Address
8/3037 Great North Road, Auckland, Auckland, 0600, New Zealand
Rio Kitchen in Auckland Menu
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Rio Kitchen in Auckland has no menu available, but can choose from many other options such as Fried rice with chicken and salty fish or Cold jellyfish strips from Yi Pin Xiang. Safran Cafe Restaurant offers many options including Eggs on Toast and Toasted Ciabatta, Bagel or Five Grain. Northern Union includes a wide range like Fat Chips w ketchup or Garlic Pizza Bread. Teriyaki Chicken and from . St. Pierre's Sushi and Seafood offers Mutiara and Chips.
Nearby Sample Menus
-
LAMB ROGANJOSH 18.50
- (Lamb cooked with exotic blend of herbs and spices in thick gravy)
-
CHICKEN PUNJABI 18.50
- (chef special authentic Indian style chicken curry)
- PESHAWARI NAAN / LACHHA PARANTHA 4.50
-
TANDOORI CHICKEN HALF 14.50 FULL 23.50
- (Spring chicken marinated in yoghurt, ginger, garlic & spices then roasted in Tandoori Oven)
- BREAD BASKET(choose any 3 breads) 13.50
-
PANEER 65 17.50
- (Deep-frying spicy paste coated paneer cubes cooked in Hyderabadi style)
-
BIRYANIS 17.50
- (Muglhlai style Basmati Rice cooked with saffron, coriander, Onions & spices. With a choice of chicken/lamb/beef/Veg.)
-
CRISPY CALAMARI 17.50
- (Crispy Calamari with black pepper, lemon and mix salad )
-
Wagyu beef burger $26
- smoked cheddar, pickled beetroot, runny egg, fries
-
Whiskey cured salmon $26
- buttermilk, green pea, fermented radish
-
Butter roasted kumara $9
- thyme
-
Lamb rump & neck $38
- ratatouille, sheep's feta, olive
- Trust the chef tapas board $58
-
Eggplant zhoug $14
- yoghurt, tahini, lebanese bread
-
Mid-cut fries $9
- aioli
-
Crispy spiced calamari $14.5
- sweet & sour chilli sauce
-
Tangy Seafood Salad (Yum Thalay) $17.90
- Our chef's combination of seafood with tomato, onion, chilli & lime juice
-
BBQ Chicken (Gai Yang) $16.90
- Chargrilled & marinated in coriander, pepper & garlic, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
-
Fresh Tofu Spring Rolls (Poh Pia Sod Tohu) $9.00
- With tofu, mint & mixed leaves with toasted coconut & served with Thai home-made sauce
-
Lamb Curry (Gang Massamun Gae) $16.90
- With coconut milk, onion, potato & peanuts
-
Garlic Squid (Murk Kratiem Prik Thai) $17.90
- Wok-tossed with pepper & market fresh vegetables
- Extra Cashew Nuts $2.50
-
Spicy Beef (Nahm Tok Nua) $15.90
- Grilled Angus beef tossed with crispy noodles, wild coriander, mint, beansprouts, shredded vegetables & crispy shallots, served with a tangy citrus & chilli dressing
-
Sweet Basil (Pad Kra-Pao) $15.90
- With market fresh vegetables, bamboo shoots, onion & chilli
- Mushroom $10.50
- Mushroom $9.00
- Mussel $1.00
- Pineapple Fritter $1.00
- Fish (Hoki) $2.90
- Chicken $9.50
- Chicken $9.50
- Ham $2.00
- Beef & black bean enchilada
- Pulled Pork Ragu with pappardelle
- Chicken & Mushroom Pie
- Paleo Shepherds Pie
-
Soup $9.00
- roast cauliflower GF
- Paleo chicken korma
-
Soup $9.00
- Moroccan kumara carrot & chicken GF
- Sun dried tomato feta mac & cheese
- Nasi Goreng $12.50
- Steak Veges & Mushrooms $12.00
- Beef & Oyster Sauce $12.00
- Scallop & Cashews $17.00
- Ham & Egg $3.50
- Chicken with Lemon Sauce $12.50
- Won Ton $10.00
- Hawaiian $3.50
-
Energy Booster Salad $4.00
- Add chargrilled free range chicken
-
Organic Bacon $10.00
- wrapped onion rings
-
Fresh Hand Cut Kumara Fries $8.00
- topped w/ thyme, parsley, salt & chipotle aioli
-
Mr. Rooster $13.50
- Free-range crumbed chicken breast, streaky bacon, lettuce, tomato, red onion, magic green sauce & aioli
- Meat (Lamb & Beef) $5.00
-
Crispy Salt 'N' Pepper Calamari $13.00
- served w/ lemon aioli
- Fried Egg $2.00
-
Something's Fishy $15.50
- Beer battered market fish dressed w/ homemade tartare sauce, lettuce, tomato, fresh dill & lemon aioli
- Marinated pork on rice $10
- Seasonal vegetable $18
- Fried egg with tomato $15
- Vegetarian noodle soup $8.99
- Blue cod fillet in hot chili oii $38
- Beef tripe $4
- Sautéed shredded potato with capsicum $15
- Fried noodles with chicken $10
- Bacon $3.20
- Ham, Cheese, Tomato $4.40
- Homemade WonTon (Deep Fried) 4 for $3.00
- Squid Ring $0.60
- Hamburger $3.80
- Sausage (Plain) $1.30
- All burgers served with salad-lettuce, tomato, red onion
- Fresh Fish of The Day $6.00
-
Gheymeh Bademjan $22.00
- Sautéed eggplant cooked in special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with sa ron and Shirazi salad.
- Soup of the day $8.00
-
Momtaz $28.00
- Skewers of Shashlik & Joojeh served with rice, charbroiled tomato and fresh season salad.
-
Bastani Sonati $9.00
- Sa ron ice cream avoured with Rosewater, cardamom cream and pistachios.
-
Soltani $27.00
- Skewers of Shashlik & Koobideh served with rice & charbroiled tomato and fresh season salad.
-
Sholeh - Zard $6.00
- Persian Sa ron rice pudding avoured with rosewater.
-
Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
-
Garden Salad $6.00
- Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
- Egg $3.00
- #16 $5.00
- Hawaiin $5.00
- - 2 Gurnard
- Hotdog $2.00
- -1 piece $1.00
- Gurnard $3.50
- -$2 Fish
-
Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
- Tonkotsu Ramen $10.00
- Tempura $11.90
- Seafood $11.90
- Plain $8.90
- Teriyaki Chicken $10.90
- (Japanese style noodle soup with topping of choice)
-
TOASTED SANDWICH $3.90
- (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
- - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
-
Oatmeal Porridge $12.90
- Served with poached seasonal fruit, brown sugar and cream
- Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
-
Honey Granola $12.90
- Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
- - Hollandaise $2.50
-
Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
-
Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
-
Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
- Beef spring onion on rice $12.50
- Mee goreng $11.50
- Fish head curry on rice $14.00
- Omelette with BBQ pork $10.00
- Char kuey teow $11.50
- Sambal chicken on rice $13.00
- Seafood / Vege curry laksa $13/$10
- Dry noodles curry chicken $13.00
- Cashew, Carrot, Coriander & Coconut N/A
-
Regular Salad $6.50
- Choice of 2 salads
- Chicken & Bacon Strudel $7.00
-
Venus $11.50
- Tomato, avocado, red onion, Swiss Cheese, cream cheese and mesclun
- Danish Chicken N/A
-
Spanish $12.50
- Chorizo, shallots, potato, rosemary and cheese
- Raw Broccoli, Cranberry & Pinenut N/A
- Tuna Pasta Bake $6.50
Rio Kitchen
Phone
098261588
Opened hours
Mon
9:30 AM to 6:30 PM
Tue
9:30 AM to 6:30 PM
Wed
9:30 AM to 6:30 PM
Thu
9:30 AM to 6:30 PM
Fri
9:30 AM to 6:30 PM
Sat
9:30 AM to 6:30 PM
Sun
9:30 AM to 6:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Dessert
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Seating Not Available , Kid Friendly , Desserts and Bakes
8/3037 Great North Road, Auckland, Auckland, 0600, New Zealand
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