Rio Kitchen in Auckland Menu

Rio Kitchen in Auckland has no menu available, but can choose from many other options such as Fried rice with chicken and salty fish or Cold jellyfish strips from Yi Pin Xiang. Safran Cafe Restaurant offers many options including Eggs on Toast and Toasted Ciabatta, Bagel or Five Grain. Northern Union includes a wide range like Fat Chips w ketchup or Garlic Pizza Bread. Teriyaki Chicken and from . St. Pierre's Sushi and Seafood offers Mutiara and Chips.

Nearby Sample Menus

Glitter Takeaway (sample menu)
  • 10. Black Pepper Sauce with Beef (no vege) $14.00
  • Curry Fried Rice with Vegetables $10
  • Beef $10
  • Combination Meat $10
  • King Prawn $14
  • Singapore Style Fried Vermicelli $10
  • Egg/ Pineapple/Tomato/Cheese/Mushroom $1
  • Honey Chicken $11.50
Fort Street Union (sample menu)
  • Affagato $9
    • Ashot of hot espresso coffee with a scoop of vanilla ice cream on the side
  • Greek salad-olives, feta, tomato, red onion, cucumber and mesclun/cos tossed through with a garlic yoghurt dressing. $14
  • FSU $65
    • A generous serve of peruvian chicken wings, risotto balls, garlic prawns, fish goujees, cured meats, white stone cheeses, pickled onions and marinated sundried tomatoes served with a selection of locally baked breads and dips
  • Clssic ribeye $28
    • 90- day aged rib eye fillet on a carmarlised onion potato mash. Served with a micro green salad and flavour some mushroom gravy
  • Union beef burger melted mozzarella chees, brown buttered onions, vine ripened tomatoes, mesculin leavesand dark hickory sauce. Served with legendary beer battered fries. Go all out and add extra beef for only $3 $14
  • Big bad beer burger $23
    • Two juicy beef patties, mushrooms, caramelised onions, red peppers and tasty cheese wedged between a fresh burger bun. Served with our legendary beer battered fries and a salad
  • Chicken monty (Small / Medium / Large) $16 / $26 / $37
    • Generous amounts of lemon and sweet chilli marinated chicken, creamy brie, sundried tomatoes and fresh spring onions are topped with our house made pistachio sour cream
  • Veggie patch (Small / Medium / Large) $11 / $19 / $29
    • Keep it fresh and simple with local market pumpkin, spinach, capsicum and red onion. Topped with extra virgin olive oil infused sun dried tomatoes and crumbled goat's feta
Van Lam Takeaways (sample menu)
  • Duck $14
  • Steak & Veges $11.50
  • Hot Dog $1.50
  • Hainanese Chicken On Rice $10
  • Fish Cake $2.50
  • Snapper Burger $6
  • Mussel Fritters $2.50
  • Crab Stick $1.30
Cock and Bull Ellerslie (sample menu)
  • Onion Rings
  • Steak Eggs & Chips (GFO) $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Butter Chicken (GF) $19.95
    • Long grain jasmine rice & poppadum/Add Roti $3
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Green Salad with Honey Mustard Dressing
  • Moroccan Lamb Salad (GF, VO) $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad/Main
Royal Dumpling and Noodle (sample menu)
  • Steam coriander & shrimp dumpling $5.80
  • Steam mushroom & shrimp dumplings $5.30
  • Honey & lemon chicken $14.80
  • Steam BBQ pork $5.30
  • Beef with ginger & onion $20.00
  • Steam minced pork bun $5.80
  • Pork with cabbage $11.00
  • Steam spinach & shrimp dumpling $5.80
Kuma's Bowl (sample menu)
  • Tempura Prawn and vege / vege
    • deep fried in a crispy batter
  • Chilli Chicken / Beef / Pork / Tofu
    • Jalapeno and red chilli sauce
  • Gyoza 6 pieces $5.50
  • Yakininu Chicken / Pork / Beef
    • Spicy garlic sauce
  • Egg-katsu Chicken / pork / prawn
    • Egg and soy sacue
  • Salmon katsu $5.50
  • Extra mayo $0.50
  • Extra soup $1.00
Bombay Hills Bakery (sample menu)
  • Extra 0.50¢ each
  • 1 - SCOOP $2.80
  • 3 - SCOOPS $4.20
  • Chicken Cranberry Pie $4.50
  • Butter Chicken Pie $4.50
  • Mince Potato Top $3.90
  • Ham - Cheese
  • Smoke Fish Pie $3.90
Lorne Street Cafe & Restaurant (sample menu)
  • Sweet Corn Fritter $13.00
    • corn and courgette fritter with fresh herbs, fresh salad, avocado, with sour cream and tomato relish on side
  • With Chicken $16.00
  • With Beef and Red Onion $16.50
  • With Spinach And Avocado $16.00
  • Mini Vegetarian Breakfast $15.00
  • Lamb Meatball Spaghetti $16.00
    • lamb meatball in rich tomato sauce, corn, onion, kalamata olive, herbs and parmesan cheese
  • Extra $ 3.00
    • upsize
  • With Smoked Salmon $17.50
VNT Bakery & Lunch Bar (sample menu)
  • Spring Roll $2.50
  • Lasagne $2.50
  • Chicken Kebab $2.80
  • Hotdog Stick $2.50
  • Bush Man Pie
    • Steak, Bacon, Mushroom, Parsnips And Carrot
  • Sausage $1.50
  • Seafood Pie
    • Prawn, Mussel, Crab Meat And Creamy Sauce
  • Please Try Our Special Pie!!!
Ichiban Dimsum (sample menu)
  • Hamburger $2.80
  • Garlic Prawns $12.00
  • BBQ Pork Soft Noodle $10.00
  • BBQ Pork Buns $2.00/EA
  • Chips $2.50
  • Fried Sesame Ball $2.00/EA
  • Chicken Vegetable & Cashew nut $12.00
  • Chicken Chow Mein $10.00
The Nightingale (sample menu)
  • -With raclette $34.00
  • DF = Dairy free option / GF = Gluten free / V = Vegetarian
  • Tabasco brined oyster po boy $24.00
    • Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
  • Buttermilk soaked southern fried chicken $19.00
    • Lettuce, avocado, chipotle mayo
  • Fresh catch market fish (GF) MV
    • Braised fennel & olive, charrel lemon, chive
  • -Add marked raclette cheese from the trolley
  • Our legend in the marking chipotle lime potatoes (GF) $9.00
  • The flame grilled angus beef burger $21.00
    • Tomato, lettuce, pickles, spicy mustard aioli
Celine (sample menu)
  • Grilled Lamb Pizza $18.50
    • salad mix Tomato, Onion, Mint Yoghourt & Balsamic Vinegar
  • Bamya $24
    • Stewed lamb & okra tomato, garlic,coriander served with rice
  • Celines Fries $9.50
    • Fries topped with Melted Mozzarella & Mint,Youghurt, Tahini sweet chillis Balsamic
  • Creamy Mushroom Pasta $14.50
    • Mushrooms, basil,CarameIised cream parmesan topped with reduced balsamic
  • Grilled Chicken Pizza $ 16.50
    • Roasted tomato. Onion. Garlic, Oreganos, Mozzarella
  • Salami Pizza $15.50
    • Dried Salami, Oregano, Mozzarella & Garlic Oil
  • Mezze Platter $26.00
    • Hummus, falafel, baba, ghanoush, labneh,pita, cauliflower & shakshuka
  • Gourmet Burgers $16.50
    • Choice oi Grilled Chicken Fillets. Beef or Lamb patties w Cheese, Onion Jam & Tomato Served w Fries
Juice Factory (sample menu)
  • Herbed Tuna Nicoise
    • Tuna, Sugar snap peas, egg, capers, tomato, olives, jerk aioli
  • Grains, Nuts n Seeds
    • Raw Chia, Pear and Ginger Bircher (large tray) Oats, chia, Brazil nuts, peptia, pear, coconut, almond milk
  • Asian Chicken
    • Cos lettuce, chicken, carrots, almonds, oranges, sugar snap peas, crispy noodles and Asian sesame ginger dressing
  • Large $12.90
  • Acai, Summer Berry & Pistachio
    • Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mix berries (strawberries, blueberries, raspberries n blackberries) lemon and raw honey. Topped with muesli yogurt, banana slice and pistachio
  • Yogurt Trays for Breakfast
    • Yogurt topped with different toppings
  • Kumara & Harissa Falafel
    • Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
  • Salads - Made to order
Sushi Yu (sample menu)
  • Teriyaki Chicken Rice Small $6.00 `
  • Japanese Katsu Curry Rice With Katsu Chicken $10.00
  • Katsu Chicken & Avocado $10.00
    • California Roll 8 Piece Per Pack
  • Wakame Udon Noodle Soup $9.00
  • Katsu Chicken Rice Small $6.00
  • Plain Udon Noodle Soup $8.00
  • Gyoza (6 Piece) $6.00
  • Japanese Curry Rice $8.00
Fill-Um-Tum Lunchbar (sample menu)
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • 5 chicken thighs, $3 chips $ 13
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • 10 Chicken, drum stick, $3 chips $ 12
  • 10 Chicken thighs, $5 chips $ 25
  • 10 Fish, $5 chips $ 23
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • 5 Fish $4 chips $ 13
Rio Kitchen

Rio Kitchen

location

Address

8/3037 Great North Road, Auckland, Auckland, 0600, New Zealand

phone

Phone

098261588

email

Email

None

clock

Opened hours

Mon 9:30 AM to 6:30 PM Tue 9:30 AM to 6:30 PM Wed 9:30 AM to 6:30 PM Thu 9:30 AM to 6:30 PM Fri 9:30 AM to 6:30 PM Sat 9:30 AM to 6:30 PM Sun 9:30 AM to 6:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Kid Friendly ,  Desserts and Bakes

Location
8/3037 Great North Road, Auckland, Auckland, 0600, New Zealand
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