  • O $20.00
    • 4x Fish, 2x Spring Roll, 2x Hot Dog, 3x Potato Fritter, 6x Won Ton, $2 Chips
  • Chicken Satay $10.00
  • T Seafood Snack $9.00
    • 1x Fish, 1x Crab Stick, 4x Mussel, 2x Oyster, $1 Chips
  • I $7.00
    • 1x Fish, 1x Spring Roll, 1x Sausage, $2 Chips
  • Lemon Chicken $11.50
Saaj Indian Cuisine (sample menu)
  • - -
  • Veg Samosa $2.00
  • Singapori Noodles & Rice Combination $10.00 / $13.00
  • Veg in 3 Flavour Sauce $11.50
  • Chicken American Chopsuey $16.50
  • Prawns or Beef Hong Kong Style $14.50
  • Singapori Noodles & Rice Combination $9.00 / $11.00
  • Prawns or Beef in 3 Flavour Sauce $14.50
Ro Caffe (sample menu)
  • Baked Beans on Turkish Bread Tomato hashbrown $10
  • Extra Ham $3
  • Muesli with fresh fruit & Yoghurt $9.50
  • Savoury on Toast with Eggs $12.50
  • Smoked Salmon
  • Extra egg $1.50
  • Hashbrown $1.50
    • each
  • Eggs or Toast with grilled Tomato Mushroom $9.50
Rio Kitchen

Rio Kitchen

location

Address

8/3037 Great North Road, Auckland, Auckland, 0600, New Zealand

phone

Phone

098261588

email

Email

None

clock

Opened hours

Mon 9:30 AM to 6:30 PM Tue 9:30 AM to 6:30 PM Wed 9:30 AM to 6:30 PM Thu 9:30 AM to 6:30 PM Fri 9:30 AM to 6:30 PM Sat 9:30 AM to 6:30 PM Sun 9:30 AM to 6:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Kid Friendly ,  Desserts and Bakes

Location
8/3037 Great North Road, Auckland, Auckland, 0600, New Zealand
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