Ripples Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Ripples Breakfast $16.5
    • Bacon, fried egg, mushroom, sausage, tomato, beans/spaghetti
  • Bacon & Egg $12.5
    • With toast
  • Egg Benedict $12.5
    • 2 poached egg on English muffin with spinach & homemade sauce
  • Add hum $2
  • Add bacon $2
  • Eggs On Toast $8.5
    • 2 eggs any style with toast
  • Omelette $14.5
    • Ham, cheese & tomato with toast
  • French Toast $12.5
    • With bacon & maple syrup
  • Extras $2
    • Mushrooms, bacon, egg, tomato, 2 hashbrowns, banana
TOASTIES TOASTIES
  • 1 Filling $5.5
  • Bacon $6
  • Steak $6.5
  • Extras onion pineapple $0.5
  • Egg cheese ham tomato $1
  • Bacon mushroom avocado $2
  • Pancakes $9.5
    • With maple syrup
  • Add Bareiss, bacon & bananas (each) $2
SEAFOOD & TAKEAWAY SEAFOOD & TAKEAWAY
  • Fresh Gurnard/ Dine in $6.5/$7.5
  • Battered Mussels $2
  • Fresh Tarakihi/ dine in $5.5/$6.5
  • Battered Oysters $2
  • Donuts $1
  • Fresh Hoki/ Dine in $3.5/$4.5
  • Spring/Curry Roll $3
  • Battered Hot Dog $2.8
  • American Hot Dog $6.5
  • Battered Scallops $2
  • Battered Crabstick $1.5
  • Squid Rings $1
  • Potato Fritter $1
  • Pineapple Fritter $1
  • Sausage $1.8
  • Side Salad $6.5
BURGERS BURGERS
  • Ham Burger $6.5
  • Cheese Burger $7.5
  • Egg Burger $7.5
  • Bacon Burger $8.5
  • Bacon & Egg Burger $10
  • Fish Burger $8.5
  • Chicken Burger $8.5
  • Hawaiian Burger $9.5
  • Steak Burger $8.5
  • Ripples Burger $12.5
FRIES FRIES
  • Chips (Carton/ bowl/ scoop) $2.5/$8.5/$3
  • Kumara Chips (Carton/ bowl/ scoop) $4.5/$9.5/$5
  • Wedges (Carton/ bowl/ scoop) $4.5/$9.5/$5
  • Works $13.5
    • With cheese bacon & sour cream
COMBOS COMBOS
  • Combo 1 $9
    • Hamburger, 420 ml coca-cola range
  • Combo 2 $10
    • Hoki Fish, chips, 420 ml coca-cola range
  • Combo 3 $9
    • Pie, 420 ml coca-cola range
  • Combo 4 $9
    • Freya’s sandwich, 750 ml pump water
ENTREES & LIGHT MEALS ENTREES & LIGHT MEALS
  • Whitebait Fritters $12.5
    • Cooked the traditional way, served with bread & butter
  • Garlic Bread $6.5
    • 2 tasty baguettes drizzled with hot garlic butter
  • Crumbed Calamari $12.5
    • 8 pieces of tender crumbed squid rings with plum dipping sauce
  • Mini Spring Rolls $11.5
    • Popular starter - 4 with sweet chilli sauce
  • Shrimp Cocktail $12.5
    • A cup brimmed full of mouth-watering shrimps in a tasty 1000 Island Sauce
  • Seafood Chowder $12.5
    • Our speciality, never changes
  • Scallops $14.50
    • Deliciously deep fried in our light tempura batter, nestled on a bed of lettuce
  • Steamed Green Lipped Mussels $14.50
    • Deliciously served in Ripples Secret Sauce
  • Nachos $12.50
    • Beef or Chicken, served with sour cream and sweet chilli sauce
SALAD SALAD
  • Garlic Prawn Salad $23.50
    • Sauteed in garlic butter and served on a crisp garden salad with 1000 island dressing
  • Salt & Pepper Squid Salad $23.50
    • Served on a fresh garden salad with Olives & Feta with chilli passionfruit dressing
  • Greek Salad 19.50
    • With red onions, feta & olives mixed with light balsamic dressing
  • Cajun Chicken Salad $21.50
    • Served on a fresh garden salad topped with crispy noodles
  • Warm Beef Salad $21.50
    • Marinated strips of tender beef served on a green salad
  • Warm Seafood Salad $23.50
    • A fillet of fresh fish & 4 scallops pan seared, served on a salad & drizzled with a light chilli cream sauce
PIZZAS PIZZAS
  • ALL Crispy Bases With Our Own Delicious Sauce
  • Hawaiian $16.00
    • Ham, cheese & pineapple
  • Italian $16.00
    • Salami, feta, olives, spinach, mushroom, red onion, cheese & pesto
  • Mexican $16.00
    • Chicken or beef, tomato, cheese & chilli beans with sour cream
  • Kiwi $16.00
    • Bacon, salami, ham, mushroom, tomato, cheese with BBQ sauce
  • Vegetarian $16.00
    • Feta, spinach, cheese, tomato, red onion, olives and basil
BURRITOS BURRITOS
  • Ripples Style
    • ALL Served Alongside A Garden Salad
  • Chicken $21.00
    • Delicious pieces of Tandoori chicken with sour cream
  • Mexican $21.00
    • Beef & chilli beans with salsa and sour cream
  • Salt & Pepper Squid $21.00
    • With southern sauce & sour cream
GOURMET BURGERS GOURMET BURGERS
  • Steak, mushroom and onion gourmet burger $21.5
    • with plum sauce
  • Cajun chicken gourmet burger $21.50
    • with chilli sauce
  • Battered Gurnard, bacon and brie gourmet burger $23.50
    • with plum sauce
PASTA DISHES PASTA DISHES
  • Bacon & Mushroom $18.50
    • Folded into a delicious parmesan cream sauce
  • Chicken, Bacon & Spring Onion $18.50
    • In a tasty garlic cream sauce
MAINS MAINS
  • Fresh Fish of the Day $29.50
    • Pan seared or lightly battered, served with a prawn twister, salad & fries
  • English Tradition $14.50
    • A piece of fresh fish served with chips & mushy peas
  • Kiwi Style Fish & Chips $18.50
    • Our old favorite! 2 pieces of tempura battered hoki served with salad & fries
  • Seafood Platter (Large/Small) $ 32.00/$ 22.00
    • Our own fresh seafood!! All lightly battered. Fresh fish goujons ,mussels, calamari, oysters,prawns, scallops & a prawn twister served with salad & fries
  • Garlic/Chili Prawns $29.00
    • Sauteed in garlic and chilli and served with rice & steamed veges
  • Whitebait Fritters $29.00
    • 3 delicious fritters cooked in egg Only)ç served with bread & butter, salad & fries
  • Battered Scallops $29.00
    • Another hunger buster! 8 plump scallops deliciously deep fried in a light tempura batter served with salad & fries
  • Prime Scotch Fillet $32.00
    • Grilled to your liking with peppercorn sauce, garlic butter or mushrooms served with salad & fries
  • Mixed Grill $34.00
    • Scotch fillet, bacon, lamb cutlet, sausage, eggs, fries & tomato - no salad
  • Crumbed Schnitzel - Dave’s Favorite $22.50
    • Beef or chicken, with homemade mash & veges, topped with 2 eggs
  • Roasted Lamb Shanks $29.00
    • 2 slow-cooked shanks, served with mash, gravy & seasonal veggies
  • Salad & fries can be substituted for mash or rice & seasonal veggies
FANCY A SIDE FANCY A SIDE
  • Bowl of fries $8.5
  • Bowl of wedges with sour cream $9.5
  • 6 crispy onion rings $6
  • 6 pieces of saft & pepper squid $6
  • Chili cream or turmeric cream sauce $4.5
  • Avocado $2.5
  • 6 calamari rings $6
  • 2 prawn twisters $6
  • 2 fried eggs $4
  • Mushy peas $4.5
  • Baked Beans $4.5

Nearby Sample Menus

  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Fish tikka $16.99
    • Fish marinated in yoghurt, mustard oil and spices, skewered served with lemon and chat masala
  • -Half $11.99
  • Mango kulfi $4.99
  • Mango chutney $2.99
  • Mutter paneer $14.99
    • Diced mushroom cooked with onion, pepper and tomato
  • Steamed rice
    • Steamed basmati rice
  • Mango chicken $16.99
    • Boneless chicken morsels cooked with mango and cream based gravy
  • Palak kofta $14.99
    • Mashed potato and cottage cheese balls deep fried cooked with spinach gravy
  • Morty $9.50
    • Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
  • Pick a size
  • Mac and cheese balls $4.90
    • Triple cheese mac and cheese
  • Onion strings $3.90
    • Dipped in buttermilk with seasoned flour
  • -X large $20.90
  • Bishop $10.90
    • Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
  • -Or go naked..
  • Bacon end & cheese croquettes $4.90
    • Bacon ends, cheese and potato croquettes
  • ●chicken
  • Seafood $11.00
  • Ham $2.20
  • Plain fried rice $9.00
  • Plain $10.00
  • Steak / chicken $10.50
  • ●takeaway meals
  • Squid ring $0.60
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • So Frenchy, So Toast VGA 19.5
    • Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • -Gluten Free $2.00
  • Chicken Fettuccine $20.00
    • Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
  • The Shelf's Breakfast (GFO)
  • -Add free range bacon $5.00
  • Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • -gluten free bread $6.00
  • -poached $4.60
  • Toasted sandwiches
  • Pizza
  • Houlihans’ hotcake $15.80
    • A lemon and oatmeal hotcake with mixed berries and vanilla mascarpone
  • The florentino (GF) $19
    • House made potato cake with Spinach, kale, 2 poached eggs and hollandaise
  • Fish and chips $17.50
  • - roasted vine tomatoes $5.00
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Medium Size $3
  • Combo No 4 $6
    • 2 Chicken Drums + Chips
  • Combo No 5 $17
    • 5 Chicken Thighs + Chips
  • Dinner Box $18
    • 3 Chicken Thighs + 3 Chicken Drums + Chips
  • Large Size $4
  • Snack Box $7
    • 1 Chicken Thigh + 1 Chicken Drum + Chips
  • Jumbo Size $5
  • Smoked Salmon Bene $13.50
    • with creamy hollandaise & rocket
  • Boiled Egg $4.00
    • with avocado
  • Sides $5.00
    • free range bacon
  • Boiled Egg $6.00
    • with smoked salmon
  • Vanilla Buckwheat Pancakes $16.50
    • with blueberries
  • The Little Big Breakfast $22.00
    • with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
  • Vanilla Buckwheat Pancakes $16.50
    • with caramelized banana maple syrup & butter
  • Free Range Eggs $15.00
    • with freedom farm bacon
  • Pork pastry $2.80
  • Chicken kebab $2.50
  • Sausage roll $1.40
  • Pork pie $2.80
  • Steak pie $2.50
  • Steak mushroom $2.80
  • bacon egg quiche $2.80
  • Frankfurter roll $2.50
  • Lamb $11.50/$14.50/$18.50
    • small/medium/large
  • Kumara $ 0.60
  • Gravy $ 1.50/$2.50/$4.50
    • small/medium/large
  • Salad
    • lettuce, tomato, onion, carrot
  • Roast Rolls $6.90/$7.90
    • /Lamb
  • Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
  • Potatoes $ 0.50
  • Chicken $10.50/$13.50/$17.50
    • small/medium/large
  • Mixed souvlaki on rice & salad
  • KEBAB COMBOS
  • 2 PIZZA + CHIPS or Garlic Bread + 1.5 Ltr Drink
  • All $14.99
  • 4 lamb/chicken kebab,1 garlic bread, 1 chips, 1.SItr drink $57.99
  • Combination Satay Kebab
  • Lamb souvlaki on rice & salad
  • Chicken Salad
  • Eggs Benedict $18.00
    • On toasted split English muffin with hollandaise, and either Bacon or smoked salmon or spinach.
  • Smoked Salmon $7.00
  • Confit Duck Salad $22.00
    • Crispy skin confit duck salad with beets, quinoa, cabbage, leaves and lime aioli.
  • Egg on Toast - with Bacon $9.50 $6.50
  • Half & Half Add $2.50
  • Bacon $6.00
  • Mushrooms $4.00
  • Fries and Tomato Sauce $6.00
  • Salt and pepper squid salad $17
  • Tasting Platters $25
  • Sirloin Steak with dijon mayonnaise fries and salad $22
  • Beef Burger –handmade patties cheese salad & fries $17
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
  • Daily Specials N/A
  • Eggs benedict on potato cakes with salmon or bacon $18
  • Fish and Chips homemade tartare $18
  • Baked beans or spaghetti on toast $7.00
  • Bacon & eggs on toast $8.50
  • Toasted bagel $4.50
  • Hamburger $4.00
  • Bacon & cheese $4.50
  • Chicken & avocado $5.00
  • The works breakfast $12.00
    • Bacon,eggs,hashbrowns,toast,grilled tomato & sausage
  • Bacon & egg $4.50
Ripples Cafe

Ripples Cafe

location

Address

621 Laurie Southwick Parade, Gulf Harbour, Rodney, Auckland, 0930, New Zealand

phone

Phone

094241860

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 8:30 PM, Tuesday: 6:30 AM – 8:30 PM, Wednesday: 6:30 AM – 8:30 PM, Thursday: 6:30 AM – 8:30 PM, Friday: 6:30 AM – 8:30 PM, Saturday: 6:30 AM – 8:30 PM, Sunday: 6:30 AM – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food , Italian , Mexican

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
621 Laurie Southwick Parade, Gulf Harbour, Rodney, Auckland, 0930, New Zealand